The Fringe Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Fresh Fruit Salad $11.00
    • w/ honey + yogurt
  • Homemade Toasted Muesli $11.50
    • w/ honey, fresh fruit + yogurt
  • Thin Pancakes $16.00
    • w/ bacon, fresh fruit, banana + maple syrup
  • Toasted Bagel $12.00
    • bacon/salmon w/ tomato, avocado + cream cheese
  • French Toast $17.50
    • w/ fresh fruit, bacon, cinnamon, cooked banana + maple
  • Eggs Benedict $18.50
    • bacon/salmon on ciabatta w/ spinach + tomato
  • Any Style Eggs $14.50
    • bacon + mushroom or salmon + tomato
  • Omelette $17.50
    • two fillings: cheese, tomato, ham, onions, mushrooms
  • Big Breakfast $19.50
    • bacon, sausage, tomato, mushrooms, hahsbrown + choice of eggs
LUNCH LUNCH
  • Soup of the Day $11.50
    • w/ Turkish bread
  • Cajun Chicken Salad $17.50
    • hummus, salsa + garlic yogurt on pita bread
  • Chicken Cashew Salad $17.50
    • honey, mustard, tandoori chicken
  • Corn Fritters $18.50
    • w/ salad, bacon, salsa + sour cream
  • Beef or Chicken Burger $18.50
    • w/ bacon, egg, salad, tomato, pickles, cheese, chutney + fries
  • Sides: $4.00
    • bacon, egg
LIGHT MEALS LIGHT MEALS
  • Fries $6.50
  • Wedges
  • - w/ sour cream $8.50
  • - w/ sour cream + bacon + cheese $13.50
  • Nachos $16.50
    • beef or vege
  • Toasted Bagel $6.50
    • w/ jam + cream cheese
  • BLT $9.50
    • bacon, lettuce & tomato
  • BLAT $10.50
    • bacon, lettuce, avocado, tomato
  • Kids $8.50
    • mini hotdogs or nuggets w/ fries
  • Gluten Free Bread available
OTHER OTHER
  • Soup of the day with Turkish Garlic Bread $11.50
  • Cajun Chicken Salad w/ Hummus, Garlic Yogurt Salsa $18.50
  • Tandoori Chicken Cashew Salad $18.50
  • Salt & Pepper Squid Salad $18.50
  • Corn Fritters w/ Bacon, Avocado Salad, Sour Cream, Salsa (Gluten Free Available) $18.50
  • Chicken Fettuccine w/ Creamy Mushroom Pasta Sauce $18.50
  • Burger $18.50
    • Beef or Chicken on Ciabatta Roll w/ Bacon, Egg, Cheese, Tomato, Chutney w/ Fries
  • Mashed Avocado on Sour Bread w/ Free Range Poached Eggs, Hummus $18.50
  • Fries w/ Aioli, Tomato Sauce $6.50
  • Wedges w/ Sour Cream $8.50
  • - Bacon,Cheese $13.50
  • Bruschetta w/ Tomato, Avocado $12.00
  • Nachos - Beef or Veg $16.50
  • BLT with Bacon, Lettuce, Tomato $11.50
  • BLAT with Bacon, Lettuce, Avocado, Tomato $14.50
  • Toasted Sandwiches
    • with Ham, Chicken, Cheese, Pineapple, Onion, Tomato
  • 2 Filling $6.50
  • 3 Filling $7.50

Nearby Sample Menus

Peko Peko Japanese Takeaway (sample menu)
  • Extra Rice $1
  • M-2 Teriyaki Salmon (Small/Large) $12/$14
  • Extra Mayo / Sesame dressing $ 0.50
  • Kara-age Chicken
    • Deep fried marinated chicken pieces Japanese style, with our original sweet and sour sauce
  • M-5 Katsu Salmon (Small/Large) $12/$14
  • Extra sauce/chili powder $ 0.50
  • Crunchy Katsu
    • Deep fried bread -crumbed cutlets 144th Peko Peko‘s original brown sauce and homemade tartare sauce
  • M-1 Teriyaki Chicken (Small/Large) $11/$13
Hawthorn Dene Historic Country Cafe (sample menu)
  • Kids Pasta $10.00
    • Small size chicken pasta or Bolognese
  • - Streaky Bacon $16.00
  • Kid's Bacon & Eggs $8.00
    • Bacon, egg and hash brown served with toast and tomato sauce
  • Bacon and Eggs on Toast $13.00
    • Bacon and Eggs on a warm buttered Toast
  • Toasties $7.00
    • Served with kid's side choose from - Cheese, pineapple, bacon
  • Omelet $17.00
    • Smoked Chicken, Mushroom and Bacon, Side Salad
  • Chicken Pasta $18.00
    • Chicken pieces, Red Onion, Mushroom, Bacon, Cream Sauce, Parmesan Cheese served with Toast
  • - Smoked Chicken $18.00
Speakers Corner (sample menu)
  • Penne Arabiata
    • Penne pasta served with a garlic, olive oil, onion and tomato sauce topped with grated parmesan cheese
  • Garden Salad $6.00
  • Cheeseboard For Two $21.00
    • Selection of 3 cheeses, apricots, walnuts and prunes served with rice crackers and toasted ciabatta
  • -starter $16.50
  • French fries $4.00
  • Grilled Salmon $28.00
    • Salmon grilled to perfection and served with gourmet potatoes (a mix of potato, sundried tomatoes, capers and zucchini) and a fresh summer salad with a balsamic vinaigrette dressing
  • Homemade Chicken Liver Pate $8.50
    • Chefs favourite served on toasted ciabatta
  • Lamb Salad $18.00
    • Strip lamb fillet cooked to your liking served with cucumber, tomato, parsley, olives, red onion, croutons, lavash bread and a classic french dressing
Epolito's Pizzeria (sample menu)
  • Godfather $30 / $43
    • Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
  • Brooklyn $30 / $43
    • Homemade Sausage, Black Olive, Parmesan
  • Sausage $24 / $32
    • Homemade Sicilian style
  • 14" Large / 18" XL
  • Tre Formaggi $28 / $38
    • Pizza cheese, ricotta, parmesean
  • Rocco $28 / $38
    • Anchovy, capers, black olive
  • Sesame $2
  • Corleone $30 / $43
    • Pepperoni, sausage, meatball, streaky bacon
Yaruki Japanese Restaurant (sample menu)
  • Tataki ( beef, salmon, scallop) $14.90
  • Sushi & tempura set $15.90
  • Sushi collection $15.90
  • Vege yakisoba $15.90
  • Cocktail shrimp $7.90
  • Shrimp vegetable tempura $4.90
  • Seaweed salad $12.90
  • -40 pcs $48.00
Home Thai (sample menu)
  • CURRY PUFF [5 pieces] $7.00
    • Puff pastry of minced curried chicken & potato.
  • FRESH GINGER [Mild] $13.90
    • Chicken, Pork or Beef stir-fried with fresh ginger and vegetables.
  • CORN CAKES [5 pieces] $7.00
    • Thai delicious corn balls served with dipping sauce.
  • PAD THAI $15.90
    • Stir fried rice noodle, egg in tamarind & palm sugar sauce. prawns
  • PAD PRIK KING [Medium Hot] $15.90
    • Stir-fried with your choice of meat in red curry paste and beans.
  • CRISPY PRAWNS & PORK BREAD [5 pieces] $7.00
    • Crispy bread topped with minced prawns and pork.
  • DEEP FRIED SWEET COCONUT STICKY RICE BALL EACH $1.00
  • CHICKEN SATAY [5 pieces] $9.00
    • Chicken satay skewers *include peanut sauce*
Santhiya's South Indian and Malaysian Restaurant (sample menu)
  • 5. Fish Head Curry (Available on booking) $26 00
  • - Chicken or Lamb $13.50
  • 1. Vadai $8.00
    • (Ground Urid Dhall cooked with chillies and onions then deep fried)
  • 9. Mee Hoon Goreng (Vege / Non-Vege) $12.50
    • (Rice sticks stir-fried with shrimps, eggs, chicken and bean sprouts & sauces)
  • 8. Plain Thosai $3.50
  • 3. Tofu and Mixed Vegetables $12.00
  • 4. Fish Cutlet $8.00
    • (Minced fish cooked with spices & deep fried)
  • 7. Chicken cooked in peanut sauce $18.00
    • (Boneless chicken cooked in coconut in peanut sauce)
Captain Kerrs (sample menu)
  • Fish Cake $3.50
    • Home Made
  • Spring Roll $2.50
    • Vege/Meat
  • Egg Burger $7.00
  • Cheese
  • Hot Dog & Sauce $3.00
  • Grilled Scotch Fillet Burger $9.50
    • with egg and bbq sauce
  • Chicken & Bacon Burger $8.00
  • Ham
Okra Espresso Lounge (sample menu)
