The Public in New Plymouth Menu

The Public in New Plymouth has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut. Table Restaurant at Nice Hotel offers many options including Locally Baked Breads and + $6 per extra person. Inflame Cafe includes a wide range like Anytime Breakfast or Scrambled Eggs. Samosa and Onion Bhaji from . Indian Bukhara offers Black Cat 2003 Takeaways and Opening hours monday- sunday 11AM- 9PM.

Nearby Sample Menus

Elixir Cafe (sample menu)
  • -salmon $17.50
  • Coconut Chicken Curry $18.90
    • With jasmine rice, bok choy & crispy noodles
  • Kransky sausages (2) $6.50
  • Avocado $5.50
  • Honey Roasted Granola (V**) $13.50
    • With fresh apples, banana, orange & passionfruit yoghurt
  • -Alternative milks available add $1.50
  • Buttermilk Pancakes (V **) $15.50
    • With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
  • Spinach $5.50
Portofino (sample menu)
  • Ostriche Del Pacifico $3.20 each
    • fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
  • Antipasto Toscano $22.90
    • a fine assortment of italian & NZ delicacies
  • Caprese $17.90
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
  • Bruschetta Alla Pizzaiola
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • cheese pizza pane $ 7.90
  • chilli pizza pane $ 6.90
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
Thai House Express (sample menu)
  • -Seafood $16.50
  • Tom Yum Soup
  • -Prawns $16.50
  • -Vegetables $13.50
  • Satay Sauce
  • -Vegetables $13.50
  • -Prawns $16.50
  • Thai Spicy Salad
Bella Vita (sample menu)
  • Antipasto platter $39.9
    • Caper berries, gherkins, pepper dews, olives, feta cheese, sundried tomatoes, grilled artichoke, salami, prosciutto, chorizo sausage, smoked salmon & fresh salad with homemade dips and breads
  • Insalata salmon e olive $15.9
    • Cold smoked salmon, lettuce, tomato, cucumber, olives, carrot, red onion & olives w our own italian dressing.
  • Carbonara $23.9
    • Rosemary, garlic infused chicken w pancetta, in a creamy pecorine sauce w linguine pasta
  • Pesto pollo pizza $10
    • Napoli, mozzarella, garlic & rosemary infused chicken, mushroom, spinach & basil pesto.
  • Insalata feta e olive $10
    • Lettuce, tomato, cucumber, olives, carrot, red onion & feta cheese with our own vinaigrette.
  • Bread platter $28.9
    • Tomato bruschetta, garlic pizza bread, e.v.o.o herb bread, grissini, focaccia, soft cheese and crackers with homemade dips
  • Seafood pizza $19.9
    • Napoli, mozzarella, prawns, salmon, shrimp, scallop, mussel, calamari, & fresh parsley finished w a squeeze of lemon.
  • Bolognese $10
    • Beef mince w napoli & parmesan cheese on linguine pasta.
Pita Pit (sample menu)
  • - 4 Pack $4.90
  • Cookie Fix $2.00
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Super Vege (3 Fillings) $4.00
  • Brownie $2.50
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Custom Mix $10.00 per head
  • Pita Chips and Dip $3.90
Okato Takeaways (sample menu)
  • Side salad $ Sml $3.50 / Lg $5.00
  • -vege fritter $2.50
  • -curry roll $2.50
  • -sausage $2.50
  • -dim sim $1.00
  • -vege samosa x3 $1.00
  • Tip Top Ice Cream in a cone
  • Chicken Cordon Bleu-ger $7.50
    • Apr sauce
Oscars Pizza and Takeaways (sample menu)
  • Oysters (dozen bluff) $35.00
  • Spring roll $2.50
  • Oscar $12.50
    • Steak, ham steak, beef pattie, bacon, pineapple, mushroom , egg, salad and tomato relish
  • Oysters (beef) $3.50
  • Seafood
    • Cheese, shrimp, mussel, crab, fresh fish & anchovies
  • Hawaiian $7.80
    • 1 ham steaks, pineapple, salad and tomato relish
  • -bacon & egg
  • Beer battered chips $5.50
The Orangery (sample menu)
  • Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
  • Roti w fresh green chutney $10.00
  • Fried free range egg $2.50
  • Onion rings $5.00
  • Soup of the day $13.00
  • Market fish panko $35.00
    • crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
  • Spinach, potato, feta filo parcel $30.00
    • w spiced dhal & coriander chutney
  • Seafood chowder w garlic toast $18.00
Peggy Gordon's Celtic Bar (sample menu)
  • -Eggs
  • Choice of two sides
  • Kilkenny Battered Blue Cod $ 20.00
    • With hand cut chips and tartare sauce
  • Baked Buffalo Wings $ 12.00
    • Iceberg lettuce with blue cheese ranch dressing
  • Steak Open Sandwich $ 15.00
    • Steak, cheddar, stout & bacon chutney & house pickles
  • -Wild pork, grilled cheddar & sour cream $14.00
  • Spicy Wedges $ 12.00
    • With gratinated cheese, bacon, sour cream & hot sauce
  • -Fries
Nice Hotel & Bistro (sample menu)
  • Tables Artisan Cheese Selection
  • Chicken Meets Turkey (GF) $39.00
    • Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
  • -Your choice of:
  • (V)VEGETARIAN (GF) GLUTEN FREE
  • All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
  • S= small L= large
  • Riverlands Greenstone Creek Eye Fillet 200g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • -Gorgonzola Prelibato (dolce) S $19 / L$38
Shifty's Sports Bar and TAB (sample menu)
  • ●Fries
  • Shifty's Mixed Platter $50.00
    • Fish bites, meatballs, chicken nuggets, mini hot dogs, wedges
  • Battered Mussels $16.00
    • 8 battered mussels served with a side of fries
  • ●Toasted Sandwiches
    • Your choice of fillings: Bacon, ham, cheese, onion, pineapple, egg, tomato, onion, mushrooms
  • ●Sausages, Chips & Eggs $12.00
  • BLT $15.00
    • With lettuce, tomato on sliced white bread & a side of fries
  • -Chicken, cranberry & camembert
  • Fish Burger $18.00
    • With lettuce, tomato, onion, beetroot, battered fish & a side of fries
Breakers Cafe and Bar - New Plymouth (sample menu)
  • BBQ, Diane, Tomato, Tartare $1.00
  • Prawn Twister $2.00
  • Chicken Cheese Burger Chicken pattie, cheese, lettuce, tomato, BBQ, mayo $8.00
  • Chicken Hawaiian Grilled chicken breast topped with tomato salsa, pineapple, and melted cheese served with salad & tumeric flavoured rice $15.00
  • Cheese Burger Beef pattie, cheese, lettuce, tomato, relish, mayo $8.00
  • Ginger Beer (330ml) $3.50
  • Mini Hot Dog $1.50
  • Curry Roll $3.00
Robert Harris (sample menu)
  • -With Salmon $17.50
  • -With Bacon $15.50
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Butlers Bar and Cafe (sample menu)
  • VEGGIE EXPLOSION $21.90
    • veggie stack consisting of pumpkin, kumara, carrot, mushroom, courgette & tomato, served with poached eggs & tomato, reduction, finished with hollandaise sauce.
  • BRUSCHETTA $10.90
    • three toasted pieces of ciabatta topped with fresh tomato, Spanish onion & feta.
  • Extra sauces $2.50
  • CHOCOLATE GATEAU $10.90
    • with hot fudge sauce
  • REEF & BEEF add $9.00
    • make your steak a reef and beef.
  • SUCCULENT CHICKEN SUPREME $30.90
    • pan roasted chicken served with whole seeded mustard mash, grilled mushrooms & green beans, finished with the house jus.
  • CHICKEN FETTUCCINE $20.90
    • with bacon and mushrooms in a creamy garlic sauce.
  • GARLIC BREAD $7.50
    • four slices of toasted ciabatta.
Waitara District Service Citizens Club (sample menu)
  • Seafood chowder $11.50
    • With garlic bread
  • Lambs fry & bacon $16.50
    • With potato mash & vegetables
  • Oven baked garlic cob $7.50
    • With aioli
  • Garden salad $4.50
    • (mesclun or rice berg)
  • Cheese & herb vegetable bake mornay (v) $16.50
  • Bowl of fries $4.50
  • Curry of the day $19.50
    • With jasmine rice & flat bread
  • Seasonal vegetables $6.00
The Public

The Public

location

Address

43A Queen Street, New Plymouth, New Zealand

phone

Phone

067597090

email

Email

info@publiccatering.co.nz

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
43A Queen Street, New Plymouth, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Blowfish Restaurant & Sake Bar

Arizona & Rye

Polpetta

Polpetta

Terrys Takeaways

Xpressions Cafe and Takeawys

Merrilands Takeaways

Spice of Life Indian Takeaway