The Sushi House in 313 Barton Street Menu

SAMPLE MENU SAMPLE MENU
  • Crumed Chicken N/A
  • Fresh Salmon N/A
  • Tuna N/A
  • Teriyaki Chicken N/A
  • Fresh Seaweed N/A
  • Spicy Chicken N/A
  • Spring Roll N/A
  • Creamed Cheese Avocado N/A
  • Vegetarian Roll N/A
  • King Prawn N/A
  • Avocado N/A
  • Jumbo Egg N/A
  • Jumbo Inari N/A
  • Miso Soup N/A
  • Green Tea N/A
  • Teriyaki Chicken with Steam Rice N/A
  • Bento N/A
  • Lunch Box N/A
  • Small $52
    • Roll (22 pcs) / Nigiri (12 pcs)
  • Medium $58
    • Roll (24 pcs) / Nigiri (14 pcs)
  • Large $65
    • Roll (26 pcs) / Nigiri (16 pcs)

Nearby Sample Menus

  • Beef Bulgogi $15.00
    • stir-fried marinated beef slices in sweet soy sauce with onion, carrot and cabbage
  • Spicy Seafood Soup $30.00
    • boiled seafood as codfish, fish roe, mussel and a prawn with vegetables
  • Fish Cake Soup $13.00
    • Boiled with slices of fishcake and slices of turnip
  • Normal Bibimbab $12.00
    • rice in a ball mixed with veggies, beef mince, an egg yolk and spicy chilly paste.
  • Spicy Cord Fish Soup $30.00
  • Sweet & Sour Chicken Nibbles $30.00
    • Deep fried chicken nibbles with spicy sweet sour sauce
  • Spicy Pollack Soup $30.00
  • Spicy jelly Tofu Soup $12.00
    • boiled with jelly tofu, seafood and an egg
  • Tahini Sauce
    • Sesame seed paste infused with lemon juice, garlic & parsley
  • Lahmajun (Medium/Large) $14/$17
    • Authentic Turkish pizza of spiced minced lamb served with fresh tomato, jalapenos & lemon wedges, no cheese
  • Lamb Salad $18
    • With Cubes of marinated lamb,flame-grilled on the fire,on a bed of green salad with cacik hummus & bread
  • Toscana (Medium/Large) $14/$17
    • Boccocini, fresh tomato, salami, parmesan, oregano, fresh basil & mozzarella
  • Fish $25
  • Garlic Mussels $16
    • With mussels pan fried in garlic butter, our own seafood sauce
  • Lamb $13.5
  • Chicken Salad $17
    • with chicken breast filet, marinated & char-grilled on a bed of green
  • Cheese & Onion $3.00
  • Banana Fritter $1.20
  • Shrimp $11.00
  • Pork Foo Young $9.50
  • Paua Fritter $2.00
  • Chicken & Barbecue Pork $10.00
  • Chicken $9.50
  • Steak Foo Young $9.50
  • Teriyaki Noodle $11.50/ $14.50/ $12.00
    • Stir fried Udon noodle & veges in Terriyaki sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Bamee Goreng (Medium) GF $11.50/ $14.50/ $12.00
    • malaysian style stir fried egg noodle with veges -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • A7 Golden triangle (4pcs) V $5.50
    • Rice & veges wrapped in pastry
  • Sweet Chilli Box (Medium) $11.50/ $14.50/ $12.00
    • Stir fried egg noodle & veges in homemade sweet & sour sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Spicy carrot salad & sticky rice (Som Tam) (Vhoice og Thai style, salted crab or femented fish sauce) $12.00
  • A10 Mixed appetisers of 6 selections $9.50
    • (one piece of A2, A3, A4, A5, A6 and A7)
  • A3 Gari puff (4pcs) $5.50
    • Deep fried minced chicken, kumara & onion wrapped in puff pastry
  • Gai pad med (The popular dish) GF V $14.50
    • Stir fried chicken with cashew nut & seasonal veges in Thai sauce
  • Deep Fried Fish $1.80
  • Eel $2.50
  • Veg Spring Rolls $1.80
  • Deep Fried Prawn $2.00
  • Teriyaki Salmon $2.20
  • Fish Egg Rolls $1.40
  • Spring Rolls $1.20/$1.80
  • Salmon & Cream Cheese Rolls $1.40
  • Hamburger Beef Bento $10.90
  • Chicken Teriyaki Bento $10.90
  • Crumbed Fried Prawn Bento $14.90
  • Tofu Teriyaki Bento $10.90
  • Salmon Sashimi Bento $14.90
  • Crumbed Fried Chicken Bento $10.90
  • Salmon Teriyaki Bento $10.90
  • Nagoya Chicken Bento $11.90
  • Served on your choice of The District Bap or Broiche
  • Oat porridge, mixed berry compote, violet sugar and pistachios $12.00
  • Gluten free bases available - extra $4.00
  • Avocado $3.50
  • The Sloppy Joe - savoury beef mince, smoked provolone cheese
  • Potato skins with BBQ sauce $8.00
  • Kiwi Favourite -Savoury mince, poached egg served on grain toast $16.50
  • STONE COOKED PIZZA
  • Pan - Fried Pork Dumpling
  • Lamb Spare Ribs in Black Pepper Sauce
  • Hot and Spicy Squid $8.50
  • Pork Vegetable Dumpling
  • Stewed Blue Cod $45.00
  • Garlic or Oyster Sauce $15.00
  • Deep Fried Chicken W $32 H$18
  • Squid with Seasonal Vegetables $18.00
  • Meat Likers SZ $9.00 / D $18.00
    • Salami, Bacon, Ham, Venison Pepperoni, Cabanossi with Smokey BBQ sauce
  • Squid Rings $9.00
    • Two dozen squid rings with sweet chilli & garlic mayo dips
  • SZ = Snack Size / D= Double
  • Garlic Bread $4.50
  • Works SZ $9.00 / D $18.00
    • Bacon, Capsicum, Cheese, Ham, Mushrooms, Onions, Pineapple, Salami, Black Pepper & Garlic.
  • BBQ Pork Spare Ribs $11.00
    • Half a Kilo of Tasty BBQ Spare Ribs
  • Chicken Tenders & Wedges $12.50
    • Choose 2 sauces from either sour cream, BBQ, sweet chilli, garlic mayo or Cranberry
  • Lamb Shanks $13.00
    • One Tender braised Lamb Shank served with minted Gravy, Potato Mash.
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Barney's Ribs $15.50
    • Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Seasonal Vegetables $6.00
  • Dessert Free
    • Lone Star 'Mudslide' ice cream.
  • Straight-Cut Chips $5.00
  • Lone Star Coleslaw $5.00
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Chef's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
  • Twice cooked duck with parsnip puree, beetroot relish, sautéed Asian greens and plum sauce $ 35.00
  • Salad greens with parmesan cheese and vinaigrette dressing $7.00
  • Thai beef salad with gourmet baby potatoes with a spicy Thai coconut dressing $19.90
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Fries/Curly Fries-tomato sauce and aïoli $7.50
  • Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
  • Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00
  • Soft Shell Taco (2 per serving) $10.00
    • Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
  • Crisp Calamari $10.00
    • Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
  • Caramel Sundae $14.00
    • Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
  • Satay Beef Skewers $13.00
    • Four tender beef skewers served with satay sauce and crisp shallots
  • Cos, Radish and Ranch Salad $8.00
    • Baby cos, sliced radish, tomatoes, onions and ranch dressing
  • Espresso Panna Cotta $14.00
    • Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
  • Chicken Pâté $11.00
    • Served with pickled onions, toasted breads and fruit chutney
  • Fried Potato Gnocchi $12.00
    • House made potato gnocchi with blue cheese sauce and fresh parmesan
  • Garden salad $4.20
  • Your choice of Eggs, toast and 2 sides $10.00
  • BLT Bagel $13.50
  • Egg, bacon & toast $8.50
  • Smoked salmon / bacon $3.00
  • Bacon benedict $17.00
  • Mushrooms $5.00
  • Herb Omelette cooked with organic eggs and snipe herbs, tomatoes and cheese $14.00
  • Mussel $1.20
  • Banana fritter $2.00
  • Cheese $4.00
  • Gurnard $8.00
  • Squid ring $1.00
  • No.2 $18.00
    • 3 fish, 3 hot dogs, 3 potato fritter, 2 chips
  • Egg $2.50
  • Mini Spring roll(6 pc) $2.00
  • 2 EGG OMLETE $14.00
    • 3 fillings
  • EGGS BENEDICT $18.00
  • MUSHROOMS ON TOAST $13.00
  • BRUSCHETTA(V) $15.00
  • MUSHROOMS ON TOAST $16.00
    • with bacon
  • PANCAKES $15.00
    • with bacon
  • BLT $15.00
  • KIWI CORN FRITTERS $15.00
    • with bacon
The Sushi House

The Sushi House

location

Address

313 Barton Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078391009

email

Email

None

clock

Opened hours

Mon 10 AM to 4:30 PM Tue 10 AM to 4:30 PM Wed 10 AM to 4:30 PM Thu 10 AM to 4:30 PM Fri 10 AM to 4:30 PM Sat 10 AM to 4:30 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
313 Barton Street, Hamilton, Waikato, 3204, New Zealand
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