The Mayfair in New Plymouth Menu

ENTREES ENTREES
  • Garlic Pizza Breads $7.00
  • Mix Pizza Breads $12.00
    • with parmesan basil pesto, stuffed olives tapenade with blue cheese
  • Fries $7.00
    • served with aioli/tomato sauce
  • Salt and Pepper Squid $10.00
    • with aioli/sweet chilli sauce
  • Tempura Prawns $12.50
    • with sweet chilli aioli
  • Spicy Chicken Wings. $10.00
    • with sour cream and chillies
SALADS SALADS
  • Grilled Chicken Salad $18.50
    • bacon, chicken, avocado, salad green & aioli
  • -add poached egg $2.00
  • Roasted Kumara & Pumpkin Salad $18.50
    • baby spinach, pinenuts, feta, salad green, balsamic dressing/orange dressing
  • Thai Beef Salad $19.50
    • grilled medium rare beef, crispy noodles, salad green, roasted cashews & Thai dressing
  • Shrimp & Avocado Salad $18.50
    • old classic shrimp cocktail with tempura prawns
MAINS MAINS
  • Eggs Benedict $16.50
    • poached eggs with hollandaise, hash brown on a toasted croissant
  • -with bacon or salmon or spinach and mushroom
  • Mayfair Omelette $16.50
    • three eggs with either: spinach & mushroom, or herb potatoes & bacon or salmon & mozzarella
  • Creamy Mushrooms and Bacon on Toast $13.50
  • Mayfair Breakfast $19.50
    • with bacon, kransky, roasted tomatoes, hash brown, mushroom, eggs the way you like, on toasted bread
  • Open Steak Sandwich $19.50
    • grilled scotch fillet medium rare, lettuce, tomatoes, battered onion rings, mushroom sauce, on toasted bread with fries
  • -add fried egg $1.00
  • Fish and Chips $18.50
    • beer battered F.O.D, salad, fries, tartare sauce
  • -add piece of fish $6.00
  • -add fried egg $1.00
  • Crumbed Scallops $19.50
    • 1/2 dozen panko crumbed scallops served with salad, fries & tartare sauce
  • -add 1/2 dozen scallops $6.00
  • Ravioli $19.50
    • roasted pumpkin, rocket, parmesan, creamy tomato sauce, fresh basil
  • -add grilled scallops $8.00
  • Fettuccine. $18.00
    • chicken, bacon, mushroom, onion, garlic, parmesan, white wine creamy sauce
  • Vegie Stack $23.50
    • field mushroom, roast capsicum, spinach, feta and caramelized onion on pumpkin risotto with homemade tomato puree
  • Pork Ribs $19.50
    • marinated in spicy homemade BBQ sauce, served with fries and salad
  • Slow Roasted Pork Belly $24.50
    • served on a pumpkin puree, wilted bok choy, apple jam and pork jus
  • Roasted Chicken Breast $26.50
    • wrapped in streaky bacon, on pumpkin risotto, with wilted spinach, creamy garlic and mushroom sauce
  • Grilled Scotch fillet. $34.50
    • 300g Scotch, fries, salad, mushroom and peppercorn or creamy garlic sauce
  • -add seafood sauce $4.00
  • -add fried egg $1.00
SIDES SIDES
  • Battered onion rings $5.00
  • Seasonal Vegetables $8.00
  • Fries with aioli $4.00
  • Green Salad $6.00
HOUSE PLATTER HOUSE PLATTER
  • The Mayfair .$60.00
    • selection of cold meats, tempura prawns, spicy chicken wings, salt and pepper squid, mixed cheeses, garlic pizza bread, basil pesto dip and homemade aoili
  • *15% Surcharge applies on Public Holidays
BURGERS BURGERS
  • Beef Burger $18.50
    • handmade beef patty, bacon, cheese, lettuce, tomatoes, relish, onion jam on a toasted sesame seed bun with fries
  • -add fried egg $1.00
  • Bacon and Egg Burger $17.50
    • lashings of premium bacon, egg, lettuce, tomatoes, caramelized onion jam, hollandaise on a toasted sesame bun with fries
  • -add hash brown. $1.00
  • Chicken Burger $18.50
    • grilled chicken breast, bacon, lettuce, tomatoes, avocado, cranberry on a toasted sesame seed bun with fries
  • -add fried egg $1.00
  • Chicken Schnitzel Burger $18.50
    • crumbed chicken, bacon, avocado, lettuce, tomato, relish, aioli on a toasted sesame bun with fries
  • -add jalepeno $0.50
  • Fish Burger $18.50
    • tempura battered fish, lettuce, tomatoes, red onion, tartare sauce on a toasted sesame bun with fries
  • -add fried egg $1.00
  • Vegie Burger $18.50
    • delicious chickpea, mushroom, coriander and chilli patty with lettuce, tomatoes, red onion and relish on a toasted sesame bun with fries
  • -add bacon $2.00
SNACKS SNACKS
  • Fries with aioli $7.00
  • Wedges $13.50
    • with bacon, cheese, sour cream and salsa
  • Nacho’s $13.50
    • chicken or spicy beef and bean, with cheese, sour cream and salsa
  • Prawn Twisters $10.00
    • with sour cream or sweet chilli sauce
  • Salt and Pepper Squid $10.00
    • with aioli/sweet chilli sauce
PIZZAS PIZZAS
  • -large $19.50
  • Margherita
    • fresh basil, mozzarella, tomato
  • -Small $11
  • -large $17.50
  • Hawaiian
    • ham, pineapple, mozzarella
  • -Small $11
  • -large $17.50
  • American
    • pepperoni, tomato, mozzarella
  • -Small $11
  • -large $17.50
  • American Hot
    • pepperoni, jalapenos, tomato, mozzarella
  • -Small $11
  • -large $17.50
  • BBQ Chicken
    • chicken, mushroom, bbq sauce, mozzarella
  • -Small $11
  • -large $17.50
  • Angela
    • roast pumpkin, feta, red onion, pinenuts, spinach, tomato, mozzarella
  • -Small $12
  • -large $19.50
  • Elaina
    • chicken, cranberry, tomato, spring onion, brie, mozzarella
  • -Small $12
  • -large $19.50
  • Hamana
    • smoked nz salmon, cream cheese, capers, mozzarella, rocket
  • -Small $12
  • Jennifa
    • chicken, ham, mushroom, tomato, mozzarella
  • -Small $12
  • -large $19.50
  • Rick-star
    • scotch fillet, mushroom, caramelised onion, bbq sauce, mozzarella
  • -Small $12
  • -large $19.50
  • Pizza of Pi
    • tandori chicken, cashews, red onion, minted yoghurt, tomato chutney, mozzarella
  • -Small $13
  • -large $21
  • Big Easy
    • smoked chicken, apricots, cream cheese, spring onion, mozzarella
  • -Small $13
  • -large $21
  • John Wayne
    • salami, ham, ground beef, bacon, bbq sauce, mozzarella
  • -Small $13
  • -large $21
  • The Alamo
    • ground beef, refried beans, capsicum, guacamole, salsa, sour cream, nachos, cheese
  • -Small $13
  • -large $21
  • Moby Dick
    • shrimp, prawns, squid, scallops, tomato, mozzarella
  • -Small $13
  • -large $21
  • All Pizza’s come with a tomato base
  • *Large Gluten Free bases available $2

Nearby Sample Menus

  • Braised Beef Cheek $20.50
    • With pumpkin gnocchi and crispy kale
  • Lemon Pepper Battered Market Fish $19.50
    • With tartare & side of chips
  • Petti Loaf’s $12.80
    • With house dips
  • Coconut Chicken Curry $18.90
    • With jasmine rice, bok choy & crispy noodles
  • Bacon $6.50
  • Rosemary potatoes $5.50
  • -Gluten free breads available add $2.00
  • Elixir Breakfast (V**) $19.50
    • With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
  • Fresh cured salmon with apple jelly, pickled cucumber, goast cheese curd and corriander $16
  • Chicken and ornage pate with mixed baby salad and toasted bread $16
  • Chicken and ornage pate with mixed baby salad and toasted bread $16
  • Eggs Benedict $19.00
    • Poached Eggs, english muffin & hollandaise with either bacon, salmon fillet or mushrooms.
  • Lemon & fruit salad tart, grapefruit ice & meringue shards $16
  • Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
  • 5 Course tasting menu $65 pp
    • Changes weekly. To be had by the table
  • Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
  • Just Cheese Large $9
    • Tomato Sauce, Double Cheese
  • Chicken Peri Peri Large $16
    • Tom Sauce, Chicken, Onion, Caramelized Onion, Capsicum & Cheese
  • Combo 1 $12
    • Any Classicm Pizza, Chips & Drink
  • Bacon Room Large $13
    • BBQ Base, Bacon, Mushroom, Cheese & Hollandaise Sauce
  • Seafood Large $16
    • Tom Sauce, Seafood Mix, Onion, Capsicum, Herbs, Garlic & Lemon
  • Bread - Cheesy Garlic Herb $7
  • Vegetable Pasta $9
  • Mexican Large $16
    • Salsa Sauce, Chorizo, Onion, Jalapeno, Capsicum, Pepperoni & Cheese
  • Vegelicious Salad (V) $19.90
    • Crispy fried corn dumplings with salad greens, bread spikes, tomato, cucumber, slaw and avocado dressing
  • Seafood Chowder $16.90
    • Secret recipe of smoked fish stock, green-lipped mussles, local line caught fish and clams. Finished with fresh toasted bread
  • Crowdy Plank $44.90
    • Crispy onion rings, BBQ Wings, wicked wedges, prawn twisters, spring rolls, samosas and crumbed mussels, served with dipping sauces
  • Ice Cream Sundae $9.90
    • Served with lashings of whipped cream and crispy wafers. Your choice of toppings: Chocolate / Caramel / Strawberry
  • Available from 5pm
  • -With Salmon $21.90
  • Gluten Free Bread Available
  • Thai Beef Salad (GF) $21.90
    • Cubed beef, sauteed in aromatic Thai spices, tossed through salad greens, bean sprouts, coriander and crispy noodles
  • MAGICAL MUESLI(DF) $10.50
    • lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
  • SUPER SMOOTHIE(DF)(V)(GF) $9.00
    • banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
  • ALA BENEDICT $19.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
  • ALA BENEDICT $15.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
  • HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
    • homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
  • OMELETTE(DF)(GF) $17.50
    • 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
  • AVOCADO SMASH(DF)(V)(GF) $10.50
    • fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
  • Humuz & Tabouli $11.00
  • Lamb $15.00
  • Zuchini $15.00
  • Mixed $11.50
  • Mixed $15.00
  • Mixed $16.00
  • Mixed $11.50
  • Chicken $15.00
  • Prawn Moilee $20.00
    • Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
  • Malabari Paneer Butter Masala $15.00
    • Cubes of Indian cottage cheese deep fried in vegetable oil till golden brown and simmered in thick tomato gravy
  • Chicken Spring Dosa $10.99
    • A paper-thin crispy pancake filled with chicken, onion & capsicum
  • Fish Biriyani $18.00
  • Garlic Ceylon Paratha $4.50
  • Beef Skewer (3 pieces) $10.99
    • Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
  • Mango frost $5.00
  • Beef Curry $16.00
    • One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs
  • -Your choice of:
  • Locally Caught Market Fresh Today $39.00
    • Our creations are famous!
  • Vegetarian Platter - choose two sides (GF) $39.00
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
  • S= small L= large
  • Cauliflower Cous Cous (GF) (V) S $8 / D $15
    • rocket pesto / cranberries / pine nuts / lemon olive oil
  • French Fries or Polenta Chips (GF)
    • housemade tomato sauce / aioli
  • Land & Garden Salad (GF) S $8 / D $15
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • S= single D=double
  • Screaming Eagles $18.00
    • Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
  • Confit Pork Belly $30.00
    • Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
  • Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
  • Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
  • Eye Fillet $32.00
    • Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
  • Raspberry Cheesecake / Vanilla Ice Cream $14.00
  • Fry Me A River Burger $22.00
    • Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
  • -Half Rack $18.00
  • Steak, Egg & Cheese T/S $10.00
    • Served with Fries.
  • Icecream Sundaes $5.50
    • Chocolate, Raspberry, Strawberry, Caramel, Passionfruit
  • Garlic Bread $3.50
  • Scotch Fillet Steak $24.00
    • Served with salad, fries & mushrooms OR Garlic sauce.
  • Apple Shortcake $5.50
    • Served hot
  • Apricot Shortcake $5.50
    • Served hot
  • Nachos $10.00
    • Premiem beef mince served w sour cream & salsa.
  • -Extra fillings $0.50
  • Lush Famous Egg Benedict $18.50
    • Salmon, Bacon, Ham or Spinach
  • Elvis Sandwich $14.80
    • Lush Hash Brown, Bacon, Fried Egg, Aioli & Tomato Sauce on White Bread
  • Banana Cake Small $45.00
  • Free Range Eggs (2) $14.80
    • Scrambled, Poached or Fried on Toasted Rye with Oven Roasted Tomatoes
  • Side Salad $5.50
  • 2 Free Range Eggs / Side Roasted Tomatoes / Side Field Mushrooms $4.80
  • Mudcake Small $45.00
  • Lush Wedges $13.50
    • With the Works
  • And crispy bacon served with toast
  • Balsamic Mushrooms $16.50
    • Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
  • All served
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • With a crunchy, generous side salad
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • Eggs Benedict
    • A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • Yakuza $16.00
    • Panko crumbed chicken breast, bulldog sauce, kewpie mayo, red slaw, seaweed salad & crispy rice cake.
  • Chilli Poppers $10.00
    • Creamy cheese filling, chipotle & iceberg dipping sauce.
  • The Tree Hugger $15.00
    • Vegetarians get a rough deal with options, so at Prohibition pick any burger & we will take out the meat & replace it with a delicious vege patty.
  • Found Nemo $16.00
    • Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.
  • Bacon Rasher $3.00
  • Savoy Cabbage Wedge $9.00
    • Kewpie mayo, mirin dressing & toasted seeds.
  • Too Easy $16.00
    • Green Meadows 150gm beef patty, sweet gherkin relish, Swiss cheese, beer battered onion rings & BBQ sauce.
  • Ewe Know It $16.00
    • Lamb shoulder rillette croquette, crispy grilled field mushroom, mint jelly, marinated feta & red slaw.
  • Hot Chips & Chicken nuggets $8.00
  • Toasted sandwich $5.00
    • two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
  • BBs Steak $19.90
    • 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
  • Kids Toasted Bagel $6.00
    • with cream cheese & jam
  • Gourmet BLT & CLT Sandwich $14.90
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
  • Eggs Benedict with bacon or salmon $14.50
    • English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
  • Burger & Chips $14.90
    • Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
  • Hot cakes $13.00
    • 3 hot cakes served with bacon, banana & maple syrup
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
  • Chicken Tikka Masala $17.9
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
  • Creamy Balsamic Mushrom $16
    • Served on toasted garlic ciabatta, spinach and topped with potato thins.
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.
  • Nachos $14.5
    • Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
  • Pasta of the Day POA
    • (see specials)
  • Roasted Vegetable Risotto $17.5
    • Served in a rich and creamy pesto au gratin.
  • Moroccan Chicken Burger $18.5
    • Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
The Mayfair

The Mayfair

location

Address

69 Devon Street West, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067592088

clock

Opened hours

Monday: Closed, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , Italian , New Zealand , Pizza , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  Quick Bites ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
69 Devon Street West, New Plymouth, Taranaki, 4310, New Zealand