The Harlequin in Auckland Menu

SNACKS SNACKS
  • Garlic Bread $5.00
  • Fries $7.00
  • Squid Box $8.00
  • Wedges $12.00
  • Nachos $12.00
LIGHT MEALS LIGHT MEALS
  • Wraps Chicken or Beef served with fries $18.00
  • A Dozen Mussels $14.00
    • garlic bread, Sweet chili cream or garlic butter white wine
SALADS SALADS
  • Chicken n Crisp noodles $18.00
  • Calamari Salad $14.00
WINTER WARMERS WINTER WARMERS
  • Peppery Potato + watercress soup & garlic bread $10.00
  • Asian inspired beef noodle soup $10.00
DESSERT DESSERT
  • Ice cream sundae large $7.00
  • Ice cream sundae small $4.00
SPECIALS SPECIALS
  • Steaks & Eggs + chips $18.00
  • Fish n Chips + salad $15.00
KIDS ALL $10.00 KIDS ALL $10.00
  • Cheeseburger + chips
  • Fish + chips
  • Nuggets + chips

Nearby Sample Menus

  • Braised baby squid, tomato, chilli, parsley crumb $24
  • Casarecce, pesto alla trapanese, cavolo nero, ricotta $22
  • Tuna crudo, green apple, radish $22
  • Pork, veal meatballs, tomato sauce pecorino $17
  • Garlic, rosemary pizzetta $8
  • Crispy skin free range pork belly, caponata $38
  • Melina’s chocolate almond Torta, chantilly cream, drunken strawberries $15
  • Beef cheeks, gremolata $34
  • BONELESS CHICKEN half$15/full$29.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • LUNCH BAR SMALL $8.50
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • BBQ CHICKEN half$15/full$29.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • SALAD $5.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • Indian cheese balls deep fried, soaked in cardamom flavoured syrup
  • Dhal $10.90
    • Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
  • Kadai paneer $10.90
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Namaste express lemon chicken $10.99
    • Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Namaste express beef $10.99
    • Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
  • Sagwala
    • Tender pieces of chicken/lamb cooked with fresh spinach, spices and onion and tomato gravy
  • Tikka masala
    • Tender choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Beef $10.99
  • Spring Roll $3.00
  • Oyster $2.00
  • Fish Burger $5.50
  • Potato Fritter $0.80
  • Sausage $1.20
  • Egg Burger $5.50
  • Tarakihi $4.50
  • Potato Chips $3.00
  • Oyster $1.50
  • Bacon & Egg $4.00
  • Gurnard (fresh) $3.80
  • 6 Onion Rings $2.50
  • Spring Roll $1.80
  • Chicken & Cheese $5.00
  • Wedges (with sour cream) $4.00
  • Crab Stick $1.20
  • Chicken $10.00
  • Cashew Nut $3.00
  • Mushrooms Or Pineapple $2.00
  • Prawn $15.90
  • Fried Rice $2.00
  • Steak $3.90
  • Oyster $1.50
  • Mussel $0.80
  • Fish Burger $13.00
  • Choc Cointreau Pudding $8.50
  • Smoked Chicken Salad w Bacon, Topped w Crispy Noodles $14.50
  • 2 Fillings $4.00
    • ham, bacon, sweet corn, cheese, tomato, egg, onion, pineapple
  • Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
  • Classic Burger w Cheese $9.00
  • Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
  • Sticky Date Pudding $8.50
  • Beef Vindaloo (hot) $14.99
    • Spicy beef curry straight from the exotic beaches of goa
  • All curries served with rice
  • Aloo Gobhi (med) $13.00
    • Potatoes & cauliflower cooked with tomato, onion, ginger, garlic & mild spices
  • Chicken vindaloo (hot) $14.99
    • spicy chicken curry straight from the beaches of goa
  • Mango chicken (mild) $14.99
    • Chicken cooked in mild spices, finished in a creamy mango flavoured sauce
  • Prawn Biryani $16.99
    • Rice & prawns cooked together with herbs and gravy
  • Cheese naan $4.00
    • Stuffed with cheese
  • Saag Aloo (mild) $13.00
    • Potatoes cooked in fine mild puree of spinach & lightly spiced
  • box 5 chicken combo $12.90
  • FN2 vege fried udon $10.90
  • party 2 84 small roll $45.00
    • salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
  • dish 1 teriyaki chicken & rice $10.90
  • FN4 vege fried soba $10.90
  • set 3 deluxe set $17.00
  • set 2 vegetarian set $15.00
  • donburi 2 $10.90
  • Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
  • SPAGHETTI BOLOGNAISE $18
    • lean mince, rich tomato sauce, shaved parmesan
  • SPANISH $20
    • chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
  • NEW YORKER $20
    • pepperoni, oregano, mozzarella
  • CLASSIC MARGHERITA $20
    • buffalo mozzarella, tomato & basil
  • PROSCIUTTO $20
    • rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
  • WHITE CHOCOLATE & BERRY CHEESECAKE $12
  • FETTUCINE CARBONARA $18 (with chicken) $20
    • bacon, mushrooms, white wine, herbs, garlic cream sauce
  • 5 Pack $15.00
    • 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
  • Snack Box $5.00
    • 1 x Thigh, 1 x Chips
  • Jum-Bucket $20.00
    • 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
  • Keke Mamoe $1.00
    • each
  • Palusami $5.00
    • each
  • Dinner Box $10.00
    • 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
  • Wings-Bugket $15.00
    • 1 x 15 Wings, 1 x Chips
  • Lamb Curry $5.00
    • 1/2 serve
  • Cheese $2.80
  • Ham, Cheese $3.80
  • Crumbed Chicken Burger $5.50
  • All burgers served with salad-lettuce, tomato, red onion
  • Chicken Nugget $0.60
  • Crabstick $1.30
  • Tarakihi $7.50
  • Tartare Cheese Chips Small $4.30 Large $6.30
  • All Cabinet food served with Salad
  • Chicken Pasta $15.50
    • Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
  • Macadanna Cake $5.00
    • Served with yoghurt
  • Mushroom Bruschetta $14.50
    • Sauteed mushrooms in creamy masala sauce on 3 pieces toast
  • Hot Cakes $13.00
    • Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
  • Omelette $15.50
    • Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
  • Calamari Salad $16.00
    • Pan fried calamari in creamy sweet spicy sauce on green salad
  • Mac Nut Breakfast $18.50
    • Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
  • King Prawn Chili $13.00
    • Stir fry prawn served with vegetables in special chilli sauce
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Ayam Kremes (Krispy Chicken) $11.50
    • Fried Crispy Chicken with Boiled Vegetables and Special Chilli
  • Ayam Serai (Lemongrass Chicken) $11.00
    • Fried marinated chicken with lemongrass served with special chilli sauce
  • Guali Kambing (Lamb Curry) $12.00
    • Tender lamb soup with special lodo curry paste in coconut cream. Rice included
  • Chicken Soup $10.00
    • Special Soup Cooked with Lemongrass, Served with chicken, vermicelli, cabbage, egg and prawn crackers. Rice or Noodles
  • Soto Jakarta $10.00
    • Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
  • Indonesian Chicken Satay $11.00
    • Sauteed marinated chicken served with peanut sauce on top
  • Egg Benedict (Ham or Bacon) $12.90
  • Seafood Chowder $12.90
  • Steak, Cheese and Tomato $9.50
  • Nasi Goreng $13.90
  • Beef Rendang $13.90
  • Sirloin Steak $19.90
  • Omelette $11.90
  • Beef Nacho $9.90
The Harlequin

The Harlequin

location

Address

2/1130 Great North Road, Auckland, Auckland, 1022, New Zealand

phone

Phone

+64 9-815 2105

email

Email

None

clock

Opened hours

Mon 11 AM to 8 PM Tue 11 AM to 8 PM Wed 11 AM to 8 PM Thu 11 AM to 8 PM Fri 11 AM to 2 AM Sat 11 AM to 2 AM Sun 11 AM to 2 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

EFTPOS ,  Takeaway ,  Pool Table ,  Cash ,  Nightlife ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Gaming Area ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2/1130 Great North Road, Auckland, Auckland, 1022, New Zealand
Similar Restaurants based on Cuisines