Address
2B/18 Shortland Street, Auckland CBD, Auckland
The Yakitori House in Auckland Menu
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SIDE & SALADS- Miso Soup $3.50
- Rice $3.50
- Pork Salad $8.00
- Cold Tofu Cube $4.80
- Tofu Salad $7.50
- Seaweed Salad $6.50
- Lobster With Tobiko Salad $6.50
- Pickled Salmon $5.50
- Scallop Frills $5.00
- SoftShell Baby Crabs $6.00
- Edamame $4.00
- Cabbage With Mayo $4.00
- Renkon Chips $5.00
- Japanese Pickles $3.00
YAKITO-
Coming From The Grill
- 2 Sticks per/serving
- Chicken Tender Thigh Meat $5.50
- Chicken And Spring Onion $5.50
- Chicken And Garlic $5.50
- Chicken With Mentaiko & Seaweed $5.80
- Chicken Wings $5.50
- Chicken Skin $4.50
- Chicken Mince $5.80
- Chicken Hearts $4.50
- Chicken Liver $4.50
- Chicken Giblets $4.50
- Pork Belly $5.00
- Scotch Fillet Steak With Butter & Soy Sauce $6.00
- Beef Mince With Cheese $5.50
- Beef Tongue $4.90
- Sausage $4.80
- Mushrooms $6.00
- Garlic $4.50
- Corn $4.50
- Kumara $4.50
- Zucchini $5.00
- Grilled Rice Ball With Butter $5.00
- Tiger Prawns Wrapped In Pork $8.00
- Scallops With Butter & Soy Sauce $8.00
- Salmon With Teriyaki Sauce $8.50
KUSHIAGE-
Coming From The Deep Fryer
- 2 Sticks per/serving
- Kara Age Chicken $8.20
- Chicken Thigh Meat $5.50
- Chicken Wings $5.50
- Kara Age Chicken Knuckles $4.50
- Pork Belly $5.00
- Scotch Fillet $6.00
- Sausage $4.80
- Cheese Spring Bites $5.50
- Kumara $4.50
- Mushroom $6.00
- Onion $4.50
- Zucchini $5.00
- Deep Fried Rice Ball $5.00
- Deep Fried Tofu $5.50
- Tiger Prawns $6.00
- Scallop $8.00
- Squid $5.00
- Salmon $8.50
- Squid Tentacles $6.00
- Takoyaki $7.50
- Banana With Maple $4.50
EXTRAS SAUCES- Wasabi $1.00
- Japanese Mayonnaise $1.00
- Spicy Sauce $1.00
- Yakitori Sauce $1.00
- Egg Yolk $1.00
- Japanese Curry $1.00
- Miso Sauce $1.00
- Teriyaki Sauce $1.00
DESSERT- In house made Japanese ice cream
- Vanilla Ice Cream $7.00
- Matcha Green Tea Ice Cream $7.00
- Black Sesame Ice Cream $7.00
SET MENU- Includes Rice & Miso
- Per Set $16
-
Yakitori Set (5 Sticks)
- chicken tender thigh meat, pork belly, chicken mince, chicken and spring onion, scotch fillet steak with butter & soy sauce
-
Vegetable Set (6 Sticks)
- corn X 2, mushrooms, garlic, zucchini, kumara
-
Seafood Set (4 Sticks)
- salmon with teriyaki sauce, scallops with butter & soy sauce, tiger prawn wrapped in pork, takoyaki
SASHIMI-
Sashimi $30
- sashimi available upon request on pre orders only. Sashimi orders include a variety of fresh salmon, tuna and scallops. Orders must be placed at least 1 day prior to the date of dining
Nearby Sample Menus
- Valrhona chocolate “torta caprese” w raspberry sorbet & coconut espuma $16.00
-
Wood Fired Bistecca
- Served w rocket, Parmigiano Reggiano & Giusti balsamic
- Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
- Hand crafted stracciatella, smokey melanzane, grilled piadina $18.00
- Ricotta cannoli w citrus confit & bitter chocolate $9 per piece
- Ripe tomatoes & bitter leaves w crunchy Tuscan sourdough $14.00
- Italian Chocolate Cake w Vanilla Ice Cream $8.00
- Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
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SPECIAL D $10.00
- $2.00 CHIPS; 3 FISH; 4 SAUSAGES
- SAUSAGE $1.30
- STEAK & PINEAPPLE $4.50
- FISH $2.50
- PINEAPPLE $3.00
- HAM & CHEESE & TOMATO $4.00
- HASH BROWN 80¢
- HOT DOG $1.80
-
Vegetarian(Small / Large) $17.00/$22.00
- - onion, asparagus, capers, mushrooms, capsicum, pineapple, and olives
-
Spicy Chicken(Small / Large) $19.00 / $27.00
- - spicy chicken breast with apricot sauce, red onion and crispy bacon
- Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
- Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
-
Capricciosa(Small / Large) $17.00/$22.00
- - anchovies, capers and olives
-
Tuscan Lamb (Small / Large) $19.00 / $27.00
- - marinated sliced lamb, pickled mushrooms, feta cheese and a garlic and yoghurt dressing
-
Tandoori chicken(Small / Large) $19.00/ $27.00
- - Tandoori chicken, mushrooms, onion, capsicum, pineapple and olives
- Tiramisu, delicious coffee and liquor-soaked layers of sponge, mascarpone cheese, chocolate served with berries and dark chocolate buttons
-
Chicken Vindaloo $15
- Fresh boneless pieces of chicken marinated in special masala cooked in vindaloo sauce
-
Samosa (2 pc) $5.50
- stuffed pastry deep fried with vegetable filling
-
Lamb/Goat/Beef Rogan Josh $16.50
- A deliciously spiced Kashmir lamb/goat/beef curry cooked in an aromatic sauce garnished with fresh coriander and juliennes of roof ginger
-
Dry Fruit Naan $4
- Stuffed with dry fruits
-
Chicken Saagwala $15
- Diced boneless pieces of chicken cooked in fresh spinach puree with a blend of traditional herbs and spices
-
Tadka Dal $12
- One of the lightest Indian dish an authentic lentil based dish with freshly chopped coriander
-
Palak Kofta $13.50
- Mashed vegetables balls mixed with palak and cooked in yellow gravy
-
Kadai Chicken $15.00
- Chicken marinated with fresh South Indian spices and fried in kadai with masala >>
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Just Ribs $2.99 / 100gms
- By Weight
-
Lunch Roast $9.90
- A slightly smaller serve of our popular roast meal
- Beef $12.50 $16.00 $19.50
-
Roll Combo $10.00
- Roast Roll with 2 Potatoes and a Coke
- Generously filled with your choice of roast meat and topped with our delicious homemade gravy $7.80
- Chicken $12.50 $16.00 $19.50
- Pork $12.50 $16.00 $19.50
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Gourmet Sandwich $9.90
- Generously filled with you choice of roast meat and a selection of fresh salad ingredients
- 33. Salad $3.00
-
27. Asahi Bento $16.00
- Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
-
1. Chicken Don $12.50
- Seasoned chicken breasts with pan fried vegetables over rice and miso
- 37. Chicken Katsu Bar (with Sweet Chilli Sauce) $3.00
-
24. Fish Teriyaki $15.00
- Pan fried fish with teriyaki sauce - served with rice, salad and miso
-
22. Tempura (or vege tempura) $12.50
- Prawns and vegetables deep fried in fresh oil
-
2, Beef Don $12.50
- Seasoned beef with pan fried vegetables over rice and miso
-
12. Spicy Squid Bulgogi $13.00
- Seasoned squid with pan fried vegetables and chilli sauce-served with rice and miso soup >>
- MINI KEBAB LAMB + RICE+ SALAD $10.00
- COMBINATION MIX DONER KEBAB $10.00
-
BAKLAVA $3.00
- pastry honey pistachio nuts cooked in oven homemade
- LAMB KEBAB BURGER $9.50
- STEAK BURGER $11.00
- MINI KEBAB LAMB PITA $8.00
-
COMBINATION DONER KEBAB $13.30
- mix lamb and chicken plus rice
- LAMB DONER KEBAB $9.50
- Pappadella pasta withsun blushed tomatoes, wild rocket, scallopini squash and green shallot, bound with a caramelized onioncream sauce. Add prawnsfor just $5 $14
-
Antipasto $45
- Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
-
Veggie patch (Small / Medium / Large) $11 / $19 / $29
- Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
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The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
- Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
- Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
- Hand-cut wedges with rosemary and lemon salt $9
-
Big bad beer burger $23
- Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
- Fresh fish goujons with citrus aioli $11
-
Toasted sandwiches $18.00
- (GF available) Bacon, egg, ham, tomato, onion, cheese, pineapple, avocado
- -Cream cheese $6.00
- Side salad / spinach $4.50
-
Tradition fish and chips $18.00
- Beer battered fish of the day with side salad, fries and tartare sauce
- -Bacon, ham or mushroom $17.00
- Fries / curly fries with aioli $6.50 / $8.50
-
Big breakfast $19.50
- Two eggs with streaky bacon, cumberland sausage, grilled tomato, homemade hash brown and roasted portobello mushroom served with 5 grain toast
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B.L.A.T $18.00
- (GF available) Bacon, Lettuce, avocado & tomato sandwich with a side of veges with sweet chilli sauce and sour cream
- Steak & Oyster Pie $4.50
- Stuff Sausage $2.00
- 3 Piece Pak + Regular Chips $8.50
- Stuffed Sausage $2.20
- Bacon & Egg Pie $3.60
-
Filo Pastry $4.40
- Bacon, Chicken & Cream Cheese
- Steak & Pepper Pie $3.60
- Mince Pie $3.20
- E1 Combination (3)of BBQ Meat Noodle Soup $10.50
- Steamed chicken (Whole/Half) $18/$10
- N7 Chicken Fillet with Black pepper Sauce on Hot Plate $16.00
- K22 Lemon Fish $15.00
- O5 Lo Hon Fai (Vegetarian) $15.00
- L1 Gui Fei Free Range Chicken pre-order( Half/ Whole) $20.00/$38.00
- D10 Hok Kien Fried Rice $13.80
- N1 Beef with Ginger & Spring Onion on Hot Plate $16.00
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No.5 Hungry for Fish/Chicken $16.00
- 5 Fish or Chicken, $2 Chips & 1.5L Coke
- Chicken Burger $5.00
- Pumpkin $0.60
- Potato Fritter $0.70
-
Chicken Pieces $8.00
- 2 Pieces
- Extras $1.00
- Ham Burger $3.00
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Meals include
- Roast Potatoes, Pumpkin / Kumara, Vegetables & Gravy, Peas / Carrot & Gravy
- -Cajun chicken, cheese & lettuce
-
Toasty towers $10.90
- Made with white or multigrain bread, choose from the following 3 options:
-
Chick 'N burger $18.50
- Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
-
With fries on the side $22.00
- Serves x2
-
Rosti bites $9.00
- Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
-
Fiery oven baked buffalo wings $11.00
- These have a complex heat and satisfying crunch
-
Prosciutto, sud dried tomato & herb crostini $9.00
- Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
- -Bread cheese & dips
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Chicken Prawn Risotto GF $22.50
- diced chicken breast, prawn mushroom, seasonal veggie, parmesan cheese, pastry, poached egg
- Bacon and Fried Egg with tomato relish $7.90
-
Oriental Style Creamy Thai Chili $15.50
- diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)ENTREE
- Fries $7.50
-
Grilled Sirloin Steak Skewers GF $15.50
- with mushroom veggie and minted Greek yogurt
-
Country-Style Grilled Eggplant V GF $13.00
- with tomato salsa
- Hash Brown eggs, toast halloumi feta $4.50
-
Mushroom Broad Beans Risotto GF V $21.50
- mix mushroom, skinless broad beans baby spinach, zucchini, onion, basil, halloumi cubes
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Good Old Steak $20.00
- 200gm sirloin steak served with baby potatoes, chimmichurri & salad
-
Chicken Burger $20.00
- Pan fried chicken breast, coast slaw, aioli, on a sesame seed bun, served with chunky fries
-
Lamb Rack $34.50
- Grilled lamb rack served with warm potato & pea salad & salsa verde
-
Quinoa Salad $20.00
- Quinoa salad with roasted pumpkin, roasted kumara, wild rocket, cherry tomatoes, pumpkin seeds, feta and tahini mayo. Add protein for $5.50
-
Old No.7 Jack Daniels BBQ Ribs $20.00
- Lunch portion of our famous Jack Daniels BBQ ribs served with chunky fries & market salad
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Thai Beef Salad $25.00
- Tender marinated beef strips, Asian slaw, fresh chilli, mung beans, chilli lime mayo, crushed peanuts, crispy shallots & coriander
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Winnie's Wings $15.00
- Honey Soy marinated, slow braised, crumbed & deep fried chicken wings served with carrot stick, pickles & coriander yoghurt
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Pork Belly $28.50
- Twice cooked pork belly served with pumpkin puree, braised red cabbage, broccoli, natural jus & crackle
The Yakitori House
Phone
098873701
Opened hours
Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Japanese
Features
Mastercard , Visa , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Bar , Seating , Serves Alcohol
2B/18 Shortland Street, Auckland CBD, Auckland
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