The Gelato Caffe in Rotorua Menu

BREAKFAST MENU BREAKFAST MENU
  • Big Breakfast $16.50
    • German sausage, hash browns, bacon, eggs, grilled tomato and condiments of your choice
  • Small Breakfast $12.00
    • Hash browns, bacon, eggs, grilled tomato and aioli
  • Breakfast Meatloaf $14.50
    • German meatloaf, hash browns, eggs, grilled tomato and aioli
  • Eggs Benedict $14.50
    • with bacon or salmon, spinach, poached eggs and hollandaise sauce on ciabatta
  • Bacon and Egg Bagel $12.00
    • with grilled tomato and served with aioli
  • Salmon Bagel $13.50
    • with an egg, cream cheese, grilled tomato and aioli
  • Vegetarian Bagel $8.00
    • with basil pesto, tomato, cream cheese and aioli
  • Bagel $5.00
    • with cream cheese and jam
  • Pancakes $12.00
    • with bacon and banana, topped with maple syrup
  • Muesli $6.50
    • with natural yoghurt and banana
EXTRAS EXTRAS
  • German meatloaf $4.50
  • Hash brown $3.00
  • Egg $1.00
  • German sausage $4.80
  • Bacon $1.00
  • Toast $1.00
BUILD A PIZZA BUILD A PIZZA
  • Pizzas come with a tomato base, cheese and your choice of 1 sauce: BBQ, cranberry or plum. (Extra sauce $0.50 each). Then you choose as many toppings as you wish. $6.00 / $7.00
    • Standard Pizza / Gluten Free Pizza
  • Banoffee Pizza $12.00
    • with Gelato, banana, caramel and fresh whipped cream
  • Dessert Pizza $12.00
    • with Gelato, hazelnut spread, berries and marshmellows
MEAT TOPPINGS MEAT TOPPINGS
  • Beef $2.00
  • Black Forest Ham $2.00
  • Bolognese $2.00
  • Chicken $2.00
  • Chorizo $2.00
  • Streaky Bacon $2.00
  • Salami $2.00
CHEESE TOPPINGS CHEESE TOPPINGS
  • Brie $1.00
  • Halloumi $1.00
  • Shaved Parmesan $1.00
  • Extra Cheese $1.00
OTHER TOPPINGS OTHER TOPPINGS
  • Ham $1.00
  • Tuna $1.00
  • Cherry Tomatoes $1.00
  • Mushrooms $1.00
  • Pineapple $1.00
  • Pepper $1.00
  • Jalapeno $1.00
  • Baby Spinach $1.00
  • Onions $1.00
  • Olives $1.00
  • Capers $1.00
  • Fresh Basil $1.00
LUNCH MENU LUNCH MENU
  • Beef Burger $11.00
    • with fried egg, aged cheddar, beetroot relish, mesclun & red onion, aioli
  • Kids Burger $8.50
    • with beef patty, cheese, sliced tomato
  • Chicken & Bacon Burger $11.00
    • with Moroccan seasoning, aioli, mesclun, tomato & jalapeno relish
  • Lamb Burger $12.00
    • with sundried tomatoes, feta, cucumber, mesclun and tzatziki
  • Vege Burger $10.50
    • with halloumi, humus, mesclun, sliced tomatoes, sundried tomato and relish
  • Beef Nachos $8.50
    • with cheese and sour cream
  • Thai Chicken Salad $9.50
    • with crispy oriental noodles
  • Toasted Sandwiches $5.00
    • On fresh Yarrows salba bread with 2 fillings. Additional fillings $0.50 each. Fillings: Ham, Cheese, Tomato, Onion or Pineapple

Nearby Sample Menus

  • Thai Prawn & Calamari Salad $21.70
    • Lemon pepper seasoned squid rings & prawns served on Asian salad of carrots, mung beans, pea shoots & cucumber with a coriander, mint, hoi sin & sesame dressing. Topped with sweet chilli, aioli & fresh lemon.
  • BBQ $1.70
  • Crumbed Chicken Tenders $13.70
    • With Pigtail fries OR Mash & seasonal vegetables. Accompanied with gravy.
  • Garlic Bread $5.70
    • Four slices.
  • 1/2 Size $20.70
  • BBQ Chilli Chicken Wings $18.70
    • With BBQ sauce.
  • Twice Cooked Bourbon Pork Belly $30.70
    • Pork belly strips marinated in Kentucky bourbon, mustard, ginger & soy. Served with steak cut fries, salad & homemade bourbon, plum & BBQ dipping sauce.
  • Large $16.70
  • Stir Fried Tofu with Peanuts Sauce & Vegetables $14.50
  • Thai Jasmine Rice $2.00
  • Spicy Seafood Salad $18.50
    • With lemon juice, tomato and seasonal vegetables
  • Tom Yum $7.50
    • Famous thai spicy soup with healthy herbs and mushrooms
  • Fried Rice with Mixed Vegetables $14.50
  • BBQ Chicken Thai Herbs & Lemon Grass Sauce and Mix Vegetables $16.50
  • Tom Khar $7.50
    • Lightly creamed soup with coconut milk, tomato and mushrooms
  • Beef Salad $15.50
    • With thai spices, tomato, mint and seasonal vegetables
  • Vegetable samosa (2pcs) $4.50
    • Flaky pastry, filled with diced potatoes, peas and cumin seed the fried golden brown
  • Chicken jalfrezi (medium or hot) $14.00
    • Chicken cooked in aromatic, indian spices
  • Masala (lamb or beef)(med-hot) $14.00
    • Succulent meat cooked in spicy gravy with green peppers
  • Mango chicken (mild) $13.50
    • An exotic curry with tender boneless chicken pieces in a subtle mango sauce
  • Butter prawn (mild) $16.50
    • Peeled prawns cooked in creamy tomato sauce
  • Plain basmati rice $2.50
  • Vegetarian manchurian $13.50
    • Fresh diced vegetables deep fried with cornflour and spices, finished with a thick garlic sauce
  • Chicken tikka masala (med) $13.50
    • Succulent tandoori chicken morsels cooked in a spicy gravy with greens peppers
  • Fiorentina $17.50
    • Coz lettuce, olives, pear, gorgonzola cheese, bell pepper, Tuscan salami, hazelnuts and homemade Italian dressing with splash of basil pesto
  • Prosciutto with buffalo mozzarella $13.50
    • Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
  • Calzone $20.50
    • Spinach, eggplant, sundried tomatoes, olives, mozzarella, Napoli
  • Melanzane Parmigiana $24.50
    • Grilled eggplant layers with Neapolitan sauce, buffalo mozzarella, fresh basil, wood-fired oven baked served focaccia bread (v) (Children’s portions available 13 and under)
  • Pollo Alla Parmigiana $29.50
    • Crumbed chicken breast, wood fired oven roasted topped with Napoletana sauce and mozzarella served on bed wood fired oven roasted vegetables, polenta, porcini and basil pesto
  • Gelato Della Casa $9.50
    • Three scoops of your choice of gelato
  • Giovanni’s lamb shank $28.50
    • Italian style slow cooked lamb shank with garlic, vegetables in red wine jus served with polenta and wood fired oven roasted vegetables and gremolata
  • Traditional Margherita $21.50
    • Sliced tomatoes, fresh basil, bocconcini, Napoli
  • Market Garden Salads and Crisp Vegetables
    • Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
  • Flame Rotisserie and Carvery
    • Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
  • Caesars Palace
    • Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
  • Creperie
    • Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream
  • - 200g Canterbury lamb rack $10.00
  • Tea and Coffee
  • Soups
    • Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
  • Pollo Bella Luna, Breast of Chicken layered with Champagne Ham, Roast Capsicum & Cashew Pesto topped with grilled Camembert Cheese finished with Capsicum aioli with Salad Greens & Kumara Rosti $29.50
  • Rigatoni Zingara, Smokey bacon & fresh mushrooms in a light Venetian sauce $24.50
  • Spaghetti Napoletana - Spaghetti in a Tomato & fresh Basil Sauce (add meatball +$3.5) $11
  • Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50
  • Risotto Bella Zia, Creamy Risotto with spicy Chorizo sausage, Spanish red onion & fresh basil topped with Piri-Piri spiced Chicken Tenders circled with Arriabatta (spicy) sauce $25.90
  • Peppato, Grilled Steak lightly coated with cracked black pepper served with creamy roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $32.50
  • Luciano, A Kiwi Bloke's favourite Grilled Steak & Eggs; served with Caramelized Onion Potato Cake & Salad Greens $32.50
  • Fettuccine Boscaiola, Fresh mushrooms sautéed with Smokey Bacon & garlic finished in a light cream sauce $24.50
  • Nua Prik Thai Dum $14.50
    • Stir fried rump steak cooked in garlic and black pepper and served with vegetables.
  • Thod Mun Khow Port $8.50
    • Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
  • Pla Sam Rod $30.50
    • Deep fried whole fish with tamarind sauce and vegetables.
  • Spicy Noodles $13.50
    • Stir fried spicy noodles with chicken and vegetables.
  • Moo Pad Katiam Prik Thai $14.50
    • Stir fried sliced pork fillets cooked with garlic, pepper sauce served with mixed vegetables.
  • Masaman Curry $14.50
    • A mild Thai curry cooked in coconut cream, peanuts, potatoes and onions with your choice of beef, pork or chicken.
  • Curry Puff $8.50
    • Minced chicken, onion, potato and coriander in puff pastry.
  • Gai Ped Med Mamuang $15.50
    • Stir fried chicken, vegetables and cashew nuts.
