The Olive Tree Cafe in Auckland Menu

The Olive Tree Cafe in Auckland has no menu available, but can choose from many other options such as -Small or Arancini Balls from La Padella. Mandarin Chinese Takeaways offers many options including Vegetables and Steak. Hollywood Bakery and Cafe includes a wide range like Snack Pack or Lunch Pack. Ham and Veggie Delite from . Subway offers Nickies Thai Restaurants and Bar and Soup.

Nearby Sample Menus

  • Amritsari Thali $16.99
    • Amritsari Kulcha, chana masala, daal makhani, paneer tikka masala, rice, raita, salad, pickle & sweet
  • Radga Pattie $8.99
    • 2 pcs
  • Aloo Parantha $5.99
    • Raita & Pickle
  • Vada Pao $6.50
  • Daal Tadka / Daal Makhni $8.99
  • Peshawari Naan $4.99
  • Makki Di roti / Butter / Garlic Naan $3.50
  • Makki di roti + Sarsin da saag $11.99
  • Ice Cream Tempura $9.50
  • Lunch Special $16.80
    • 1 Main Choose from Steak Chicken Fish
  • Beef Sashimi $16.00
  • Banana Tempura $9.50
  • Prawn Tempura $16.50
  • Ocean Lunch $33.80
    • 4pcs Prawns4pcs Scallops and 2pcs Salmon Fillet
  • Chop-Chop Fried Rice $5.00
  • Please ask waiting staff
  • Per Person: 1 x Hoki, Chips, 1 x Susage, 1 x Potato Fritter
  • For 2 People $14.50
  • EGG $5.80
  • CHICKEN NUGGET 70¢
  • For 5 $34.50
  • SAUSAGE $1.60
  • B & E ROLL $4.00
  • KIDS BURGER $3.00
    • no salad
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • (L) $79.00
  • (Gamjatang) [Pork Backbone soup]
  • jeyuk - bokkeum baekban $15.00
    • (spicy pan-fried pork and vegetables with rice and side dishes)
  • bibimbap $13.00
    • (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
  • 3. Chicken Katsu $13.00
  • godeungeo-jorim $40.00
    • (braised mackerel)
  • naengmyeon $13.00
    • (cold buckwheat noodles)
  • kimchi—jjigae baekban $13.00
    • (kimchi stew with rice and side dishes)
  • Banana chicken $12.00
    • Chicken, mango chutney, sour cream, banana, mozarella
  • Mucver S($9.90) L($12.00)
  • Lamb S($11.00) L($13.50)
  • Hot chips $4.00
  • Falafel S($9.90) L($12.00)
  • Vegetarian $12.00
    • Mushroom, capsicum, feta cheese, onion, oregano
  • Lamb S($9.90) L($12.00)
  • Mucver $13.50
  • Raita $3.00
    • Yoghurt with cucumber, carrot & spices
  • Saag Aloo $12.50
    • Spinach cooked with potato & light spices
  • Chicken Korma $15.50
    • Tender boneless chicken pieces cooked in selected spices with creamy cashew nut gravy
  • Chicken Biryani $16.00
    • Rice cook with chicken and spices. Served with raita
  • Vegetable Rice $14.00
    • Rice cooked with spices & vegetables. Served with raita
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt & spiced then cooked in tandoori oven
  • Chicken Madras $15.50
    • Chicken pieces prepared in coconut cream, garnished with crushed coconuts
  • Bombay Aloo $12.00
    • Baby potatoes cooked in creamy sauce with cumin seeds
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Market Fish of the day $34.50
    • Ask the wait staff for Chef’s special
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Pumpkin Carpaccio Salad $11.50
    • Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Coleslaw salad served with croutons $8.50
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Arum Special $32
    • Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
  • Olives $6
  • Rice $4
  • Dip Platter $12
    • Three dips served with Turkish bread
  • Joojeh Kebab $24
    • Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
  • X1. Barg $16
  • Cucumber yoghurt $4
  • X1. Joojeh $12
  • Tofu & Kimchi
    • stir fried kimchi
  • Popcorn Chicken $32.00
  • Pork Meaty soft Bone
  • Chicken Soup with baby octopus
  • Potato Pizza $26.00
  • Pork Bone Soup
  • Soft Bone Chicken
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Plume sauce
  • Village Chicken Bityani $16.90
    • chicken cooked with basmati rice tossed with dried fruits nuts, herbs, and spices
  • Prawns Jalfrezi $18.90
    • Tiger prawns stir fried with capsicum onion and tomato flavored with fresh coriander
  • Mix Kebab $10.90
    • any two item in one lamb, chicken, falafel
  • Vindaloo Curry $15.00
    • chicken/lamb/beef cooked in a special blend of spices chili vinegar and herb, The Portuguese influence on Goan coast
  • Stuffed Naan $4.90
    • filled with potato and peas
  • Garlic Tikka $10.90
    • juicy pieces of chicken mildly spiced with tikka marinated and cooked in tandoori served with salad and mint sauce
  • Vegetable korma $14.90
    • medley of veggies cooked in rich nutty ground cashew and creamy sauce
  • Beef fried noodles $10.00
  • Shrimp fried rice $12.00
  • Fish fillet with sweet corns $16.00
  • Fried tripe with ginger and onion $15.00
  • Fried french beans with spicy salt $15.00
  • Black mushrooms & chinese cabbage $15.00
  • Porridge with fish $8.00
  • Braised lamb brisket $15.00
  • Griddle cooked cauliflower $14.00
  • Rice $2.00
  • Double cooked pork $14.00
  • Griddle cooked duck lips $22.00
  • Beef filet with black pepper on hot iron platter $16.00
  • Braised pig feet with soybean $18.00
  • Steamed sliced pork with ya Choy $14.00
  • Sweet and sour pork with pineapple $16.00
  • Beef Fried Rice Noodle
  • Sliced Chicken Fried (Noodle/Rice)
  • Malaysia Deep Fried Tofu
  • Sliced Pork Fried (Noodle/Rice)
  • Black Pepper Vegetable
  • Beef Tongue (Pair)
  • Ginger & Spring Onion Chicken
  • Sliced Pork With Special Sauce
  • Chowder shrimps, mussels, scallops & fi sh topped with croutons $12
  • Prawn Cocktail shredded iceberg lettuce, poached egg & caramelized lime $20
  • Potato Wedges topped with bacon and cheese served with sour cream $14
  • Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
  • Pizza onion, capsicum, cheese, tomato, olives add ham, chicken or salami for an extra 3 $15
  • Caesar Salad bacon, anchovies, parmesan cheese, croutons & boiled egg 12 add smoked chicken or prawns for an extra $4
  • Tandoori Chicken Tikka Platter served with mint sauce $16
  • Panna Cotta an Italian speciality served with fruit compote $12
The Olive Tree Cafe

The Olive Tree Cafe

location

Address

16 Bakehouse Lane, Orewa, Auckland, 0931, New Zealand

phone

Phone

+64 9-426 6412

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek

features

Features

Cards accepted

Location
16 Bakehouse Lane, Orewa, Auckland, 0931, New Zealand
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