The Copper Pot in West Coast Menu

STARTERS STARTERS
  • MIXED PLATTER $18.00
    • Selection of Lamb, chicken tikka, Samosa, onion bajees & Pakoras with mint & tamarind chutney
  • TANDOORI CHICKEN Half/Full $12.00 / $24.00
    • Cooked to perfection in the tandoor
  • CHILLI PRAWNS $18.00
    • Finished with capsicum, spring onions and soya
  • CHICKEN-65 $15.00
    • Deep fried, cooked with ginger, garlic, herbs & spices
  • CHILLI CHICKEN $15.00
    • Finished with capsicum, spring onions and soya
  • CHICKEN TIKKA $12.00
    • Boneless marinated Chicken cooked in Tandoor
  • SEEK KEBAB $12.00
    • Lamb mince kebabs Cooked on Skewer in tandoor
  • PEPPER CHICKEN $10.00
    • Chickpea, pepper battered fried pieces
  • VEG SAMOSA’S $7.50
    • Spiced potatoes & peas filled in Triangular pastries
  • VEG PAKORA’S $7.50
    • Silver beet Pakoras made with nutty gramme flour
  • ONION BAJEES $7.50
    • Onion strips made with nutty gramme flour
  • WAFFLE FRIES $9.00
    • Canyon cut fries with Sour Cream & Sweet Chilli
KIDS MENU KIDS MENU
  • NUGGETS & FRIES $11.00
    • Nuggets and fries served with tomato sauce
  • BUTTER CHICKEN $11.00
    • Served with Rice and Poppadum’s (mild)
NON-VEG MAINS NON-VEG MAINS
  • BUTTER CHICKEN $19.00
    • Tandoor Cooked chicken in creamy Sauce of cashew tomato & Spices
  • MANGO CHICKEN $19.00
    • Tandoor Cooked chicken in creamy Sauce of cashew & Alphonso Mangoes
  • TIKKA MASALA CHICKEN $19.00
    • chicken tikka finished in Onion tomato gravy
  • KORMA CHICKEN / LAMB $19.00
    • Cooked in rich Creamy Cashew gravy & Spices
  • LAMB ROGAN JOSH $19.00
    • Classic curry of Caramelized Onion & tomato gravy
  • MADRAS CHICKEN / LAMB $19.00
    • Cooked with Coconut ,mustard and curry leaf
  • SAAG CHICKEN / LAMB $19.00
    • Spinach based Curry with blend of Spices
  • VINDALOO CHICKEN / LAMB $19.00
    • A Goan dish in our piquant vinegar based masala
  • JALFREZI CHICKEN / LAMB $19.00
    • Curry made with Onion, Capsicum & tomato Julian’s
SEAFOOD SEAFOOD
  • BUTTER PRAWNS $20.00
    • Cooked in creamy Sauce of Cashew tomato & Spices
  • MALBARI PRAWNS / FISH $20.00
    • Cooked with Coconut Cream & Black mustard seed
  • FISH CURRY $20.00
    • Cooked in Onion, tomato gravy
VEG-MAINS VEG-MAINS
  • ALOO GOBI $17.50
    • Potatoes and Cauliflower in thick grav
  • NAVRATAN KORMA $17.50
    • Mix Veggies cooked in creamy cashew, onion gravy
  • MALAI KOFTA $17.50
    • Cottage Cheese & Potato dumplings in rich gravy
  • PALAK PANEER $17.50
    • Cottage cheese cooked with Spinach, blend of Spices
  • JALFREZI VEG / PANEER $17.50
    • Cooked with Onion, Capsicum and tomato Julian’s
  • DAL MAKHANI $17.50
    • Kidney beans & Black lentils in Creamy tomatoes
  • DAL TADKA $17.50
    • Yellow lentils cooked with fresh Onion & tomatoes
THAI MENU THAI MENU
  • THAI GREEN CURRY $22.00
    • CHICKEN or SEAFOOD Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
  • THAI RED CURRY $22.00
    • CHICKEN or LAMB Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
FRIED RICE FRIED RICE
  • VEG FRIED RICE (MSG free) $15.00
    • Indo-Chinese style veggies, spring onion, and soy tossed Basmati rice
  • CHICKEN FRIED RICE (MSG free) $15.00
    • Indo-Chinese style veggies, spring onions, soya, egg and Chicken tossed Basmati rice
ON THE SIDE ON THE SIDE
  • BASMATI RICE $4.00
    • Plain steamed Rice
  • PAPPADUMS $4.00
    • Gram flour made Crispy, thin disc-shaped crackers
  • RAITHA $3.00
    • Accompaniment of Yogurt, Carrots & Cucumber
  • MINT CHUTNEY $3.00
    • Condiment prep from mint leaves, Yogurt & Spices
  • MANGO CHUTNEY $3.00
    • Accompaniment prep from Raw Mangoes & Spices
  • MIXED PICKLE $3.00
    • Spicy pickle mix of Mango, Carrot, Chilli and lime
DESSERTS DESSERTS
  • CHOCOLATE PUDDING $8.00
    • Saucy chocolate pudding with Scoop of ice cream
  • CARROT CAKE $6.50
    • Slice of Yummy Carrot Cake
  • VANILLA BEAN ICE CREAM $6.50
    • Served with Choice of Chocolate or Mango topping
  • MANGO KULFI (ICE CREAM) $6.00
    • Made with condensed milk & Alphonso Mangoes
  • GULAB JAMUN $6.00
    • Milk-solids based dessert dipped in sugar syrup
TANDOOR BREADS TANDOOR BREADS
  • GARLIC NAAN $4.00
    • Naan Bread spread with garlic, butter & herbs
  • PLAIN NAAN $3.00
    • Cooked fresh when order on Charcoal fire
  • BUTTER NAAN $3.50
    • Naan Bread spread with butter, enhances taste
  • PANEER NAAN $5.00
    • Stuffed with spiced Cottage Cheese
  • KASHMIRI NAAN $5.00
    • Stuffed with nuts, coconut and sultanas
  • CHICKEN NAAN $5.00
    • Stuffed with spiced tandoor Cooked Chicken
  • KEEMA NAAN $5.00
    • Stuffed with spiced Lamb mince
  • TANDOORI ROTI $3.50
    • Whole wheat bread baked in tandoor (Brown)

Nearby Sample Menus

Fat Pipi Pizzas (sample menu)
  • Apple & caramel crumble dessert pizza $16.00
    • super-thin crust pizza, served with ice-cream and cream - a real sweetie
  • Kung fu chicken $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
  • Spaghetti bolognese $20.00
  • Greenpiece $20.00/$26.00/$28.00/$26.00
    • zucchini, spinach, mushrooms, feta, olives, red onion and roasted red pepper pesto (medium/large/half & half/gluten-free)
  • Salmon delight $20.00/$26.00/$28.00/$26.00
    • smoked salmon, capers, red onion and cream cheese (medium/large/half & half/gluten-free)
  • Lunchtime pizza & salad $18.00
  • Soup of the day $12.00
    • served with bread roll
  • Quatro $20.00/$26.00/$28.00/$26.00
    • four cheeses: mozzarella, cream cheese, feta and parmesan cheese with basil oil (medium/large/half & half/gluten-free)
Cobden Takeaways (sample menu)
  • Cheese & Chow $6.20
  • Double $11.00
    • Chicken / Beef
  • Steak $10.00
  • Steak $5.00
  • Donuts $2.80
  • Giant $9.20
  • Half Nacho'S $6.50
  • Sour Cream $2.20
Monsoon Bar & Restaurant (sample menu)
  • - chicken / vegetarian $16.00
  • Hippie burger $14.50
    • Homemade chickpea, corn & spinach burger, sun-dried tomato & olive chutney, lettuce, tomato served in a rustic bun
  • Mexican chicken $28.00
    • Cajun chicken, red pepper, red onion, jalapenos & sour cream
  • Pan seared salmon fillet $29.50
    • Salmon fillet drizzled with hollandaise sauce, with roast potatoes & salad
  • Quattro formaggi $27.50
    • Mozzarella, feta, blue cheese & ricotta
  • Classic fries $8.00
    • Served with tomato sauce & aioli
  • West Coast bangers and mash $24.00
    • World famous blackball pork Cumberland sausages with a creamy potato mash, baby peas & gravy
  • Monsoon pasta with garlic bread $24.50
    • Penne pasta in a pesto cream sauce, mushrooms, spinach & sundried tomatoes - add chicken $4.00 / bacon $4.00 / salmon $5.00
McDonalds Family Restaurant (sample menu)
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Massive McMuffin® N/A
    • When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
  • Double Cheeseburger Combo N/A
    • The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Bacon & Egg McMuffin® N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Woodstock Hotel (sample menu)
  • Breastburger $8.50
    • A homemade beef patty, lettuce , red onion & relish
  • The Woody's Texas Trio $39.50
    • A taste from the south with a stack of BBQ ribs, a slab of maple smoked pork belly, a pile of squarkin’ chicken fillets, a heap of chunky chips & dollop of creamy coleslaw
  • Hook Line and Sinker $28.50
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • Apple & Rhubarb Crumble $7.50
    • With cream & ice cream
  • 250g Beef Rump $19.90
  • The Tropical Typhoon $26.00
    • Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
  • Battered Bue Cod $27.00
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • Shrimp Cocktail $15.50
    • Our own take on this classic, shrimp topped with our own pink sauce and a petite salad
Australasian Bar & Grill (sample menu)
  • Crumbed Camembert $14.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy, served with plum sauce and toast
  • Chicken Burger $19.90
    • Crumbed chicken breast with grilled cheese, lettuce, tomato and aioli, stacked in a fresh toasted bun, served with crispy fries
  • House Salad $5.00
  • Pork Ribs $25.50
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
  • Soup of the Day $10.00
  • Tomatoes $5.00
  • Beef Schnitzel $19.90
    • Crumbed beef schnitzel topped with mushroom sauce, served with house salad and crispy fries
  • Lamb Shanks
    • Slowly braised lamb shanks in our chef's broth, served on mash with onion gravy
Sampan House (sample menu)
  • Malaysian Curry Chicken or Beef with Vegetables on Rice $16.00
  • Malaysia Style Fried Rice (Chicken or Beef or Pork) $16.00
  • Deep Fry Squid with Salt and Pepper $19.00
  • Set Menu A $22.00 per person
    • (For Minimum 2 People) - Wontons and Spring Rolls / Chicken and Corn Soup / Chicken with Cashew Nuts / Supreme Satay Beef / Sweet & Sour Pork / Young Chow Fried Rice / Coffee or Tea / Ice Cream Sundae
  • Squid with Ginger and Spring Onion $19.00
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with Veg, squid, shrimp and seafood salad
  • Braised Fish in Soy Sauce $30.00
  • Small $1.00
The Quarry Restaurant & Bar (sample menu)
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • QUARRY'S STEAK SANDWICH $19.50
    • juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
Buccleugh's on High (sample menu)
  • Flat Bread $7.50
    • Your choice of sweet chilli or rock salt topped with mozzarella cheese.
  • Toasted Club Sandwich $19.50
    • Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
  • Kung Pao Chicken $24.00
    • Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
  • Side Salad $5.50
  • Scallop and Bacon Salad $19.00
    • Sauteed scallops and crispy bacon tossed through a summer salad. GF
  • Small Bowl of Fries $3.00
  • Bowl of Mushrooms $4.50
  • Seafood Chowder $15.00
    • A thick creamy chowder using fresh local seafood with a rich tomato base
PR's Cafe (sample menu)
  • French Fries $5.50
    • with tomato sauce & aioli
  • Bagel-toasted $7.50
    • with cream cheese & jam
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
  • Soup of the day $9.50
    • homemade, served with french bread
  • $12.50
    • with salmon & cream cheese
  • Toast $6.50
    • white with our own homemade jam
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
  • Wedges works $11.00
    • spicy, with cheese & bacon, sweet chilli & sour cream
Waikino Tavern (sample menu)
  • Cheese Burger & Chips
  • Marinated Olives With Toasted Breads $8
  • Moroccan Chicken
    • chicken,capsicum,fresh tomato,pine nuts
  • Breads & Dips $10
  • Vegetarian
  • Scotch Fillet Steak $22
    • 250gm scotch fillet served on creamy mash with seasonal vegetables and a red wine jus
  • Seafood Basket With Chips $15
  • Baked Potato With Bacon & Cheese
Rainbow Cake Kitchen (sample menu)
  • Fries
  • -Large $3.80
  • 3 Thighs + Large Chips $11.00
  • 6 Piece Pak+Large Chips $14.50
  • Thighs $3.30
  • Hunger Pak $23.00
    • 4 thighs+4 drums+ large chips
  • Per Piece $2.00
  • 10 Piece Pak+Large Chips $21.00
Dulcies Takeaways (sample menu)
  • Pineapple Fritter $2.00
  • Fish / Gluten Free Fish / Cheese, Onion, Potato Balls / Every day Fish Rig $3.20
  • Gluten Free Hot Dog $3.20
  • Giant Burger $10.00
  • Bacon Sandwich $5.00
  • Kids Pack $6.50
  • Mini Donut $0.60
  • Toasted Sandwich - 1 Filling $3.50
Theatre Royal Hotel (sample menu)
  • Soup of The Day $15.00
    • Fresh from our kitchen with toasted ciabatta
  • Ribeye Steak $32.50
    • 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
  • Quinoa Salad $18.50
    • Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
  • Garlic Bread $7.00
    • Ciabatta with garlic and herb butter
  • Breads and Dips $11.50
    • Selection of breads with a trio of dips
  • Garlic baked Parmesan Chicken $25.00
    • Chicken breast on lemon risotto and seasonal greens
  • Chefs Special P.O.A
    • Created Daily
  • Beer battered Fish $25.00
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
Tommy Knockers Cafe/Restaurant (sample menu)
  • Soup Of The Day TDA
    • Please inquire
  • Bowl Of Chips Aioli & Tomato Sauce $6.5
  • Nachos Vegetarian $7
  • Thai Platter For Two $25
    • Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
  • Bread & Dips. $15.5
    • Oliva oil balsamic + pesto of the day
  • BREADS
  • Kids Pizza
  • Pasta $8.5
    • Ham. Cheese, Tomato N Cream
The Copper Pot

The Copper Pot

location

Address

110 Palmerston Street, Westport, West Coast, 7825, New Zealand

phone

Phone

037896255

email

Email

thecopperpot@outlook.com

clock

Opened hours

Monday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
110 Palmerston Street, Westport, West Coast, 7825, New Zealand
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