The Sushi House in 313 Barton Street Menu

SAMPLE MENU SAMPLE MENU
  • Crumed Chicken N/A
  • Fresh Salmon N/A
  • Tuna N/A
  • Teriyaki Chicken N/A
  • Fresh Seaweed N/A
  • Spicy Chicken N/A
  • Spring Roll N/A
  • Creamed Cheese Avocado N/A
  • Vegetarian Roll N/A
  • King Prawn N/A
  • Avocado N/A
  • Jumbo Egg N/A
  • Jumbo Inari N/A
  • Miso Soup N/A
  • Green Tea N/A
  • Teriyaki Chicken with Steam Rice N/A
  • Bento N/A
  • Lunch Box N/A
  • Small $52
    • Roll (22 pcs) / Nigiri (12 pcs)
  • Medium $58
    • Roll (24 pcs) / Nigiri (14 pcs)
  • Large $65
    • Roll (26 pcs) / Nigiri (16 pcs)

Nearby Sample Menus

  • Steak $10.50
  • NO5 $17.00
    • 4 fish, 4 sausages, 4 potato fritters, $3.00 chips
  • HONEY CHICKEN $10.50
    • w rice or noodles battered chicken, in honey sauce served on noodles or fried rice
  • Corn Fritter $2.70
  • BBQ Pork $9.50
  • Steak $4.30
  • Extras $1.20
  • fish Cake $2.00
  • Poppy Seed Bagel $10.00
    • tomato - pesto - cream cheese
  • Eggs Benedict $20.00
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Salmon
  • Full Grill $22.00
    • streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5 grain toast
  • Build Your Own Salmon Bagel $17.00
    • poppy seed bagel - cold Malborough salmon - cream cheese - pesto - capers - tomato - pickled red onion - spinach
  • Morrocan Chicken Salad $21.00
    • Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
  • Lambs Fry $18.00
    • crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce
  • Summer Bowl $17.00
    • sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes - quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg. Add crumbed chicken breast $4.00
  • Poppy Seed Bagel $8.00
    • jam - cream cheese
  • Gourmet pies $9.00
    • Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
  • Seasonal favourites N/A
    • Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
  • Cupcakes $4.50
    • Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
  • River Kitchen scones $4.50
    • Custard & date; Potato, cheese & red pepper
  • Spanish beans $17.50
    • w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
  • Toast & jam or honey $6.50
    • w. River kitchen plum jam; marmalade; apricot jam
  • Roast mushrooms $17.00
    • w. feta, thyme & garlic bean puree on bruschetta
  • Sides $4.50
    • Black pudding , potato & feta cake
  • Pulled Pork $12.00
    • Kimchi, Miso Mayo & Slaw
  • Granola $12.50
    • w seasonal fruit & yoghurt(GF / V)
  • Cajun Chicken $12.00
    • Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
  • Bruschetta (v) $19.00
    • Optional avocado (when available)
  • Lemon crepes $15.50
    • w lemon honey & berry compote (v)
  • Energise $19.50
    • poached eggs, rocket, green bean & tomato salad w dukkah.Add salmon
  • Shoestring fries $8.00
    • w aioli
  • Eggs bene $ 17.50
    • w Mavis English muffin & hollandaise, bacon/salmon /field mushrooms/ham(half size available $12.00) >>
  • Salad and Vegetables N/A
  • European salads and hot vegetable dishes. N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Combination $12.50
  • Chicken, Mushroom / Chicken, Pineapple / Steak, Mushrooms $12.50
  • Fried Kuai Teow $9.50
    • Thick noodles with roast pork, shrimp, bean shoots, onion, carrots, spring onions in dark soy sauce and mild chilli sauce
  • Chicken Nuggets $0.80
  • Chilli Box $9.50
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a thai chilli sauce, served mild, medium or hot
  • Pineapple Fritter $1.60
  • Black Bean Beef $9.50
    • Egg noodles with beef and fresh vegetables in popular black bean sauce
  • Banana Fritter / Oyster / Crabstick / Donut $1.50
  • Chocolate Brownie $7.00
    • With vanilla cream
  • Craft Burger $19.00
    • Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
  • Mediterranean $22.00
    • Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
  • Margherita $17.00
    • Craft tomato base, buffalo mozzarella, fresh basil
  • Blue Cheese $21.00
    • Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
  • Chicken Thai Curry $23.00
    • Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Bacon Fettuccini $14.00
    • - A rich creamy sauce with smoky bacon, field mushrooms & parmesan
  • Seafood box $13.50
    • - Crumbed mussels, squid rings, scallops & fish pieces with tartare sauce
