Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Barney's Ribs $15.50
Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
Seasonal Vegetables $6.00
Dessert Free
Lone Star 'Mudslide' ice cream.
Straight-Cut Chips $5.00
Lone Star Coleslaw $5.00
Judge Roy Bean Dip $11.00
Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Chef's Chicken Nibbles $16.00
Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
Twice cooked duck with parsnip puree, beetroot relish, sautéed Asian greens and plum sauce $ 35.00
Salad greens with parmesan cheese and vinaigrette dressing $7.00
Thai beef salad with gourmet baby potatoes with a spicy Thai coconut dressing $19.90
Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
Fries/Curly Fries-tomato sauce and aïoli $7.50
Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00