The Corner Cafe in Auckland Menu

ALL-DAY SIDES ALL-DAY SIDES
  • Toasted with Butter & Jam $4.50
  • Fruit Toasted $4.50
  • Crispy Bacon $2.50
  • Crispy Hashbrown $2.00
  • Green Salad $5.00
  • Avocado $2.50
  • Sausage $3.00
  • Sauteed Mushroom $4.00
  • Smoked Salmon $5.00
HEALTHY BREAKFAST HEALTHY BREAKFAST
  • Seasonal Fruit Salad $9.90
    • Freshly cut seasonal fruit served with honey-sweetened greek yogurt
  • Eggs Tomato on Toast $9.90
    • Free range eggs (scrambled, poached or fried) and toasted tomato on toast
  • Big Breakfast $18.90
    • Crispy bacon, sausages, crispy hashbrown, sauteed mushrooms and free range eggs (scrambled, poached or fried) and roasted tomato on toast
  • Cinnamon French Toast $9.90
    • Slices of sweet battered toast, served with maple syrup and lightly dusted cinnamon sugar
  • Eggs Benedict $16.90
    • Crispy bacon or smoked salmon or ham, two poached free range eggs and baby spinach on toasted English muffin, topped with rich hollandaise sauce
  • Pancake Combo $16.90
    • Fluffy pancakes, crispy bacon, fried banana, maple syrup served with ice cream
  • Salmon Cream Cheese Bagel $10.90
  • Bircher Muesli $9.90
    • Natural muesli and greek yogurt served with cut seasonal fruit
  • Bacon Eggs Tomato on Toast $13.90
    • Crispy bacon, free range eggs (scrambled, poached or fried) and roasted tomato on toast
  • Salmon and Avocado Stack $18.90
    • Smoked salmon and avocado stacked upon a free range poached egg, served with toasted bagel with cream cheese and lemon wedge on the side
  • Cinnamon French Toast Combo $16.90
    • Slices of sweet battered toast, crispy bacon, fried banana, served with maple syrup and lightly dusted cinnamon sugar
  • Veg. Eggs Benedict $16.90
    • Crispy hashbrown, fresh tomato, baby spinach, avocado and two poached free range eggs on toast English muffin, topped with rich hollandaise sauce
  • Pancake Stack $9.90
    • Fluffy pancakes, maple syrup service with ice cream
  • Creamy Mushroom Stack $16.90
    • Sauteed button mushroom in garlic cream sauce, served with shaved parmesan cheese and toasted ciabatta bread
THE OMELETTE THE OMELETTE
  • Bacon Mushroom Omelette $14.90
    • A fluffy omelette made with crispy bacon, sauteed mushrooms, 3 free range eggs and melted cheese, served with toast
  • Salmon Cream Cheese Omelette $14.90
    • A fluffy omelette made with smoked salmon, cream cheese and baby spinach, served with toast
  • Veg. Omelette $14.90
    • A fluffy omelette made with baby spinach, sliced tomato, avocado and melted cheese, served with toast
ALL DAY FAVOURITES ALL DAY FAVOURITES
  • Caesar Salad $16.90
    • Crispy bacon or smoked chicken, fresh cos lettuce, baked croutons, parmesan cheese, hot poached free range egg and anchovies served with Caesar dressing
  • Chicken Bacon Sandwich with Hot Chips $16.90
    • Tender chicken breast, crispy bacon, free range egg, lettuce, tomato, aioli sauce in a three tiered sandwich, served with seasoned chips
  • Grilled Chicken Wrap with Hot Chips $16.90
    • Fried chicken breast, fresh lettuce, tomato and avocado, toasted with cheese and mayonnaise sauce, served with hot chips
  • Potato Wedges with Crispy Bacon & Melted Cheese $13.90
  • BLAT with Hot Chips $16.90
    • Crispy bacon, fresh lettuce, sliced avocado and tomato toasted with caesar sauce, served with hot chips
  • Bacon/Chicken & Creamy Mushroom Fettuccine $16.90
    • Crispy bacon (fried chicken), sauteed button mushroom in garlic cream sauce, served with shaved parmesan cheese
  • Potato Wedges $10.90
  • Chicken Nuggets (6 piece) $6.90
  • Hot Chips $5.50