  • Fries (Large) $8.90
    • Golden Fries served with smokey BBQ sauce & Tomato sauce
  • Lamb Shanks (1) $27.90 (2) $33.90
    • NZ Shanks braised with vegetables, tomatoes & herbs in a red wine gravy with creamy mashed potatoes & garden peas.
  • Open Grilled Chicken Sandwich $22.90
    • Tender Chicken breast on toasted Focaccia bread with cranberry & aioli sauce, salad, creamy brie cheese & avocado. Served with fries.
  • Fettuccine $24.90
    • Fresh tri-coloured pasta with chicken & creamy fettuccine sauce. Topped with a light sprinkling of Parmesan cheese.
  • Bangers & Mash $19.90
    • Traditional sausages served with creamy mashed potatoes, garden peas with homemade beef gravy.
  • Open Steak Sandwich $21.90
    • BBQ grilled Sirloin Steak on toasted Focaccia bread with onion jam & salad greens dressed with aioli & BBQ sauce. Served with fries.
  • Seasoned Potato Wedges (Large) $15.90
    • Served with sour cream.
  • Breads & Spreads $13.90
    • A mixture of freshly baked breads lightly toasted. Served with Dips of the Day. Serves 2 people.
  • BACON & EGG BURGER $7.00
    • Angel Bay pattie bacon egg lettuce tomato mayo & tomato sauce
  • Mussels each $1.00
  • C
    • 3 fish, 2 hotdogs, 3 potato fritters, $3.00chips
  • Sausages $2.00
  • PAUA BURGER $9.00
    • paua fritter red onion lettuce tomato & tartar sauce
  • Oyster $2.00
  • D
    • 8 fish, $6.00chips
  • Mussel Fritter $5.00
  • Johnny Cash Stash medium $32 / classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Rock the Boat medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Chips $9.00
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sauteed spinach and roasted cherry tomatoes.
  • Cajun Chicken medium $30 / classic $35
    • Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
  • Prawn Star $35.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
  • Seasonal Vegetables $6.00
  • Honky Tonk Chicken medium $30 / classic $35
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Ayran (yoghurt drink) n/a
  • Turkish soup (lentil or chicken) $4.90/$7.30
    • homestyle soups served with turkish pide bread (mini/reg)
  • Gozleme $9.90
    • traditional turkish pastry filled with shucco's special spinach or lamb mixture and cooked over the hot plate. served with salad & turkish tea
  • Yoghurt kebab $9.00/$13.90
    • diced pide bread topped with homemade yoghurt, sam's chunky tomato sauce and your choice of chicken, lamb or falafel. served with tabouleh (mini/reg)
  • Earl gray & turkish tea (cay) n/a
  • Kebab burger $7.90
    • chicken, lamb or falafel
  • Pilav kebab $13.90
    • choice of chicken, lamb or falafel topped with sam's famous chunky tomato sauce
  • World famous shish kebab $14.90
    • chunky pieces of chicken, marinated then skewered with capsicum and onions cooked on the grill
  • Rancho santa margarita - wild mushroom $21.9
    • shiitake, portobello, white button & swiss brown mushrooms cracked pepper, mozzarella, finished w/ parmesan
  • Insalata salad greens with tomato and red onion $6.5
  • Crepe banana $11.9
    • warmed banana w/melted chocolate
  • Panzerotti $21.9
    • triangle shaped pasta parcels filled with mushroom, served with a blue cheese sauce and garnished with toasted walnuts and rocket
  • Bistecca monza $29.9
    • eye fillet steak wrapped in bacon served on kumara and potato mash, a field mushroom and topped with bernaise
  • Fettuccine salmone rossellini $21.9
    • smoked salmone, capers in a garlic cream sauce
  • Selection $9.5
    • warm Italiano breads with dips, pesto, sundried tomato tapenade and balsamic olive oil
  • Rincon - pear and gorgonzola $21.9
    • pear, sweet caramelized onions and hazelnuts, field greens, finished with our gorgonzola ranch
  • Falafel $ 9.00
  • Tunisian $16.00
    • Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
  • Sahara $18.00
    • Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
  • Sultan $18.00
    • Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
  • Lamb $ 9.50
  • Traditional $16.00
    • Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
  • Mixed $ 10.50
  • Ali Baba $16.00
    • A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chili pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad
  • Lachha Parantha $4.50
    • Flakey wholemeal buttery bread
  • Tandoori Chicken $19 / $11
    • Whole chicken marinated overnight with dominating spices and cooked in tandoor
  • Lamb/Beef Jalfrazi $16.50
    • Cooked with juliannes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds
  • Vegetable Spring Rolls (8pcs) $5.50
    • Spring rolls filled with vegetables and herbs rolled in a crispy wonton style pastry
  • Fried Rice (Egg/Chicken/Vegetable) $12.50
  • Chicken Korma $15.50
    • Boneless chicken simmered in cashew gravy and garnished with almonds
  • Mango Kulfi $5.00
    • Mango Flavored Indian Ice Cream
  • Keema Naan $5.00
    • plain flour bread stuffed with lamb mince
  • Cake N/A
  • Bean Paste Soup N/A
  • Bimbimpap N/A
  • Fish and Chips N/A
  • Corn Cream Soup N/A
  • Cottage Pie N/A
  • Sweet Chili Mussels N/A
  • Fried Rice N/A
The Gelato Caffe

The Gelato Caffe

location

Address

Corner of High and Regent Street, Hawera, Hawera, Taranaki, 4610, New Zealand

phone

Phone

062786905

clock

Opened hours

Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , German

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
Corner of High and Regent Street, Hawera, Hawera, Taranaki, 4610, New Zealand
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