The Green Grocer in Auckland Menu

The Green Grocer in Auckland has no menu available, but can choose from many other options such as Samosa or Batata Vada from Ras Vatika. El Sizzling Chorizo offers many options including Empanadas (G) and Pork Chorizo (G). Subway includes a wide range like Ham or Veggie Delite. Pork and Lamb from . Tasty Roast offers Shaolin Kung Fu Noodle and 105 Chicken kebabs.

Nearby Sample Menus

Maruten Ramen (sample menu)
  • Shoyu Corn Ramen $ 10.80
    • homemade original ramen, soy sauce flavoured soup with noodle, sliced pork, green vege, spring onion, bamboo shoot, corn, dried sea weed
  • Basil Chicken Ramen $ 12.00
    • broccoli, corn, onion, carrots, mushroom and chicken
  • Miso Corn Ramen $ 14.00
    • miso flavoured soup, cabbage, carrot, onions, shitake mushroom, beansprouts, bamboo shoots, spring onion, corns. You can choose original or vegetarian
  • Tantanmen $ 13.00
    • spicy & sour, sesame flavoured soup with noodle, bamboo shoots, spicy pork
  • Pork Dumpling $ 5.00
    • homemade original pork dumpling
  • Fried Rice $ 9.80
    • spring onion, pork, egg
  • Shoyu Butter Ramen $ 10.80
    • homemade original ramen, soy sauce flavored soup with noodle, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed
  • Shoyu Moyashi Butter Corn Ramen $ 12.80
    • homemade original ramen, soy sauce flavoured soup with noodle, butter, bean sprouts, sliced pork, green vege, corn spring onion, bamboo shoots, dried seaweed
Ralph's (sample menu)
  • Curly fries bowl (V/V.O.R) $8
    • w chipotle mayo
  • Curty fries with chipotle mayo $8
  • V=vegetarian
  • V* =vegan or (V.O.R)vegan on request
  • Vinyl stack $22
    • streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta
  • All blacks
  • Haloumi bean (V) $17.5
    • served with baby spinach, citrus hollandaise, ciabatta
  • Eggs any style (V) $11
    • fresh herbs and our green sauce on ciabatta
Sunrise HongKong Cafe (sample menu)
  • Sweet and sour pork chop $18.80
  • Needles mushroom $4.80
  • Beef & vege on fried ride noodle $12.80
  • Mini veggie spring rolls $4.80
  • Shrimp & ham curry sauce stir fried fried rice noodles $12.80
  • Hot sauce thick noodle $8.00
  • Pork stomach salad $6.80
  • Deep fried spicy pork chop $18.80
Turanga Creek Winery and Vineyard (sample menu)
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • Olives & chat masala wafers $12
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • -Toulouse sausage $12
The Hub - Milford Bar & Grill (sample menu)
  • Sausages $5.50
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • 2pcs garlic & herb butter toast $4.50
  • Fried egg $1.50
  • Sausage board $16.00
    • Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
  • Chicken scnitzel $17.50
    • Chicken schnitzels, onion rings, served with fries & salad
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
Punjabi Kitchen (sample menu)
  • Do Piaza $14.50
    • Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry
  • Chicken Tikka Masala $14.50
    • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices
  • Cheese or Peshawari or Vege Naan $3.90
  • Side Dish Platter $7.00
    • Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
  • Lacha Paratha $4.50
  • Available as mild, medium or hot and served with Basmati Rice N/A
  • Chicken Jalfrazie $14.50
    • Chicken cooked with vegetables
  • Pickles $3.00
    • Lime, Mango & Chilli
277 Roti Corner (sample menu)
  • Extra roti $1.00
  • Chicken $10.50/$13.50
    • includes rice - Small / Large
  • Family Munch $25.50
    • 4 Thighs, 6 Drums, Jumbo Chips
  • Lamb $12.50/$15.50
    • includes rice - Small / Large
  • Mega Munch $25.50
    • 5 Thighs, 5 Drums, Jumbo Chips
  • Chilli Chicken (Hot - Dry) $10.50/$13.50
    • includes rice - Small / Large
  • Extra rice $2.50
  • Junior Munch $4.90
    • 1 Thigh & Small Chips
Gourmet Noodle House (sample menu)
  • Rice Cake With Pork And Salty Vege/Soup Rice Cake $10.00
  • Steamed Pork Buns (4 Pcs) $5.00
  • Wonton Noodle Soup $8.50
  • Duck Wonton Soup $14.50
  • Braised Pork Chop Noodle Soup $9.50
  • Braised Pork Ball Noodle Soup $9.50
  • Sweet And Sour/Salted Pepper With Pork Chops $18.00
  • Pork And Veges Noodle Soup $9.00
The Landing Restaurant (sample menu)
  • Pancake Stack $21
    • hazelnut pancakes served with maple syrup streaky bacon topped with banana berry compote & fresh whipped cream\
  • Small Smash $12
    • smashed avocado on toast with a poached egg & bacon
  • Ice Cream Clown Face $8
    • Choice of chocolate, strawberry or vanilla
  • Steaks see below
    • NZ Angus full flavored grass fed steak with garlic & rosemary butter, mash, roasted mushrooms, spinach & honey roasted carrots. Your choice of: red wine jus, peppercorn sauce, horseradish crème or mushroom sauce
  • Fisherman’s Breakfast $22
    • hot smoked salmon with scrambled eggs served on sourdough topped with caper tomato salsa finished with balsamic glaze
  • Rocket $8
    • with pear, pecorino & olive oil
  • Eggs florentine $21
    • Poached eggs on toast edenglish muffins with spinach & streaky bacon or mushrooms, toppedoff with hollandaise sauce
  • Salt & Pepper Squid $18
    • with fennel & red pepper salad served with crème fraiche & Thai chilli jam
The Royal Challenge Indian Restaurant (sample menu)
  • V21. VEGETABLE MANCHURIAN (Dry/Gravy) $12.00
    • Vegetable pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
  • Entree:
    • Halt Tandoori Chicken (2pcs), Samosas (2pcs), Seekh Kebab (2Pcs), Papadums & Onion Bhaji
  • B4. PRAWN BIRYANI $15.00
    • Fresh prawns spiced and marinated, cooked with basmati rice with spices
  • V18. VEGETABLE MAKHANI $12.00
    • Fresh vegetables cooked in tomato with cashew nut gravy
  • (For 2 People) $65.00/$55.00
  • M28. FISH MASALA $14.99
    • Fish cooked with spices and onion, tomato gravy.
  • A3. FRESH MINT CHUTNEY/ SWEET MANGO CHUTNEY/ TAMARIND CHUTNEY/ MIXED HOT PICKLE $4.00
  • E3. SEEKH KEBAB
    • Lamb mince lightly spiced then rolled on skewers & roasted in oven
Kushi Japanese Restaurant (sample menu)
  • Scotch Fillet Set (110G) $32.95
  • Karaage Chicken $15.90
    • Kushi style crunch chicken stick
  • Takoyaki $5.95
    • Octupus balls 3pcs
  • Sesame Seaweed Salad $6.90
    • Seawees and mesclun salad with Kushi homemade soy sauce
  • Takoyaki 5Pcs $9.95
    • Octopus balls
  • Miso Soup $2.50
  • Avocado $4.20
  • Plate Mushroom Tsukune $10.90
    • Finely chopped chicke and vegetable basedwith homemade soy sauce
The Bread Basket (sample menu)
  • Aioli, Caesar, BBQ Smoked Peri-Peri, Mexican, Apricot Bagel $6.50
  • Steak & Mushroom
  • Steak, Bacon, Cheese $4.20
  • Ham & Egg Quiche $4.50
  • Mince
  • Steak Tomato Onion $3.70
  • Steak & Pepper
  • Mince Potato Top $3.90
Vintage Cafe (sample menu)
  • -Salmon $17.00
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • -Bacon $15.00
Gingham Heart Cafe (sample menu)
  • Eggs benedict w spinach $15.50
  • Mickey Mouse Pancakes $10.00
    • stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
  • Corn Fritter w bacon GF $12.00
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Ham and Cheese Croissant $6.50
  • Eggs Benedict w bacon $17.50
  • Pancakes $8.00
    • stack of pancakes served with maple syrup
Piccallilly Cafe (sample menu)
  • 1 bacon buttie $6.00
  • Eggs on toast $9.00
    • Fried, scrambled or poached
  • -smoked salmon & cream cheese $12.00
  • -3 fillings $8.00
  • -choice of fillings include
    • Cheese, onion, tomato, ham, pineapple
  • Toast or bagel: butter & preserves $6.50
  • Baked beans or spaghetti $5.50
    • On toast
  • Eggs benedict $17.00
    • (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
The Green Grocer

The Green Grocer

location

Address

80c Main Road,, Kumeu, Auckland, Auckland, 0810, New Zealand

phone

Phone

094125672

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
80c Main Road,, Kumeu, Auckland, Auckland, 0810, New Zealand
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