The Fringe Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Fresh Fruit Salad $11.00
    • w/ honey + yogurt
  • Homemade Toasted Muesli $11.50
    • w/ honey, fresh fruit + yogurt
  • Thin Pancakes $16.00
    • w/ bacon, fresh fruit, banana + maple syrup
  • Toasted Bagel $12.00
    • bacon/salmon w/ tomato, avocado + cream cheese
  • French Toast $17.50
    • w/ fresh fruit, bacon, cinnamon, cooked banana + maple
  • Eggs Benedict $18.50
    • bacon/salmon on ciabatta w/ spinach + tomato
  • Any Style Eggs $14.50
    • bacon + mushroom or salmon + tomato
  • Omelette $17.50
    • two fillings: cheese, tomato, ham, onions, mushrooms
  • Big Breakfast $19.50
    • bacon, sausage, tomato, mushrooms, hahsbrown + choice of eggs
LUNCH LUNCH
  • Soup of the Day $11.50
    • w/ Turkish bread
  • Cajun Chicken Salad $17.50
    • hummus, salsa + garlic yogurt on pita bread
  • Chicken Cashew Salad $17.50
    • honey, mustard, tandoori chicken
  • Corn Fritters $18.50
    • w/ salad, bacon, salsa + sour cream
  • Beef or Chicken Burger $18.50
    • w/ bacon, egg, salad, tomato, pickles, cheese, chutney + fries
  • Sides: $4.00
    • bacon, egg
LIGHT MEALS LIGHT MEALS
  • Fries $6.50
  • Wedges
  • - w/ sour cream $8.50
  • - w/ sour cream + bacon + cheese $13.50
  • Nachos $16.50
    • beef or vege
  • Toasted Bagel $6.50
    • w/ jam + cream cheese
  • BLT $9.50
    • bacon, lettuce & tomato
  • BLAT $10.50
    • bacon, lettuce, avocado, tomato
  • Kids $8.50
    • mini hotdogs or nuggets w/ fries
  • Gluten Free Bread available
OTHER OTHER
  • Soup of the day with Turkish Garlic Bread $11.50
  • Cajun Chicken Salad w/ Hummus, Garlic Yogurt Salsa $18.50
  • Tandoori Chicken Cashew Salad $18.50
  • Salt & Pepper Squid Salad $18.50
  • Corn Fritters w/ Bacon, Avocado Salad, Sour Cream, Salsa (Gluten Free Available) $18.50
  • Chicken Fettuccine w/ Creamy Mushroom Pasta Sauce $18.50
  • Burger $18.50
    • Beef or Chicken on Ciabatta Roll w/ Bacon, Egg, Cheese, Tomato, Chutney w/ Fries
  • Mashed Avocado on Sour Bread w/ Free Range Poached Eggs, Hummus $18.50
  • Fries w/ Aioli, Tomato Sauce $6.50
  • Wedges w/ Sour Cream $8.50
  • - Bacon,Cheese $13.50
  • Bruschetta w/ Tomato, Avocado $12.00
  • Nachos - Beef or Veg $16.50
  • BLT with Bacon, Lettuce, Tomato $11.50
  • BLAT with Bacon, Lettuce, Avocado, Tomato $14.50
  • Toasted Sandwiches
    • with Ham, Chicken, Cheese, Pineapple, Onion, Tomato
  • 2 Filling $6.50
  • 3 Filling $7.50

Nearby Sample Menus

Khoo Thai Takeaway (sample menu)
  • 50. Pad Prik Goong $17.50
    • Stir fried prawns with fresh chilli, capsicum and vegetables
  • 1. Chicken Satay 4 pcs $9.50
    • Marinated chicken tenderloin served with delicious peanut sauce
  • 35. Gaeng Panang $15.50
    • Red curry with chicken, beef or pork with pumpkin, coconut milk and peanut sauce
  • 49. Goong Pad Med $16.50
    • Stir fried prawns with cashew nuts and vegetables
  • 15. Tom Kha Talay $16.50
    • Mixed seafood soup with coconut milk and galangal
  • 53. Gaeng Dang Goong $16.50
    • Red King prawn curry with coconut milk
  • 76. Khaw Pad Jay $9.50
    • Stir fried rice with egg and vegetables
  • 25. Pad Kapraw $14.50
    • Stir fried chicken, beef or pork with hot & spicy sauce
Gouemon (sample menu)
  • Prawn nigiri (4p) $10.00
    • boiled prawn on the sushi rice ball
  • California roll $12.80
    • rolled sushi with crabstick, avocado, cucumber and japanese mayonnaise
  • Fish tempura $16.80
    • lightly battered deep fried fish served with tempura sauce
  • Steamed tofu & salmon $16.80
    • steamed tofu, salmon and shitake mushroom ith sweet soy sauce
  • Vegetable tempura $11.00
    • lightly battered deep fried vegetables served with tempura sauce
  • Seaweed salad $5.80/ $8.80
    • Fresh green salad and marinated seaweed with gouemon original dressing (S/M)
  • Fried tofu $8.80
    • deep fried tofu with sweet soy sauce
  • Prawn tempura $16.80
    • lightly battered deep fried prawn served with tempura sauce
The Return Of Rad (sample menu)
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Kopio Restaurant (sample menu)
  • Laksa (malay red curry egg noodles) vegetables and togu $19.00
  • Gado-gado $23.00
  • Mee goreng (fried egg noodles) vegetables and cashews $19.00
  • Stirfry cashews & vegetables with chicken or beef $25.00
  • Nasi goreng (egg fried rice) with prawns $28.00
  • 2 roll with dippings sauce $10.00
  • Stirfry satay & vegetables with prawns $25.00
  • Nasi goreng (egg fried rice) with chicken or beef $19.00
Tabak (sample menu)
  • Falafel $13.50
  • Chicken S($9.90) L($12.00)
  • Mucver $13.50
  • Chicken $13.50
  • Bbq chicken $12.00
    • Chicken, bbq sauce, mozzarella
  • Mix $13.50
  • Vegetarian $12.00
    • Mushroom, capsicum, feta cheese, onion, oregano
  • Lamb S($9.90) L($12.00)
Sushi Train (sample menu)
  • Akanishigai (eined rapa whelk)
  • Salmon & Tobiko Ship
  • Dragon Roll
  • Cheesecake $3.50
  • Calamari Ring
  • Palm Roll
  • Chicken & Avocado
  • Ikura Ship (salmon caviar)
Cock and Bull Ellerslie (sample menu)
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Green Salad with Honey Mustard Dressing
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Assorted Vegetables with Garlic Butter
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Onion Rings
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
Manurewa Bakery & Cafe (sample menu)
  • Egg Sandwich $2.80
  • Cheese Kransky $ 2.00
  • Steak & Cheese Pie $ 2.80
  • Ham Roll $3.50
  • Ham & Egg Sandwich $3.00
  • Bacon & Egg Quiche $ 3.20
  • Kiwi Club $2.20
  • Double Happy $ 3.00
Catch 22 Takeaways (sample menu)
  • Vegetarian Burger (Hash Brown. Salad, Egg. Pineapple, Potato Fritter) $8.50
  • Fish Cake $2.20
  • Fish Burger (Battered or Grilled Fish, Salad) $7.50
  • Squid Ring $1.20
  • Kumara Chips $5.50
  • Cheese Burger (Meat Pattie, Salad, Cheese) $6.00
  • Vegie Roll $2.50
  • Prawn Twisters $1.50
Sugar Plum Kitchen (sample menu)
  • Salt & Pepper Squid $19.00
    • w fries salad & aioli
  • Homemade baked beans $17.00
    • w crispy bacon poached egg & toasted ciabatta
  • Chicken Nuggets+ fries $8.50
  • Vegetarian $19.00
    • falafel patty hummus, salad w yogurt & herb dressing & fries
  • Kumara Rosti Stack $18.00
    • with smoked salmon & poached egg & hollandaise
  • Eggs Benedict $18.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/vege
  • Bowl of fries $7.50
    • with aioli & tomato sauce
  • Cacao & Orange granola $12.00
    • with yogurt & berry chia compote GF
Wendy's (sample menu)
  • Bacon Chicken Chompa $6.30
  • Spicy Chicken Fillet $8.10
  • Bacon and Cheese $6.20
  • Baconator $10.20
  • Crispy Chicken Nuggets
  • 5 Pieces $4.20
  • Chili, Chips and Cheese $6.10
  • Crispy Chicken Burger $3.50
Penpen Xian Restaurant (sample menu)
  • Crab Nuggets $4.00
  • Mushroom $2.00
  • Frozen Tofu $2.00
  • Lotus $2.00
  • Poached beef braised with hot chilli (hot) $18.00
  • Deep-fried prawn with spicy salt $12.00
  • Chinese Cabbage $2.00
  • Pan fried dumplings $10.00/20p
Lyn's Bakery (sample menu)
  • Mundcake pie with cream $1.50
  • Whole tray chocolate sponge cake $24.00
  • Pork bun $2.00
  • Chicken drum $1.40
  • Banana cake $4.00
  • Sausage bun $1.80
  • Butter chicken $2.30
  • Sandwich $2.00
Wok'n Noodle Bar (sample menu)
  • Deep-Fried Chicken Nibbles $6.50
  • Grilled Teriyaki Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
    • Served with, broccoli, cauliflower, red capsicum, carrot and onion.
  • Japanese Meatballs $6.50
  • Beef Ginger (Thick egg noodles) (CF) (GF) (LC) $14.00
    • Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion.
  • Black Bean Beef (CF) (GF) (LC) $14.00
    • (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum,broccoli and green bean in black bean sauce
  • Chicken Satay $8.50
    • Grilled chicken with peanut sauce
  • Miso Soup (V) $3.50
    • Traditional Japanese soy bean soup
  • Japanese Wholemeal Noodles (GF) ( LC) $15.00
    • (Yaki soba noodles) Grilled pork, cabbage, carrot, egg, onion topped with green nori
Little Wang's Noodle Bar (sample menu)
  • FRIED EGG each $1.00
  • NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
  • SAGO MANGO PUDDING each $3.00
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • DRIED GUILIN BEEF RICE NOODLE $9.00
  • BRAISED PORK ON RICE $9.50
  • SPICED EGG each $1.00
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
The Fringe Cafe

The Fringe Cafe

location

Address

410 Titirangi Road, Titirangi, Auckland, 0604, New Zealand

phone

Phone

098178458

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
410 Titirangi Road, Titirangi, Auckland, 0604, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea