Address
313 Barton Street, Hamilton, Waikato, 3204, New Zealand
The Sushi House in 313 Barton Street Menu
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SAMPLE MENU- Crumed Chicken N/A
- Fresh Salmon N/A
- Tuna N/A
- Teriyaki Chicken N/A
- Fresh Seaweed N/A
- Spicy Chicken N/A
- Spring Roll N/A
- Creamed Cheese Avocado N/A
- Vegetarian Roll N/A
- King Prawn N/A
- Avocado N/A
- Jumbo Egg N/A
- Jumbo Inari N/A
- Miso Soup N/A
- Green Tea N/A
- Teriyaki Chicken with Steam Rice N/A
- Bento N/A
- Lunch Box N/A
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Small $52
- Roll (22 pcs) / Nigiri (12 pcs)
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Medium $58
- Roll (24 pcs) / Nigiri (14 pcs)
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Large $65
- Roll (26 pcs) / Nigiri (16 pcs)
Nearby Sample Menus
- Poached fruit $4.10
- Fresh Spinach $4.00
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PORRIDGE $10.00
- cream and brown sugar
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VANILLA PANCAKES $17.00
- bacon and banana with maple syrup
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SEAFOOD RISOTTO $19.00
- smoked salmon lemon infused prawns micro greens and grana parmesan
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TRADITIONAL EGGS BEVEDICT $18.50
- streaky smoked bacon
- Roast mushrooms $4.20
- Roast tomato $3.50
- STEAMED WHITE PAK CHOY confit garlic (v) $12
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CHAR SIU BBQ PORK RIBS (GF) $20
- twice cooked, Shao xing, hoisin & sesame seeds
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WOO ROTI DOUGHNUT $12
- gingernut ice cream
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SALTED COCONUT & MANGO ICE CREAM (GF) $7
- hand-churned by PURE NZ ice cream
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MADAM'S RENDANG $32
- CHOICE OF CHICKEN OR BEEF served with Nasi Lemak (gf)
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CHICKEN & PRAWN LAKSA SOUP $20
- (vegetarian and (gf) option available$18)
- STEAMED COCONUT RICE (v) (GF) $5
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BLACK RICE PUDDING $10
- poached pear, salted coconut cream (v)
- Egg Benedict with Ham / Egg Benedict with Bacon / Eggs Benedict with baby spinach & mushrooms $16.90
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L.K Monster Breakfast $17.90
- Bacon, sausages, eggs, tomato, mushrooms, toast and a hash brown
- All kids meals are served with a Keri Kid's juice. Choose between Tropical burst or Apple & Blackcurrant
- -2 Fillings $6.50
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Season Fruits & Nut Muesli $12.90
- Served with seasonal fruits, honey, greek yoghurt and trim milk
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L.K. Monster Sandwich $16.90
- Chicken breast, bacon, egg, lettuce, tomato, avocado, mayo and BBQ sauce in a three-tiered traditional club sandwich. Served with chips
- 3 Fillings Omelette $16.90
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L.K. Pumpkin Soup or Mushroom Soup $12.90
- Homemade pumpkin soup or creamy mushroom soup served with toasted turkish bread
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Sweet Chilli Box (Medium) $11.50/ $14.50/ $12.00
- Stir fried egg noodle & veges in homemade sweet & sour sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
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Sweet chilli seafood (Medium) GF $17.00
- King prawns and squid stir fried with veges in homemade sweet chilli sauce
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Pad khing (Medium) GF V $13.50
- Stir fried chicken,pork or beef with ginger & veges
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A2 Thai springroll (4pcs) $5.50
- Deep fried pork spring rolls
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Furious chicken (Hot Hot Hot) GF V $14.50
- Stir fried chicken & veges with fresh chilli in homemade chilli paste
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Sweet & sour $14.50
- Stri fried pork or chicken & veges in sweet & sour sauce
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A3 Gari puff (4pcs) $5.50
- Deep fried minced chicken, kumara & onion wrapped in puff pastry
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A12 Tod man kao pod V $5.50
- Thai style corn patties
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Chicken Tikka Masala $13.50
- Tandoor roasted chicken pieces cooked with onion gravy, diced onion, capsicum and thick masala based gravy
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Chicken Chilli $12.00
- Chicken cooked with capsicum, onion with special masala
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Handi Chicken $13.50
- Himalayas specialty
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Butter Chicken $13.50
- Tender pieces of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter sauce, almond. Cashew paste & tomato gravy
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Vegetable Pulao $7.00
- Seasonal vegetables cooked in basmati rice in authentic spices
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Chicken Saag $13.50
- Tender boneless pieces of chicken and spinach puree, sautéed in garlic, traditional spices finished with cream
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Onion Kulcha $3.50
- Naan bread stuffed with seasoned chopped onion
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Lamb Vindaloo $14.50
- Diced lamb cooked in vindaloo sauce
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Ox(cow) Tail Soup $18.00
- Boiled Ox tails in ox bone broth
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Spicy Cold Kimchi Noodles $12.00
- Thin noodles mixed with kimchi
- Deep Fried Snapper L $34 / M $24
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Jabche L $30 M $20
- Stir fried noodles, vegetables and pork
- L=Large / M=Medium
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Steamed Egg $10.00
- Steamed seasoned egg in a hot pot
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Steamed Tofu & Kim-Chi L $30 M $20
- Steamed sliced tofu with stir-fried pork and kim-chi
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Beef Bulgogi $15.00
- Stir-fried marinated beef slices in sweet soy sauce with onion, carrot and cabbage
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Pepperoni $22.00
- Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
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Mexican Pulled Pork Burger $19.00
- Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
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Parma $20.00
- Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
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Mexican Pulled Pork $23.00
- Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
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Cross Cut Fries $8.00
- With aioli OR tomato sauce
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Blue Cheese $21.00
- Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
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Mediterranean $22.00
- Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
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Marinated Olives $7.00
- Marinated Sicilian green olives
- - Add Goats curd - extra $4.00
- SIDES
- Muhrooms bound in balsamic cream sauce on Turkish bread $16.00
- Smoked chicken, cranberry, brie and watercress $24.00
- Beef short rib, chipotle pepper ragout, mozzarella and creme fraiche $24.00
- Served on your choice of The District Bap or Broiche
- Potato skins with BBQ sauce $8.00
- Huevos Rancheros tortillas, fried egg, avocado salsa, chipotle sauce, feta cheese $15.00
- KALAGULAB JAMUN $24.00
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BUTTER CHICKEN $12.00/$16.00
- large/XL
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CHICKEN TIKKA MASALA $5.00/$9.50
- mini/med
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CHANA MASALA $7.50/$12.00/$14.00
- med/large/XL
- GARLIC NAAN $2.50
- PLAIN NAAN $2.00
- SUJI LADDU $19.00
- SOHAN HALWA $29.00
- Shrimp, Mango & Melon Salad df 16
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Crispy Buttermilk Chicken Salad 16
- with Sesame & Honey Dressing
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Steak Sandwich* 22.5
- 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
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Donburi 17
- with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
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Duck Pancakes 14
- with Cucumber & Hoisin Shot
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Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin
- Shoestring Fries v 8
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Pork Belly Pad Thai df 15.5
- with Rice Noodles & Peanuts
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EGGS BENEDICT $16.00
- with mushroom
- FRENCH TOAST $14.50
- EGGS ON TOAST $10.00
- BACON AND EGG $12.00
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CHICKEN $7.50
- chicken, pesto, lettuce, tomato, carrot
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SOUP OF THE DAY $11.50
- available only in winter
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OMELET(3 fillings) $12.00
- add extra filling: ham/bacon/cheese/onion/capcicun/mushroom/spinach/tomato $0.80.
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EGG $7.50
- egg, lettuce, tomato, carrot, cucumber
- Chocolate Fudge Cake with chopped nuts $8.00
- Wedges with sour cream $4.00
- Garlic Bread $3.50
- Chicken Nuggets & Chips $7.00
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Fisherman 's Platter $24.00
- a seafood delight of fish, oysters, scallops, crabstick, squid rings and garlic mussels
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Shrimp Salad $17.00
- Your favourite entree a Main, with all the extra's
- Fish & Chips $6.00
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NZ Scallops $24.00
- Crumbed with Thousand Island dressing
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Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
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Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
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Espresso Panna Cotta $14.00
- Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
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Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
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Onion Rings $7.00
- Battered onion rings served with ranch sauce
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Chocolate, Orange and Whisky Tart $14.00
- Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
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Hot Breads $12.00
- A selection of warm breads served with house made dips
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Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
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Duck & Foie Gras Terrine(Chilled) $26
- Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
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Belgium Layered Chocolate Delice $22
- Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
- Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
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Beef Short Rib $36
- Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
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Handmade Potato Gnocchi $30
- Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
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Crispy Polenta Chips $11.50
- Harissa Aioli - Truffle All
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Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
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Goat'S Curd $32
- Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
- (GF) Gluten Free (V) Vegetarian
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Dukkah roasted vegetables (GF/V) $ 7.00
- Quinoa, date, pistachios & spring onion salad
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Upside-down cake $ 4.50
- Caramelised apricot & ricotta
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Yang-yang crispy beef $13.00
- Witloof, cucumber & papaya
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Frozen mousse (GF) optional $ 4.50
- Dark chocolate & Grand Marnier
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Charred sirloin, mushroom & thyme sauce $ 18.00
- sweet potato rosti
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Lemongrass pork, spicy Asian glaze $ 14.00
- rice noodles
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Plum & orange tart $ 4.00
- Cinnamon Mascarpone cream
The Sushi House
Phone
078391009
Opened hours
Mon
10 AM to 4:30 PM
Tue
10 AM to 4:30 PM
Wed
10 AM to 4:30 PM
Thu
10 AM to 4:30 PM
Fri
10 AM to 4:30 PM
Sat
10 AM to 4:30 PM
Sun
Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Japanese
Features
Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
313 Barton Street, Hamilton, Waikato, 3204, New Zealand
- Hamilton Japanese Menus
- Waikato Region Japanese Menus