The Salad Bowl in Nelson Menu

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The Salad Bowl in Nelson has no menu available, but can choose from many other options such as 1 Chicken Soup (Súp Gâ) - small bowl or 2 Seafood Soup (Súp Hải Sản) - small bowl from Green Bamboo Vietnamese. The Honest Lawyer offers many options including Bread and Dips and Garlic Ciabatta. The Styx includes a wide range like Eggs Benedict or Seasonal Vegetable Fritters. Sandwich and Sandwich from . Anatoki Salmon offers McDonald's and BLT Bagel.

Nearby Sample Menus

Ortiz anchovy & ricotta bruschetta w lemon & black pepper $4 per piece
Roasted field & button mushrooms w poached eggs on toasted ciabatta w rocket $17.50
Add ōra king salmon or bacon $6
- (Eggs benedict & smoked fish cakes served Saturdays and Sundays only)
Eggs any way w streaky bacon or seared ōra king salmon, chutney & grilled sourdough $16.50
Seafood soup w john dory, mussels, cockles, potatoes & cream w bread & butter $20.50
Grilled sirloin steak w celeriac & endive remoulade, avocado, horseradish & black garlic butter $32.50
Grilled steak sandwich w fried egg, avocado, tomato chutney, cress & cabbage slaw $16.50
Vanilla & lemon cheesecake w rhubarb & hazelnut & sesame crumble $12.50

Chips $7
- Rosemary & sea salt, aioli
Fish & Chips $21
- Today’s beer battered fresh fish, rosemary & sea salt chips, tartar sauce & lemon
Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
Eggs Benedict $22
- Spinach, poached eggs, toast, hollandaise & Hot smoked Ora King Salmon $22
Seafood Chowder $19.50
- White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
Portobello & Halloumi Burger $19
- Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
Eggs Benedict $16.50
- Spinach, poached eggs, toast, hollandaise & Mushrooms

Egg $6.20
Kids Pack 3 $6.50
- 1/2 Scoop Chips, 4 Fish Bites, 2 Small Donuts, 1 Sauce Sachet
Mousse $2.50
Chocolate $2.30
Ham & Chez $3.80
Lasagna Topper $3.20
Blue Nose $6.00
Jam Wraps $2.30

Fortune Cookie $1.00
Salmon Wontons $17.50
- (4) with sesame dressing and pickled cucumber
Steamed greens with garlic & oyster sauce $8.50
Pic’s Salted Peanuts $5.00
Pad Thai with Tofu $26.90
Crispy Red Braised Chicken Wings $15.50
- with plum sauce
Grilled Spiced Ciabatta with tomato chilli jam $5.90
Vegetarian Option $26.80

Samosa (vegetarian) $9.50
- Crispy patties stuffed with potato and mixed vegetables, deep fried to golden brown. Served with sweet chilli sauce.
Phad Thai $26.50
- The most famous Thai noodle dish. Small rice noodles stir-fried with eggs, peanuts, spring onion and bean sprouts in a sweet tamarind sauce with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 /Prawns $24.50 / Vegetarian with tofu $19.00 / Duck
Served with Thai jasmine rice N/A
Goong Hom Sabai $12.00
- Prawns marinated with Thai herbs and spices, wrapped with won ton pastry and deep fried. Served with sweet chilli sauce. 5 pieces.
Chu Chee Pla Salmon [mild - med - hot - Thai hot] $29.00
- NZ Salmon fillets pan-fried, coated with red curry sauce and combined with capsicum, kaffir lime leaves, and garnished with sweet basil. Smooth and well balanced flavour.
Fresh Spring Rolls $10.00
- A combination of lettuce, cucumber, spring onions, coriander, rice noodles and prawns, wrapped in rice paper. Served with sweet and sour ginger and ground peanut dipping sauce.
Thai Beef Salad (Yum Neua Yang) [mild - med - hot -Thai hot] $21.00
- NZ rib eye fillet, finely sliced, combined with lime juce, tomato, cucumber, onions,Thai herbs, chilli and tossed with Thai-style dressing.
Lemongrass Salad (Phah Talay) [mild - med - hot -Thai hot] $24.50
- Hot, spicy and refreshing. Lemongrass combined with mint, kaffir lime leaf, onions, Thai herbs and chilli, with your choice of: Mixed seafood or Squid $23.00 / Prawns

Big Kids Sundae $14.00
- 3 Scoops of Premium Ice Cream with Your Choice of either Salted Caramel, Chocolate or Berry Sauce. Finished with Whipped Cream, Wafers and Topped with a Cherry
- BEEF $22.00
- 180gm Homemade Ground Beef Pattie, Melted Swiss Cheese, Caramelised Onions and Ball Park Mustard
- Brie – Rich and Creamy
Czech Pilsner Beer Battered Fish & Chips $26.00
- Can Be Ordered Grilled (GF). Served With Fresh Salad, Homemade Tartare Sauce and Lemon
ideal for one $19.00
All Served With Garlic Mushrooms and Your Choice of
Grilled to your liking
Salt & Pepper Squid $18.00
- Served with Aioli and Fresh Lemon

Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
Youngsters Sunday $ 4.00
- chocolate or berry
Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
Swap $3.00
- Fries for veggies, wedges or salad
Fish Burger $18.00
- Beer battered gurnard, home-made tartare sauce & carrots, served w. fries

Margherita $16.00
- tomato, buffalo mozzarella, oregano and basil
Waitoa Chicken Salad $16.50
- house spiced chicken thigh, salad mix and crispy noodles
Fried Beer Onions $3.00
Battered Onion Rings $6.00
Tomato & Prosciutto Waitoa Chicken Liver Pate $15.00
- With onion jam, toast and crackers
Rack Of Pork Ribs $32.00
- with a plum & hoisin sauce and two sides
Seasonal Oysters $3.00/$3.50
- natural $3.00/beer battered $3.50
Chicken & Bacon $23.00
- waitoa chicken thigh, portobello mushroom, bearnaise, streaky bacon

Fresh Veggie $19.00
- Cucumber, snowpea shoot, Japanese pickles, goma-wakame, ginger, and topped with avocado.
Goma-Wakame $7.00
- Sesame infused seaweed salad.
Dragon $26.00
- Tempura prawn, tobiko (roe), avocado, cucumber, BBQ eel and topped with mayo and teriyaki sauce.
Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
Ora Nation $23.00
- Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo
Assorted Nigiri - 7pc $20.00
- Tuna, salmon, white fish x 2, prawn, squid
Teriyaki Chicken $20.00
- Chicken thigh with teriyaki glaze and cucumber.
Kauri $92.00
- Platter for four: 24pc nigiri, 24pc sashimi, + bonus

Three course $75.00
- Amuse Bouche: Scallops, Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil OR Slow Roasted Beetroot Quark, Caraway and Truffle Honey. Intermezzo: Big Eye Tuna, Lemon Purée, Puffed Quinoa and Braised Lentils OR Veal Fillet Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce. Peanut Mousse, Chocolate Crumbs and Apricot and Lavender OR Tasting of Jaffa, Crème Brulée, Macaroon, Bon Bon, Jaffa Soil and Cream. Coffee and Selection of Teas.
Seafood Chowder $15.50
- With Garlic Croutons
Bouillabaisse $38.00
- Prawns, Mussels, Market Fish, Crab and Rouille
Potatoes $7.00
- Sea Salt, Parsley and Butter
Slow Roasted Beetroot $15.00
- Quark, Caraway and Truffle Honey
Prawn Gyoza $17.00
- Lemongrass, Coriander, Lime, Ginger and Soy
Urbock N/A
- Wangapeka’s Urbock is a creamy, semi-soft cheese infused with the flavour of Nelson Bays Brewery Urbock Beer. Another of our earthy, savoury tasting cheeses.
White and Dark Chocolate Mousse $15.00
- With Espresso

Seafood or Prawns $13.50
-Chicken, Pork, Beef or Tofu $11.00
Stir Fried Yellow curry GF / V
- With bamboo shoots, bean curd, peas & red pepper. Available with:
Samosa V $8.50
- Eight crisp spicy vegetarian pastries served with sweet chilli sauce.
Poh Pieh Moo Thod $9.50
- Eight deep fried mini spring rolls served with sweet chilli sauce.
-Chicken, Pork, Beef or Tofu $11.00
Stir fried seafood with vegetables & a mild sweet sauce $14.50
Gai Satay $11.50
- Four chicken kebabs served with peanut sauce.

Onion rings $5.0
Ice Cream sundae $5.0
- Ice cream, sprinkles, wafer biscuit and chocolate, caramel or berry sauce
Homemade smokey baked beans $14.9
- add cured sausage
Roast of the Day $12.0
- with roasted & steamed vegetables and a rich gravy
Heirloom tomato & herb salad $22.9
- citrus dressing and croutons
Homemade beef, American cheddar, bacon, gherkins, pickled red onion, caramelised onion & chilli jam, lettuce, tomato and house burger sauce $22.0
Fries with Aioli $7.9
Roast of the Day $23.9
- buttered greens, creamed leeks, roasted potatoes, parsnip and carrots, all the trimmings and house gravy

WARM PRAWN SALAD $22.00
- W/- char-grilled melon, mango, rocket leaves w/- coconut dressing.(GF)(DF)
HERBED POLENTA CHIPS $12.00
- w/-house sweet chilli aioli. (V) (GF) (DF)
STEAK,SALAD & FRIES $12.00
FRESH FISH OF THE DAY Market Price
- Your wait staff will advise.
GARDEN FRESH SALAD $6.00
TWICE COOKED PORK BELLY $32.00
- Kumara gratin, charred broccoli, Moa Cider & apple sauce & jus.
DARK CHOCOLATE TORTE $15.00
- Manuka honey & almond ice cream, whipped cream & freeze-dried Manuka honey crumb.
NEW YORKER $30.00
- 250g 21 day dry aged, grain finished sirloin steak.

- -
PESHAWARI NAAN - bread stuffed with dry fruits and cherries $ 3.98
VEGETABLE SAMOSAS Home-made pastry pockets stuffed with mildly spiced vegetables $ 4.98
MIXED PLATTER A combination of two pieces each of vegetable samosa, vegetable pakora, chicken tikka and seekh kebab served as an entrée platter enough for two people $ 16.98
BEEF $ 18.98
SEAFOOD -
LAMB NAWABI Cubed lamb pieces cooked in a onion, tomato and coconut cream gravy garnished with shredded coconut (available in Chicken as well) $ 16.98
VANILLA ICE CREAM - Served with Chocolate or Mango Topping. $4.98

Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Chocolate mousse $3.50
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Pepperoni $5.00
- Pepperoni topped with mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl