The Lazy Cow Restaurant in Nelson Menu

The Lazy Cow Restaurant in Nelson has no menu available, but can choose from many other options such as Eggs Benedict or Big Breakfast from Ambrosia Cafe. Nayland Takeaways offers many options including Fresh fish of the day and Stewart Island Blue Cod. CJ's Atawhai Takeaways includes a wide range like Lasagne Topper or Chicken Cordon-Bleu. Madras and Do pyaza from . Mango Restaurant offers Green Bamboo Vietnamese and 1 Chicken Soup (Súp Gâ) - small bowl.

Nearby Sample Menus

  • Mixed leaf & herb salad $6
  • Fresh & Simple - Food to Share
  • Ōra king salmon carpaccio w cucumber, radish, red onion, coriander & ginger-soy dressing $19.50
  • Double baked chocolate soufflé w coffee sauce, chocolate tuile & soft whipped cream $12.50
  • Pan fried haloumi w apple, cucumber, pomegranate, spiced yoghurt & za'atar $14.50
  • Baked passionfruit pot de crème w toasted coconut & mascarpone cream $12.50
  • Risotto w roast chicken, streaky bacon, white beans, grilled bread & parmesan $19.50
  • Double baked goat cheese & roasted garlic soufflé w fresh beetroot, endive, cress & walnuts $16.50
  • Fish Fillets $19.90 or $25.90
    • Fresh fillets of fish coated in a crispy macs gold beer batter served with crispy fries, seasonal salad, house tartare and a lemon wedge
  • Garlic & Rosemary Marinated Lamb Salad $22.90
    • Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
  • All $12.00
  • Seafood Chowder $17.90
    • A seafood market in a bowl with mussels, fish, smoked salmon and prawns, with ciabatta
  • Seasonal Salad
  • Spiced Braised Pork Belly $27.90
    • Served with garlic potatoes, seasonal salad, granny apple chutney and shiraz syrup
  • Salmon $28.90
    • House smoked salmon fillet with orange, current and red onion couscous, tomato chili jam and lemon mayonnaise
  • The Honest Knickerbocker Glory
    • Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
  • Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50
  • Jamaican jerk glazed pork, naked Waldorf salad, fried onion rings $19.50
  • Beer battered fresh fish, house fries, homemade tartare & green salad $25.50
  • Wakefield Quay lime pie, lime jelly, coconut, biscuit base & whipped cream $14.00
  • Add blackened fish $4.50
  • Add grilled chicken $3.50
  • Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00
  • Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
  • Beef Delux $12.50
  • Curry $3.00
  • Chicken $7.00
  • Chocolate $2.30
  • $8.00 Pack $8.00
    • 1 Fish, 1 Small Hot Dog, 1/2 Scoop Chips
  • Fish $6.50
  • Squid Rings $0.90
  • 10 Mini Samosas & 10 Mini Spring Rolls $6.00
  • Steamed Dumplings $12.00
    • (6) Pork, prawn and garlic chives with soy, lemon and chilli dipping sauce
  • Fortune Cookie $1.00
  • Crisp Fried Whole Snapper $39.00
    • with yellow bean sauce, steamed greens & jasmine rice (when available)
  • Kaffir Lime Tart with pineapple & cream $12.00
  • Prawn Crackers $3.50
  • Thai Seared Beef Salad $18.90
    • with iceberg, mint, coriander, shallots, sprouts & chilli
  • Chilli Chocolate Mousse with cream and chocolate stick $12.00
  • Salmon $29.80
  • Tuna Sashimi $22.50
    • Fresh tuna direct from Fiji. (9 pieces)
  • Scotch Fillet $36.00
    • Chargrilled, served with garlic Ponzu sauce and sautéed mixed vegetables.
  • Sesame Seared Tuna $38.50
    • Lightly seared, sesame coated fresh tuna, served with seaweed salad and accompanied by Ponzu dressing.
  • Chicken $ 47.50
  • Assorted Tempura $21.50
    • A selection of prawns, fish and vegetables deep fried in a light and crispy Japanese batter with tempura dipping sauce.
  • Tataki $19.50/$21.50
    • Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
  • Sushi platters are portioned per person and include 11 pieces of assorted Sushi $21.50
    • 1 person
  • Vegetarian $ 45.00
  • Signature Kids $5.00 per head
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Signature Mix $10.00 per head
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • The Family Feast $40.00
  • Brave Beef $5.00
  • -Chicken, Pork, Beef or Tofu $11.00
  • Street Noodle Soup $11.00
    • Noodle soup version of the Street Noodle dish listed above.
  • Stir fried vegetables in peanut sauce GF / V
  • -Seafood or Prawns $13.50
  • -Chicken, Pork, Beef or Tofu $11.00
  • Pad See Eiw
    • Stir fried flat rice noodles, egg & vegetables with your choice of:
  • Samosa V $8.50
    • Eight crisp spicy vegetarian pastries served with sweet chilli sauce.
  • -Chicken, Pork, Beef or Tofu $11.00
  • M2. Pad Priew Wan $16.50
    • Poppy Thais’ sweet and sour sauce home made to perfection then stir fried with fresh seasonal vegetables with Chicken, Pork, Beef, Vegetarian or our specialty Honey Pork
  • M7. Pad Puk Satay
    • Poppy Thais’ freshly made peanut sauce stir fried with an assortment of fresh seasonal vegetables, our customers’ favourite, with your choice of
  • Chicken, Vegetarian $17.50
  • N1. Moo Dang $16.00
    • Stir fried egg noodles with our home made honey pork and fresh seasonal vegetables >>
  • Cashew Nuts $3.50
  • Chicken, Pork, Beef, Vegetarian $18.00
  • King Prawns $22.00
  • King Prawns $21.00
  • Kids Ice Cream Sundae $6.50
    • Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping
  • Mushroom Fettuccine Alfredo Crusoeʼs Style $21.30 / $16.30
    • Mixed pan-fried mushrooms with Fettuccine noodles in an oozing creamy sauce. Served with parmesan cheese (Regular / Small)
  • French Toast $19.90
    • Crusoe’s special French Toast made with fruit bread served with approx. 150gr of Pestell’s bacon, caramelised banana & grapes, Housemade berry coulis, fresh fruit & creamy maple syrup
  • Chongos $20.60 / $15.80
    • Extra crunchy Chicken breast strips coated with Crusoeʼs mixture served with crispy shoestring fries, salad & Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small) >>
  • Pasta Carbonara Crusoeʼs Style $21.30 / $16.30
    • Tomatoes, sun-dried tomatoes, garlic confit, House Smoked Chicken, Pestellʼs bacon, spinach & onion in creamy white wine sauce with Fettuccine noodles. Served with parmesan cheese (Regular / Small)
  • Smoked Salmon Salad $26.00 / $19.00
    • House smoked salmon served on a bed of salad dressed with Housemade lime, ginger & coriander dressing, Housemade Feta and toasted seeds & nuts. Served with garlic ciabatta (Regular / Small)
  • Triple Stack BLT Sandwich Combo $17.50
    • BLT & small crispy shoestring fries served with tomato sauce OR Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50
  • Housemade Paleo Sun Kiss Surprise $10.00
  • ASSORTED SUSHI & SASHIMI $21.50
    • Chef's choice 8pc Sushi & 4pc Sashimi
  • SIRLOIN $20.50
  • KAKIAGE RICE $3.50
    • (Tempura Rice)
  • MISO BEEF ROLL (4p) $7.00
  • ASUKA ZEN $26.50
  • ASSORTED TEMPURA $22.50
    • 4pcs Shrimp & 8pcs Vegetable
  • VEGETABLE ROLL (4p) $7.00
  • SHRIMP TEMPURA ROLL (4p) $7.00
  • FRESH FISH OF THE DAY Market Price
    • Your wait staff will advise.
  • FRESH FISH OF THE DAY Market Price
  • CAJUN,PANKO CRUMBED CHICKEN BURGER $24.00
    • w/- bacon, cheddar cheese, lettuce, tomato & avocado aioli.w/- Fries (and aioli)
  • ORANGE & CACAO TOASTED MUESLI $14.00
    • w/- goji berries & seeds, layered with greek yoghurt & berries.
  • SMOKED SALMON SALAD $19.00
    • House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)
  • HOLLANDAISE $3.00
  • STEAK,SALAD & FRIES $12.00
  • CHOCOLATE BROWNIE $6.00
    • with vanilla ice cream
  • GULAB JAMUN - absolutely scrumptious creamed milk and flour dumplings lying around in a sugar syrup. $5.98
  • TANDOORI ROTI - wholemeal oven baked bread $ 2.48
  • LAMB DO PYAZA Tender diced lamb cooked with pickled onion with a hint of cumin served with whole red chillies $ 16.98
  • BEEF KORMA Tender boneless cubes of beef cooked in a delicately spiced creamy gravy of cashew nuts garnished with sliced almonds (available in Lamb as well) $ 15.98
  • BEEF $ 18.98
  • (ALL OUR CURRIES ARE GLUTEN FREE and all but a few mains cooked mild, medium or hot & served with basmati rice) -
  • LAMB ROGAN JOSH Diced lamb cooked north Indian style with herbs and spices and garnished with coriander (available in Beef & Chicken as well) $ 16.98
  • BEEF VINDALOO Another variation of the popular vindaloo preparation with diced beef left overnight to pickle served garnished with julienne ginger (available in Lamb as well) $ 15.98
  • Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
  • Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
  • Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
  • Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
  • Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
  • Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
  • Confit Duck Ravioli Nut brown butter, pine nuts, Oregano, chilli and lemon $18.0
  • Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
  • FRESH FISH OF THE DAY $4.60
    • Crumbed or Battered
  • Potato Flip $1.20
  • Jalapeno Chilli Peppers
  • NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
  • Beetroot
  • Salami
  • Cajun Fish Burger $10.00
    • Hot and Spicy oven baked fish fillets with Greek yogurt dressing, salad
  • Ham
The Lazy Cow Restaurant

The Lazy Cow Restaurant

location

Address

37 Waller St, Murchison, West Coast, 7007, New Zealand

phone

Phone

035239451

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
37 Waller St, Murchison, West Coast, 7007, New Zealand
Similar Restaurants based on Cuisines