The Salad Bowl in Nelson Menu

Nearby Sample Menus

Baked passionfruit pot de crème w toasted coconut & mascarpone cream $12.50
Pan fried haloumi w apple, cucumber, pomegranate, spiced yoghurt & za'atar $14.50
Zucchini bruschetta w goat cheese, chilli & mint $4 per piece
Pan roasted snapper w green papaya, mung bean sprouts, red onion, cashews & coriander salad w lime & tamarind dressing $32.50
Vanilla & lemon cheesecake w rhubarb & hazelnut & sesame crumble $12.50
Trust the chef $45 per person
- A selection of complementary dishes, especially compiled from today’s a la carte selection by the Boat Shed kitchen designed to share amongst the table ( Sample only – menu changes daily )
Ōra king salmon carpaccio w cucumber, radish, red onion, coriander & ginger-soy dressing $19.50
Roasted field & button mushrooms w poached eggs on toasted ciabatta w rocket $17.50

Beetroot Sombrero Salad $18
- Nut filled beetroot sombreros, ensalada del dia
Elvego Brunch $17
- Black beans, egg, potato, cheese, greens, salsa fresca, salsa roja
Chicken $8
- Chicken adobo, black beans, salsa fresca, crema
Nachos $11
- Refried beans, black beans, salsa fresca, sour cream
Steaktaco $8
- Flame grilled steak, slaw, pink onions, chilli jam, feta, crema
Side Salad $8
- Mixed greens, pink onions, jalapenos, beetroot, toasted pumpkin seeds, salsa verde, crema
Fish $8
- Fish of the day, slaw, pickled cucumber, salsa verde, crema
Pork $8
- Tamarind pork, black beans, slaw, kiwi salsa fresca, chipotle tomatillo salsa, cilantro, crema

Skulking loafer (v) $10.90
- Oven warmed mini garlic and caramelised onion leaf served with a side of garlic herb butter
Chicken filo $17.90
- Sautéed chicken mixed with cranberries and cream cheese, wrapped in filo passtry and baked golden brown, finished with a hollandaise sauce and house salad
The outlaw $32.90
- 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
Asian chicken and prawn salad $28.90
- Chicken and prawns sautéed in hoisin sauce served on a salad of soft rice nooodles, mixed leaves, fresh herbs, cherry tomatoes, cucumber, and fresh orange finished with a sesame oil and citrus dressing garnished with spring onion and toasted seame seeds
small $24.90
Side of potatoes $5.50
Steak and ale pie $20.90
- Homemade steak and ale pie served with potato mash, seasonal vegetables and gravy or served with salad and fries.
Fresh local catch POA
- Your Inn keeper will inform you in today's catch

Spring rolls (4) $6.00
- tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
Roti & peanut sauce $6.50
Panang curry gf v $12.50
- a spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, beef, pork or vegetables & tofu
Peanut sauce stir fry gf v $12.50
- our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, beef, pork or vegetables & tofu
seafood salad gf v $12.50
- cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & tofu
Served with steamed jasmine rice curries come to you at a mild spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
Side of stir fry vegetables $9.90
Chicken, beef, pork, vegetables peanut sauce, steamed rice $2.50

Eggs Benedict $16.50
- Spinach, poached eggs, toast, hollandaise & Mushrooms
Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
Eggs Benedict $22
- Spinach, poached eggs, toast, hollandaise & Hot smoked Ora King Salmon $22
Chips $7
- Rosemary & sea salt, aioli
Garlic Bread $7
- RK garlic bread, oven roasted with parsley
Fish Cakes $19
- Spinach, free-range poached eggs & hollandaise
River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Rib eye steak

Battered Oyster $3.00
Fresh fish available daily, see blackboard for varieties and prices
Kumara Chips $6.50
Battered Scallop $2.60
½ Scoop Kumara $3.50
Italian 7” $12.00 / 12” $18.00
- Ham, salami, sundried tomato, basil oil, olives,peppers, cheese
Margarita 7” $10.00 / 12” $16.00
- Cheese, tomato and basil oil
Battered Sausage $3.20

