The Salad Bowl in Nelson Menu

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The Salad Bowl in Nelson has no menu available, but can choose from many other options such as 1 Chicken Soup (Súp Gâ) - small bowl or 2 Seafood Soup (Súp Hải Sản) - small bowl from Green Bamboo Vietnamese. The Honest Lawyer offers many options including Bread and Dips and Garlic Ciabatta. The Styx includes a wide range like Eggs Benedict or Seasonal Vegetable Fritters. Sandwich and Sandwich from . Anatoki Salmon offers McDonald's and BLT Bagel.

Nearby Sample Menus

Scallop Carbonara $27.00
- Pan seared scallops w/ manuka smoked bacon & field mushrooms in a carbonara sauce w/ picked herbs & parmesan
Eggs Benedict $17.00
- Homemade muffin with your choice of salmon, spinach, mushrooms, ham off the bone or bacon served with two poached free range eggs topped w/ hollandaise
BBQ Chicken $22.00
- Styx BBQ sauce w/ smoked chicken, red onions & fresh coriander
Seafood $22.00
- Fresh fish, shrimp & scallops w/ garlic & dill butter topped w/ parsley
Fresh Fruit & Yoghurt $10.00
Haast Organic Venison $27.00
- Toasted hazelnut, roasted beetroot, sheep's feta,picked herbs & salad greens
Ceviche $17.50
- Fresh fish of the day marinated in lemon juice tossed w/ capsicum, onion & fresh coriander on grilled ciabatta bread
Tasman Seafood Chowder $26.00
- Scallops, prawns, fish of the day & Marlborough green lipped mussels w/ fresh herbs & ciabatta

Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
Ale House Loaf $6.90/ $11.90
- Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
Thai Beef Salad $23.80
- Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
Streaky Bacon $6.00

Spiced Braised Pork Belly $16.90
- Served with granny apple chutney, shiraz syrup and ciabatta
The Honest Knickerbocker Glory
- Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
All $14.90
Garlic Ciabatta $12.90
- Toasted ciabatta smothered in garlic infused butter
Chicken Nuggets 'n Chips
- With tomato sauce
Bacon X 2
Garlic Potatoes
Seafood Chowder $17.90
- A seafood market in a bowl with mussels, fish, smoked salmon and prawns, with ciabatta

Saag $17
- North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of lamb or beef.
Kids platter $10
- A combination of Chicken Tikka and Cheeky Chips.
Plain naan $3
- Soft bread using white flour baked in tandoori oven.
Wok $14.5
- Stir-fried fresh seasonal vegetables cooked in an oyster sauce with your choice of chicken, beef or prawns.
Chicken naan $5
- Soft bread stuffed with chicken tikka.
Do pyaza $17
- Your choice of lamb or beef cooked with ginger, garlic, sauteed brown onion, tomato and spices.
Butter prawns $
- If you love your butter chicken, this is another variation. Prawns cooked in cashew and tomato-based gravy.
Butter chicken $17
- Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.

Eggs Benedict $16.50
- Spinach, poached eggs, toast, hollandaise & Mushrooms
Apple Slaw $7
- With hazelnuts
Pulled Pork Burger $19
- BBQ sauce, apple & hazelnut slaw, hand cut chips
Portobello & Halloumi Burger $19
- Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
Fish Cakes $19
- Spinach, free-range poached eggs & hollandaise
Chicken & Bacon Open Sandwich $22
- Our cranberry relish, brie, house baked bread, hand cut chips
Green Salad $5
River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts

Pad Thai with Prawns $28.70
Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
Chilli Salt Squid $18.00 / $28.50
- with fresh herbs & sprouts
Side Salad - lettuce, cucumber, shallots with asian mayonnaise $6.50
Chicken Larb $16.80
- chicken, lime juice, chilli & Kaffir lime with lettuce, cucumber & crisp wontons
Salmon Wontons $17.50
- (4) with sesame dressing and pickled cucumber
Crispy Fried Duck Leg with stir fried vegetables, orange sauce and steamed red rice $28.90
Sirloin Steak - grilled Sirloin with shiitake mushrooms, spinach, rice cakes & jus $31.00

Veggie Burger $17.00
- Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
Cheesy fries & Gravy (250grams) $5.50
- Add Gravy / Aioli 1
Swap $3.00
- Fries for veggies, wedges or salad
Garlic Prawns (GF) $18.00
- Served w. salad & fries
Veggie $18.00
- Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
Meat Lovers $18.50
- Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
Fries (500grams) GF $7.00

Large Mixed Platter $30.00
Mini Hot-Dog & Fries $9.00
Baby Sausages & Fries $9.00
Small Mixed Platter $16.00
Fish Bites & Fries $9.00
Basket of Fries $5.00
Mini Spring Rolls & Fries $9.00
Chicken Nuggets & Fries $9.00

Urbock N/A
- Wangapeka’s Urbock is a creamy, semi-soft cheese infused with the flavour of Nelson Bays Brewery Urbock Beer. Another of our earthy, savoury tasting cheeses.
Octopus $16.50
- Black Olive Aioli, Capers and Brioche Crumbs and Nasturtium
Selection of Ice Creams $ 7.00
John Dory $39.00
- Mutton Bird Cannelloni, Artichoke, Pickled Mustard Seeds and Fried Hens Yolk
Prawn Gyoza $17.00
- Lemongrass, Coriander, Lime, Ginger and Soy
Fish & Chips $28.50
- Hand Cut Chips, Lemon and Tartar Sauce
Selection of Breads $8.00
- Dukkah, Dips and Nelson Extra Virgin Olive Oil
Seafood Chowder $15.50
- With Garlic Croutons

Californian $19.00
- Bursting with flavor from an olive oil and garlic base, fresh tomatoes, sundried tomatoes, feta and mozzarella cheeses, capers & topped with fresh oregano.
BBQ Chicken $17.00
- Barbecue sauce base, mozzarella, smoked chicken breast, roasted red capsicums & red onion
Waimea $22.00
- Lavendar & Rosemary accent smoked chicken, red onions, feta and mozzarella cheese with fresh tomatoes on a extra virgin olive oil and garlic base.
Simplicity Pizza $11.00
- A light pizza for a starter! Extra virgin olive oil, roasted garlic, mozzarella and parmesan cheeses with a side of hot marinara sauce.
Hawaiian $15.00
- Pineapple and ham with marinara sauce and mozzarella.
Chipotle (Very Spicy!) $18.00
- Fiery hot & spicy chipotle chile sauce, mozzarella, smoked chicken breast & spicy jalapenos!
Whitewater $22.00
- Rich and creamy alfredo sauce topped with mozzarella, fresh spinach and smoked chicken
Chips and Salsa $5.00
- Corn chips with fresh made tomato salsa (tomato, onion, jalpeno, coriander, garlic)

Red Chicken 14.50/$21.50
- Slices of wood roasted chicken breast and red capsicum $
Salmon Salad $20.50
- made with our house smoked South Island salmon, Cos lettuce, tomato, orange, red onion and capers, served with lime dressing
Nelson Bays $19.50/$29.50
- Green-lipped mussels, fish, prawns, shrimps and calamari marinated in a mango, chilli and coriander salsa
Selection of breads baked on the premises, local dips and Nelson's Frog's End extra virgin olive oil $14.50
Home-made Soup (or chowder, add $3) and bread of the day ( Add $3 for gluten-free bread) $12.50
Beef Lasagne Bolognese $19.50
- served with mixed green salad and dressing
Add mixed green salad $7.50
Bruschetta - Pizza bread topped with freshly-made salsa $12.50

Omelette $20.50
- Four egg omelette with a choice of three fillings: Pestell’s bacon OR cheese OR caramelised onion OR Crusoe’s “Magical Mushrooms” OR tomato. Served with toast and Crusoe’s herbs butter. Extra filling $2.00
Prawngos $22.10 / $17.80
- Skewered prawns coated with Crusoeʼs crunchy mixture served with crispy shoestring fries, fresh salad & Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small)
Breakfast Extras $6.00
- Approx. 150 gr. Pestell’s bacon
Kumara fries $11.00/$6.00
- Served with tomato sauce OR Housemade Aioli (Regular/Small)
The Chef ’s Muse n/a
- Ask us about our UNIQUE LIMITED EDITION desserts!
Summer Salad $21.90 / $17.50
- House Smoked Chicken, apple, orange, camembert & crispy Pestellʼs bacon over green salad with orange dressing, drizzled with balsamic vinegar. Served with garlic ciabatta (Regular / Small)
Eggs On Toast $19.50
- Your choice of fried, scrambled or poached eggs, served on garlic ciabatta with approx. 150gr Pestell’s bacon OR a generous serve of Crusoe’s “Magical Mushrooms”, hash browns & Housemade Aioli
Breakfast Extras $2.00
- Toast

Ice Cream sundae with caramel, berry or chocolate sauce $11.9
Homemade smokey baked beans $11.9
- cheddar and baked egg
Braised pork belly $28.9
- lentils, pickled berries, salsa verde and buttered greens
Battered Fish $12.0
- Battered fish of the day with salad and fries
Beef Brisket $29.9
- mustard butter, polenta chips, radish & beetroot salad and red wine jus
Cajun chicken, peppers, onion, and chilli cheese sauce $13.9
Guacamole & chilli cheese sauce $8.0
Roasted capsicum & polenta pattie, fried gherkin, beetroot, mint yoghurt, lettuce and house burger sauce $22.0

STEAK,SALAD & FRIES $12.00
WARM PRAWN SALAD $13.00
- w/- chargrilled melon, mango, rocket leaves w/- coconut dressing. (GF) (DF)
SEAFOOD RISOTTO $19.00
- Lemon & saffron rice, fresh fish, prawns, mussels & squid. (GF)
FRESH FISH OF THE DAY Market Price
- Your wait staff will advise.
HERBED POLENTA CHIPS $12.00
- w/-house sweet chilli aioli. (V) (GF) (DF)
FRESH FISH SLIDERS $15.00
- Lettuce, tomato & house-made tartare sauce.
FRESH FISH OF THE DAY Market Price
PORTOBELLA BURGER $24.00
- Portobello mushrooms in a bun. Balsamic onions, spinach, beetroot, goat’s cheese & aioli. (V) w/- Fries (and aioli)

Confit Duck Ravioli Nut brown butter, pine nuts, Oregano, chilli and lemon $18.0
Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5
Chocolate and Almond cake White chocolate mousse, Berry coulis, nut praline, candied orange zest (gf) $14.5
Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
Seasonal Vegetables of the day Our wait staff will advise $8.0
Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5