The Nut Shop in Auckland Menu

The Nut Shop in Auckland has no menu available, but can choose from many other options such as Quarter Chicken or Half Chicken from NANDOS MT EDEN. Subway offers many options including Ham and Veggie Delite. Fast Food Takeaways includes a wide range like Chow mein with noodles , chop suey no noodles or Vegetable. Old Style Breakfast and Grilled Mushroom Breakfast from . Socials Cafe offers Select Pizza and Meat Deluxe.

Nearby Sample Menus

  • On Fried Rice $1.50 extra
  • Steak / Chicken $11.50
  • -E $32.00
    • 1.Combination Fried Rice 2.Steak Chow Mein 3. Sweet & Sour Pork 4.6 Won Tons
  • With Prawns, BBQ Pork, Chicken, Steak $13.80
  • Chicken / Pork M $9.50 / L $11.50
  • Bacon / Ham $3.00
  • F $13.00
    • 3 fish, 2 hot dog, 2 sausages, 4 potato fritter, $2 chips
  • 16 $10.99
    • 12 Chicken Nibbles, $2 Chips
  • E=Entree / M=Main
  • Java Chilli Prawns $38.00
    • Bet shelled prawns and stunning hot flavours
  • -Pepper Steak $38.00
    • Rolled in fresh ground peppercorn, topped with a brandy and cream sauce
  • Lamb Kebabs E $15 / M $33
    • Choice cubes, marinated, skewered with peppers and tomatoes
  • Fresh Fruit Salad $10.00
    • Seasonal fruits topped with ice cream & cream
  • -Carpet Bag Steak $38.00
    • Traditional thick cut, stuffed with oysters
  • Fish of the day $29.00
    • Fresh fillet, deep fried in our special batter
  • E=Entree / M=Main
  • Vintage Five Forks N/A
    • Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, witloof leaves ,doris Plum chutney
  • Harissa spiced prawns cutlets $39
    • Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)
  • Orbit cheese board $26
  • Duck trio $23
    • Duck liver parfit, smoked duck ham, duck confit roll, witloof leaves, doris plum chutney
  • Selection of ice cream and sorbets $!6.5
    • Please enquire with your waiter for today's flavours
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
  • Berries and Fresh Fruit Platter $19
    • Slices of seasonal fruits and berries, ricotta cheese, mango yoghurt
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Eggs Benny GF $19.50
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Mushrooms on Toast GFA, VG $17.50
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • Carrot Risotto VG $18.50
  • So Frenchy, So Toast VGA $19.50
  • See our dessert board for today’s choices or try the $14.00
  • Calamares Fritos $15.00
    • calamari in lemon pepper, fried & served w aioli & lemon
  • Vieiras $15.00
    • scallop mornay w grilled mozzarella & smoked paprika drizzle
  • Albondigas con Salsa de Tomate $15.00
    • pork and fennel meatballs cooked in tomato sauce
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Eight Platter $112.00
    • Select any 8 Tapas dishes. Ideal for 3 persons for dinner
  • Empanadas $15.00
    • pastries of beetroot, sweet potato & feta w a chimichurri sauce
  • Five Platter $70.00
    • Select any 5 Tapas dishes. Ideal for 2 persons for dinner
  • Beef Carpaccio $26.50
    • With rocket, parmesan shavings, truffle oil and balsamic
  • Freshly squeezed orange juice $9.00
  • Prime Angus Burger $29.00
    • With streaky bacon, lettuce, tomato, red onion jam, avocado, aioli, tomato relish, coleslaw and fries (Choose your fries: hand cut, match sticks or steak fries)
  • Selection of cheese $20.00
  • Dilmah Tea-makers Private Reserve $5.00
  • Pea and broad bean risotto with tomato salsa and aged Meyer gouda shavings $17.50
  • Scrambled eggs with smoked salmon on brown bread $24.50
  • Composition of Citrus $15.50
    • meringue, citrus confit, lemon - lime sorbet, orange sorbet, grapefruit sorbet
  • -Mutton kasa
  • -Dal tadka
  • Roti $0.99
  • Gajrella $5.00
    • Carrot velvet pudding
  • Raita $2.00
  • -Chicken tikka masala
  • Vegetarian dishes $7.90
  • Tandoori roti / Butter naan $2.50
  • Beef & needle mushroom in hot & spicy soup $18.80
  • Pork chop with lemongrass sauce $16.80
  • Yuba salad $4.80
  • Sweet & sour deep fried eggs $12.80
  • Deep fried & salted fish fillet $16.80
  • Minced porj and spicy tofu $15.80
  • Yangzhou fried rice $12.80
  • Sizzling chinese style steak $19.80
  • Mixed Mushrooms(GFA) $19.9
    • With Button,Swiss brown & enoki mushrooms with garlic butter, whipped goats cheese and baby spinach on toasted sourdough
  • -add smashed avocado $4.5
  • Baby Back Pork Ribs $15.9
    • With home made barbecue sauce
  • -Or pulled pork $18.9
  • -Or house cured salmon $18.9
  • Banoffee Pie $11.9
  • Soup of the day $ 12.90
    • Served with a garlic loaf
  • Tiramisu $11.9
    • With layers of mascarpone mousse,fresh espresso & marsala
  • Ham $4.00
  • Kumara Chips $8.90
  • Buffalo Chicken $9.90
  • 500gram pork ribs with Chef's special BBQ sauce $24.90
    • served with salad and chips
  • Crispy chicken chippies 10 pcs & french fries or salad $8.90
  • 1kg Steamed Mussels $13.90
    • in white wine lemon, onion. olive chili cream pepper & salt
  • Spaghetti and meatballs $12.90
  • Cheese $1.50
  • Malaysian Chinese style Fried Rice with Shrimp $12.00
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Kampung Noodles $11.50
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Nyonya Fried Rice $11.50
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
  • Char Ho-Fun $11.50
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Lamb Shank Curry with Coconut rice or Fried rice $16.00
  • Ebi Fry (Prawn) $8.00
    • Deep Fried prawn cutlet. 4 pcs
  • Vege Dumpling (V) $5.50
    • Deep fried vege dumpling. 5 pcs.
  • Spicy Chicken Udon $14.50
    • Udon with masako's original spicy chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom, chilli powder
  • Salmon Sashimi $12.00
    • Fresh salmon sashimi. 6 pcs
  • Teriyaki Fish Box $14.50
    • Lunch Box served with masako's original teriyaki fish. Hoki fish, broccoli, spring onion
  • BBQ Beef Udon $14.50
    • Udon Topped with Masako's original marinated beef. Marinated beef, shiitake mushroom, dried tofu, broccoli
  • Teriyaki Fish Set $13.50
    • Hoki fish cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Hoki fish, broccoli, spring onion.
  • Steamed Rice (V) $3.00
    • Hot steamed rice
  • Pizza Dolci
    • (Recommended for 2 persons) Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
  • Tiramisu
    • Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
  • Budino di Datteri
    • Sticky date pudding, served warmed with caramel whiskey sauce.
  • Main $25.00
  • Tortellini del 24 glugno 1987
    • Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
  • Barbecue $26.80
    • Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
  • Risotto Pescatore $33.80
    • Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
  • Pesce all 'Uva $33.80
    • Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
  • C - with salmon and cream cheese $12.50
  • Side of fries $3.00
  • 1 Omelette $13.50
    • Choice of 3 filling topping with cheese & toast, capsicum, onion, mushroom, spinach, tomato, ham, bacon, chicken
  • B - with tomato, presto and cream cheese $8.50
  • Toast Sandwich $6.50
  • 8 Egg Benedict on Potato Hash or English Muffin or Bagel with
  • C - with smoked salmon $17.50
  • Side Orders Ham, Bacon, Salmon $4.00
  • Stir-fried Broad Bean with Spring Onion Oil $18.80
  • Stir-Fried Big Prawn Meat with Longjing Tea $28.80
  • Deep-Fried Pork Cubes in Sweet-Sour Sauce with Rice or Noodles
  • Deep-Fried Prawn Spring Roll (6 piece) $12.80
  • Stir-Fried Chicken with mixed vegetables in Spicy and Chili Sauce in Pot (Small/Large) $23.80/$38.80
  • Chicken Soup with Chinese Wonton $28.80
  • Stir-Fried Eggplant in Soy Sauce with Rice or Noodles
  • Dry-Fried Whole Blue Cod in Mix Soy-Chili Sauce $34.80
The Nut Shop

The Nut Shop

location

Address

80 St Lukes Road, St Lukes, Auckland

phone

Phone

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Free Parking ,  Quick Bites ,  Seating Not Available

Location
80 St Lukes Road, St Lukes, Auckland
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