Address
2B/18 Shortland Street, Auckland CBD, Auckland
The Yakitori House in Auckland Menu
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SIDE & SALADS- Miso Soup $3.50
- Rice $3.50
- Pork Salad $8.00
- Cold Tofu Cube $4.80
- Tofu Salad $7.50
- Seaweed Salad $6.50
- Lobster With Tobiko Salad $6.50
- Pickled Salmon $5.50
- Scallop Frills $5.00
- SoftShell Baby Crabs $6.00
- Edamame $4.00
- Cabbage With Mayo $4.00
- Renkon Chips $5.00
- Japanese Pickles $3.00
YAKITO-
Coming From The Grill
- 2 Sticks per/serving
- Chicken Tender Thigh Meat $5.50
- Chicken And Spring Onion $5.50
- Chicken And Garlic $5.50
- Chicken With Mentaiko & Seaweed $5.80
- Chicken Wings $5.50
- Chicken Skin $4.50
- Chicken Mince $5.80
- Chicken Hearts $4.50
- Chicken Liver $4.50
- Chicken Giblets $4.50
- Pork Belly $5.00
- Scotch Fillet Steak With Butter & Soy Sauce $6.00
- Beef Mince With Cheese $5.50
- Beef Tongue $4.90
- Sausage $4.80
- Mushrooms $6.00
- Garlic $4.50
- Corn $4.50
- Kumara $4.50
- Zucchini $5.00
- Grilled Rice Ball With Butter $5.00
- Tiger Prawns Wrapped In Pork $8.00
- Scallops With Butter & Soy Sauce $8.00
- Salmon With Teriyaki Sauce $8.50
KUSHIAGE-
Coming From The Deep Fryer
- 2 Sticks per/serving
- Kara Age Chicken $8.20
- Chicken Thigh Meat $5.50
- Chicken Wings $5.50
- Kara Age Chicken Knuckles $4.50
- Pork Belly $5.00
- Scotch Fillet $6.00
- Sausage $4.80
- Cheese Spring Bites $5.50
- Kumara $4.50
- Mushroom $6.00
- Onion $4.50
- Zucchini $5.00
- Deep Fried Rice Ball $5.00
- Deep Fried Tofu $5.50
- Tiger Prawns $6.00
- Scallop $8.00
- Squid $5.00
- Salmon $8.50
- Squid Tentacles $6.00
- Takoyaki $7.50
- Banana With Maple $4.50
EXTRAS SAUCES- Wasabi $1.00
- Japanese Mayonnaise $1.00
- Spicy Sauce $1.00
- Yakitori Sauce $1.00
- Egg Yolk $1.00
- Japanese Curry $1.00
- Miso Sauce $1.00
- Teriyaki Sauce $1.00
DESSERT- In house made Japanese ice cream
- Vanilla Ice Cream $7.00
- Matcha Green Tea Ice Cream $7.00
- Black Sesame Ice Cream $7.00
SET MENU- Includes Rice & Miso
- Per Set $16
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Yakitori Set (5 Sticks)
- chicken tender thigh meat, pork belly, chicken mince, chicken and spring onion, scotch fillet steak with butter & soy sauce
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Vegetable Set (6 Sticks)
- corn X 2, mushrooms, garlic, zucchini, kumara
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Seafood Set (4 Sticks)
- salmon with teriyaki sauce, scallops with butter & soy sauce, tiger prawn wrapped in pork, takoyaki
SASHIMI-
Sashimi $30
- sashimi available upon request on pre orders only. Sashimi orders include a variety of fresh salmon, tuna and scallops. Orders must be placed at least 1 day prior to the date of dining
Nearby Sample Menus
- 17 Seafood Noodles Soup $15.00
- BBQ Pork $13.50
- Corn Nugget half doz $5.00
- Onion Ring half doz $5.00
- Satay Chicken $13.50
- Steak $13.00
- Steak $4.00
- Bami Goreng $15.00
- Squid Rings $1.10
- Spring roll $2.50
- Tomato $2.40
- Cheese $2.60
- Wontons $0.80
- Mussels $1.00
- Pineapple Fritters $0.80
- Chicken Burger $5.80
-
Prawn & Sweet Chilli $24
- prawn, sweet chilli, garlic, spring onions & mozzarella
-
Lamb Loin $32.5
- char-grilled on sauté duck fat potatoes with broccolini, red wine jus & mint yoghurt
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Warm Quinoa & roasted rustic vegetable $22
- served with fennel, chilli & thyme with lemon & E.V.O. dressing & drizzled with yoghurt
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Lemon Meringue Pie $12
- sweet tart base under lemon curd, topped with frothy peaks of soft meringue
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Beef Burger $20.9
- seasoned beef patty, smoked cheddar, maple syrup bacon, Dijon mustard, tomato & jalapeno relish, lettuce & red onion, served with onion rings and fries
-
Caesar $18.5
- cos lettuce with bacon, croutons, shaved parmesan, anchovies, soft poached egg & Caesar dressing
- Saute duck fat potatoes with rosemary sea-salt $7
-
Greek $17.5
- feta, red onion, cucumber, olives, tomato & mixed leaves
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Teriyaki salmon don
- spicy teriyaki salmon available on request
- Side salad $4.00
- Pork curry udon noodle $10.00
- Teriyaki tofu don
- Pork curry on rice $10.00
- Salmon & avocado sushi roll $8.00
-
Ginger pork don
- stir-fried pork & onion with ginger soy sauce
- Salmon sashimi $8.00
-
Pho tag $20.90
- Mixed seafood with a chef special hot and sour soup, mushroom, fresh chilli, lemon grass coriander
- Prawns $9.00/$20.90
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Tom kha (mild) Chicken $8.00/$16.50
- Chicken coconut soup with mild chilli paste, galanga, mushroom, lemon grass, lime leaves and coriander
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Plamerk pad gratiam priktai (mild) $20.90
- Stir fried squid with garlic, courgettes and leak
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Pad thai (mild) $16.90
- Stir fried noodles with chicken, shrimp, egg, bean sprouts , spring onion and crushed peanuts
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Yum pet $19.90
- BBQ duck salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
-
Larb pet ( cold dish ) $19.90
- Minced roasted duck with Thai herb,chilli, red onion, lemon, coriander and spring onion
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Plamerk pad num prikpoaw $20.90
- Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
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Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
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Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
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Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
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Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
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Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
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Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
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Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
