Golden Bridge in 174 Jervois Road Menu

POPULAR DISHES POPULAR DISHES
  • Golden Bridge Special Chow Mein $15.50
    • With prawn, roasted pork, pork, chicken ,steak, cashew nuts, veges and noodles.
  • Fried Rice $11.50
    • Cooked with egg, onion peas and bean sprout.
  • Golden Bridge Special $15.50
    • With prawn, roast pork, pork, chicken, steak, cashew nuts and rice.
  • Sweet and Sour Sauce, Lemon Sauce Dishes $12.00
  • Omelettes (Fu Yoong) $11.50
  • Won Tons (One Dozen) $9.60
MEAL DEALS MEAL DEALS
  • Deal 1 (For 2-3 Peopel) $38.00
    • 1 x Steak Fried Rice, 1 x Sweet & Sour Pork, 1 x Golden Bridge Special Chow Mein
  • Deal 2 (For 4-6 Peopel) $62.50
    • 1 x Egg Fried Rice, 1 x Chicken Chop Suey, 1 x Sweet & Sour Won Tons, 1 x Steak in Black Bean Sauce, 1 x Golden Bridge Special Chow Mein
CHOW MEIN/CHOP SUEY CHOW MEIN/CHOP SUEY
  • Chow Mein $11.50
    • With crispy noodles
  • Chop Suey $11.50
    • Without noodles
  • Golden Bridge Special Chow Mein $15.50
    • With prawn, roasted pork, pork, chicken ,steak, cashew nuts, veges and noodles.
  • Seafood Special $18.50
    • With prawn, scallop, squid, cashew nuts and veges.
HONG KONG STYLE CHOW MEIN HONG KONG STYLE CHOW MEIN
  • Fried Soft Noodle with Minimal Veges $12.00
FRIED RICE FRIED RICE
  • Fried Rice $11.50
    • Cooked with egg, onion peas and bean sprout.
  • Golden Bridge Special $15.50
    • With prawn, roast pork, pork, chicken, steak, cashew nuts and rice.
DISHES ON WHITE RICE AND VEGETABLES DISHES ON WHITE RICE AND VEGETABLES
  • Dishes on White Rice and Vegetables $13.00
SINGAPORE FRIED NOODLE SINGAPORE FRIED NOODLE
  • Singapore Fried Noodle $15.00
    • Roast pork, prawns with rice vermicelli.
SWEET AND SOUR SAUCE, LEMON SAUCE DISHES SWEET AND SOUR SAUCE, LEMON SAUCE DISHES
  • Sweet and Sour Sauce, Lemon Sauce Dishes $12.00
OMELETTES (FU YOONG) OMELETTES (FU YOONG)
  • Omelettes (Fu Yoong) $11.50
SHANGHAI STYLE NOODLE SHANGHAI STYLE NOODLE
  • Shanghai Style Noodle $15.00
    • Fried thick noodles with thick sauce.
CURRY DISHES CURRY DISHES
  • Curry Dishes $14.50
    • With white rice & vegetables
HOT DISHES HOT DISHES
  • Nasi Gorang $15.00
    • With meats, veges and rice.
  • Bami Gorang $15.00
    • With meats, veges and noodles.
  • Steak and Pineapple Gorang $15.00
    • With veges and rice.
BLACK BEAN SAUCES DISHES BLACK BEAN SAUCES DISHES
  • Black Bean Sauces Dishes $15.00
    • With white rice & vegetables
THAI SAUCE DISHES THAI SAUCE DISHES
  • Thai Sauce Dishes $15.00
    • With white rice and vegetables.
SATAY SAUCE DISHES SATAY SAUCE DISHES
  • Satay Sauce Dishes $15.00
    • With white rice and vegetable.
BURGERS BURGERS
  • Ham $4.00
  • Cheese $4.50
  • Egg $4.50
  • Mushroom $4.50
  • Hawaiian $4.50
  • Fish $5.50
  • Bacon $5.50
  • Steak $5.50
  • Chicken $5.50
  • Vege $5.00
  • Special $7.50
DEEP FRIED FOOD DEEP FRIED FOOD
  • Fish $3.00
  • Chips (Minimum) $3.00
  • Potato Fritter $1.00
  • Pineapple Fritter $1.80
  • Sausage $1.80
  • Mussel $1.50
  • Oyster $1.50
  • Scallop $1.50
  • Squid Ring $0.90
  • Crab Stick $2.00
  • Hot Dog $2.50
  • Spring Roll $2.50
  • Won Tons (Half Dozen) $4.80
  • Won Tons (One Dozen) $9.60
TOASTED SANDWICHES TOASTED SANDWICHES
  • Tomato $3.50
  • Cheese $3.50
  • Egg $3.50
  • Ham $4.50
  • Bacon $4.50
  • Steak $4.50
  • Chicken $4.50
SOUP SOUP
  • Chicken and Sweet Corn $8.50
  • Won Ton Soup $9.50
  • Won Ton Noodle Soup $9.50

Nearby Sample Menus

  • Side Salad $5.00
  • Small $9.50
  • Available 11am to 9:30pm
  • Aioli $1.00
  • SELECTION OF KOHU ROAD ICE CREAM $12.00
    • served with brandy snaps
  • FETTUCINE ARRABBIATA $18.00
    • fettuccine with a rich tomato ragu flavoured with fresh chilli and olives
  • SWEETCORN FRITTERS $16.00
    • with bacon, spinach, tomato and hollandaise sauce
  • SPANISH DONUTS $12.00
    • salted caramel ice cream and chocolate ganache
  • Home made burger $18.9
    • Homemade beef pattie, tomato caramelized onion and cos lettuce between and toasted artisan bun s/w house fries and chilli aioli
  • Big breakfast $24
    • Sausages, eggs, mushroom, hash browns, bacon, tomato and toasted ciabetta
  • House fries $4.9
  • House salad $16.9
    • Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
  • Pasta carbonara $19.9
    • Too good to leave off our menu, chicken, mushroom, bacon, onion in a creamy garlic and parmesan sauce serve with fettuccini pasta and wilted spinach
  • Eggs florentine $17.9
    • On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
  • VBK handmade garlic sour dough $14
    • With mozzarella cheese and drizzled with pesto oil
  • Crispy twice cooked pork belly $24.9
    • Served with creamy potato mash baby carrots and blenched greens resting in a spiced apple tart and jus
  • Sausage $1.70
  • Mussels $1.20
  • Donut $1.20
    • With cinnamon sugar
  • Cheese & onion/ cheese & pineapple/ ham & tomato/ham & cheese/bacon & egg $3.90
  • Bla bla $8.00
    • Double bacon, lettuce, tomato, garnished with garlic/avocado dressing
  • 7 pieces
  • Paua $2.30
  • Fish $6.80
  • Young chou $10.50
  • Lemon chicken $12.50
  • Special b $13.00
    • 2 fish, 2 crab sticks, 2 spring rolls, 2 potato fritters, $1.8 chips
  • Chicken & won ton $8.00
  • Vegetarian $3.40
    • cheese, pineapple,egg
  • Mongolian beef $13.50
  • Prawn $12.50
  • Lemon fish $11.00
  • Battered Scallop $1.50
  • Sausage $1.40
  • Bacon Cake (Homemade)(bacon, cheese, potato & onion) $2.70
  • Cheese Burger $3.80
  • Ham $2.70
  • Banana Fritter $1.70
  • Bacon $3.00
  • PACK $10.00
    • $3.00chips, 2 sausage, 2 fish
  • Mix K$10/C$15.99
  • Small mix low carb $14.99
  • Small rice R$8.5/C$14.5
  • Tabauli $6.50
    • Medium container of tabouli salad
  • Falafel R$10/C$14.99
  • Small mix rice R$9/C$14.99
  • Mix R$11.50/C$16.99
  • Mix D$11.5/C$16.99
  • Steak Foo Young $11.50
  • Cheese& Egg Burger $4.20
  • Steak, Oyster Sauce & Veggies $11.50
  • Chicken Cashew Nuts & Veges $12.80
  • Fish Cake $2.00
  • Tomato $2.00
  • Steak & Mushroom $4.30
  • Ham & Tomato $3.00
  • Scallops wrapped in bacon (GF)
  • The World Famous 'Heke Burger' $26.00
    • it's nearby got the lot...180gr. beef patty, lettuce, tomato, cheese, onion OBC secret mayo, OBC secret relish, bacon, egg, beetroot, pickles, and there are no sesame seed buns
  • Caesar Salad $22.00
    • with crispy prosciutto, parmesan & garlic croutons topped with a poached egg & a rich anchovy dressing
  • Oysters
    • Prime Pacific Oysters fresh or battered - your call
  • Peroni $8.00
  • Little O 150ml $12.00
  • BOOTLED BEER
  • Monteiths Original Ale Glass $7.50 Jug $20.00
  • Nuggets and Chips $5.00
    • 5 chicken nuggets with BBQ sauce served with side chips
  • Eggs Benedict (Salmon) $13.50
    • Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • -with shredded bacon $8.50
  • Calamari Salad $9.50
    • Crumbed squid rings, garden salad served with homemade dressing
  • Sausage and Egg $12.50
    • Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
  • Scallop Salad $14.90
    • Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
  • Fries $4.00
  • Omelette (Choice of 3 fillings) $14.50
    • Your choice of: bacon, ham, mushroom, onion, tomato, cheese. Served with toast
  • Fried Noodle with Beef and Vegetable / Fried Noodle with Chicken and Vegetable $16.00
  • -Whole $48.00
  • Yang Zhou Fried Rice / Fu-Jian Fried Rice $16.00
  • Seafood on Rice / Combination on Rice $18.00
  • Stir Fried Thick Noodle in Shang-Hai Style $16.00
  • Salted Fish Flavoured Eggplant in Garlic Sauce on Rice $16.00
  • Roast Pork on Rice / Honey BBQ Pork on Rice $15.00
  • Two Style Roast Pork / Duck or Honey BBQ Pork on Rice $17.80
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
  • VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
    • Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • SEASONAL VEGETABLES large 12.0 small 8.0
    • Chef’s seasonal pick of the day v h
  • THYME AND PARMESAN SABLE 17.0
    • Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
  • SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
    • (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
  • VINAL’S BUTTER CHICKEN CURRY 37.0
    • Jasmine rice, paratha, poppadums
  • MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
    • NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
  • Farfalle alla Trapanese $16.00 / $20.00
    • Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
  • Chicken Avocado $27.50
    • Pan seared oven roasted chicken breast, stuffed with spinach and brie then served with a garlic & white wine herb cream sauce and finished with avocado
  • Salt & Pepper Squid $16.50
    • Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
  • Antipasto $38.00
    • Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
  • Vegetables $6.00
  • Lasagne al Forno $14.50
    • Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
  • Calamari Salad $14.50
    • Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
  • Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
  • Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
  • Bombay style duck fat potatoes with chorizo $7.50
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
  • Chicken liver masala, black garlic buttered pav, shitake $7
  • Chicken 65, peanuts, spring onion, balsamic $13.50
  • Assorted Indian crackers $5
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • 1 Thigh
  • 1 Can of Coke Range 250mL
  • Regular Chips
  • 3 Drums
  • Chicken Drum $2.80 each
  • 1 Can of Coke Range 250mL
  • Chicken Wings $1.50 each
  • 2 Thighs
  • Bo nuong xa $14.00
    • Charcoal BBQ grilled beef lemon grass skewers.
  • Bo Sot Vang $20.00
    • French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
  • Ga Xao Xa Ot $18.00
    • Spicy Lemongrass Chicken and traditional pickle.
  • Banh Mi with Pate $6.00
    • Grilled slices of Baguette with pate.
  • Ga Xao Xa Ot with Canh Cai $20.00
    • Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
  • Ga nuong la chanh $12.00
    • Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
  • Combination Goi cuon & Banh mi $18.00
  • Nam $8.00
    • Skewers of charcoal BBQ mushroom.
Golden Bridge

Golden Bridge

location

Address

174 Jervois Road, Herne Bay, Auckland, 1011, New Zealand

phone

Phone

093789451

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 AM – 9:30 PM, Wednesday: 12:00 AM – 9:30 PM, Thursday: 12:00 AM – 9:30 PM, Friday: 12:00 AM – 9:30 PM, Saturday: 12:00 AM – 9:30 PM, Sunday: 4:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
174 Jervois Road, Herne Bay, Auckland, 1011, New Zealand
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