Address
80c Main Road,, Kumeu, Auckland, Auckland, 0810, New Zealand
The Green Grocer in Auckland Menu
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The Green Grocer in Auckland has no menu available, but can choose from many other options such as Samosa or Batata Vada from Ras Vatika. El Sizzling Chorizo offers many options including Empanadas (G) and Pork Chorizo (G). Subway includes a wide range like Ham or Veggie Delite. Pork and Lamb from . Tasty Roast offers Shaolin Kung Fu Noodle and 105 Chicken kebabs.
Nearby Sample Menus
-
Angus Scotch Fillet $29.50
- chargrilled w pomme Anna bok choy baby carrots & beef jus
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Garlic bread $7.50
- whiped buttered grilled french baguette
-
Prawn & Avocado Pot $17.50
- w smoked salmon herbed quinoa and a chili lime & coriander dressing GF
-
Malay Chicken Satay $15.50
- on basmati rice w a peanut & coriander sauce
- Crisp salad greens w vine tomatoes $5.00
-
Market Fish of the Day $33.00
- ask your server for today's catch
-
Chicken Liver Parfait $14.50
- w toasted sourdough and a spiced apple chutney
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Greek Lamb Burger $19.50
- w feta & tzatziki spread, baby spinach, cucumber & tomato w fries
- Deep fried whole prawns with pepper & salt (with shell) n/a
- Fried rice noodles with prawns & egg sauce n/a
- Stir-fried round beans with pork mince & olive n/a
- Fried stuffed capsicum with fish paste n/a
- Live surf clam n/a
- Deep fried bean curd wrapped with fish paste & chinese mushroom n/a
- Deep fried bean curd with salt & pepper n/a
- Stir-fried south island crab with chilli (Hong Kong style) n/a
- BBQ Pork Bun $3.00
-
Pork Skewers Meal $10.90
- 3 pcs. Grilled marinated pork slices on skewers served with rice / chip, chopsuey vegetables and soup
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Sizzling Sisig Meal $12.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
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Crackling Pork $5.00
- Deep fried pork skin
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Chopsuey $10.90
- Sautéed mixed vegetables with your choice of pork or shrimp for additional ingredients
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Pancit Canton $10.90
- Egg noodles (canton) mixed with pork, shrimp and vegetables
-
Sizzling Sisig (2-3 person serving) $15.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
- S=Slice / W=Whole
- Lamb on Rice & Salad $ 12.50
- Lamb Satay on Rice & Salad $ 13.00
- Chicken Satay on Rice & Salad $ 13.00
-
Felafel Salad $9.50 / $10.50
- Medium/Larger
-
Mixed Salad $10.50/$13.00
- Medium /Larger
- Mixed on Rice & Salad $ 13.00
- Vegetarian Roll $7.50
- Felafel Kebab $9.50
- Beef Burger $11.00
- Grilled aged Sirloin $20.00
-
Bangers and Mash $15.00
- with Red Wine & Onion Gravy
- Pan Fried or Battered Fish of the Day $20.00
-
Vanilla Ice Cream $7.00
- served with Chocolate, Strawberry or Passionfruit sauce.
- Apple and Blueberry Crumble $7.00
-
Pan Fried Pork Schnitzel $16.00
- Served With Creamy Mushroom Sauce
- All our mains are served with self help vegetables, potatoes, chips & fresh salads.
- KUMARA $0.90
- BOYSENBERRY CHEESECAKE $3.50
- JUST GRAVY $3.50
- BEEF $12.00/$15.00/$19.00
- PUMPKIN $0.90
- 1 SHANK $16.50
- GOLDEN POTATO $0.70
- THIGH $3.80
-
Salted Caramel Chocolate Brownie $3.00
- Gluten free Chocolate & Salted Caramel Brownie, divinely decadent and our new favourite!
-
Raw Peppermint & Cacao Slice $5.50
- A delicious naturally minty slice topped with cacao. Refined sugar free, gluten free, dairy free & vegan
-
Salmon Skewers x 5 $22.50
- Sesame, coriander & sweet chilli glazed salmon skewer. Comes in multiple of five.
-
Birdseed Slice $3.00
- A delicious wholesome slice filled with sesame, sunflower & pumpkin seeds, sweetened with honey & raisins.
