The Corner Cafe in Auckland Menu

ALL-DAY SIDES ALL-DAY SIDES
  • Toasted with Butter & Jam $4.50
  • Fruit Toasted $4.50
  • Crispy Bacon $2.50
  • Crispy Hashbrown $2.00
  • Green Salad $5.00
  • Avocado $2.50
  • Sausage $3.00
  • Sauteed Mushroom $4.00
  • Smoked Salmon $5.00
HEALTHY BREAKFAST HEALTHY BREAKFAST
  • Seasonal Fruit Salad $9.90
    • Freshly cut seasonal fruit served with honey-sweetened greek yogurt
  • Eggs Tomato on Toast $9.90
    • Free range eggs (scrambled, poached or fried) and toasted tomato on toast
  • Big Breakfast $18.90
    • Crispy bacon, sausages, crispy hashbrown, sauteed mushrooms and free range eggs (scrambled, poached or fried) and roasted tomato on toast
  • Cinnamon French Toast $9.90
    • Slices of sweet battered toast, served with maple syrup and lightly dusted cinnamon sugar
  • Eggs Benedict $16.90
    • Crispy bacon or smoked salmon or ham, two poached free range eggs and baby spinach on toasted English muffin, topped with rich hollandaise sauce
  • Pancake Combo $16.90
    • Fluffy pancakes, crispy bacon, fried banana, maple syrup served with ice cream
  • Salmon Cream Cheese Bagel $10.90
  • Bircher Muesli $9.90
    • Natural muesli and greek yogurt served with cut seasonal fruit
  • Bacon Eggs Tomato on Toast $13.90
    • Crispy bacon, free range eggs (scrambled, poached or fried) and roasted tomato on toast
  • Salmon and Avocado Stack $18.90
    • Smoked salmon and avocado stacked upon a free range poached egg, served with toasted bagel with cream cheese and lemon wedge on the side
  • Cinnamon French Toast Combo $16.90
    • Slices of sweet battered toast, crispy bacon, fried banana, served with maple syrup and lightly dusted cinnamon sugar
  • Veg. Eggs Benedict $16.90
    • Crispy hashbrown, fresh tomato, baby spinach, avocado and two poached free range eggs on toast English muffin, topped with rich hollandaise sauce
  • Pancake Stack $9.90
    • Fluffy pancakes, maple syrup service with ice cream
  • Creamy Mushroom Stack $16.90
    • Sauteed button mushroom in garlic cream sauce, served with shaved parmesan cheese and toasted ciabatta bread
THE OMELETTE THE OMELETTE
  • Bacon Mushroom Omelette $14.90
    • A fluffy omelette made with crispy bacon, sauteed mushrooms, 3 free range eggs and melted cheese, served with toast
  • Salmon Cream Cheese Omelette $14.90
    • A fluffy omelette made with smoked salmon, cream cheese and baby spinach, served with toast
  • Veg. Omelette $14.90
    • A fluffy omelette made with baby spinach, sliced tomato, avocado and melted cheese, served with toast
ALL DAY FAVOURITES ALL DAY FAVOURITES
  • Caesar Salad $16.90
    • Crispy bacon or smoked chicken, fresh cos lettuce, baked croutons, parmesan cheese, hot poached free range egg and anchovies served with Caesar dressing
  • Chicken Bacon Sandwich with Hot Chips $16.90
    • Tender chicken breast, crispy bacon, free range egg, lettuce, tomato, aioli sauce in a three tiered sandwich, served with seasoned chips
  • Grilled Chicken Wrap with Hot Chips $16.90
    • Fried chicken breast, fresh lettuce, tomato and avocado, toasted with cheese and mayonnaise sauce, served with hot chips
  • Potato Wedges with Crispy Bacon & Melted Cheese $13.90
  • BLAT with Hot Chips $16.90
    • Crispy bacon, fresh lettuce, sliced avocado and tomato toasted with caesar sauce, served with hot chips
  • Bacon/Chicken & Creamy Mushroom Fettuccine $16.90
    • Crispy bacon (fried chicken), sauteed button mushroom in garlic cream sauce, served with shaved parmesan cheese
  • Potato Wedges $10.90
  • Chicken Nuggets (6 piece) $6.90
  • Hot Chips $5.50

Nearby Sample Menus

Choice Indian Restaurant (sample menu)
  • 7. Dahi Bhalla $5
  • 3. Butter Naan $3
  • 3. Chicken Shahi Korma $15
    • Boneless chicken cooked in gravy with special herbs & spices and nuts used in the shahi kitchen
  • 4. Steamed Basmati Rice $3.50
    • Steamed fine flavor basmati rice
  • Samosa $1.50
  • 11.Matar Paneer $12
    • A very popular delicacy of peas and cottage cheese in onion gravy
  • 7. Palak Paneer $12.50
    • Very famous choice style spinach and cheese cubes curry
  • 2. Chicken Tikka (6 pc) $12
    • Boneless thigh pieces marinated overnight in ginger, garlic, and roasted over charcoal
Mumbai Chaat (sample menu)
  • Idli/Vada sambhar $6.50
  • Pani puri $6.00
  • Mumbai chaat wrap $7.50
  • Masala khichdi-kandhi, papad & pickle $8.50
  • Bhel puri $6.00
  • Sada Dosa $8.00
  • South indian combo $13.50
    • 2 idlis, 2 vada, small uttapam, masala dosa, sambhar & chutney.
  • Missal pao $6.50
La Rosa (sample menu)
  • Mousse Picante $12
    • Homemade chocolate & chilli mousse.
  • Fondant Al Ciocolatto $14
    • Using the very best chocolate,this decadent dessert is for all chocolate lovers.
  • Calzone $20
    • Chicken, chorizo, mushroom, red onion & Black Olives.
  • Capesante Gratinate $33
    • Grilled Scallops wrapped in bacon, chorizo,green beans & roasted capsicum served on creamed potato
  • All Pizzas have mozzarella & tomato base. Gluten free base add $2
  • Capesante Col Polenta $14
    • Scallops wrapped in bacon served with fried polenta.
  • Pappardelle Vongole L $19,5 / M $24
    • Homemade pappardelle with prawns, clams & fresh chilli in a
  • Bruschetta $12
    • Toasted Bread with tomato, garlic, basil and olive oil.
Hallertau (sample menu)
  • Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
  • Hopped Beef Burger $22.00
    • iceberg wedge, onion, gherkin, swiss cheese, chunky
  • Pilsnah Steamed Shells $21.00
    • mussels, clams, chewy bread, rocket chili butter
  • Hungarian Beef Sausage $27.00
    • flat mushrooms, pickled chili
  • Lemon Marinated Lamb Leg Steak $20.00
    • kumara hummus, onion, jam, walnut jus
  • Rustic Platter $30.00
    • cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
  • Maximus IPA sausage coil 250gr $23.00
    • beer mustard, sauerkraut flat bread
  • Prawns $26.00
    • artichokes, citrus salsa verde, watercress
Everest Dine (sample menu)
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Butter Chicken
    • All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
  • Papadums Basket
  • Everest Chicken Curry
    • Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
  • Bhaji mix (V)
    • Onion bhaji and vegetable samosa served with tamarind chutney.
  • Selection of curry from mains with Butter Naan and Basmati Rice
  • Roti (Whole meal flour roti) $3
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Charminar - Cuisines Of India (sample menu)
  • Veg Manchuria $12
    • Chopped vegetable balls tossed in green chilli and sauce
  • Kheema Hara Masala $15
    • A moghlai breakfast of rice cooked with onion/tomato sem-gravy and sprees along with cilantro and mint chutney garnished and boiled egg
  • Veg Biryani $10
    • Authentic Hyderabadi veg biryani cooked in dum style
  • Peshwari Naan (Stuffed With Dry Nuts) $5
  • Lamb Kadai $15
    • Pieces of tender lamb cooked with onion, tomato and Capsicum with a touch of coriander and black pepper
  • Schezwan Fish $16
    • Fish marinated with soy sauce, corn flour, pepper, chilli powder, ginger, garlic and spices
  • Afghani Chicken $10
    • Chicken boneless cubes, marinated with fresh herbs, cashew and cooked in tandoor
  • Aloo Mattar $12
    • Potatoes and peas cooked together in subtly spiced gravy
Hong Kong Delight Chinese Seafood Restaurant (sample menu)
  • Chicken With Cashew Nuts $24.00
  • Braised Hapuka Tail Seasonal
  • Prawn' with Cashew Nut $26
  • HKD special Deep Fried Bean Curd $24.00
  • Lamb Cutlets With Spicy Honey Sauce $32.00
  • Hapuka with Soy Sauce $26.00
  • Bamboo Fungi with braised vegetables $24.00
  • Wonton Soup $7.00
Captain kerr's fish n chips (sample menu)
  • BBQ, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream, satay and aioli $1.00
  • 1/2 Scoop of Chips $1.50
  • Spring Roll /Vege or meat) $2.50
  • Fresh snapper (battered/grilled) $7.00
  • any 2 fillings $3.50
  • Potato Fritter $1.00
  • Grilled scotch fillet burger $9.50
    • with egg and bbq sauce
  • -large $12.50
Tongue & Groove Cafe (sample menu)
  • BENE
    • Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
  • MUSHROOMS ON TOAST $17.90
  • - MUSHROOM $18.50
  • CAJUN CHICKEN SALAD (GF) $17.90
    • Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
  • THE 'BIG' $19.90
    • Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
  • CORN FRITTERS $17.90
    • Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
  • FRENCH TOAST $16.50
    • Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
  • BACON BACKFIRE BURGER $18.50
    • Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
Verve Cafe (sample menu)
  • Fresh tomato $4.50
  • Verve chicken sandwich $20.00
    • lemon marinated chicken breast with rocket, red onion & avocado salsa on grilled garlic-rubbed turkish pide with honey lemon dressing
  • Crispy skin salmon $24.00
    • on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde
  • Bread and dips $10.00
    • toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic
  • Mesclun salad with tomato, cucumber, red onion & balsamic vinaigrette $6.50
  • Bangers and mash $17.00
    • a trio of sausages, garlic mashed potatoes, sauteed onion & red wine gravy
  • Roast tomato $4.50
  • Eggs benedict $18.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
Thai Orewa (sample menu)
  • Beef Massaman Curry (ned) $15.90
    • Cashew nuts with Red Massaman curry paste, onion and potato in coconut milk
  • Seafood Red Curry (med) $19.90
    • Mixed seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
  • Sizzling Fish $19.60
    • A sizzling platter of Snapper with broccoli, spring onions, carrot and mushroom in soy sauce
  • Prawn Sam Ros $20.90
    • King prawns with cashew nuts, mushroom, capsicums, celery and broccoli in sweet chilli paste
  • Banana on the Beach (warm) $20.90
    • Mixed seafood with banana, egg, curry powder, spring onion "in a touch of coconut & cream"
  • Fish Green Curry (hot) $19.90
    • Snapper with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
  • Seafood Ginger (warm) $20.50
    • Mixed seafood with ginger, Thai mushroom, onion, spring onions and capsicums
  • Fish Peanut Sauce $19.90
    • Snapper stir fried with mixed fresh seasonal vegetables and "peanut sauce"
Servo licenced cafe (sample menu)
  • Aiolia $2.00
  • Fries with aioli & tomato sauce $6.50
  • Fresh Mixed Side Salad $6.50
  • Nutty Cow Spicy Asian Beef $18.90
    • roasted red peppers, toasted cashews, caramelised onion, Thai coconut dressing & fresh coriander
  • Servos pesto $3.00
  • Eggs on Toast $9.50/$14.50
    • on 5 grain toast, free range eggs (fried, poached or scrambled) or with 2 bacon
  • Sausage $3.00
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
Tokyo Sushi (sample menu)
  • Chicken katsu $14.90
    • Deep fried chicken, fresh salad, sushi, side dish and rice + miso
  • Seaweed salad $4.00
  • Choose your favorite sushi for various sizes and option
  • Edamame $3.50
  • Chicken katsu $12.90
    • Deep fried chicken with fresh salad and rice + miso
  • Tempura prawn udon $13.90
    • Noodles and vegetable with 3 pcs deep fried prawn
  • -Vegetable 10 pcs $7.50
  • Donkatsu (Pork) $12.90
    • Deep fried pork with fresh salad and rice + miso
Haji Baba Takeaway (sample menu)
  • AFGHANI NAAN $3.00
    • Traditional Afghan-style bread baked in our wood-fired oven
  • GARLIC BREAD $6.00
    • Served with hummus and sprinkled with fresh parsley
  • CHEESE LOVERS $8.50
    • Tomato base topped with mozzarella cheese
  • MAKE YOUR OWN PIZZA $14.00
    • Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
  • VEGETARIAN $12.00
    • Capsicum, tomato, mushrooms, olives, onion & mozzarella
  • CHEESE & TOMATO $9.50
    • Tomato base topped with mozzarella cheese and freshly chopped tomatoes
  • MUSHROOM $9.50
    • Tomato base topped with freshly chopped mushrooms and mozzarella cheese
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
Van San II (sample menu)
  • Takoyaki $6.00
    • 8 pcs
  • Spicy chicken don $10.00
  • Crispy salad $10.00
  • Pork rib don $10.00
  • Sliced pork/Pork rib $4.00
  • Sesame oiled seaweed salad $10.00
  • Teriyaki chicken don $10.00
  • Hakata ramen (pork) $14.00
The Corner Cafe

The Corner Cafe

location

Address

36/3 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0213689146

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Tue), 7 AM to 5 PM (Wed-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
36/3 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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