The Sushi House in 313 Barton Street Menu

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Crumed Chicken N/A
Fresh Salmon N/A
Tuna N/A
Teriyaki Chicken N/A
Fresh Seaweed N/A
Spicy Chicken N/A
Spring Roll N/A
Creamed Cheese Avocado N/A
Vegetarian Roll N/A
King Prawn N/A
Avocado N/A
Jumbo Egg N/A
Jumbo Inari N/A
Miso Soup N/A
Green Tea N/A
Teriyaki Chicken with Steam Rice N/A
Bento N/A
Lunch Box N/A
Small $52
- Roll (22 pcs) / Nigiri (12 pcs)
Medium $58
- Roll (24 pcs) / Nigiri (14 pcs)
Large $65
- Roll (26 pcs) / Nigiri (16 pcs)

Nearby Sample Menus

Kawhia Chowder $16.5
- A selection of seafood, bound in a creamy coconut chowder served with toasted ciabatta, garlic butter and lemon
Chocolate Brownie $11.5
- Fresh cream, berry compote and chocolate fudge ice cream
The Flintstone $35.0
- 350gm of New Zealand, T-Bone steak chargrilled to your liking. Served with home-style fries, tomato and mushroom. Add a sauce of your choice: mushroom sauce, garlic jus or peppercorn jus. Extra sauce $3.00.
Scotchman $32.5
- 300gm of prime New Zealand Scotch Fillet chargrilled to your liking. Served with beer battered onion rings and our selection of sauteed green vegetables, home-style fries and a sauce of your choice: mushroom sauce, garlic jus or peppercorn jus. Extra sauce $3.0
Salt and Pepper Squid $17.5
- Served on our Speight's garden salad
Kumara Chips small $8.5 large $16.5
- A bowl of Alehouse kumara fries with aioli
"Hot Chick" Salad $22.5
- Sweet basil chicken, tomato, brie and salad greens, roasted garlic aioli and garlic pita
Sour cream $2.0

Authentic Dipping Sauce $1.00
- Famous tomato, buffalo, Hot Buffalo. Chunky blue cheese, creamy ranch, marinara
Large 18" Sausage $30.00
- Italian style sausage
Large 18" Cheese $24.00
- Sal' legendary sauce and premium Wisconsin's mozzarella
Original Buffalo Wings N/A
- Our classic buffalo sauce recipe
Pepperoni, Meatball, Italian Sausage, Chicken, Mushroom, Olives, Capsicum, Onion, Fresh Tomato, Extra Cheese $4.00
- Chicken, Meatball, sausage $6 / Other toppings
Large 18" Pepperoni $28.00
- Real New York pepperoni
3 Garlic Knots $3.00
- Crushed garlic, EVOO
Cheese Slice $4.00

Brewers breakfast $18.00
- Eggs your way, house cured bacon, roasted mushrooms, grilled tomato, hash brown & toast
smoked fish chowder $15.90
- w/ beer bread
Steamed mussels $18.00
- w/ good george cider butter sauce & beer bread
Garden salad $6.00
Wairere $23.50
- house smoked salmon, creme fraiche, red onion, capers & dill
Huntington $22.50
- smoked chicken, roast capsicum, red onion & aioli
Flatbread $10.50
- caramelised onion & smoked cheese
Horsham $23.50
- house cured bacon, chorizo, salami, pulled pork, barbecue sauce

KOREAN STYLE SEAFOOD PANCAKE WITH SPRING ONIONS $28.00
- large sized seafood pancake with vegetables
SEASONED SLICED BEEF SCOTCH FILLETS $25.00
JJAJANG MYEN $11.00
- black bean paste noodles with assorted vegetables
SLICED PORK BELLY $20.00
SWEET AND SPICY SMALL FRIED CHICKEN PIECES $15.0
- small bite-sized fried chicken pieces covered in sweet and spicy sauce SMALL
COLD THIN NOODLE SOUP $14.00
- buckwheat noodles in icy soup
SWEET AND SPICY SMALL FRIED CHICKEN PIECES $25.00
- small bite-sized fried chicken pieces covered in sweet and spicy sauce LARGE
STIR FRIED MARINATED SPICY CHICKEN WITH VEGETABLES $25.00
- spicy chicken pieces stir fried with vegetables