Nearby Sample Menus

  • Laska $21
    • Spicy Malaysian noodle soup with chicken, seafood and market vegetables
  • Wok Fried Green Beans $10
    • With garlic and light soy
  • Firecracker Sliders
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
  • Indonesian Corn Fritters $14
    • with spring onion, chilli, celery and a cucumber yoghurt sauce >>
  • -One for $6
  • Penang Chicken $25
    • Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
  • 25 Herb and Spice Indian Lamb Curry $23
    • Tender lamb slow cooked with exotic indian spices
  • Chef Tao’s Broccoli & Tofu $9
    • Stir fried with light soy and chilli
  • Humbug grill $21.00
    • Bacon, smoked pork sausage, crumbed beef schnitzel, homemade baked beans, crispy fried potatoes, free range fried egg & toast
  • Feta & sliced tomato with coriander & cashew nut pesto (GFA)(V) $9.50
    • Served with a boiled egg, cottage cheese, pickle dressing and salad
  • -Bacon $17.50
  • -Grilled black pudding / Crispy fried potatoes $4.50
  • Omelette with your choice of toast (GFA)
  • Seared jamaican chicken salad (GF) $18.50
    • Served with a pineapple & red pepper salsa, and coconut yoghurt dressing
  • Slow cooked pulled pork salad (GF) $17.50
    • With granny smith, honey roasted almonds, bean sprouts, coriander and a chilli & lime dressing
  • Brioche french toast (GFA) $16.50
    • Free range bacon, banana & butterscotch sauce
  • Tempura Asparagus Sticks w/sesame soy dip $10
  • Salmon & Fennel $22/ 44/66
    • Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
  • Margherita 15/30/45
    • Bocconcini, Mozzarella,Cherry tomatoes & basil
  • Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
  • Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
    • (Feeds 3-4 people)
  • Fresh Oysters natural or battered $60
  • Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
    • (feeds 6 people)
  • Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
    • (feeds 4-6 people)
  • Chips $2.80
  • Paua Fritter / Mussel Fritter / Corn Fritter / Banana Fritter $2.50
  • Combination Meat / Prawn $15.00
  • Bacon / Chicken / Steak $5.50
  • Onion Rings $4.80
    • 6 pieces
  • With Noodles or Without Noodles
  • Mongolian Beef on Rice / Mongolian Chicken on Rice / Satay Chicken on Rice $14.00
  • Egg $10.00
  • Cheese Toastie $6.50
  • Smoked salmon scrambled on toast V $16.50
    • in-house hot smoked southern ocean salmon with capers and fresh dill on toasted ciabatta
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
  • Toasted muesli with fruit, yogurt, and a berry compote $9.50
  • Fried Pastrami with eggs on ciabatta $12.50
  • Bread and Dips To share $16.50
    • sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
  • Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
  • Fried Pastrami with Eggs Your Style on toast $14.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Cheese $3.00
  • Chicken Nuggets (6) $3.50
  • Donut $1.00
  • Fish Cake $1.50
  • Spring Roll $2.00
  • Potato $0.60
  • Bacon $3.50
  • Fish $ 4.50
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Single $22.00
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Steam plain bun $4.50
  • Stew chicken feet with chinese mushroom and peanut $6.00
    • Function: good for nourishing the blood and the stomach. Good for strengthening the body
  • Plain rice $1.50
  • Red bean paste bun / Lotus paste bun / Custard paste bun / BBQ pork bun / Sesame paste bun $2.00
  • Extra egg $1.00
  • Stew lean meat with ginseng and donkey-hide gelatin $10.00
    • Function: good for nourishing the blood, strengthening the body, relief menstruation pain
  • Steam sliced pork meat with mustard green / Preserve chinese radish on rice $8.00
  • Stew chicken meat/Venison meat with dang shen, bei qi and qi zi $7.00
    • Function:good for improving the functions of the spleen and the stomach. Good for the night sweating. Good for nourishing the eyes and the kidney
  • Yukgaejang $13.50
    • Spicy beef soup with vegetables and rice
  • Chicken-bbq $14.00
    • BBQ chicken with rice
  • Doenjang-jjigae $12.50
    • Korean miso soup with tofu, vegetables and rice
  • Budae-jjigae $36.00
    • Korean army soup
  • Omurice $15.00
    • Omelet filled with fried rice
  • Altang $13.50
    • Fis roe soup with tofu, radish and rice
  • Pork kimchisoup $45.00
    • Spicy pork-rib kimchisoup
  • Mandutguk $13.00
    • Dumpling soup with rice cakes and egg
  • D3 BBQ Pork on Rice + Wonton Noodles+Beef Fried Rice Noodles $ 27.00
  • Triple BBQ Meat Fried $ 12.50
  • Dumping Soup $ 8.00
  • Preserved Egg & Meat Congee $ 8.50
  • Roast Duck & Chicken on Rice $ 10.00
  • Chicken Congee $ 8.50
  • Chicken Fried Noodles $ 11.00
  • BBQ Pork Fried Rice $ 11.00
  • special $20.00
  • -B. 2 fish+ 4 mussels+ $2.00 chips
  • -C. 2 fish + 2 sausages
  • special $7.00
    • 2 fish + $2.00 chips
  • special $5.00
    • 1 fish + chips
  • -B. 5 fish+ 2 sausages+ 6 mussels + $5.00 chips
  • -F. 2 fish+ 1 sausages + 2 potato fritters
  • -D. 2 fish + 4 potato fritters
  • Insalata Mista $9.50
    • Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
  • Agnello Croccante $34.00
    • Marinated lamb rump, topped with an olive, green pepperoni and mint crust, roasted, accompanied with char-grilled polenta and an orange cranberry jus.
  • Ricca $22.00
    • Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella.
  • Ortolana $22.00
    • Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
  • Main $26.80
  • Entree $18.00
  • Misto Brushchetta $18.00
    • Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
  • Calamari Fritti $16.00
    • Tender squid rings shallow fried with garlic, parsley and lemon juice.
  • Stir-fried cauliflower with spicy sauce $16.00
  • Eggplant in brown sauce $16.00
  • Deep-fried squid with salt & pepper $18.00
  • Spicy noodle $11.00
  • Black pepper lamb with veg in sizzling plate $18.00
  • Pork luncheon meat & tripe in spicy soup $26.00
  • Sweet & sour pork/chicken on rice $11.00
  • Stir-fried bean curd shoot in spicy sauce $18.00
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Brown butter cake $16
    • burnt white chocolate, peach, honey lavender mead, milk
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Traditional butter chicken $18.50
    • With steamed rice & poppadom
  • Thursday
  • Mash potato $4.50
    • with parmesan
  • -Pavlova with fruits salsa, cream & passion fruit syrup
  • Steamed rice $2.50
  • -Smoked salmon and eggs, NF $18.00
    • Scrambled egg, smoked salmon, toasted ciabatta and cream cheese
  • Caesar salad $17.00
    • With parmesan, anchovy choice of vegetarian or salmon
  • -Kiwi big breakfast, NF $19.00
    • Poached eggs, bacon, grilled tomato, kumara, hash brown, sausage and ciabatta
The Corner Cafe

The Corner Cafe

location

Address

36/3 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0213689146

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Tue), 7 AM to 5 PM (Wed-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
36/3 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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