Address
74 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
The Shortland Street Cafe in Auckland Menu
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ALL DAY BREAKFAST-
●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
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-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
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-Sauces $3.00
- Hollandaise, basil pesto, aioli
- Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
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Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
- Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
- French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
- GF= Gluten Free / DF= Dairy Free
LUNCH- Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
- Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
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Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
- Pulled Pork Sliders w Caramelised Apple $18.50
- Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
- Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
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Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
- GF= Gluten Free / DF= Dairy Free
Nearby Sample Menus
- Works (Onion & Cheese) $5.10
- Scallop $2.50
- Wedges (With Sour Cream) $3.50
- Pineapple $3.50
- Fish Cake $3.00
- Beef $12.00
- Chicken $5.30
- Kumara Fritter $1.50
- Burrito
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Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole - Mini $10.90
- - Fajita Veggies with Guac $12.90 / $8.90 Mini
- - Slow Roasted Beef Barbacoa $11.90
- - Chargrilled Chicken a la Brasa $12.00
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Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
- - Seasoned Mince Beef $12.90 / $8.90 Mini
- - Chargrilled Chicken a la Brasa $14.60
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Prawn/ Fish Vindaloo $16.00
- Prawn/ fish cooked in a hot curry of vinegar, chili, special Indian spices and garnish with fresh ginger
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Vegetable Chowmien (Noodles) $12.00
- Mix veg. with chowmein, cooked in Nepalese style
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Chicken Tikka Masala $14.50
- Boneless pieces of chicken cooked in onion, capsicum, and special spices in a creamy tomato sauce
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Malai Kofta $13.00
- Cottage cheese, nuts and potatoes made into balls and fried, then cooked in creamy gravy
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Aloo Mattar $12.50
- Green peas and potatoes cooked in ginger, garlic, onion and tomato in a creamy style gravy
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Mt Everest Special Chef Dish Chicken $16.00
- A secret recipe in a hot flavor
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Keema Naan $4.50
- Naan bread filled with mince meat
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Lamb Vindaloo $15.00
- A very, very hot curry prepared with vinegar and spices. This dish originates from Goa. (Suitable for the adventurous and addicted hot curry lovers)
- Braised chili cabbage with vinegar $12
- Seasoned stir fried shrimps $18
- Pita bread & lamb tripes in soup $14.8 / $13.8
- Stirred cold chicken strips noodles $12
- String bean in black bean sauce N/A
- Kung fu Goji berry lamb noodles $12.8 / $11.8
- Beef with ginger and spring onion $16
- Fried scampi with salt and pepper $48
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CAJUN CHICKEN SALAD $14.50
- chicken lightly dusted in cajun spices tossed with bacon, lentils, chick peas, cucumber & fresh green salad topped with cilantro & lime dressing
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2 EGG OMELETTE $9.80
- w/ your choice of filling bacon, ham, tomatoes, onion, mushrooms, cheese, served w/ toast
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SMOKED CHICKEN SALAD $13.50
- smoked chicken with fresh green salad, avocado, capsicum, cucumber & tomato tossed with coriander & lime vinaigrette served with pesto bread
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BIG BREAKFAST $19.80
- two eggs any style w/ crispy bacon, grilled sausages, tomatoes, seasoned sirloin steak, hash brown or chips served w/ toast mushrooms & a piece of lightly
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STEAK & EGGS, CHIPS & SALAD $19.90
- 400g of NZ lightly seasoned steak served w/ 2 eggs, salad & chips
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3 EGG OMELETTE $14.80
- smoked chicken, onions, tomatoes, mushrooms & cheddar cheese served w/ chips & salad
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FETTUCCINE CARBONARA W/ SMOKEY BACON $13.50
- bacon, spinach & mushrums served w/ cream cheese sauce
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FULL MONTY $12.80
- two eggs any style w/ crispy bacon, grilled sausages, hash browns & mushrooms w/ your choice of drink tea, coffee or juice served w/ toast
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Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
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Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
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Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
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Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
- Add an egg $ 3.00
- Add bacon $ 5.00
- Halloumi $5.00
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Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
- Oyster $1.20
- Potato fritter $0.80
- Chicken burger $3.50
- Prawn $1.50
- Sweetcorn fritters $1.00
- Fish cake (2pcs) $1.60
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Combo $30.00
- 7 fish (hoki), 4hot dogs, 5 potato fritters, $3 chips
- Egg burger $3.50
- Spiced venison mince, cashews, poached egg, toast $21.50
- Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
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Eggs benedict $19.50
- with goats curd
- Roasted heirloom tomato $6.00
- Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
- Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
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Vanilla pancakes $16.50
- lemon custard & meringue
- Pancetta $6.00
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Penne di Pollo 15
- Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
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Green Salad 7
- Mixed lettuce, tomatoes, cucumber
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Capricciosa Sm14-Lg20
- Olives, capers, anchovies, garlic
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Pepperoni Sm14-Lg20
- Tomato, mozzarella, salami, mushrooms, capsicum
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Pompeii Sm16-Lg23
- Mushroom, caramelised onion, blue cheese, pine nuts
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Spaghetti Aglio Olio 13
- Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
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Gnocchi al Pesto con Pollo 15
- Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
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Imperio Sm16-Lg23
- Bacon, chorizo, feta, spinach, capsicum, sweet chilli
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Special 1 $6.00
- 2 Fish, 2 Sausage, $1.00 Chips
- Chicken & cashew nuts $9.00
- Pineapple $2.00
- Combination $8.60
- on fried rice $1 extra
- Egg $2.40
- For six $5.00
- Prawn and cashew nuts $9.80
- Chicken Nibbles $1.00
- Pork $13.00
- Combination $15.00
- Chicken $12.50
- Wonton Soup $9.50
- Scallop $1.70
- Chicken & Vegetables $13.50
- Egg $2.50
- Smoke Chicken & Avocado Bun $4.00
- Apricot & White Chocolate Fudge Slice $2.20
- Crab Stick $1.60
- Chicken Cordon Bleu $3.20
- Bacon & Cheese Topper $2.30
- Fish Cake $2.30
- Caramel Slice $2.20
- Ham & Cheese $3.70
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Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
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Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
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Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
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Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
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Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
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Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
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Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
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Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
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Harumaki $7.00
- 4 pcs deep fried spring roll with sweet chilli sauce
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Chicken Katsu Bento $14.80
- Deep fried chicken cutlet with sauce
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Salmon Teriyaki Don $13.00
- Teriyaki salmon with vegetable on rice
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Chilli Pork Don $11.00
- Chilli pork with vegetable on rice
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Spicy Pork Bento $14.80
- Fried spicy pork with special sauce
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Donkatsu Bento $14.80
- Deep fried pork cutlet with sauce
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Beef Yaki Bento $14.80
- Fried seasoned beef
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Tofu Teriyaki Don $12.00
- Tofu teriyaki with vegetables on rice
- Wedges $9.90
- add Bacon $17.50
- - with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50
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Eggs any style $11.00
- 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
- add Salmon $18.50
- - Served with baby spinach, avocado, tomato, red onion & feta $10.50
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Muesli (Gluten Free) $12.50
- Coconut yogurt & berry compote
- Toasted Focaccia
The Shortland Street Cafe
Phone
093076638
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Vegan Options , Catering Available , Bar Not Available , Cash , Serves Organic Food , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
74 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus