The Coffee Club in 6/14 Waiapu Lane Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as BBQ chicken or BBQ beef from Manna Sushi. Sunnyvale Takeaways offers many options including CHIPS REGULAR and KUMARA CHIPS. Aroha includes a wide range like Deep Fried Wonton or Deep Fried Mini Spring Rolls. Cold shredded potato salad in chili sauce and Jelly Fish mixed with vege from . Albany Chinese Restaurant offers Andiamo Restaurant & Bar and House baked focaccia with dipping sauces.

Nearby Sample Menus

  • Methi Pak $40.00
  • Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
  • Pickled (50ml) / Papad (Each) $1.00
  • Plain Khichdi (500ml) $3.00
  • Puri $0.50
  • Plain Rice $2.50
  • Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
    • 3 pcs
  • Sev Usal (500ml, 1 bun) $10.00 pp
  • Priew Wan Pak $27.50
    • Pan Fried Vegetables served in Sweet & Sour Sauce
  • Goong Sai Mai $15.00
    • Fresh Tiger Prawns wrapped in Egg Noodle served with Plum Sauce
  • Kaeng Panaeng Goong $34.00
    • Red Curry of Prawns served with Sweet basil & Coconut Milk
  • Khao Pad Supparod $29.00
    • Fried Rice with Chicken, Prawns, Pineapple, Green Peas, Raisins & Carrot
  • Pla Krapong Rad Prik $39.00
    • Whole Crispy Snapper with Hot Chilli Sauce
  • Kaeng Kiew Wan Pla $34.00
    • Green Curry of Snapper Fillets with Coconut Milk, Sweet Basil & Vegetables
  • Tom Jued Look Ngawsodsai $15.00
    • Sweet Rambutans stuffed with Minced Pork & Prawn in a Clear soup
  • Pad Pak Look Chin Pla $23.00
    • Pan Fried Mixed Vegetables with Fishballs
  • Onion Bhaji $6.50
    • Sliced onions dipped in chick pea batter & deep fried (hand full)
  • Kids Chicken Korma and Rice $12.00
    • Chicken cooked with gravy of cashews, sultanas, and very mild spices
  • Roganjosh $16.50
    • Lamb coated with exotic blend of herbs & spices in thick gravy
  • Paneer Kulcha $3.90
    • Stuffed with panner
  • Wedges $6.00
  • Lacha Parantha $3.90
    • Stuff with butter
  • Vegetarian Platter $14.00
    • Paneer tikka, samosa, pakora, served with salad and two dips
  • Paneer Tikka $12.00
    • Home made cheese dipped in chick pea batter and roasted in Tandoori oven
  • -seafood $13.00
  • singapore fried noodle $11 / $13
    • chef special stir fried vermicelli with vege and egg
  • BBQ chicken fried rice $11.00
    • BBQ chicken fried rice with mis pea & egg
  • sarawak black pepper beef/chicken $11.00
    • stir fried vege, prefer meat with east malaysia black pepper
  • nasi goreng kampung
    • malay style chicken fried rice with vege & deep fried egg
  • -seafood $8.50
  • vegetable tofu soup
  • wonton noodle soup $10.00
    • meat dumpling, vegetables & egg noodle served in chicken soup
  • Sesame / Poppy Seeds Bagel
  • Free range Eggs on Toast (any style) $8.00
  • Bacon $15.50
  • Extra
    • Your choice of
  • Cooked Breakfast
    • 2 free range fried Eggs, Bacon, Tomato, Potato gratin
  • Free range eggs Omelette $9.50
    • Your choice of: Field Mushrooms & Taleggio Cheese Smoked Chicken, Spinach and Roast Tomato
  • with Ricotta Cheese & Fresh Tomato $5.00
  • Oat, Orange & Raisin Scone $3.00
    • with butter & home made preserves $4.50
  • Greek Souvlaki $26.50
    • Greek Souvlaki with salad & tzatziki
  • Niko's Pizza S $22.50 / L $32.50
    • Eggplant, feta, spinach, roasted capsicum, red onion, olives, mince & parmesan on top
  • Marinara $21.99
    • Mixed Seafood with tomato sauce
  • Bolognaise $21.99
    • Mince with parmesan cheese
  • Greek Special S $22.50 / L $32.50
    • Lamb, spinach, feta, sun dried tomato, olives, roasted capsicum & tzatziki
  • Special S $22.50 / L $32.50
    • Mushroom, onion salami, ham, olives, bacon & Capsicum
  • Marinara S $21.50 / L $29.99
    • Anchovies, shrimp & tuna
  • Capricciosa S $21.50 / L $29.99
    • Olives, Capers & Anchovies
  • Wild mushrooms and wash rind cheese $7.00
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Tomates Mrinees $17.00
    • Tomato salad, berbirousse, espelette pepper, dry olives & basil
  • Tartine De Langue de boeuf $17.00
    • Ox tounge on grilled sourdough, sauce gribiche & aged comte
  • Ham & cheese $7.00
  • Spinach, walnuts & blue cheese $7.00
  • Poulpe Au Chorizo $22.50
    • Octopus, braised tomatoes , spicy sausage & salsa verde
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Seafood Chowder / Vege Soup $14.50
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Soup of the day $10.50
    • with bread
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • Tiramisu $12.00
    • Not to be missed our unforgettable Tiramisu
  • Pannacotta $12.00
    • with melted chocolate and toasted almond flakes
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Spaghetti alla Chitarra al Gorgonzola $24.00
    • Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Dark Chocolate Pudding $12.00
    • with amaretti biscuits soaked in Amaretto di Saronno liqueur
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • - La Complete $14.50
    • Ham, egg, emmental
  • Banh-Mi Sandwich $12.00 / $12.00 / $11.00
    • Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
  • Pain Perdu $15.00
    • French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
  • Poisson du Jour $21.00
    • Market fish s/w roasted Mediterranean vegetables
  • Poitrine de Porc $20.00
    • Pork Belly roulade s/w apple slaw, potato fondant and apple purée
  • Le Vegan $19.00
    • Avocado, mushroom, Provencal tomato, spinach & toast
  • We source free-range produce where possible. Gluten free bread & 5 grain available on request.
  • Bacon / Cured Salmon / Sausage $7.00
  • -Small $10.00
  • -Large $17.00
  • ●Chicken
  • Gravy $2.00
  • Kumara $0.70
  • Lamb $7.00
  • ●Pork
  • Chicken Nibble $0.80
  • Key lime pie $12.00
    • With a graham cracker crust, lime curd and meringue
  • The flame grilled angus beef burger $21.00
    • Tomato, lettuce, pickles, spicy mustard aioli
  • Our legend in the marking chipotle lime potatoes (GF) $9.00
  • Feeds 4
  • -Duck fat option $12.00
  • Pan seared baby chicken $28.00
    • With cauliflower brown batter, mushroom, prosciutto, herbs, jus
  • Manuka fired octopus (DF) $10.50
    • With baby potatoes, chorizo, paprika
  • -With raclette $34.00
  • Mince $ 7.00
  • Steak & Cheese $ 3.80
  • Ham & Cheese Pastry $ 2.50
  • Smoked Fish $ 4.00
  • Steak $ 7.00
  • Steak & Kidney $ 3.80
  • Steak & Cheese $ 8.00
  • Mince $ 3.80
  • •Chicken $14.5
  • Fries w aioli $5,5
  • Halloumi Cheese $15,5
    • on bruschetta with tomato and mint salsa
  • Spanakopita $22,5
    • Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
  • Tabouli $6,5
  • Lahmajun $20.5
    • Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
  • Lavash Wrap
    • with salad, tabouli, hummus
  • • Add avocado and halloumi $13,5
  • Cucumber, peanut and tofu mixed salad $10.00
  • Extra hot chicken pot $17.80
  • Beef, fish, prawn and vegetable mixed in chili hot pot $28.00
  • Sweet and sour pork with rice $11.00
  • Pork belly noodles $11.00
  • Fish-Flavored pork slice with vegetable and chili $17.50
  • Fried and steam born $10.00
  • Fry chicken with chestnuts $17.80
The Coffee Club

The Coffee Club

location

Address

6/14 Waiapu Lane, Auckland, Auckland, 1061, New Zealand

phone

Phone

098157000

email

Email

None

clock

Opened hours

Mon 8:30 AM to 6 PM Tue 8:30 AM to 6 PM Wed 8:30 AM to 6 PM Thu 8:30 AM to 9 PM Fri 8:30 AM to 9 PM Sat 8:30 AM to 6 PM Sun 9 AM to 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
6/14 Waiapu Lane, Auckland, Auckland, 1061, New Zealand
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