The Sushi House in 313 Barton Street Menu

Nearby Sample Menus

HOMEMADE SPICY BEANS AND MINCE $16.00
- served on toast with a soft poached egg
Kids porridge served with milk and brown sugar $6.00
Ciabatta $3.10
Roast mushrooms $4.20
TRADITIONAL EGGS BEVEDICT $18.50
- streaky smoked bacon
GSK CREAMY MUSHROOMS $16.00
- served on your choice of ciabatta, five-grain or gluten-free toast
Chorizo sausage $3.50
Hot smoked salmon $7.20

ASSAM PEDAS FISH CURRY $32
- tamarind, lemongrass & chilli (gf)
PORTUGUESE CUSTARD TARTS $7
STEAMED WHITE PAK CHOY confit garlic (v) $12
WOK FIRED ASIAN VEGETABLES braised peanuts (v) $12
CHAR KUEY TEOW $29
- Fried rice noodles with prawns and Chinese pork sausage / vegetarian option available
CHINESE MUSHROOM SPRING ROLLS (V) $9.00
STEAMED JASMINE RICE (v) (GF) $3
SHREDDED DUCK & CABBAGE SALAD (GF) $18
- spiced duck, cucumber, cabbage, peanuts, chilli & lime dressing

Tarakihi $4.50
Bacon and Egg $5.00
Fish Family Pack $20.00
- 4 Fish, 2 Hot Dogs, 2 Potato Fritters, 2 Crabsticks, 2 Scoop Chips
Hot Dog $2.20
Chips ½ Scoop $1.30
Works $8.00
Plain $3.20
Steak $5.00

Lamb on Salad or Rice (Small/Large) $8.5/$9.5
Mayo Egg Kebab $6
Big Feed $21
- 2 Thighs + 4 other piece + large chips + 1*1.5L Range
Cheese $9
- Pizza + Chips + drink 330ml
Regular Chips $3
Mix on Salad or Rice (Small/Large) $10/$11
Supreme Chicken (L/XL) $10.9/$12.9
- Chicken, Capsicum, Onion, Mushrooms, Mozzarella
Party Pack $39.99
- 6 Thighs + 8 other piece + Large chips + 2*1.5L Range

Red Curry Tofu $17.50
- Soft tofu cooked in red curry and coconut cream, round beans, bamboo slice cut garnish with basil and red capsicum.
Lamb Krapraow $24.95
- Stir fried lamb with beans, chili, mushroom and basil.
Gaeng Keow Wan Moo $19.50
- Green curry cooked in coconut cream with pork and green beans, bamboo sliced, basil and red capsicum.
Pad Kraprow Puk $16.50
- Stir fried mixed vegetables with fresh crush chillies, garlic and basil
Mixed Entree $11.00
- Selections of 1,2,4,6 and 7
Pla Sam Ros $38.95
- Deep fried whole snapper or fish fillets with tamarind sauce and sweet & sour chili
Pork Spare Ribs $9.50
- fried pork spare ribs with garlic and Thai herbs
Krapraow Moo $19.95
- Tasty style Thai stir fried of pork with fresh chillies, garlic, basil, round beans, bamboo slice and vegetables

Combination $10.50
No. 6 $15.00
- 5 fish, 5 potato fritters, 2 sausages, 2 crab sticks, 2 hot dogs, $2.5 Chips
Vegetable $7.50
Barbq pork $8.50
Pork $9.50
No. 5 $12.00
- 5 fish, 3 potato fritters, 2 sausages, 2 crab sticks, $2.5 Chips
Seafood $12.00
Vegetable $7.50

Paleo Breakfast $18.00
- Streaky bacon, kumara hash, spinach, tomato, avocado, free range eggs your way, poached/scrambled/fried
·Eggs - Cooked your way (Gluten free option available) $7.00
- 2 x free range eggs served on ciabatta toast poached/fried/sctambled
Omelette (Gluten free option available) $15.00
- Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
·Cowboy Beans (Gluten free available) $13.00
- Home made baked beans with 2 free range eggs, served with ciabatta toast
Early Bird Big Breakfast (Gluten free option available) $19.00
- Streaky bacon, kransky sausage (gf), hash brown, creamy mushrooms & house made beans and eggs your way, Served with ciabatta toast.
Early Bird Muesli $9.00
- House made toasted muesli served with mixed berries or banana, milk &/or yogurt
- Add Bacon $3.00
Mushroom/Tomato (vegetarian) $16.00

Seasonal Bruschetta $12.50
- With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction
Pulled Pork Salad $16.50
- Apple, shredded cabbage, salad leaves, fennel, roast pumpkin & feta cream
Sides $4.00
- Streaky bacon, crispy herb potatoes, avocado (seasonal), chorizo sausage, free-range eggs (2). mushrooms, garden salad, grilled tomato or toast (2).
Sides $4.00
- streaky bacon, crispy herb potatoes, avocado (seasonal), chorizo sausage, free-range eggs (2). mushrooms, garden salad, grilled tomato or toast (2).
Traditional Creamy Porridge $10.50
- Cooked with banana & raisins
Lemon Chicken Fettuccine $16.50
- With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)
Free Range Eggs on Toast $9.50
- Cooked to your liking with ciabatta & tomato relish
-With smoked salmon, cream cheese & capers $14.50

CHICKEN/LAMB/BEEF VINDALOO $14.90
- Goanese style dish cooked with vinegar & spices.
CHICKEN (OR) LAMB BIRYANI $15.90
- Boneless cubes of chicken or lamb cooked with superior quality Indian Basmati rice.
CHICKEN SALT & PEPPER $12.90
- Boneless chicken marinated in white pepper, egg white & Indian spices and deep fried.
CHICKEN/LAMB/BEEF JALFREZI $14.90
- Meat, capsicum and onion cooked in onion & tomato gravy.
CHICKEN/LAMB/BEEF KORMA $14.90
- Diced meat cooked in a creamy sauce made of cashew nut gravy, cream & spices.
SWEET MANGO PICKLE $2.50
VEGETABLE KORMA $12.90
- Mixed vegetable cooked in a cashew & almond based sauce.
MIXED PICKLE $2.50

Botannix Omelette $19.00
- Aoraki salmon, heirloom tomatoes, ricotta and basil
Chicken and Avocado Salad $20.00
- dukkah crusted chicken, quinoa, roasted beetroot and pomegranate dressing
beer battered fries with mustard aioli $7.00
Lamb Shoulder $22.00
- green lentils, sumac yogurt, poached egg and gremolata
Medley of Mushrooms $18.00
- garlic and thyme cream mushrooms on brioche with caramelised onions and goats cheese
Botannix Grill $20.00
- ciabatta, eggs any style, streaky bacon, pork and fennel sausage, potato rosti, slow roasted vine tomato and field mushrooms
add bacon $4.00
add bacon $4.00