The Corner Cafe in Auckland Menu

ALL-DAY SIDES ALL-DAY SIDES
  • Toasted with Butter & Jam $4.50
  • Fruit Toasted $4.50
  • Crispy Bacon $2.50
  • Crispy Hashbrown $2.00
  • Green Salad $5.00
  • Avocado $2.50
  • Sausage $3.00
  • Sauteed Mushroom $4.00
  • Smoked Salmon $5.00
HEALTHY BREAKFAST HEALTHY BREAKFAST
  • Seasonal Fruit Salad $9.90
    • Freshly cut seasonal fruit served with honey-sweetened greek yogurt
  • Eggs Tomato on Toast $9.90
    • Free range eggs (scrambled, poached or fried) and toasted tomato on toast
  • Big Breakfast $18.90
    • Crispy bacon, sausages, crispy hashbrown, sauteed mushrooms and free range eggs (scrambled, poached or fried) and roasted tomato on toast
  • Cinnamon French Toast $9.90
    • Slices of sweet battered toast, served with maple syrup and lightly dusted cinnamon sugar
  • Eggs Benedict $16.90
    • Crispy bacon or smoked salmon or ham, two poached free range eggs and baby spinach on toasted English muffin, topped with rich hollandaise sauce
  • Pancake Combo $16.90
    • Fluffy pancakes, crispy bacon, fried banana, maple syrup served with ice cream
  • Salmon Cream Cheese Bagel $10.90
  • Bircher Muesli $9.90
    • Natural muesli and greek yogurt served with cut seasonal fruit
  • Bacon Eggs Tomato on Toast $13.90
    • Crispy bacon, free range eggs (scrambled, poached or fried) and roasted tomato on toast
  • Salmon and Avocado Stack $18.90
    • Smoked salmon and avocado stacked upon a free range poached egg, served with toasted bagel with cream cheese and lemon wedge on the side
  • Cinnamon French Toast Combo $16.90
    • Slices of sweet battered toast, crispy bacon, fried banana, served with maple syrup and lightly dusted cinnamon sugar
  • Veg. Eggs Benedict $16.90
    • Crispy hashbrown, fresh tomato, baby spinach, avocado and two poached free range eggs on toast English muffin, topped with rich hollandaise sauce
  • Pancake Stack $9.90
    • Fluffy pancakes, maple syrup service with ice cream
  • Creamy Mushroom Stack $16.90
    • Sauteed button mushroom in garlic cream sauce, served with shaved parmesan cheese and toasted ciabatta bread
THE OMELETTE THE OMELETTE
  • Bacon Mushroom Omelette $14.90
    • A fluffy omelette made with crispy bacon, sauteed mushrooms, 3 free range eggs and melted cheese, served with toast
  • Salmon Cream Cheese Omelette $14.90
    • A fluffy omelette made with smoked salmon, cream cheese and baby spinach, served with toast
  • Veg. Omelette $14.90
    • A fluffy omelette made with baby spinach, sliced tomato, avocado and melted cheese, served with toast
ALL DAY FAVOURITES ALL DAY FAVOURITES
  • Caesar Salad $16.90
    • Crispy bacon or smoked chicken, fresh cos lettuce, baked croutons, parmesan cheese, hot poached free range egg and anchovies served with Caesar dressing
  • Chicken Bacon Sandwich with Hot Chips $16.90
    • Tender chicken breast, crispy bacon, free range egg, lettuce, tomato, aioli sauce in a three tiered sandwich, served with seasoned chips
  • Grilled Chicken Wrap with Hot Chips $16.90
    • Fried chicken breast, fresh lettuce, tomato and avocado, toasted with cheese and mayonnaise sauce, served with hot chips
  • Potato Wedges with Crispy Bacon & Melted Cheese $13.90
  • BLAT with Hot Chips $16.90
    • Crispy bacon, fresh lettuce, sliced avocado and tomato toasted with caesar sauce, served with hot chips
  • Bacon/Chicken & Creamy Mushroom Fettuccine $16.90
    • Crispy bacon (fried chicken), sauteed button mushroom in garlic cream sauce, served with shaved parmesan cheese
  • Potato Wedges $10.90
  • Chicken Nuggets (6 piece) $6.90
  • Hot Chips $5.50

Nearby Sample Menus

Soul Bar and Bistro (sample menu)
  • Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
  • Crayfish, baby gem cos, zucchini, preserved lemon $35.00
  • Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
  • Te matuku bay, waiheke island - each $5.50
  • Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
  • Blackened hapuku, cucumber & almond gazpacho $38.00
  • Mushroom tortelli, balsamic, hazelnuts $27.00
  • Macaroni cheese, ham off the bone, parmesan crust $16.00
The Block Cafe (sample menu)
  • GRILLED VINE TOMATOES $4.00
  • BURGER $14.00
    • southern fried chicken capsicum chili jam smoked cheese Jalapenos
  • GRILLED ARABIC BREAD $9.50
    • garlic oil Jalapeno & Chickpea Dip
  • PIZZA $14.50
    • see wait staff for this weeks pizza
  • Black Pudding Croquette $6.50
  • HAND-CUT CHIPS $4.00
  • String Fries $7.50
  • Eye Fillet 200g $29.50
Viv's Kitchen (sample menu)
  • PIE, VEGGIES & EGGS $5.60
  • PIE & VEGGIES $4.00
  • EGGS & VEGGIES $4.60
  • EGGS 2 ON TOAST $4.00
  • EGG ON TOAST $3.00
  • STEAK & EGGS $8.60
  • BAKED BEANS & EGGS ON TOAST
  • (ALL SERVED WITH TEA OR COFFEE)
Clarks Beach Takeaways (sample menu)
  • WON TONS 70¢
  • STEAK & EGG $9.40
  • CURRY ROLL $3.00
  • FISH $3.00
    • Price of Fish
  • SWEET CHILLY 50¢
  • + sour cream + cheese $0.80
  • VEGE $8.50
    • Corn fritter, egg, cheese, grilled veges
  • For 3 $21.50
The Landing Seafood Restaurant Bar (sample menu)
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Green Salad N/A
  • Fries N/A
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Roasted beetroot and Feta N/A
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
Eggs & More (sample menu)
  • Omelette Fry $9.00
    • Omelette topped with chef special spicy gravy with cheese base.
  • Butter Bun $1.00
  • Baigan Masala $13.00
    • Fresh eggplant cooked with spicy gravy of spring onion, garlic & array of spices.
  • Egg fried rice $9.00
    • Stir fried rice with eggs and vegetables mixed with Chef’s secret spices
  • Scoth Eggs $7.00
    • Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
  • Egg Cheese Roll $15.00
    • Rolls of omelette stuffed with spicy cheese kheema and topped with egg yolks gravy with cheese
  • Egg chilly $9.00
    • Boiled eggs fried with onion, tomatoes , capsicum, spices and green chillies
  • Tadka Fry $13.00
    • Half fry topped with boiled egg yolk gravy and tadka of red chillie and herb
cafe Kaos (sample menu)
  • KAOS Winter Soups
  • Poached Salmon, cream cheese & avo. $14.50
  • Cream cheese & preserves $9.50
  • 3. French Toast $18.50
    • Egg dipped seasonal bread with fried bacon, banana, seasonal fruit and drizzled with couli & maple syrup
  • 4. Mushroom Melt $16.50
    • Creamy mushrooms & spring onions piled on seasonal bread, topped with blue cheese & grilled
  • 5. KAOS Burgers $18.50
  • Tomato $4.00
  • 7. Creamy Mushrooms on Toast $18.50
    • Mushrooms sauteed in butter & garlic then finished in a cream balsamic reduction served on toasted Ciabatta
Heaven Scent Food Co (sample menu)
  • Little Heavenscent Frittata $5.00
    • vegetarian or meat (no pastry) - flavours change weekly
  • Daily protein & salad $15.00 per head
  • Jungle Curry or Hot Pot (check boards for todays dish) $16.00
    • chefs special served w/ roti or baguette
  • Swiss Kiss Handmade Mellow Puffs $4.00 ea
    • raspberry, vanilla & weekly special (gelatin free/gf)
  • Afternoon Naughty $9.00
    • sweetie pie + regular coffee or fresh juice or phoenix drink
  • Almighty $18.00
    • pie de resistance + side salad + regular coffee or phoenix drink
  • Mini Quiche $5.00
    • vegetarian or meat - flavours change weekly
  • Free Range Eggs $15.00
    • includes regular coffee or fresh juice - cooked your way - poached/fried/scrambled - with organic toast - grain/sour dough/rye/gluten free (+$1.00)
Damo Sushi (sample menu)
  • S8 Grilled eel roll (1 Roll (10pcs)/ Half Roll(5pcs)) $13.00/ $7.00
    • grilled eel & iceberg lettuce with teriyaki sauce
  • D3 Egg katsu don(chicken or pork) $13.50
    • deep fried spicy chicken or pork cutlet with egg onion sauce over rice
  • For added spice extra $0.50
  • Fresh sushi made to order
  • Seawood
  • Seaweed salad $4.00
  • Tuna
  • N3 Ramen $8.00
    • hot & spicy noodle soup with vege
JK Takeaway (sample menu)
  • 10 Chicken Nibble, 1 Cup Chips $9.00
  • 3 Chicken Nibbles $2.00
  • 1 Fish $2.50
  • 6 Chicken Nibble,1 Cup Chips $6.00
  • 1 Hot Dog $2.00
  • 1 Chicken Nibbles $0.70
  • 1 Crab Stick $1.00
  • 1 Lagsanes $2.50
Aroy Dee Thai Restaurant (sample menu)
  • Gang panang neua, gai $20.80
    • Beef or Chicken cooked in a thick red Panang curry with pumpkin, crushed peanut Kaffir Lime Leaf and coconut milk
  • Pad see you gai, moo $19.70
    • Thai Flat noodles pan-fried with chicken or pork, vegetables and egg
  • Yam goong $22.90
    • Steamed Prawn Salad, spring onion red onion Tomatoes and coriander
  • Gang talay $25.50
    • Stir fried combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in a red curry.
  • Tod kratiam prik thai $20.90
    • Sliced Beef, pork or chicken cooked in garlic and cracked pepper with spring onions.
  • Spring roll jae $8.00
    • Deep fried mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry
  • Kao ope saap-pa-rot $23.50
    • Fried Rice with pineapple and Prawns and mixed vegetables
  • Pad nam man hoy $20.80
    • Stir-fried beef, chicken or Pork fillet with oyster sauce, mushrooms and onions garlic and Bok Choi
Momo Tea (sample menu)
  • Singapore Fried Vermicelli
  • Sliced Chicken Rice Noodle Soup
  • Seafood Combination Fried Egg Noodle
  • Hainanese Chicken Rice
  • Beef Slice With Mild Spicy Dressing
  • Salted Fish Fried Eggplant
  • Fried Rice/Rice Noodle With Gravy Egg
  • Lamb Brisket In Clay Pot
The Maple Room (sample menu)
  • Homemade passionfruit marshmallow $7.50
  • Vanilla bean icecream with maple roasted rhubarb $9.50
  • Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
  • Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
  • Saint agur—cows milk creamy blue.
  • Buffalo mozzarella with zucchini pickle $12
  • Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
  • Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
Burbank Bakery (sample menu)
  • 8 drums + chips $17.50
  • Chicken and avocado roll $3.00
  • 8 thighs + chips $25.50
  • Chicken thigh $3.00
  • 12 drums + chips $25.00
  • Apple cream donut $1.30
  • Pizza pie $3.00
  • Chocolate mud $1.20
The Barnacle (sample menu)
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
  • Sourdough $4.00
    • Butter
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
The Corner Cafe

The Corner Cafe

location

Address

36/3 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0213689146

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Tue), 7 AM to 5 PM (Wed-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
36/3 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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