The Shortland Street Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • Zucchini Crepes or Salsa (P) (GF) $17.50
    • Bacon, salmon or mushrooms
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • GF= Gluten Free / DF= Dairy Free
LUNCH LUNCH
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • GF= Gluten Free / DF= Dairy Free

Nearby Sample Menus

  • Sesame Tonkotsu $12.50
  • Squid $11.50
  • Green Tea Ice Cream $6.00
  • Tokyo shoyu ramen $14.50
  • CALIFORNIA SUSHI ROLL $9.50
    • surimi cucumber avocado with mayonnaise
  • GOURMET LUNCH $29.80
    • 6 pcs prawns & 1 main choose from steak chicken fish
  • Energy ramen $16.00
  • Deep Fried Chicken $8.00
  • Free range eggs on toast (GFA)(V)
    • Choose between poached, fried or scrambled & the select your extras
  • Brioche french toast (GFA) $16.50
    • Free range bacon, banana & butterscotch sauce
  • -Grilled black pudding / Crispy fried potatoes $4.50
  • Seared jamaican chicken salad (GF) $18.50
    • Served with a pineapple & red pepper salsa, and coconut yoghurt dressing
  • Free range bacon / Smoked pork sausages $5.00
  • Avocado $4.00
  • Baby risotto cakes salad (GF)(V) $16.50
    • Served with roasted pumpkin, feta, seeds & a tomato/ginger vinaigrette
  • Avocado on sourdough toast (GFA)(V) $16.50
    • Served with your choice of toast
  • Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
  • Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
  • Dal bati (3 pcs), chutney, pulav $10.00 pp
  • Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
    • 3 pcs
  • Bylon Khaman / Idla $2.00
    • 100g
  • Biryani + 1ltr raita $45.00
  • Aloo Paratha $4.00
  • Plain Rice $2.50
  • Fish Masala $16.99
    • Marinated fish cooked in delicious onion tomato gravy
  • Mix Veg Korma $9.99
    • Mixed veges cooked with cashew gravy, garnished with coriander
  • Butter Chicken $13.99
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy
  • Chicken/Lamb Korma $14.99
    • Chicken/Lamb cooked with cashew gravy, garnished with coriander
  • Garam Gulab Jamun $2.99 ea
  • Muttor Pulao $5.99 ea
  • Bread Pakora $2.00 ea
  • Chicken Kebab - 4 pcs $6.99
    • Minced chicken mixed with exotic spices presses on a skewer & finished in a Tandoor
  • Deep Fried Snapper $34.00/$24.00
    • served deep fried whole snapper with spicy soy sauce L/M
  • Festival Noodles $12.00
    • it is thin rice noodles in soup with seafood mix vegetables and egg, served in a bowl
  • Cold Noodles in Chilled Beef Broth $12.00
    • it is thin, chewy buckwheat noodles in cold beef broth with shredded cucumber sliced pears, lean beef slices, and boiled egg
  • Sweet & Sour Sauce with Chicken $30.00
  • Beef Bulgogi $15.00
    • stir fried marinated beef slices in sweet soy sauce with onion carrot and spring g onion, served on a hot plate
  • Spicy Tripe Soup $30.00
    • boiled tripe slices with vegetables and thick noodles serves in a pot and boiling at your table
  • Ginseng Chicken Soup $24.00
    • boiled small size of whole chicken with Korean Ginseng, Jujube chestnut, and sticky rice
  • Spicy Fish Roe Soup $15.00
    • boiled fish roe with sliced radish and an egg
  • Desserts $12.00
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Garlic custard, mussels, clams, bouillabaise
  • Dreamy Gemma $7.90
    • Chicken, Bacon, Cheese, Salad, Chilli sauce
  • Prawn Twister $1.80
  • John Dory $4.90
  • Micky Chicky Burger N/A
    • Chicken Patty, Pineapple, Cheese, Salad, Satay Sauce and Mayo
  • Senior Citizen (new) $7.00
    • 1 Chips, 1 Sausage, 1 Fresh Fish
  • Milkshakes $4.50
  • Tarakihi N/A
  • Meatier Treaty N/A
    • 2 x Meat Patty, Bacon, Ham, Cheese, Tomato Sauce
  • foreshore (Small / Medium / Large) $16 / $26 / $37
    • A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
  • Raspberry cheesecake $11
    • Accompanied with a passionfruit sauce and a sweet berry coulls
  • House made risotto balls with mustard aioli $11
  • Chicken monty (Small / Medium / Large) $16 / $26 / $37
    • Generous amounts of lemon and sweet chilli marinated chicken, creamy brie, sundried tomatoes and fresh spring onions are topped with our house made pistachio sour cream
  • Epic union nachos - your choice of beef , chicken or bean $12
  • Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
  • Legendary beer battered fries $9
  • Portuguese lemon chicken slowly roasted then sandwiched between wild wheat pide, piquant, relish, mizuna leaf, tomato and aioli. Served on a bed of rosemary seasoned hand cut wedges $14
  • Home made muesli $12.50
    • fresh yoghurt and fruit compote
  • Sausage $4.00
  • Bacon & Eggs $12.50
    • any style & toast
  • Smoked Salmon $4.00
  • Mushrooms $4.00
  • Black Pudding $4.00
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olves, fresh basil & balsamic reduction
  • Black Rice Porridge $14.00
    • goji berries, coconut cream, banana, brown sugar & toasted coconut
  • Omelette (vege or ham) $8.00/$11.00
  • L18. Tripe
    • beef, ginger, Spring onion
  • SP20. Glutinous rice wrap
  • SP4. Chives & prawn dumpling
  • L7. Bbq pork bun
  • M29. Pork puff
  • M12. Pork black bean rib
  • Eggs Benedict $12.00
  • ●Seafood favorites
  • Please allow 15-20 minutes for preparation
  • ●Hyderabadi dum biryani $10.90
    • Our chef's speciality! basmati rice slow cooked with meat pieces(with bone) whole spices and nuts in a traditional hyderabadi style. choice of chicken/lamb/vegetarian
  • -Choice of butter/garlic/cheese or peshawari naan extra $1.00
  • Tikka
    • Spice infused chicken/paneer/fish pieces straight from the tandoor to your table. choice of chicken/paneer or fish
  • Malai kofta $13.90
    • The king of veg mughlai cuisine-cheese & potato balls cooked in a creamy cashew based curry
  • Bhuna gosht
    • The indian stir fry! stir fried marinated pieces of meat in a spice infused onion based sauce. choice of chicken & lamb
  • Daal tadka $13.90
    • Yellow lentils cooked to perfection with cumin & garlic
  • Seard Salmon Sashimi Salad $15
  • Curry Katsu Or Donburi (Chicken Or Pork) $14
  • Vegetarian Roll $10
  • Chicken Roll $12
    • Teriyaki Chicken
  • Ice Cream $4.5
    • (2 scoops) Vanilla / Green Tea/Chocolate
  • Tempura Oyster $17
  • Sashimi (M) (25Pcs) $39.5
  • Salmon Avocado Roll $13
  • Beef don $11.00
  • Vegetarian bento $12.00
  • Seafood udon $12.00
  • Teriyaki pork don $11.00
  • Spicy pork don $11.00
  • Edamame $5.00
  • Salmon sasimi $12.00
  • Tofu teriyaki $14.00
  • -Mixed grill $28.90
    • Chicken, beef & lamb
  • -Chicken fatoosh $6.00
    • Extra
  • -Chicken $22.90
  • Kofta $11.00
  • Kubbeh bil sanieh $19.90
    • Mince onion mixed with burghul and oven baked served with cucumber yoghurt dip, salad & leb bread
  • Baklava nuts and ice cream and sugar syrup $13.00
  • -Beef $22.90
  • Half chicken $15.00
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
The Shortland Street Cafe

The Shortland Street Cafe

location

Address

74 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093076638

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
74 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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