The Public in New Plymouth Menu

The Public in New Plymouth has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut. Table Restaurant at Nice Hotel offers many options including Locally Baked Breads and + $6 per extra person. Inflame Cafe includes a wide range like Anytime Breakfast or Scrambled Eggs. Samosa and Onion Bhaji from . Indian Bukhara offers Black Cat 2003 Takeaways and Opening hours monday- sunday 11AM- 9PM.

Nearby Sample Menus

  • Jumbo Dog $12.9
    • Jumbo frankfurter in a roll w/ smoky onions, grilled cheese, tomato relish, ketchup & American mustard.
  • Deluxe Double Cheese Burger $22.9
    • Double Prime Angus ground beef patty, double cheddar cheese,long sliced pickles, tomato relish, mayo & American mustard.
  • GF Available Add $2
  • Add Cheese $2
  • Make it dirty add guacamole & Jalapeños $3.5
  • Deluxe Eggs Benedict(GF)
    • Poached local organic eggs on crisp potato rosti’s, w/ hollandaise
  • Add streaky bacon $4.8
  • Add salmon $9
  • Joe’s chips and gravy $4.80
    • joe’s chips and a jug of gravy or tomato sauce on the side
  • Little stan $16.00
    • 150gm sirloin with chips and tomato sauce
  • Kids schnitz $12.00
    • crumbed beef with chips and tomato sauce
  • Bangers and beans $6.80
    • kransky sausages and baked beans on toast
  • Vege burger $17.80
    • house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
  • Prawns $16.00
    • tiger prawn cutlets panned in garlic, chilli, wine and butter, finished with fresh coriander and lime juice, on sticky white rice
  • The tall texan $29.80
    • 300g t-bone steak with mushroom sauce, joe’s green salad and mash
  • Pikelets $13.80
    • streaky bacon, maple syrup and banana
  • ●Lamb doner
  • Served with homemade turkish bread with seasonal salads, dips (cacik, hummus, tabouli and spicy walnut sauces, choice of your meat and rice
  • Dolma $6.00
    • 6 piece dolma (stuffed vine leaves ) & served served with cacik dip
  • Lamb skewer $16.00
  • Fries with aioli $3.50
  • ●Mujver (V)
  • Meze platter $8.00
    • Selection of dips with turkish bread
  • Chicken, falafel or mujver $13.00
  • Deep fried Eggplant in Yuxiang Sauce $12.00
  • Stir-fried Whole Prawns in Five Spicy Sauce $19.00
  • Sliced Beef in Sweet Chilli Sauce $12.00
  • Vegetable Fried Rice / Noodles $12.00
  • Gongbao Chicken with Cashew, Capsicum in Sweet Chilli Sauce $12.00
  • Sliced Beef in Black Pepper Sauce $12.00
  • Curry Chicken or Beef $15.00
  • Diced Chicken in Black Bean Sauce $12.00
  • m. $38.90
  • e.$ 23.90
  • Antipasto Toscano $22.90
    • a fine assortment of italian & NZ delicacies
  • Bruschetta Alla Pizzaiola
  • Insalata Di Pollo $23.90
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • Gamberi Romani
    • prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
  • Santa Maria sardines, marinated cherry tomatoes, salsa verde bruschetta $14.90
  • Kedgeree, smoked kahawhai, coriander yoghurt, poached free range egg $18.90
  • Santa maria sardines, marinated cherry tomatoes, salsa verde $14.90
  • Pancakes, salted caramel mascarpone, maple, broken meringue - Add crispy pancetta $5.90 $14.90
  • Standard $9.90 pp
    • Savoury or Sweet Mini Brioche / Monica's Club Sandwich Finger / Portuguese Custard Tart
  • Avocado, feta and lemon bruschetta $12.90
  • Avocado, coyo natural coconut yogurt, extra virgin olive oil and pine nuts $9.90
  • Kedgeree, smoked kahawhai, coriander yoghurt, poached free range egg $18.90
  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
  • Dish of the day POA
  • Spicy chicken, tomato and pine nut salad $20.00
  • Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
  • Chicken and orange pate with mixed baby salad and toasted bread
  • Add some sides $6.50
  • Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
