The Copper Pot in West Coast Menu

STARTERS STARTERS
  • MIXED PLATTER $18.00
    • Selection of Lamb, chicken tikka, Samosa, onion bajees & Pakoras with mint & tamarind chutney
  • TANDOORI CHICKEN Half/Full $12.00 / $24.00
    • Cooked to perfection in the tandoor
  • CHILLI PRAWNS $18.00
    • Finished with capsicum, spring onions and soya
  • CHICKEN-65 $15.00
    • Deep fried, cooked with ginger, garlic, herbs & spices
  • CHILLI CHICKEN $15.00
    • Finished with capsicum, spring onions and soya
  • CHICKEN TIKKA $12.00
    • Boneless marinated Chicken cooked in Tandoor
  • SEEK KEBAB $12.00
    • Lamb mince kebabs Cooked on Skewer in tandoor
  • PEPPER CHICKEN $10.00
    • Chickpea, pepper battered fried pieces
  • VEG SAMOSA’S $7.50
    • Spiced potatoes & peas filled in Triangular pastries
  • VEG PAKORA’S $7.50
    • Silver beet Pakoras made with nutty gramme flour
  • ONION BAJEES $7.50
    • Onion strips made with nutty gramme flour
  • WAFFLE FRIES $9.00
    • Canyon cut fries with Sour Cream & Sweet Chilli
KIDS MENU KIDS MENU
  • NUGGETS & FRIES $11.00
    • Nuggets and fries served with tomato sauce
  • BUTTER CHICKEN $11.00
    • Served with Rice and Poppadum’s (mild)
NON-VEG MAINS NON-VEG MAINS
  • BUTTER CHICKEN $19.00
    • Tandoor Cooked chicken in creamy Sauce of cashew tomato & Spices
  • MANGO CHICKEN $19.00
    • Tandoor Cooked chicken in creamy Sauce of cashew & Alphonso Mangoes
  • TIKKA MASALA CHICKEN $19.00
    • chicken tikka finished in Onion tomato gravy
  • KORMA CHICKEN / LAMB $19.00
    • Cooked in rich Creamy Cashew gravy & Spices
  • LAMB ROGAN JOSH $19.00
    • Classic curry of Caramelized Onion & tomato gravy
  • MADRAS CHICKEN / LAMB $19.00
    • Cooked with Coconut ,mustard and curry leaf
  • SAAG CHICKEN / LAMB $19.00
    • Spinach based Curry with blend of Spices
  • VINDALOO CHICKEN / LAMB $19.00
    • A Goan dish in our piquant vinegar based masala
  • JALFREZI CHICKEN / LAMB $19.00
    • Curry made with Onion, Capsicum & tomato Julian’s
SEAFOOD SEAFOOD
  • BUTTER PRAWNS $20.00
    • Cooked in creamy Sauce of Cashew tomato & Spices
  • MALBARI PRAWNS / FISH $20.00
    • Cooked with Coconut Cream & Black mustard seed
  • FISH CURRY $20.00
    • Cooked in Onion, tomato gravy
VEG-MAINS VEG-MAINS
  • ALOO GOBI $17.50
    • Potatoes and Cauliflower in thick grav
  • NAVRATAN KORMA $17.50
    • Mix Veggies cooked in creamy cashew, onion gravy
  • MALAI KOFTA $17.50
    • Cottage Cheese & Potato dumplings in rich gravy
  • PALAK PANEER $17.50
    • Cottage cheese cooked with Spinach, blend of Spices
  • JALFREZI VEG / PANEER $17.50
    • Cooked with Onion, Capsicum and tomato Julian’s
  • DAL MAKHANI $17.50
    • Kidney beans & Black lentils in Creamy tomatoes
  • DAL TADKA $17.50
    • Yellow lentils cooked with fresh Onion & tomatoes
THAI MENU THAI MENU
  • THAI GREEN CURRY $22.00
    • CHICKEN or SEAFOOD Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
  • THAI RED CURRY $22.00
    • CHICKEN or LAMB Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
FRIED RICE FRIED RICE
  • VEG FRIED RICE (MSG free) $15.00
    • Indo-Chinese style veggies, spring onion, and soy tossed Basmati rice
  • CHICKEN FRIED RICE (MSG free) $15.00
    • Indo-Chinese style veggies, spring onions, soya, egg and Chicken tossed Basmati rice
ON THE SIDE ON THE SIDE
  • BASMATI RICE $4.00
    • Plain steamed Rice
  • PAPPADUMS $4.00
    • Gram flour made Crispy, thin disc-shaped crackers
  • RAITHA $3.00
    • Accompaniment of Yogurt, Carrots & Cucumber
  • MINT CHUTNEY $3.00
    • Condiment prep from mint leaves, Yogurt & Spices
  • MANGO CHUTNEY $3.00
    • Accompaniment prep from Raw Mangoes & Spices
  • MIXED PICKLE $3.00
    • Spicy pickle mix of Mango, Carrot, Chilli and lime
DESSERTS DESSERTS
  • CHOCOLATE PUDDING $8.00
    • Saucy chocolate pudding with Scoop of ice cream
  • CARROT CAKE $6.50
    • Slice of Yummy Carrot Cake
  • VANILLA BEAN ICE CREAM $6.50
    • Served with Choice of Chocolate or Mango topping
  • MANGO KULFI (ICE CREAM) $6.00
    • Made with condensed milk & Alphonso Mangoes
  • GULAB JAMUN $6.00
    • Milk-solids based dessert dipped in sugar syrup
TANDOOR BREADS TANDOOR BREADS
  • GARLIC NAAN $4.00
    • Naan Bread spread with garlic, butter & herbs
  • PLAIN NAAN $3.00
    • Cooked fresh when order on Charcoal fire
  • BUTTER NAAN $3.50
    • Naan Bread spread with butter, enhances taste
  • PANEER NAAN $5.00
    • Stuffed with spiced Cottage Cheese
  • KASHMIRI NAAN $5.00
    • Stuffed with nuts, coconut and sultanas
  • CHICKEN NAAN $5.00
    • Stuffed with spiced tandoor Cooked Chicken
  • KEEMA NAAN $5.00
    • Stuffed with spiced Lamb mince
  • TANDOORI ROTI $3.50
    • Whole wheat bread baked in tandoor (Brown)

Nearby Sample Menus

Fat Pipi Pizzas (sample menu)
  • Lunchtime pizza & salad $18.00
  • House salad $10.50
  • Whitebait (one size only) $26.00
    • one 1/4 pound of whitebait folded into beaten egg, spread on base with garlic butter, mozzarella and capers served with lemon
  • Cakes and slices n/a
    • tempting variety of fresh-baked treats
  • Spaghetti bolognese $20.00
  • BBQ chicken $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red capsicum, red onion and bacon with BBQ sauce (medium/large/half & half/gluten-free)
  • Salmon delight $20.00/$26.00/$28.00/$26.00
    • smoked salmon, capers, red onion and cream cheese (medium/large/half & half/gluten-free)
  • Cajun supreme $20.00/$26.00/$28.00/$26.00
    • chicken, shrimps, red capsicum, jalapenos, chorizo, red onion and cajun dressing (medium/large/half & half/gluten-free)
Cobden Takeaways (sample menu)
  • 2 Scoops 11 Of Each $20.00
  • Corn Patties $2.90
  • Single $8.50
    • Chicken / Beef
  • Sausage & Eggs $12.80
  • Half Nacho'S $6.50
  • Sauasges $3.60
  • Vegeterian $6.20
  • Meals N/A
    • Contains 1 Fish, 2 Chicken Nuggets, 1 Crab Stick, 5 Corn Nuggets, 2 Squid Rings & 2 Eggs, 1/2 Scoop
Monsoon Bar & Restaurant (sample menu)
  • Extra toppings
  • Prawn Cocktail $12.00
    • Pan fried prawn cutlets in a seafood sauce and salad
  • Steamed veg $5.00
    • Mixed seasonal vegeables
  • Pan seared salmon fillet $29.50
    • Salmon fillet drizzled with hollandaise sauce, with roast potatoes & salad
  • Margarita $27.00
    • Cherry tomatoes, sliced mozzarella & basil
  • Chocolate mudcake $10.50
    • A rich and warm chocolate cake with chocolate sauce
  • Spicy chorizo & garlic prawn $28.50
    • Pan fried garlic prawns, chorizo, red pepper, coriander & lemon
  • - chicken / vegetarian $16.00
McDonalds Family Restaurant (sample menu)
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Italian Dressing N/A
    • Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Lake Brunner Hotel (sample menu)
  • MASH & GRAVY GF $7.50
  • BATTERED HOKI $4.00
  • CURLY WURLY FRIES $10.50
    • curly curly fries with garlic aioli
  • HALF SCOOP OF CHIPS $2.50
  • VENISON & BLACK BEER $6.50
  • SCOOP OF CHIPS $5.00
  • SALT AND PEPPER SQUID $13.00
    • served with wasabi mayo & salad garnish
  • ADD A SIDE OF STEAK CUT FRIES $5.00
PortSide Bistro & Bar (sample menu)
  • Bacon $4.00
  • Mint Chocolate $5.00
  • The PortSide Big Breakfast $20.00
    • Fried eggs, toast, fried bacon steak, roast tomato, garlic roasted mushroom, hash brown, chorizo sausage, onion jam >>
  • Breakfast Available Tuesday – Sunday from Opening -3pm
  • Bacon $18.00
  • Smoked salmon & fried caper $19.00
  • Bistro Burger $19.00
    • Check out our specials wall for today’s flavour. Served with fries
  • Fries with aioli $6.00
Pancake Rocks Cafe (sample menu)
  • Margarita $14.50
    • Tomato & cheese
  • Catch of the Day $24.50
    • Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
  • Toasted Bagel $9.50
    • Served with a generous helping of cream cheese and jam.>>
  • West Coast Whitebait $26.00
    • Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
  • Quattro Formaggi $26.00
    • Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
  • Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
  • Fresh Fruit Salad, cinnamon cream, vanilla ice cream $9.50
  • West Coast wedges, sour cream, sweet chilli sauce $9.50
Australasian Bar & Grill (sample menu)
  • Warm Chicken Salad $19.90
    • Sauteed chicken served with crispy bacon, grapes and salad greens, tossed together with our homemade herb and garlic dressing, finished off with crispy noodles
  • Pork Ribs $25.50
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
  • Apple Shortcake $12.00
    • Traditional apple shortcake served with whipped cream and vanilla ice-cream
  • Shrimp Cocktail $14.90
  • Southern Fried Chicken $25.50
    • Strips of chicken breast with a Jack Daniels Tennessee honey glaze, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Garlic Bread $7.00
  • Beef Schnitzel $19.90
    • Crumbed beef schnitzel topped with mushroom sauce, served with house salad and crispy fries
  • Chicken Burger $19.90
    • Crumbed chicken breast with grilled cheese, lettuce, tomato and aioli, stacked in a fresh toasted bun, served with crispy fries
Hard Antler Bar & Restaurant (sample menu)
  • Ice Cream Sundaes $7
    • Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
  • Cheesecake $5
    • Served with Whipped Cream
  • Bean Nachos $12
    • With Sour Cream, Sauces & Cheese.
  • Bowl of Wedges $8
  • All Day Breakfast $25
    • Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
  • Bowl of Fries $5
  • Beef Nachos $15
    • With Sour Cream, Sauces & Cheese.
  • Homemade Quiche $7
    • Ham, Cheese, Pineapple OR Vegetable.
Sampan House (sample menu)
  • Deep Fried Mini Spring Rolls (Vegetarian) $6.00
  • Stir-fry Squid with Vegetables and Black Bean Sauce $19.00
  • Thai Curry Chicken with Vegetables on Rice $16.00
  • Squid with Ginger and Spring Onion $19.00
  • Large $8.00
  • Satay Sauce on Rice $7.00
    • Steamed rice topped with peanut sauce
  • Set Menu C $30.00 per person
    • (For Minimum 4 People) - XiHu Beef Soup / Beijing Roast Duck / Braised Fish in Soy Sauce / Crispy Skin Chicken / Sizzling Beef (Hot Plate) / Stir-fry Scallops with Broccoli / Stir-fry Pork & Egg with Chinese Fungus / Ice-cream Sundae
  • Stir-fry Lamb with Spicy Cumin $21.00
The Quarry Restaurant & Bar (sample menu)
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • QUARRY'S STEAK SANDWICH $19.50
    • juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
Buccleugh's on High (sample menu)
  • Side of Veg $6.00
  • Fajitas $21.00
    • A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
  • Large Bowl of Fries $5.00
  • Bowl of Mushrooms $4.50
  • Lamb Kebabs $24.00
    • Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
  • Kung Pao Chicken $24.00
    • Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
  • Garlic Prawns $18.00
    • Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
  • Scallop and Bacon Salad $19.00
    • Sauteed scallops and crispy bacon tossed through a summer salad. GF
Subway - Greymouth (sample menu)
  • Cucumber N/A
  • Oven Roasted Chicken N/A
  • Honey Mustard N/A
  • Thousand Island N/A
  • Subway Melt N/A
  • Jalapenos N/A
  • Wheat N/A
  • Choc Chip N/A
Dulcies Takeaways (sample menu)
  • Dulcies Meat Patties $4.00
  • Sausages $3.00
  • Spring Rolls / Steak Rolls $3.00
  • Fish Bites $1.00
  • Chicken Burger / Steak Burger $9.00
  • Cheese Burger / Egg Burger / Pineapple Burger / Vegetarian Burger $7.00
  • Giant Burger $10.00
  • Mini Hot Dog $0.90
Theatre Royal Hotel (sample menu)
  • Pasta of the Day $25.00
  • Garlic Bread $7.00
    • Ciabatta with garlic and herb butter
  • Miners Breakfast $23.00
    • Bacon, local free range eggs your way, sausages, tomato, mushrooms, hashbrowns and toasted ciabatta
  • Available 11am - 3pm
  • A la Carte From 6pm
  • Soup of The Day $15.00
    • Fresh from our kitchen with toasted ciabatta
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
  • Beer battered Fish $25.00
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
The Copper Pot

The Copper Pot

location

Address

110 Palmerston Street, Westport, West Coast, 7825, New Zealand

phone

Phone

037896255

email

Email

thecopperpot@outlook.com

clock

Opened hours

Monday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
110 Palmerston Street, Westport, West Coast, 7825, New Zealand
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