The Shortland Street Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • Zucchini Crepes or Salsa (P) (GF) $17.50
    • Bacon, salmon or mushrooms
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • GF= Gluten Free / DF= Dairy Free
LUNCH LUNCH
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • GF= Gluten Free / DF= Dairy Free

Nearby Sample Menus

Green Bay Takeaways (sample menu)
  • ●fritters
  • Vegetarian / cheese / steak / bacon $3.60
  • ●omelettes
  • All extras $1.00
  • Steak / chicken / pork $11.50
  • Bbq pork / combination meats $12.00
  • Seafood $11.00
  • ●fried rice
Mint Leaf Indian Takeaway (sample menu)
  • Chicken Saagwala $13.00
    • Chicken fillets cooked with spinach in a mild blend of spices A speciality curry from Punjab
  • -Half $10.00
  • Matar Paneer $12.00
    • fresh peas cooked with tomato, onion gravy with paneer
  • Dual Makhani $11.00
    • Mixed lentils and beans cooked with shredded ginger sliced onions, tomatoes and fresh green coriander leaves
  • Chicken Tikka Masala $13.00
    • Chicken tikka fillets cooked with onion, capsicum & mild spices
  • Fresh Mint Chutney $2.00
    • Mint leaves ground into a paste. A lovely side dish
  • Bapadoms (4Pcs) $2.00
    • Four mildly spiced crispy wafers made from lentil flour
  • Chicken Jalfkezi $13.00
    • Tender chicken cooked with onion, fresh capsicum, tomatoes herbs, and spices
Tai Yuen Takeaway (sample menu)
  • Beef, Ginger & Spring Onion $13.50
  • Donut $1.40
  • BBQ Sauce Chicken noodles $13.50
    • egg noodles with chicken/beef/bbq pork & fresh veges in Chinese BBQ auce
  • Prawns & Cashew Nuts & Curry $16.00
  • Teriyaki king Prawn Noodles $16.00
  • Squid Ring $0.70
  • Crabstick $1.50
  • Hamburger $3.00
Nicks Cafe Waiuku (sample menu)
  • House made Lemon Honey
  • Double $17.00
  • Blueberries $3.50
  • Bacon
    • English Muffin, Spinach, Poached Egg, Bacon, Hollandaise
  • House made Tomato Relish
  • Salmon
    • English Muffin, Spinach, Poached Egg, Smoked Salmon, Hollandaise
  • Farmers Daughter $16.50
    • 1 beef sausage, 1 bacon rasher, side of baked beans, 1 hash brown, 2 poached eggs served on a slice of toast
  • Ham $3.50
Easy Tiger (sample menu)
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Hail Caesar $20
    • Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
  • Catch of the Day $24
    • Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
  • Chicken béchamel bombas with aioli
  • Classic ham and cheese toasty
  • Fries with aioli
  • Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
  • Chicken, cranberry and brie Panini with fries and aioli $16
Taiko Japanese Restaurant & Bar (sample menu)
  • Medium Sashimi Platter n/a
    • (approx 20 slices)
  • Beef Steak n/a
    • 180g sirloin with Taiko's original soy-based Japanese sauce
  • Fish on the Day Sashimi n/a
    • 7 slices
  • "Popeye" Spinach Salad n/a
    • Spinach, feta and sundried tomato salad with garlic, soy dressing
  • Ebi-Fry n/a
    • Hand crumbed large black tiger prawns. (4pc)
  • Tako Wasabi n/a
    • Fresh octopus pieces in wasabi marinade
  • Salmon Nigiri n/a
    • (two pieces per plate)
  • Tsukemono n/a
    • Japanese pickles
One World Cafe Bar (sample menu)
  • Vegetable & Seafood $17.80
  • Boiled/steamed with chilli/deep fried/steamed with shallot/ steamed with black bean sauce/fish fillets sweet & sour
  • Marinade Duck (Half/Whole) $23.00, $39.00
  • Preserved Duck & Taro $17.80
  • Roast Pork With Noodles $8.80
  • Beef & Bitter Melon On Rice $13.00
  • Mapo Tofu $14.00
  • Choice Two Bbq Combination $17.00
Torpedo Bay Cafe (sample menu)
  • -Cream cheese $6.00
  • Crab cake (GF) $17.50
    • Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
  • Egg $1.50
  • Savoury omelette $16.00
    • (GF available) With three fillings of your choice: Smoked salmon, bacon, ham, mushroom, spinach, tomato, onion, avocado, cheese; served with five grain toast
  • Toast (per piece) $1.50
  • Lemon chicken salad (GF) $18.00
    • Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
  • B.L.A.T $18.00
    • (GF available) Bacon, Lettuce, avocado & tomato sandwich with a side of veges with sweet chilli sauce and sour cream
  • Gluten free toast $0.50
Sanbells Kitchen (sample menu)
  • Pisua $4.00
  • La Falai / Fried Fish $6.00
  • Pai Fala (Tray) $5.00
  • Luau / Palusami $5.00
  • Supo / Koko Esi $5.00
  • Povi Masima / Salted Beef $4.00
  • Pai Fala N/A
  • Faapaa $2.00
Man Du Rang (sample menu)
  • Jeyuk Deopbap $14.00
    • rice topped with spicy pork or chicken
  • Ttukbaegi Bulgogi $14.00
    • rice with beef stew
  • Kimchi Dumpling Soup $13.00
    • with rice cake and meat
  • Jjolmyeonbbokgi $12.00
    • chewy noodles with rice cake and fish cake in hot sauce
  • Jjolmyeon $12.00
    • chewy noodles with assorted vegetables and hot sauce
  • Kimchi Tteokmanduguk $13.00
    • kimchi soup with rice cakes & dumplings
  • Kimchisujebi $13.00
    • kimchi soup with dough flake
  • Kimchikalguksu $13.00
    • hand made noodles in kimchi soup with dumplings
Ras Vatika Indian Vegetarian Cafe (sample menu)
  • Dhal Vada (1 piece) $1.50
    • Deep fried dumpling made with grind lentils, onion & spinach
  • Medhu Vada (Vada Sambhar) (2 pieces) $7.50
    • Light spicy fried donuts made with grind lentils, cumin seeds & spices
  • Ras-Vatika Thali (Spec.) $18.00
    • 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhali/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
  • White Dhokla (Idla) $7.00
    • Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds süt green chilies
  • Pav Bhaji Combo $15.00
    • Pav Bhaji served with fried rice, yoghurt, onion, salad and papadom
  • Thepla (Seasonable) $6.00
    • Unleavened whole meat flour bread with mixture of fenugreek herbs and spices
  • Salad / Yogurt (plain) $1.50
  • Onion Salad / Fresh Pickle $1.00
Nirvana (sample menu)
  • Tawa Sabzi with roomali roti $15.90
    • Fresh seasonal vegetables cooked on the tawa(cast iron pan) with our chef's secret masala and fresh green chillies. served with roomali roti, kashmiri pulao & salaan
  • Malabari $17.90
    • From the backwaters of kerala! fish/prawns cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
  • Garlic king prawns $17.90
    • King prawns stir fried to perfection with freshly ground pepper in a thick garlic based sauce
  • -Choice of butter/garlic/cheese or peshawari naan extra $1.00
  • ●Chicken favorites
  • Garlic tandoori tangdi $17.90
    • 2 whole chicken leg pieces coated in a yoghurt, cream and lemon based marinade and cooked to perfection in the clay oven. served with roomali roti, salad, kashmiri pulao & salaan
  • Tikka masala
    • A classic! tandoor cooked meat/paneer cooked in a traditional masala style tomato and onion gravy. choice of chicken, lamb & paneer
  • Aloo gobi $13.90
    • The traditional indian favourite! potatoes and cauliflowers cooked with a variety of indian spices and tomatoes
King Tut Restaurant (sample menu)
  • Goulash $6.50
    • Filo pastry filler with minced beef, egg and cheese
  • Beans (egytian style) $8.50
    • Served with bread, feta cheese, salad and pickles
  • -large (16 pieces) $21.00
  • Fataa $15.50
    • A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
  • Macaroni pasta with bechamel $10.00
    • Pasta with mince meat, bechamel sauce and cheese
  • -small $7.50
    • Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
  • Roast beef $14.50
    • Served with gravy, vegetables and salad
  • Light breakfast $8.00
    • Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
Tokyo Sushi (sample menu)
  • Battered fish / crab meat / prawn $2.00
  • Gyoza
  • C Pack Pack ( Medium Size) $55.00
    • 60 pcs
  • Katsu Udon (Pork or chicken) $12.90
    • Salmon / salmon & crema cheese / tuna mayo / beef teriyaki
  • Donkatsu (Pork) $14.90
    • Deep fried pork, fresh salad, sushi, side dish and rice +miso
  • Vegetable udon $9.90
    • Noodle and vegetables
  • B Pack (Large Size) $35.00
    • 26 pcs
  • California / Chicken Teriyaki / Tempura chicken / Chicken & cream cheese $1.40
Jambalaya Southern kitchen (sample menu)
  • FRESHLY COOKED TORTILLA CHIPS $9.50
    • WITH PINTO BEAN DIP
  • SHRIMPS NEW ORLEANS SALAD $21.00
    • PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.
  • RIBS
    • A SMALL STACK OF OUR FAMOUS SPARE RIBS.
  • FISH
    • BATTERED AND FRIED
  • RIB TASTER $16.00
    • SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
  • FRESHLY COOKED TORTILLA CHIPS $8.00
    • WITH TEX MEX SALSA
  • VEGGIES
    • ONIONS, MUSHROOMS, & CAPSICUMS.
  • BUFFALO WINGS $12.00 / $20.00
    • OUR FAMOUS CHICKEN WINGS SEASONED WITH OUR SPICY DRY RUB, FRIED, THEN TOSSED WITH OUR HOMEMADE HOT SAUCE. SERVED WITH RANCH(SIX OR TWELVE)
The Shortland Street Cafe

The Shortland Street Cafe

location

Address

74 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093076638

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
74 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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