Kids Hot Dog $11.00
- 3x mini hot dogs on a stick, served w/. Fries
Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
Garlic Prawns (GF) $18.00
- Served w. salad & fries
Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
Veggie Burger $17.00
- Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy

Fish 'n' Chips $5.00
Chocolate Explosion $3.50
Cone 'o' Chips $3.00
Spring Rolls (Plain, Curry, Steak and onion) $3.00
Fish Bites 'n' Chips $4.50
Fish Pie $5.00
Med Hot Dog 'n' Chips $4.00
Donuts (Plain / Cinnamon) $2.00

Classic $9.20
- dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
Vegetarian $8.00
- mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
Cheese $8.00
- as plain + cheese
Steak $8.50
- mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
Chicken Chargrill $8.00
- mayo lettuce tomato cheese
Chicken Satay $8.00
- as chicken fillet + satay sauce
Venison pattie, rib eye steak, chicken Fillet $3.00
Rib Eye Steak $9.60
- mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg

Baby Sausages & Fries $9.00
Samosas & Fries $9.00
Mini Spring Rolls & Fries $9.00
Chicken Nuggets & Fries $9.00
Mini Hot-Dog & Fries $9.00
Cheese & Cracker Platter (serves 2) $15.00
Fish Bites & Fries $9.00
Basket of Fries $5.00

Fries $7.00
- Sea Salt
Bouillabaisse $38.00
- Prawns, Mussels, Market Fish, Crab and Rouille
Tofu and Pumpkin Ravioli $24.00
- Quinoa, Wilted Spinach and Cashew Nut Dressing
Baked Mussels $15.50
- With Parmesan, Verjus, Prosciutto and Parsley
Selection of Ice Creams $ 7.00
Crisp Skin Snapper $35.00
- Pork Belly, Parsley Purée and Brown Butter Crumbs
Potatoes $7.00
- Sea Salt, Parsley and Butter
Selection of Breads $8.00
- Dukkah, Dips and Nelson Extra Virgin Olive Oil

E.6 Emperors’ Pouch $8.50
- Crispy pouches of wontons filled with pork, thinly minced prawns and vegetables
Seafood $12.50
F5. Drunken King $28.00
- Flame fried king prawns half shelled, then cooked in a whisky based sauce with fresh seasonal vegetables, creating a unique Poppy Thai taste
King Prawns $21.00
Seafood $19.00
King Prawns $13.00
Chicken, Pork, Beef, Vegetarian $16.50
Chicken, Pork, Beef, Vegetarian $17.00

MASA ZEN $24.50 - $29.50
SALMON $22.50
FIRE SALMON(3p) $7.00
SIRLOIN $20.50
JAPANESE CURRY
- Mild taste Japanese curry with vegetables
TEMPURA EGGPLANT NIGIRI (3p) $7.00
VEGETABLE ROLL (4p) $7.00
SHRIMP TEMPURA (6p) $20.50

MANGO LASSI - Traditional Indian Mango yogurt drink, Yummy! $5.98
NAAN - plain white flour bread $ 2.48
CHICKEN TIKKA (3 pcs) - tender pieces of chicken marinated in spices and cooked in the tandoor oven served with mint chutney, rice and salad. $9.98
ONION BHAJIA Roughly cut onion dipped in mildly spiced chickpea flour and deep fried $ 4.98
BEEF MADRAS Tender boneless cubes of beef cooked in a rich gravy with a subtle hint of coconut cream garnished with shredded coconut (available in Lamb & Chicken as well) $ 15.98
MATAR PANEER Home-made cottage cheese and minted peas cooked in a tomato and onion gravy garnished with coriander $ 14.98
VEGETABLE PAKORAS (3 pcs) - vegetable patties battered in mildly spiced chickpea flour, deep fried and served with tamarind chutney. $4.98
BUTTER CHICKEN - the ever popular - grilled pieces of tender chicken cooked in fragrant spices and a creamy tomato gravy served with rice. $8.98

SALADS - FROM $ 16.00
- Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
SALMON MUFFIN $ 5.00
GARLIC BREAD $ 5.00
PIZZA SALMONE $ 18.00
- Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
SALMON CHOWDER $ 16.00
- Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON
Sandwich $13.00
- with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES

The Salad Bowl