The Corner Cafe in Auckland Menu

ALL-DAY SIDES ALL-DAY SIDES
  • Toasted with Butter & Jam $4.50
  • Fruit Toasted $4.50
  • Crispy Bacon $2.50
  • Crispy Hashbrown $2.00
  • Green Salad $5.00
  • Avocado $2.50
  • Sausage $3.00
  • Sauteed Mushroom $4.00
  • Smoked Salmon $5.00
HEALTHY BREAKFAST HEALTHY BREAKFAST
  • Seasonal Fruit Salad $9.90
    • Freshly cut seasonal fruit served with honey-sweetened greek yogurt
  • Eggs Tomato on Toast $9.90
    • Free range eggs (scrambled, poached or fried) and toasted tomato on toast
  • Big Breakfast $18.90
    • Crispy bacon, sausages, crispy hashbrown, sauteed mushrooms and free range eggs (scrambled, poached or fried) and roasted tomato on toast
  • Cinnamon French Toast $9.90
    • Slices of sweet battered toast, served with maple syrup and lightly dusted cinnamon sugar
  • Eggs Benedict $16.90
    • Crispy bacon or smoked salmon or ham, two poached free range eggs and baby spinach on toasted English muffin, topped with rich hollandaise sauce
  • Pancake Combo $16.90
    • Fluffy pancakes, crispy bacon, fried banana, maple syrup served with ice cream
  • Salmon Cream Cheese Bagel $10.90
  • Bircher Muesli $9.90
    • Natural muesli and greek yogurt served with cut seasonal fruit
  • Bacon Eggs Tomato on Toast $13.90
    • Crispy bacon, free range eggs (scrambled, poached or fried) and roasted tomato on toast
  • Salmon and Avocado Stack $18.90
    • Smoked salmon and avocado stacked upon a free range poached egg, served with toasted bagel with cream cheese and lemon wedge on the side
  • Cinnamon French Toast Combo $16.90
    • Slices of sweet battered toast, crispy bacon, fried banana, served with maple syrup and lightly dusted cinnamon sugar
  • Veg. Eggs Benedict $16.90
    • Crispy hashbrown, fresh tomato, baby spinach, avocado and two poached free range eggs on toast English muffin, topped with rich hollandaise sauce
  • Pancake Stack $9.90
    • Fluffy pancakes, maple syrup service with ice cream
  • Creamy Mushroom Stack $16.90
    • Sauteed button mushroom in garlic cream sauce, served with shaved parmesan cheese and toasted ciabatta bread
THE OMELETTE THE OMELETTE
  • Bacon Mushroom Omelette $14.90
    • A fluffy omelette made with crispy bacon, sauteed mushrooms, 3 free range eggs and melted cheese, served with toast
  • Salmon Cream Cheese Omelette $14.90
    • A fluffy omelette made with smoked salmon, cream cheese and baby spinach, served with toast
  • Veg. Omelette $14.90
    • A fluffy omelette made with baby spinach, sliced tomato, avocado and melted cheese, served with toast
ALL DAY FAVOURITES ALL DAY FAVOURITES
  • Caesar Salad $16.90
    • Crispy bacon or smoked chicken, fresh cos lettuce, baked croutons, parmesan cheese, hot poached free range egg and anchovies served with Caesar dressing
  • Chicken Bacon Sandwich with Hot Chips $16.90
    • Tender chicken breast, crispy bacon, free range egg, lettuce, tomato, aioli sauce in a three tiered sandwich, served with seasoned chips
  • Grilled Chicken Wrap with Hot Chips $16.90
    • Fried chicken breast, fresh lettuce, tomato and avocado, toasted with cheese and mayonnaise sauce, served with hot chips
  • Potato Wedges with Crispy Bacon & Melted Cheese $13.90
  • BLAT with Hot Chips $16.90
    • Crispy bacon, fresh lettuce, sliced avocado and tomato toasted with caesar sauce, served with hot chips
  • Bacon/Chicken & Creamy Mushroom Fettuccine $16.90
    • Crispy bacon (fried chicken), sauteed button mushroom in garlic cream sauce, served with shaved parmesan cheese
  • Potato Wedges $10.90
  • Chicken Nuggets (6 piece) $6.90
  • Hot Chips $5.50

Nearby Sample Menus

Pilkingtons (sample menu)
  • Trust the chef tapas board $58
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Butter roasted kumara $9
    • thyme
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
Busy Horse Takeaways (sample menu)
  • Nasi Goreng / Bami Goreng / Satay Beef / Satay Pork / Satay Chicken $13.80
  • Won Ton M $7.80 / L $9.80
  • Beef, Ginger & Spring Onion $13.00
  • Vegetable $9.50
  • Curry Chicken & Veges / Curry Pork & Veges / Curry Steak & Veges $13.00
  • Won Ton / Squid Ring / Potato Fritter $0.70
  • Vegetables M $7.00 / L $9.00
  • Ham M $9.00 / L $11.00
Istanbul Shawarma (sample menu)
  • Extra Drumstick $2.50
  • Wedges $4.00
  • Lamb Satay Souvlaki $10.50
    • Grilled Spicy Lamb Satay, Salads, Sauces
  • Kumara Chips $4.00
  • Lamb M 9.00 / L $11.00
    • Grilled Lamb, Salads, Sauces
  • Lunch Box $7.90
    • 1 Drumstick +1 Thigh + Chips
  • Chips $3.50
  • Chicken Satay Souvlaki $9.50
    • Grilled Spicy Chicken Satay, Salads, Sauces
Parnell 149 (sample menu)
  • Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
  • Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each
  • Steamed Broccolini, Lemon Virgin Olive Oil $9.5
  • Duo Crème Brulee $14
    • Baileys & Cointreau
  • Fries Served W Aioli $7.5
  • Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $32
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21. Days) $36
Home Thai (sample menu)
  • CASHEW NUTS $15.90
    • Choice of meat stir fried with roasted cashew nuts, chili jam, and vegetable Seafood
  • PAD SI-EW $13.90
    • Stir fried rice noodle, egg in a dark soy sauce and vegetable Chicken, Beef or Pork
  • CHOO CHEE [Medium Hot] $15.90
    • Fish fillet or Prawns cooked in a thick red curry with coconut milk and eggplants.
  • RED DUCK CURRY [Medium Hot] $17.90
    • Roasted duck cooked in red curry and pineapple with coconut milk.
  • PANANG [Medium Hot] $13.90
    • Panang Chicken or Beef in a thick red curry with coconut milk and vegetables.
  • FRESH GINGER [Mild] $13.90
    • Chicken, Pork or Beef stir-fried with fresh ginger and vegetables.
  • GARLIC & PEPPER $15.90
    • Choice of meat stir fried with garlic, pepper, Thai seasoning and vegetables Seafood or Prawns
  • SPECIAL EGG NOODLE $13.90
    • Stir fried egg noodle with tofu and vegetables.
Sushi Pac (sample menu)
  • Tempura prawn nigiri
  • Tempura prawn roll
  • Cheese roll
  • Teriyaki chicken avocado roll
  • Raw tuna roll
  • Teriyaki prawn roll
  • Crayfish roll
  • Fresh salmon cream cheese roll
The Surrey Pub - The Surrey Hotel (sample menu)
  • Grilled Scallops $18
    • Served in their shell with garlic and parmesan.
  • Beef Eye Fillet $36
    • Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
  • Fresh Green Lipped Mussels $16.50
    • Tossed in white wine, coconut cream, garlic ginger & butter
  • Moroccan Salad $16.50
    • Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
  • Lamb Shank $30
    • Fall off the bone lamb, served on swede and carrot mash topped with micro greens
  • Cheese Burger $18.00
    • house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
  • Fish and Chips $18.00
    • battered, with salad and fries, tartare sauce and lemon wedges
  • Rich Chocolate Tart $14
    • Served with berry compote and ice cream
Clendon Bakery (sample menu)
  • Sausage Rolls $1.60
  • Cream Lamingtons $2.00
  • Apple Donuts $1.80
  • Bacon & Cheese Buns $2.60
  • -Steak
  • -Chicken
  • -Steak & Mushroom
  • Pizza Sticks $2.00
Paradise Indian Food (sample menu)
  • Lamb Pasinday (made to order) $14
    • Boneless lamb cooked with lucknoui pasinda gravy.
  • Paya $12
    • A royal moghul speciality of lamb flesh soup.
  • Raita $2
  • Indian Butter Chicken (made to order) $14
    • Tomato paste in rich gravy with clay boneless chicken.
  • Butter Chicken (mild) $12
    • Oven grilled chicken cooked in cream and butter.
  • Carrot Halwa $3
    • Fresh grated carrot steam with milk, sugar and sultana.
  • Dum Ka Ghost (medium spicy) $12
    • Lamb bone, whole spices marinated with yogurt and cooked in dum style.
  • Paradise Dum Biryani Combo $45
    • Chicken or lamb biryani bowl served with chicken 65 bowl, eggs, raita and gravy.
Cock and Bull Ellerslie (sample menu)
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
  • Butter Chicken (GF) $19.95
    • Long grain jasmine rice & poppadum/Add Roti $3
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Battered Market Fish (GFO) $20.95
    • Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
K L Cafe (sample menu)
  • Braised whole abalone in oyster sauce on rice $68.00
  • -Stir fried with chilli sauce (medium & large size only) / Light fried and served with chilli, garlic & pepper (medium & large size only) POA
  • -Pork Congee with Preserved Egg / Stuffed Capsicum with Fish Meat $5.50
  • ●Stir fried vermicelli (crispy or with sauce)
  • ●Sea Snail
  • -Stir fried with sweet sauce made from selected spices and ground soybeans POA
  • ●Medium
  • -Light fried and served with chilli, garlic & pepper / Light fried with mushroom sauce / Pan fried with Maggi sauce and smashed garlic POA
Luna Tea with Rindu Malaysia Kitchen (sample menu)
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • Char Kuay Teow $10.00/$12.00/$9.00
    • fried rice noodle w traditional special sauce very popular
  • Penang Prawn Noodle $12.00
    • noodles in special soup with prawn & boiled egg
  • Hokkien Mee $11.00/$13.00/$9.00
    • thick yellow noodles with dark special sauce
  • Meatballs in casserole $10.00
  • Wonton Soup $8.00
  • Stir Fried Mixed vegetables $10.00
  • Crispy Chicken balls $5.90
Relax Lounge (sample menu)
  • Egg on Toast $8.90
    • Two eggs any style with two slice of toast
  • Bacon & Egg on Toast $13.90
  • Eggs Benedict $16.90
    • With mushroom, two poached eggs and hollandaise sauce
  • Vegetarian Breakfast $14.90
    • Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
  • Eggs Benedict $16.90
    • With Salmon, two poached eggs and hollandaise sauce
  • Mince on Toast $13.90
    • Home made beef mince with one slice of toast
  • Soup of Day $9.90
Hiroba Sushi (sample menu)
  • Crispy Pork Nigiri $2.50
  • Sashimi Donburi $16.00
  • Spicy Chicken Stick $2.00
  • Smoke Salmon Crunch Avo $1.70
  • Curry Don Kastu $13.50
  • Comes with sushi, rice and miso soup N/A
  • Teriayaki Chicken & Avocado $1.20
  • Chicken Katsu $10.50
Kura Japanese Restaurant (sample menu)
  • Takowasabi $6.00
    • Fresh octopus in a wasabi marinade
  • Vegetarian Teishoku $15.00
    • Vegetable tempura, salad, broccoli OR spinach, egg omelette, vegetable sushi, pickles
  • Sago and Coconut pudding $ 8.50
    • With our famous sesame ice cream
  • Crispy spring rolls with cheese and shrimp $ 7.00
  • Today's selection of Sashimi $20.00
    • Please ask your waitress for today's market fish$ (Small Size)
  • Deep fried soft shell crab with ponzu citrus sauce & spring onion $19.00
  • Spider roll sushi $15.00
    • Deep fried soft shell crab rolled sushi
  • Teriyaki chicken $19.50
The Corner Cafe

The Corner Cafe

location

Address

36/3 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0213689146

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Tue), 7 AM to 5 PM (Wed-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
36/3 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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