  • Ice cream sundae with berry coulis & chocolate sauce $10.00
  • Gnocchi w Seasonal Vegetable and Feta Crumble N/A
  • 1 course $30
  • Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta $23
  • Slowly Braised Beef Cheek, Pomegranate-Roasted Grape, Puy Lentil, Quinoa and Basil Salad N/A
  • Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed $30
    • Garden Spinach, Seasonal Vegetable, Melted Tomato and Garlic Butter
  • Original German Bratwurst Sausages N/A
    • One each Thüringer Bratwurst and Münchener Weisswurst served w our finger licking good Pan Fried Potatoes, Sauerkraut, Red Cabbage, Jus and sweet German Mustard
  • Okurukuru Antipasto Vineyard Platter for Two $38
    • Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
  • Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan N/A
  • Butter Chicken $8.90
    • Chicken Tikka in creamy tomato gravy
  • Peshawari Naan $4.90
  • Baileys Fudge Cake $8.90
    • Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
  • Spinach & Cheese $4.90
  • Sticky Date Pud with Toffee Sauce $8.90
    • Lush date pudding drowning in toffee sauce
  • Garlic & Cheese $4.50
  • Garlic or Cheese $4.50
  • Beef Jalfrezi $9.90
    • Sweet n sour beef and veggies
  • - 2 shanks $21.00
  • Crumbed Chicken BLT Burger with whole egg mayonnaise $14.00
  • Crumbed Pork Schnitzel with fries, salad, gravy and apple sauce $14.00
  • Squid Rings & Fries $9.00
  • Cheesecake - please refer to specials board $9.00
  • -Small $13.00
  • Green Salad dressed with French dressing(GF) $8.00
  • Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00
  • -Add streaky bacon $3.50
  • -Add bacon $3.50
  • Bowl Fries $6.00
    • w/ tomato sauce or Aioli Bowl
  • -Add streaky bacon... $3.50
  • aioli / hollandaise / sour cream / Greek yoghurt / ice-cream / GF bread (1 slice)
  • -Add hollandaise. $1.00
  • Bacon and Egg Muffin $6.50
    • B and E in a lightly toasted English muffin split w/ hollandaise sauce.
  • Chicken, brie and cranberry sauce $9.50
  • Apple Crumble $6.00
  • -9 inch $11.00
  • Meat Only
  • -Small $11.00
  • -Medium $19.00
  • - Medium $27.50
  • - Large $20.00
  • Mixed Meats
  • Botannix Stack $18.50
    • Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
  • Balsamic Mushrooms $16.50
    • Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • And crispy bacon served with toast
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • -bacon $16.50
  • Eggs Benedict
    • A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
  • Satay Kebabs Grilled chicken skewers on rice with salad & satay sauce $17.00
  • Bacon $1.50
  • Cheesy Garlic Bread V $5.50
  • All Steaks cooked to your liking (except rare) & served with chips -
  • Sweet & Sour Pork Roast Pork strips in a light tempura batter on a bed of turmeric flavoured rice, served with salad and our own sweet & sour sauce $16.00
  • Dory* $2.90
  • 1.5 Litre Bottle Coke, Diet Coke, Coke Zero, Sprite, Sprite Zero, L + P, Fanta $4.50
  • Chicken Schnitzel (1) $7.00
  • SIRLOIN 300G $32.90
  • JAPANESE DUMPLINGS (Gyoza) $13.90
    • with dipping sauce - see specials board
  • RIB EYE 250G $32.90
  • NACHOS $20.50
    • served with corn chips, cheese, guacamole & sour cream with your choice of pulled pork, chicken, vegetarian
  • Grilled portobello mushrooms
  • FARMERS PLATTER $19.90
    • house pickles, sliced ham, chorizo sticks, pickled veggie & aged cheddar cheese served with rustic bread.
  • REEF & BEEF add $9.00
    • make your steak a reef and beef.
  • B.L.T $15.90
    • bacon, lettuce & tomato served on toasted ciabatta bread.
The Public

The Public

location

Address

43A Queen Street, New Plymouth, New Zealand

phone

Phone

067597090

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
43A Queen Street, New Plymouth, New Zealand