The Fringe Cafe in Auckland Menu

Nearby Sample Menus

Moroccan lamb $22.00
- Beetroot, eggplant, halloumi, hummus, cucumber, mint tzatziki
3 Egg omelette $19.00
- Chorizo, roasted pepper, spinach, feta & salad
Beef cheek, kumara & kumara & horseradish cream $22.00
All served with fries
Pepper crusted sirloin $25.00
- Pickled beets, kumara crisps, feta, micro greens & pepitas
Kumara rosti $19.00
- Chili garlic spinach, poached eggs, chardonnay hollandaise with bacon
Ozone affogato $12.00
- Espresso vanilla ice cream & almond cacao shortbread
Corn fritters $10.00
- With basil & lemon mayo

Chicken Do Pyazza $14.00
- Boneless Chicken prepared traditionally in special spices & herbs and sauteed with sliced onions.
Cheese & Spinach Naan $4.50
- Naan bread filled with cheese & spinach.
Chicken Korma $14.00
- Tender boneless chicken pieces cooked in freshly ground and blended spices with creamy cashew nut sauce.
Plain Naan $2.50
- Plain floor bread garnished with butter
Vegetable Biryani $13.00
- Rice cooked with frosh vegetable .
Onion Bhaji $6.00
- Crunchy onion snack. Slice of onion coated with a chickpea batter & fried .
Saag Aloo $12.00
- Potatoes cooked with spinach and spiced.
Tandoori Roti $5.00
- Unleavened wholemeal flour bread baked in the tandoor. Mango Kulfi / Gulab Jamun

40 Seafood Noodle Soup $13
- Hu Tieu Do Bien
49 Grilled Lemongrass Chicken Or Pork
17 Mixed Seafood Salad $13
- Goi Du Bien
2 summer Rolls (Pork/Prawn) (for 2) $6
- Goi Cuon
7 Vietnamese Pancake $15
- Banh keo
13 Chicken Salad $12
- Gai Ga
42 Seafood & Meat Noodle Soup $14
- Hu Tieu Dac Biet
20 Grilled Beef Vermicelli $13
- Bun Thit Bo Nuong

HAWAIIAN BEEF BURGER FF $20.00
- Mahy Farm’s Wild lean beef, cheese, crispy free range bacon, pineapple, whole grain mustard, aioli & chili jam (XL w a fried egg $22.00) >>
BAGEL STACK FR $18.00
- Best Ugly sesame seed bagel, cream cheese, tomato, avocado & sun-dried tomato pesto Choice of free range bacon or salmon
ham off the bone / smoked salmon/ Jams bacon hash $6.00
FREE RANGE EGGS $10.00
- Poached or fried
SIRLOIN STEAK SANDWICH FF $22.00
- Served on toasted sourdough w free range bacon, tossed greens, brie, wholegrain mustard, caramelized onion & aioli dressing
EGGS BENEDICT $18.50
- On English muffin w spinach & house hollandaise
SMASHED AVOCADO $14.00
- Your choice of toast, house guacamole, poached eggs & lemon rocket (w free range bacon or salmon $18.5 )
JERK CHICKEN SLIDERS F $20.00
- with grilled pineapple, house coleslaw, whole grain mustard, sesame buns w chili jam

Chicken Schnitzel $19.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
Pasta of the Week $16.00
- Check Specials Board
All mains come with a serving from the Vegetable & Salad Bar.
Scotch Fillet $24.00
- Served with Garlic Butter
Fresh Fish of the Day
- Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
Fresh Fish of the Day $16.00
- Pan fried or deep fried in crispy batter. Served with Tartare Sauce
Pasta of the Week $16.00
- Check Specials Board
Medium $17.00

CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
SAUSAGE AND MASH $16.00
- Served with garden peas and onion gravy.
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
BEEF STEW $14.00
- Hearty beef and ale stew served with thick cut bread
ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.

Daing na Bangus $12.90
- Deep fried baby split milkfish served with garlic rice and fried egg
Lechonn Kawali Meal $12.90
- Deep fried bonelesss pork belly served with rice vegetables and soup
Leche Flan (Caramel Custard) $7.00
Chopsuey $10.90
- Sautéed mixed vegetables with your choice of pork or shrimp for additional ingredients
Lumpiang Shanghai (pork spring rolls) $6.00
- 7 pcs. spring rolls, ground pork mixed with vegetables and egg, wrapped and deep fried
Beef Caldereta Meal $12.90
- Beef brisket cooked with tomato sauce until tender
Pork Longanisa $11.90
- Homemade sweet sausages served with garlic rice and fried egg
BBQ Pork Bun $3.00

Chips (per scoop) $2.30
Ginger onion chicken $13.50
Bacon $2.90
BBQ pork $9.50
Corn fritter $2.10
Cheese, egg, pineapple, mushroom $0.70
Ham $2.60
Combination $10.50

-Seared Beef $19.50
Vegetarian Benedict (V) $19.50
- Dukkha & goats cheese potato cake, smoked mushroom, wilted spinach, poached egg topped with hollandaise sauce
Zucchini Fritters (V)(GF) $16.50
- Feta cheese, spiced harissa and courgette fritters with a smear of minted yoghurt, sprinkled with prosciutto shards, topped with a charred corn salad
Moroccan Chicken Salad (GF) $17.00
- Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
Open Steak Sandwich $22.50
- 120gm eye fillet rubbed with Colombian Coffee, served with tomato, lettuce, cheddar cheese and caramelized onion, drizzled with harissa yoghurt on focaccia bread served with fries
Mini Breakfast (V)(GF) $16.50
- A Half portion of the big breakfast
Big Breakfast (V)(GF) $21.50
- Two eggs any way, streaky bacon, saute mushrooms, cheese kransky sausage, hash brown and roasted tomato with toasted multigrain or ciabatta
-Smoked Salmon $19.50

Soup of the Day $16
Textures of Exotic Fruits $ 18
- Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee
Heirloom Tomato Salad $23
- Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
Confit Duck Leg $24
- Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
Entrées
Summer Greens, Watercress $10
Fish of the Day, Prawns, Fennel, Courgette, “Number29” Olives, Herbs $40

Chicken in Cashewnut $12.00
- Wok fried chicken tossed with veges & added with cashew & drizzled with special sauce.
1PC Sausage & Chips $5.00
- Battered or unbattered sausages deep fried with onion rings served with chips.
Fiji Style Vege Samosa $2.50
- Fiji Style Vege Samosa
Roti $1.50
Fiji Style Chicken Samosa $3.00
Chilli Vege $10.00
- Seasonal veges cooked in curry paste.
Sweet & Sour Chicken $12.00
- Wok fried chicken with glazed veges & sweet and sour sauce.
Chilli Chicken / Lamb (Gravy) $12.00
- Wok fried chicken with diced capsicum with a hint of chillies tossed veges & special sauce.

Mushrooms/avocado/roast tomato $3.00
Cheese & Bacon Chorizo Sausages $3.50
Fries with aioli $5.50
New York Cut Striploin $25.50
- 200g Cut sirloin, rustica potatoes, mushrooms, asparagus, bacon
Baked Croissant $18.00
- Scrambled eggs w candied champagne ham, vine tomato, snowpea tendrils
Hash Browns $3.00
Winter Bubble & Squeak $20.50
- Smashed kumera, potato & sweetpea cake w fried onion, candied pork, orchard apple Syrup, poached eggs, snow pea tendrills
• Option $17.00
- Chicken CLAT $17.00

Original Falafel $ 10.00
- Pita pockets with hummus, tahini & mediterranean salad
Grilled Shawerma $12.50
- Chicken pita with tomato. gherkins, onions, hummos & tahini
Gourmet Burgers $16.50
- Choice oi Grilled Chicken Fillets. Beef or Lamb patties w Cheese, Onion Jam & Tomato Served w Fries
Fatoush Salad (small/large) $18.50/$24.50
- Mediterranean salad with crusty bread, mint,parsley, sumac, greens,olive oil, pomegranate dressing
-With Chicken $18.50
Bamya $24
- Stewed lamb & okra tomato, garlic,coriander served with rice
-Choose Any (Each) $ 7.50
- Hummus, Falafel, Fries W Aioli, Wedges, Nuggets, Labaneh
Creamy Mushroom Pasta $14.50
- Mushrooms, basil,CarameIised cream parmesan topped with reduced balsamic

French fries $5.00
- With tomato sauce
Monday
Sizzling beef $22.00
- With spring onions, peppers, garlic, ginger and soy sauce
Fish 'N' chips $22.00
- Tempura battered fish, fries, tartar sauce and garden salad
Fish of the day $24.50
- With vegetable ribbons, saffron potatoes, orange beurre blanc
Ask your waiter for today's special
Beef burger $22.00
- With lettuce, cheese, beer battered onion rings and tomato relish
Vegetarian feta and quinoa burger $20.00
- With lettuce, tomato, onion and garlic aioli

Sauce katsu don
Seafood udon
Teriyaki beef don
45 piece platter of any roll sushi
Tuna
Sushi roll 4 pieces and nigiri 3 pieces
$50 PARTY PACK
Curry katsu don

The Fringe Cafe

Auckland Region > Auckland > The Fringe Cafe

Address

410 Titirangi Road, Titirangi, Auckland, 0604, New Zealand

Phone

098178458

Email

None

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Cafe Food

Features

EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Serves Alcohol , Outdoor Seating

The Fringe Cafe in Auckland Menu

Nearby Sample Menus

The Fringe Cafe

Auckland Region > Auckland > The Fringe Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

410 Titirangi Road, Titirangi, Auckland, 0604, New Zealand

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