Address
2/1130 Great North Road, Auckland, Auckland, 1022, New Zealand
The Harlequin in Auckland Menu
Are you the owner? Manage this listing for free.
SNACKS- Garlic Bread $5.00
- Fries $7.00
- Squid Box $8.00
- Wedges $12.00
- Nachos $12.00
LIGHT MEALS- Wraps Chicken or Beef served with fries $18.00
-
A Dozen Mussels $14.00
- garlic bread, Sweet chili cream or garlic butter white wine
SALADS- Chicken n Crisp noodles $18.00
- Calamari Salad $14.00
WINTER WARMERS- Peppery Potato + watercress soup & garlic bread $10.00
- Asian inspired beef noodle soup $10.00
DESSERT- Ice cream sundae large $7.00
- Ice cream sundae small $4.00
SPECIALS- Steaks & Eggs + chips $18.00
- Fish n Chips + salad $15.00
KIDS ALL $10.00- Cheeseburger + chips
- Fish + chips
- Nuggets + chips
Nearby Sample Menus
-
Charred broccolini $10
- sesame dressing
-
Hens egg $24
- hay baked asparagus, anchovy, mushrooms
- Freshly shucked Cloudy Bay Tua Tua $2.5
-
Waikato aged beef sirloin $39
- soured red cabbage, marrow butter, fermented garlic, mustard
-
Crispy spiced calamari $14.5
- sweet & sour chilli sauce
-
Beef, pea & shallot croquettes $14
- sauce gribiche
-
Cured meat board $42.5
- pickles, condiments, breads
-
Hawkes Bay beef eye fillet $39
- smoked mushroom, pickled onions, masturtium
-
Lamb Shank $17.00
- with mash potatoes and green salad
-
Chef Special Omelette $18.00
- Choice of Home Smoked Salmon or Chicken with mushrooms, spinach, caramelized onions, cheese
- Nutella and Fresh Banana $11.50
-
Dairy free Hash Cakes $16.50
- with Lamb Sausages, Caramelized Onions & salad / with Bacon, Mushrooms with Caramelized Onions / with Mushrooms, Spinach and Caramelized onions
-
Kid's Breakfast $9.50
- Bacon, egg, tomato & hash brown
- Breakfast Crepe Ham, Cheese with Scrambled or Fried Egg $16.50
- Add salad $3.50
-
Toasted Muesli $12.50
- with fresh fruit salad, yogurt and honey
-
Cheese Board Selection $23.5
- a selection of cheeses served with fresh toasted bread, nuts and fresh and dried fruit
- mushrooms / grilled tomato / wilted spinach / hash brown $4.5
-
Paella $29.5
- a saffron-flavoured spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken, & spanish chorizo sausage
-
Spanish potatoes $15
- chorizo, roast corn, tomato and manchego fondue
-
Safran Beef Burger $16
- served with gherkins, capsicum, onion chilli jam (mild), cheese, aioli and fries
-
Lamb Rump $29.5
- walnut crusted then roasted served with pea puree, creamy mash potatoes, roast vegetables & port jus
- gluten free bread available add $1
-
Chargrilled rump steak $16.5
- in blue cheese sauce
- Suafia
-
Lamb Curry Meal $13.50
- lamb curry, rice, roti, dhal + Chutney
- Fiji Style Chicken Chopsuey $10.50
- Tin Fish(faiai cleni)
- Panikeke (round donut)
- 33 Piece + Chips $21.00
- Yam (ufi)
- Tuna (faiai atu)
-
Pad Kra Praw
- With sweet basil, chilli, onion, carrots, mushroom, beans, zucchini, bamboo shoots
- -Chicken/Beef/Lamb $18.00
-
Yellow Curry (Gaeng Garee)
- mild yellow curry cooked with potatoes, onion and carrots
- -Chicken $17.50
-
Panang Tofu $17.00
- Creamy panang curry cooked with tofu, beans , pumpkins, roasted crushed peanuts finished with kaffir leaves
- -Prawns $21.00
- Steamed Jasmine Rice $1.50
-
Pad Khing
- With fresh ginger, onion, mushroom, zucchini, carrots and market vegetables
- Thursday-streaky bacon sm $6 / lg $8
-
Champ sm $8.5/ lg $10.5
- Roast chicken and ham
- Tuesday-satay chicken sm $6 / lg $8
-
Roast chicken sm $7.9/ lg $9.9
- Roast chicken breast
-
Kahuna sm $8.5/ lg $10.5
- BBQ glozed chicken breast and grilled pineapple
- Monday-steak sm $6 / lg $8
- Wednesday-falafel sm $6 / lg $8
-
NZ roast lamb sm $8.5/ lg $10.5
- Grilled diced roast lamb
-
Pollo alla parmigiana $29.9
- chicken grilled w. garlic, olive oil & topped w. spinach, ham, mozzarella, pomodoro, finished in the oven & served w seasonal vegetables & potato
-
Patate al forno $7.9
- rosemary roasted potatoes
-
Prosciutto e melone $18.9
- parma ham, fresh melon & cracked pepper
-
Spaghetti con le Polpette $19.00
- traditionally Italian pasta made with beef meatballs
-
Insalata mista $9.9
- mixed seasonal salad
-
Minestrone $13.9
- a roman style vegetable soup w.pastina, parmigiano & pizza pane
-
Calamari alla griglia $17.9
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
-
Pesce del giorno $32.9
- grilled fish of the day w. garlic, e.v.o.o, capers, shrimp, lemon juice & a dash of marsala, crema sauce, arborio rice & rocket
- Bacon Salad $20.00
- Cream Cheese and Jam $8.50
- Cheese and Onion $13.00
-
Butter Mushrooms $19.00
- Feta, Halloumi, Lemon & Garlic / Mozzarella & Spring Onion
-
Fries $7.00
- Bow of fries served with aioli & tomato sauce
-
Bacon and Egg $17.00
- with tomato, lettuce and gherkin
-
CLAT $18.00
- Grilled chicken, lettuce, avo, tomato
-
Eggs on Toast $13.50
- Poached, scrambled or grilled
-
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
- -sirlon steak & smoked paprika aioli
-
-Garlic Fries $8
- with homemade aioli
-
Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
- -Duck Fat Roasted Gourmet Potato $8
-
Half Duck $36
- with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
- -crispy pork belly & spiced apple chutney
-
Crispy Pork Belly $33
- with sauteed kumara, wilted baby spinach & spiced apple sauce
- Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
- Green papaya, peanut, cherry tomato, snake bean, tamarind 20
- Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
- Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
- Thai jasmine rice 3
- Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
-
Moo Bar 12
- Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
- Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
- Longan Red Dice tea (Hot only) $7
- Pan-Fried Dumpling $10
- Braised Pork in 'Mao's Family' Style on Rice $14
- Japanese Seasoned Soya Bean Edamame $6
- Curry Chicken on Rice $14
- Deep Fried Chicken Trim Cartlogo $12
- BBQ Sausage in 'Taiwan' Style $8
- Deep Fried Spring Roll $8
- Pork bento $12.00
- Squid tempura $11.00
- Japanese dumpling $5.00
- Teriyaki salmon don $13.00
- Seafood udon $12.00
-
Kakiyage $5.50
- Shirmp and vege
- Tofu teriyaki $14.00
-
udon soup
- Tempura udon (vegetarian) / teriyaki chicken udon / crsipy katsu udon (Chicken / pork) / seafood udon / curry udon
- Potato top pie $3.80
- Steak and pepper pie $3.20
- Steak and curry pie $3.20
- Butter chicken $3.50
- Sausage roll $1.60
- Mince savory $1.20
- Mince pie $3.20
- Steak and cheese pie $3.20
-
Vego $6.50
- Hummus, aioli, cheese, gherkin
-
Dawn Breaker $6.50
- Bacon, scrambled, eggs, tomato relish, swiss cheese
-
Tuna Melt $6.50
- Tuna, aioli, swiss, cheese, spanish onion.
-
Chicken $6.50
- Chicken, swiss cheese, toamto relish, aioli
-
Ham $6.50
- Ham, swiss cheese, aioli, tomato relish
-
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
- Strawberry cheesecake $3.50
- Garlic bread $3.50
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
-
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Large fries $3.50
The Harlequin
Phone
+64 9-815 2105
Opened hours
Mon
11 AM to 8 PM
Tue
11 AM to 8 PM
Wed
11 AM to 8 PM
Thu
11 AM to 8 PM
Fri
11 AM to 2 AM
Sat
11 AM to 2 AM
Sun
11 AM to 2 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
European
Features
EFTPOS , Takeaway , Pool Table , Cash , Nightlife , Lunch , Kid Friendly , Seating , Cards accepted , Gaming Area , Dinner , Outdoor Seating , Full Bar
2/1130 Great North Road, Auckland, Auckland, 1022, New Zealand
- Auckland European Menus
- Auckland Region European Menus