The Raised Eyebrow in New Plymouth Menu

The Raised Eyebrow in New Plymouth has no menu available, but can choose from many other options such as Garlic bread or Pull apart loaf from Stumble Inn. Our Place offers many options including Asian style Pork Dumpling(6) and Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3). Subway - Hawera includes a wide range like Ham or Veggie Delite. Garlic Bread and Beer Batter Fries from . Decanta Tapas Bar offers Two Chefs and Soup of the day.

Nearby Sample Menus

  • Roast vege salad $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli
  • Add rocket $3.00
  • Teddy best $14.80
    • free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta
  • Gorgeous george $17.00
    • substitute streaky bacon for cold smoked salmon
  • Chicken burger $19.80
    • free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
  • Joe's caesar - with free range chicken $22.80
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Avocado (seasonal) $2.30
  • Tuska $10.50
    • streaky bacon in a warmed joe’s roll
  • Chicken $8.00
  • Falafel (vegetarian) $14.50
  • Chicken skewer $16.00
  • Lamb doner $13.50
  • Served with seasonal salads, hummus, cacik and choice of sauces
  • Punnet of any dip $3.50
  • -Large 12´´ $11.50
  • Lamb, falafel or mujver $13.00
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • Ostriche Del Pacifico $3.20 each
    • fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • pesto pizza pane $8.90
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
  • Cocktail Di Gamberetti $16.90
    • the classic shrimp cocktail
  • Gamberi Romani
    • prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
  • -Prawns $16.50
  • Roti w/ Satay Sauce $ 6.00
    • 5 pcs
  • Ginger
  • -Chicken, Beef or Pork $13.50
  • -Chicken, Beef or Pork $13.50
  • -Vegetables $13.50
  • Grilled Beef with Lemon Juice $14.50
  • Beef Noodle Soup $12.50
  • Fettuccine $28.00
    • Cooked in creamy tomato pesto sauce with grated parmesan
  • -1 doz $49.50
  • Rack of Lamb $36.00
    • with roast vegetables & gravy with a side of mint sauce
  • Paua Fritters (100%) $37.00
    • with handcut chips & salad
  • Prawn Cutlets $16.00
    • Marinated in sweet chilli & garlic, battered to finis
  • Fish Of The Day $32.00
    • with handcut chips & salad
  • Beef $15.00
  • Fish $15.00
  • Kiddi hot dog $1.80
  • Bacon $8.00
    • 2 rashers of bacon, salad and tomato relish
  • Fish cake $2.50
  • Mexican (mild /hot )
    • Cheese, chilli beans, beef & nacho chips
  • Kumera chips $5.50
  • Egg $7.50
    • 1 beef patties, 1 eggs, salad and tomato relish
  • Hot n ’ spicy
    • Cheese, chilli, garlic, onion , bacon / pepperoni
  • Chicken
    • Cheese, chicken, capsicum, mushroom & sundried tomato plus either: apricot, bbq or sweet chilli sauce
  • Manuka Honey & Vanilla Bean Panna Cotta
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • Modern Caesar
    • Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
  • Gorgonzola Prelibato (dolce)
  • - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • + $6 per extra person
  • Angus Pure T-Bone Porterhouse 400g
  • Land & Garden Salad
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • Tables Artisan Cheese Selection
  • Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
  • Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
  • Butter chicken $35.00
    • chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
  • Steak Dianne $39.00
    • butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
  • Toasted garlic loaf $6.00
  • Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
  • Spinach, potato, feta filo parcel $30.00
    • w spiced dhal & coriander chutney
  • Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00
  • Drums of Heaven (6 pieces) $11.99
    • Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
  • Vegetable stew $15.00
    • One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns
  • Lamb Mappas $17.00
    • A delicious Kerala lamb delicacy in which lamb is cooked Chefs special Onion Tomato masala, flavoured with coconut milk and special spices
  • Fish Molli $26.00
    • This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
  • Chilly Chicken $16.00
    • Deep-fried marinated chicken sautéed with onion, garlic & ginger in mild green chilly paste,finished with a touch of soya sauce and shredded celery
  • Kerala Vegetable Salad $5.00
    • A salad made with mainly onion, carrot, tomatoes, lemon juice, corriander, vinegar, black pepper & salt
  • Squid Curry $17.00
    • Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Kadala curry $15.00
    • Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
  • Veg Samosa $5.00
    • a deep fried conical pastry stuffed with spiced potatoes and peas
  • Butter Chicken $15.00
    • Classic chicken tikka cooked in a creamy and tomato sauce with dry fenugreek leaves
  • Cream Chicken $18.00
    • Chicken cooked in mughlai fresh cream, cashew nut gravy and chef's own spices
  • Boondi Raita $5.00
    • Chickpea flour pearls in yoghurt
  • Matar Paneer $14.00
    • Cottage cheese sauteed with garden peas and spices
  • Bhindi Masala $14.00
    • Bhindi means lady finger. It's a dry dish cooked with rich spices, onion and tomatoes
  • Mint Curry $18.00
    • Choice of meat cooked in chef's special mint and onions gravy
  • Malabari $18.00
    • Prawns or fish cooked with sauteed onions, capsicum, tomatoes and coconut gravy
  • Curry/rice combo with one plain naan $10.00
  • Pulao rice $5.90
    • Pan fried rice cooked with dry fruits
  • Mango/mint/tamarind chutney $2.50
  • Bombay roll V $8.00 /M $10.00
    • Your choice of chicken, lamb or Vegetable with salad, and rolled in tandoori naan bread.
  • Mango lassi $2.00
  • Chana masala $14.50
    • Boiled chickpeas cooked with onion, tomato sauce & spices garnished with chopped onions
  • Kadai paneer $14.50
    • Deep fried paneer cooked in spicy sauce with capsicum and sliced onion
  • Seafood curry $17.00
    • Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed
  • -Large $6.00
  • -Small $13.00
  • ●Toasted Sandwiches
    • Your choice of fillings: Bacon, ham, cheese, onion, pineapple, egg, tomato, onion, mushrooms
  • BLT $15.00
    • With lettuce, tomato on sliced white bread & a side of fries
  • Banquet Box $25.00
    • 18 cocktail spring rolls, 16 savory samosa's, 16 dim sim's & fries
  • Mince on Toast $10.00
    • Savory mince served on toast
  • Shrimp Cocktail $12.00
  • ●Panini's $16.00
    • Served with a side of fries
  • Sweet Potato Fries $8.00
    • Lime & black pepper seasoning & jalapeno mayo.
  • Savoy Cabbage Wedge $9.00
    • Kewpie mayo, mirin dressing & toasted seeds.
  • Brownie $10.00
    • Warm triple chocolate brownie covered in chocolate sauce & sweetened whipped cream.
  • Gluten Free Buns $1.00
  • Prohibition Fried Chicken $12.00
    • Chipotle mayo dipping sauce & fresh lemon.
  • Haloumi $3.00
  • Mini Fried Chicken Burger $10.00
    • With hand cut chips & tomato sauce.
  • Lou Tennant $16.00
    • Southern style smoky pulled pork, savoury apple donut, red slaw & housemade BBQ sauce.
  • Side of fries $6.90
    • with Mum's homemade tomato sauce -
  • Annie’s free range eggs 12.90
    • any style & served on toasted sourdough -
  • Airspresso Door Stop Butties $8.90
    • Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
  • Portobello mushrooms - $4.50
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
  • Greek Yogurt $12.90
    • with seasonal fruit & our own granola -
  • Toasted Sour Dough $7.90
    • with Inch Valley apricot jam & butter -
  • Spinach - $4.00
  • Chicken Nugget
    • Deep fried chicken nugget.
  • Chicken Fried Rice
    • Fried rice cooked with onions, egg, carrots, peas, corn, and chicken.
  • Pineapple Fritter
    • Deep fried battered pineapple ring.
  • Combination Curry
    • Broccoli, cauliflower, mushroom, carrots, beef, BBQ Pork, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • Sweet 'n Sour Fish
    • Deep fried fish portions served with sweet 'n sour sauce.
  • Sweet 'n Sour Wontons
    • Deep fried wontons served with sweet 'n sour sauce.
  • Chicken Egg Foo Young
    • Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and chicken.
  • Sweet 'n Sour Pork
    • Deep fried pork portions served with sweet 'n sour sauce.
The Raised Eyebrow

The Raised Eyebrow

location

Address

Mangorei Road, Highlands Park, New Plymouth, Taranaki, 4371, New Zealand

phone

Phone

067598955

email

Email

None

clock

Opened hours

Mon - Fri 7am - 4pm Sat 9am - 4pm Sun 10am - 4pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
Mangorei Road, Highlands Park, New Plymouth, Taranaki, 4371, New Zealand
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