The Gelato Caffe in Rotorua Menu

Nearby Sample Menus

Lamb Sliders $15.00
- Three mini gourmet lamb burgers, served with baby spinach, cheese & garlic aioli. Add extra lamb slider
Fresh Fish Sliders $15.00
- Three mini fish burgers, served with a cabbage salad mix, garlic aioli & topped with cruda salsa. - Add extra fish slider $5.00
Chipotle Cream $2.00
Chef's Salad $16.00
- Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00
Cumin Spiced Chips $8.00
- Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
Jalapeno Cheese Bites $11.00
- Six crispy jalapeno cheese bites served with chipotle cream.
Sautéed Baby Spinach $4.50
Chocolate Death $15.00
- Kapiti triple chocolate ice cream, creamy chocolate liquor & a wedge of homemade Fire Dragon chilli chocolate.

Nicoise Salad N/A
Pumpkin and Battered Aubergine Stack Roasted Pumpkin and Battered Aubergine Stack, with a Walnut and Ricotta Topping. Red Onion Compote and Parsnip Crisps N/A
Chicken Caesar on Wholegrain N/A
Breads and Dips Freshly Baked Bread served with Roasted Garlic, Dukkha, Avocado Oil, Hummus, Guacamole and Aioli, with Camembert Cheese, Salami and Olives. (Serves 2-4) N/A
Scilian Tomato Pasta Sauce served on Pasta N/A
Berry Frangipani Tartlets N/A
Tropical Chicken on Turkish N/A
Grilled Venison Medallions Grilled Venison Medallions served with a Pumpkin Risotto, Baby Vegetables and a Pinot Noir Reduction. N/A

All day breakfast $21.00
- Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast
Warm maple syrup $2.00
Passionfruit brulee
- With white chocolate biscotti
Beef eye fillet(G) $36.00
- Angus beef, roasted garlic mash, broccolini, vie tomato confit and onion marmalade
Prawn and shrimp salad
- Baby cos lettuce, avocado, cherry tomatoes, house dressing
Sticky toffee pudding
- With butterscotch sauce
Tomato sauce $2.00
Tortellini of pumpkin and ricotta cheese $23.00
- Semi dried tomato pesto, red capsicum puree, fresh herbs and kumara crisps

Gelato Della Casa $9.50
- Three scoops of your choice of gelato
Pannacotta $12.50
- Traditional Italian dessert layered with mango jelly and served with sorbet
Garlic focaccia $13.00
- Wood fired baked pizza bread with garlic, mozzarella and truffle oil(v)
Melanzane Parmigiana $24.50
- Grilled eggplant layers with Neapolitan sauce, buffalo mozzarella, fresh basil, wood-fired oven baked served focaccia bread (v) (Children’s portions available 13 and under)
Ravioli $22.50
- Changes daily, wait staff will advise Served with traditional nut cheese sauce or Napoletana sauce and gorgonzola cheese. (v)
San Marco 18.50
- Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
Molto Carne $19.50
- Italian chorizo, Tuscan salami, bacon, mozzarella, Napoli sauce
Tiramisu $11.50
- Coffee and liqueur infused biscuit with fresh mascarpone cream and sprinkle chocolate

Yum Nua $15.50
- Warm beef salad with onion, coriander, tomato and lemon juice
Pad Thai $14.50
- Traditional thai rice noodles with shrimps and chicken
Pork on Toast $7.50
- Minced pork and prawns on toast with sweet chilli sauce.
Vegetarian Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce
Mussaman Curry $14.50
- A mild thai curry cooked in coconut cream, peanuts, potatoes onions
Green Curry $14.50
- Green curry paste cooked with coconut cream and vegetables
Thai Fried Rice $14.50
- Stir fried rice and vegetables
Pad Ped Talay $19.50
- Stir fried combination seafood and vegetables served with spicy sauce

Camembert wheel roasted with chardonnay, thyme and crostini $20.00
Steamed Seasonal Vegetables (ask your server) $7.00
Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
Fresh Garden Salad $7.00
Soup of the moment with artisan bread $15.00
Vegetarian Flavours $25.00
- Wontons, crumbed mushrooms, broccoli and cheese bites
Potato Gratin $7.00
Scallops, cauliflower puree, pear and sultana chutney $15.00

Country Style Jungle Curry $14.50
- Traditional Thai curry cooked in a hot curry paste and vegetables without coconut milk with your choice of beef, pork or chicken.
Choo Chee Goong $21.50
- Tiger prawns cooked in coconut cream, curry paste and vegetables.
Pla Nuang Manaow $21.50
- Steamed fish fillets on bok choy with lemon and chilli.
Gai Praram $23.50
- Char grilled chicken breast cooked in Thai green herbs and steamed vegetables topped with peanut sauce.
Honey Duck $25.50
- Roasted duck breast on Bok choy with honey sauce.
Thai Spring Rolls $8.50
- Minced pork, vegetables and vermicelli, wrapped in spring roll pastry.
Pla Lard Prik $21.50
- Pan fried fish fillets on spinach with hot chilli and tamarind sauce.
Pad Thai Tofu $14.50
- Traditional fried Thai noodles with tofu, bean sprouts and ground peanuts.

Beef Vindalo $13.99
- This spicy dish cooked with onion gravy and ground spices
Lamb Rogan Josh $14.50
- Cooked with onion, tomato gravy and finished with spices
Jeera Rice $3.00
- Basmati rice cooked with cumin seeds
Cheese & Garlic Naan $4.50
- Naan stuffed with cheese and sprinkled with garlic
Chicken Tikka (6pcs) $9.99
- Diced boneless chicken marinated in yoghurt and spices cooked in tandoor
Daal Makhni $11.50
- Black lentils and kidney beans cooked with tomatoes, cream & ground spices
Tandoori Chicken (Half) $9.99
- Whole chicken marinated in yoghurt, spices, ginger garlic paste, cooked in tandoor
Prawn $21.99

Ratatouille w/ chicken $23.9
- this dish is so famous it even had a movie named after it
Steaky bacon $2.9
Nannini “the icecream sundae” $11.9
- todays selection of three flavours of our premium icecream
Mama ferrari $11.9
- sticky fig and date pudding served with hot caramel sauce and fresh cream
Spaghetti marco polo $18.5
- bacon onion in a garlic cream sauce
Creamy pumpkin risotto $6.5
Tazio $18.5
- our margherita, mozzarella, fresh tomato and basil
Penne bolognese $18.5

Hawaiian S $8 / L $15
- Champagne Ham & Fresh Pineapple.
Crepes-Savoury $10-12
- Bacon, Mushroom, Rocket & Parmesan.
Eggs Benny- Vegetarian $15.00
- With Baby Spinach, Roast Mushrooms, Roast Tomatoes, Hollandaise And Toasted Ciabatta Bread.
Garlic Pizza Bread S $6 / L$11
- Our Own Secret Dough Recipe, Brushed With Garlic And Olive Oil And Baked.
Caeser Salad $15.00
- Crispy Bacon, Parmesan, Cos Lettuce, Croutons, Caeser Dressing.
Eggs Benny With Smoked Salmon $17.00
- Smoked Salmon, Hollandaise, Rocket Leaves And Toasted Ciabatta Bread.
Quick Start $9.00
- Bacon, Eggs & Ciabatta Toast .
Pan Fried Fish Fillet $17.00
- With Potato Wedges, Side Salad, Aioli And Lemon.

Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
Camarones al Pil Pil $14.00
- Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
Short Ribs $29.00
- Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
Squid $13.00
- Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
Salad $5.00
- tomato, lettuce, olives, cucumber, dressing
Empanadas 2pcs/serving $13.00
- Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
Chilean bread $3.00
- 3 pieces with butter
Garbanzo Beans $13.00
- Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.

Spaghetti con Ragu alla Bolognese $22.50
- Spaghetti/ Pork, Beef & Tomato Ragu.
Pettinidi con bocconici e pomodoro $17.30
- Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
Linguine Mare Monti $24.50
- Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
Salmone con Polenta $16.30
- Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
Garden Salads (2 sizes) $11.20 or $6.10
Pesce del giorno $35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
Affogatto al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content).
Chili and Tomato with Garlic $6.10

French onion soup w gruyere crouton $16
Roast potatoes w rosemary & garlic $7
Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
Olives w lemon & thyme (GF, V) $7
Crème brulee, rhubarb sorbet, orange & thyme biscotti $16

Ribs
Vege Pizza $16.00
Mushroom
Surf & Turf (steak & calamari) $32.00
Protea onion $8.00
- (w smoked paprika emulsion)
Seasonal veggies
Peri peri steak strips $12.00
- (tender strips of steak cooked in white wine & peri garlic & cream)
T-bone 500g $40.00

Raita - Classic cooler with cucumber and organic yoghurt $2.50
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50

The Gelato Caffe

Address

Corner of High and Regent Street, Hawera, Hawera, Taranaki, 4610, New Zealand

Phone

062786905

Opened hours

Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: 10:00 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , German

Features

Mastercard , Visa , Wheelchair accessible , Breakfast , Takeout , Lunch , Seating , Street Parking , Free Wifi , Digital Payments , Child-friendly , Outdoor Seating

The Gelato Caffe in Rotorua Menu

Nearby Sample Menus

The Gelato Caffe

Bay of Plenty > Rotorua > The Gelato Caffe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Corner of High and Regent Street, Hawera, Hawera, Taranaki, 4610, New Zealand

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