The Thomas Green in Gore Menu

MAINS MAINS
  • Shaved Ham Sandwich $16.00
    • Ciabatta Bread with Mustard and Aioli, Fresh Salad, Snow Pea Sprouts, Boiled Egg, Brie and Orange Vinaigrette
  • Venison Vol au Vent $18.00
    • Creamy Mushrooms with Blue cheese and Red Wine, Flaky puff pastry case, Roquette and Blue River Pecorino
  • Blackmount Cheddar Croquette medallions $16.50
    • Leek and Butternut, Roasted baby Tomatoes, Caramelized Onions and Tapenade dressing
  • Vietnamese Chicken Wrap $17.00
    • Lemon Chicken, Salad, Pea shoots, herbs, Peanuts and Piquant dressing
  • Grilled Lamb salad $18.00
    • Roasted vegetable salad, crumbled Feta, Orange vinaigrette
  • Indian Butter Masala $23.00
    • Authentic Mild Curry with Tofu, Vegetables and creamy tomato sauce served with Naan bread, Spiced rice and Yoghurt
  • (B) 250gm Tenderloin $36.00
  • (A) 300gm Ribeye $35.00
  • The Grill:
    • Silver Fern Farms Premium Reserve Grade Beef. Served with Beer battered Fries, Salad, Steak butter and Jus
  • Side Salad $7.00
  • Chef's Vegetables Today $8.00
  • Garlic Potato Mash $7.00
  • Fries $8.00

Nearby Sample Menus

  • -Two shanks $22.00
  • Served with steamed jasmine rice curries come to you at a mild spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
  • Served with steamed jasmine rice our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
  • (available in certain meals) $14.50
  • Cashews and tempura battered chicken $12.50
    • sweet chilli jam sauce cooked with battered chicken and vegetables.
  • Squid, mussel, prawn, fish, organic tofu, cashew nuts, roti, kumara crisps $3.50
  • -One shank $15.00
  • Fried rice (GF ) ( V ) $12.50
    • a traditional asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu
  • ROASTED SEASONAL VEGETABLES $8.00
  • BASKET OF FRIES WITH AIOLI AND TOMATO SAUCE $8.00
  • JONTY BURGER $10.00
    • a mini lamb burger with tomato,cheese,shredded carrot and lettuce served with chips and tomato sauce.
  • LOLLY CAKE SUNDAE $14.00
    • our handcrafted icecream.
  • SEAFOOD PAPPARDELLE $26.00
    • medley of seafood mixed through a creamy garlic pappardelle pasta.
  • VENISON COBBLER $22.00
    • a rich slow cooked venison and dark beer casserole with a tasty savoury scone topping.
  • GARLIC BREAD $8.00
  • BAKED CAMEMBERT $24.00
    • a trio of cheeses,olive oil,crispy ciabatta,crudites, and fresh herbs.
  • -ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
  • PANCAKES $16.90
    • Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
  • EGGS $12.50
    • 2 Eggs - Poached, Fried or Scrambled on Ciabatta
  • OMELETTE $16.50
    • 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
  • ALL-OUT $19.50
    • Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
  • BENEDICT
    • Hollandaise Dressed Eggs On Grilled Vienna Rye
  • TOAST & SPREADS $4.50
    • 2 Slices + Selection Of Spreads
  • VIENNA BRIOCHE $6.00
    • House Made Served with Spreads
  • Available 12pm-late daily
  • The Kingsway Classic $12
    • Nice and simple with a quality beef patty and tomato & capsicum relish.
  • Half size $22
  • The Tailgater $19
    • Perfect for sharing, The Tailgater comes with onion rings, calamari rings, chicken nibbles, tempura prawns and a selection of our dipping sauces.
  • (Choose one or each: Drink, Onner and Dessert) Comes with free kids pack!
  • The Bermuda $15
    • Chocolate Brownie topped with premium rich chocolate ice cream & warm nutella! Finished with whipped cream & a Ferrero Rocher. (Can be made gluten free on request)
  • The General Lee Jnr
    • Our mini steak meal! A kids sized version of the Imperial- small steak, fries, salad and Watties tomato sauce for dipping. ($3 extra)
  • The HQ $14
    • A quality beef patty is topped with bacon, fried egg, Cheddar and beetroot relish.
  • VEGETARIAN FETTUCCINE $22.00
    • fresh vegetables in a creamy tomato, garlic & parmesan sauce
  • Seafood Coctail $12.00
  • Hot Donuts with Ice cream
  • Chicken Burger & curly fries
  • CHICKEN CORDEN BLEU OCF $29.00
    • chicken breast stuffed with ham & cheddar cheese served with fries & salad
  • BLUE COD OCF $29.00
    • lightly crumbed served with fries & salad
  • Chocolate Brownie chocolate sauce $12.00
  • Berrys and cream Parfait $12.00
The Thomas Green

The Thomas Green

location

Address

30 Medway Street, Gore, Southland, 9710, New Zealand

phone

Phone

032089295

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Private Dining ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
30 Medway Street, Gore, Southland, 9710, New Zealand