The Shortland Street Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • Zucchini Crepes or Salsa (P) (GF) $17.50
    • Bacon, salmon or mushrooms
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • GF= Gluten Free / DF= Dairy Free
LUNCH LUNCH
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • GF= Gluten Free / DF= Dairy Free

Nearby Sample Menus

  • Vege Salad $6.50
    • Lettuce, apple, tomato, cucumber and spring onion with homemade dressing
  • Pork Sirloin or Chicken Breast with Tamarind Sauce $14.00
    • (Rice or udon noodles) Served with spinach, red onion, fried kumara and fried onion garnish
  • Pad Thai $14.00
    • (Thin rice noodles) Grilled chicken with egg, chives, bean sprout and chopped peanuts
  • Fish Cakes $5.50
    • Wok’n Noodle special recipe!
  • Mixed Sides $13.50
    • Entree mixed, 10 pieces
  • Red Curry with Roast Duck (Jasmine rice) $15.00
    • With coconut milk, pineapple, grape, lychee, tomato, basil and chilli
  • Fried Rice $13.50/$15.00
    • Chicken or seafood with egg, carrot, onion, peas and sweet corn (Chicken/Seafood)
  • Chicken and Tofu Noodle Soup $14.00
    • Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori
  • Seasoned Half $15.50
  • Crispy drumsticks 5pcs n´chips $15.00
  • ·Fish 2pcs n´ chips
  • Spicy Seasoned Half $16.00
  • Spicy Seasoned Chicken $30.00
  • - Hoki $8.00
  • Boneless Crispy Chicken $6.00
  • CHIPS $5.00
  • Pork Belly $26.00
    • roasted pork belly served with Sauerkraut and dumplings
  • Red Cabbage (Rotkraut) / Sauerkraut / $5.00
  • Deutsche Platte German platter $28.00
    • dumplings pork roast pork belly and Nurnberger served with Sauerkraut and red cabbage
  • Tiroler Schnitzel $24.00
    • crumbed pork Schnitzel with bacon and onion filling
  • Dumplings / Mashed Potatoes / $5.00
  • Pork Spare Ribs $26.00
    • roasted and served in a sweet chili honey sauce served with chips or potato salad
  • Käsespätzle egg noodles $20.00
    • combined with sautéed onions, cheese, and NUmberger sausage
  • Jägerschnitzel $24.00
    • breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces
  • Chicken $10.00
  • Combination $14.00
  • Lamb $11.00
  • Vegetable $9.00
  • FISH 'N' CHIPS $6.00
    • Hot Chips with 2pc Crumbed Fish
  • TUESDAY - PURI THALI
    • Puri with Curry, Dhal and Chutney
  • Chicken $10.00
  • Combination $14.00
  • Kids Spaghetti Bolognese $10.00
  • Sticky Date Pudding $10.00
    • Soaked in butterscotch sauce
  • -Fillet Bearnaise $38.00
    • A classic, with the traditional buttery tarragon sauce
  • E=Entree / M=Main
  • Fresh-Green Lipped NZ Mussels E $18 / M $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • Sirloin Steak $35.00
  • Oysters E 1/2 doz $15 / 1 doz $30
    • Succulent pacific in 1/2 shell / Bluff, in season, at market price
  • Brandy Snaps $10.00
    • Crunchy and creamy, filled with liqueur cream
  • Snapper $4.80
  • Cheese Onion / Cheese Pineapple $2.80
  • Singapore Fried Noodles / Sweet Tomato Sauce Noodles / Pan Tai Sauce Noodles
  • -Veg $9.50
  • Egg Foo Yona
  • N° 5 Mussel Special $6.00
    • 6 mussels and $1.00 chips and $1.60 chips
  • -One Meat $10.30
  • -Veg $9.50
  • Fish Roe Don $15.00
    • Various Vegetable with Fish Roe on Rice
  • Chicken Teriyaki $15.00
    • Grilled Chicken with MOTO Teriyaki Sauce
  • Prawn Tempura (8pcs) $20.00
  • Chicken Triangle / Tuna Triangle $3.50
  • Chicken Tofu Teriyaki $15.00
  • Chicken Steak $16.00
  • Dragon Roll (6pcs) $14.00
    • Salmon, avocado with fish roe
  • Wasabi Octopus / Kimchi $5.00
  • Single serve $2.00
  • Chicken & bacon
    • cheese, chicken, bacon, onion
  • Cheese crust $3.00
  • Meat deluxe
    • cheese, salami, bacon, ham, beef
  • 4 chicken tenders $5.00
  • Cheese & bacon lover
    • cheese, beef, bacon, mayonnaise
  • Half & half $2.00
  • Cheese lover
    • cheese, cheese and more cheese
  • Chicken nuggets (6) $4.00
  • Scallops $2.30
  • Fish of the day $4.20
  • Large $10.00
  • Cajun fish burger $10.00
    • With corn salsa
  • Family specials $37.00
    • (Panko crumbs add $0.70 per fish) 4 Fish of the day, 4 Sausages, 4 potato fritters, 2 large chips
  • We deep fry all our fish in 100% pure vegetable oil.
  • All our tartare and aioli sauces are homemade $1.50 a pot
  • Bacon / Country potatoes / Sausage $5.50
  • Fries -small $6.50
  • Portobello Blue Beef burger $18.50
    • served with a portobello mushroom and blue cheese
  • Poached egg free range $3.50
  • ●Add
  • Cajun Chicken Burger $18.50
    • served with provolone cheese by II casaro and a peach chutney
  • Fresh fruit salad $14.50
    • With berry compote, yoghurt and honey
  • Eggs benedict $17.50
    • two poached eggs on a potato hash cake with spinach and hollandaise
  • Steak* $5.00
  • Ham $3.00
  • Hoki $2.50
  • C5 battered hoki fish, 5 sausages, 5 potato fritters, $4 of chips $23.00
  • Golden crumbed $3.00
  • A3 battered hoki fish, 3 sausages, $2.5 of chips $12.00
  • Cheese $2.80
  • Cheese $4.00
  • Cajun Chicken Salad $18.5
    • free range Cajun chicken, fresh mesclun grilled bacon in our homemade honey mustard dressing
  • Eggs Benedict
    • free range poached eggs with fresh spinach & hollandaise
  • Half Size Version Available $15.0
  • Half Size Version Available $12.5
  • Free Range Poached Egg & Soldiers Fettuccine
    • served with ham, cheddar cheese & diced onion
  • Sides $5.5
    • bacon, salmon, sausages
  • Homemade Corn Fritters $21.0
    • layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce
  • Avo Or Grilled Tomato $4.0
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself.
  • Grimm (Double / Snack) $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients.
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love.
  • 330ml Sprite $3.00
  • 1.5l Schweppes $4.00
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • 750ml Bundaberg $5.00
  • Limbo (Double / Snack) $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives.
  • Bacon and eggs $12.90
    • Any style of free range eggs on focaccia bread with crispy bacon and you choose one of the following options with grilled tomato/hash brown/sausage/baked beans/mushroom
  • Egg on toast $9.00
    • Poached, scrambled or fried egg on focaccia bread with grilled tomato
  • -Served with bacon or mushroom $15.90
  • B.L.A.T/C.L.A.T $14.90
    • Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side
  • Omelette $15.50
    • Choose 3 of the following options and served with bread or salad. Bacon/chicken/ham/tomato/cheese/spinach/mushroom/onion/avocado
  • Fish and chips $10.90
    • Fish fillets encased with lemon pepper and bread crumb, served with aioli sauce, chips and salad
  • Eggs Benedict
  • Bacon /ham/sausage/eggs/tomato/spinach/salad/mushroom/hash brown chips/baked bean/GF bread $3.00
  • Yolko uno $11.50
    • Chargrilled beef pattie with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
  • -cheese $1.50
  • Falafel med $12.90
    • Deep-fried falafel with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Tempe* $12.50
    • Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
  • -extra pattie/chicken $2.50 / $3.50
  • -jalapeno $5.00
  • -aioli $0.50
  • Kingpin $15.50
    • Chargrilled beef pattie & two pieces of bacon with plum sauce, fried egg, cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
The Shortland Street Cafe

The Shortland Street Cafe

location

Address

74 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093076638

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
74 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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