Address
2/1130 Great North Road, Auckland, Auckland, 1022, New Zealand
The Harlequin in Auckland Menu
Are you the owner? Manage this listing for free.
SNACKS- Garlic Bread $5.00
- Fries $7.00
- Squid Box $8.00
- Wedges $12.00
- Nachos $12.00
LIGHT MEALS- Wraps Chicken or Beef served with fries $18.00
-
A Dozen Mussels $14.00
- garlic bread, Sweet chili cream or garlic butter white wine
SALADS- Chicken n Crisp noodles $18.00
- Calamari Salad $14.00
WINTER WARMERS- Peppery Potato + watercress soup & garlic bread $10.00
- Asian inspired beef noodle soup $10.00
DESSERT- Ice cream sundae large $7.00
- Ice cream sundae small $4.00
SPECIALS- Steaks & Eggs + chips $18.00
- Fish n Chips + salad $15.00
KIDS ALL $10.00- Cheeseburger + chips
- Fish + chips
- Nuggets + chips
Nearby Sample Menus
- Large $12.00
- Small $10.00
- CHICKEN ISKANDAR $14.00
- 4 SHISH KEBAB $20.00
- FALAFEL ON RICE $13.00
- CHICKEN SALAD $13.00
- BURGER COMBO $10.00
- LAMB KEBAB
- sturia caviar 15g $95.00
- cured salmon bagel grilled cucumber, avocado $17.00
- -30g $175.00
- egg onglet, dill, salmon pearls $19.50
- augustus crayfish club $17.00
- frisee aux lardons shallot dressing, soft hen´s egg $17.50
- rhubarb tart tatin vanilla creme brulee $18.00
- augustus ice cream & sorbets $15.00
- -Peanut butter cups, almond cups, walnut cups $3.50
- -Cacao, lemon Slice $7.90 / Whole $15.50
-
Green chai smoothie bowl (GF) (V) $15.50
- Chai mix, spinach, banana, filtered water, supergreens, nuts & seeds
-
Feta, avocado & tomato $14.50
- Goat's milk feta, smashed avo & tomato on organic multigrain toast
- -Pesto, hummus $2.00
- -Roast chicken, roast capsicum, goat's feta & pesto $13.50
- Courgette brownie $5.20
- -Egg, avocado, feta $3.00
- Vegetarian Burger $5.00
- Corn Fritters $1.60
- Chicken nuggets $0.70
- Scallops $1.80
- Cheese $2.70
- Egg $2.50
- Fish Burger $4.00
- Sausages (in batter) $1.60
- Smoked Salmon Scrambled Eggs on 5 grain toast $15.50
-
Chicken & Chorizo Penne $19.00
- chicken, chorizo, mushroom in a creamy pesto sauce served w parmesan
-
Chocolate Mud Cake $10.00
- homemade gluten free chocolate cake served w vanilla ice cream
-
Entrecote $27.00
- Grilled prime sirloin steak w chunky chips, grilled tomatoes, roasted vegetables & hollandaise sauce
-
Filo Cigars $16.00
- potato & feta filo rolls served w green salad hummus & tzatziki
- Turkish bread $4.00
-
Turkish Baklava $10.00
- layers of light pastry filled w chopped walnuts & sweetened syrup & vanilla ice cream
-
Spanakopita $17.00
- Greek savoury pastry filled with spinach and feta cheese served with shepherd's salad and tzatziki
-
Chicken & avocado bagel
- Chicken breast, crunchy lettuce, tomato & avocado with saffron mayo
-
Omelette $14.50
- Choice of 3 fillings spinach, mushrooms, onion, tomato, cheese, ham, chicken, smoked salmon
-
Acai bowl $14.00
- Amazonian superfood packed full of antioxidants and omegas blended with banana and berries, later of granola topped with fresh fruit, coconut chips & cacao nibs
-
Haggis, clapshot and whisky sauce $16.50
- This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
-
Granola or muesli $10.50
- Healthy homemade grain free coconut & honey granola or organic muesli with fresh fruit yoghurt & honey
-
Whisky brochan $10.50
- Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
- -Creamy mushrooms $4.00
-
Savoury mince on toast $16.50
- The best mince in town, on toasted ciabatta with pecorino cheese and poached egg
- Ham & Pineapple $3.20
- Spicy potato wedges $3.00
- Crab sticks $1.30
- Fish Burger $4.80
- Fish Cake $2.80
- Bacon Burger $4.80
- Hamburger $3.80
- Cheese Burger $4.80
-
AllaRomana $28.00
- Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
-
Puttanesca $26.00
- San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
-
Quattro Formaggi $35.00
- San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
-
Primavera $26.00
- Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
-
Ham and Cheese $24.00
- San Marzano tomato, mozzarella and ham
-
Calzone of the Day $30.00
- Ask your waiting staff for explanation
-
Tiramisu $15.00
- The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
-
Rocket and Prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
- Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
-
Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
- Chopped Avocado & Edamame, sea salt, olive oil $5.0
- Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
- Add poached egg $2.0
-
Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini
- Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
- Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
- Rice finger $2.00
- Salad with crispy pan fried chicken breast(G/F availabl) $10.00
-
Rice option
- White medium grain rice or brown medium grain rice or mix with whicte and brown rice
- Salad $3.50
-
B8 Spicy pork $11.50
- hot chilli paste marinated pork with mushroom and onion
- Regular 40 pieces $56.00
- Chicken family pack $12.00
- Triangle (salmon) $3.00
-
Sticky date pudding
- Dates, pear and ginger served with cream.
-
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
-
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
- Pan fried fish of the day
-
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
- Chilli battered prawns
-
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
- Garlic Bread
- Side Salad $7.00
-
Vegetarian R $14.50 / L $25.00
- Sun dried tomato, mushroom, capsicum, onion, olives and jalapeno
- Beef Lasagne $20.00
-
Smoked Salmon R $17.00 / L $27.50
- Smoked salmon, Capers, olives and onions.
-
Spaghetti marinara $28.95
- Selection of seafood tossed with Neapolitan sauce.
- Side Pasta $7.50
-
Pollo alla pomodoro $29.50
- Pan fried chicken fillet in pomodoro sauce with mushrooms, sundried tomato, olives and peppers
-
Casa R $14.50 / L $25.00
- Mushroom, ham, salami & bacon
-
EGGS BENEDICT
- Toasted english muffins served with poached eggs, spinach and hollandaise
-
FRENCH TOAST
- 2 Slices served with maple syrup
- -Creamy mushrooms and bacon served on 2 slices of toast $12.90
-
EGG ON TOAST $8.90
- 2 eggs served any style on thick toast >>
- -With bacon $14.70
-
TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
- Jam and cheese
-
LIFE BREAKFAST $16.50
- 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
- -With bacon $12.90
- Raspberry & Peach $3.90
- Fresh fruit Tart $4.00
- Spinach & Parmesan $3.90
- Bacon & Cheese $3.90
- Bacon & Aioli N/A
- Spaghetti Bolognese Large / Small $9.90 / $8.90
- Linzer (Raspberry & Hazelnut) $3.50
- Mixed Grain Loaf $3.50
- Curly Fries $7.00
-
Xacuti Eggs Benedict N/A
- Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
- Beef Chapli Kebab Slider Burger, Curry Leaves Mayo, Onion Bhaji, Smoked Cheddar with Curly Fries $19.50
- Rose & Gulab Jamun Cheese Cake, Confit Lychee, Mango Ice Cream, Masala Milk Espuma $14.00
- Fig and Saffron Arboria Rice Kheer, Pistachio Gelato, Granola Praline $12.00
- Spicy Duck Fat Potatoes with Chorizo $9.00
- One scoop of Ice Cream/ Gelatos Selection $3.00
- Pulled Pork and Prawn Vindaloo Empanadas, Nimboo Sherbet Chutney, Kachumber Salad $16.00
The Harlequin
Phone
+64 9-815 2105
Opened hours
Mon
11 AM to 8 PM
Tue
11 AM to 8 PM
Wed
11 AM to 8 PM
Thu
11 AM to 8 PM
Fri
11 AM to 2 AM
Sat
11 AM to 2 AM
Sun
11 AM to 2 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
European
Features
EFTPOS , Takeaway , Pool Table , Cash , Nightlife , Lunch , Kid Friendly , Seating , Cards accepted , Gaming Area , Dinner , Outdoor Seating , Full Bar
2/1130 Great North Road, Auckland, Auckland, 1022, New Zealand
- Auckland European Menus
- Auckland Region European Menus