The Fringe Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Fresh Fruit Salad $11.00
    • w/ honey + yogurt
  • Homemade Toasted Muesli $11.50
    • w/ honey, fresh fruit + yogurt
  • Thin Pancakes $16.00
    • w/ bacon, fresh fruit, banana + maple syrup
  • Toasted Bagel $12.00
    • bacon/salmon w/ tomato, avocado + cream cheese
  • French Toast $17.50
    • w/ fresh fruit, bacon, cinnamon, cooked banana + maple
  • Eggs Benedict $18.50
    • bacon/salmon on ciabatta w/ spinach + tomato
  • Any Style Eggs $14.50
    • bacon + mushroom or salmon + tomato
  • Omelette $17.50
    • two fillings: cheese, tomato, ham, onions, mushrooms
  • Big Breakfast $19.50
    • bacon, sausage, tomato, mushrooms, hahsbrown + choice of eggs
LUNCH LUNCH
  • Soup of the Day $11.50
    • w/ Turkish bread
  • Cajun Chicken Salad $17.50
    • hummus, salsa + garlic yogurt on pita bread
  • Chicken Cashew Salad $17.50
    • honey, mustard, tandoori chicken
  • Corn Fritters $18.50
    • w/ salad, bacon, salsa + sour cream
  • Beef or Chicken Burger $18.50
    • w/ bacon, egg, salad, tomato, pickles, cheese, chutney + fries
  • Sides: $4.00
    • bacon, egg
LIGHT MEALS LIGHT MEALS
  • Fries $6.50
  • Wedges
  • - w/ sour cream $8.50
  • - w/ sour cream + bacon + cheese $13.50
  • Nachos $16.50
    • beef or vege
  • Toasted Bagel $6.50
    • w/ jam + cream cheese
  • BLT $9.50
    • bacon, lettuce & tomato
  • BLAT $10.50
    • bacon, lettuce, avocado, tomato
  • Kids $8.50
    • mini hotdogs or nuggets w/ fries
  • Gluten Free Bread available
OTHER OTHER
  • Soup of the day with Turkish Garlic Bread $11.50
  • Cajun Chicken Salad w/ Hummus, Garlic Yogurt Salsa $18.50
  • Tandoori Chicken Cashew Salad $18.50
  • Salt & Pepper Squid Salad $18.50
  • Corn Fritters w/ Bacon, Avocado Salad, Sour Cream, Salsa (Gluten Free Available) $18.50
  • Chicken Fettuccine w/ Creamy Mushroom Pasta Sauce $18.50
  • Burger $18.50
    • Beef or Chicken on Ciabatta Roll w/ Bacon, Egg, Cheese, Tomato, Chutney w/ Fries
  • Mashed Avocado on Sour Bread w/ Free Range Poached Eggs, Hummus $18.50
  • Fries w/ Aioli, Tomato Sauce $6.50
  • Wedges w/ Sour Cream $8.50
  • - Bacon,Cheese $13.50
  • Bruschetta w/ Tomato, Avocado $12.00
  • Nachos - Beef or Veg $16.50
  • BLT with Bacon, Lettuce, Tomato $11.50
  • BLAT with Bacon, Lettuce, Avocado, Tomato $14.50
  • Toasted Sandwiches
    • with Ham, Chicken, Cheese, Pineapple, Onion, Tomato
  • 2 Filling $6.50
  • 3 Filling $7.50

Nearby Sample Menus

Fisher House (sample menu)
  • Fillet Mignon $36.00
    • 200g Angus Eye Fillet wrapped in streaky Bacon and topped with mushrooms in red wine sauce w a grain mustard mash & seasonal greens
  • Kumara Chips $5.50
  • Grilled Halloumi Salad $18.50
    • w roasted pumpkin, almonds & sundried tomato couscous and mesclulin
  • Garlic bread $7.50
    • whiped buttered grilled french baguette
  • Seafood $19.00
    • tomato base prawns, salmon anchovies red onion capers
  • SCLT $17.50
    • smoked chicken lettuce & tomato w aioli on grain bread w fries
  • Vegetarian Burger $17.00
    • w veggie pattie tomatoes, cucumber, caramelized onion, swiss cheese and garlic aioli w fries
  • Crisp salad greens w vine tomatoes $5.00
Sals' Authentic New York Pizza (sample menu)
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
  • Large 18" Sausage $31.00
    • Italian style sausage
  • Specialty or Chicken $6.00
  • Mushroom, Capsicum, Tomato $4.00 ea
  • Large 18'' Chicken $35.00
    • Breaded cutlet & fresh tomato
  • Large 18'' Meatball $31.00
    • Thinly sliced meatball
  • 1 Topping or Veggie $5.00
  • A Taste on NY $100.00
    • 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
Kumeu Takeaways (sample menu)
  • Crumbed Chicken $5.00
  • Battered Sausage $1.50
  • Sweet Corn Fritter $2.50
  • Lemon Fish $13.00
  • Ham $3.00
  • Scallop $16.00
    • Extra $1.00 With Soft Noodles
  • Chicken & Tomato On Rice $12.00
  • Vegetarian $4.00
Everest Dine (sample menu)
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Side Dish (Each) $3
  • Cheese Naan $4
    • Stuffed with mozzarella and coriander
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Papadums Basket
  • Malekhu maccha tareko
    • Marinated white fish fillet battered in faour served with house special chutney.
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
Epolito's Pizzeria (sample menu)
  • Tre Formaggi $28 / $38
    • Pizza cheese, ricotta, parmesean
  • Margherita $24 / $32
    • Tomato, Basil Vegetarian Pizza
  • Pepperoni $24 / $32
  • Brooklyn $30 / $43
    • Homemade Sausage, Black Olive, Parmesan
  • Rocco $28 / $38
    • Anchovy, capers, black olive
  • Corleone $30 / $43
    • Pepperoni, sausage, meatball, streaky bacon
  • Godfather $30 / $43
    • Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
  • Poppy $2
Grand Park Restaurant (sample menu)
  • Lobster Sashimi Seasonal Price
  • Stirred Scallop with Macadamia Nuts $38.00
  • Lamb with Sze-Chuen Sauce $26.00
  • Pearl Sliced Hapuka $32.00
  • Steamed Chicken with Ginger Sauce $48 Whole / $25 Half
  • Sauteed Scallop $38.00
  • Roast Duck $48 Whole / $25 Half
  • Shark's Fin Soup with Shredded Chicken $20.00
Bamboo Garden Takeaway (sample menu)
  • STEAK $8.90
  • EGG $2.50
  • PORK $9.00/$12.00/$15.00
  • 1/2 CHICKEN $6.80
  • FRIED RICE ADDED TO MELA $3.00
  • CHICKEN & CASHEW NUTS $9.90
  • MEAT $4.00
  • CASHEW NUTS $3.00
Bellota (sample menu)
  • Brocoli a la parrilla $10.00
    • grilled broccoli, olive oil, almonds
  • Satas al horno con chimichurri $14.00
    • baked portobello mushroom, chickpea puree, chimichurri sauce
  • Dessert Platter $24.00
    • tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream
  • (platters to share)
  • Pintxo platter $29.50
    • a selection of all five of our pintxos
  • served with bread, tomato and olive oil
  • Bolas de queso de cabra $14.00
    • Four crumbed deep-fried goats cheese balls, runny honey, toasted almonds
  • Churros con dulce de leche $10.50
    • Spanish doughnuts dusted in chilli-orange sugar and caramel
Ezmeralda's Cafe (sample menu)
  • Cordon Bleu $9.50
  • Cheese Burger $4.50
  • Eggs Benedict
  • Chicken $15.00
  • Beef $15.50
  • Ezzy's Big Breakfast $18.00
  • Toasted Breads $5.00
  • Mix Meat $15.00
Lai Yuen Takeaways (sample menu)
  • Egg $8.50
  • Cashew Nuts & Veges $13.00
  • Combination Meats $12.00
  • Cheese & Onion $30
  • Ginger Spring Onion & Veges $12.00
  • Mussel $1.20
  • Curry Roll $2.00
  • Steak $11.00
Kuma's Bowl (sample menu)
  • Sliced lotus root chips $5.50
  • Gyoza 6 pieces $5.50
  • Yakininu Chicken / Pork / Beef
    • Spicy garlic sauce
  • Tofu salad $5.50
  • Sauce-katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in kuma's special sauce
  • Salmon and avocado
    • Fresh salmon and avocado with wasabi on rice
  • Seaweed salad $5.50
  • Egg-katsu Chicken / pork / prawn
    • Egg and soy sacue
Howick Roast & Chicken Hut (sample menu)
  • Pork / Beef $40 / kg
    • min, 200g
  • Available until 4pm
  • -Each 3 $2
  • Apple crumble
    • Homemade apple crumble served with custard
  • Chicken S$11.5/M$15/L$18.5
  • Pork S$11.5/M$15/L$18.5
  • Lamb S$12.5/M$16/L$19.5
  • Pumpkin / kumara $0.70
Danny Doolans (sample menu)
  • Spicy Chicken Salad $20.50
    • Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
  • Galway Steamed Mussels $22.50
    • 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
  • Samosas $9.00
  • Battered bluenose fillets $9.00
  • Club Sandwich $19.50
    • Danny’s greatest hit! Served with fries and homemade coleslaw
  • Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
  • Chicago Sirloin 300 gram $32.50
  • Market Fresh Fish and Chips $24.50
    • Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
Andrea Ristorante Italiano (sample menu)
  • M $22.50
  • MARGHERITA
  • main $34.50
  • SALMON
    • Cured Salmon, Capsicum, Onions
  • Fish of the Day $29.50
    • Grilled and topped with capers, garlic and tomato chilli sauce, or with lemon and olive oil and served with salad and mashed potatoes
  • L $26.50
  • Squid Rings $16.50
    • Grilled served with special dressing and salad
  • M $10.50
Little Bread & Butter Bakery (sample menu)
  • Bread & Butter Gift Vouchers $20.00 / $50.00
  • Tuna Melt $14.00
    • on rye mozzarella, tomato, capers, pickled onions, lemon & spinach salad
  • House Pesto $2.00
  • Bread & Butter Tomato Kasundi $14.50
  • House Smoked Chicken $6.00
  • Farmers Breakfast $17.50
    • Toast with prosciutto, avocado, tomato, grilled halloumi, boiled egg, house chutney and a petite muesli with yoghurt
  • Cream Cheese / Swiss Cheese $1.50
  • Pastrami $4.00
The Fringe Cafe

The Fringe Cafe

location

Address

410 Titirangi Road, Titirangi, Auckland, 0604, New Zealand

phone

Phone

098178458

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
410 Titirangi Road, Titirangi, Auckland, 0604, New Zealand
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