Address
Corner of High and Regent Street, Hawera, Hawera, Taranaki, 4610, New Zealand
The Gelato Caffe in Rotorua Menu
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BREAKFAST MENU-
Big Breakfast $16.50
- German sausage, hash browns, bacon, eggs, grilled tomato and condiments of your choice
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Small Breakfast $12.00
- Hash browns, bacon, eggs, grilled tomato and aioli
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Breakfast Meatloaf $14.50
- German meatloaf, hash browns, eggs, grilled tomato and aioli
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Eggs Benedict $14.50
- with bacon or salmon, spinach, poached eggs and hollandaise sauce on ciabatta
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Bacon and Egg Bagel $12.00
- with grilled tomato and served with aioli
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Salmon Bagel $13.50
- with an egg, cream cheese, grilled tomato and aioli
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Vegetarian Bagel $8.00
- with basil pesto, tomato, cream cheese and aioli
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Bagel $5.00
- with cream cheese and jam
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Pancakes $12.00
- with bacon and banana, topped with maple syrup
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Muesli $6.50
- with natural yoghurt and banana
EXTRAS- German meatloaf $4.50
- Hash brown $3.00
- Egg $1.00
- German sausage $4.80
- Bacon $1.00
- Toast $1.00
BUILD A PIZZA-
Pizzas come with a tomato base, cheese and your choice of 1 sauce: BBQ, cranberry or plum. (Extra sauce $0.50 each). Then you choose as many toppings as you wish. $6.00 / $7.00
- Standard Pizza / Gluten Free Pizza
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Banoffee Pizza $12.00
- with Gelato, banana, caramel and fresh whipped cream
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Dessert Pizza $12.00
- with Gelato, hazelnut spread, berries and marshmellows
MEAT TOPPINGS- Beef $2.00
- Black Forest Ham $2.00
- Bolognese $2.00
- Chicken $2.00
- Chorizo $2.00
- Streaky Bacon $2.00
- Salami $2.00
CHEESE TOPPINGS- Brie $1.00
- Halloumi $1.00
- Shaved Parmesan $1.00
- Extra Cheese $1.00
OTHER TOPPINGS- Ham $1.00
- Tuna $1.00
- Cherry Tomatoes $1.00
- Mushrooms $1.00
- Pineapple $1.00
- Pepper $1.00
- Jalapeno $1.00
- Baby Spinach $1.00
- Onions $1.00
- Olives $1.00
- Capers $1.00
- Fresh Basil $1.00
LUNCH MENU-
Beef Burger $11.00
- with fried egg, aged cheddar, beetroot relish, mesclun & red onion, aioli
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Kids Burger $8.50
- with beef patty, cheese, sliced tomato
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Chicken & Bacon Burger $11.00
- with Moroccan seasoning, aioli, mesclun, tomato & jalapeno relish
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Lamb Burger $12.00
- with sundried tomatoes, feta, cucumber, mesclun and tzatziki
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Vege Burger $10.50
- with halloumi, humus, mesclun, sliced tomatoes, sundried tomato and relish
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Beef Nachos $8.50
- with cheese and sour cream
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Thai Chicken Salad $9.50
- with crispy oriental noodles
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Toasted Sandwiches $5.00
- On fresh Yarrows salba bread with 2 fillings. Additional fillings $0.50 each. Fillings: Ham, Cheese, Tomato, Onion or Pineapple
Nearby Sample Menus
- Pork $13.50
- Pork $11.00
- Vinegar peanut $15.00
- Gumard $4.20
- Beef steak (Black pepper) $15.00
- Spring roll, curry roll $2.50
- Nasi goreng $12.00
- Plain $11.00
- Grilled Venison Medallions Grilled Venison Medallions served with a Pumpkin Risotto, Baby Vegetables and a Pinot Noir Reduction. N/A
- Mini Ham & Pineapple Pizza with Shoestring Fries N/A
- Tropical Chicken on Turkish N/A
- Seafood Chowder Old Style Seafood Chowder served with a Bread Roll. N/A
- Muffins - Sweet or Savoury - Specials Daily N/A
- Nicoise Salad N/A
- Bacon, Egg, Cheese and Tomato Panini N/A
- Affogato Hot Espresso poured over a Scoop of Vanilla Ice-cream. N/A
- Tomato sauce $2.00
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Soup of the day $12.00
- Served with garlic bread
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Trio of kapiti ice cream
- With brandy snap basket and berries
- Mustard $2.00
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Middle eastern lamb $23.00
- With red onion, olive, feta hummus sumac and lemon yoghurt
- -Entree $12.00
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Fresh sliced fruit platter(G)
- With berry compote
- Crispy fries $8.00
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Quattro fromagi – 4 cheeses $22.50
- Parmesan, pecorino. Ricotta, mozzarella, Napoli
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Calzone $20.50
- Spinach, eggplant, sundried tomatoes, olives, mozzarella, Napoli
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Marinated Feta Cheese $7.50
- Bowl of homemade marinated Feta. (v)
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Caprese $12.50
- Sliced tomatoes, buffalo mozzarella, fresh basil, olive oil and Italian balsamic. (v)
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Porcino $21.50
- Portabello mushroom, capsicum, eggplant, spinach, mozzarella, Napoli
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Marinated Olives $6.50
- Bowl of homemade marinated mixed olives. (v)
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Margherita $18.50
- Fresh basil, buffalo mozzarella, Napoli sauce
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Giovanni’s Italian Salad $17.50
- Crunchy romaine lettuce, buffalo mozzarella, cherry tomatoes, stuffed red peppers, red onion, kalamata olives, homemade Italian dressing, drizzled with basil pesto. (v)
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Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
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Gamberoni Arrosto – Grilled prawns $24.50
- Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia
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Limoncello tart $17.50
- Nonna’s traditional recipe, served with limoncello shot
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Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
- The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
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Lasagna alla bolognese – Classic Lasagna lasagna $23.50
- Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
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Porchetta –pork belly, porchetta style $33.50
- Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
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Panna cotta $12.50
- Served with vanilla and raspberry compote
- Risotto of the day – please see the specials for tonight n/a
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Antipasto Pickles and Preserves
- Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
- Tea and Coffee
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Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
- - 1/2 grilled New Zealand crayfish $15.00
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Soups
- Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
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Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
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Mediterranean Fare
- Italian salami, shaved smoked ham, roasted chicken
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Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
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Fishing for compliments $18.00
- Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
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Mai mai duck $23.00
- Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
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The holy hunt-Eggs benedict $19.90
- Poached eggs served with spinach and scope hollandaise on our speciality toasted bread of the day w smoked salmon / bacon / mushroom
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Doe eyed $12.00
- Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
- -Add chicken, pulled pork or duck for $6.00
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Bush tucker $18.00
- Scope seasoned mince on our speciality bread of the day served with poached egg
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Sweet & wild - pancakes $17.90
- Sweet pancakes served with bacon, banana, berry compote and mascarpone
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Fearless huntress - french toast $17.90
- Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
- Vegetarian $18.50
- Chicken or Beef $21.50
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Helado Sabroso $9.50
- vanilla bean ice cream topped w/ Latin caramel or chocolate & whipped cream - 1/2 size $5.50
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Sabroso Tapas (platter for two) $25.50
- taquitos, chipotle cream, escabeche de pescado, tequeños, guasacaca
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Patacones $9.50
- fried plantain slices, black beans, queso (based on availability)
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Pollo Bahiano $25.50
- grilled chicken breast, coconut peanut sauce, toasted coconut, quinoa pumpkin cake, salad
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Tequeños $9.50
- fried pastry wrapped farmers cheese bites, guasacaca
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Pimiento Rellano $19.50
- roasted red pepper, quionoa, black beans, roasted corn, queso blanco, chipotle cream, salad
- Steak Cut Fries $7.50
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Landing's stir fried noodles $18.50
- Choice of beef, chicken, vegetables or seafood or combination
- Wedges with sour cream and bacon $14.50
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Beef Nachos $18.50
- Landings special beef and bean mix served on crispy corn chips topped with avocado, bacon and sour cream (Vegetarian option available)
- Chicken Nuggets & Fries $9.50
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Caesar Salad $6.50
- Mixed green salad, parmesan cheese, crunchy croutons, bacon and poached egg, Caesar dressing, extra chicken or prawn for
- Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
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Seafood Chowder $15.50
- Fresh fish, prawn and mussels served with bread
- Honey Mustard N/A
- Sweet Chilli N/A
- White Chip Macadamia N/A
- Italian B.M.T N/A
- Olives N/A
- Choc Chip N/A
- Subway Seafood Sensation N/A
- Lettuce N/A
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Chief's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
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Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know!
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
- Chips $9.00
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Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
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Honky Tonk Chicken medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
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Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
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Redneck Ribs six $19.00
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
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Squid $13.00
- Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
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Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
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Seafood Anticucho $13.00
- Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
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Salad $5.00
- tomato, lettuce, olives, cucumber, dressing
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Empanadas 2pcs/serving $13.00
- Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
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Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
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Camarones al Pil Pil $14.00
- Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
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Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
- - Smoked Salmon & Wilted Spinach $17.50
- - Manuka Smoked Bacon $16.50
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Smoked Salmon Salad $18.50
- With golden roasted kumara, mesclun, rocket, watercress, red onion and tomato salad
- - Sauteed Golden Kumara, Roasted Tomato, Wilted Spinach $15.50
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Chicken Breast $26.50
- Pan-seared, set on a herbed pumpkin risotto
- - Natural with Flaky Sea Salt $11 3 / $16 6 / $22 9
- Golden Kumara $5.50
- Creamy Seafood Chowder $10.50
- Kimchi N/A
- Steamed Mussels N/A
- Cabonara N/A
- Corn Cream Soup N/A
- Cake N/A
- Fried Egg Noodles N/A
- Beef Stew N/A
- Homemade Patties N/A
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Fish & Chips $18.00
- (beer battered fish of the day)
- Fungi & cheese
- Crème Brulee
- Kid Burger
- Nuggets (chicken or fish)
- Calamari (w tangy garlic mayo) H$15.00/F$26.00
- Spicy rice
- Calamari & Ribs $32.00
The Gelato Caffe
Phone
062786905
Opened hours
Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , German
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Takeout , Lunch , Seating , Street Parking , Free Wifi , Digital Payments , Child-friendly , Outdoor Seating
Corner of High and Regent Street, Hawera, Hawera, Taranaki, 4610, New Zealand
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