The Harlequin in Auckland Menu

SNACKS SNACKS
  • Garlic Bread $5.00
  • Fries $7.00
  • Squid Box $8.00
  • Wedges $12.00
  • Nachos $12.00
LIGHT MEALS LIGHT MEALS
  • Wraps Chicken or Beef served with fries $18.00
  • A Dozen Mussels $14.00
    • garlic bread, Sweet chili cream or garlic butter white wine
SALADS SALADS
  • Chicken n Crisp noodles $18.00
  • Calamari Salad $14.00
WINTER WARMERS WINTER WARMERS
  • Peppery Potato + watercress soup & garlic bread $10.00
  • Asian inspired beef noodle soup $10.00
DESSERT DESSERT
  • Ice cream sundae large $7.00
  • Ice cream sundae small $4.00
SPECIALS SPECIALS
  • Steaks & Eggs + chips $18.00
  • Fish n Chips + salad $15.00
KIDS ALL $10.00 KIDS ALL $10.00
  • Cheeseburger + chips
  • Fish + chips
  • Nuggets + chips

Nearby Sample Menus

  • Drunken chicken, black beans, jalapeno $14.9
  • Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)
  • Chili polenta sticks, ancho chili sauce(GF/V) $6.5
  • Steak Skewer $ 24.90
    • Capsicum, red onion, zucchini, chimichuri, tortilla
  • Baja fish, mexican slaw, cilantro $ 13.9
  • Chopped salad $ 15.9
    • papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)
  • Mama’s fried chicken, habanero yoghurt $15.9
  • Papas bravas, ancho ketchup, piri piri aioli(GF/F) $ 9.5
  • Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
  • Orbit cheese board N ( available on request) $26
    • A selection of whitestone premium cheeses walnuts, quince paste,grapes, natural oat crackers
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
  • Beverages N/A
    • Milk/ Bottled water/ Cocoa -cola / Lemonade /L&P / Ginger Ale / Orange Juice / Pineapple Juice / Apple Juice
  • Harissa spiced prawns cutlets $39
    • Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)
  • Vegetarian Antipesto Platter $25
    • Chickpeas humus, eggplant babaganush,cucumber tzatziki, falafel, roasat vine tomato, grilled haloumi cheese with sumac, mushrooms ala Greek. Crunchy baby cos leaves . Vegetarain option with silken tofu
  • Harissa spiced prawns cutlets $39
    • Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)
  • Dessert N/A
    • Summer Fruits: Coconut Chia seed pudding with berries / Banana spilt with chioce of Candy floss OR Bubblegum ice cream and chocolate sauce
  • Tofu $1
  • Chicken, Pork or Beef $16
  • 62. Pla Rad Prik $25
    • Deep fried whole fish topped with homemade spicy sweet chilli sauce, pineapple, tomato, onion & coriander
  • Chicken, Pork or Beef $14
  • 22. Tom Kha Soup $14 - $16
    • Traditional hot & sour with Thai herbs, coconut milk, mushroom, chilli & tomato topped with coriander & spring onion.
  • Chicken, Pork or Beef $16
  • Lamb, Prawns, Seafood $16
  • Chicken, Pork or Beef $14
  • Chiken Fillet Burger $5.20 / $7.50
    • Breast fillet, tomato, lettuce & mayo (Only Burger / Combo)
  • Nugget $0.60
  • Homemade apple crumble with cheese $5.80
  • Chocolate mousse $3.50
  • Chips Reg $2.60 / L $3.80
  • 9 Piece Pack $24.80
    • 5 piece of chicken thighs, 4 piece of drum sticks and large chips
  • Picnic Box $38.90
    • 8 piece of chicken thighs, 7 piece of drum sticks and 2 large chips
  • Maxi Burger $8.90
  • Ham & Pineapple Pizza (available with GF base) $12
    • Ham, cheese & pineapple toppings, served w/ fresh garden salad
  • Spaghetti & Meatballs (available with gluten free pasta) $12
    • Homemade tomato sauce, beef meatballs & grated cheese
  • Shearer’s Lamb Shank $28
    • Lamb shank braised in red wine w/ spiced lentils and garlic potato mash-Beer Match: Speight’s 5 Malt Old Dark
  • Treble Cone (GF available) $13
    • A trio of delicious Kohu Road ice creams, sorbets & butterscotch sauce
  • Golden Bay $22
    • Free farmed ham, tangy pineapple, mozzarella & Napoli sauce
  • Black Cherry Chicken (GF) $28
    • Cherry balsamic glazed chicken breast stuffed w/ricotta, spinach & bacon, served w/ rice pilaf, beans & béarnaise sauce-Beer Match: Speight’s Gold Medal Ale
  • Chickadee $12
    • Crispy chicken strips, shoestring fries, tomato sauce
  • Timaru Tart $13
    • Pineapple tart tartine w/ coconut ice cream & rum toffee sauce
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Egg
  • Bacon $6.50
  • Steak $6.50
  • Sausage
  • Hash Browns
  • Bacon
  • Pineapple
  • Bacon
  • 2. Poh Pia Goong (4 Pieces) $8.50
    • Deep-fried prawn spring roll
  • 13. Tom Kha Goong or Talay $8.00
    • A delicious spicy coconut soup with king prawns or mixed seafood, mushroom and lemon grass
  • Lamb $15.90
  • 34. Rama Long Song
    • Stir-fried meat with mixed vegetables and peanut sauce
  • 45. Pad Kra Prow Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with spring onion, bamboo shoot, vegetables, basil leaves and chilli
  • 27. Larb $15.90
    • Served with lemon juice, mint, chilli powder, roasted ground rice, coriander and spring onion with either beef, chicken or tofu with green salad
  • Lamb $15.90
  • 32. Pad Khing
    • Stir-fried meat with ginger, mushroom and vegetables
  • Seafood Tofu Soup $12.00
  • Stir Fried Clambs with Chives $28.00
  • Roast Duck Laksa $14.80
  • Wok seared Diced Beef Fillet with Black Pepper Sauce $28.00
  • King Prawn Fried Rice Noodle with Gravy Egg $14.80
  • Steamed Bean Curd stuffed with Prawn Paste $28.00
  • BBQ Pork on Rice $13.00
  • Salt & Pepper Chicken Bone $35.00
  • Rice Noodle $2.00
  • Noodle with Meat Sauce N/A
  • Vegetable - Large/Small $1.00/$0.60
  • Chicken Soup/Prawn Soup/Vegetable Soup N/A
  • Noodle with Meat Sauce $9.00
  • Pork Vegetable Wonton Soup N/A
  • Sour & Spicy Noodle N/A
  • Meat - each $1.50
  • Greek Salad $16.50
    • A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
  • Omelet $16.50
    • Onion, tomato, mushroom, cheese & Bacon served garden with salad
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • Garlic bread $5.50
  • -1/2 dozen $17.00
  • Oysters "Cleopatra"
    • Topped with bacon, cream & cheese, pan fried and grill finished
  • Carbonara Pasta $19.50
    • Bacon cream cheese, eggs and parmesan cheese
  • Ocean Platter di mare
    • Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
  • Vegetarian $7.50/$9.50/$12.50
    • small/medium/large
  • Sauce
    • mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
  • Potatoes $ 0.50
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Gravy $ 1.50/$2.50/$4.50
    • small/medium/large
  • Bolognese $10.50/$13.50/$17.50
    • small/medium/large
  • Pumpkin $ 0.60
  • Lamb $11.50/$14.50/$18.50
    • small/medium/large
  • Homemade nuggets & chips $9.00
  • Crispy Calamari $18.00
    • petite salad, tartare sauce, lemon & chips
  • Toast $5.20
    • with butter and jam/peanut butter
  • Side salad with balsamic dressing $6.50
  • Akaroa salmon $20.00
    • cripsy skin fillet, seasonal vegetables, coconut sauce, pickled ginger
  • Lemon Potato hash - Manuka smoked bacon $18.50
    • creamy mashed potato, lemon oil, free range poached egg, house hollandaise
  • Big Frolic $20.00
    • bratwurst sausage, grilled bacon, mixed mushrooms, roast tomato, gourmet potato, free range eggs, organic grain toast
  • Lemon Potato hash - Smoked salmon $18.50
    • creamy mashed potato, lemon oil, free range poached egg, house hollandaise
  • Rocket Parmesan Salad $6.5
  • Eggs on Toast $7
    • 2 eggs poached, fried or scrambled, served with toasted ciabatta & butter
  • Tortilla $12.5
    • Spanish Omelette made with potatoes, onion & spinach
  • Rum Velvet Coffee $12
    • Creme De Cucao dark, Appleton's 12years rum, Double shot espresso served with cream on top
  • Smoked Chicken Sandwich $18
    • Grilled courgrette, red and green bell peppers, mushroom and grilled smoked chicken with freshly grated mozzarella cheese spread with salsa in a turkish bread served with fries and green salad
  • Avocado / Baked Beans / Hash Brown / Field Mushrooms / Spinach / Bacon / Smoked Salmon / Eggs $5
  • Sausage $6.5
  • Chicken Frangelico $25
    • Chicken breast gilled then oven baked, roasted potatoes, mixed beans and a creamy Frangelico sauce
  • Roti $7.00
    • Malaysian flaky bread with curry dip
  • Pisang Goreng $12.50
    • All time favorite fried bananas with coconut gelato & chocolate sauce
  • Steamed Dinsum $13.90
    • 4 steamed prawn, pork & scallops dimsum
  • Baby Bok Choy, Fresh Garden Salad, or Tofu $7.00 EACH
    • (sweet chilli jam & crushed)
  • Teriyaki Fillet Salad $26.90
    • On fresh mescluns, cabbage julienne, daikon & roasted sesame
  • Dragon Eye pork $23.90
    • Crumbed lean pork, coriander, longan plum sauce
  • Pad Thai Puk V $20.90
    • Stir fry rice noodle with fresh veges
  • Far East Chicken $23.90
    • Sweet chilli, ginger, fresh veges, cashewnuts
The Harlequin

The Harlequin

location

Address

2/1130 Great North Road, Auckland, Auckland, 1022, New Zealand

phone

Phone

+64 9-815 2105

email

Email

None

clock

Opened hours

Mon 11 AM to 8 PM Tue 11 AM to 8 PM Wed 11 AM to 8 PM Thu 11 AM to 8 PM Fri 11 AM to 2 AM Sat 11 AM to 2 AM Sun 11 AM to 2 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

EFTPOS ,  Takeaway ,  Pool Table ,  Cash ,  Nightlife ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Gaming Area ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2/1130 Great North Road, Auckland, Auckland, 1022, New Zealand
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