The Gateau House in 6/42 Paramount Drive Menu

Nearby Sample Menus

Butter chicken
- World famous indian delicacy. Marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
Gulab Jamun $5.00
Palak paneer $10.90
- Cubes of indian cottage cheese cooked with spinach puree and mildly spiced
Beef $10.99
Mango chicken
- Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
Vindaloo
- A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
Mixed pickles $3.50
Raitha $3.50

Fish of the Day $22.00
- Curry pumpkin puree, steamed bok choy, orange rhubarb, tom yum eggplant, sesame seed vinaigrette
Chiko's Crispy Pata Pork Knuckle $32.00
- With garden salad, tom yum, fragrant rice, coco shrimp paste, peanut sauce
Chiko's Fish & Chips $22.00
- Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips
Broccoli & Pak Choy $9.00
- Black bean garlic sauce
Hot Ladle Chowder $18.00
- Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
Kushi-Yaki $18.00
- Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
Roast Freedom Pork Belly $19.00
- Kasundi du-pay lentils, baby spinach, celeriac coriander, chilli sweet soy tamarind gastric

Mixed Vegetables $12.00
- Mixed vegetables cooked with onion & tomato gravy and spices.
Chicken Jalfrazi $12.99
- Chicken cooked in onion, capsicum & tomato gravy in sweet & sour sauc
Chocolate Fudge Cake $6.00
Onion Bhaji $6.00
- Sliced onion dipped in special chick-pee flour then deep fried.
Vegetable Manchurian $12.00
- Vegetabe pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
Fish And Prawns $14.99
- Fish & prawns cooked with mustard seeds in tomato, onion gravy & spices
Lamb Dry $14.00
- Cooked with the chef's secret spices
Bombay Aloo $6.00
- Sliced potato with cumin seeds, tomatoes finished with cream and coriander.

Harissa Lamb Fillets $28.00
- W roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w a mint dressing & tzatziki
Spicy Lamb ''Kofta'' Fritters $15.00
- W beetroot hummus, tzatziki & sumac
Gorgonzola, Marinated Figs & Honeycomb $13.00
- W fresh bread
Soup of the Day $6.00 Cup / $15.00 Bowl
- Please ask your waiter
Ice Cream / Sorbet $12.00
- W cantucci
Mini Pavlova $12.00
- W berry compote & whipped cream
Individual Pear & Ginger Pudding $13.00
- Served warm w caramel sauce & ice cream
Penne $26.00
- W courgettes, snow peas, lemon, confit garlic & oven roast tomatoes

Beef Biryani $10.00
- Beef and rice mixed together with special spices
Lamb Biryani $10.00
- Lamb and rice mixed together with special spices
Papad $2.00
Tandoori Prawn $18.00
- De shell prawns marinated in yogurt and spice roast in TANDOOR
Subzi Bahaar $10.00
- seasonal vegetable cooked in spices, onion and tomatoes
Kadhai Chicken $12.00
- Boneless chicken cooked in onion, capsicum and tomatoes
Lamb Korma $12.00
- Diced lamb cooked in cashew nut, onion and cream
Paneer Tikka Masala $10.00
- Cottage cheese cubes cooked in onion and tomato gravy with onion and capsicum

Yard Breakfast $24.00
- Poached eggs, chorizo, hash brown, manuka smoked bacon, sourdough, house relish, mushrooms
Classic Beef 200g $20.00
- Melted cheddar, pickles, mayo, ketchup
Savannah Sirloin Steak 250 grams $32.00
- Fried egg, hand cut chips, red wine just
Garden Fresh (V) $19.00
- Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
New Zealand Snapper $27.00
- Your choice of beer battered or pan fried. House made tartare, hand cut chips, garden salad
Buttermilk Fried Chicken $19.00
- Iceberg lettuce, tomato, yum yum sauce, house bbq sauce
●To Share
Salt & Pepper Squid $19.00
- Siracha mayo, lemon

Banana and Caramel crumble with vanilla ice cream $15
Brie de maubert $18
Market fish $38
- Your waiter will advise
Antipasto platter $35
Herbed double lamb $38
- On a potato crème, with prosciutto wrapped green beans and jus
Crumbed beef cheek $19
- With chimichurri
Vegetable salad $9
Cumin gouda $18

Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17
Chargrilled skirt steak, apple glazed shallot, sauce bordelaise, Montpellier butter $30
Affogato, vanilla Ice cream, espresso, biscotti $12
Pork loin lamp, smoked paprika 30g & shaved graviera cheese 20g $15
Cheese & accompaniments $18
Breakfast board, soft boiled eggs, whipped feta, avocado, smoked kahawai, pickles, sourdough $19
Kingfish poke, puffed brown rice, avocado, macadamia, cold smoked tomato, seaweed laver $21
Affogato, vanilla ice cream, espresso, biscotti $12

Garlic prawn pizza (till 5pm) $19.00
- Garlic flavoured prawns, mozzarella cheese
Mango lassi $8.00
- Yoghurt smoothie made with mango pulp
Kolhapuri chicken/lamb/vegge $20.00
- A super spicy delicacy made with kolhapuri chilli paste
Paav bhaji (veg mash with butterbread) $12.00
- A mixture of various vegetables boiled, mashed and cooked with a spicy masala, served with butter fried pav
Poppadom (hats off) $6.00
- Six roasted poppadoms rolled along with finely chopped on-ion, tomato and spiced mix
Chocolate samosa with vanilla $12.00
- Dark chocolate wrapped in a steaming hot samosa served with ice-cream
Classic chicken tikka (GF) $12.00
- Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
Bombay tapas platter (GF) $38.00
- Combination of 5 tandoor items garlic prawns, tandoori prawns, chicken tikka, paneer tikka and lamb seekh kabab

Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink

The Gateau House