The Indian Host in Hamilton Menu

STARTERS STARTERS
  • 1. Samosa (2pcs) $4.00
    • Deep fried pastry peas, nuts and Indian spices
  • 2. Onion Bhaji $4.50
    • Sliced onion dipped in chickpea batter & deep fried
  • 3. Vegetarian Tikki (2 pcs) $6.00
    • Mashed potatoes filled with peas and cottage cheese and deep fried. Served with tamarind chutney.
  • 4. Paneer Pakora (6 pcs) $7.00
    • Cottage cheese dipped chickpea batter and deep fried
  • 5. Vegetable Mixed Platter $12.00
    • Consists of paneer pakora, vegetable tikki, onion bhaji and samosa
  • 6. Chicken Tikka (6 pcs) $10.00
    • Boneless chicken marinated in yogurt and spices. Cooked in tandoor
  • 7. Malai Tikka Chicken (6 pcs) $11.00
    • Boneless chicken marinated in cream, cashew nut paste, ground spices and cooked in tandoor
  • 8. Tandoori Chicken H $10.50 F $19
    • Boneless chicken marinated with yogurt and ground spices and cooked in tandoor
  • 9. Chicken 65 $12.50
    • Boneless chicken marinated with yogurt and Indian spices and cooked
  • 10. Fish Tikka (6 pcs) $12.50
    • Fish marinated in yogurt, mustard and spices. Cooked in tandoor
SNACKS SNACKS
  • 1. Papri Chat $6.50
  • 2. Dahi Bhalla $6.50
  • 3. Chole Bhature $8.50
  • 4. Samosa Chat $8.50
  • "All Our curries comes with rice"
VEGETARIAN VEGETARIAN
  • 1. Bombay Aloo $11.00
    • Potatoes deep fried and cooked in Indian spices. This is a dry dish
  • 2. Achari Aloo $11.00
    • Potatoes mustard, fenugreek and onion seeds
  • 3. Ghobi Muttar Masala $12.00
    • Cauliflower and peas tossed in onion spices
  • 4. Subz Bahar $12.00
    • Chopped mix vege cooked in garlic ginger and spices
  • 5. Navratan Korma $12.00
    • Mixed vegetables cooked in cashew nuts curry
  • 6. Kashmiri Dum Aloo $12.00
    • Potatoes cooked in onion and tomato gravy with a special mix of spices
  • 7. Dhal Makhni $12.00
    • Lentils and kidney beans in butter with Indian spices and garnished with butter, shredded ginger and coriander
  • 8. Chana Masala $12.00
    • Chickpeas cooked in tomato gravy with ground spices garnished with shredded ginger
  • 9. Vegetarian Manchurian $12.00
    • Vegetable balls shallow fried tossed in soy sauce, capsicum and onion
  • 10. Shahi Paneer $12.50
    • Indian cottage cheese cooked in cream and cashew nut curry
  • 11. Paneer Butter Masala $12.50
    • Indian cottage cheese cooked in tomato and butter curry
  • 12. Kadhai Paneer $12.50
    • Indian cottage cheese cooked with capsicum, tomato and onion curry
  • 13. Palak Paneer $12.50
    • Spinach cooked with cottage cheese and exotic spices
  • 14. Palak Kofta $12.50
    • Cheese and potato balls cooked in spinach curry
  • 15. Malai Kofta $12.50
    • Cottage cheese balls cooked in tomato and cashew nut curry
  • 16. Mutter Paneer $12.50
    • Cottage cheese and peas cooked in tomato and onion gravy and garnished with coriander
NON VEGETARIAN NON VEGETARIAN
  • Lamb Curry $15.00
  • Chicken tikka/lamb/prawn cooked in spinach curry with ginger and garlic
  • 1. Butter Chicken $14.00
    • Chicken tikka cooked in cream and butter gravy
  • 2. Kadhai Chicken $14.00
    • Chicken tikka cooked in capsicum, onion and tomato gravy
  • 3. Chicken Saag $14.00
  • Lamb Saag $15.00
  • Prawn Saag $17.50
  • 4. Chicken Curry $14.00
  • Chicken/Lamb cooked in onion and tomato curry and garnished with shredded ginger
  • 5. Chicken Vindaloo $14.00
  • Lamb Vindaloo $15.00
  • Prawn Vindaloo $17.50
  • Chicken/Lamb/Prawn cooked in Goa style with hot spices
  • 6. Chicken Madras $14.00
  • Lamb Madras $15.00
  • Chicken/Lamb cooked in special spices and coconut
  • 7. Chicken Korma $14.00
  • Lamb Korma $15.00
  • Prawn Korma $17.50
  • Chicken/Lamb/Prawn cooked in almond and cashew nut sauce with cream
  • 8. Chicken Tikka Masala $14.00
  • Lamb Tikka Masala $15.00
  • Chicken tikka/Lamb cooked in cream and special spices
  • 9. Bhuna Chicken $14.00
    • Chicken cooked in onion and tomato gravy and capsicum, coconut powder and spices
  • 10. Chicken Methi Malai (Chef's Special) $14.50
    • Chicken cooked in special ground spices and fenugreek leaves
  • 11. Chicken Jalfrezi $14.00
  • Lamb Jalfrezi $15.00
  • Prawn Jalfrezi $17.50
  • Chicken tikka/lamb/prawn cooked in red bell pepper, onion and sliced tomatoes
  • 12. Lamb Rogan Josh $15.00
    • Lamb mixed with special Kashmir masala and cooked on slow heat. Special delicacy from Kashmir.
  • 13. Chicken Do Pyaza $14.00
  • Lamb Do Pyaza $15.00
  • Boneless pieces cooked in onion with special spices and garnished with onion
  • 14. Chicken Manchurian $14.00
    • Boneless chicken marinated in ginger and garlic paste and fried. Cooked with capsicum and onion in soy sauce.
  • 15. Fish Tikka Masala $16.00
    • Fish cooked in cream and special spices
  • 16. Bengali Fish $16.00
    • Fish cooked in tomato and onion sauce
  • 17. Fish Madras $16.00
    • Fish cooked in spices, curry leaves and coconut
  • 18. Fish Malabari $16.00
    • Fish cooked in tomato, onion, capsicum and coconut
BIRYANI BIRYANI
  • 1. Vegetarian Biryani $12.00
    • Basmati rice cooked with mixed vegetables and flavoured with Indian spices and garnished with coriander
  • 2. Chicken Biryani $13.00
    • Tender Boneless pieces of chicken cooked with Basmati rice and garnished with coriander
  • 3. Lamb Biryani $14.00
    • Basmati rice cooked with lamb and garnished with coriander
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $3.00
  • Poppadums $2.00
  • Mix Pickle $2.00
  • Mango Chutney $2.00
  • Plain Rice $2.00
BREAD BREAD
  • 1. Naan $2.00
    • Famous Indian hot bread made of refined flour and baked in tandoor
  • 2. Butter Naan $2.50
    • Famous Indian bread baked in tandoor and coated with butter
  • 3. Garlic Naan $2.50
    • Indian hot bread sprinkled with garlic, baked and coated with butter
  • 4. Keema Naan $4.00
    • Naan filled with spiced lamb mince and coated with cutter
  • 5. Chicken Naan $4.00
    • Naan filled with spiced chicken mince and coated with butter
  • 6. Kashmiri Naan $3.50
    • Naan filled with dry fruits and sultanas and coated with butter
  • 7. Tandoori Roti $2.00
    • Indian bread made with wholemeal flour
  • 8. Onion Kulcha $3.50
    • Naan filled with onion and spices
  • 9. Paneer Kulcha $3.50
    • Naan filled with cottage cheese mild spices and coriander
  • 10. Paneer & Garlic Kulcha $3.50
    • Naan stuffed with cottage cheese and garlic
  • 11. Aloo Parantha $3.00
    • Wholemeal bread filled with potatoes, spices and onions
LUNCH MENU LUNCH MENU
  • 1. Tandoori Chicken Wrap (Healthy Option) $8.50
    • Served with mint sauce and tamarind chutney
  • 2. Paneer Tikka Wrap (Healthy Option) $7.50
    • Served with mint sauce and tamarind chutney
  • 3. Combo Meal Deal $10.00
    • Curry and rice served with plain naan and a can of soft drink (size 355mL) combo meal deal includes butter chicken, chicken curry, lamb curry, kadhai paneer and chana masala
  • 4. Samosa (per piece) $2.00
    • Deep fried pastry filled with potatoes, peas, nuts and Indian spices

Nearby Sample Menus

  • UGLY BAGEL $8.50
    • berry jam and cream cheese
  • GSK CREAMY MUSHROOMS $16.00
    • served on your choice of ciabatta, five-grain or gluten-free toast
  • Hot smoked salmon $7.20
  • Kransky $4.50
  • Bella pane raisin toast served with butter $4.00
  • TRADITIONAL EGGS BEVEDICT $16.00
    • florentine
  • UGLY BAGEL $16.00
    • hot smoked salmon with caper berries and cream cheese
  • Roast tomato $3.50
  • Plain Egg Fu Yong $8.50
  • Chao Y? Shé $15.00
  • Chicken Curry $11.50
  • B-B-Q Pork Steamed Bun $1.70
  • Chips $2.00
  • 1 Roast Choice on Rice with Soy Egg $10.00
  • Roast Pork Satay $12.00
  • Steak Black Bean $11.50
  • Poppy Seed Bagel $8.00
    • jam - cream cheese
  • Poppy Seed Bagel $10.00
    • tomato - pesto - cream cheese
  • Chicken Liver Pate $17.00
    • daily toast selection - our own fruit jam
  • Eggs Benedict $18.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
  • Full Grill $22.00
    • streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5 grain toast
  • Lambs Fry $18.00
    • crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce
  • Mushrooms $16.50
    • creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
  • Summer Bowl $17.00
    • sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes - quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg. Add crumbed chicken breast $4.00
  • Crispy Chicken $12.00
    • Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
  • Thai Green Chicken Curry $17.50
    • on Fragrant Rice with Flatbread
  • Mavis sourdough DF *GF bread available $4.50
  • Piperade $17.00
    • scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
  • Energise $15.00
    • poached eggs, rocket, green bean & tomato salad w dukkah (GF / V)
  • Energise $19.50
    • poached eggs, rocket, green bean & tomato salad w dukkah.Add salmon
  • Henny penny & speck $14.50
    • scram eggs, bacon on Mavis ciabatta
  • Cajun Chicken $12.00
    • Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • 10 $15.00
    • 5 x Potato Fritter 5 x Sausages $2 Chips l x 1.5LT Drink
  • Bacon& Egg $5.50
  • Hoki $3.50
  • Hawiian $6.50
  • Kumara Chips $5.50
  • 2 $5.00
    • 2 x Potato Fritter lx Sausage $1 Chips 1 x Can of Drink
  • Dory $4.50
  • 5 $10.00
    • 2 x Crabstick 2 x Fish $2 Chips
  • Veggie
    • Freshly sauteed(with Free guac)
  • Beef
    • Slow roasted(Barbacoa
  • Add guacamole $2
  • Add Salsa $1
  • Crispy x 3 $12.90
  • Add Extra Meat $2
  • Pork
    • Slow roasted(Carnitas)
  • Chicken
    • Freshly grilled(Pollo)
  • Extra toppings: Chicken / Chorizo / Bacon / Mozzarella / Mushrooms / Anchovies $4.00
  • Beef short rib, chipotle pepper ragout, mozzarella and creme fraiche $24.00
  • The Sloppy Joe - savoury beef mince, smoked provolone cheese
  • Pulled Pork, chefs texas babrbecue sauce, ranch slaw
  • Crepes with mixed berry compote, yogurt and maple syrup $13.50
  • Crepes with banana, almonds, lemon curd, Canadian maple syrup, vanilla mascarpone $15.00
  • Bacon / Balsamic Mushrooms / Rosti Potato / Grilled Chorizo $4.50
  • Huevos Rancheros tortillas, fried egg, avocado salsa, chipotle sauce, feta cheese $15.00
  • Cheeky Chicken $5.00
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • The Family Feast $40.00
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
  • Marmite Mania $4.00
  • Bacon, egg and cheese $3.50
  • Waffle $2.00
  • -Caramel
  • Ham, cheese and tomato $3.50
  • Mince savoury pie
  • Curry mince pie
  • -Chocolate browine
  • Potato top savoury pie
  • Fresh Salmon $ 1.30
  • King Prawn $ 1.20
  • Crumbed Chicken $ 1.50
  • Fresh Seaweed $ 1.00
  • Teriyaki Chicken $ 1.50
  • Spring Roll $2.00
  • Avocado $ 1.00
  • Creamed Cheese Avocado $ 1.00
  • Garlic Prawn Prime Rib $39.90
    • Prime Rib with 3 pan-seared prawns and garlic cream sauce.
  • Lamb Shanks $35.90
    • Slow cooked Thai style lamb shanks, mashed potato and vegetables. Our traditional serve is two shanks and our lite serve is one shank.
  • Kid’s Cheese Burger $11.90
    • A tasty cheese burger with tomato sauce, and a choice of kid’s salad or Curly Fries.
  • Horopito Chilli Beef Wrap $17.90
    • Strips of grilled beef, cheddar cheese, Horopito chilli sauce and rawslaw.
  • Garlic Buttered Corn $10.90
    • A garlic buttered blackened corn cob with almonds and chipotle ranch dressing.
  • Cheese Sauce $2.20
  • Triple Chocolate Mississippi Mud Cake $10.90
    • Home made rich chocolate mud cake, chocolate sauce and chocolate ice cream. Chocoholics look no further!
  • Blackened Prime Rib – Lite Cut $26.90
    • Served with our Trim-a-licious salad.
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Winter harvest hash $3.00
    • add spinach
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Mixed field mushrooms $16.00
    • thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
  • Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Free range eggs on toast $10.00
    • five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
  • Fries with sea salt and aioli $6.00
  • PESHAWARI NAAN $4.00
    • Naan stuffed with dry fruit baked in Tandoor.
  • VEGETABLE PAKORAS $4.90
    • Selection of vegetables coated in a chick pea flour butter & deep fried. Three pieces per portion.
  • PLAIN NAAN $2.50
    • Traditional Indian Bread baked in Tandoor.
  • WADA $4.90
    • Lightly spiced fried mashed potato balls.
  • PALAK PANEER $13.90
    • Cubes of homemade cottage cheese cooked with creamed spinach & spices.
  • CHICKEN/LAMB/BEEF KORMA $14.90
    • Diced meat cooked in a creamy sauce made of cashew nut gravy, cream & spices.
  • VEGETARIAN SALT & PEPPER $10.90
    • Fresh vegetable marinated in white pepper & Indian spices and deep fried.
  • VEGETABLE KORMA $12.90
    • Mixed vegetable cooked in a cashew & almond based sauce.
  • Meaty Beef Korma Roll $6.99
    • Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
  • Maharaja Combo $10.99
    • Any Roll + Drink + Chips
  • Butter Chicken Roll $6.99
    • Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
  • Chips with sauce of your choice $3.99
    • Butter Chicken or Tomato
  • Tangy Potato & Peas Roll $5.99
    • Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
  • Twin Pack $10.99
    • Any 2 Rolls of your choice
  • Chicken Tikka Massala Roll $6.99
    • Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
The Indian Host

The Indian Host

location

Address

1009 Heaphy Terrace, Fairfield, Hamilton, Waikato, 3214, New Zealand

phone

Phone

078537960

clock

Opened hours

Monday: 11:00 AM – 2:30 AM, Tuesday: 11:00 AM – 2:30 AM, Wednesday: 11:00 AM – 2:30 AM, Thursday: 11:00 AM – 2:30 AM, Friday: 11:00 AM – 2:30 AM, Saturday: 11:00 AM – 2:30 AM, Sunday: 11:00 AM – 2:30 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
1009 Heaphy Terrace, Fairfield, Hamilton, Waikato, 3214, New Zealand
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