The Lucha Lounge in Auckland Menu

Halloumi & Prawns Salad $21
- Pan fried Halloumi and prawns served with green salad, feta cheese, olives, cherry tomato, red onion & Cucumber
Affogatto Al Caffe $12
- Vanilla gelato drowned in espresso coffee and served with dash of amaretto liqueur.
Garlic Bread $7
- Selection of breads served with garlic butter.
Chorizo Al Vino Rosso $10
- Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
Filetto Al Frutta Seca $39
- Eye Fillet wrapped in bacon served with apples, pistachio, shallots in a honey mustard & apple vinegar sauce. Served with salad or vegetables
Torta Del Giorno $12
- Cake of the day (Ask your waitress for today’s flavour)
Pappardelle Vongole L $19,5 / M $24
- Homemade pappardelle with prawns, clams & fresh chilli in a
Pollo Panini $17
- Cajun Chicken, aioli mayo, cheese, tomato, mesclun, and onion. Served with fries

Jack's Favorite Sandwich (GFO) $21.00
- Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
-With free range bacon / mushroom $19.00
Toasted Bagel (V) $8.00
- Served with cream cheese and berry compote
Eggs Your Way on Toast (GFO)(V) $12.00
- Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
The Shelf's Breakfast (GFO)
B.L.T. (GFO) $14.00
- Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
Daniel's Pork Belly Burger (GFO) $21.00
- Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
Quinoa Salad (V) $19.00
- Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing

Crispy pork belly 19.50
- lentil, coconut & green apple
Home made plum sorbet 10.00
- salted caramel, toasted almonds
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Side vegetable 7.50
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée
Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
Soft lemon meringue 14.00
- shortbread & crispy textures

Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast
Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado
Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast
Salmon $12.00
- Cream cheese, rocket, red onion, capers
Pesto Chicken $12.00
- Rocket, gherkin
Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
-Add Bacon Jam $3.00
Cream Cheese $7.00

CHILLI PEPPER SQUID $17.50
- served with garden salad and aioli
MINI FISH SLIDERS $13.50
ROLLING IN THE DIP $12.00
FRESH GREENS $22.00/$22.00/$18.50
- served with garden greens & selected dressing, choose from warm Thai chicken/smoked salmon/grilled prawn
Smoked salmon SCRAMBLE EGGS $2.50
- guacamole, salsa, hollandaise & ciabatta
TOM YUM $22.50/$18.50
- lemon infused linguine culture clash pasta, herbs & mushroom, prawn or tofu
GREEN SALAD $7.00
BEEF MASSAMAN $23.50
- braised beef gravy with roti cubed carrot and potato plus peanut

Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
Vegetarian of the day $34
- please see the blackboard
Dark chocolate & brandy mousse $13.5
- w/ candied orange & toasted nuts
Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
A bowl of ice cream or sorbet $13.5
Special coffee $12.5
- pour over coffee with your preferred liqueur & cream

Spicy beef salad $12.00
Noodle served with tomato and egg sauce $9.00
Pork thinly sliced fried with soy bean sauce and served with spring onion, carrot and cucumber along with thin wrapping bread $22.00
Sliced potato fried with chilli vinegar sauce $10.00
Chicken gizzards fried with hot pepper and chilli $16.00
Spring onion flatbread $6.50
Cold noodle salad $8.00
Quing yao steamed pancakes $8.00

Chicken tikka $9.00
- Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
All curries served with rice
Vindaloo $16.00
- This curry is cooked with spice and brown onion gravy in a hot vindaloo sauce, very popular dish from goa
Tamarind sauce $3.00
Laccha paratha $4.00
- Multi layered wheat bread cooked in our clay oven
-Full $20.00
All curries served with rice
Herb naan $3.00
- Popular indian style bread garnished with seasonal herbs

Snacks $10
- Gamembert, dates,apricots served with crackers
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Snacks $10
- Dukkah & Man O War oil with pide bread

Tomato, Bacon, Avocado $16.00
BLT $15.00
- Bacon, lettuce tomato
Salami, cheese and gherkin $16.00
French Toast $19.00
- Berries & Cream Cheese / Banana, Bacon and Maple
Panini
- All served with melted mozzarella
Eggs Florentine $21.00
- Smoked salmon or bacon, poached eggs on bruschetta with spinach & creamy hollandaise
-Mediterranean Sauteed Veg $18.00
-Grilled Chicken Breast $20.00

-Add bacon or salmon $8.00
- B.L.A.T; lettuce, bacon, avocado, tomato, cream cheese
-Hollandaise $4.00
● Source Burgers (GF) (V) $13.50
- All burgers have lettuce, tomato and a side of house made relish
Children Burgers $10.50
- House made beef patty on chickpea patty served with fries. All burgers served with mayo, lettuce, tomato and cheese
-Caesar; Salad with baby, cos lettuce, free range bacon, parmesan, croutons and a poach egg
Fish N Chips $24.00
- Beer battered market fish served with fries caper, gherkin, dill mayo
Mexi breakie $17.50
- Grilled cornbread stacked with smashed avocado, salsa of sweetcorn, black beans, tomato, red onion, coriander and sour cream

Nearby Sample Menus