The District in Hamilton Menu

BREAKFAST MENU BREAKFAST MENU
  • The District mixed nut muesli, banana, lemon curd labneh, freeze dried honey $12.00
  • Oat porridge, mixed berry compote, violet sugar and pistachios $12.00
  • Huevos Rancheros tortillas, fried egg, avocado salsa, chipotle sauce, feta cheese $15.00
  • - Add Chorizo $4.00
  • Muhrooms bound in balsamic cream sauce on Turkish bread $16.00
  • - Add Goats curd - extra $4.00
  • Al Brown Ugly Bagel, house smoked salmon, lemon perserved creme fraiche, crispy capers, pickles beetroot $17.00
  • Crepes with banana, almonds, lemon curd, Canadian maple syrup, vanilla mascarpone $15.00
  • Crepes with mixed berry compote, yogurt and maple syrup $13.50
  • Kiwi Favourite -Savoury mince, poached egg served on grain toast $16.50
  • - Add Bacon $4.00
  • Open 3 egg omelette, tomato pepper ragout, benny potato and taleggio cheese with grain toast $16.00
  • - Extras: Bacon / House Smoked Salmon / Grilled Chorizo / Avocado / Ham off the Bone / Mushrooms $3.50 each
  • The District Fry $21.00
    • Eggs, creamy mushrooms, bacon, rosti potato, toulouse sausage, tomato jam, grain toast
  • Eggs Benedict on grilled English muffin, hollandaise, watercress Bacon $18.00
  • Eggs Benedict on grilled English muffin, hollandaise, watercress House Smoke Salmon $19.00
  • Eggs Benedict on grilled English muffin, hollandaise, watercress Seasonal Vegetables $16.00
  • Eggs your way on English muffin, five grain or gluten free toast $12.00
  • SIDES
  • Bacon / Balsamic Mushrooms / Rosti Potato / Grilled Chorizo $4.50
  • House Smoked Salmon / Pork and Fennel Sausage / Goats Curd $5.00
  • Grilled Tomato $4.00
  • Avocado $3.50
LUNCH MENU FROM 11:30 AM LUNCH MENU FROM 11:30 AM
  • Salt and pepper flash fried Squid, Vietnamese salad, Asian mayo $8.50
  • Beer battered fish and chips, homemade tartare, mesculin $18.50
  • Hand cut pasta bound with chicken, mushrooms, chorizo, parmesan and a pesto cream sauce $18.00
  • Sweetcorn and Kumara fritters, grilled Houlomi and kale pesto $17.00
  • - Add Bacon Extra $4.00
  • Chicken salad, cos lettuce, avocado, sun dried tomato, pancetta, shaved fennel and parmesan $18.00
  • BURGERS
  • All served with fries @ $19.00
  • Served on your choice of The District Bap or Broiche
  • Pulled Pork, chefs texas babrbecue sauce, ranch slaw
  • Smoked BBQ pulled lamb, minted yogurt goats cheese dressing
  • Southern fried chicken, chipotle apple slaw
  • The Sloppy Joe - savoury beef mince, smoked provolone cheese
  • STONE COOKED PIZZA
  • Tomato jam, basil pesto, buffalo mozzarella, caramelized balsamic $22.00
  • Pork belly, chorizo, pancetta, peach BBQ sauce, watercress $24.00
  • House smoked salmon, creme fraiche, capers, clevdon tomatoes $24.00
  • Smoked chicken, cranberry, brie and watercress $24.00
  • Barbecue chicken, bacon, red onion, mozzarella, spicy apple slaw $24.00
  • Beef short rib, chipotle pepper ragout, mozzarella and creme fraiche $24.00
  • Gluten free bases available - extra $4.00
  • Extra toppings: Chicken / Chorizo / Bacon / Mozzarella / Mushrooms / Anchovies $4.00
  • SIDES
  • Chunky chips with aioli $7.50
  • Potato skins with BBQ sauce $8.00

Nearby Sample Menus

  • Medium $8.50
  • Wontons & Noodles $8.00
  • Sausage $1.80
  • Combination $12.50
  • Fish $10.50
  • Chicken & Sweet Corn $8.00
  • Pork $11.50
  • Mongolian Spicy Beef $12.50
  • Baked Salmon $10.00
    • w. tomato, lime & chilli salsa or Fennel & lemon salad
  • Salmon hash $17.50
    • w. crispy potato, rocket, peas, poached egg & gremolata
  • Buckwheat pancakes $15.50
    • w. vanilla maple pears, spiced syrup & ricotta
  • Sides $4.50
    • Black pudding , potato & feta cake
  • Cupcakes $4.50
    • Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
  • Gourmet pies $9.00
    • Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
  • Toast w. tomato & avocado $9.50
    • w. olive oil, lemon & sea salt
  • Roast mushrooms $17.00
    • w. feta, thyme & garlic bean puree on bruschetta
  • Stand By Your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Dessert Free
    • Lone Star 'Mudslide' ice cream.
  • - One Shank $27.00
  • Set Menu (Medium Sized Meals) $49.00 per head
    • Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Comanche Chicken Salad $26.00
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Buttered Mashed Potato $5.00
  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Buttom Mushroom on Rice $12.90
    • Stir fried mushroom with vegetable on rice
  • Woo Dong $9.90
    • Very mild seafood noodle soup
  • Steamed Rice
    • We only serve Asian style middle grained rice
  • Fried Rice (pork, beef or chicken) + Small jjam bbong (1 person) $16
  • Kentucky Fried Chicken $30
    • Deep fried chicken with sweet spicy sauce
  • Jja Jand Myun $8.90
    • Black bean sauce on noodle or rice
  • Korean Kimchi Pizza $11.00
  • Kimchi & Tofu $30
    • Served with steamed tofu and stir fried Kimchi with pork
  • Banana Fritter / Oyster / Crabstick / Donut $1.50
  • Gurnard $3.80
  • Seafood Mee Goreng $11.00
    • Egg noodles with prawn, calamari, fish cake, crab meat, tofu and fresh vegetables in an Indian style sauce, served mild, medium or hot
  • Vegetables $9.50
  • Chicken, Mushroom / Chicken, Pineapple / Steak, Mushrooms $12.50
  • Chicken $10.50
  • Seafood / 168 Fried Rice $12.50
  • Wonton & Noodle Soup / Chicken & Corn Soup $8.00
  • B.L.T and Chips $15.90
    • Grilled bacon, cos lettuce, tomato and caesar dressing on toast. Served with chips and a garnish salad
  • 4 Fillings Omelette $17.90
  • Seasoned Potato Wedges $15.90
    • Served with cheese & bacon topping, sweet chilli and sour cream
  • French Toast with Bacon and Banana $15.90
  • Egg Benedict with Ham / Egg Benedict with Bacon / Eggs Benedict with baby spinach & mushrooms $16.90
  • Bacon, egg, tomato, toast $12.90
  • L.K. Pizza $16.90
    • Chicken breast, bacon, tomato, olive, feta, cheese and napoli sauce finished with spicy herb mayo on a crispy base
  • Season Fruits & Nut Muesli $12.90
    • Served with seasonal fruits, honey, greek yoghurt and trim milk
  • Tikka Wrap $6.00
  • Green Pea & Potato Curry $7.00
  • Small $77.50
  • Green Pea & Paneer Curry $8.00
  • Lamb Madras $10.00
  • CHICKEN KORMA $10.00
  • ALOO MUTTER $7.00
  • Samosa $2.00
  • Mussel / Donut / Pineapple Fritter $1.00
  • Egg $8.50
  • Sweet & Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in sweet & sour sauce on noodles tossed with vegetables
  • Lemon Fish $12.00
  • Egg Fu Young $8.50
  • Combination $11.00
  • Pork Fu Young / Chicken Fu Young / Steak Fu Young / BBQ Pork Fu Young $10.00
  • BBQ Pork $10.00
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese BBQ sauce
  • Scallop $1.60
  • Battered Sausage $1.40
  • Hamburger $2.50
  • Chicken & Pineapple $4.80
  • Paua Fritter $2.50
  • Chicken Pineapple Cashew Nuts $21.00
  • 2 Potato Fritters $1.40
  • Hamburger $2.50
  • -sausage roll
  • beef lasagne $3.50
  • -spicy chicken
  • -steak mushroom
  • chips $2.80
  • -mince & cheese $3.30
  • -mince pie
  • -chicken pie
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Filos(Baskets, Parcels & wraps) $7.60
  • SALADS OF THE DAY $5.50
    • Changes daily check with your server, served hot or chilled Dine in or takeaway small
  • SALADS OF THE DAY $8.50
    • Changes daily check with your server, served hot or chilled Dine in or takeaway large
  • SOUP OF THE DAY $6.10
    • change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway with toast
  • SOUP OF THE DAY $5.10
    • change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway without toast
  • Regular $6.00
  • BREAKFAST COMBINATIONS $5.20
    • your choice of fruit toast or toasted specialty bread with a selection of preserves
  • TRIPLE DECKER TOASTED SANDWICH $7.20
    • two fillings of your choice served with house chutney
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
  • Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
  • Salt & Pepper Squid with wasabi mayo and micros $17.00
  • Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $ 35.00
  • Baby potatoes roasted in duck fat with smoked garlic aïoli $7.5
  • Caramelised banana, maple and chocolate ganache $7.00
  • -Steamed $12.00
  • 200g ask your punk for pricing
  • Lime and chilli mayo/mushy pea/punky ponzu/mango and mint/punky tomato and bacon/house tartare $1.00
  • Iceberg, bacon, avocado and feta $8.00
  • Steamed with sparkling wine, lemongrass, chilli & coriander $13.00
  • Prawns your way 150g-Choose one sauce from lista
  • Small 100g $11.00
  • Bacon, egg & cheese $3.50
  • 2 drumstick pack $5.50
    • 2 drumsticks & chips
  • Cheese & Onion $3.00
  • Sausages $1.50
  • 1 Thigh $3.20
  • Chicken Kebab $2.70
  • 1 Chicken wing $1.20
  • 1 Thigh & chips $5.00
The District

The District

location

Address

19 Home Straight, Te Rapa, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078496785

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
19 Home Straight, Te Rapa, Hamilton, Waikato, 3200, New Zealand