  • Vitenamese Beef Noodle Salad $19.00
    • vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, Nuoc mam dressing
  • Spanish Breakfast $19.50
    • tomato, capsicum, bean cassoulet, chorizo, bacon, baked eggs, mozzarella, organic sourdough, sour cream
  • Toasted Bagel with Chicken $14.50
    • cornfed chicken tenderloins, red cabbage and apple slaw, toasted sesame seeds, garlic aioli
  • Warm Chicken Salad $18.00
    • cornfed chicken tenderloins, salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
  • Chorizo sausage $5.00
  • Baked beans $5.00
  • Eggs Benedict $17.00
    • clover honey smoked bacon, poached eggs, turkish pide, pesto, hollandaise
  • Back to Basics $9.50
    • eggs any style, pesto, homemade relish, organic sourdough
Mood Kitchen (sample menu)
  • BLUEBERRY PANCAKES $11.50
    • pancakes With blueberry, maple syrup, fresh cream
  • AMERICANA $15.00
    • napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
  • MIXED SALAD $13.90
    • marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • MARINARA $16.00
    • napoli sauce, cheese, selection Of seasonal seafood, oregano
  • FUNGHI $15.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • CHICKEN SALAD $12.90
    • marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • BIG BREAKFAST $12.90
    • on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
  • HAWAIIAN $16.00
    • napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
Kokako (sample menu)
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Seasonal Soup(GF) $14.00
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Add poached Egg $2.0
Mehfil Indian Delight Takeaway (sample menu)
  • Daal Makhni $9.99
    • Mild / Medium / Hot
  • Aalo Gobhi $9.99
    • Mild / Medium / Hot
  • Karahi Lamb $12.50
  • Mixed Platter $16.00
  • Chana Masala $9.99
    • Mild / Medium / Hot
  • Chilli Prawns $15.00
    • Mild / Medium / Hot
  • Fish Burger $5.99
  • Plate (2 Paratha) $8.00
Oaken (sample menu)
  • Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • Portobello mushroom $5
  • With liquor $ 20
  • Crisp fried fish sandwich $18
    • avgolemono sauce baby cos lettuce
  • Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
  • Pumpkin gnocchi, pumpernickel crumb, black garlic, whipped chevre $22
  • Pork scratchings, Worcestershire, pink peppercorns $9
Amphora Restaurant (sample menu)
  • Fettucine al Pollo Affumicato $14.50
    • Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
  • Antipasto $38.00
    • Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
  • Side Salad $5.00
  • Spinach & Ricotta Dumplings $15.50
    • Hand-made and fried until crispy, and served with a sweet tomato & ginger jam
  • Salt & Pepper Squid $16.50
    • Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
  • Spaghetti Frutti Di Mare $17.00 / $24.00
    • Fresh seafood cooked with white wine, virgin oil, fresh coriander and garlic with a touch of chilli, tomato & cream
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Crumbed Chicken Breast - With a marsala & mushroom cream sauce Or Spaghetti Bolognese - Ragout of freshly minced beef, slow cooked in our own napolitana sauce and finished with grated parmesan and basil pesto Or Scallopine Parmigiana - Pork fillet crumbed & lightly panfried, then grilled with bechamel & mozzerella & finished with our own napolitana sauce / Hot Sticky Date Cake - With caramel sauce and crème anglaise. Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis $45.00
  • Fish of the Day N/A
    • (refer blackboard)
Rangoli (sample menu)
  • Paneer Makhani (Mild) $14.00
    • Paneer cooked in butter flavored tomato based sauce
  • Beef Madras (med) $16.00
    • Medium hot beef curry prepared and garnished with coconut
  • Chicken Peking $18.00
  • Baby corn Mushroom Masala (Med) $14.00
    • Baby corn and mushroom cooked in North Indian style
  • Methi Matar Malai $14.00
    • Fenugreek leaves and green peas blended with herbs and cream
  • Lamb Masala (Med) $16.00
    • Lamb cooked with onion and whole spices
  • Chicken Hong Kong $18.00
  • Manchow Soup (ChickenNeg) $8.00
The Fringe Cafe

The Fringe Cafe

location

Address

410 Titirangi Road, Titirangi, Auckland, 0604, New Zealand

phone

Phone

098178458

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
410 Titirangi Road, Titirangi, Auckland, 0604, New Zealand
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