The Vibe Masterton in Masterton Menu

The Vibe Masterton in Masterton has no menu available, but can choose from many other options such as California Rolls or Salmon & Cream Cheese from Yokohama Sushi. Taste of Korea offers many options including Bulgogi bab (beef) and Dakgogi baby (chicken). CQ Restaurant, Bar & Cafe - Comfort & Quality Hotel includes a wide range like MARINATED OLIVES or TOASTED NUTS. Ham and Veggie Delite from . Subway offers Adulis Habesha Restaurant and Sambusa.

Nearby Sample Menus

  • Chips $9.00
  • - also available as a vegetarian option with a lentil, pea and kumara pattie
  • John Deer $36.00
    • Medallions of venison Denver leg, served with a herbed potato bake, pea puree, sauteed spinach, house plum chutney and a red wine jus.
  • Jack Daniel's Chocolate Fudge Pudding $12.00
    • A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Maverick Fillet $38.00
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Stand by your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Redneck Ribs six $19.00
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • BACON & EGG $6.00
  • VEGE $8.00
  • CORN $4.50
  • STEAK $6.50
  • BATTERED MORO BARS $3.00
  • LASAGNE $4.50
  • CHEESE $8.00
  • CRUMBED FISH (HOKI) $5.50
  • Rocket & Parmigiano Reggiano Salad (GF) $14.00
    • served with crispy Shallots & lemon dressing
  • Vanilla Creme Brulee $15.00
    • with pear & fig compote, Kapiti vanilla bean ice-cream & tuile
  • 300g Sirloin $36.00
    • cooked to your liking with a pink pepper & mustard seed cream sauce
  • Garlic Bread $6.50
  • Scallop Cerviche $16.00
    • scallop & lemon coconut cerviche with crispy shallots, beetroot & rocket leaves topped with black seasame seed crostinis
  • Roasted Rack of Lamb $39.00
    • marinated with garlic, oregano, lemon & balsamic served with cannellini beans, baby vegetables, roasted Spanish onions & rocket pesto
  • - Vegetarian cooked breakfast with two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
  • - Eggs Benedict, toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • + Bacon - $10.00
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • Naughty Fries $10.00
    • Fries, popcorn prawn, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • POP-UP MENU
    • Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
  • + Vege - $8.00
  • + Pork belly - $11.00
  • Hogzilla $12.00
    • Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
  • Eggs Benedict $15.00
    • English Muffins, Streaky Bacon, Poached Eggs & Hollandaise Sauce
  • Fresh Fish of the Day $29.00
  • Chicken, Plum, Camembert & and Cashew Nuts $18.00
  • Eye Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $34.00
  • Scotch Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $30.00
  • Minted Lamb, Falafels, Red Onions &Tzatziki $18.00
  • Garlic & Parmesan Pizza Bread $9.00
  • Eye Fillet on Dijon Roasted Potatoes, Sauteed Spinach, Garlic Cream Sauce & Flat Mushrooms $34.00
  • French Toast with Banana & Bacon $16.80
  • Fresh Fruit Salad/Yogurt $9.00
  • Sandwiches $7.00
    • toasted/ fresh
  • Eggs Benedict with Ham or Spinach & Mushroom $16.00
  • Fudge Brownie $7.50
  • Muffins $4.50
    • sweet/savoury
  • Trocadero Salad with Caesar Dressing $14.50
  • Pancakes $15.00
  • Smoked Salmon Has stack $16.00
    • with spinach, a poached egg + hollandaise (flourless)
  • Burgers: on brioche buns $16.50
    • The Best Burger – beef patty, beetroot relish, brie, fried onion, tomato, lettuce. Served with fries
  • Kids Waffles $10.50
    • bacon, fresh banana + maple syrup
  • Eggs Benedict $16.50
    • Two Poached Eggs on brioche muffins with hollandaise/Smoked Salmon
  • Toast $16.00
    • Creamy Mushroom on ciabatta; add Bacon /Avocado $4.50
  • Wedges $10.50
    • Bacon, Cheese, fresh Tomato Salsa, Sour Cream SMALL
  • Toast $14.00
    • Smashed Avocado, whipped Feta, a poached Egg + Beetroot relish on ciabatta
  • Pasta $16.50
    • see blackboard for daily specials
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Chocolate mousse $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Large box $6.50
  • Small box $3.20
  • Rib and 1/2 scoop of chips $5.80
  • Rib $3.30
  • Breast and 1/2 scoop chips $5.80
  • Wing $1.80
  • 5 Mixed pieces & chips $14.90
    • one thigh, one rib, one breast, one drumstick, one wing
  • Drumstick and 1/2 scoop of chips $4.50
  • Baked Ricotta Cheesecake $14.50
    • Topped with figs in maple syrup and cream
  • Mushrooms $4.00
  • Moroccan Lamb $24.00
    • Moroccan spiced lamb, red onion, mozzarella, spinach and capsicum on tomato base with a minted yoghurt swirl
  • Pumpkin $15.00
    • Pumpkin, feta, spinach, caramelised onions, pine nuts and mozzarella on a tomato base
  • Iberia $15.00
    • Chicken, corn, chilli tomato base, mozzarella, crème fraiche, aioli swirl
  • Decadent Chocolate Mud Cake $14.50
    • Served with chocolate mousse, berry coulis and whipped cream
  • Iberia $22.00
    • Chicken, corn, chilli tomato base, mozzarella, crème fraiche, aioli swirl
  • Napolitana $10.00
    • Ham, mushrooms, pineapple, and olives with mozzarella on a tomato base
  • Bacon $4.50
  • Parkvale Mushrooms $18.00
    • in creamy garlic sauce, served with toast and bacon
  • Bacon + Egg $10.00
  • Fresh Fruit Salad $10.00
    • with muesli and your choice of cream or yogurt
  • Small - both served with salad & fries $16.00
  • Extra fillings - each $2.00
  • Eggs on Toast $9.50
    • any which way
  • Avocado & Chicken Salad $18.00
  • Open BBQ sandwich
    • Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
  • Bacon and eggs $12.00
    • Your style served on toasted multi grain
  • Roasted vegetable salad (GF) $17.50
    • Garlic roasted italian vegetables mixed with salad greens and a balsamic dressing
  • Pan sared chicken $21.00
  • Seafood chowder (GF) $19.50
    • Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
  • Eggs benedict $16.50
    • Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
  • -200g Scotch fillet $23.00
  • Tempura fish & chips $20.00
    • Fresh green salad, straigh cut fries, caramelized lemon and tartare
  • PORK & APPLE $5.00
  • STUFFED SAUSAGE $3.20
  • PORK ROLL $5.00
  • BACON & EGG SLICE $3.50
  • BACON EGG ROLL $4.50
  • ASPARAGUS SAV $2.60
  • HOT CHIPS $3.50
  • SAVOURIES $2.00
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • HASHBROWNS 2 FOR $2.50
  • BASIC WEDGES $5.50
  • POTATO TOP $3.90
  • BACON $2.50
  • FRENCH TOAST, BACON, BANANA'S $12.50
  • MINCE $3.60
  • BIG BREAKFAST $15.50
    • sausage, 2 eggs, 2 bacon, 2 hashbrown, spaghetti, toast
  • PIZZA $2.50
The Vibe Masterton

The Vibe Masterton

location

Address

109 Chapel Street, Masterton, Wellington, 5810, New Zealand

phone

Phone

0063772921

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

Cash

Location
109 Chapel Street, Masterton, Wellington, 5810, New Zealand
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