  • Lamb Curry - Double cooked lamb shank, in a spicy curry of onion, tomato & spinach $16.00
  • Seafood Risotto $22.00
    • - Poached scallops and prawns in a creamy saffron risotto, with lemon, green peppercorns and Parmesan
  • Butter Chicken $16.00
    • - Tender chicken chunks & diced tomato cooked in a rich butter sauce
  • Risotto
    • Traditional Italian rice dish - gluten free, low fat, low GI & very tasty!
  • Best comfort food ever - hand mashed, big portions - or swap mash for garden salad
  • Spaghetti bolognese with cheese $7.00
    • - Classic kids meal that will keep them busy and happy
  • Butter Roti $3.50
    • Hand Rolled bread made from wholemeal flour, garnished with butter
  • Papadums (Crispy wafers) 2 pieces $1.00
  • Bombay Aloo (Med or Hot) $13.50
    • Diced Fried potatoes cooked with cumin seeds & herbs
  • Chicken Vindaloo (Med or Hot) $17.90
    • Spicy chicken curry straight from the beaches of goa (Must be served spicy hot)
  • Paneer Makhni (Mild, med or hot) $15.90
    • Cubes of cottage cheese, cooked in a creamy tomato flavoured sauce
  • Lamb Nawabi (Mild, Med or Hot) $17.50
    • Lamb sautéed with onions, tomatoes, cooked in cream & garnished with coconut
  • Vanilla Ice Cream $3.00
  • Plain Naan $3.00
    • Plain flour bread cooked in tandoor oven
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Barney's Ribs $15.50
    • Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • A Fist Full Of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • Fresh Seaweed $ 1.00
  • Tuna $ 1.30
  • Teriyaki Chicken $ 1.50
  • Crumbed Chicken $ 1.50
  • Spicy Chicken $ 1.50
  • Fresh Salmon $ 1.30
  • King Prawn $ 1.20
  • Spring Roll $2.00
  • Roll Combo $11.50
  • Lamb Shank $13.00
  • Roast Chicken
  • Lamb S$13/M$15.5/L$17.5
  • All meals served with potatoes, pumpkin, kumara, carrots, peas.
  • -Quarter $8.00
    • each
  • S = Sandwiches / R = Rolls
  • -Whole $17.00
    • each
  • Eggs with Toast $10
    • Eggs your way - ciabatta
  • Bacon Benedict $19.5
    • Home-made english muffin - spinach - streaky bacon - poached egg – hollandaise
  • Chefs Specials P.O.A.
  • Rustic fries $7
    • Golden fries – choose sauce
  • Potato Wedges $7
    • Seasoned potato wedges served with your choice of toppings $1 each (Bacon – cheese – sour cream - salsa)
  • Beef Burger and Fries $19.5
    • Prime Beef Pattie – bacon - provolone cheese – char grilled relish – coleslaw – gherkin – tomato
  • Toasted Quinoa Muesli $9.5
    • Toasted quinoa muesli - seasonal fruit  - almond milk
  • Scandinavian Smorrebrod $17.5
    • Trio of open sandwich Scandinavian style: Skordalia / Celeriac Remoulade / Cottage Cheese / Alfalfa / Cress / Avocado / Asparagus / Soft boiled egg / Pea feather / Pecorino / Gherkin / Smoked Tomato / Roast Beef / Smoked Salmon / Cripsy Prosciutto / Truffle oil / Popped Caper / Confit Garlic
  • Shrimp Salad $14.00
    • Shrimps tossed in a cocktail sauce, served on iceberg lettuce with our fresh tomato salsa and tortilla crisps.
  • Fresh Fish of the Day $ 28.00
    • Please ask our staff for the daily special
  • Herb Garlic Bread $6.50
    • Made here daily with local produce.
  • Pasta of the Day $24.00
    • Please ask our staff for the daily special
  • Roasted Pork Belly. $28.00
    • Roasted and served with creamed potatoes.Seasonal vegetables &a red wine jus.
  • All desserts are served with ice-cream and fresh whipped cream
  • Duck Breast $ 31.00
    • Pan fried and slow roasted.Served on a garlic mash with seasonal vegetables & a red wine jus.
  • Ice-cream Sundae Chocolate, Strawberry, Caramel $10.00
  • -Prawns $16.50
  • Fried Noodles with Gravy Sauce (Raad Nah)
  • -Seafood $16.50
  • -Seafood or Prawns $16.50
  • -Vegetables $13.50
  • -Chicken, Beef or Pork $13.50
  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
The Sushi House

The Sushi House

location

Address

313 Barton Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078391009

email

Email

None

clock

Opened hours

Mon 10 AM to 4:30 PM Tue 10 AM to 4:30 PM Wed 10 AM to 4:30 PM Thu 10 AM to 4:30 PM Fri 10 AM to 4:30 PM Sat 10 AM to 4:30 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
313 Barton Street, Hamilton, Waikato, 3204, New Zealand
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