The Indian Host in Hamilton Menu

STARTERS STARTERS
  • 1. Samosa (2pcs) $4.00
    • Deep fried pastry peas, nuts and Indian spices
  • 2. Onion Bhaji $4.50
    • Sliced onion dipped in chickpea batter & deep fried
  • 3. Vegetarian Tikki (2 pcs) $6.00
    • Mashed potatoes filled with peas and cottage cheese and deep fried. Served with tamarind chutney.
  • 4. Paneer Pakora (6 pcs) $7.00
    • Cottage cheese dipped chickpea batter and deep fried
  • 5. Vegetable Mixed Platter $12.00
    • Consists of paneer pakora, vegetable tikki, onion bhaji and samosa
  • 6. Chicken Tikka (6 pcs) $10.00
    • Boneless chicken marinated in yogurt and spices. Cooked in tandoor
  • 7. Malai Tikka Chicken (6 pcs) $11.00
    • Boneless chicken marinated in cream, cashew nut paste, ground spices and cooked in tandoor
  • 8. Tandoori Chicken H $10.50 F $19
    • Boneless chicken marinated with yogurt and ground spices and cooked in tandoor
  • 9. Chicken 65 $12.50
    • Boneless chicken marinated with yogurt and Indian spices and cooked
  • 10. Fish Tikka (6 pcs) $12.50
    • Fish marinated in yogurt, mustard and spices. Cooked in tandoor
SNACKS SNACKS
  • 1. Papri Chat $6.50
  • 2. Dahi Bhalla $6.50
  • 3. Chole Bhature $8.50
  • 4. Samosa Chat $8.50
  • "All Our curries comes with rice"
VEGETARIAN VEGETARIAN
  • 1. Bombay Aloo $11.00
    • Potatoes deep fried and cooked in Indian spices. This is a dry dish
  • 2. Achari Aloo $11.00
    • Potatoes mustard, fenugreek and onion seeds
  • 3. Ghobi Muttar Masala $12.00
    • Cauliflower and peas tossed in onion spices
  • 4. Subz Bahar $12.00
    • Chopped mix vege cooked in garlic ginger and spices
  • 5. Navratan Korma $12.00
    • Mixed vegetables cooked in cashew nuts curry
  • 6. Kashmiri Dum Aloo $12.00
    • Potatoes cooked in onion and tomato gravy with a special mix of spices
  • 7. Dhal Makhni $12.00
    • Lentils and kidney beans in butter with Indian spices and garnished with butter, shredded ginger and coriander
  • 8. Chana Masala $12.00
    • Chickpeas cooked in tomato gravy with ground spices garnished with shredded ginger
  • 9. Vegetarian Manchurian $12.00
    • Vegetable balls shallow fried tossed in soy sauce, capsicum and onion
  • 10. Shahi Paneer $12.50
    • Indian cottage cheese cooked in cream and cashew nut curry
  • 11. Paneer Butter Masala $12.50
    • Indian cottage cheese cooked in tomato and butter curry
  • 12. Kadhai Paneer $12.50
    • Indian cottage cheese cooked with capsicum, tomato and onion curry
  • 13. Palak Paneer $12.50
    • Spinach cooked with cottage cheese and exotic spices
  • 14. Palak Kofta $12.50
    • Cheese and potato balls cooked in spinach curry
  • 15. Malai Kofta $12.50
    • Cottage cheese balls cooked in tomato and cashew nut curry
  • 16. Mutter Paneer $12.50
    • Cottage cheese and peas cooked in tomato and onion gravy and garnished with coriander
NON VEGETARIAN NON VEGETARIAN
  • Lamb Curry $15.00
  • Chicken tikka/lamb/prawn cooked in spinach curry with ginger and garlic
  • 1. Butter Chicken $14.00
    • Chicken tikka cooked in cream and butter gravy
  • 2. Kadhai Chicken $14.00
    • Chicken tikka cooked in capsicum, onion and tomato gravy
  • 3. Chicken Saag $14.00
  • Lamb Saag $15.00
  • Prawn Saag $17.50
  • 4. Chicken Curry $14.00
  • Chicken/Lamb cooked in onion and tomato curry and garnished with shredded ginger
  • 5. Chicken Vindaloo $14.00
  • Lamb Vindaloo $15.00
  • Prawn Vindaloo $17.50
  • Chicken/Lamb/Prawn cooked in Goa style with hot spices
  • 6. Chicken Madras $14.00
  • Lamb Madras $15.00
  • Chicken/Lamb cooked in special spices and coconut
  • 7. Chicken Korma $14.00
  • Lamb Korma $15.00
  • Prawn Korma $17.50
  • Chicken/Lamb/Prawn cooked in almond and cashew nut sauce with cream
  • 8. Chicken Tikka Masala $14.00
  • Lamb Tikka Masala $15.00
  • Chicken tikka/Lamb cooked in cream and special spices
  • 9. Bhuna Chicken $14.00
    • Chicken cooked in onion and tomato gravy and capsicum, coconut powder and spices
  • 10. Chicken Methi Malai (Chef's Special) $14.50
    • Chicken cooked in special ground spices and fenugreek leaves
  • 11. Chicken Jalfrezi $14.00
  • Lamb Jalfrezi $15.00
  • Prawn Jalfrezi $17.50
  • Chicken tikka/lamb/prawn cooked in red bell pepper, onion and sliced tomatoes
  • 12. Lamb Rogan Josh $15.00
    • Lamb mixed with special Kashmir masala and cooked on slow heat. Special delicacy from Kashmir.
  • 13. Chicken Do Pyaza $14.00
  • Lamb Do Pyaza $15.00
  • Boneless pieces cooked in onion with special spices and garnished with onion
  • 14. Chicken Manchurian $14.00
    • Boneless chicken marinated in ginger and garlic paste and fried. Cooked with capsicum and onion in soy sauce.
  • 15. Fish Tikka Masala $16.00
    • Fish cooked in cream and special spices
  • 16. Bengali Fish $16.00
    • Fish cooked in tomato and onion sauce
  • 17. Fish Madras $16.00
    • Fish cooked in spices, curry leaves and coconut
  • 18. Fish Malabari $16.00
    • Fish cooked in tomato, onion, capsicum and coconut
BIRYANI BIRYANI
  • 1. Vegetarian Biryani $12.00
    • Basmati rice cooked with mixed vegetables and flavoured with Indian spices and garnished with coriander
  • 2. Chicken Biryani $13.00
    • Tender Boneless pieces of chicken cooked with Basmati rice and garnished with coriander
  • 3. Lamb Biryani $14.00
    • Basmati rice cooked with lamb and garnished with coriander
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $3.00
  • Poppadums $2.00
  • Mix Pickle $2.00
  • Mango Chutney $2.00
  • Plain Rice $2.00
BREAD BREAD
  • 1. Naan $2.00
    • Famous Indian hot bread made of refined flour and baked in tandoor
  • 2. Butter Naan $2.50
    • Famous Indian bread baked in tandoor and coated with butter
  • 3. Garlic Naan $2.50
    • Indian hot bread sprinkled with garlic, baked and coated with butter
  • 4. Keema Naan $4.00
    • Naan filled with spiced lamb mince and coated with cutter
  • 5. Chicken Naan $4.00
    • Naan filled with spiced chicken mince and coated with butter
  • 6. Kashmiri Naan $3.50
    • Naan filled with dry fruits and sultanas and coated with butter
  • 7. Tandoori Roti $2.00
    • Indian bread made with wholemeal flour
  • 8. Onion Kulcha $3.50
    • Naan filled with onion and spices
  • 9. Paneer Kulcha $3.50
    • Naan filled with cottage cheese mild spices and coriander
  • 10. Paneer & Garlic Kulcha $3.50
    • Naan stuffed with cottage cheese and garlic
  • 11. Aloo Parantha $3.00
    • Wholemeal bread filled with potatoes, spices and onions
LUNCH MENU LUNCH MENU
  • 1. Tandoori Chicken Wrap (Healthy Option) $8.50
    • Served with mint sauce and tamarind chutney
  • 2. Paneer Tikka Wrap (Healthy Option) $7.50
    • Served with mint sauce and tamarind chutney
  • 3. Combo Meal Deal $10.00
    • Curry and rice served with plain naan and a can of soft drink (size 355mL) combo meal deal includes butter chicken, chicken curry, lamb curry, kadhai paneer and chana masala
  • 4. Samosa (per piece) $2.00
    • Deep fried pastry filled with potatoes, peas, nuts and Indian spices

Nearby Sample Menus

  • Classic scotch fillet (GF) $ 35
    • 250g scotch fillet / mushroom, spinach +sweet paprika potato cake / corn on the cob /broccolini / jus
  • Foundation chicken $ 29
    • feta + spinach stuffed chicken breast /orzo salad / red onion / sundried tomato /red capsicum puree
  • Breakfast burrito $ 18
    • flour tortilla / egg / chorizo / potato hash cake /tomato / streaky bacon / mozzarella / hollandaise /sweet chipotle relish
  • Tron(GF)
    • tomato sauce / champagne ham / pepperoni /streaky bacon / mozzarella / bbq sauce
  • FOUNDY SPECIALTY - Crispy fried chicken drumsticks $ 17
    • homemade hot sauce / cucumber
  • With chicken or bacon $ 24
  • FOUNDY SPECIALTY - Mussel burger(DF) $ 21
    • beer battered mussels / tartare sauce / cos /red onion / tomato / toasted sesame bun /steak fries
  • Pineapple crème brulee(GF) $ 14
    • frosted cornflakes / chocolate gelato
  • Salmon Sashimi & Tempura Set $20.00
    • with salad, miso soup and rice
  • Salmon Sashimi & Teriyaki Set $20.50
    • with salad, miso soup and rice
  • Unagi $20.00
    • grilled eel( 166g)
  • Miso Soup $1.80
  • 9 pcs $16.00
  • Salmon Sashimi
    • fresh sliced raw salmon
  • Edamame $6.00
    • boiled green beans with sprinkled sea salt
  • Octopus Ball (8 pcs) $10.50
    • octopus in flour cake with special sauce
  • Sweet bagel $6.00
    • Cream cheese, please choose: jam/marmalade/lemon curd
  • Patty and pork $17.50
    • Braised pork belly, house lentil patty, toasted seed slaw, fried egg, chutney
  • Roast mushroom $3.50
  • Grainy toast $3.50
  • Caesar salad $17.00
    • Crispy cod. Croutons, lemon and anchovy caesar dressing. Choose: smoked chicken or crispy bacon
  • Pate $15.00
    • Handmade chicken liver pate, chefs salad, toast, chutney
  • French toast $17.50
    • French stick, pan fried banana, bacon, vanilla bean maple syrup
  • Smoked salmon bagel $14.00
    • Fresh tomato, cream cheese, capers, cold smoked salmon, greens
  • I17 $6.50
    • Grilled burger with minced pork
  • G13 $4.50 ea
    • Steamed oyster with vermicelli and homemade garlic sauce
  • L13 $13.80
    • Fried rice noodles with sliced beef / chicken and bean sprouts
  • -Small $15.80
  • K1 $12.80
    • Pork in pieces with black agaric mushroom, bamboo, carrot, and button mushroom (sweet/sour/milk) served with rice
  • A5 $8.80
    • Beancurd strips and coriander tossed with homemade spices
  • H4 $22.8/$24.8
    • Sizzling pork intestines with homemade chilli sauce
  • L3 $12.80
    • Soup noodles with egg and tomato
  • Fresh market fish of the day $24.00
  • Knickerbocker glory $11.50
    • Layered fruit salad, jelly & ice cream – chocolate sauce & berry coulis
  • Eggs benedict (GF)
    • On potato roesti with citrus hollandaise
  • Grilled lamb’s fry & bacon $20.00
    • With black pudding, tomato & red wine onion puree
  • Multigrain, white or gluten free toast (V) $9.00
    • With selection of preserves
  • Please order at the counter gluten free & dairy free options available – please consult our staff
  • Granola yoghurt tart (V)(GF) $12.50
    • With seasonal fruit
  • Pirate’s catch $11.50
    • Battered fish and chips with salad & tomato mayo
  • Tempura Udon Soup $10.90
    • Thick Japanese Udon noodles cooked in clear soup served with tempura & vegetables
  • Salmon Teriyaki Donburi (grilled salmon fillet)
  • Chicken Teriyaki
  • Nigiri Sushi
  • Katsu Donburi (fried battered pork)
  • Sashimi
  • (All served with salad, rice & miso soup)
  • Tonkabu Set (deep fried crumbed pork)
  • Chicken salad, cos lettuce, avocado, sun dried tomato, pancetta, shaved fennel and parmesan $18.00
  • House Smoked Salmon / Pork and Fennel Sausage / Goats Curd $5.00
  • The District mixed nut muesli, banana, lemon curd labneh, freeze dried honey $12.00
  • Crepes with banana, almonds, lemon curd, Canadian maple syrup, vanilla mascarpone $15.00
  • Pulled Pork, chefs texas babrbecue sauce, ranch slaw
  • Sweetcorn and Kumara fritters, grilled Houlomi and kale pesto $17.00
  • - Add Bacon Extra $4.00
  • Beef short rib, chipotle pepper ragout, mozzarella and creme fraiche $24.00
  • EXTRA MEAT $1.00
  • KING SIZE $7.00
  • CHEESE $3.00
  • STEAK $3.00
  • PORK $9.00/$13.00
  • EGG $4.00
  • HAM $3.00
  • MUSHROOMS $3.00
  • Honey Chicken Noodle $9.50
    • Batter chicken in honey sauce with wok toss noodles and vegetables
  • Seafood Nasi Goreng $11.00
    • Malaysian style fried rice with combination seafood, onion, carrot, spring onion and peas
  • Combination Noodles $10.00
    • Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in oyster sauce
  • Honey Chicken Rice $9.50
    • Batter chicken in honey sauce with wok toss fried rice and vegetables
  • Teriyaki Chicken $9.50
    • Udon noodles with chicken and fresh vegetables in Japanese Teriyaki sauce
  • Vegetarian Mee Goreng $8.50
    • Egg noodles with tofu, mushrooms, tomato & fresh vegetables in an Indian style sauce
  • Seafood Combination $11.00
    • Egg noodles with prawns, calamari, fish, crab meat and fresh vegetables in oyster sauce
  • Satay Chicken $9.20
    • Egg noodles with chicken and fresh vegetables in satay sauce
  • Gravy Tub (Small/Medium/Large) $1.50/$2.50/$4.50
  • Roll Combo 1 $10
    • Roll+355 ml soft drink + 2 potatoes
  • All meals served with potatoes, kumara, pumpkin, carrots, peas, gravy and sauce
  • Lamb Shank with no Trimmings $7.50
    • each
  • Roast Chicken Piece (each/3 pieces) $3.50/ $10
  • Beef (Small/Medium/Large) $10.50/$13.50/$16.50
  • Nine-Inch Sesame Roll $7.50
    • stuffed with roast meat, salad, gravy and sauce
  • Wrap Combo 1 $12.50
    • wrap + 355 ml soft drink + 2 potatoes
  • Combo I $9.00
    • 2 Fish, 2 Crabstick & Chip
  • Wedges $2.80
  • American Hot Dog $2.50
  • Combo H $4.20
    • Pie & Coke (can)
  • Lasagne $2.50
  • Hot dog $2.30
  • Combo J $7.00
    • Fish Burger, Sandwich & Coke (can)
  • Combo B $6.20
    • Chip, Chicken Thigh & Drumstick
  • Sandwich combo $11.00
  • -Quarter $8.00
    • each
  • Lamb Shank $13.00
  • S = Sandwiches / R = Rolls
  • Lamb Shanks $17.50
  • Apple & mint sauce available on request
  • All meals served with salad and gravy
  • -Half $12.00
    • each
  • Crisp Calamari $10.00
    • Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
  • -Crispy fried chicken
    • with chipotle mayo and apple slaw on soft sweet bun
  • Deconstructed Lemon Meringue Pie $14.00
    • Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
  • Easy Tiger Fried Chicken $14.00
    • Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
  • ·Sliders (2 per serving) $9.00
  • Caramel Sundae $14.00
    • Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
  • -Ground Hereford beef patties
    • with cheddar, cos, pickle, tomato ketchup and American mustard
  • Satay Beef Skewers $13.00
    • Four tender beef skewers served with satay sauce and crisp shallots
  • -Upgrade To A Large Combo For Only $1.90
  • Squid Ring $1.00
  • Snapper Pack $24.90
    • 2 Snapper Fillets And Tray Of Chips
  • Classic Hoki & Egg $8.9 / $14.9
    • Freshly Battered Hoki With Lettuce Tomato Red Onion, Egg And Tartare Sauce / Combo Incl 420Ml Drink & Reg Chips
  • -ALL KIDS MEALS ONLY
  • -Each $1.40
  • Snapper Supreme $10.9 / $16.9
    • Crumbed Snapper, Fresh Salad, Homemade Tartare And Marie-Rpse Sauce On An Artisan Bun / Combo Incl 420Ml Drink & Reg Chips
  • Oyster / Scallop / Nobashi Prawn / Crabstick / Prawn Twister / Potato Fritter $2.00
  • LUNCH PACK $7.00
    • 1 thigh, 1 drum plus reg chips
  • 14 Fish Fillet Roll with Chips $6.90
  • 12 Pork Chops, Chips & Egg $13.90
  • 6 Bacon & Eggs, Sausages, Tomato & Toast $12.90
  • 1 Bacon & Eggs, Hash Browns & Toast $12.90
  • 3. Bali Flame Grilled Steak, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
    • + Free 355ml coke or hot tea
  • 10 Hotdogs, Egg & Chips $7.90
  • 2 Bacon & Eggs, Sausages & Toast $12.90
The Indian Host

The Indian Host

location

Address

1009 Heaphy Terrace, Fairfield, Hamilton, Waikato, 3214, New Zealand

phone

Phone

078537960

clock

Opened hours

Monday: 11:00 AM – 2:30 AM, Tuesday: 11:00 AM – 2:30 AM, Wednesday: 11:00 AM – 2:30 AM, Thursday: 11:00 AM – 2:30 AM, Friday: 11:00 AM – 2:30 AM, Saturday: 11:00 AM – 2:30 AM, Sunday: 11:00 AM – 2:30 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
1009 Heaphy Terrace, Fairfield, Hamilton, Waikato, 3214, New Zealand
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