The Gelato Caffe in Rotorua Menu

BREAKFAST MENU BREAKFAST MENU
  • Big Breakfast $16.50
    • German sausage, hash browns, bacon, eggs, grilled tomato and condiments of your choice
  • Small Breakfast $12.00
    • Hash browns, bacon, eggs, grilled tomato and aioli
  • Breakfast Meatloaf $14.50
    • German meatloaf, hash browns, eggs, grilled tomato and aioli
  • Eggs Benedict $14.50
    • with bacon or salmon, spinach, poached eggs and hollandaise sauce on ciabatta
  • Bacon and Egg Bagel $12.00
    • with grilled tomato and served with aioli
  • Salmon Bagel $13.50
    • with an egg, cream cheese, grilled tomato and aioli
  • Vegetarian Bagel $8.00
    • with basil pesto, tomato, cream cheese and aioli
  • Bagel $5.00
    • with cream cheese and jam
  • Pancakes $12.00
    • with bacon and banana, topped with maple syrup
  • Muesli $6.50
    • with natural yoghurt and banana
EXTRAS EXTRAS
  • German meatloaf $4.50
  • Hash brown $3.00
  • Egg $1.00
  • German sausage $4.80
  • Bacon $1.00
  • Toast $1.00
BUILD A PIZZA BUILD A PIZZA
  • Pizzas come with a tomato base, cheese and your choice of 1 sauce: BBQ, cranberry or plum. (Extra sauce $0.50 each). Then you choose as many toppings as you wish. $6.00 / $7.00
    • Standard Pizza / Gluten Free Pizza
  • Banoffee Pizza $12.00
    • with Gelato, banana, caramel and fresh whipped cream
  • Dessert Pizza $12.00
    • with Gelato, hazelnut spread, berries and marshmellows
MEAT TOPPINGS MEAT TOPPINGS
  • Beef $2.00
  • Black Forest Ham $2.00
  • Bolognese $2.00
  • Chicken $2.00
  • Chorizo $2.00
  • Streaky Bacon $2.00
  • Salami $2.00
CHEESE TOPPINGS CHEESE TOPPINGS
  • Brie $1.00
  • Halloumi $1.00
  • Shaved Parmesan $1.00
  • Extra Cheese $1.00
OTHER TOPPINGS OTHER TOPPINGS
  • Ham $1.00
  • Tuna $1.00
  • Cherry Tomatoes $1.00
  • Mushrooms $1.00
  • Pineapple $1.00
  • Pepper $1.00
  • Jalapeno $1.00
  • Baby Spinach $1.00
  • Onions $1.00
  • Olives $1.00
  • Capers $1.00
  • Fresh Basil $1.00
LUNCH MENU LUNCH MENU
  • Beef Burger $11.00
    • with fried egg, aged cheddar, beetroot relish, mesclun & red onion, aioli
  • Kids Burger $8.50
    • with beef patty, cheese, sliced tomato
  • Chicken & Bacon Burger $11.00
    • with Moroccan seasoning, aioli, mesclun, tomato & jalapeno relish
  • Lamb Burger $12.00
    • with sundried tomatoes, feta, cucumber, mesclun and tzatziki
  • Vege Burger $10.50
    • with halloumi, humus, mesclun, sliced tomatoes, sundried tomato and relish
  • Beef Nachos $8.50
    • with cheese and sour cream
  • Thai Chicken Salad $9.50
    • with crispy oriental noodles
  • Toasted Sandwiches $5.00
    • On fresh Yarrows salba bread with 2 fillings. Additional fillings $0.50 each. Fillings: Ham, Cheese, Tomato, Onion or Pineapple

Nearby Sample Menus

  • New Zealand Lamb Burger $21.70
    • Prime lamb pattie with beetroot & tomato relish.
  • Cheeseburger $13.70
    • With Pigtail fries.
  • Medium $16.70
  • Fish & Chips
    • Beer Battered or Pan-fried fish of the day. Served with Pigtail fries, tartare sauce & salad.
  • Small $8.70
  • Aioli $1.70
  • Open Steak Sandwich $22.70
    • Seared 180g sirloin steak on toasted herb, onion & cheese kaiser roll with aioli, onion jam, lettuce, tomato relish, cheddar cheese and a fried egg.
  • Lemon Pepper Calamari $16.70
    • With aioli & sweet chilli
  • Cured Beef Sirloin and Bean Salad Smoked Beef Sirloin with Seasonal Greens, Cherry Tomatoes and set upon a Fragrant Bean Salad, Drizzled with a Balsamic Reduction. N/A
  • Ham & Cheese Macaroni N/A
  • Banana Cake N/A
  • Mediterranean Couscous Salad N/A
  • Florentines N/A
  • Chicken Caesar on Wholegrain N/A
  • Seafood Chowder Old Style Seafood Chowder served with a Bread Roll. N/A
  • Duo of Pork Poached Pork Belly with Crackle and a Chilli Lime Salsa, Barbequed Pork Spare Ribs served with a Crisp Asian Slaw and Parsnip Crisps. N/A
  • Traditional butter chicken $24.00
    • With Steamed jasmine rice, poppadom and naan bread
  • Trio of kapiti ice cream
    • With brandy snap basket and berries
  • Tortellini of pumpkin and ricotta cheese $23.00
    • Semi dried tomato pesto, red capsicum puree, fresh herbs and kumara crisps
  • Margarita $23.00
    • With fresh tomato, basil and mozzarella
  • -Entree $12.00
  • Sticky toffee pudding
    • With butterscotch sauce
  • Chef's garden salad (G)
    • Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
  • Dark chocolate tart
    • With espresso sauce and vanilla bean ice cream
  • McChicken® Hunger Buster N/A
    • A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
  • NYC Benedict Bagel® N/A
    • Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
  • Sausage & Egg McMuffin® N/A
    • A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Prosciutto with buffalo mozzarella $13.50
    • Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
  • Giovanni’s favorite $23.50
    • Tuscan salamis, Italian chorizo, pancetta, olives, capsicum, mozzarella, Napoli
  • Napoletana $19.50
    • Kalamata olives, anchovies, mozzarella, Napoli sauce
  • Antipasto plank (serves 2) $24.50
    • Three Italian cured meats with mixed olives, stuffed peppers, capers, three Italian pieces of cheese, grossing and olive oil
  • San Marco 18.50
    • Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
  • Margherita $18.50
    • Fresh basil, buffalo mozzarella, Napoli sauce
  • Gnocchi $22.50
    • Homemade potato and parmesan gnocchi tossed in garlic red peppers and roasted tomato sauce topped with parmesan cheese and basil pesto. (v) (Children’s portions available 13 and under) >>
  • Bruschetta Italiana $10.50
    • Oven toasted bread with tomato salsa drizzled with olive oil and basil pesto. (v)
  • Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
    • It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
  • Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
    • Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
  • Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
    • Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
  • Panna cotta $12.50
    • Served with vanilla and raspberry compote
  • Lasagna alla bolognese – Classic Lasagna lasagna $23.50
    • Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
  • Baked cheese cake $13.00
    • Ricotta and mascarpone, served with raspberry coulis
  • Gnocchi alla Sorrentina – Gnocchi Sorrento’s Style $23.50
    • Gnocchi alla Sorrentina is a pasta dish made in the Sorrento style, with a tomato base, onion garlic, fresh mozzarella and fresh basil, garnished with homemade pesto
  • Pollo alla diavola – Hell’s Chicken $38.50
    • It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
  • Pork Schnitzel $18.00
    • Japanese crumbed pork loin, pineapple, mozzarella, bacon, tomato , mesculin
  • Crepes $15.00
    • Berry compot, whipped cream
  • Roman Gnocchi (Vegetarian) $18.00
    • Oven baked, trio of cheese, sautéed mushroom, wilted mushroom
  • Add fries $3.00
  • Hashbrown $3.50
  • Steak and chips $25.00
    • Cooked to your liking, steak fries, (optional salad) Add egg $2.50
  • Beef burger $20.00
    • 250 gram burger, bacon, camembert, smoked tomato relish, onion jam, salad, steak fries Add egg 2.50
  • Snapper sliders (3) $18.00
    • salad mix, watercress, aioli
  • Seasoned Potato Wedges (Large) $15.90
    • Served with sour cream.
  • Scotch Fillet $29.90
    • 250 gm prime NZ Beef cooked just the way you like it topped with Mushroom sauce. Served with creamy potato mash and garden peas.
  • Chicken Nuggets $9.90
    • With golden fries & sauce.
  • Seafood Chowder $17.90
    • Hennessy’s homemade Chowder with NZ’s freshest seafood & vegetables. Served with toasted bread.
  • Ice-cream Sundae $8.90
    • Vanilla bean Ice-cream with your choice of chocolate, strawberry or caramel topping. Served with whipped cream.
  • Beef & Guiness Casserole $23.90
    • Prime NZ Beef braised in Guinness, vegetables, onions bound in a rich beef gravy served with mashed potatoes & toasted bread.
  • NZ Lamb Salad $23.90
    • Warm slices of rosemary marinated lamb on a Greek salad with Tzatzaki sauce.
  • Battered Fish $25.90
    • Fresh NZ John Dory, tempura battered. Served with fries, garden salad, fresh lemon & tartare sauce.
  • The "Duke's" Salad $15.50
    • slow roasted fennel, honey Carrots, rosemary pumpkin, tomatoes, boiled free range egg with citrus dressing (GF) (H) (V)
  • Seasonal Cheesecake
    • served with berry compote & whipped cream (GF) (V)
  • (Substitute your dessert for a glass of house port wine)
  • French Toast $16.00
    • ciabatta, caramelised banana, crispy bacon and maple syrup
  • Cheesy Garlic Bread $8.50
    • toasted ciabatta generously spread with herb and garlic butter and parmesan Cheese, served with tomato salsa (N)
  • Corn Fed Chicken Breast $33.00
    • dusted with bush mushrooms, served with layered creamy potatoes, honey smoked bacon and caramelised shallots (GF)
  • Artisan Bread Selection $11.50
    • served with extra virgin olive oil &aged balsamic vinegar (N) (V)
  • - add homemade spinach and walnut pesto
  • French Toast $14.50
  • Cakes and slices from $3.00
  • Sandwiches & Toasted Sandwiches from $3.00
  • BBQ Beef Bacon Burger with Chips $15.50
  • Cereal Breakfast $8.00
    • with fruit & toast
  • Toast & Spreads $6.50
  • Eggs Bene $15.00
    • w Ham or Bacon or Salmon
  • Panini $9.50
    • w Beef or Pork or Salmon from
  • Beer Battered Fish & Chips $24.9
    • Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
  • Soup of the Day $8.9
    • Freshly made by our Chef and topped with croutons.
  • Wedges with Sour Cream $8.0
  • Triple Chocolate Cheesecake $11.5
    • Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
  • Seafood Basket $33.9
    • Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
  • Hoover Hog $29.5
    • 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
  • Seasonable Vegetables $5.9
  • Add Garlic Prawns $7.0
  • Quattro Stagioni $22.00
    • Tomato sauce - mozzarella - ham - mushrooms - artichokes
  • Toscana $20.50
    • Tomato sauce, mozzarella, pork sausage, mushrooms, onions
  • Pescatora $23.00
    • Tomato sauce - mozzarella- prawns- zucchini- onions - rocket
  • Prawns $6.00
  • Calzone Classico $22.00
    • Tomato sauce - mozzarella- ham - mushrooms
  • Buffalo mozzarella $6.00
  • Capricciosa $22.50
    • Tomato sauce - mozzarella - ham - mushrooms - artichokes -olives - capsicum
  • Burrata Platter $23.00
    • dreamy fresh cheese that consist of a mozzarella pouch, rather than a ball, filled with a delicate milky mousseserved with focaccia, oven roasted vegetables and cured meat
  • Penne alla Salmone $23.50
    • Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
  • Gelato $9.70
    • Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
  • Spaghetti alla Marinara $25.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Cannelloni $23.50
    • Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
  • Rosemary Potatoes $6.10
  • Marinated Olives $6.10
  • Linguine Mare Monti $24.50
    • Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
  • Salmone affumicato $17.30
    • Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
  • kiwi Bronze Breakfast $13.00
    • bacon eggs hash brown baked beans or spaghetti on toast
  • Kiwi Gold breakfast $19.00
    • bacon, 2x sausages, egg hash brown tomato mushrooms baked beans or spaghetti on toast
  • Cheese & Bacon Burger $9.00
  • Cheese Burger $7.00
  • Add Scotch Steak $6.00
  • Monday Seafood Chowder $7.00/$9.00
  • Hamburger $6.00
  • Bacon & Egg on Toast $8.00
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
The Gelato Caffe

The Gelato Caffe

location

Address

Corner of High and Regent Street, Hawera, Hawera, Taranaki, 4610, New Zealand

phone

Phone

062786905

clock

Opened hours

Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , German

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
Corner of High and Regent Street, Hawera, Hawera, Taranaki, 4610, New Zealand
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