Freshly cut seasonal fruit served with honey-sweetened greek yogurt
Eggs Tomato on Toast $9.90
Free range eggs (scrambled, poached or fried) and toasted tomato on toast
Big Breakfast $18.90
Crispy bacon, sausages, crispy hashbrown, sauteed mushrooms and free range eggs (scrambled, poached or fried) and roasted tomato on toast
Cinnamon French Toast $9.90
Slices of sweet battered toast, served with maple syrup and lightly dusted cinnamon sugar
Eggs Benedict $16.90
Crispy bacon or smoked salmon or ham, two poached free range eggs and baby spinach on toasted English muffin, topped with rich hollandaise sauce
Pancake Combo $16.90
Fluffy pancakes, crispy bacon, fried banana, maple syrup served with ice cream
Salmon Cream Cheese Bagel $10.90
Bircher Muesli $9.90
Natural muesli and greek yogurt served with cut seasonal fruit
Bacon Eggs Tomato on Toast $13.90
Crispy bacon, free range eggs (scrambled, poached or fried) and roasted tomato on toast
Salmon and Avocado Stack $18.90
Smoked salmon and avocado stacked upon a free range poached egg, served with toasted bagel with cream cheese and lemon wedge on the side
Cinnamon French Toast Combo $16.90
Slices of sweet battered toast, crispy bacon, fried banana, served with maple syrup and lightly dusted cinnamon sugar
Veg. Eggs Benedict $16.90
Crispy hashbrown, fresh tomato, baby spinach, avocado and two poached free range eggs on toast English muffin, topped with rich hollandaise sauce
Pancake Stack $9.90
Fluffy pancakes, maple syrup service with ice cream
Creamy Mushroom Stack $16.90
Sauteed button mushroom in garlic cream sauce, served with shaved parmesan cheese and toasted ciabatta bread
THE OMELETTE
Bacon Mushroom Omelette $14.90
A fluffy omelette made with crispy bacon, sauteed mushrooms, 3 free range eggs and melted cheese, served with toast
Salmon Cream Cheese Omelette $14.90
A fluffy omelette made with smoked salmon, cream cheese and baby spinach, served with toast
Veg. Omelette $14.90
A fluffy omelette made with baby spinach, sliced tomato, avocado and melted cheese, served with toast
ALL DAY FAVOURITES
Caesar Salad $16.90
Crispy bacon or smoked chicken, fresh cos lettuce, baked croutons, parmesan cheese, hot poached free range egg and anchovies served with Caesar dressing
Chicken Bacon Sandwich with Hot Chips $16.90
Tender chicken breast, crispy bacon, free range egg, lettuce, tomato, aioli sauce in a three tiered sandwich, served with seasoned chips
Grilled Chicken Wrap with Hot Chips $16.90
Fried chicken breast, fresh lettuce, tomato and avocado, toasted with cheese and mayonnaise sauce, served with hot chips
Potato Wedges with Crispy Bacon & Melted Cheese $13.90
BLAT with Hot Chips $16.90
Crispy bacon, fresh lettuce, sliced avocado and tomato toasted with caesar sauce, served with hot chips
Bacon/Chicken & Creamy Mushroom Fettuccine $16.90
Crispy bacon (fried chicken), sauteed button mushroom in garlic cream sauce, served with shaved parmesan cheese
Methi is a herb which is used as green leaves, dry leaves, powder & seeds, Chicken cooked in this herb has very unique flavor, it fond of herb, its for you
5. Paneer Butter Masala (A must try for vegetarians) $12.00
Cubes of cottage cheese cooked in tomato and cream gravy
7. Onion Kulcha $3.50
2. Amritsari Kulfi $3
Homemade ice cream with saffron flavor and topped with nuts
3. Gobi Pakora (Per kg) $25
11.Gobi Paratha (plt) $7.50
7. Palak Paneer $12.50
Very famous choice style spinach and cheese cubes curry
free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
Halloumi $5.00
Beet Street $19.00
beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
Cured Salmon $6.00
Anzac Granola $14.00
organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
You’re A Eggs $13.00
eggs any style on your choice of bread
Bacon $5.00
Green Breakfast Bowl (GF) $17.00
charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg