The Sushi House in 313 Barton Street Menu

SAMPLE MENU SAMPLE MENU
  • Crumed Chicken N/A
  • Fresh Salmon N/A
  • Tuna N/A
  • Teriyaki Chicken N/A
  • Fresh Seaweed N/A
  • Spicy Chicken N/A
  • Spring Roll N/A
  • Creamed Cheese Avocado N/A
  • Vegetarian Roll N/A
  • King Prawn N/A
  • Avocado N/A
  • Jumbo Egg N/A
  • Jumbo Inari N/A
  • Miso Soup N/A
  • Green Tea N/A
  • Teriyaki Chicken with Steam Rice N/A
  • Bento N/A
  • Lunch Box N/A
  • Small $52
    • Roll (22 pcs) / Nigiri (12 pcs)
  • Medium $58
    • Roll (24 pcs) / Nigiri (14 pcs)
  • Large $65
    • Roll (26 pcs) / Nigiri (16 pcs)

Nearby Sample Menus

  • Salmon tartare, citrus, crème fraiche $12.00
  • Fish cake, lemon mayonnaise, poached egg, rocket $18.00
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Pork broth, karengo, sea spaghetti, watercress $12.00
  • Very old edam, quince paste, handmade crackers $12.00
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Selection of homemade ice cream and sorbet $12.00
  • Two courses $25
  • Build Your Own Salmon Bagel $17.00
    • poppy seed bagel - cold Malborough salmon - cream cheese - pesto - capers - tomato - pickled red onion - spinach
  • Chicken Liver Pate $17.00
    • daily toast selection - our own fruit jam
  • Poppy Seed Bagel $10.00
    • tomato - pesto - cream cheese
  • Risotto $20.00
    • creamy mushroom - crispy bacon - watercress - shaved parmesan
  • Soft Tacos $18.00
    • cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
  • Lambs Fry $18.00
    • crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce
  • Eggs Benedict $17.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
  • Poppy Seed Bagel $8.00
    • jam - cream cheese
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • European salads and hot vegetable dishes. N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Duck Lover
    • A smooth red curry with roasted marinated duck, pineapple, grapes, tomato, lychee and coconut cream.
  • Master Ocean $23.90
    • Stir fried mixed seafood with a variety of vegetables and chef's special sauce. Very close to perfection of seafood
  • Tom Jeud Sukhothai (Clear Soup)
    • Traditional clear soup with tomato, potato and celery with your choice of meat.
  • Kao Pad Basil (Fried rice with basil)
    • Fried rice with fresh chilli garlic, basil, bamboo shoots & green beans.
  • Vegetable
  • Gaeng Par (Jungle curry)
    • A special taste of country style curry with Thai herbs. Thai spices, green beans, kachai. green pepper com. bamboo shoots and carrot, cooked without coconut milk.
  • Chips $4.00
  • Tiger Prawn or Scallops $22.90
  • OR
  • House-smoked salmon $ 20
  • Prawn Twisters $ 12
    • Served with house-made aioli & our signature chilli jam
  • - Add crispy bacon $ 20
  • Onion jam
  • - Substitute haloumi for tofu $ 19
  • Big Breakfast $ 20
    • Crispy bacon, free-range eggs your way, herbed beef sausages, house- made rosti, toasted ciabatta, smokey bourbon beans and fried tomato
  • Crispy Skinned Pork Belly (GF,DF) $ 21
    • on a spiced mango puree with kumara crisps & apple slaw
  • Potato Skins $11.00
    • With Meyer Gouda and truffle aioli
  • Bourbon and Coke Pudding $11.00
    • With vanilla custard
  • Good Battered Fish Fillets $15.00
    • With thick chips and mushy peas or baby peas
  • Bananas Foster $11.00
    • Pan fried bananas in rum and butter with ice cream
  • Soup of the Day $9.00
    • Freshly made soup of the day with warm roll
  • Knickerbocker Glory $11.00
    • A sundae on steroids served in tall glass with addition of fruit and other goodies
  • Gnocchi Pomodoro $15.00
    • With basil and parmesan
  • Crispy Noodle Salad $15.00
    • With pickled vegetables, Thai fish cakes, coriander and chilli dressing
  • Inari
  • 8PC. REG $8.90
  • From $3.20
  • Teriyaki Chicken on Rice
  • - 4 pieces Double Avocado & Cucumber
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • 8PC. JUMBO $6.30
  • Quinoa Power Salad v gf df 13.5
  • Seafood Laksa 15
    • with Toasted Mavis Foccacia
  • Thai Green Curry Chicken* 16
    • with Fragrant Steamed Rice, Roti & Tzatziki
  • Shoestring Fries v 8
  • Donburi 17
    • with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
  • Crispy Buttermilk Chicken Salad 16
    • with Sesame & Honey Dressing
  • Pork Belly Eggs Benedict* 17
    • with Spinach & Hollandaise on Mavis English Muffin
  • Beef Cheek Tortillas 15
    • with Green Chilli & Cucumber Salsa
  • Bbq pork $9.30
  • Nasi goreng $10.80
  • Shrimp omelette $10.30
  • Chicken satay $10.60
  • Pork omelette $9.30
  • Pork & rice $9.30
  • Chicken & rice $9.30
  • Chicken omelette $9.30
  • EGGS BENEDICT $14.80
    • poached eggs and bacon on toasted specialty bread topped with hollandaise sauce
  • BREAKFAST COMBINATIONS $5.20
    • your choice of fruit toast or toasted specialty bread with a selection of preserves
  • FRENCH TOAST $14.80
    • served with bacon grilled banana and maple syrup
  • OMELETTE $14.80
    • your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple
  • MUESLI WITH FRESH FRUIT & YOGHURT $9.80
  • BACON & EGG $13.80
    • bacon and eggs served with toast
  • SALADS OF THE DAY $5.50
    • Changes daily check with your server, served hot or chilled Dine in or takeaway small
  • PANCAKE STACK $14.80
    • served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Avocado $1.50
  • Tempura Chicken Nibbles $7.90
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Customise
    • See the extras menu below and add a little something
  • Caramelised Onions $1.50
  • Add
  • Sriracha Chili $1.00
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Fish Crudo (Raw) $22
    • Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Deconstructed Citrus Pie $20
    • Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Fries $5.00
    • Straight cut served with tomato sauce and aioli.
  • Eggs Benedict $12.00 / $14.00
    • Bacon served on English muffin. Salmon and spinach served on English muffin.
  • B.L.T $10.00
    • Bacon ,Lettuce, Tomato on toasted bread with fries.
  • Crisp cut chips $6.00
    • Served with sour cream and sweet chilli.
  • Pancakes $10.00
    • Bacon, banana and maple syrup.
  • Fish and Chips $10.00
    • Served with salad.
  • Toasted sandwich $5.00
    • Ham, onion, cheese, tomato, pineapple, corn. Choose 3 fillings.
  • Big Breakfast $14.00
    • Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.
  • Deep Fried Whole Fish
    • Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
  • Vegetable Deluxe $15.80
    • Stir fried mixed seasonal vegetables with garlic
  • Special Tofu $12.80
    • Fried silk tofu with minced chicken, prawn cutlets, dried fungus, mixed vegetables, chef special sauce
  • Szechuan Squid
    • Stir fried squid with dry chilli & vegetables
  • Tom Yam Soup $7/$12/$22
  • Rendang Beef
    • Beef with rendang malay curry
  • Black Bean Beef
    • Stir fried beef with black bean sauce & vegetables
  • Sizzling Squid
    • Stir fried squid with black pepper & vegetables
  • VEGETARIAN $13.50
    • SERVED WITH 2 EGGS (ANY STYLE), HASHBROWN, MUSHROOM, TOMATO & TOAST
  • 1/2 TOMATO $0.90
  • MUSHROOM $2.50
  • OMELETTES $11.80
    • SERVED WITH BACON & MUSHROOM OR SMOKED CHICKEN & SPINACH OR MUSHROOMS, HERBS & CHEESE
  • BACON EGGS $10.30
    • SERVED WITH 2 SLICES OF BACON, 2 EGGS (ANY STYLE) TOMATO & TOAST
  • SMOKED HAM $7.70
    • SERVED WITH TOMATO, RED ONION, MUSHROOMS, RED CAPSICUM, HONEY MUSTARD WITH MELTED CHEESE
  • TOASTED BAGEL $6.00
    • SERVED WITH JAM & CREAM CHEESE
  • WEDGES $8.90
    • SERVED WITH SOUR CREAM & BACON SCRUM ON TOP
The Sushi House

The Sushi House

location

Address

313 Barton Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078391009

email

Email

None

clock

Opened hours

Mon 10 AM to 4:30 PM Tue 10 AM to 4:30 PM Wed 10 AM to 4:30 PM Thu 10 AM to 4:30 PM Fri 10 AM to 4:30 PM Sat 10 AM to 4:30 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
313 Barton Street, Hamilton, Waikato, 3204, New Zealand
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