Address
74 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
The Shortland Street Cafe in Auckland Menu
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ALL DAY BREAKFAST-
●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
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-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
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-Sauces $3.00
- Hollandaise, basil pesto, aioli
- Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
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Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
- Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
- French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
- GF= Gluten Free / DF= Dairy Free
LUNCH- Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
- Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
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Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
- Pulled Pork Sliders w Caramelised Apple $18.50
- Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
- Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
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Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
- GF= Gluten Free / DF= Dairy Free
Nearby Sample Menus
- Bacon & Egg $5.00
- Teriyaki Chicken $9.90
- Chicken Nugget $0.60
- Fish $11.50
- Spring Roll $2.00
- Tarakihi $4.00
- Mushroom $4.00
- Egg $4.00
- EGGS ANY STYLE W/ SOURDOUGH $14.50
- BLUEBERRY PANCAKE
- Roasted Chicken
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HALOUMI & ZUCCHINI FRITTERS $19.50
- kale pesto, soft poached egg, avocado & micro sprout salad
- Beans & Broccoli
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ANGUS BEEF BURGER $22.50
- sesame bun, pickled courgette, semi-dried tomato, onion jam & mandarin mayonnaise
- Free range bacon $7.00
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SPELT BAGEL & SALMON $19.50
- cream cheese, capers, in-house cured salmon & red onions on a chia seed & turmeric spelt bagel
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Karahi Paneer $10.00
- Cottage cheese, cooked with onion, garlic and tomato in a spicy brown gravy
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Fiji-Style Duck Curry $12.00
- Duck cooked with spices
- Cheese Cake $2.50
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Mussel Masala $12.00
- Mussel cooked with chopped vegetables
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Prawn Vindaloo $12.00
- Prawn cooked in vindaloo sauce
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Butter Chicken $10.00
- Tender pieces of chicken cooked in a sweet creamy and rich tomato gravy
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Mattar Mushroom $10.00
- Peas cooked with fresh mushroom
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Lamb Rogan Josh $10.00
- Home style lamb curry from the kitchen of Kashmir- medium
- Kids Butter Chicken $7.00
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Tadoori Grill Salmon $16.00
- AMrinated in Bukhara house herbs & spice, grilled in tandoor
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Nawabi Chicken Tikka $12.00
- Pieces of tender chicken marinated in aromatic herbs & spices, char grilled in clay pot oven
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Onion Bhaji (6pcs) $6.00
- Sliced onion crisp fritters battered & fried
- Chicken or Egg Fried Rice $14.00
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Veg Manchurian $16.00
- Chopped vegetable balls tossed in bell peppers & soy sauce
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Tandoori Jhinga $15.00
- Cleaned, deveined prawns marinated in special mild spices, grilled in tandor
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Hariyali Chicken (Sagwala) $16.00
- Chicken cooked with spinach & tempered with garlic
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V $11.00
- 3 fish,3 hot dog,$1.5 chips
- Pork $10.00
- Chow Mein with noodles
- Seafood
- Dawson Special
- Vegetarian $10.00
- Chips $1.50
- Sausage $1.20
- Traditional Spinach Salad 'Ohitashi' with wasabi & sesame $9.00
- ORA KING salmon & line caught snapper, New style sashimi / 6 pcs $16.00
- Mix $20/5pcs
- Udon noodles, w cocoro's house 'Dashi' broth $9.00
- Slow cooked 'Kakuni' free range pork belly $24.00
- Paradise prawn tempura roll sushi / 4 pcs $13.00
- Wakanui beef eye fillet 'Tobanyaki' grilled & served on earthenware utensils $39.00
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Traditional Sashimi of market fish $32.00 / approx.10pcs
- 5 varieties
- 6. Cheap Side Dish $10.00
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6. Yook Gae Jang $13.00
- Spicy beef soup with boiled rice
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7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot
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8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
- 5. Chef's Choice $20 ~ $50
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1. Lam Youngyang Tang $15.00
- Lam soup & cabbage with boiled rice
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11. Kal Guk Su $15.00
- Seafood noodle (oysters, shrimps, mussels & vegetables)
- M $50.00
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Lamb Vindaloo Curry $14.00
- A very very hot dish from goa
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Lamb Biryani $14.00
- Lamb pieces cooked with rice and spices.
- Mango Lamb $14.00
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●Tandoori Chicken
- Marinated in a combination of chef’s special spices and then roasted to perfection.
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Tandoori Platter (For 2 people) $20.00
- Combination of tandoori chicken, malai kebab, lamb seekh kebab & prawn.
- Paneer Paratha $3.00
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Mutton Curry $13.00
- Very popular dish of nepal. Mutton with bone.
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Lamb Nawabi $14.00
- Tender lamb with light coconut and cashew sauce. Lightly spiced and full of flavour.
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Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
- Add Spiced Fried Chicken $13.50
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Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
- Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
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Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
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Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
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Satay Kambing Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
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Soto Ayam Chicken and Cubed Rice Soup $12
- Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
- Add Chicken Curry $13.50
- Prawn $14.00
- Beef S $11.00 / M $14.00 / L $18.00
- Chicken $13.00
- -Drum sticks $2.50
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Lamb shank $15.00
- Served with traditional creamy mashed potatoes, peas, carrot & gravy
- Pork S $11.00 / M $14.00 / L $18.00
- Pork $13.00
- Roast potato, pumpkin, kumara (each) $0.70
- Crispy Chicken Salad / Lettuce, Cucumber, Tomato, Olives & Crumbed Chicken Breast In Honey Mustard Dressing $17.00
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Halloumi Burger
- with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
- *Add $5.00 for Gluten free base
- Green salad with ginger sesame dressing $7.50
- Chicken, Smoky Bbq Sauce, Red Onion, Thyme & Mozzarella $21.00
- Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
- Linguine Pasta With Calamari In A Lemon White Wine Cream Sauce With Wild Rocket $21.00
- add fried egg $27.00
- Kumara fries, aioli and ketchup $6.00
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Mousakka $24.00
- Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
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Cigar borek (V) $12.00
- Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
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Sarma $14.00
- Cabbage rolls stuffed with lamb, pinenuts, currants, mint, parsley, rice with yoghurt sauce
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Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese
- Garden salad with lemon honey dressing $6.00
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Tavuklu $16.00
- Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
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Turkish ice cream $14.00
- Pistachio, molasses, tahini and turkish delight flavours
- SOUP OF THE DAY $9.90
- BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
- CAJUN CHICKEN BURGER $12.00
- CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
- ANGUS BEEF BURGER (add fried egg $2.50) $12.00
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Dutch Chocolate Cake $10.50
- Served warm on a sea of chocolate sauce & fresh cream
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Tom Yum Goong (Classic) $12.50
- Clear zesty & spicy soup of tiger prawns
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Grilled Chicken Satay GF $13.00
- 4 skewers served with warm peanut sauce
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Shanghai Ginger Beef $23.90
- Scotch fillet, garlic, ginger, Shanghai bok choy
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Kungfu Chicken $23.90
- Chicken, Thai toasted chilli jam, dried chilli,seasonal veges and crushed peanut
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South Indian Snapper $29.90
- Curry spices of cumin, fenugreek & turmeric tomato and fres okra
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Rendang Beef $23.90
- Slow cooked beef with exotic spices and lemongrass
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Szechuan Calmari Salad $23.90
- Flash seared calamari with salt & Szechuan pepper on fresh salad with zesty dressing
- Grilled Mushrooms $5.50
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Roast Pork $19.50/ $12.50
- w crispy crackling and spiced apple puree (Adult/ Under 12)
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Fish & Chips $26.00
- Asahi beer battered or grilled market fish, crisp agria potato chips, pea puree, malted wakame salad, sweet pickled cucumber, tartar sauce
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Chicken Breast $31.00
- Tuscan Chicken Breast w peperonata, agria rosti, chorizo & broccoli w jus
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Lamb $32.00
- Slow cooked Lamb Belly and Rack, white bean puree, baby kumara, wilted greens And a balsamic jus
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Happy Snacks (Half Price between 4-6pm) $8.00
- Mini Lamb Bites w tzatziki
- Fish & Chip Basket w Tartare Sauce $10.50
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Lambsfry $15.00
- w honey cured bacon & onion jus
The Shortland Street Cafe
Phone
093076638
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Vegan Options , Catering Available , Bar Not Available , Cash , Serves Organic Food , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
74 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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- Auckland Region Cafe Food Menus