Address
74 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
The Shortland Street Cafe in Auckland Menu
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ALL DAY BREAKFAST-
●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
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-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
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-Sauces $3.00
- Hollandaise, basil pesto, aioli
- Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
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Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
- Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
- French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
- GF= Gluten Free / DF= Dairy Free
LUNCH- Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
- Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
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Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
- Pulled Pork Sliders w Caramelised Apple $18.50
- Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
- Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
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Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
- GF= Gluten Free / DF= Dairy Free
Nearby Sample Menus
- 1/2 Kilo St. Louis Pork Rack Ribs Beef Brisket
- 1/2 Kilo Slab $28.00
- Mac N Cheese Bites
- Grilled chicken / Seared salmon / Carved pork belly / Flat iron steak
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Fruit and Nut
- Couscous, apricots, peppers, red onion, peas, pistachio lemon labneh
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Earth Burger $17.50
- Garlic mushroom, potato fritter, lettuce, beetroot, tomato, feta, aioli, tomato chutney
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Texas Smoked Pork Balls $12.50
- w/ smoked tomato sauce
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Squealer Pork Belly $29.00
- gravy/apple sauce/crackling
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Spicy Bean Sprouts [V] $7
- Boiled bean sprouts, spicy dressing, shredded leek.
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Tempura Cauliflower [V][GF] $11
- Rice flour batter, green tea salt
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Negi Chashu Ramen $14
- Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
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Karaage Chicken Don $16
- Free range fried chicken on steamed rice, salad, aioli, lemon.
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Goma Miso Green Beans $9
- Boiled green beans with miso sesame sauce.
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Mabo Tofu $14
- Tofu wok fried with slightly spicy pork mince, spring onion.
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Free Range Karaage Chicken $14
- Takara's famous fried chicken, salad, aioli, lemon.
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Kakuni Pork Belly Ramen $16
- Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
- Soup of the day served with bread $9.90
- Potato Wedges served with tomato sauce $5.90
- Our shishas are prepared upon request and are custom made according to your preference.
- Cheesecake $6.90
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Grilled Prawns $22.90
- Charcoal prawns served with garlic sauce, salad and bread
- Plain Bread $2.90
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KHANZ Charcoal Platter $49.90
- Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
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Butter Chicken $17.90
- Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
- Fresh Salad $5.00
- Poppadum (4Pieces) / Mango Chutney / Mixed Pickles / Mint Chutney $2.50
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Dal Makhani $12.00
- Black lentils cooked on a slow fire together with a romatic spices & creamy sauce.
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Saag Paneer $12.00
- Cubes of homemade Indian cottage cooked with spinach & spices.
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Paneer Naan
- Filled with cottage cheese & spices.
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Tandoori Chicken H $11 / F $20
- A tender whole chicken marinated in yo ghurt dressing , fresh garlic, ginger & spicesand cooked in the tandoor. Served with mint dressing.
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Butter Prawn $17.00
- Shelled prawns cooked in special creamy tomato flavoured sauce.
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Chicken Vindaloo $14.00
- Chicken cooked in Vindaloo spicy sauce. Popular for its unique tangy taste & hotness. A traditional dish from the Goa.
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Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
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Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
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Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
- Green Beans in lemon oil and sea salt N/A
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Lambs Fry and Bacon $15.90
- With toasted German rye bread
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Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
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Nasi Goreng $23.90
- Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
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Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
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Breads and dips $10.9
- Warm artisan bread s/w salection of dips
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House salad $16.9
- Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
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Eggs florentine $17.9
- On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
- Grab a full size for $24
- Portabella mushrooms $6.9
- Onion rings $4.9
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Death by chocolate $12
- Warm chocolate mud cake with chocolate ice cream and dark chocolate mint squares all topped off with chocolate sauce and chantilly cream
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Roasted chicken breast $28
- Stuffed with chorizo, spinach and goats cheese wrapped in bacon served on lime crushed potatoes blanched greens and jus
- Cashew nuts $4.00
- Combination Meat & Vege $15.00
- Pineapple $3.00
- Rolls $7.00
- Half dozen Won Tons $5.00
- LARGE $20.00/$20.00/$20.00
- Bami Goreng with Meats Vegetables & Noodles $14.00
- Combination meat $14.00
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Cheesecake $12.50
- Cream quenelles with a caramel sugar garnish
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●Cheese Platter $35.00
- Served with water crackers, fig chutney and citrus marmalade
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Raw Yellow Fin Tuna (GF) $22.00
- Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
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Kumara Fries $9.00
- With chef's seasoning aioli
- 9:30pm onwards
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Our Famous 18 Inches
- Please add $4 for gluten free
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Oriental Seared Tuna (DF) $18.00
- Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
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Pizzas from $30
- See pizza selection menu
- Gyoza Cheese Prawn / Crumbed Prawn $6.80
- Takoyaki $6.00
- Katsu Chicken Roll / Chicken Avocado Roll $9.50
- Seafood Udon Soup / Chicken Udon Soup / Chicken Fried Udon / Seafood Fried Udon $9.90
- Mix Tempura $12.90
- Scallop Katsu $7.50
- Takoyaki $6.00
- Soft Shell Crab Roll / Tempura Prawn Roll $10.00
- Confit eggplant w soy, garlic & coriander (V) 12.00
- Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
- Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
- Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
- Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
- Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00
- Dried fish salad w mango, peanuts, dill & lime dressing 16.00
- Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00
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Hot & Sour Soup $8.5
- the classic spicy soup of szcechun, with bbq pork, wood fungus, bamboo shoots and tofu slices
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Squid With Black Bean Sauce $27.5
- stir fried nz calamari, stir fried with traditional chinese black beans with capsicum and onions
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Rainbow Beef $23
- thin strips of tenderloin beef mixed with a colourful mixture of vegetables in a sweet tangy sauce
- Malaysian Fried Noodles $22
- Tofu Soup>.freshly diced tofu cubes served with mixed vegetables and egg white in a clear broth $8
- Mango Pudding $8.5
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Duck With Mushroom Soup $8.5
- tender shreds of roast duck, mushrooms & bamboo shoots in consommé
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Squid With Ginger & Spring Onions $27.5
- stir fried nz calamari with ginger slices and spring onions
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Rolled Omelette $16.90
- Both served with ciabatta: Bacon, mushroom + cheese OR Ham, tomato + cheese
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Corn Fritter with Salmon/Bacon $18.90
- Rocket, caramelised onion, chilli jam, coriander and sour cream
- Egg & Soldiers $5.00
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Creamy Blue Cheese Mushrooms $18.90
- 5 grain, bacon, rocket + poached egg
- Toast w/ Jam + Butter $5.00
- Baby Monte w/ Sausage + Rosti + Bacon + Egg + Toast $10.00
- - Bacon $18.50
- Wilted or Fresh Spinach, Fresh or Slow Roasted Tomato, Avocado, Egg $2.50
- Junior $1.50
- Bacon Cheese Burger $4.20
- Spicy Chicken Fillet $8.10
- 7 Pieces $12.20
- Baconator $10.20
- 5 Pieces $9.30
- 3/4 LB Triple $13.40
- Deluxe/BBQ deluxe double stack $6.50
- Or With Smoked Mushrooms (V) $21
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Bagel $ 8
- cream cheese & jam
- With Butter & Jam $5
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Soup of The Day $12
- Sourdough & Butter
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Duck Salad $18
- pickled cherry, cacao vinaigrette & bitter greens
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Vegan Shakshuka $14
- Fried Tempeh In Spicy Tomato Sauce, Toasted Sourdough
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Chickpea Chile Verde (V) $22
- fried tofu, tomatillo salsa, kale, cashew cream & cauliflower crumb
- Pastries
- Mince Potato Top Pie $3.60
- Steak & Pepper Pie $3.60
- Pork Pastry $3.40
- Steak & Cheese Pie $3.60
- Steak & Mushroom Pie $3.60
- Mince & Cheese Pie $3.60
- Sausage $1.00
- Chicken Drumstick $2.00
The Shortland Street Cafe
Phone
093076638
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Vegan Options , Catering Available , Bar Not Available , Cash , Serves Organic Food , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
74 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus