The Shortland Street Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • Zucchini Crepes or Salsa (P) (GF) $17.50
    • Bacon, salmon or mushrooms
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • GF= Gluten Free / DF= Dairy Free
LUNCH LUNCH
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • GF= Gluten Free / DF= Dairy Free

Nearby Sample Menus

  • Falafel $10.50
  • Sweet-Corn $2.50
  • Bacon $2.10
  • Bacon $9.40
  • Ham $4.00
  • Hawaiian $4.80
  • Steak $2.10
  • 10 Chicken Nuggets $7.50
  • Chicken Curry / Butter Chicken / Chicken Biryani $12.00
  • Get Chips and your choice of drink with your Kebab
  • Sontani $20.00
  • Lamb Curry $14.00
  • Chicken Works on Rice (Mushroom & Capsicum) / Seekh Kebab on Rice Kobedeh Kubedah / King Prawns on Rice $14.00
  • Chicken Kebab / Calamari Kebab / King Prawns Kebab $10.00
  • Lamb Souvlaki (Spicy) / Lamb Works (Mushrooms & Capsicum) $12.00
  • Lamb Kebab / Chicken Souvlaki (Spicy) / Cajun Chicken Kebab / Satay Kebab / Chicken Works (Mushrooms & Capsicum) / Cajun Chicken $11.00
  • Egg $4.00
  • Cheese $ 4.00
  • Fish Cake $1.50
  • Vegetarian $4.00
  • Special $6.00
  • Pineapple $0.50
  • Tomato $ 0.50
  • Potato $0.60
  • Squid with Black Bean Sauce / Hot & Spicy Squid / Salt & Pepper Squid / Maggi Sauce with Squid $26.00
  • Sizzle Lamb Chop with Ginger & Spring Onion / Sizzle Lamb Chip with Black Pepper Sauce $25.00
  • BBQ Pork Noodles Soup / Roast Pork Noodles Soup $13.00
  • Steamed whole fish with ginger, spring onion & Soya Sauce Seasonal Price
  • Prawn Wonton Soup with Noodles / Seafood Noodles Soup $15.00
  • Steamed Rice & Tea $1.50
    • Per person, dine - in only no packaging
  • Fried Noodle with Sar Cha Chicken / Beef $16.00
  • Green Beans with Beef / Chicken/ BBQ Pork $25.00
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Chicken Nuggets and Chips $14.50
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • 13. Gado Gado $12.50
    • (Depp fried tofu, cucumber, bean sprouts, boiled egg served with peanut sauce)
  • 8. Plain Thosai $3.50
  • 1. Vadai $8.00
    • (Ground Urid Dhall cooked with chillies and onions then deep fried)
  • 6. Chappati $1.50
  • 3. Goat Soup with bones $8.00
  • 4. Thosai with Coconut Chutney and Dhall $8.00
    • (Crepe made of fermented mixture of grounded rice and urid dhall)
  • 6. Mixed Vegetabled Curry $11.50
    • (Mixed Vegetable cooked in curry form)
  • 15. Yogurt Plain $1.00
  • Thai soup Clear soup with potato, tomato, onion, spring onion
  • Tod mun $8.00
    • Thai minced prawns cake served with sweet chilli sauce
  • Pad med ma-muang
    • Stir fried vegetables onion, capsicum, cashew nuts
  • Corn cake $6.50
    • Deep fried corn cake served with thai sweet chilli sauce
  • Pad nam mun hoi
    • Stir freid vegetables onion, capsicuim with oyter sauce
  • Micxed $7.50
    • Spring roll, money bag, curry puff, corn cake, prawn on toast
  • Spring roll $7.00
    • Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
  • Satay $7.50
    • Skewers of grilled chicken topped with thai sweet chilli sauce
  • Triple Cone $4.00
  • 1 Sausage $1.50
  • 10 Chicken Nibble; 1 Cup Chips $9.00
  • 5 Chicken Thigh; 2 Cup Chips $18.00
  • 3 Chicken Thigh; 1 Cup Chips $10.00
  • Double Cone $3.00
  • Single Cone $2.00
  • 25 Chicken Nibble; 2 Cup Chips $20.00
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • MBC grill 25
    • bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • Steak & Ale Pie (World Famous in Waiuku) $10
    • slow cooked beef in Guinness w' gravy finish. served in a pastry case w' fries & fresh petite salad
  • Chicken & Bacon Penne Pasta $10
    • $12 including a drink
  • Bettie Boop Vegie Burger $18.0
    • vegetarian pattie w' avocado, & tomato relish
  • Elvis Beef Burger $18.0
    • 250g pure Angus beef mince pattie, bacon, camembert cheese & tomato relish
  • Crumbed Fish Goujons $25
    • W' home-made tartare & lemon wedges
  • Assorted Cocktail Sushi Platter $24
    • Combination of chicken, salmon & vegies served w' wasabi & soy sauce
  • Tiramisu $9.50
    • w' Kapiti Affogato Ice Cream
  • Hot Dogs $10
    • $12 including a drink
  • BBQ $0.50
  • 12” $15.00
  • 12” $15.00
  • 9” $10.50
  • Satay Chicken
    • Satay chicken, onion, tomato, chilli flakes, roasted garlic, and Mozzarella cheese with satay sauce
  • GARLIC AIOLI $1.00
  • 9” $10.50
  • Chefs specials
    • Oven roasted chicken, onion, jalapenos, chilli flakes and Mozarella cheese with b.b.q sauce
  • CREAMY EBI KATSU DOG $4.80
    • Deep fried crumbed creamy cake (shrimp)
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • KATSU SANDWICH $4.80
    • Deep fried crumbed pork sandwich
  • - Teriyaki & Pepper
  • MENCHI KATSU DOG $4.80
    • Deep fried crumbed beef & pork mince cake
  • + $2.00 Soup
  • - Sweet Chilli
  • POTATO CROQUETTE DOG $3.80
    • Deep fried crumbed mashed potato cake
  • EGG FRIED RICE WITH VEGE $8.50
  • SAGO MANGO PUDDING each $3.00
  • SESAME NOODLES $9.00
  • NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
  • BEEF NOODLE SOUP $10.00
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
  • FRIED RICE NOODLES WITH VEGE $8.50
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • Hot cakes
  • Buffalo burger $16.80
    • Angus beef patties, fried egg, bacon, lettuce, cheese, tomato and side chips, served with chutney and BBQ sauce.
  • -Free range egg $2.50
    • 1
  • -Whipped cream & ice-cream $10.00
  • -With avocado, cream cheese and tomato $12.00
  • Bacon & eggs $14.80
    • Grilled bacon, tomato and any style of 2 free range eggs on toasted ciabatta
  • Fettuccine $13.80
    • Choice of ham / bacon / chicken with creamy mushroom
  • Greek salad $12.00
    • Mixed leaves, cucumber, carrot, red onion, feta cheese and black olives
  • Bacon $18.50
  • Kransky (3) $6.50
  • Roasted Pulled Lamb, Pearl Barley Tabbouleh, Tzatziki, Pita Crisps $24.00
  • Breads Are Available At Bakery $16.00
  • Poached Or Scrambled Eggs On Toast $12.5
  • Soup $15.50
    • Creamy Leek, Potato & Bacon
  • Specials $19.50
    • Baby Pea Fritters With Chorizo & Haloumi Salad
  • Granola, Seasonal Fruit, Kamahi Honey, Labneh $16.5
The Shortland Street Cafe

The Shortland Street Cafe

location

Address

74 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093076638

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
74 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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