The Salad Bowl in Nelson Menu

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The Salad Bowl in Nelson has no menu available, but can choose from many other options such as 1 Chicken Soup (Súp Gâ) - small bowl or 2 Seafood Soup (Súp Hải Sản) - small bowl from Green Bamboo Vietnamese. The Honest Lawyer offers many options including Bread and Dips and Garlic Ciabatta. The Styx includes a wide range like Eggs Benedict or Seasonal Vegetable Fritters. Sandwich and Sandwich from . Anatoki Salmon offers McDonald's and BLT Bagel.

Nearby Sample Menus

Guacamole $10
- with corn chips
Pork $17
- Tamarind braised pork, rice, black beans, cheese, salsa fresca, chipotle tomatillo salsa
Vegetable $15
- Mixed cheeses, seasonal greens, avocado salsa fresca, salsa roja
Empanadas $9
- Empanada del dia, savoury pastries (2) served with salsa and sour cream
Beetroot Sombrero Salad $18
- Nut filled beetroot sombreros, ensalada del dia
Corned Beef $8
- Pulled corned beef, slaw, avocado & corn salsa, habanero mustard mayo
Fish $8
- Fish of the day, slaw, pickled cucumber, salsa verde, crema
Nachos $11
- Refried beans, black beans, salsa fresca, sour cream

Lamb's Fry $19.00
- Roasted portobello mushrooms / bacon / onion / cider reduction (Tohu Pinot Noir)
Garlic Bread — mini loaf/ 4 slices $8.00
Rhubarb and Peach Crumble $15.00
- Anglalse/ vanilla Ice cream
350g Ribeye on the bone $43.00
- Garlic butter/ house cut fries/ Side salad (GF) (Tohu Pinot Noir)
Wangapeka Cheese Selection $20.00
- Tui / B1ue Rock / Matariki / Brie/ Spiced pear paste / crostni / selecton of seasonal fresh fruit / nuts (GF on request) (Sweet Agnes Riesling) and/or (Lake Hayes Noble)
Whitebait Pattie $22.00
- Almond butter/ lemon wedge (GF) (Astrolabe Sauvignon Blanc)
Recommended wines available by the glass
Duck and Mushroom Risotto $29.00
- Rocket/ parmesan/ hoi sin jus (GF) (Mt Difficulty Roaring Meg Pinot Noir)

1/2 Scoop $2.50
Kumara Flip $0.90
Vegetrian $6.50
Kumara Chips $5.90
Beef Delux $12.50
Hot Dogs $3.00
Blue Nose $6.00
Chicken $3.00

Pad Thai stir fried rice noodles, egg & condiments n/a
White Fish $28.50
Pad Thai with Chicken $26.90
Chilli Salt Squid $18.00 / $28.50
- with fresh herbs & sprouts
Crispy Red Braised Chicken Wings $15.50
- with plum sauce
Steamed Dumplings $12.00
- (6) Pork, prawn and garlic chives with soy, lemon and chilli dipping sauce
Thai Green Curry (hot) with eggplant, greens & jasmine rice Chicken or Tofu $26.90
Extra Garlic Chappati $4.50

Jumbo Hot Dog $3.00
Coned Wedges $4.50
Spring Rolls (Plain, Curry, Steak and onion) $3.00
Handful $2.00
Fish 'n' Chips $5.00
Squid Rings $1.00
Gravy, Sour Cream, Curry Sauce $2.50
Crumbed $5.00

Signature Vegetarian $9.00 per head
Garden Pita $8.5 Reg / $7.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Garden Salad $8.9 Reg / $7.9 Petita
- 8 Pack $7.90
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita

Banana Rumba $14.50
- Banana pan-fried in a hot caramel and rum sauce, served with vanilla ice cream
Italian $14.50/$21.50
- Italian salami from Blackball and sliced fresh mushroom
I'm on Fire! $16.50/$25.50
- Refried beans, fresh tomato, olives, avocado topped with sour cream and served with tabasco sauces on the side
Add wood-roasted chicken or house smoked salmon $4
Tuscan Ricotta Cheesecake $13.50
- Crustless, flavours of lemon, orange and orange liqueur, served on a wild berry coulis
Cannelloni $18.50
- tubes filled with spinach and ricotta cheese, topped with Neapolitan tomato sauce, served with side salad
Upstream $19.50/$29.50
- House smoked South Island salmon, avocado, cream cheese, capers, lemon, with a hint of dill and chives
Beef Lasagne Bolognese $19.50
- served with mixed green salad and dressing

V = Vegan / GF = Gluten Free
Pad Thai GF / V
- Stir fried rice noodles with broccoli, spring onions, cabbage & bean sprouts garnished with lemon, chilli & crushed peanuts with your choice of:
Stir fried seafood with vegetables & a mild sweet sauce $14.50
Kadook Moo Thod $9.50
- Deep fried marinated spare ribs.
Tom Yum Fried Rice with Crispy Pork ( mild, medium, hot ) $11.50
Rad Na V
- Rice noodles topped with vegetables & light gravy. Available with:
Tom Kar GF / V
- Combination hot & spicy, sweet & sour coconut cream soup seasoned with Thai herbs. Available with your choice of:
Stir Fried Crispy Pork with Whisky Sauce $14.50

Steak Sandwich $22.90
- Smoked Rump steak, bacon, salad greens, fried onions and horseradish aioli on toasted Turkish bread. Served with chunky fries
Chunky Fries $8.90
- Served with aioli
Bacon $1.50 EA
Sauteed Scallops $18.90
- Served on a potato and bacon cake with salad greens and a citrus dressing drizzle
Roast of the Day $15.90
- Classic Kiwi roast with all the trimmings. Check with your wait staff for todays roast flavour
Hot Smoked Salmon $25.90
- Hot Manuka smoked Salmon served on warm potato salad topped with watercress
Apple Strudel $11.90
- House made apple strudel, topped with sliced almonds. Served with whipped cream
Big Breakfast $17.90
- Fried eggs, streaky bacon, sausage, hash browns, and roasted tomato with toasted Ciabatta

Beef narcho's $18.00
- Beef – served with spiced mince, salsa, & sour cream
250grm Rump (GF) - monteiths beer match - original. $28.00
- Served with seasoned buttered gourmet potatoes & seasonal vegetables - or - served with crispy fries & fresh garden salad. Cooked to your liking with either garlic, peppercorn or mushroom sauce (GF)
Icecream sundae $15.00
- Kids-sized sundae with your choice of chocolate, berry or caramel sauce.
Soup of the day $12.00
- Check out the black board for today's flavor served with a dinner roll
Local steamed mussels $28/$16
- Steamed with your choice of a white wine cream sauce, or an in house tomato sauce, served with dipping bread
Braised lamb shank $20/$28
- Slow cooked for that " fall of the bone" in a rich red wine gravy with mash and peas
Available 11am-5pm
Onion rings $15.00
- Cooked in a light golden batter, and served with aioli & chilli dipping sauce

PicaDillo Beef
- (Mexican Style Home Cooking Mince, Beef Slow Cooked with a Combination of Dried Chillies and Herbs)
Traditional Chill Corn Carne
- (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
“Chipotle” Beef
- (Roasted With Smokey Chipotle, A Bit of heat with Mexican Soul)
Tomatillo (Mild)
- (Citrusy and Full of Flavour)
VegeTariano
- (Seasonal Veggie Mix Includes Guacamole, which is both green and good for you)
Grilled Chicken or Steak Salad $10.50
- Our Paso Ancho Chicken or Steak Salad Combo: Lettuce, Mexi-Slaw Veggies, Vinaigrette Topped with toasted Pepitas (Pumpkin Seeds) and Salsa
Fire Grilled “AsaDero” Steak
- (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
-2 Tacos $8.00

Cajun chicken, peppers, onion, and chilli cheese sauce $13.9
Pulled beef brisket, house slaw and blue cheese sauce $14.9
300gm sirloin steak $32.9
- seasonal greens, hand-cut chips, onion rings and red wine jus
Pumpkin and coconut dahl (vegan) and coriander salad $20.9
Flat Breads $13.9
- pesto, cherry tomatoes, rocket and goats cheese
Roasted vegetables $5.0
Southern fried chicken $12.0
- with fries and ranch sauce
Mozzarella & house gravy $10.9

Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
Wangapeka downs Cheese Selection Blue rock, camembert, nettle gouda Served with oat cakes, Falwasser crackers, fruit paste, dried fruit and nuts $24.0
Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
Warm Bread and Olives Supplejack olive oil and butter $12.0
Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
Seasonal Vegetables of the day Our wait staff will advise $8.0
Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5
Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5

Toasted Wholegrain Bread (GFO) $6.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
Bacon / Grilled Chicken / Salmon / Halloumi $5.00
S = Small / L = Large
Soup (V) $10.00
- Tomato, roast capsicum and basil pesto served with toasted wholegrain bread
B.L.T
- Fresh Grilled Bacon, lettuce and tomato
Yello's Toasted Muesli(V) $14.00
- with freash fruit, poached berries and toghurt
Creamy Seafood Chowder $13.50
- With a hint of spice, served with tomato ciabatta
Lemon & Vanilla Pancakes (V) $15.00
- With raspberry and boysenberry compote, drizzled with maple syrup

McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.