The Public in New Plymouth Menu

The Public in New Plymouth has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut. Table Restaurant at Nice Hotel offers many options including Locally Baked Breads and + $6 per extra person. Inflame Cafe includes a wide range like Anytime Breakfast or Scrambled Eggs. Samosa and Onion Bhaji from . Indian Bukhara offers Black Cat 2003 Takeaways and Opening hours monday- sunday 11AM- 9PM.

Nearby Sample Menus

  • Salmon Fillet $24
  • Add Chicken $5
  • Add grilled halloumi $7
  • 2: Berry compote, ice cream, banana & maple syrup.
  • Deluxe Beans $4.8
  • Mushroom & Spinach $18
  • Naked Cheese $11
    • Prime Angus ground beef patty w/- cheddar cheese, gherkin, American mustard, tomato relish & mayo.
  • Hawaii Five-O $20.9
    • Fresh chicken breast marinated in buttermilk & coated in our crispy southern seasoning w/ streaky bacon, camembert,pineapple, house made tomato relish & mayo.
  • Asian styled slaw $6
  • Chilli spiced fries with Japanese mayo $6.5
  • Panko crumbed chicken with Japanese bbq sauce (4) $8.5
  • Your choice of filling (3) N/A
  • Pulled pork with hoisin $8.5
  • Pot Sticker $12.5
    • Pulled pork, chilli, ginger, garlic and soya (6)
  • Tempura prawns with wasabi soy sauce (4) $9.5
  • Japanese fried chicken with red pepper puree $12.9
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Xtra Large $3.90
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Cumin Rice $7.50
  • Rogan Josh $20.99
    • Diced Lamb Cooked In Traditional North Indian Style With Onion Gravy.
  • Seekh Kebab h $10.90 f $19.90
    • Skewered Lamb Infused With Spices And Cooked Over The Tandoor.
  • Chicken Salad $20.99
    • Chunky Pieces Of Chicken Missed With Cheese And Garden Fresh Salad In A Delicious Caesar Dressing, Served With Garlic Bread
  • Kashmiri Naan $6.50
    • Special Naan From Kashmir. Plain Flour Bread Stuffed With Dry Fruits
  • Vege Lababdar $19.99
    • Fresh Seasonal Vegetables Cooked In Ginger And Garlic, Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
  • Navratan Korma $18.99
    • Fresh Mixed Vegetables Cooked In A Cashew Nut And Yoghurt Sauce.
  • Aloo Gobhi $18.99
    • Potatoes And Cauliflower Florets Cooked Together With Red Onion, Tumeric, Herbs And Spices. Goes Well With Raita. (Recommended By Chefs).
  • Open omelette primavera, clevedon buffalo mozzarella, fresh basil, baby peas, zucchini $18.90
  • Bluff oysters, shallots, red wine vinegar $4.00
  • Pancakes, salted caramel mascarpone, maple, broken meringue - Add crispy pancetta $5.90 $14.90
  • Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
  • Arancini, beef cheek ragu, tomato sauce, grana padano $16.90
  • Breakfast salad, greens, crisp kale, marinated tomatoes, spiced seeds, pancetta, poached free range eggs $18.90
  • Seared yellow fin tuna, black sesame, chilli, salt flakes $3.00
  • Standard $9.90 pp
    • Savoury or Sweet Mini Brioche / Monica's Club Sandwich Finger / Portuguese Custard Tart
  • Mushroom $3.50
  • Big Jim’s Caesar Salad (GF available) $16.90
    • Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
  • -Add Chicken $18.90
  • Tomato $3.00
  • Gluten Free Bread $1.00
  • Hot Cakes $16.90
    • Hot cakes stacked with bacon and banana served with whipped cream, maple syrup and blueberries.
  • Hash Browns $2.00
  • Ice Cream Sundaes $6.50
    • Chocolate, raspberry, strawberry, caramel or passionfruit
  • Mini Seafood Platter (Grilled or Battered) $24.00
    • Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad
  • Eggs x2 $5.00
  • ●burgers
  • -doz $47.00
  • Scallops (Battered or Crumbed) $36.00
    • with handcut chips & salad
  • Fillet Steak (Pure Angus) $36.00
    • with baked potato or hand cut chips, salad with a side of gravy
  • with handcut chips
  • Housemade Fishcakes S $16/ L $24
    • with salad and handcut chips
  • Lamb shank pie $23.00
    • Braised lamb shank w feta and spring onion mash
  • Stonesy's classic fish n' chips $21.00
    • Crispy battered fish of the day, good home hand cut fries, tartare and lemon
  • Fungo N/A
    • Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
  • Chiken wings $16.00
    • Hot and spicy w ranch dipper
  • Roasted pork belly $29.00
    • With shallot & ginger puree, bok choy, roasted peach & spring onion
  • Chicken $19.50
    • Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
  • Crispy chilli squid $18.00
    • Wasabi lime mayo, madarin crispy shallot and cress salad
  • Good home hand cut fries $9.00
    • W aioli and gravy
  • 3 course $50
  • Prime NZ Scotch Fillet $30
    • cooked to your liking w Caesar Salad and Pan Fried Potatoes, Jus
  • Prime Hawke’s Bay Lamb Loin w Potato and Parmesan Gnocchi $30
    • Seasonal Vegetable and Feta Crumble
  • Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil $23
  • Schweins Hax’n Our Signature Dish $30
    • Bavarian Style Pork Knuckle, served off the bone with our famous finger licking good Pan Fried Potatoes, Jus, Red Cabbage and Sauerkraut
  • Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed $30
    • Garden Spinach, Seasonal Vegetable, Melted Tomato and Garlic Butter
  • Vegetable,Tomato and Garlic Butter N/A
  • 1 course $30
  • Chicken Tikka Masala $8.90
    • Tomato onion green capsicum gravy
  • Hot Chips & Aioli $5.90
  • Crumbed Fish n Chips $9.90
    • Crumbed hoki with chips and aioli
  • Vegetable Korma $8.90
    • Mild cashew gravy with veggies
  • Dutch Apple Crumble Pie $8.90
    • Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble
  • Beef Jalfrezi $9.90
    • Sweet n sour beef and veggies
  • Butter Chicken $8.90
    • Chicken Tikka in creamy tomato gravy
  • Mango Chicken w rice $11.90
  • Mixed $11.50
  • Mixed $11.50
  • Chicken $11.50
  • Falafel $11.00
  • Lamb $15.00
  • Lamb $11.50
  • Zucchini $11.00
  • Chicken $15.00
  • Trio of Lamb $39.00
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
  • (V)VEGETARIAN (GF) GLUTEN FREE
  • Olive Infused Ricotta Gnocchi $18.00
    • Spinach puree / pickled baby beetroot / fine parmesan
  • All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
  • Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
    • slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
  • Bananas Foster (GF) $18.00
    • caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
  • Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
    • pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • Vegetarian Platter - choose two sides (GF) $39.00
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
  • The Hub Stack $19.50
    • Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
  • Omelette $14.50
    • caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
  • Eggs Benedict $17.50
    • Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
  • Rather of Middle Bacon/Avocado Half/ Wilted Spinach/GF Kumara Rosti $3.00each
  • Eggs on Toast $10.80
    • Poached or Fried or Scrambled
  • Bruschetta $16.80
    • Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
  • Hub Breaky $19.80
    • Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
  • Side of Fries $4.50 each
  • -add hash brown. $1.00
  • Chicken Schnitzel Burger $18.50
    • crumbed chicken, bacon, avocado, lettuce, tomato, relish, aioli on a toasted sesame bun with fries
  • Jennifa
    • chicken, ham, mushroom, tomato, mozzarella
  • Prawn Twisters $10.00
    • with sour cream or sweet chilli sauce
  • -Small $12
  • -large $17.50
  • Vegie Burger $18.50
    • delicious chickpea, mushroom, coriander and chilli patty with lettuce, tomatoes, red onion and relish on a toasted sesame bun with fries
  • -Small $13
  • Chicken Soft Noodles
    • Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken.
  • Vegetable Black bean
    • Broccoli, cauliflower, mushroom, carrots, and capsicum stir fried with black bean sauce. Served with white rice.
  • Crabstick
    • Deep fried battered crabstick.
  • Beef Soft Noodles
    • Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and beef.
  • Vegetable Fried Rice
    • Fried rice cooked with onions, egg, and chunky vegetables.
  • Singapore Curried Rice Noodles
    • Rice noodles stir fried with broccoli, cauliflower, mushroom, carrots, BBQ pork, shrimp, and yellow curry.
  • Chicken Black Bean
    • Broccoli, cauliflower, mushroom, carrots, capsicum and chicken stir fried with black bean sauce. Served with white rice.
  • Chicken Chow Mein
    • Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken. Served with crispy noodles.
The Public

The Public

location

Address

43A Queen Street, New Plymouth, New Zealand

phone

Phone

067597090

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
43A Queen Street, New Plymouth, New Zealand