The Mayfair in New Plymouth Menu

ENTREES ENTREES
  • Garlic Pizza Breads $7.00
  • Mix Pizza Breads $12.00
    • with parmesan basil pesto, stuffed olives tapenade with blue cheese
  • Fries $7.00
    • served with aioli/tomato sauce
  • Salt and Pepper Squid $10.00
    • with aioli/sweet chilli sauce
  • Tempura Prawns $12.50
    • with sweet chilli aioli
  • Spicy Chicken Wings. $10.00
    • with sour cream and chillies
SALADS SALADS
  • Grilled Chicken Salad $18.50
    • bacon, chicken, avocado, salad green & aioli
  • -add poached egg $2.00
  • Roasted Kumara & Pumpkin Salad $18.50
    • baby spinach, pinenuts, feta, salad green, balsamic dressing/orange dressing
  • Thai Beef Salad $19.50
    • grilled medium rare beef, crispy noodles, salad green, roasted cashews & Thai dressing
  • Shrimp & Avocado Salad $18.50
    • old classic shrimp cocktail with tempura prawns
MAINS MAINS
  • Eggs Benedict $16.50
    • poached eggs with hollandaise, hash brown on a toasted croissant
  • -with bacon or salmon or spinach and mushroom
  • Mayfair Omelette $16.50
    • three eggs with either: spinach & mushroom, or herb potatoes & bacon or salmon & mozzarella
  • Creamy Mushrooms and Bacon on Toast $13.50
  • Mayfair Breakfast $19.50
    • with bacon, kransky, roasted tomatoes, hash brown, mushroom, eggs the way you like, on toasted bread
  • Open Steak Sandwich $19.50
    • grilled scotch fillet medium rare, lettuce, tomatoes, battered onion rings, mushroom sauce, on toasted bread with fries
  • -add fried egg $1.00
  • Fish and Chips $18.50
    • beer battered F.O.D, salad, fries, tartare sauce
  • -add piece of fish $6.00
  • -add fried egg $1.00
  • Crumbed Scallops $19.50
    • 1/2 dozen panko crumbed scallops served with salad, fries & tartare sauce
  • -add 1/2 dozen scallops $6.00
  • Ravioli $19.50
    • roasted pumpkin, rocket, parmesan, creamy tomato sauce, fresh basil
  • -add grilled scallops $8.00
  • Fettuccine. $18.00
    • chicken, bacon, mushroom, onion, garlic, parmesan, white wine creamy sauce
  • Vegie Stack $23.50
    • field mushroom, roast capsicum, spinach, feta and caramelized onion on pumpkin risotto with homemade tomato puree
  • Pork Ribs $19.50
    • marinated in spicy homemade BBQ sauce, served with fries and salad
  • Slow Roasted Pork Belly $24.50
    • served on a pumpkin puree, wilted bok choy, apple jam and pork jus
  • Roasted Chicken Breast $26.50
    • wrapped in streaky bacon, on pumpkin risotto, with wilted spinach, creamy garlic and mushroom sauce
  • Grilled Scotch fillet. $34.50
    • 300g Scotch, fries, salad, mushroom and peppercorn or creamy garlic sauce
  • -add seafood sauce $4.00
  • -add fried egg $1.00
SIDES SIDES
  • Battered onion rings $5.00
  • Seasonal Vegetables $8.00
  • Fries with aioli $4.00
  • Green Salad $6.00
HOUSE PLATTER HOUSE PLATTER
  • The Mayfair .$60.00
    • selection of cold meats, tempura prawns, spicy chicken wings, salt and pepper squid, mixed cheeses, garlic pizza bread, basil pesto dip and homemade aoili
  • *15% Surcharge applies on Public Holidays
BURGERS BURGERS
  • Beef Burger $18.50
    • handmade beef patty, bacon, cheese, lettuce, tomatoes, relish, onion jam on a toasted sesame seed bun with fries
  • -add fried egg $1.00
  • Bacon and Egg Burger $17.50
    • lashings of premium bacon, egg, lettuce, tomatoes, caramelized onion jam, hollandaise on a toasted sesame bun with fries
  • -add hash brown. $1.00
  • Chicken Burger $18.50
    • grilled chicken breast, bacon, lettuce, tomatoes, avocado, cranberry on a toasted sesame seed bun with fries
  • -add fried egg $1.00
  • Chicken Schnitzel Burger $18.50
    • crumbed chicken, bacon, avocado, lettuce, tomato, relish, aioli on a toasted sesame bun with fries
  • -add jalepeno $0.50
  • Fish Burger $18.50
    • tempura battered fish, lettuce, tomatoes, red onion, tartare sauce on a toasted sesame bun with fries
  • -add fried egg $1.00
  • Vegie Burger $18.50
    • delicious chickpea, mushroom, coriander and chilli patty with lettuce, tomatoes, red onion and relish on a toasted sesame bun with fries
  • -add bacon $2.00
SNACKS SNACKS
  • Fries with aioli $7.00
  • Wedges $13.50
    • with bacon, cheese, sour cream and salsa
  • Nacho’s $13.50
    • chicken or spicy beef and bean, with cheese, sour cream and salsa
  • Prawn Twisters $10.00
    • with sour cream or sweet chilli sauce
  • Salt and Pepper Squid $10.00
    • with aioli/sweet chilli sauce
PIZZAS PIZZAS
  • -large $19.50
  • Margherita
    • fresh basil, mozzarella, tomato
  • -Small $11
  • -large $17.50
  • Hawaiian
    • ham, pineapple, mozzarella
  • -Small $11
  • -large $17.50
  • American
    • pepperoni, tomato, mozzarella
  • -Small $11
  • -large $17.50
  • American Hot
    • pepperoni, jalapenos, tomato, mozzarella
  • -Small $11
  • -large $17.50
  • BBQ Chicken
    • chicken, mushroom, bbq sauce, mozzarella
  • -Small $11
  • -large $17.50
  • Angela
    • roast pumpkin, feta, red onion, pinenuts, spinach, tomato, mozzarella
  • -Small $12
  • -large $19.50
  • Elaina
    • chicken, cranberry, tomato, spring onion, brie, mozzarella
  • -Small $12
  • -large $19.50
  • Hamana
    • smoked nz salmon, cream cheese, capers, mozzarella, rocket
  • -Small $12
  • Jennifa
    • chicken, ham, mushroom, tomato, mozzarella
  • -Small $12
  • -large $19.50
  • Rick-star
    • scotch fillet, mushroom, caramelised onion, bbq sauce, mozzarella
  • -Small $12
  • -large $19.50
  • Pizza of Pi
    • tandori chicken, cashews, red onion, minted yoghurt, tomato chutney, mozzarella
  • -Small $13
  • -large $21
  • Big Easy
    • smoked chicken, apricots, cream cheese, spring onion, mozzarella
  • -Small $13
  • -large $21
  • John Wayne
    • salami, ham, ground beef, bacon, bbq sauce, mozzarella
  • -Small $13
  • -large $21
  • The Alamo
    • ground beef, refried beans, capsicum, guacamole, salsa, sour cream, nachos, cheese
  • -Small $13
  • -large $21
  • Moby Dick
    • shrimp, prawns, squid, scallops, tomato, mozzarella
  • -Small $13
  • -large $21
  • All Pizza’s come with a tomato base
  • *Large Gluten Free bases available $2

Nearby Sample Menus

  • Asian styled slaw $6
  • Fried Egg Noodles $6
  • Pulled pork with hoisin $8.5
  • Panko crumbed chicken with Japanese bbq sauce (4) $8.5
  • Fried corn balls $7.5
  • Beef short rib, celery, cashew wonton (4) $12.5
  • Prawn, iceberg, black sesame, avocado $13
  • Asian Styled Coleslaw $6
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Onion rings $3.50
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Strawberry cheesecake $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Cookies & cream mousse $3.50
  • Chocolate mousse $3.50
  • Chicken joe $25.80
    • free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash
  • Chicken burger $19.80
    • free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
  • Add spinach $2.00
  • Bacon and egg $7.80
    • bacon and a free range egg on toast
  • Kids porridge $6.80
    • with chopped nuts, fruit and brown sugar
  • Joe’s hash $4.00
  • Chocolate brownie $8.00
    • with vanilla bean ice cream
  • Easy tiger salad $21.80
    • free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
  • -Black Doris Plum
  • Cauliflower / Gruyere Fritters ( GF, V) $10
  • Pasta (V)
    • Durum Wheat Spaghetti/ Or Gluten Free
  • Asian Broth (GF)
    • Master-Stock / Coriander/ Chilli / Ginger / Vermicelli Noodle
  • V=Vegetarian
  • Pepper (GF)
    • Cracked Black Pepper/ Sherry / Beef Jus
  • -Macaron (GF)
  • -Berry Coulis
  • Salad of the day
  • Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
  • Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
  • Salad of the day POA
  • Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
  • - Carrot and cheese lasagna
  • Chicken and orange pate with mixed baby salad and toasted bread
  • Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
  • Beef Schnitzel $19.90
    • A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
  • Side of seasonal vegetables $5.90
  • Creamy chicken bacon & mushroom fettucine $20.90
    • diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
  • Texas chicken salad $19.90
    • Golden grilled chicken pieces tossed through salad and greens with a ranch dressing
  • Crispy salt & pepper calamari $14.90
    • On a bed of salad with lemon mayonnaise
  • BLT $14.90
    • classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
  • Pull apart loaf $12.90
    • Bruscetta with feta, tomatoes, fresh onions and basil
  • Chicken, bacon & avocado salad e $13.90 /m $19.90
    • Grilled chicken with bacon & avocado on a fresh green salad and drizzled with honey mustard
  • Extra fillings $1.00
  • Corn fritter $3.50
  • Steak $2.00
  • Sausage $2.50
  • All burgers served with lettuce, mayo, tomato, beetroot, gherkin, cheese, fried onion and sauce
  • Hash brown $1.80
  • Bacon, ham, cheese, egg, mushroom, onion, pineapple, or tomato
  • Mushroom $7.50
    • 1 beef patties, mushrooms, salad and tomato relish
  • Prawns orangery $37.00
    • flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
  • Spinach, potato, feta filo parcel $30.00
    • w spiced dhal & coriander chutney
  • Fries $6.50
  • Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
  • Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00
  • Affogatto w sponge biscuits & liqueur $17.00
  • Crêpes suzette $17.00
    • thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
  • Chicken saltimbocca $35.00
    • free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
  • Kerala Vegetable Salad $5.00
    • A salad made with mainly onion, carrot, tomatoes, lemon juice, corriander, vinegar, black pepper & salt
  • Fish Biriyani $18.00
  • Fish Curry $18.00
    • Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
  • Payasam $5.00
    • A traditional Rice pudding
  • Kerala Fish Fry $13.99
    • Fish marinated with chefs special kerala spices and deep fried served with salad
  • Prawn Curry $20.00
    • Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Garlic Ceylon Paratha $4.50
  • Fish Moilee $19.00
    • This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Eggs on toast with hollandaise add salmon $17.00
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Omelette $17.00
    • with ham, brie & rocket
  • Croque Monsieur
  • Screaming Eagles $18.00
    • Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
  • -Small $4.00
  • Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
  • Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
  • Asian style Pork Dumpling(6) $14.00
    • with Pickled Vegetables and Ponzu Sauce
  • Raspberry Cheesecake / Vanilla Ice Cream $14.00
  • -Large $8.00
  • Fry Me A River Burger $22.00
    • Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
  • Cheesy Bacon Wedges $12.50
  • Eggs on Toast (Gluten Free available) $8.00
  • Chicken Nuggets with Fries $6.00
  • Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
  • -3 fill $6.70
  • Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
  • -2 fill $6.20
  • Fruit Toast with Butter $5.00
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Until 2pm
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • All served
  • V vegetarian
  • Balsamic Mushrooms $16.50
    • Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • Botannix Stack $18.50
    • Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
  • Traditional Omelette $16.50
    • A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
  • Warm Chicken & Bacon Grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $17.00
  • Chicken Kebabs (3) $7.00
  • Pizza Bread V $7.00
  • 1.5 Litre Bottle Coke, Diet Coke, Coke Zero, Sprite, Sprite Zero, L + P, Fanta $4.50
  • Crispy Coated Tenderloins (5) $8.50
  • 400g Rump Steak LG* $23.00
  • Side salad $3.00
  • Groms Cheese Burger -
The Mayfair

The Mayfair

location

Address

69 Devon Street West, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067592088

clock

Opened hours

Monday: Closed, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , Italian , New Zealand , Pizza , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  Quick Bites ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
69 Devon Street West, New Plymouth, Taranaki, 4310, New Zealand