Address
122 Anzac Avenue, Auckland 1010, New Zealand
The Station Canteen and Espresso in Auckland Menu
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The Station Canteen and Espresso in Auckland has no menu available, but can choose from many other options such as BAGELS or BAGELS from Carriages Cafe. Fine Food Takeaway offers many options including cooked with egg, onions, peas & bean sprouts and Chicken. Blue Elephant Thai Restaurant includes a wide range like Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Chicken, Beef, Pork, Tofu) or Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Duck or lamb). North Eastern Thai Cuisine and Gai Yang & Kao Niew: from . Red Crab Thai Cuisine offers Coco's Sushi and Teriyaki Chicken & Mayo.
Nearby Sample Menus
- Potato Gems $4.50
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Hawaiian
- Tomato Base, Mozzarella, Meat Slices, Pineapple.
- Potato Chips $4.50
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Chicken Slingshot
- Tomato Base, Mayo, Garlic, Onion, Pineapple, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Butter Chicken Sauce, Mozzarella, Oregano.
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Butter Paneer
- Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Mozzarella, Coriander
- Wedges $4.50
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Chilli Paneer
- Chilli Sauce, Garlic, Onion, Capsicum, Ginger, Black Pepper, Mozzarella, Coriander, Paneer
- Tiramisu $6.00
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Meat mezze (serve 2) $21.50
- Free range spring iamb mince, chicken breast, sigam, fresh salad, tabuli, dolmades, feta cheese, olives, hummus, sundried-tomato dip, txatxiki,garlic bread
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Melitzano cheesy eggplant (GF) $11.00
- Eggplant, mozzarella, mediterranean sweet sauce
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Olives (GF) $6.00
- Good quality olives imported from turkey
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Tavuk shish & chips $12.50
- Free range chicken breast & french fries or rice
- S.D tomato dip with nuts $4.00
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Calamari tava (GF) $13.50
- Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
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Chicken salad (GF) $18.50
- Chicken breast, mixed salad, dried cranberries, parmesan
- Extra sauces $1.00
- Tandoori roti $3
- Sev puri $6.00
- Gajjar halwa $25/kg
- Burger/Frankie/Wrap, chips & coke. $10.50
- Samosa pao $5
- Rotla $2.50
- Kaju katri/kaju rolls $30/kg
- Papri chaat $6.50
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Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
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Minted Pea Pakora see above
- pineapple, avocado, tamari sunflower seeds
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Laksa With South Island Whitebait see above
- spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
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Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
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Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
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Octopus see above
- corn puree, quinoa, celery, capsicum
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Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
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Gran Olar see above
- pear sorbet, chestnut, persimmon, grains, seeds
- Chicken Fried Rice / Beef Fried Rice / Prawn Fried Rice / Seafood Fried Rice $14.00
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Cha Gio Roll $4.00
- 2 ea. Deep fried vietnamese spring roll
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Vietnamese Pork ( Beef/Chicken/Prawn) Tang Soo S $18.00 / M $25.00
- Deep fried pork with sweet and sour lemon sauce
- Prawn on rice, rice noodle soup, wonton, kids juice $10.00
- Beef on rice, Rice Noodle Soup, Wonton, Kids Juice $10.00
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Lemon Chicken S $18.00 / M $25.00
- Deep fried chicken with sweet and sour lemon sauces
- Vermicelli with Cha Gio Roll (Spring Roll) / Vermicelli with fried tofu $13.00
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Pho with Meat Combo $12.00
- Chicken, Beef, Pork
- For Med $1.00
- Paneer / Chicken / Beef $14.50
- Paneer Butter Masala M $11.00 / L $12.00
- Lamb Extra $0.50
- Chefs Special of the day $11.00
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Potato & peas M $8.50 / L $9.00
- mon to wed
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Aloo Palak M $8.50 / L $9.00
- Thur to sun
- For Med $12.50
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Felisa's Asado With Potatoes $50.00
- Our Most Famous Dish. Ideal to Share Between 2-3 People,Slow Lamb Roast Cooked With Garlic.
- Manchego Chesse $6.50
- Avocado Salad & Capsicum $4.50
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Mediterranean Salad $9.50
- Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
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Add Anchovies $5.00
- Cantabrian Anchovies (Spain)
- Salmon, Capers & Creme Cheese $6.50
- Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
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Add Spanish Sea Tuna $3.00
- North Sea Spanish Tuna
- Smoked salmon $6.80
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KIDS PORRIDGE
- served with banana and honey
- Tomato (1) $4.50
- WEDGES & SOUR CREAM $7.50
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HOTCAKES
- x2 topped with banana berries and maple syrup
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LITTLE BENNE
- plain or with bacon
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CINNAMON PORRIDGE (v) $17.90
- Banana. mixed berries & honey
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ISTANBUL OMELETTE $19.90
- sujuk sausage tomato feta, diced potato parsley & flatbread
- King Prawn
- Rice
- Marinated Beef
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Vegetables
- Mushroom, potato, onion
- 6. Marinated Sirloin Beef $18.00
- Marinated Beef
- 10. Marinated Sliced Chicken Meat $18.00
- Marinated Beef Spare Ribs
- Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
- Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
- Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
- Add poached egg $2.0
- Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
- Chopped Avocado & Edamame, sea salt, olive oil $5.0
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Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
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Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
- B.L.T bagel $7.00
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·Toasted Sandwiches
- Any two filings
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Bigger breakfast $15.00
- Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
- -ham/ cheese / tomato / pineapple / onion $5.00
- - With chilli beans $7.50
- Chips $3.80
- all breakfast served with small hash brown, salad and toasts
- Nachos
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Grilled Squid $18
- Chorizo, white bean, silverbeet, maple chili glaze
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Prawn Cocktail $17
- Jalapeno guacamole
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Clam Chowder Cobb Bowl $14
- Creamy, potatoes, bacon shards, garlic bread
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Lamb Rump Skillet $36
- Baby spinach, roasted tomatoes, grilled halloumi
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Pepper Crusted Venison Denver Leg $38
- Beetroot, creamy potato mash, stripped beans
- Agria Fries, house made tomato sauce $8
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Oysters /6 /12 POA
- Jalapeno shooters
- Hapuka $32
- Avocado, Tomato, Mushrooms & Hash $3.00
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CHICkEN FILLET & AV0CADO BURGER $16.00
- Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
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EGGS ONTOAST $10.50
- Eggs cooked to order served with toast
- HOT CHIPS $6.00
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T0AST $6.00
- White or mixed grain with peanut butter or marmite or jam or honey
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STEAK SANDWICH $18.50
- Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
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P0RRIDGE $9.50
- Milk and sugar or banana honey and almonds
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PASTA CARBONARA $15.50
- Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
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K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
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Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
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Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
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Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
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Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
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Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
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Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
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Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
- Spicy seaweed $3.00
- Stewed chitterlings and sweet potato noodles $10/$7
- Fried rice with curry spicy chicken $12.00
- Grouper head noodles (Rice noodles) $10/$7
- Chongqing spicy noodles $7/$5
- Fried rice with spicy tofu $10.00
- Pork with chinese cabbage $10/$20
- Hot and spicy noodles $7/$5
The Station Canteen and Espresso
Phone
093073188
Opened hours
Monday: 10:00-22:00, Tuesday: 10:00-22:00, Wednesday: 10:00-22:00, Thursday: 10:00-22:00, Friday: 10:00-22:00, Saturday: 10:00-22:00, Sunday: 10:00-22:00
Price
None
Type
None
Service
None
Cuisine
Asian , Italian
Features
Reservations , Seating
122 Anzac Avenue, Auckland 1010, New Zealand
- Auckland Asian Menus
- Auckland Italian Menus
- Auckland Region Asian Menus
- Auckland Region Italian Menus