The Lucha Lounge in Auckland Menu

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The Lucha Lounge in Auckland has no menu available, but can choose from many other options such as Potato velouté or New Zealand pan fried scallops from Phil's Kitchen. Manukau Lunch Bar offers many options including Hamburger / CheeseBurger and EggBurger / HawaiianBurger / FishBurger. The Deli & The Hot Wok Bar includes a wide range like SP = Standard Pricing / M =Premier Member or Your choice of meat in egg noodle soup hor fun soup. PORRIDGE and VANILLA PANCAKES from . Cafe Jazz offers Boa Boa Food Company and Tempura Battered Hoki.

Nearby Sample Menus

STEAMED RICE $3.00
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
FRIED SPICY CHICKEN DUMPLING (3) $10.00
SICHUAN SALT AND PEPPER
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)

CHICKEN TENDERS $6.00/ $9.90
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk. ( 3pc/ 5pc )
SUNDAES N/A
- Our famous hand-scooped ice cream, smothered in sauce and topped with whipped cream. Your choice of Cookies ‘n Cream, Chocolate or Strawberry
CHICKEN & BACON SANDWICH $8.90
- Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
HONEY MUSTARD BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
REAL ICE CREAM VANILLA MILK SHAKE $4.90
- Creamy, hand-scooped ice cream blended with milk and vanilla syrup then topped with whipped topping.
PANCAKE STACK $5.50/ $7.50
- Three pancakes with maple syrup and butter. (Pancakes/ With bacon)
JR. FISH 'N CHIPS $6.50
- 2 pieces of fish with small fries and drink. (Combo)
CHICKEN TENDERS MEAL $6.00
- Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink. (Combo)

B $9.00
- Steak, patties, egg & cheese, 3 potato fritters, a can of drink
BLT / Steak $4.50
E $9.00
- Chicken, pattie, egg & cheese, 3 potato fritters, a can of drink
Fish (Tarakihi) $2.70
Chicken $4.50
D $9.00
- Bacon, Patties, Egg cheese & pineapple, 3 potato fritters, a can drink
Chips (scoop) $2.50
Spring roll / Curry roll $2.00

Deluxe combo $56.99
- Fifteen fishes with chips
Fish burger $7.99
- Well seasoned fish fillet, sliced cheese and lighty toasted buns
Large combo $38.99
- Thirteen pieces of chicken with chips and 1.5l drink
Sliky egg sauce on rice $11.99
- Seafood or chicken
Fish bueger combo $11.99
- Burger chips and drink
Seafood fried rice $11.99
Tom yum $11.99
- Seafood or chicken
Roti canai with curry chicken $9.00
- 3 pieces, chips and a drink

Fish and chips $12
Spaghetti bolognese $10 / $20
- Traditional TONY'S, with plenty of herbs and tomato / with salad and fries
Chocolate brownie $10
- Decadent brownie with our own special chocolate sauce
Bowl of rice $4
Shrimb cocktail Entrée $15
- Ever popular, best imported shrimbs, piquant seafood dressing
Scotch fillet Napoleon $35
- Best scotch topped with a piquant brandy and pepper sauce
Bue con vino bianco $35
- Choice pieces of prime fillet, gently grilled with pineapple, mushrooms, capers, tomato and white wine, on sizzle plate
Fried onion rings $6

Naem Khao Tod $16.50
- Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
-Add Satay Sauce $3.00
Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
Sii Khrong Moo Yaang $16.50
- Thai Style Pork ribs served with Jaew Sauce
Phat Kana $12.00
- Stir fried kai.lan with fish sauce chilli and garlic
-Add Free Range Egg $2.50

Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges
Kampung Style Claypot Lamb Curry $18.90
- Malaysian style lamb curry with claypot, served with rice and side salad
Wat Dan Hor $12.50
- Stir-fried flat rice noodles, prawn, chicken, squid with egg sauce
Curry Puff $6.00
- Vegetarian pastry
Kampung Style Chicken Curry Rice/ Roti Canai $12.50/$14.50
- Malaysian style bone in chicken curry with rice or roti canai
Beef Fried Rice Noodles $12.50
- Stir-fried flat rice noodles with beef & veges
Curry Laksa Seafood $15.00
- Curry laksa soup with noodles, prawn, squid & fish cake
Kampung Style Char Mee Hoon $12.50
- Stir-fried vermicelli with curry powder, chicken, prawn, barbecued pork & veges

W/ CREAM CHEESE PRESERVES $6.90
W/ CRISPY BACON $18.90
W/ FRIES $16.90
W/ ANY VEGETABLE CHEESE $15.90
W/ FREE RANGE STREAKY BACON $16.90
THAI BEEF SALAD $16.90
- SLICED GRILLED SIRLOIN STEAK, SWEET CHILLI SAUCE, CRISPY NOODLE AND MIX SALAD
FRENCH TOAST $15.90
- W/ CRISPY BACON GRILLED BANANA,FRESH FRUIT MAPLE SYRUP
TOASTED UGLY BAGEL

Chicken Tikka Salad
Cheese Naan $3.50
- Naan stuffed with NZ cheese
Sweet Mango / mint /tamarind chutney /pickle $2.50
Chicken Madras
- A tangy South-indian curry cooked with mustard seeds, curry leaves,chillies and coconut milk
Kofta (Saag/Malai)
- potato and vegetable dumplings cooked in spinach or korma sauce
Chicken Tikka (Half /Full) $10.00 /$18.00
- Boneless chicken pieces marinated in Spices and yoghurt and roasted until tender
Vindaloo (Lamb or Beef)
- A hot goon specially.boneless lamb or beef simmered in a hot and tangy curry
Masala (Fish or Prawn)
- Terakhi fillets or king prawns cooked with capsicum,fresh ginger,onions and spices

Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
Colcannon $6.00
Avocado $4.00
House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
Spiced venison mince, cashews, poached egg, toast $21.50
Roasted heirloom tomato $6.00
Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50

Eggs Free Range $2.50 each
Mushrooms $5.00
Seafood Symphony $39.00
- Chefs selection of fresh seafood from the markets
Sirloin Prime Aged NZ Grass Fed Angus 300g $34.00
All Steaks Accompanied With Your Choice Of Salad Or Vege. Cooked To Your Liking.
Lamb Shank
- oven braised with rosemary and garlic. Served with mash & Yorkshire pudding
Smoked Chicken Salad $16.50
- with peanut chilli mayonnaise, red onion & crispy noodles
$4.00
- Blue Cheese Topping

S=Small / L=Large
Potato / Pumpkin / Kumara $0.70
Meat $3.90
Lamb Shank S $11.90 / L $17.90
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
Two Meat Choice S $12.90 / L $16.90
Roast Meat Combos S $14.90 / L $18.90
With Chips and Salad $10.00
Roast Meat Sandwich w Salad $7.90

Fishmonger Platter Half $42.9 Full $65.9
- a selection from the ocean
Extra Toppings $4.5
Spiced Pork Belly $12.9
- with pickled red onion & star anise jus
Olive & Prosciutto Tapenade $18.5
- with nodini mozzarella
Hoisin Braised Pork Belly $28.9
- with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
Toasted Flat Bread $9.5
- with roasted garlic, feta walnut dip & za’atar
Caramelised Pear & Toasted Walnut $14.9
- with gorgonzola blue
Prosciutto $12.9
- with candied bambinella pear & gorgonzola blue

Salmon Teriyaki Don $13.50
Salmon Sashimi $8
Chicken Katsu Don $11.50
Spicy Chicken Don $11.50
Spicy Pork Don $11.50
Vegetable Gyoza $7.00
Chicken Teriyaki Don $11.50
Udon $10.00

Served from 6:30 to 10:00 am
-Hale and hearty $15.00
- Crepes, toasted muesli, berry yoghurt and fresh fruit salad
-Smoked salmon and eggs, NF $18.00
- Scrambled egg, smoked salmon, toasted ciabatta and cream cheese
Garden fresh salad $5.00
Dessert
Children are ages 0-12 years
Fettuccine $19.50
- With medley of mushrooms
-Fish 'n chips or steak, egg & chips $16.00
- Choose from either market fresh fish coated in tempura batter, or New Zealand angus sirloin steak and egg, both served with chips