The Shortland Street Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • Zucchini Crepes or Salsa (P) (GF) $17.50
    • Bacon, salmon or mushrooms
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • GF= Gluten Free / DF= Dairy Free
LUNCH LUNCH
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • GF= Gluten Free / DF= Dairy Free

Nearby Sample Menus

  • Fried beef slices with spring onion / Fried beef slices with cumin / Fried beef slices with black bean chilli sauce $16.00
  • Available in half portion - 10 pieces
  • Sizzling chicken with black pepper / Sizzling chicken with black bean sauce $16.00
  • Fried beef slices with oyster sauce / Fried beef slices with black pepper $16.00
  • Chicken mince and onion / Chicken mince and coriander / Chicken mince and chives $14.00
  • Fried ribbon fish in homely style $16.00
  • Fried chicken and cashew nuts with chilli sauce / Deep fried chicken with sweet and sour chilli oil $18.00
  • -Braised beef and preserved veggies with noodle soup / Shredded chicken with noodles in soup $10.00
  • Fish-Fried or Grilled $10.50
  • Sausage $1.50
  • Ham and Pineapple $12.90
  • Prawn $13.90
  • Sweet & Sour Chicken $12.90
  • Barbeque Pork $11.90
  • Pork and Pineapple $12.90
  • Barbeque Pork Fried Rice $11.90
  • Roquefort Fillet $39.9
    • Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
  • Chef’s Homemade Pie $16.9
    • Served with a small garden salad.
  • The Porterhouse Burger $20.9
    • Our original beef burger with your choice of pepper, garlic or mushroom sauce.
  • Garden Salad (V) (GF) $6.9
    • Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
  • Lazy Aged Sirloin $47.9
    • 500g
  • Salt & Pepper Calamari $16.9
    • Dusted in a special blend of spices, then flash fried, served with tartare sauce and fries.
  • Creme Brûlée $13
    • A smooth and creamy vanilla custard with a delicious caramelised sugar top.
  • Lunchtime Schnitzel $14.9
    • Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
  • BBQ Pork M $10.00 / L $12.00
  • Chicken / Pork M $9.50 / L $11.50
  • Lemon Fish M $11.50 / L $12.50
  • H $20.00
    • 4 fish, 4 crab stick, 4 better sausages, $4 chips
  • M=Medium / L=Large
  • Prawn & Veges $14.00
  • Prawn, Cashew Nuts & Veges $16.00
  • M=Medium / L=Large
  • Steak frites hereford scotch, maitre d'hotel butter $30.00
  • Green salad $9.00
  • Cremino al cioccolato
  • Homemade valrhona truffles $3.50 Each
  • Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • Fries, mayo $9.00
  • Thai pork salad, watermelon, cashews, coconut $24.00
  • Hummus & Garlic bread $6.50
  • Persian Spiced Lamb $15.90
    • A spicy casserole with lamb from the grill mushroom and capsicum. served with rice and salad, hummus & Tzatziki.
  • Avocado dip & Garlic bread $6.50
  • Chicken Kebab $10.90
  • Greek salad $8.00
  • Chicken Kebab on rice $14.00
    • Served with rice, salad, hummus & sauce
  • Lamb Kebab on rice $14.00
    • Served with rice, salad, hummus & sauce
  • Pizza Garlic Bread $5.50
  • Sunday roast (Small / Medium / Large) $14 / $24 / $34
    • Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
  • Tandoori chicken (Small / Medium / Large) $14 / $24 / $34
    • Chicken marinated in tandoori paste for over 24 hours is combined with chilli, capsicum and red onion . We finish it all off with cheese , coriander and a mint infused acidophilus yogurt ( to help cool the heat)
  • Legendary beer battered fries $9
  • Champagne darling (Small / Medium / Large) $12 / $21 / $31
    • Champagne ham, caramelised onions, parmesan cheese, extra virgin olive oil and rosemary herbs to finish . This is a great pizza to pleasethe masses
  • Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
  • Union beef burger melted mozzarella chees, brown buttered onions, vine ripened tomatoes, mesculin leavesand dark hickory sauce. Served with legendary beer battered fries. Go all out and add extra beef for only $3 $14
  • Antipasto $45
    • Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
  • Succulent garlic or chilli prawns $11
  • SAIGON LEMONGRASS BEEF NOODLES $14.00
    • Shallot, salad, roasted peanuts & herbs with a 'nuoc mam' dressing
  • BANH Ml - French Baguette $12.00
  • MEKONG CHICKEN CURRY CURRY GA $24.00
    • In coconut cream, lemongrass & potato
  • CRISPY SQUID (MUC CHIEN GION) $14.00
    • Lemongrass, chilli crumb, tamarind sauce
  • SOUP - PHO
    • Most popular Vietnamese rice noodle soup served with
  • FLAMING PRAWNS (TOM OM NAM) $34.00
    • King prawn cutlets, glass noodles, mushroom, sweet & sour broth
  • SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
    • Onion, bean sprout, garlic, herbs
  • SIDE RICE $3.00
  • Honey Lemon Chicken $13.00
    • stir fried crumbed chicken with sweet sauce, lemon juice and vegetables
  • Spring Rolls (5 Pcs) $7.00
    • thai spring rolls stuffed vermicelli & vegetables in rice pastry
  • Green Curry $12.00
    • green curry paste cooked with meat and vegetables in coconut milk
  • Seafood Laksa $14.00
    • egg noodle creamy soup with seafood and vegetables
  • Mango Curry $12,00
    • red curry paste with mango pulp and vegetables in coconut milk
  • Beef Noodle Soup $12.00
    • rice noodle soup with beef and vegetables
  • Sweet & Sour 12.00
    • deep fried pork schnitzel with sweet & sour sauce, pineapple, tomatoes & vegetables
  • Som Tum $10.00
    • carrot salad with chilli, dried shrimp fish sauce and lemon juice
  • Veg pakora $6.90
    • Crispy battered and deep fried mixed vegetables
  • ●Lamb favorites
  • Shahi Vegetarian thali $18.90
    • The traditional indian way of dining! a platter of our finest vegetarian curries, an entree, daal and rice, served with papad, pickle, sweet dish and buttermilk and your choice of bread
  • Punjabi samosa $6.90
    • Deep fried pastry filled with spice infused potatoes and peas
  • Laccha paratha $4.00
  • Tandoori roti $2.50
  • Malai kofta $13.90
    • The king of veg mughlai cuisine-cheese & potato balls cooked in a creamy cashew based curry
  • Kebab sizzlers with roomali roti $17.90
    • A sizzling platter of nirvana special Murgh Tikka, lamb chop & garlic fish tikka. served with roomali roti salad, kashmiri pulao & salaan
  • Raw Bars $8.50 per bar
    • Nut Seed - Protein - Bounty
  • Raw 'Cheese'Cake $9.50 per slice
    • Various flavour options. Please check the cabinet.
  • Cookies $6.00 per cookie
    • Anzac - Seed - Chocolate
  • Tamari Seed Mix N/A
  • Please check the cabinet for new items daily.
  • Vegan Pesto N/A
  • Broccoli / Sundried Tomato N/A
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Seekh Kebab Wrap $6.00
  • Chicken Tikka Noodles $6.00
  • Beef Vindaloo $9.50
  • Chicken Tikka Wrap $6.00
  • Samosa Chat $5.00
  • Chicken Tikka $2.00
  • Naan $2.00
  • Chicken Tikka Masala $9.50
  • Duck neck $12
  • Dumpling $ 10.00
    • Pork and mushroom
  • Jelly noodle in sour and chilli soup $ 9.50
    • Bowl
  • Roast pork with noodle $ 12.00
    • Rice noodle
  • Spiced duck feet $ 12
  • Glutinous rice ball with chicken slice $ 3.00
    • each
  • Tofu in special sauce $ 7
    • Plate
  • Lotus root with special sauce $ 7
    • plate
  • Fish+roast chicken $12.50
  • Creamy seafood pasta $15.00
  • Korean kimchi+fried egg $13.50
  • More options are available in the store
  • Bbq beef+roast chicken $12.50
  • Bbq beef+burger $12.50
  • Korean kimchi beef rice $15.00
  • Black pepper beef rice $10.90
  • Vegetable Meal $21.90
  • Hand Roll Sushi $4.00
  • Chicken Teri & Tempura Set $23.90
  • Prawn Twister $7.50
  • Today-Chef's Specials N/A
  • Unagi Kabayaki $21.90
  • Green Salad $9.50
  • Tofu Steak $8.50
The Shortland Street Cafe

The Shortland Street Cafe

location

Address

74 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093076638

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
74 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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