The Vibe Masterton in Masterton Menu

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The Vibe Masterton in Masterton has no menu available, but can choose from many other options such as California Rolls or Salmon & Cream Cheese from Yokohama Sushi. Taste of Korea offers many options including Bulgogi bab (beef) and Dakgogi baby (chicken). CQ Restaurant, Bar & Cafe - Comfort & Quality Hotel includes a wide range like MARINATED OLIVES or TOASTED NUTS. Ham and Veggie Delite from . Subway offers Adulis Habesha Restaurant and Sambusa.

Nearby Sample Menus

Burrito Ranchero $24.00
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Redneck Ribs six $19 / nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Free Range Egg $2.00
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Honky Tonk Chicken medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.

Channa Masala $7.99
- Chick peas cooked with onion, ginger and garlic in mediumium spices
Channa Masala $13.99
- Chick peas cooked with onion, ginger and garlic in medium spices
Lamb Madras $17.49
- Tender boneless cubes of lamb cooked in a rich gravy with a hint of coconut cream garnished with shredded coconut
All curry is served with basmati rice
Poppadoms / Raita / Mint Sauce or Tamarind Sauce / Mango Chutney / Mixed Pickle $2.49
Naan Basket $14.00
- Combination of naan, garlic naan, one veg and one non veg
Beef Hariyali $17.49
- Diced beef cooked with green spinach, mint flavour sauce
Vanilla Ice Cream / Chocolate Ice Cream $3.50

HAM & TOMATO $5.50
EGG $8.00
WEDGES $7.00
- beer battered
LASAGNE $4.50
CORN $4.50
CHEESE & ONION $5.00
SQUID RINGS $1.00
FISH CAKES $4.50

Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
Warm Chicken Salad $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
Dolma Salad $7.90
- Vine leaves stuffed with rice and herbs with salad.
Tiramsu $5.90
- Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
Lamb Shish $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Lamb & rice $7.50
Chicken & rice $7.70
Falafel & rice $7.50

Caramel Ice-cream Sundae $8.00
Fish Burger $17.00
- Crumbed hoki portions, salad, cheese & tartare sauce served with fries.
Chicken Salad $16.00
- Chicken, croutons, bacon & parmesan cheese in a mesculan mix
Hawaiian $16.00
- Ham, cheese & pineapple
Ham Burger $12.00
- Served with a side of fries and tomato sauce.
Chocolate Ice-cream Sundae $8.00
All pizzas are 10"
(Add bacon for an extra) $2.00

Scallop Cerviche $16.00
- scallop & lemon coconut cerviche with crispy shallots, beetroot & rocket leaves topped with black seasame seed crostinis
Prime New Zealand Angus Beef Pasture-Fed
- Raised on the natural grasslands of the Central North Island, marbled, fine-textured, flavoursome & well-aged
All steaks served with seasonal vegetables & chunky Agria potato steak-cut fries or baked potato with sour cream & chive
Affogato $15.00
- Kapiti vanilla bean ice-cream, hot espresso coffee & a shot of Frangelico liqueur served with hazelnut biscotti
Grilled Pork Ribeye (GF) $36.00
- pork on the bone, fig & prune compote, baby vegetables with a green peppercorn & citrus cream sauce
Today’s Fresh Soup
- served with home-baked bread
Light Breakfast $19.50
- (Please serve yourself from our continental breakfast buffet)
Salt & Pepper Squid (GF) $15.00
- deep-fried squid coated with chickpea flour served with caper, gherkin & chopped egg remoulade

Sardines in a can $8.00
- Crunch crumbed sardines, smoked pepper mayo
Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
Meatballs $9.00
- Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.
Bruschetta Duo $10.00
- Tomato, mozzarella, basil or bread bean, mint, peta, rocket
Croquettes $9.00
- Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
Duck Liver Pate $7.00
- Creamy duck liver pate with pickles, cranberry relish, house bread and crackers

Cheese stuffed crust $3.90
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Large fries $3.50
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella

Pumpkin $0.70
Cheese Burger $3.50
Ham Burger $3.00
Lamb $12: $15: $19
Vegetarian $7: $9: $12
Kumara $0.70
Chicken Burger $6.50
Egg Burger $3.50

FISH ROLL $5.00
SLICE $2.80
DAGNOODS $5.00
CORDON BLUE $2.80
BLT $5.00
PIZZA(SMALL/LARGE) $3.00/$4.00
HOT DOG $2.80
SPRING ROLL $2.80

Fish Burger $15.00
- Battered fish, homemade tartare, fresh salad greens and tomato
Hawaiian R $10 / L $15
- Homemade tomato sauce topped with premium ham, pineapple and mozzarella
All meals include a drink and either a frozen slurpee or small sundae to finish
Salt & Pepper Squid $8.00
- Salt and peppered squid with homemade garlic aioli on a bed of salad greens
Add Fries for $2
Works Wedges $14.00
- Served with bacon, cheese and sour cream
Wedges $11.00
- Served with salsa and sour cream
Nachos $14.00
- Beef nachos with salad, cheese and sour cream

Bacon Toasted Sandwich $ 5.00
Kids Burger $3.00
Egg Burger $6.50
Hawaiian Burger $6.50
Ham Toasted Sandwich $ 4.50
Ham Burger $5.80
Bacon Burger $7.50
Cheese Burger $6.50

Kumara Fritter $1.70
Potato Fritter $1.50
1 Chips
Cheese Egg $4.00
Bacon Egg $4.50
Mussel $1.00
4 Sausages
or 4 Hot Dogs

Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries