The Shortland Street Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • Zucchini Crepes or Salsa (P) (GF) $17.50
    • Bacon, salmon or mushrooms
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • GF= Gluten Free / DF= Dairy Free
LUNCH LUNCH
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • GF= Gluten Free / DF= Dairy Free

Nearby Sample Menus

  • Lamb Khorma (made to order) $14.00
    • Tender boneless lamb cooked with almond and cashew gravy.
  • Paneer Tikka $10.00
    • Paneer grilled in tadoori.
  • Balti Paneer (made to order) $12.00
    • Cubes of cottage cheese cooked with special balti sauce.
  • Paneer 65 $12.00
    • Paneer tempered with Yogurt, curry leaf and hand pound spices.
  • Paneer Naan $4.00
  • Prawn Masala $16.00
    • Prawns cooked with onion tomato gravy.
  • Haleem $10.00
    • An irrestible hyderabadi delicacy combining wheat And tender meat.
  • Chicken Manchurian (mild) $12.00
    • Special Manchurian sauce.
  • Killa Waffles $17.00
    • With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
  • Gluten Free Bread $0.50
  • -Add a Poached Egg $2.00
  • Smoked Salmon $6.00
  • Reubens Bun $15.00
    • House-made corned beef, sauerkraut & swiss cheese with side of pickles
  • Bacon / Avocado / Vine Tomatoes $5.00
  • Baby Breast $7.50
    • Bacon, egg & rocket fuel bbq sauce
  • Cinnamon & Raisin Bagel $8.50
    • With cream cheese & jam
  • Pork Belly $5.00
  • Tiger Prawns $6.00
  • Cheese Spring Bites $5.50
  • Pork Salad $8.00
  • Chicken Giblets $4.50
  • Chicken And Garlic $5.50
  • Salmon With Teriyaki Sauce $8.50
  • Teriyaki Sauce $1.00
  • snapper pack $24.90
    • 2 snapper fillets and a tray of chips
  • -fish only $9.50
  • Little john $5.90/ C($11.90)
    • Freshly battered hoki with lettuce and tartare sauce
  • Gluten free hoki
  • -12x hoki $24.90
  • squid ring $1
  • prawn twisters $13.90
    • 6 freshly cooked prawn twisters served with chips and your choice of sweet chilli, lemon aioli or tartare sauce
  • hoki wrap $7.90/ C($13.90)
    • freshly crumbed hoki strips, served with salad, cheese,sweet chilli sauce and garlic aioli in a wrap
  • Scallops $15.50
    • On truffle mashed potatoes and garlic butter
  • Chicken Liver Pâté $14.50
    • With plum and port sauce, poached pear, cornichon and village bread
  • Benedict $18.00
    • Soft-poached eggs on English muffin, with bacon, smoked chicken or smoked salmon, hash brown and hollandaise sauce
  • Grilled Halloumi $19.50
    • On ciabatta, with tomato & cucumber salsa, roasted capsicum & avocado (v)
  • Premium Eye Fillet $34.00
    • Grilled to your preference, with mash potato and creamy garlic prawns and calamaris
  • Patata Bravas $7.00
    • Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
  • Moroccan Spiced Chicken $22.00
    • Grilled chicken thigh, aromatic couscous and romesco sauce
  • Soup of the day $15.00
    • Ask our staff for today's specialty. (Vegetarian option available)
  • Toast $5.00
    • ciabatta, multigrain gluten free, bagel
  • BEER BATTERED FRIES $7.00
  • Eggs benedict petite$14.00/$21.50
    • with spinach ciabatta & hollandaise -choose from bacon smoked salmon or portobello mushrooms
  • GRILLED HALLOUMI SALAD $17.50
    • served with baby rocket & citrus fruit
  • MUSSEL DYNAMITE $12.00
  • ROASTED MUSHROOM $8.00
    • with herbs
  • EDAMAME BEAN $8.00
  • MINI FISH SLIDERS $13.50
  • Panang Curry
  • Pad Prik Grapow
  • Pad Khing
  • PAD PREW WAN $13.00/$15.00
    • stir fried sweet & sour with cucumber tomato onion spring onion pineapple & capsicum
  • Pad Pak Rom
  • PRAWNS 2PCS $3.00
  • Som Tum
  • KHUAY TEAW TOM YUM $13.00/$15.00
    • rice noodles in traditional Thai yum soup with bean sprouts & coriander
  • This is a sample menu, dishes may change with the seasons.
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Sausages $1.00
  • BBQ Pork $10.00
  • King Prawn $14.00
  • Potato Fritter $0.50
  • 12 pcs $6.00
  • 5 Pieces Pack $9.80
    • 2 Thigh, 2 Drumstick, 1 Wing & Chips
  • 3. Mini Feast $6.00
    • 2 pieces of Chicken; 1 Regular Chips; 1 Can of Coke
  • Chicken $10.00
  • Cajun chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in spicy cajun spice
  • Roast beef sm $7.9/ lg $9.9
    • Grilled sliced beef
  • Wednesday-falafel sm $6 / lg $8
  • Kahuna sm $8.5/ lg $10.5
    • BBQ glozed chicken breast and grilled pineapple
  • Friday-roast beef sm $6 / lg $8
  • Club sm $8.5/ lg $10.5
    • Roast chicken and streaky bacon
  • NZ roast lamb sm $8.5/ lg $10.5
    • Grilled diced roast lamb
  • Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
  • hawaiian burger $22.00
    • hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
  • voting vegetarian $20.00
    • spinach, mushroom, feta, pesto & mozzarella cheese
  • prawn twisters $12.50
    • prason tsoisters served with lime aioli and sweet chilli sauce
  • blondie's platter $50.00
    • a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
  • chocolate brownie $12.00
    • who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
  • chilli chicken salad $18.00
    • a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
  • salt & pepper squid $13.00
    • fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
  • cajun chicken breast $28.00
    • chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
  • -2 fillings $5.50
  • -Served with bacon or mushroom $15.90
  • Kids chicken nuggets & chips $7.00
    • Served with tomato sauce and aioli
  • Toasted sandwich
    • Ham, bacon, egg, cheese, tomato, onion, pineapple
  • Warm beef salad with crispy noodle $14.50
    • Grilled scotch fillet on red onion, mixed wild rocket salad with crispy noodle on top
  • Wedges with sweet chili and sour cream $8.00
  • Eggs Benedict
  • -Served with cream cheese and jam (V) $7.90
  • No.2 Value Meal $38.00
    • 10 Fish or Chicken, 4 Sausage, 6 Potato Fritter, $3 Chips & 2.25L Coke
  • Lamb Burger $5.50
  • Crab Stick $1.60
  • Chicken Burger $5.00
  • Extras $1.00
  • Sea Dog $3.00
  • No. F $11.00
    • 2 Fish or Chicken, 2 Crab Stick, 4 Potato Fritter, $2 Chips
  • Beef - Lge / Med / Sml $16.00/$12.00/$9.00
  • Peking duck in 2 courses $38.00
  • Sliced Meat & Suet Choy Vermicelli $11.50
  • Duckling with mushroom and vegetables $19.00
  • Beef with ginger and spring onion $15.00
  • Curry Beef on rice $11.00
  • Eggplant with Oyster sauce on rice $9.50
  • Scallops cashew nuts and vegetables $25.00
  • Chicken in lemon sauce $16.00
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
  • "La Vong" Fish $26.00
    • Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
  • Crispy Saigon Rolls $9.50
    • Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
  • House Pickles $6.00
  • Pandan Rice $3.00
The Shortland Street Cafe

The Shortland Street Cafe

location

Address

74 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093076638

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
74 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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