5 wedges of Camembert, served with salad & plum and apricot sauce
Shrimp Cocktail $11.50
Classic. Shrimp in The Londoner cocktail sauce
Soup of the Day $9.00
Fresh and home made served with a warm Bread Roll
$12 AND UNDER
BLT Sandwich $10.00
Streaky bacon, lettuce, red onion, tomato and aioli in a warm toasted sourdough bap. Add chips for an extra $2
Sausage Sandwich $10.00
Wild boar & bacon free range sausage with roast tomato relish, cheddar cheese sliced tomato and onion and salad leaves served in a lightly toasted bap. Add chips for an extra $2.
Scotch Egg $12.00
Free range egg. Gently boiled & then wrapped in free range sausage meat and crumbed. Served with roast tomato relish, hand cut chunky fries and salad. Extra scotch egg $5
Homemade Gourmet Pies $12.00
Served with mash, peas & gravy or salad, hand cut chunky fries and gravy, ask for today’s selection of delicious flavours
Vege Quiche of the Day $12.00
Homemade and served with fresh garden salad. Add chips for an extra $2
Pan fried cajun spiced chicken on fresh garden salad & cashew nuts finished with honey mustard dressing
Thai Beef & Crispy Noodle Salad $12.00
Tossed with Thai sweet chili sauce
Roasted Root Vegetable & Feta Salad $12.00
Tossed with Caesar dressing
Bangers & Mash $12.00
Local wild pork & bacon free range sausages & rich onion gravy served with mashed potato and peas
OTHER LUNCH
Steak & Stout Hot Pot $14.00
Prime New Zealand beef & mushrooms braised in porter stout topped with crisp pastry served with fresh warm crusty bread
Home made Beef Lasagne $14.00
Served with fresh garden salad. Add chips for an extra $2
Fish & Chips $17.00
Today’s fresh fish lightly crumbed and fried served with salad & chunky fries & tartare sauce
Prime Waikato Hereford Rump Steak (200gm) $18.00
Topped with creamy mushroom sauce and served with hand cut chunky fries & salad
Steak Open Sandwich $17.00
200gm Waikato Hereford rump steak, caramelized onion & chutney, lettuce & tomato on toasted focaccia bread served with hand cut chunky fries
Ruby Murry n/a
Ask your server for today’s curry
BURGERS
Chicken Bacon & Brie Burger $15.00
Pan fried chicken breast, bacon, Brie & salad greens, tomato, red onion and grated carrot topped with spiced plum sauce on a lightly toasted burger bun served with chips
Beef Burger $15.00
Homemade pure beef & herb patty, salad greens, beetroot, carrot, onion, tomato and cheese & barbecue sauce on a lightly toasted burger bun served with chips
TASTY EXTRAS AVAILABLE WITH YOUR MEALS
Garlic Aioli $1.00
Gravy $2.00
Mash, Peas & Gravy $5.00
Mushroom Sauce $5.00
Egg $1.00
Side Salad $6.00
Mushy Peas & Gravy $5.00
Battered Onion Rings $5.00
BAR SNACKS
Chips - Small $4.00
Chips - Large $6.00
Homemade Hand Cut Chunky Fries with Garlic Aioli $7.00
Seasoned Wedges $8.00
Served with sour cream (add ham & cheese for $3)
Potato Skins $12.00
Crisp potato skins topped with bacon, cheese, chives & sweet chili sauce with sour cream
Crisp corn chips topped with chili beef & beans, melted cheese, sour cream & guacamole
Royal Snack Platter $32.00
Calamari, spring rolls, chicken nuggets, fish bites, mini hot dogs, and chips served with a selection of sauces. Snack for 5 to 6 people
KIDS MENU (12 YEARS AGE AND UNDER)
Fish Bites $10.50
With salad & chips
Chicken Nuggets $10.50
With salad & chips
Mini Hot Dogs $10.50
With salad & chips
Crumbed Calamari Rings $10.50
With salad & chips
Beef N Cheese Burger $14.00
Homemade beef patty with melted cheese, salad and tomato sauce on a warm burger bun. Served with chips
DESSERTS
Chocolate Brownie $10.00
Homemade rich chocolate brownie, with berry compote, ice-cream, and cream
Homemade Cheesecake of the Day $10.00
With ice cream & cream
Spotted Dick $9.50
Homemade delicious sultana and butterscotch pudding with custard & Ice cream
Ice Cream Sundae $8.50
Vanilla ice cream with your choice of topping: Chocolate fudge sauce with nuts and cream / Butterscotch sauce with nuts and cream / Berry sauce with cream and sprinkling of white chocolate
The most popular thick curry medium hot of chili paste with coconut cream choice of Chicken, Beef and Pork
Guay Boyd Shee $7.95
Slice banana cooked in temperature cocout cream taste of slat and sweet, sesame seeds
Gaeng Keow Wan Nua $19.95
Green curry cooked in coconut cream with beef and green beans, bamboo sliced, basil and red capsicum.
Gaeng Mussaman Neau (Beef) $19.95
A mild Thai curry with coconut cream, potatoes, onion and peanut
Stuff Mushroom $8.95
Mince Pork with Thai Herbs insert in mushroom deep-fried, sprinkle with deep fried noodles spring onion
Hoi Krathiem (5 pieces) $7.95
Half shelled mussels garnished garlic with Thai herbs
Pad Thai Gai (Chicken) $18.95
Stir fried rice noodles with our traditional in dried shrimp, egg, ground peanuts, beansprout and fresh Chinese chives. Garnish with piece of lemon, home chili crushed.
Goong Pad Kra Praow $24.95
Stir fried Tiger Prawns cooked with chili, basil, red capsicum and vegetables.