The Nut Shop in Auckland Menu

The Nut Shop in Auckland has no menu available, but can choose from many other options such as Quarter Chicken or Half Chicken from NANDOS MT EDEN. Subway offers many options including Ham and Veggie Delite. Fast Food Takeaways includes a wide range like Chow mein with noodles , chop suey no noodles or Vegetable. Old Style Breakfast and Grilled Mushroom Breakfast from . Socials Cafe offers Select Pizza and Meat Deluxe.

Nearby Sample Menus

  • Egg $3.70
  • Tomato $3.70
  • Donut $1.30
  • Battered Sausage $1.80
  • Squid Ring $1.00
  • Fish bite special $5.00
    • 4 fish bites and $1.00 chips
  • Fish Cake $5.00
  • Chicken Nibble $1.00
  • 6 CHICKEN ON RICE
  • BURGER $7.50
  • CHICKEN & CHIPS $11.00
  • FALAFEL ON RICE $13.00
  • CHICKEN & CHIPS SALAD $14.00
  • 4 SHISH KEBAB $20.00
  • Small $10.00
  • Large $12.50
  • Gai Fai (Hot, Thai Hot) $18.00
    • Sliced chicken in a blend of red, green and yellow curried mixed with capsicum, Kra-Chai, sweet basil and topped with fresh chilies
  • Tofu or Chicken $17.50
  • Chicken $18.50
  • Sawadee Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.50
    • Our own original recipe! Stir fried chicken slices in a yellow curry with spices and cashew nuts
  • Mix Entree Platters
  • Tom Kha (Mild, Warm, Medium, Hot)
    • A delicious spicy coconut soup
  • Pork $18.00
  • Pork $18.00
  • BBQ Pork $10.40
  • Pineapple Fritter $1.30
  • Mussel $1.30
  • Vegetable $9.40
  • Prawn $11.90
  • Chips (minimum) $2.00
  • Ham $3.50
  • Nasi Goreng (rice) $12.90
  • -Chicken, Beef or Pork $13.00
  • Phad Krapow
    • Stir fried meat with fresh chilli, basil leaves and vegetables
  • -Prawns $14.00
  • ●Shellfish
  • Gai Pad Med
    • Very popular dish, stir fried meat with sweet chilli paste, vegetables and cashew nuts
  • Tom Yum
    • Thai Famous hot & sour soup with Thai herbs & Lemon juice
  • Mussel $1.20
  • Pla Lard Prik $15.00
    • Deep Fried snapper topped with sweet chilli sauce
  • Noodle with fried black bean sauce & seafood $14.00
  • Three kinds of seafood & vegetable spicy noodle soup $15.00
  • Cold Jelly Fish $28.00/$33.00
  • Three Kinds Cold Dish $30.00/$35.00
  • Fried Rice with crabmeat and XO sauce $14.00
  • Sauteed Assorted seafood and Vegetables $35.00/$40.00
  • Deep Fried beef w/garlic sauce $23.00/$30.00
  • Fried Boneless Chicken with lemon sauce $23.00/$30.00
  • CHICKEN SALAD $15.00
    • - Chicken pieces served on French mesculin salad accompanied by tomatoes, cucumber, parmesan cheese in extra virgin olive oil and red wine vinaigrette.
  • PENNE CON PROSCIUTTO NEL POMODORO $14.50 /$20.00
    • - Penne pasta with capsicum tomato prosciutto, olives, capers, basil and mushrooms
  • SCALLOPINE MARSALA $27.00
    • - Veal scaloppine in a creamy marsala sauce with mushrooms
  • Spaghetti alla Bolognese
    • Traditional northern Italian meat sauce with ground beef served Owen Spaghetti
  • - Garlic and give Oil $7.00
  • Scaloppine nel Pomodoro
    • Italian style veal and grilled capsicum With a touch of napolitana sauce
  • Pesce del giorno
    • Fillet of today's fish cooked with nappolitana sauce, shrimps, garlic and white wine
  • - Choice of: $8.00
    • Basil pesto or parmesan cheese
  • vege spring roll $2.00
  • BBQ pork fried rice $9.80
  • banana fritter $1.50
  • combination meats $1.50
  • prawn fried rice $11.00
  • mussel $1.20
  • BBQ pork fu yoong $9.80
  • lemon chicken $10.50
  • -Ham
  • -Steak & Mushroom
  • Chocolate Donuts $1.50
  • -Egg
  • Sugar Donuts $1.50
  • -Bacon & Egg Pie
  • Pies $2.90
  • -Croissant $4.00
  • Buck wheat noodle with hot ard spicy chilli paste $13
  • Beef ribs in korean style miso bean paste soup $14
  • Sam gyup sal $19
    • Sliced pork belly
  • Gamja tang S $35 L $55
    • Hot and spicy pork rib stew with potatoes and vegetables
  • Fish katsu $15
    • Fish cutlets with salads and sweet sauce (2pcs)
  • Cha dol bak yi $19
    • Sliced marbled beef
  • Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
  • Hot ard spicy fried squid $13
  • BACON BACKFIRE BURGER $18.50
    • Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
  • PETIT EGGS BENE $10.00
    • Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
  • POTATO ROSTI $17.50
    • Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
  • FRIES $7.50
  • CORN FRITTERS $17.90
    • Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
  • FRENCH TOAST $16.50
    • Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
  • CALAMARI SALAD $14.90
    • crispy fried calamari w/ garden salad & aioli
  • - BACON $17.90
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • Main course
    • grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
  • ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
  • Entree
    • aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
  • selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
  • heirloom tomato, basil, olive oil $7.00
  • valhrona chocolate torte. 12.00
  • Bacon and egg pie $3.20
  • Dinner pak $20.00
  • Mince pie $3.20
  • Mince and cheese $3.20
  • Steak and cheese pie $3.20
  • Steak pie $3.20
  • Snak pak $7.50
  • Hunger pak $26.00
  • Yasai steamed gyoza $10.00
    • Five tasty steamed yasai dumplings, served grilled and with a dipping sauce
  • Grilled duck ramen $23.00
    • Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
  • Chilli chicken ramen $21.00
    • Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
  • Chicken itame $21.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Coconut seafood broth $22.00
    • Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
  • Chicken raisukaree $21.00
    • A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Warm chilli chicken salad $19.50
    • Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
  • Brown rice $3.00
  • Gluten $4.8
  • Chicken Soft Bones $1.5
  • Cold Shredded Cabbage $6.8
  • Chinese Cabbage $4.8
  • Pak Chay $4.8
  • Champignon $5.8
  • Grilled Chives $3.8
  • House Special Roast Lamb Leg $38.8
The Nut Shop

The Nut Shop

location

Address

80 St Lukes Road, St Lukes, Auckland

phone

Phone

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Free Parking ,  Quick Bites ,  Seating Not Available

Location
80 St Lukes Road, St Lukes, Auckland
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