Crepes $11
- w/ lemon & sugar
Moroccan-spiced Chicken Salad $18.5
- w/ buckwheat, broccoli, almonds & lemon vinaigrette
Bircher Muesli $14.5
- w/ yoghurt & fresh fruit
Chorizo & Prawn Salad $19.5
- w/ garlic croutons, cherry tomatoes & mango dressing
Grilled vine tomatoes $4.5
Aglio Olio Scotts’ famous & addictive spaghetti $10.5
- w/ chilli, garlic, parsley, olive oil & Italian parmesan
Sri Lankan Chicken Curry $21
- w/ saffron rice, dhal & carrot salad
Two Eggs & Toast $11
- scrambled, poached or fried

-Wedges with bacon, cheese & spring onions $15.50
Waffles $11.50
- With grilled pineapple, ice cream & butterscotch sauce
Spiced puy lentil salad (V)(GF) $21.00
- Baby beetroot, goat’s cheese, dried cranberries, honey mustard dressing
Seared miso salmon (GF) $24.00
- On herb polenta cake, dill mascarpone with rocket salad
Grilled lamb’s fry & bacon $20.00
- With black pudding, tomato & red wine onion puree
Kids breakfast (V) $11.50
- Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
Chicken nachos (GF) $18.00
- With sour cream and guacamole
The verandah big breakfast $22.50
- Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.

GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
PETTO POLLO al POMODORO e MOSTARDA $28.00
- Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.

Knickerbocker Glory $11.00
- A sundae on steroids served in tall glass with addition of fruit and other goodies
Thai Style Fish and Shrimp Cakes $14.00
- With Doris plum cider chilli jam
New York Cheesecake $11.00
- With Doris plum cider sauce
Crispy Chicken $13.00
- With lettuce & kewpie mayo on soft white bread
Carrots, Peas and Beans $10.00
Good Battered Fish Fillets $15.00
- With thick chips and mushy peas or baby peas
Crispy Chicken Schnitzel $15.00
- With kohlrabi slaw, and fat chips
Crispy Cheese Rosti $8.00
- With tomato jam

Comes with complimentary Curries only – Choice of Chicken, Fish or DHAL
Lamb murtabak $15.00
Sagoo gula melaka $9.00
- Tapioca seed, palm sugar and creamy coconut milk
Plain prata $3.00
Sayur lodeh $14.00
- Braised tofu with coconut creamy and tumeric sauce
Egg prata s(set of 2) $10.00
Banana fritters with ice cream $9.00
- Served with chocolate sauce
Sambal tumis $3.00

Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.

Stuffed Naan $3.00
- Garlic, Cottage Cheese, Potato
Plain Rice $3.00
- Steam Basmati rice
Roganjosh $8.50/$14.00
- LAMB/BEEF/CHICKEN cooked wth an exotic blend of herbs and spices(half/whole)
Sirka Piyaz $2.00
- Onion dipped in Vinegar dressing
Korma (Fish/Prawns) $10.50/$17.50
- Cooked in rich nut gravy(half/whole)
Saag Paneer $12.50
- Indian homemade cheese cooked with Spinach. Spices & herbs
Saag Dal $12.00
- Spinach cooked with black lentil, spices & herbs
Pakoras (5 pcs) $5.00
- vegetable seasoned with spices, dipped chickpea batter and deep fried >>

Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Free range eggs on toast $4.00
- add tomato
Free range eggs on toast $4.00
- add bacon
Free range eggs on toast $4.00
- add sausages
Free range eggs on toast $5.00
- add Aoraki salmon
Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried

Jumbo Sandwiches $3.00
Mince $2.80
Steak & cheese $2.80
Club $3.00
Afghan Cookie $2.00
Bacon & Egg $2.80
Anzac Biscuit $2.00
Chicken & ham $3.80

Hot dog $2.30
Combo J $7.00
- Fish Burger, Sandwich & Coke (can)
Combo H $4.20
- Pie & Coke (can)
Combo F $12.00
- Chip, Chicken Thigh, Pie, Coke (can) & Sandwich
Hash Brown Nuggets $2.80
Chicken Wing $1.00
Combo C $5.50
- Pie & Coke (1.5L)
Combo G $7.00
- Pie, Coke (can) & Sandwich

Gluten free options available
Seafood Chowder $12.00
- luscious creamy chowder full of se<aloud- Served with fresh handcraft ciabatta Bread
The Cube Continental $18.00
- A selection of fresh fruit cuts, fruit juices, cereals, yoghurt, toast bread, with a bakery selection
Toast and Spreads $7.00
Bacon / Sausages $3.50
Eggs on San Francisco Toast $12.05
- Fried, poached or scrambled
Three Eggs Gourmet Omelette
- Ham, Bacon, Mushroom, Tomato, Cheese, Salmon and Spinach
Toasted Muesli $10.00
- Served with stewed seasonal fruit and yogurt