The Salad Bowl in Nelson Menu

Are you the owner? Manage this listing for free.

The Salad Bowl in Nelson has no menu available, but can choose from many other options such as 1 Chicken Soup (Súp Gâ) - small bowl or 2 Seafood Soup (Súp Hải Sản) - small bowl from Green Bamboo Vietnamese. The Honest Lawyer offers many options including Bread and Dips and Garlic Ciabatta. The Styx includes a wide range like Eggs Benedict or Seasonal Vegetable Fritters. Sandwich and Sandwich from . Anatoki Salmon offers McDonald's and BLT Bagel.

Nearby Sample Menus

Affogato $16.00
- Pedro Ximenez & warm choc chip cookies
Fried Olives $8.50
- mozzarella stuffing, tomato & white bean
Chicken Liver Parfait $22.00
- toasted brioche, pickles & onion jam
Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish
Warm Beet & Local Mozzarella Salad $22.00
- asparagus, pine nut & vincotto
Twice Cooked Organic Leeks $12.00
- herb ricotta, pistachio & brown butter
Salad Greens $10.00
- radish, fennel, parmesan & cabernet sauvignon dressing
Dark Chocolate Mousse $16.00
- popcorn ice cream, banana & salted caramel

CHICKEN AND CHEESE BLAT $19.50
- Cheese topped grilled chicken breast, bacon, lettuce, tomato & cucumber, on bread, drizzled with roasted garlic aïoli dressing served with golden fries.
ANCHOR SEAFOOD MEDLEY A delicious combination of cooked battered seafood served with dipping sauce, seasonal salad & golden fries. $26.50
Bowl of fries $6.50
Side of salad $ 5.00
OVEN FRESH GARLIC & PARSLEY BREAD $6.90
- Straight from the oven and oozing with flavour, heaps for two.
LIVER AND BACON $19.50
- Caramelised lambs fry with bacon, mushroom tossed through a rich cream reduction served on mash potato, topped with summer greens.
ALL DAY BREAKFAST $19.90
- A real big breakfast – 110gms porterhouse steak, streaky bacon, sausages, eggs, French fries & roasted tomato, served with toasted bread.
SHRIMP SALAD $18.50
- Succulent shrimps wrapped in “Thousand Island” dressing served on lettuce with tomato concise finished with crispy sliced crouton.

Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
Garlic and herb buttered hot ciabatta $7.00
Fries with citrus aioli $7.00
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50

Chicken tikka salad $11
- A medley of fresh greens and chicken tikka, served with a yummy mango sauce.
Side platter $10
Naanizza chicken $7
- A delicious fusion where naan bread meets pizza.
Madras chicken $17
- South Indian delight cooked with coconut-based gravy.
Fish curry amritsari $19.5
- Bluenose fish cooked in a ginger and garlic-based gravy - straight from the heart of Punjab!
Mee goreng $15
- Spicy wok-tossed hokkien noodles with egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
Malabari $19.5
- Prawns or fish cooked in coconut-based gravy.
Chana chat (chickpea salad) $9
- Boiled chickpeas mixed with cucumber, tomatoes and fresh greens.

Eggs Benedict $18
- Spinach, poached eggs, toast, hollandaise & Bacon
Fish & Chips $21
- Today’s beer battered fresh fish, rosemary & sea salt chips, tartar sauce & lemon
Chicken & Bacon Open Sandwich $22
- Our cranberry relish, brie, house baked bread, hand cut chips
Thai Noodle Salad $19
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Vegetarian
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
Chips $7
- Rosemary & sea salt, aioli
Seafood Chowder $19.50
- White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
Eggs Benedict $16.50
- Spinach, poached eggs, toast, hollandaise & Mushrooms

Pork Spare Ribs Thod $9.50
- Country style pork ribs marinated in zesty Thai seasoning and deep-fried. Served with sweet chilli sauce.
Tofu $4.50
Phad Rah-Nah $19.00
- Stir fried vegetables in a thick soy-based soup over stir-fried wide rice noodles with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Side Salad $6.50
TY Tom Yum [mild - med - hot -Thai hot] $19.00
- Hot, spicy and sour Thai soup, seasoned with lemon juice, lemongrass, mushrooms, tomato, galangal and fresh coriander with your choice of: Chicken $19.00/ Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 /Vegetarian with tofu
Phad Cha (Thai Spicy Fish) [med - hot - Thai hot] $22.50
- A hot and spicy dish of stir-fried fish with chilli, lemongrass, galangal, pepper corns, kra chai and sweet basil.
Roast Duck Curry (Gaeng Ped Pet Yang) [mild - med - hot -Thai hot] $27.00
- Roasted duck cooked in traditional creamy Thai red curry with pineapple, tomato, lychee, grape and capsicum garnished with sweet basil.
Thai Beef Salad (Yum Neua Yang) [mild - med - hot -Thai hot] $21.00
- NZ rib eye fillet, finely sliced, combined with lime juce, tomato, cucumber, onions,Thai herbs, chilli and tossed with Thai-style dressing.

Seasonal Oysters $3.00/$3.50
- natural $3.00/beer battered $3.50
Antipasto $49
- Smoked chicken, salami, sundried tomatoes, toasted bread, chorizo, olives, pesto, onion jam, brie cheese, pickles
Garlic Bread $11.00
- Sweet chili and cheese flatbread $13.00
Sorrento $18.00
- pepperoni, anchovies, kalamata olives, extra virgin olive oil, capers and oregano
Gourmet Of Sauteed Potatoes $6.00
Tandoori Pork Kebabs $22.00
- tender pork rubbed with a mix of tandoori spices served with Raita and naan
300G Pure Angus Sirloin $32.00
Smoked Braised Lamb Shank (1) $22.00/ (2) $29.50
- and two sides

Salad $5.70
Turkish bread $0.90
Add cheese $1.00
ISKENDER rice dish/ KEBAB wrap/FRIES MEAL - have here or take away
Lamb S $8.8 / L $11.8
Chicken $5.60
Lamb S $9.2 / L $11.8
Chicken S $10.9 / L $12.9

Tagliata di pollo al rosmarino $15.00
-Tuna steaks $20.00
Tagaliatelle al ragu or pesto $15.00
gnocchi gorgonzola pere e noci $15.00
- Handmade lasagne with bolognese sauce
Gnocchi al ragu or pesto $15.00
Bruschetta $15.00
-Ricotta and figs jam $15.00
Panna cotta $12.00
- cream berries, chocolate

-Seafood or Prawns $13.50
Gai Satay $11.50
- Four chicken kebabs served with peanut sauce.
Poh Pieh Moo Thod $9.50
- Eight deep fried mini spring rolls served with sweet chilli sauce.
-Available with your choice of: Chicken, Pork, Beef or Tofu. $11.50
-Chicken, Pork, Beef or Tofu $11.00
-Chicken, Pork, Beef or Tofu $11.00
-Seafood or Prawns $13.50
-Chicken, Pork, Beef or Tofu $11.50

E4. Curry Phab (curry puff) $8.50
- Stir fried potatoes, kumara, chicken and vegetables with a sprinkle of curry powder, deep fried inside a Thai pastry served with sweet sauce
Choose traditional or spicy
King Prawns $21.00
Spring Rolls - minced pork or vegetarian (8 rolls), Chicken Kebabs (4 sticks), Pork Spare Ribs (4 ribs), Chicken Wings (4 wings), Squid Rings (4 pieces)
E.5 Gai Thod $7.50
- Five flash fried marinated chicken wings, served with sweet Thai sauce
Seafood $12.50
King Prawns $21.00
M8. Campfire Fillet $29.00
- 220grams of New Zealand prime beef fillet and New Zealand mushrooms with a hint of basil served with our signature garlic sauce, served medium unless otherwise requested

Fish and Chips Small $7.50 Large $12.50
Dessert
(Please alert the server when ordering)
Ribeye steak, garlic butter and your choice of salad and chips or stuffed potato and steamed vegetables
Buffalo Wings $14.00
- Chicken wings slow cooked in garlic, paprika and spices then smothered in our famous honey soy sauce and rolled in sesame seeds
Takeaways available + $1.00
Juicy Cheesy Kiwi Burger $22.00
- Massive cheese stuffed homemade beef patty with lettuce, tomato, red onion, beetroot chutney and topped off with a fried egg in a homemade seeded burger bun. Served with a helping of hand cut triple cooked chips.
Roast of the Day Small $12 Large $16.50
- Today's freshly roasted cut with crispy roasters, steamed vegetables and pan juice gravy

Fire Grilles “Paso Ancho” Chicken
- (In An Adobo Of sensational Mexican Dried Chillies)
Tacos-soft or Crispy,
- 100% corn tortilla (Gluten free) is heated and served with you choice of filling.
Nachos $10.50
- House Made, Gluten-free Corn Chips, Topped with Melted Cheddar Cheese, our freshly made Black Beans, your Choice of Meat or Veggie Toppings and Guacamole.
VegeTariano
- (Seasonal Veggie Mix Includes Guacamole, which is both green and good for you)
Mexican Desserts Specials
PicaDillo Beef
- (Mexican Style Home Cooking Mince, Beef Slow Cooked with a Combination of Dried Chillies and Herbs)
Chipotle (Med)
- (Smoked Jalapenos have their ways)
-Regular $10.50

Chicken, Cranberry, and Brie $12.50 / $18.50
- Peppers, red onion, cheese
Fish Burger $10.00
- Fillet of battered fish served with our homemade tartare sauce, salad
FRESH FISH OF THE DAY $4.60
- Crumbed or Battered
Warm Chocolate Brownie with chocolate sauce $4.00
Mussels
Olives
Gluten Free Base Available $2 / $3
Beef Burger $10.00
- Home made beef patty with caramelized onion, beetroot, salad

Salt and Pepper Squid $9.00
- with nuoc cham
Mushroom, Blue Cheese, Onion & Rosemary $24.00
Pepperoni $24.00
Goats Cheese & Thyme Croquettes $20.00
- with roasted celeriac, hazelnuts, fennel, and apple
All pizza bases are made here at the Inn
French Onion Soup $16.00
- with gruyere and croutons
Beer Battered Fish & Chips $24.00
- with tartar, and coleslaw
Beef Burger $24.00
- with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries