Selection of fresh breads, relishes, chutneys etc... N/A
Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
European salads and hot vegetable dishes. N/A
Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
A smooth red curry with roasted marinated duck, pineapple, grapes, tomato, lychee and coconut cream.
Master Ocean $23.90
Stir fried mixed seafood with a variety of vegetables and chef's special sauce. Very close to perfection of seafood
Tom Jeud Sukhothai (Clear Soup)
Traditional clear soup with tomato, potato and celery with your choice of meat.
Kao Pad Basil (Fried rice with basil)
Fried rice with fresh chilli garlic, basil, bamboo shoots & green beans.
Vegetable
Gaeng Par (Jungle curry)
A special taste of country style curry with Thai herbs. Thai spices, green beans, kachai. green pepper com. bamboo shoots and carrot, cooked without coconut milk.