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Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
- CheddaMelt sauce $6.00
- Pork Spare1/2 Rack $26.00
- Serengeti Cub's Ribs Chargrilled $16
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Lamb Chops $30.00
- Flame grilled “braai”- chops
- Cub's Burger (Beef or Chicken) $16
-
Affogato $15.00
- A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
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Ice Cream and Chocolate Sauce $12.00
- A generous bowl of soft serve ice cream topped in chocolate sauce
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Malva Pudding $12.00
- A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
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Ducks Deluxe Burger N/A
- Snapper, Fried Onion, Egg, Tomato, Tartare Sauce and Mayo
- Potato Fritter $1.00
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Sexy Sue Burger N/A
- Chicken Patty, Fried Onion, Cheese, Tomato, Mayo
- Salad $1.50
- Tarakihi N/A
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Egg Burger N/A
- Meat Patty, Egg, Salad, Tomato Sauce and Mayo
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Rump Steak $8.80
- Onon, Tomato, Sauce, Salad, Mayo
- Hoki N/A
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Pancakes $15.90
- Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
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Fuze Benedict $18.50
- Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
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Toast $6.00
- Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
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Smoked Salmon Scrambled $16.90
- Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
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Ciabatta Benedict $17.00
- Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
- Canadian maple syrup or vanilla bean syrup $1.00
- Field mushrooms or vine tomatoes or bacon $4.00
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Chicken Sandwich $18.90
- Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
- Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
- Jumbo prawn roll $9.00
- Vege (15 pcs) free miso $10.90
- Prawn teriyaki salmon $10.90
- Chicken $10.90
- Teriyaki chicken on rice $7.50
- Prawn $13.90
- California roll $9.00
- Castaways’ hand cut chunky fries w aioli $8.00
- Beer battered onion rings $8.00
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Karioitahi Chicken (GF) $32.00
- Roasted chicken breast stuffed w ricotta, basil & mozzarella, wrapped in streaky bacon, w roasted garlic mash, white wine tomato cream sauce & roasted baby vegetables
- Creamy roast garlic mash $8.00
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Chilled Flavours (V) (GFO) $12.00
- Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
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Pork Belly (GF) $33.00
- Twice cooked pork belly, crispy top, beetroot and cumin puree, kale and apple, pickled vegetables and spiced apple jus
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Beer Battered Fish ’n’ Chips (GFO) $26.00
- Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
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Beef Steak (GF) $42.00
- Your choice of delicious beef from the following, partnered w chunky hand cut fries, beer battered onion rings, red wine jus & steamed greens *allow 30 minutes cooking time for medium onwards 200g Eye Fillet
- Medium salmon $5.50
- -Nigiri combo $40.00
- Teriyaki salmon $7.50
- Teriyaki beef $6.50
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-Udon $8.00
- Vege
- Nude tuna $6.30
- Seaweed salad $3.50
- Fried salmon $7.20
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Kumru Burger $17,5
- of grilled sujuk sausage and halloumi, tomato, gherkins and aioli in a toasted kumru bun, served with fries
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Skewered Scotch $29.5
- Fillet with harissa, grilled peppers, saksuka and potato mash
- Spinach $4
-
Anatolian Bride’s
- Soup red lentil and mint soup drizzled with paprika oil,
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Moorish Eggs $18,5
- baked with meatballs, onion and tomato>, served with pide bread
-
French Toas $15,5
- dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
- •Served withfalafels $13.5
- Avocado $4
- Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
- Potato Top $3.20
- Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
- Mince Savoury $1.00 ea / 1/2 Dozen $5.50
- Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
- Bacon & Cheese Twist $1.50
- Quinche $3.50
- Sausage Roll $1.00
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Sticky Asain Pork Ribs N/A
- with kumara chips, spring onion & sesame seeds
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Panko Crumbed Pork Cutlet N/A
- with Pickled Pineapple & Red Pepper Chilli Sauce
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Gourmet Fries $8.9
- Gourmet Fries with Truffle, Parmesan Salt, Aioli & Chilli Jam
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Smoked Baby Beet Salad N/A
- with whipped feta, salted orange marmalade & pistachio crumb
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Chunky Polenta Chips $10.5
- with truffle aioli
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Asian Lettuce Cups N/A
- with fried tofu, sesame soaked vermicelli, coriander, chilli oil & rice wine mayo
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Loaded Wedges $14.5
- with cheese, bacon, sweet chilli & sour cream add pulled pork $5
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Crumbed Lambs Brains N/A
- with Crushed Minted Peas, Wild Pig Bacon & Grilled Lemon
The Yakitori House
Phone
098873701
Opened hours
Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Japanese
Features
Mastercard , Visa , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Bar , Seating , Serves Alcohol
2B/18 Shortland Street, Auckland CBD, Auckland
- Auckland Asian Menus
- Auckland Japanese Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus