The Coffee Club in 6/14 Waiapu Lane Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as BBQ chicken or BBQ beef from Manna Sushi. Sunnyvale Takeaways offers many options including CHIPS REGULAR and KUMARA CHIPS. Aroha includes a wide range like Deep Fried Wonton or Deep Fried Mini Spring Rolls. Cold shredded potato salad in chili sauce and Jelly Fish mixed with vege from . Albany Chinese Restaurant offers Andiamo Restaurant & Bar and House baked focaccia with dipping sauces.

Nearby Sample Menus

  • IDLI SAMBHAR $7.90
  • RAVA PLAIN DOSA $9.00
  • DAL MAKHANI $8.50
  • ONION PARANTHA $4.80
  • BUTTER MASALA DOSA $10.50
  • MANGO KULFI $6.00
  • KACHORI CHAAT $5.50
  • VEG NOODLE SOUP $5.00
  • Prawn Spring Roll $6.50
  • Wok-Fried Tarakihi $15.50
    • (Jasmine rice or thick egg noodles) Choice of teriyaki or sweet/sour sauce, served with garlic, pumpkin, broccoli and red onion
  • Extra Rice $2.50
  • Massaman Curry with Lamb (Jasmine rice) $14.50
    • With red capsicum, potato and onion topped with fried onion
  • Beef Ginger $14.00
    • (Thick egg noodles) Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion
  • Tofu Salad with Rice $14.00
    • Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli >>
  • Yellow Curry with Chicken (Jasmine rice) $14.00
    • Served with banana, egg, celery, spring onion and coconut cream
  • Sukiyaki $14.00/$15.50
    • (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery, chinese cabbage, broccoli garnished with spring onion and coriander (Chicken/Seafood)
  • Heaver Cleaver $18.50
    • 150g house made beef patty, cheese, lettuce, tomato, red onion, pickles, beetroot, aioli
  • Sargent Peppers
    • Grilled peppers, courgettes, red onion, smoked hummus, toasted pecan, honey oil
  • w/ Bottle of Angus The Ball - Wine Angus $97.00
  • Westside Philly $19.90
    • Steak, mushroom, sauteed onion, lettuce, bearnaise cream cheese
  • w/ Mac's Gold Jug or Lion Bed Jug $91.00
  • Texan Smoked Pork Balls
  • Bootleg Scotch Pillet 200 gram $34.90
  • Mississippi Mud Cake
    • w/ chocolate ice cream, chocolate sauce
  • Chicken 65 $18.00
    • chicken pakora cooked with curry leaves, ginger, onion and garlic. Garnish with spring onion
  • Dhal Makhani $14.00
    • mixed lentils simmered in a slow fire, cooked with creamy sauce
  • Chicken Manchurian (Gravy/Dry) $16.00/$18.00
    • chicken pakoda cooked in ginger, garlic with Chinese spices cooked in Indian style
  • Chicken Fried Rice $15.00
    • perfect combination of chicken, rice and egg with touch of sauce
  • Mix Veg Pakoras $6.00
    • fresh vegetables mixed in chickpeas batter and deep fried
  • Vegetable Manchurian (Gravy/Dry) $14.00/$16.00
    • mix veg ball cooked with chopped onion, ginger, garlic and spring onion
  • Garlic Chicken (Gravy) $16.00
    • Tender pieces of chicken cooked with chef’s special garlic sauce with ginger and onion
  • Aloo Tikki (3Pcs) $6.00
    • mashed potato mix with ginger, garlic, onion and fresh coriander then deep fry. Serve with tamarind sauce
  • LARB
    • Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
  • PANANG GOONG
    • fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
  • NAM TOK
    • Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
  • THAI GREEN CURRY
    • green curry paste with coconut cream meat and vegetables
  • PAD MEE GORENG
    • fried egg noodles with our homemade sauce & veggie
  • THAI RED CURRY
    • red curry paste with coconut cream bamboo shoots and vegetables
  • THAI CASHEW NUT
    • stir fried meat with homemade sauce and vegetables with cashew nuts
  • PAD SATAY SAUCE
    • stir fried meat with mixed veggies and topped with peanut sauce
  • Raitha $3.50
  • Replace to garlic naan $1.00
  • Mango lassi $3.50
  • Palak paneer $10.99
    • cubes of indian cottage cheese cooked with spinach puree and mildly spiced
  • Dhal $10.99
    • yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
  • Replace to plain roti $1.00
  • Vindaloo $10.99/$10.99/$11.99
    • a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
  • Mixed pickles $3.50
  • Pulled Pork Burger $20.9
    • smoky bbq pulled pork, fresh green apple slaw & aioli, served with fries
  • Greek $17.5
    • feta, red onion, cucumber, olives, tomato & mixed leaves
  • Jack's catch $18
    • fresh fish pieces & prawns in chilli garlic butter
  • Steamed greens with garlic butter $7
  • Vegetarian $22
    • capsicum, feta, kalamata olives, mushroom & red onion
  • Garden salad $7
  • Chicken ribs $18
    • deep fried ribs, coated in our own herbs and spices, served with a choice of bbq or chilli mayo sauce
  • Open-Style Steak Sandwich $22.5
    • char grilled sirloin on ciabatta bread with horseradish aioli, onion jam & vine-ripened tomato, served with fries
  • Satay Chicken kebab $11.90
    • paenut satay
  • Lamb Rice $13.90
  • Mixed Salad Lamb & Chicken $12.90
  • Small Chicken Rice $7.50
    • w sauces
  • Super Kebab $12.50
    • lamb chicken falafel
  • Love me tender $12.90
    • camembert cranberry sauce
  • Mixed Rice $13.90
    • lamb & Chicken
  • Kiwi Chicken $12.90
    • streaky bacon & avocado
  • Two Sisters $20.90
    • King prawns, scallops, cashew nuts, carrot, cauliflower, green bean and spring onions in oyster sauce
  • Tofu Pad Thai $14.50
    • Thai noodles with egg, tofu, cabbage, spring onions, beansprouts, peanut and cashew nuts
  • Chicken Tom Yum (hot) $7.00
    • Finely sliced Chicken in a Thai hot and sour soup
  • Golden Pork (meat only) $16.00
    • Marinated pork grilled and topped with "our special sauce" coriander and spring onion
  • Chicken Beef, Pork
  • Chicken Vegie $16.00
    • Chicken stir fried with mixed fresh seasonal vegetables in oyster sauce
  • Tofu Red Curry (med) $15.30
    • Tofu with red curry paste and mixed fresh seasonal vegetables in coconut milk
  • Seafood Green Curry (hot) $19.90
    • Mixed seafood with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
  • Egg Burger "Two Patties" $5.00
  • Chicken Hawaiian $6.00
  • Chicken & Cheese $3.70
  • Ham & Avocado Roll $4.50
  • Fish Burger $5.00
  • Ham & Tomato $3.70
  • Boiled Egg $0.80
  • Chicken / Ham Croissant $4.50
  • Applejack's legendary sliders $20.00
    • A serving of three sliders of either buffalo 'n' cheese, memphis style pulled pork, or beer battered fresh fish or a mix of all three
  • Louisiana gumbo soup $11.00/ $23.00
    • With chicken & shrimp & chorizo (Cup/Bowl)
  • Eye fillet 200 gms $35.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Build your own taco's $20.00
    • Choice of battered fish or chicken served with coleslaw, avocado, cheese & salsa
  • Green salad (V) $7.00
  • Steak sandwich $22.00
    • Caramelised onion jam, tomato, lettuce, aioli & bbq sauce on Turkish bread
  • Super monster add an extra patties for $6.00
  • Scotch fillet 250 gms $33.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Chicken wing $1.70
  • Steak & cheese pie $3.40
  • Mince pie $2.10
  • Bacon e egg croissant $4.50
  • Sausage roll $2.00
  • Chicken kebab $2.80
  • Spring roll $2.00
  • Steak e curry pie $3.50
  • Rosemary salt fries, aioli(V)(GF) $9.00
  • Home made baked beans on toast(V) $ 9.50
  • Bacon $5.50
  • Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
  • Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
  • Extra Honey(V) $ 2.50
  • Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
  • Beef slider N chips $ 9.50
  • Crispy soft shell crab, garlic, chilli, spring onion, & Sichuan pepper (gf) $19.00
  • Buddha’s Delight, silken tofu, chilli, shiitake, cashew nuts, bean sprouts & wakame (v) $17.00
  • Wok fried crispy hapuka dry curry, broccolini, peanut, mint, coriander & kaffir lime $35.00
  • Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
  • Char siu pork & prawn fried rice $9.00
  • Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
  • Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
  • Steamed rice serves two (gf) (v) $5.00
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Bacon Butty $6.50
  • Eggs benedict w spinach $15.50
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
  • Eggs Benedict w bacon $17.50
  • Corn Fritter w bacon GF $12.00
  • Mickey Mouse Pancakes $10.00
    • stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
  • Toasted Musel w yogurt $8.00
The Coffee Club

The Coffee Club

location

Address

6/14 Waiapu Lane, Auckland, Auckland, 1061, New Zealand

phone

Phone

098157000

email

Email

None

clock

Opened hours

Mon 8:30 AM to 6 PM Tue 8:30 AM to 6 PM Wed 8:30 AM to 6 PM Thu 8:30 AM to 9 PM Fri 8:30 AM to 9 PM Sat 8:30 AM to 6 PM Sun 9 AM to 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
6/14 Waiapu Lane, Auckland, Auckland, 1061, New Zealand
Similar Restaurants based on Cuisines