The Lucha Lounge in Auckland Menu

Texas Smoked Pork Balls $12.50
- w/ smoked tomato sauce
Heaver Cleaver $18.50
- 150g house made beef patty, cheese, lettuce, tomato, red onion, pickles, beetroot, aioli
Cheese and Smoked Bacon Tater Tots $16.00
- w/ aioli
Grilled chicken / Seared salmon / Carved pork belly / Flat iron steak
Salmon Steak $33.50
Bah Bah Lamb Shoulder $33.00
- Lamb Shoulder / gravy
2. Chicken burger & chips
Banana Split
- w/ chocolate, strawberry, vanilla ice cream, whipped cream, chocolate, raspberry sauce

Whitestone double cream brie w matzo crackers & honey $14.0
Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
Cheeseburger $14.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
Doughnut of the day...chefs seasonal choide $12.0
Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0

Ponzu pickled radish $4.90
- w/ ponzu citrus soy sauce
Today's fish sashimi 6pcs $12.90
Mentai chips $5.90
- w/ specially blended mentai mayo
Curry udon $8.90
- udon noodles w/ tasty japanese chicken curry soup
Yaki-onigiri $3.90
- a grilled rice ball
Vege tempura $6.90
- pumpkin, kumara, green veges
Vege lover $20.90
- vege tempura, teriyaki tofu, vege roll, salad, miso soup
Beef tataki $10.90
- lightly seared, thinly sliced juicy beef sashimi w/ bright citrus soy sauce

Mates Meal $37.90
- 12 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw, 1 drink
20 Pack $20.00
Wings & Chicken Meal $30.90
- 8 pcs chicken, 8 spicy wings, 3 any sides
12 Pack $13.00
Upsize Your Combo $1.50
- large chips and drink
Dinner Box $20.00
- 6 pcs chicken, 1 lge potato & gravy, 1 drink
Juice 350ml $3.80
8 Pack $10.00

Lamb vindaloo $15.50
- Succulent marinated lamb pieces cooked in onion gravy with vindaloo paste
Chilli chicken $16.50
- Dry or gravy
Lamb korma $15.50
- Rich gravy made from onion, cashew nut paste and finished with cardamom powder. garnished with dry fruits and cream
Amritsari fish fry $14.00
- Pan fried fish with our chef's special spices
Prawn haryali $17.50
- Prawn cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
Chicken korma $15.50
- Rich gravy made from onion, cashew nut paste and finished with cardamom powder. garnished with dry fruits and cream
Fish hariyali $17.50
- Fish fillets cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
Daal tadka $13.50
- Red lentils and tempered with aromatic spices. tempering acts like a garnish in this heart yet simple stew

WEDNESDAY - BANGERS & MASH $15.00
- Pork & Apple Cider Sausages / Colcannon / Caramelized Onion / Gravy
FISH & CHIPS $20.00
- Fries / Tartar / Salad / Dressing
OPEN STEAK SANDWICH $18.00
- Char Grilled Steak / Lettuce / Caramelised Onion / Cheese / Ciabatta / Fries
SATURDAY - 241 BURGER $20.00
- Chicken or Beef
(AVAILABLE DAILY 11AM-3PM)
THURSDAY - LAMB SHANK $15.00
- Slow Cooked / Colcannon Mash / Rosemary Jus
CHOCOLATE BROWNIE
- Double Chocolate (GF) Brownie, Vanilla Ice Cream & Berry Compote
CELTIC PLATTER $32.00
- Herb Seasoned Wedges / Angus Meatballs / Salt & pepper Squid / Buffalo Wings / Crumbed Fish Gougons / Trio of Dipping Sauces

Bacon / Field Mushrooms / Two Eggs / Avocado / Sausage / Baby Vine Tomatoes / Wilted Baby Spinach $4.50 each
Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
- Cream Cheese & Lemon Honey $7.00
Feel Good $15.50
- Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
Spiced Hash Brown $18.00
- Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
Power Pack $18.00
- Crispy skinned salmon fillet with sautéed baby spinach, roasted tomatoes & hollandaise on toasted grain bread.
- Hummus & Tomato $11.50
French Toast $17.50
- Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!

Prawn or Mixed seafood $13
Prawns or Mixed Seafood $13
1. Green Curry (mild - med - hot) $12
- The most popular Thai curry with coconut milk and vegetables
1. Vegetarian Spring Rolls (4 Pcs) $6
- Vegetables mixed with vermicelli noodles, rolled in pastry then deep fried served with sweet chilli sauce
Tofu, Chicken, Beef or Pork
Tofu, Chicken, Beef or Pork
6. Pineapple Fried Rice $12
- Tasty fried rice with pineapple, cashew nuts, vegetables, eggs and yellow curry powder
2. Thai Curry Puff (4 Pcs) $6
- Sweet potatoes & vegetables wrapped in fluffy pastry served with dipping sauces

Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
- Porkalicious
Crispy Calamari $14.90
Ruakaka Paua Fritters / Scallops $17.90
Smokin' Ribs $21.90
Fancy Fish & Chips $29.90
The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
Kumara Fries $8.00
Smoked Chicken and Avo Salad $21.00

CHICKEN MANGO $15.90
- chicken with indian mango flavored sauces a secret revealed by the chef.
CHICKEN VEGETABLES $12.90
- chicken curry cooked with seasonal vegetables from the garden.
Fish tikka $8.50
- fish pieces marinated and coated with spices slowly cooked in tandoor.
LAMB CHOPS $14.90
- Tender lamb ribs marinated in yoghurt with indian spices cooked in the tandoor.
Shami kebabs $11.90
- special spices make this kebab a tasty delight.
BEEF CHILLIES $18.99
- beef marinated in hot sauce with green chillies.
RAITA $2.50
Lamb roganjosh $13.90
- a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.

Nearby Sample Menus