The Sushi House in 313 Barton Street Menu

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Crumed Chicken N/A
Fresh Salmon N/A
Tuna N/A
Teriyaki Chicken N/A
Fresh Seaweed N/A
Spicy Chicken N/A
Spring Roll N/A
Creamed Cheese Avocado N/A
Vegetarian Roll N/A
King Prawn N/A
Avocado N/A
Jumbo Egg N/A
Jumbo Inari N/A
Miso Soup N/A
Green Tea N/A
Teriyaki Chicken with Steam Rice N/A
Bento N/A
Lunch Box N/A
Small $52
- Roll (22 pcs) / Nigiri (12 pcs)
Medium $58
- Roll (24 pcs) / Nigiri (14 pcs)
Large $65
- Roll (26 pcs) / Nigiri (16 pcs)

Nearby Sample Menus

Cinnamon Hotcakes $17.00
- hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
Full Grill $22.00
- streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5 grain toast
Poppy Seed Bagel $10.00
- tomato - pesto - cream cheese
Lambs Fry $18.00
- crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce
Mushrooms $16.50
- creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
Chicken Liver Pate $17.00
- daily toast selection - our own fruit jam
Poppy Seed Bagel $8.00
- jam - cream cheese
Morrocan Chicken Salad $21.00
- Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb

Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
The Wagon Wheel $40.00
- Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
- Six $19.00
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!

Nasi gorang $10.00
Beef $9.50
Steak & chips $14.00
Kumara chips $4.00
Pork $9.90
Barbecue pork $9.00
Chicken $11.00
Vegetarian $3.50

THE BIG DADDY $20.90
- 340g prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, crunchy jalapenos, hand-cut buttermilk onion rings, handmade tomato chilli jam & bbq sauce
LITTLE ISLAND ICED COCONUT CREAM $4.50
- chocolate or vanilla
BACON BUTTY $15.90
- free-farmed rindless streaky bacon, melted cheese, two fried eggs, crunchy potato rosti, handmade tomato chilli jam
THE CANADIAN $16.00
- manuka smoked chicken, free-farmed rindless streaky bacon, cream cheese, fresh sliced lettuce & tomato, drizzled with Canadian maple syrup
NICE BLOCKS $4.00
- chocolate, vanilla, raspberry, cola, lemonade, feijoa
THE AMERICAN/LITTLE LEAGUE $16.90/$12.90
- prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, hand-cut buttermilk, onion rings, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
FISH COMBO $12.50
- fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
BEEF COMBO $12.50
- prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce

Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas

Chicken $10.50
$20 Pack
- 5 Fish, 5 Sausages, $4.00 Chips, 1.5 Litre Drink
Prawns & Black Bean Sauce $13.50
Steak $10.50
$6 Pack
- 2 Fish, 1 Crabstick, 1 Sausage, $1.50 Chips
Pork $10.50
Chicken & Mushroom $12.50
Egg Burger $4.00

Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Papadom $1.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Mango Chutney $3.50
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00

Green Chicken Curry
Asian Chicken Donburi
Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
Chorizo Burger
Pork Dumplings
Chef’s Special $ 15.00
Lamb Shank & Gratin
Shoestring Fries With Aioli $ 7.00

Custom Mix $10.00 per head
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Ediballs $3 or $5 for two packs
Roast Lamb Salad $11.9 Reg / $9.9 Petita
The Protein Pack $15.00
Garden Salad $8.9 Reg / $7.9 Petita
Brave Beef $5.00

Sausages $2.50
French toast $13.90
- Grilled banana & berry compote, fresh fruit served with maple syrup
Avocado $3.50
Chicken soup top with puff pastry $12.90
- Mushroom, leek, onions, carrots and chicken breast slow cooked with fresh herb
Pumpkin soup $10.50
- Homemade pumpkin soup served with croutons, and ciabatta toast parmesan shedder and seed
Mustard hollandaise $3.00
Grilled bacon $4.00
Warm lamb salad with couscous $16.90
- Grilled lamb rump served on fresh herb leave salad with roasted veges

Mushroom $3.50
Beer Lasagne $10.00
- Served with seasonal salad and sweet chilli sauce on the side
Fried Rice With Bacon Large: $9.00 Small: $7.00
Corn Fritters $16.50
- Layered with char-grilled capsicum, avocado, bacon and Camembert cheese served with seasonal salad and sweet chilli sauce on the side
Spring Rolls
- Deep fried spring rolls served with seasonal salad. Option of either 2 spring rolls + chips or 4 spring rolls
Ham & Beef Wrap $5.00
- Served with sweet chilli sauce
Tomato $3.00
Toasted Bagel

Dessert platter designed to share-creme brulee baked alaska, berry sorbet, hand made truffles and lemon meringue tartlet $13.50pp
Chicken brandy pate with croutons and pickles $10.50
Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $35.00
Thai beef salad with gourmet baby potatoes with a spicy Thai coconut dressing $19.90
Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
Chocolate Moelleux with a chocolate and mint parfait $14.00
Salt & Pepper Squid with wasabi mayo and micros $17.00
Grilled Turkish bread with garlic and herb butter $9.00

Calamari $22
- Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
Essence Of Gazpacho Soup(Chilled) $19
- Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
Duck & Foie Gras Terrine(Chilled) $26
- Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
Deconstructed Citrus Pie $20
- Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
Smoked Pork Cheek $35
- Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
Soup Of The Day $14
Fish Crudo (Raw) $22
- Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo

Wedges $7.00
- Served with Sour Cream
Eggs Omelette $15.50
- Add Bacon or Ham
Bacon & Egg Burger $6.00
- Fried Egg, Grilled Streaky Bacon, Sliced Tomato, Lettuce with Tomato Sauce & Aioli Sauce
Avocado Add $1.00
2 Crumbed Fish & Curly Fries $11.50
- with Salad Mix
Impresso Beef Supreme $12.90
- Grilled Beef Patty, Onion, Avocado, Lettuce with Camembert Cheese with BBQ Sauce & Aioli Sauce
Mixed Nuts & Toasted Muesli $8.50
- Natural yoghurt & berry compote
Rare Beef Open Sammie $16.00
- Dukkah crusted beef sliced warm over warmed bread with salad greens, caramelised onions & aioli

Sweet and Sour Whole Fish
- Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
Eggplant $18.00
- Stir fried eggplant with minced chicken, vegetables and chef's special sauce
Special Tofu $12.80
- Fried silk tofu with minced chicken, prawn cutlets, dried fungus, mixed vegetables, chef special sauce
Szechuan Squid
- Stir fried squid with dry chilli & vegetables
Satay Chicken Sticks $8.00
Combination Platter $11.00
Cumin Beef
- Stir fried beef with cumin spice & vegetables
Sizzling Beef
- Stir fried beef with black pepper & vegetables