The Sushi House in 313 Barton Street Menu

SAMPLE MENU SAMPLE MENU
  • Crumed Chicken N/A
  • Fresh Salmon N/A
  • Tuna N/A
  • Teriyaki Chicken N/A
  • Fresh Seaweed N/A
  • Spicy Chicken N/A
  • Spring Roll N/A
  • Creamed Cheese Avocado N/A
  • Vegetarian Roll N/A
  • King Prawn N/A
  • Avocado N/A
  • Jumbo Egg N/A
  • Jumbo Inari N/A
  • Miso Soup N/A
  • Green Tea N/A
  • Teriyaki Chicken with Steam Rice N/A
  • Bento N/A
  • Lunch Box N/A
  • Small $52
    • Roll (22 pcs) / Nigiri (12 pcs)
  • Medium $58
    • Roll (24 pcs) / Nigiri (14 pcs)
  • Large $65
    • Roll (26 pcs) / Nigiri (16 pcs)

Nearby Sample Menus

  • Combination $12.50
  • Sweet & Sour Cream $1.50
  • Chicken $11.50
  • Spring Roll (Small) $0.70
  • Cashew Nuts $3.00
  • BBQ Pork & Vegs $10.50
  • Vegetable $9.00
  • Chips $2.00
  • Butter chicken $11.99 ea
    • Chicken tikka cooked in cream and butter curry
  • Mix pickle $2.00 ea
  • Butter paneer masala $10.99 ea
    • Indian cottage cheese cooked in tomato and butter curry
  • Chicken tikka $9.99 ea
    • 6 pcs, boneless chicken marinated in cream, cashew, nut paste, ground spices and cooked in tandoor
  • Kadhai chicken $11.99 ea
    • Chicken tikka cooked in capsicum, onion and tomato curry
  • Cheese naan $2.99 ea
    • Naan filled with spiced cheese mince and coated with butter
  • Shahi paneer $10.99 ea
    • Indian cottage cheese cooked in cream and cashew nut curry
  • Lamb biryani $11.99 ea
    • Basmati rice cooked with lamb and garnished with coriander
  • CRISPY CHICKEN COMBO $12.50
    • three buttermilk chicken strips with dipping sauce
  • MARY LOVED IT/MARYS LITTLE LAMB $17.90/$13.90
    • sour wide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
  • DRUNKEN SAILOR $17.90
    • fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
  • MY DEER $17.90
    • NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • THE FOWL PLAY $16.90
    • burn-free burger-not available dairy-free,free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • BELLY OF THE BEAST $18.90
    • five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
  • HAND-CUT BUTTERMILK ONION RINGS $5.00
  • HAND-CUT AGRIA FRIES $5.00
  • 2*Xlarge $30
    • Pizza + Chips + drink 1.5l
  • Chicken on Salad or Rice (Small/Large) $9/$10
  • Regular Chips $3
  • Falafel Burger $5.9
  • Falafel on Salad or Rice (Small/Large) $8/$9
  • Lamb Kebab $8.5
  • Chicken Burger $7.9
  • Mix Burger $8.9
  • Vegetable $21
  • Combination Shish $18
    • With combination of chicken & lamb, flame-grilled on the open fire
  • Falafel Salad $15
    • With chickpea & lentil, medallions & a zucchini fritter, cacik, hummus salads of the day & tahini freshly baked Turkish bread sauce
  • Minted Garlic Yogurt
    • Yogurt sauce with a hint of mint & garlic
  • Prosciutto (Medium/Large) $15/$16
    • Prosciutto ham, mushrooms. Tomato, parmesan & mozzarella
  • Chicken $19
  • Lamb Delight (Medium/Large) $14/$17
    • Diced lamb. Onion, capsicum, fresh tomato & mozzarella
  • Hot Turkish Chilli Sauce
  • Chicken Burger $20.00
  • Meat Platter $30.00
    • Pork Dumplings, chicken wontons, tempura fried sausage, parmesan, chicken wings served with dipping sausage
  • Pan Roasted Lamb Rump (GF) $30.00
    • With Scallop potato, green pea
  • Quesadilla $19.00
    • Chicken tomato, kumara & coriander topped with crispy salad
  • Pork or Lamb Spare Ribs (GF) $20.00
    • Braised ribs served with bbq sauce & homemade chilli dip
  • Pork Tenderloin (GF) $28.00
  • New Zealand Lipped Mussels Hot Pot $18.00
  • All Served with Salad & Fries
  • Just the perfect finish!
  • Salmon Fillet Salmon Fillet - Fresh NZ salmon, pan fried & served with fresh veges & lemon cream sauce $22.00
  • Deep Fried
    • Classic take-aways
  • Classic burger $16.00
    • - big beef pattie, bacon, egg, cheese, tomato, beetroot, lettuce & mayonnaise
  • Seafood Risotto $22.00
    • - Poached scallops and prawns in a creamy saffron risotto, with lemon, green peppercorns and Parmesan
  • A selection of popular pasta styles - even better with a side of fresh garden salad
  • Bangers $16.00
    • - Chargrilled quality sausages, with sticky red onions, peas & gravy
  • Vege burger $12.00
    • - white bean, spinach and sundried tomato pattie, with chargrilled mushrooms and sticky red onions
  • Smashed Garlic on Steamed Prawns $26
  • Vegetarian Egg Fu Young $18.00
  • Mango Pudding $6.00
  • Deep Fried Ice Cream $8.00
  • Shredded Chicken and Shark Fin Soup $12
  • Stir Fried Venison with Spring Onion/Spicy Sauce $26
  • Garlic or Oyster Sauce $15.00
  • Crushed Garlic on Steamed Crabs $25.00
  • Bacon $16.00
  • Eggs Benedict
    • Free range eggs served on a toasted bagel with spinach & hollandaise sauce
  • - Add Bacon $3.00
  • - Add Kransky sausage (gf) $3.00
  • Smoked Salmon $18.00
  • ·Eggs - Cooked your way (Gluten free option available) $7.00
    • 2 x free range eggs served on ciabatta toast poached/fried/sctambled
  • Omelette (Gluten free option available) $15.00
    • Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
  • Early Bird Big Breakfast (Gluten free option available) $19.00
    • Streaky bacon, kransky sausage (gf), hash brown, creamy mushrooms & house made beans and eggs your way, Served with ciabatta toast.
  • Crisp Calamari $10.00
    • Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
  • Chocolate, Orange and Whisky Tart $14.00
    • Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
  • Onion Rings $7.00
    • Battered onion rings served with ranch sauce
  • Cos, Radish and Ranch Salad $8.00
    • Baby cos, sliced radish, tomatoes, onions and ranch dressing
  • Fried Potato Gnocchi $12.00
    • House made potato gnocchi with blue cheese sauce and fresh parmesan
  • -Crispy fried chicken
    • with chipotle mayo and apple slaw on soft sweet bun
  • Easy Tiger Fried Chicken $14.00
    • Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
  • Chicken Pâté $11.00
    • Served with pickled onions, toasted breads and fruit chutney
  • Extra Dip $1.00
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Brave Beef $5.00
  • Brownie $2.50
  • The Protein Pack $15.00
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • The Family Feast $40.00
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Include: main, salad, sushi
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Salmon Teriyaki $17.00
  • Tofu Teriyaki $12.00
  • Salmon Teriyaki Donburi $15.00
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Chicken & Chips $9.00
    • crumbed chicken, chips and tomato sauce
  • Botannix Omelette $19.00
    • Aoraki salmon, heirloom tomatoes, ricotta and basil
  • add slow cooked tomato $4.00
  • add chicken $5.00
  • Pancakes (Gluten free) $9.00
    • banana and maple syrup
  • add Aoraki salmon $6.00
  • Lamb Shoulder $22.00
    • green lentils, sumac yogurt, poached egg and gremolata
  • *All breads can be substituted for gluten free for $1
  • Harira - Middle Eastern lamb & chickpea soup $ 7.00
  • Plum & orange tart $ 4.00
    • Cinnamon Mascarpone cream
  • Blackberry cobbler, cinnamon custard $ 4.50
    • vanilla ice
  • Upside-down cake $ 4.50
    • Caramelised apricot & ricotta
  • Spanish chicken (GF) $ 15.00
    • tomato, olive & onion sauce, goats cheese polenta
  • Frozen mousse (GF) optional $ 4.50
    • Dark chocolate & Grand Marnier
  • Prawn & noodle laksa (GF) $ 7.00
  • Dukkah roasted vegetables (GF/V) $ 7.00
    • Quinoa, date, pistachios & spring onion salad
  • Bacon / Fries / Salad $5.00
  • Spinach $2.00
  • Eggs Benedict
    • Baby spinach and poached eggs on ciabatta toast or potato haan
  • The Cube Complete $19.00
    • A rule cooked breakfast with bacon, sausage, potato hash, grilled tomato, mushroom and egg any stylo
  • Mushrooms / Grilled Tomato / Hash Brown $3.00
  • -2 Fillings $15.00
  • Taste of India (GF) $15.00
    • Curry with basmati rice - Served with papadum & condiments
  • San Francisco Steak $16.00
    • A grilled Sirloin 150 gm Steak on San Francisco Dread sort blue cheese and plum epue - Served with' fries
The Sushi House

The Sushi House

location

Address

313 Barton Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078391009

email

Email

None

clock

Opened hours

Mon 10 AM to 4:30 PM Tue 10 AM to 4:30 PM Wed 10 AM to 4:30 PM Thu 10 AM to 4:30 PM Fri 10 AM to 4:30 PM Sat 10 AM to 4:30 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
313 Barton Street, Hamilton, Waikato, 3204, New Zealand
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