The Corner Cafe in Auckland Menu

ALL-DAY SIDES ALL-DAY SIDES
  • Toasted with Butter & Jam $4.50
  • Fruit Toasted $4.50
  • Crispy Bacon $2.50
  • Crispy Hashbrown $2.00
  • Green Salad $5.00
  • Avocado $2.50
  • Sausage $3.00
  • Sauteed Mushroom $4.00
  • Smoked Salmon $5.00
HEALTHY BREAKFAST HEALTHY BREAKFAST
  • Seasonal Fruit Salad $9.90
    • Freshly cut seasonal fruit served with honey-sweetened greek yogurt
  • Eggs Tomato on Toast $9.90
    • Free range eggs (scrambled, poached or fried) and toasted tomato on toast
  • Big Breakfast $18.90
    • Crispy bacon, sausages, crispy hashbrown, sauteed mushrooms and free range eggs (scrambled, poached or fried) and roasted tomato on toast
  • Cinnamon French Toast $9.90
    • Slices of sweet battered toast, served with maple syrup and lightly dusted cinnamon sugar
  • Eggs Benedict $16.90
    • Crispy bacon or smoked salmon or ham, two poached free range eggs and baby spinach on toasted English muffin, topped with rich hollandaise sauce
  • Pancake Combo $16.90
    • Fluffy pancakes, crispy bacon, fried banana, maple syrup served with ice cream
  • Salmon Cream Cheese Bagel $10.90
  • Bircher Muesli $9.90
    • Natural muesli and greek yogurt served with cut seasonal fruit
  • Bacon Eggs Tomato on Toast $13.90
    • Crispy bacon, free range eggs (scrambled, poached or fried) and roasted tomato on toast
  • Salmon and Avocado Stack $18.90
    • Smoked salmon and avocado stacked upon a free range poached egg, served with toasted bagel with cream cheese and lemon wedge on the side
  • Cinnamon French Toast Combo $16.90
    • Slices of sweet battered toast, crispy bacon, fried banana, served with maple syrup and lightly dusted cinnamon sugar
  • Veg. Eggs Benedict $16.90
    • Crispy hashbrown, fresh tomato, baby spinach, avocado and two poached free range eggs on toast English muffin, topped with rich hollandaise sauce
  • Pancake Stack $9.90
    • Fluffy pancakes, maple syrup service with ice cream
  • Creamy Mushroom Stack $16.90
    • Sauteed button mushroom in garlic cream sauce, served with shaved parmesan cheese and toasted ciabatta bread
THE OMELETTE THE OMELETTE
  • Bacon Mushroom Omelette $14.90
    • A fluffy omelette made with crispy bacon, sauteed mushrooms, 3 free range eggs and melted cheese, served with toast
  • Salmon Cream Cheese Omelette $14.90
    • A fluffy omelette made with smoked salmon, cream cheese and baby spinach, served with toast
  • Veg. Omelette $14.90
    • A fluffy omelette made with baby spinach, sliced tomato, avocado and melted cheese, served with toast
ALL DAY FAVOURITES ALL DAY FAVOURITES
  • Caesar Salad $16.90
    • Crispy bacon or smoked chicken, fresh cos lettuce, baked croutons, parmesan cheese, hot poached free range egg and anchovies served with Caesar dressing
  • Chicken Bacon Sandwich with Hot Chips $16.90
    • Tender chicken breast, crispy bacon, free range egg, lettuce, tomato, aioli sauce in a three tiered sandwich, served with seasoned chips
  • Grilled Chicken Wrap with Hot Chips $16.90
    • Fried chicken breast, fresh lettuce, tomato and avocado, toasted with cheese and mayonnaise sauce, served with hot chips
  • Potato Wedges with Crispy Bacon & Melted Cheese $13.90
  • BLAT with Hot Chips $16.90
    • Crispy bacon, fresh lettuce, sliced avocado and tomato toasted with caesar sauce, served with hot chips
  • Bacon/Chicken & Creamy Mushroom Fettuccine $16.90
    • Crispy bacon (fried chicken), sauteed button mushroom in garlic cream sauce, served with shaved parmesan cheese
  • Potato Wedges $10.90
  • Chicken Nuggets (6 piece) $6.90
  • Hot Chips $5.50

Nearby Sample Menus

Depot Eatery & Oyster Bar (sample menu)
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
  • West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
Burger Geek (sample menu)
  • Onion strings $3.90
    • Dipped in buttermilk with seasoned flour
  • Mac and cheese balls $4.90
    • Triple cheese mac and cheese
  • Pick a size
  • Taco egg rolls $4.90
    • Chilli con carne, cheese, crema wrapped into an egg roll
  • -Honey sriracha
  • Sombra $10.90
    • Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • Vege nuggets $4.90
    • Tofu and woodear mushroom
Epolito's Pizzeria (sample menu)
  • Margherita $24 / $32
    • Tomato, Basil Vegetarian Pizza
  • Meatball $24 / $32
    • Family Recipe
  • East Side $28 / $38
    • Artichoke, Lemon, Parmesan
  • Corleone $30 / $43
    • Pepperoni, sausage, meatball, streaky bacon
  • Cheese $18 / $24
  • Pepperoni $24 / $32
  • 14" Large / 18" XL
  • Sesame $2
Heng Seng (sample menu)
  • D $29.00
    • 5 Fish, 5 Sausages, 5 Potato Fritters, $7.00 Chips
  • Scallops $15.00
  • Crumb Chicken $5.10
  • Vegetable Fried Rice $10.50
  • Batter Oyster / Batter Scallop / Batter Prawn $1.80
  • Vegetables $10.50
  • A $8.80
    • 2 Fish, 3 Potato Fritters, $2.00 Chips
  • Vegetables $10.50
Royal Challenge (sample menu)
  • Prawn Lababdar $14.99
    • Chicken cooked with capsicum, paneer & onion cashewnut gravy.
  • Samosa (2Pcs) $5.00
    • Deep fried pastry stuffed with vegetables.
  • Vegetable Makhani $12.00
    • Fresh vegetables cooked in tomato gravy with cashewnut gravy
  • Lamb/Beef Jalfrazi $14.00
    • Lamb or beef cooked in onion, capsicum and tomato gravy in sweet & sour
  • Lamb Biryani $14.00
    • Diced lamb cooked with basmati rice and spices
  • Dhal Makhani $12.00
    • Mixed lentils and beans cooked with shredded ginger, sliced onion, tomato and fresh green coriander leaves.
  • Paneer Kadai $12.00
    • Home made cottage cheese cooked with ginger, garlic, onion, Capsicum & tomatoes with onion gravy
  • Vegetable Manchurian $12.00
    • Vegetabe pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
Golden Ducks Charcoal Roast (sample menu)
  • Charcoal Roast Duck half $21.00
  • Chinese Burger $5.00
  • Roast Chicken $20.00
  • Crispy Roast Pork 1kg $40.00
  • Golden Duck Triple meat Party Platter $48.00
  • Chinese Tea bag(buy 5 get 1 free) $1.00
  • BBQ pork on chicken rice med/large $10.00/$15.00
  • Crispy pork on chicken rice med/large $10.00/$15.00
Upland Cafe (sample menu)
  • Potato Wedges $9.50
    • w sour cream and sweet chilli sauce
  • Free Range Eggs $13.50
    • scrambled with 5 grain toast
  • Salmon Benedict $18.50
    • w salmon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
  • French Toast $17.50
    • with caramelised banana, maple syrup & whipped cream
  • Mushroom Benedict $16.50
    • w mushrooms, caramelised onion, spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Upland Breakfast $21.50
    • poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
  • Creamy Mushrooms $16.50
    • panfried onions, white wine & cream served w a poached egg & 5 grain toast
  • Chicken Risotto $24.00
    • w sauteed mushrooms, white wine, fresh herbs & shaved parmesan
Man O'War Winery (sample menu)
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
The Junction Eatery (sample menu)
  • Bruschetta trio $22
    • tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
  • Bruschetta trio $22
    • tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
  • Health granola $13
    • with Greek yoghurt, seasonal fruits and spiced honey
  • Herb parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise sauce
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
Lai Yuen Takeaways (sample menu)
  • 3 Fish / 2 Hot Dogs / 2 Spring Rolls / 3 Potato Fritters / $3 Chips $19 Pack
  • Ginger Spring Onion & Veges $12.00
  • Vegetable $8.50
  • Curry Roll $2.00
  • Ham $3.00
  • Pork Vege Noodles $11.00
  • Vegetable $9.50
  • Mushroom $4.00
Kowi Chicken (sample menu)
  • L-pack
    • 2 drums & 18 nibbles
  • Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $26/$14/$8
  • Large size chicken & chips, 1.5L drink
  • Boneless Fried Chicken (Large or 20pcs/Medium or 10pcs) $28/$15
  • Boneless Spring Onion Chicken $36
  • Drumstick & chips, 355ml drink
  • Fried & Seasoned $35
  • Two x M sizes, free 355ml drinks
Ras Vatika Indian Vegetarian Cafe (sample menu)
  • Onion Uttapam $9.00
    • A thick pancake made with rice flour topped with onion
  • Kachori (1 piece) $1.70
    • Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
  • Rice / Raita $2.50
  • Paper Butter Dosa $8.00
    • Plain Dosa topped with butter
  • Ras-Vatika Curry with 2 Roti $7.00
  • Dhal/Kadhi / Sambar $2.00
  • Plain Uttapam (Indian Pizza) $9.00
    • A thick crispy pancake made with rice flour
  • Salad / Yogurt (plain) $1.50
Mozaik Caffe (sample menu)
  • SMOKED SALMON $6.50
  • add bacon or field mushrooms $21.50
  • FLATBREAD $4.50
  • KIDS PORRIDGE
    • SERVED WITH BANANA AND HONEY
  • THE B.E.T
    • BACON, EGGS AND A HASHBROWN ON TOAST
  • EGGS ON TOAST $12.50
    • With hash browns & grilled tomato on toasted Turkish pide
  • FATTOUSH SALAD
    • Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & flatbread
Tokyo Express (sample menu)
  • 34. Vegetarian Curry $10.50
  • 55. Chicken Katsu Ramen $11.90
  • (with rice, salad and miso soup)
  • 68. Salmon Sashimi Salad $15.90
  • 44. Seafood Udon Soup $12.90
  • 8. Kakiage (Prawn & Vegetables - 2 pieces) $5.90
  • 51. Teriyaki Salmon $18.90
  • 27. Katsu Chicken or Pork & Egg $10.90
Marco Polo Cafe (sample menu)
  • FISH AND CHIPS $13.90
  • VEGE BURGER $12.90
  • BAKED BEANS ON TOAST $10.90
  • BEST UGLY BAGELS
  • w/ veges $12.90
  • OPEN STEAK SANDWICH $15.90
  • WEDGES $7.90
  • w/ salmon $15.50
The Corner Cafe

The Corner Cafe

location

Address

36/3 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0213689146

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Tue), 7 AM to 5 PM (Wed-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
36/3 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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