The Nut Shop in Auckland Menu

Scotch Fillet (250g) $36.00
- Also known as ribeye well marbled and tender.
Bush Burger $20.00
- Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
Chicken Burger $20.00
- Flame grilled chicken breast, basted with our amazing sauce served with chips.
Mushroom and Cheese $3.00
- Best of both.
Madagascan Pepper $3.00
- Creamy black and green peppercorn sauce with a touch of brandy.
Wild Wings and Chips $20.00
- Crispy chicken wings served with chips.
We make all our own sauces using only the best ingredients.
Rump (300g) $32.00
- Considered by many to be the tastiest cut.

Okonomiyaki $10.90
- japanese osaka style pancake (pork/beef/seafood/veges)
Genta carpaccio $19.90
- today's fish carpaccio w/ refreshing ponzu-based sauce
Chicken heaven $22.90
- teriyaki chicken, torikara, chicken skewer, teriyaki chicken roll, salad, miso soup
Cheese cake w/ ice cream $7.90
Spinach $5.90
- w/ sesame sauce
Chazuke $5.90
- ric in dashi soup, salmon/plum/mentai
Cheesy nasu miso $9.90
- grilled eggplant w/ melting cheese & special miso sauce
Yakisoba $10.90
- stir-fried egg noodles w/ tasty japanese sauce

Lamb madras $15.50
- Cooked with coconut cream and other south indian spices
-Full $18.00
Fried rice
- Seasonal chopped vegetables and chopped chicken together with steamed rice, spring onion and soy sauce
Mix veg pakora $6.00
- Different selection of vegetables sliced and battered with chickpea flour and deep fried, served with tamarind sauce
Paneer makhni $13.50
- Cottage cheese cooked and finished in mild creamy tomato based gravy
Chicken takka tak $15.50
- Chicken pieces cooked in aromatic spices and delicately flavored with coriander dice onion capsicum
Mango chicken $15.50
- Chicken cooked in tandoor and finished in our fragrant mango sauce
Amritsari champ $12.00
- Lamb minced flat bread packed with the flavours of indian spices

Lachha Paratha $4.00
- Whole meal flaky bread
Samosa Chaat $9.00
- Two samosas garnished with peas curry, yoghurt and tamarind chutney
Lamb Biryani $16.00
Garden Salad $8.50
- Lightly spiced fresh sliced onions, cucumber and tomatoes
Ice Cream - Vanilla, Chocolate, Strawberry $5.50
Saag Paneer $15.00
- Pureed spinah creamed & cooked with home-made cottage cheese cubes, onions & tomatoes
Mango Kulfi $5.50
- Home made Indian ice cream with aromatic spices and mango flavour
Prawns Tandoori H $12.00 F $22.00
- Shelled prawns marinated in Tandoori spices then gently cooked in the Tandoor

Pad Sweet Chilli $12.00
- Stir fried with vegetables and completed with sweet chilli sauce
Tow Hu Tod $6.00
- Deep fried tofu served with peanut sauce
Pad Garlic Pepper $12.00
- Stir fried with vegetables, garlic and pepper
Pad Prik $12.00
- Stir fried with vegetables and spicy chilies (Mild / Medium ( Hot)
Pla Lard Prik $17.00
- Deep fried whole snapper served with spicy thai chilli sauce
Pad Thai $12.00
- Traditional Thai noodles with meat of your choice and crunched peanuts
Pad Med J $11.00
- Stir fried vegetable with tofu and cashew nuts
Jungle Curry $12.50
- Chicken, pork or beef, with vegetables in delicious curry (no coconut milk)

Dessert
Choose one main and one dessert for $12.00
Sizzling beef $22.00
- With spring onions, peppers, garlic, ginger and soy sauce
Seasonal vegetables $5.00
- With lemon butter
Pappardelle $23.00
- With cockles, prawns and seafood veloute
Creamy brie $10.00
Garden fresh salad $5.00
-From the grill $27.00
- Your choice from The grill menu, plus a glass of red or white kopiko wine or tap beer

Nearby Sample Menus