-
Raw Salted Caramel Slice $5.50
- Raw Vegan salted caramel, coconut & cacao slice on a cashew & coconut base. Gluten free, refined sugar free, dairy free.
-
Roasted Strawberry & Fennel Cheesecake $75.00
- A celebration of summer - a light cheesecake dotted with roasted strawberries with a hint of fennel in the biscuit base.
-
Bircher Muesli Bowl $9.50
- Apple soaked bircher muesli with poached fruit served with either natural yoghurt or Raglan coconut yoghurt.
-
Nourishing Brown Rice Salad $9.50
- Nourishing Asian Brown Rice Salad - with mushroom, edamame, kale, cavolo nero, celery & roasted peanuts with an Asian tamari dressing
- Steamed Rice $3.00/$5.00
- Lachha Paratha $3.50
- Papadum with Tamarind Sauce $3.90
-
Methi Murg (Chef's Special) $15.99
- Tender chicken chunks cooked with assorted spices and methi (fenugreek) leaves
-
Bhuna $14.99
- Boneless meat pieces are smeared in tomato based gravy and cooked in fresh fragrance of ginger, garlic and bhuna masala
-
Saagwala $17.99
- Spinach and fresh prawns are cooked together in this dish with the hint of cream
- Peas Pulao Rice $4.00/$6.50
-
Hara Bhara Kebab (6 Pcs) $9.90
- A healthy and delicious Indian vegetarian snack made with spinach, potatoes, green peas and cheese
- Prime Scotch fillet creamy mushroom jus $29.00
- Fish' n chips salad n tartare $24.00
-
Spicy beef Nacho's $16.00
- w/ guacamole salsa sour cream
- 180crm beef burger blue cheese and chips $19.50
- Fish 'n' chips $15.00
- Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
-
Salt' n' Pedder squid $16.00
- w/ peri peri mayonnaise
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Caesar salad $16.50
- w roast chicken, bacon and hard egg
-
N2 Tempura udon $12.00
- prawn or kakiage(japanese style noodle soup)
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T2 Prawn tempura $13.50
- deep fried 7 prawns with sauce
- Tuna
-
S1 Chicken teriyaki roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
- teriyaki chicken & avocado
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Inari
- sweet beancurd
-
D1 Chicken teriyaki don $12.00
- teriyaki chicken over rice, salad & miso soup
- 25 pc. Party platter $30.00
- N1 Vegetarian udon $9.00
- Chicken teriyaki $13.90
- Chicken katsu curry $12.50
- Teriyaki beef $10.90
- Beef $13.90
- Chicken katsu udon $12.50
- Teriyaki salmon $15.90
- Karrage udon $12.50
- Salmon katsu $13.50
- Xiu Mai $2.50
- Meat Patties $2.00
- Large $14.00
- Ham Cheese Toast $2.50
- Potato 60¢
- Spaghetti Buns $2.50
- Sausage $1.80
- Ham $3.00
-
ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori
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Ice Cream $10
- Chef's choice ice cream sselection
-
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
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Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
-
Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
-
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
-
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
-
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts
- Mediterranean Eggs with Bacon $16.50
-
Omelette $18.50
- Smoked Fish, Micro Cress, Mozzarella, Lemon Caper Butter
- Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
-
Toast & Preserves $6.50
- (Ciabatta / 5 Grain / Turkish Pide / Bagel)
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Vietnamese Salt & Pepper Prawn $21.50
- Pickled Cucumbers, Rice Noodles, Chilli, Herb
- Smoked Salmon $7.00
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Prawn Risotto $21.50
- Broad Beans, Lemon
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The Works $17.00
- Vine Tomato, Avocado, Bocconcini, Basil
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Muesli $11.00
- With fruit & yoghurt
-
-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
- -with bacon $16.00
-
Egg on toast $5.50
- Scrambled or poached
-
Omelet $16.00
- (2 fillings & salad) ham, tomato, spinach or cheese
- Mushrooms on toast $13.00
- 1 bacon buttie $6.00
-
Toasted sandwich $4.00
- 1 fillings
The Green Grocer
Phone
094125672
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Deli
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Bar Not Available , Cash , Serves Organic Food , Quick Bites , Lunch , Seating , Outdoor Seating
80c Main Road,, Kumeu, Auckland, Auckland, 0810, New Zealand
- Auckland Deli Menus
- Auckland Region Deli Menus