The Yard Bar and Bistro in Blenheim Menu

TO START TO START
  • Garlic Pizza Bread $12.00
    • With Paramesan Cheese, Flaky Sea Salt And Parsley
  • Focaccia Loaf $13.00
    • Olive And Mixed Herb Loaf With Garlic And Herb Butter
SMALL PLATES SMALL PLATES
  • Salt And Pepper Squid $125.00
    • Fried Squid Served With Lemon And A Roasted Garlic Aioli
  • Chicken Wings(8) $14.00
    • Baked Wings With A Mango And Jalapeno Chutney
  • Fried Chicken $14.00
    • Buttermilk Marinated Chicken, Deep Fried And Served With Chipotle Mayo
  • Hot Dog $14.50
    • American Style Hotdog With Slow Cooked Onions, Cheese, Ketchup And American Mustard Served With Fries
  • Pork Ribs $15.00
    • Slow Cooked With A Hickory Bbq Sauce
  • Lamb Meatballs $15.00
    • Basil And Garlic Lamb Meatballs Cooked In A Roasted Tomato And Mozzarella Sauce , Served With Warm Crusty Bread
  • Mac'N'Cheese $15.00
    • Traditional Macroni And Cheese With Diced Honey Baked Ham Leg Served With A House Salad
  • Pork Sandwich $15 / $3
    • Slow Roasted Pork Belly With Slaw, Apple Sauce And Gravy/ Add Fries
DINNER MAINS DINNER MAINS
  • Burger $19.00
    • Housemade Beef Pattie With Bacon, Cheese , Fried Egg, Buttermilk Onion Rings , Tomato Chutney, Djion Mustard And Aioli Served With Fries
  • Philly Cheese Steak $19.00
    • Traditional Philly Cheese Steak, Mushrooms, Onions, Cheese Sauce And Mayo , Topped With Capsicums , Served In A Bread Roll With A Side Of Fries
  • Stuffed Eggplant $22.00
    • Baked And Stuffed With Roasted Peppers, Spinach, Chick Peas And Tomatoes, Finished With Basil Pesto And Served With A House Salad
  • Fish Of The Day $24.00
    • Panko Crumbed Fish With Coleslaw , Mushie Peas, Housemade Tartare Sauce And Fries
  • Chicken Supreme $24.00
    • Chicken With A Garlic , Onion And Sage Stuffing, Wrapped In Bacon Served With Seasonal Roasted Vegetables And A Sage And Onion Jus
  • Drunken Steak $25.00
    • 300Gram Rump Steak, Cooked To Your Liking And Served With Hand Cut Fries, Southern Style Slaw, Buttermilk Onion Rings And A Black Beer Jus
SIDES SIDES
  • Green Leaf Salad $8.00
  • Southern Style Slaw $8.00
  • Roasted Seasonal Vegetables $8.00
  • Fries With Aioli $8.00
PIZZA PIZZA
  • All Pizzas 10.5Inch Base / All Pizzas Are Available Gluten Free For An Additional $3
  • Pizza Bread $12.50
    • Sea Salt, Roasted Garlic Oil, Parmesan Cheese And Parsley
  • Margherita $15.00
    • Homemade Tomato Sauce, Fresh Tomato And Basil
  • Hawaiian $17.00
    • Leg Ham, Pineapple And Cheese
  • Italiano $19.00
    • Salami, Ham, Mushroom, Roasted Capsicum, Onion, Olives And Cheese
  • Maple Bacon $20.00
    • Bacon Cooked In Maple Syrup, Spinach, Red Onion, Cream Cheese, And A Drizzle Of Maple Syrup
  • Vegetarian $20.00
    • Spinach, Roast Kumara, Fresh Capsicum, Cherry Tomato, Caramelised Onions And Paramesan Cheese
  • Jerk Fried Chicken $21.00
    • Crispy Fried Chicken With Spinach , Red Onion, Jalapenoes, Cherry Tomatoes And Jerk Mayo
  • Pork Belly $21.00
    • Slow Roasted Pork Belly, Spinach, Red Onion, Roasted Capsicum, Fried Shallots And Sage
  • Thai Prawn $22.00
    • Thai Sweet Chilli Marinated Prawns With Red Onions, Green Chillis, Crispy Udon Noodles And Sesame Seeds
  • Carnivore(Meat Lovers) $22.00
    • Ham, Ground Beef, Bacon, Pepperoni, Italian Sausage, Cheese And Barbeque Sauce
  • Moroccan Lamb $22.00
    • Slow Roasted Lamb Shoulder With Spinach, Onion, Feta, Cherry Tomato And Mint Yoghurt
DESSERT DESSERT
  • Cheesecake $12.00
    • Please Ask For Today'S Flavour. Served With A Berry Coulis And Vanilla Bean Ice Cream
  • Banoffee Pie $13.00
    • Fresh Banana And Creamon A Biscuit Base Served With A Salted Caramel Sauce
  • Double Chocolate Fudge Slice $13.00
    • Layered With Dark Chocolate And Milk Chocolate Served With A Berry Compote, Vanilla Mascarpone And Whipped Cream
KIDS MENU KIDS MENU
  • Includes A Small Fizzy Drink Or Juice/ All $12.00
  • Fish And Chips $12.00
  • Kids Platter $12.00
  • Hawaiian Pizza $12.00
  • Chicken Nuggets And Chips $12.00

Nearby Sample Menus

  • - Pepperoni $21.00
  • Classic Caesar Salad $19.50
    • Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
  • Pear, Blue Cheese and Spinach Frittata $24.50
    • With salad greens, onion jam and potato wafers
  • Highland Lamb Salad $24.50
    • Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
  • - Roasted capsicum pesto and crumbled feta with rocket $21.00
  • Southern Lake's Burger $25.90
    • Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
  • Salt and Pepper Prawns $16 E / $20 L
    • Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
  • Southern Gold $24.00
    • A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
  • Pho $12.00
    • Vietnamese Beef Noodles Soup
  • Chicken With Mushroom & Spring Onion $12.00
    • Served With Rice
  • Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
  • Vietnamese Crispy Net Rolls $8.00
    • With Shrimp & Crab
  • Coriander Chicken Kebabs $10.00
    • On Top Of Rice
  • Malaysian Lemongrass Chicken & Potato Curry With Rice $13.50
  • Gourmet Corn Fritters $7.50
    • With Sweet Chilli Sauce & Crushed Peanuts
  • Peppered Prawns $15.00
    • With Green Salad
  • Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
  • Lemon Meringue Tarte $15.00
    • Lemon curd, meringue, sweet pastry with lime, lemon sorbet
  • Roasted spiced miso vegetables, mung beans $9.00
  • Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
  • Apple Clafoutis $15.00
    • Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
  • Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
  • Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
  • Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
  • Pickles mix. $3.50
  • Choice of Dessert
  • Saag spinach) Gosht $18.99
    • Mustard seed braised leg of lamb with spicy garlic spinach sauce.
  • Lamb gilafi Seekh Kebab. $12.99
    • Clay oven roasted round minced lamb, coriander, fennel kebab.
  • Mattar Paneer
  • Vegetable hyderabadi Biryani $18.99
    • Market fresh mixed vegetables in saffron scented basmati rice
  • Chicken curry $18.99
    • Village India classic turmeric spiced chicken with onion and tomato sauce
  • Lamb Pasanda $18.99
    • Yoghurt marinated lamb simmered with saffron, almond cashew sauce.
  • Deep Fried Spring Roll (Pork Or Veges) $7.00
  • Deep Fried Chicken With Sweet Chilli Sauce On Rice $14.00
  • Thai Sukiyaki Soup (Selection Of Chicken, Pork Or Beef / Seafood $14 / $16
  • Fresh Spring Roll Chicken $5.00
  • Spicy Salad Prawn $16.00
  • Sun Dried Beef $10.00
  • Wonton Noodles $13.00
  • Tom Yum Soup (Selection Of Chicken, Pork Or Beef) Or Seafood $15 / $17
  • Ratatouille $10
    • with courgette, aubergine and pine nuts
  • Chocolate cake $12
    • with rhubarb and berry compote
  • Pork & Coriander Dumplings [5] $15
    • with a chilli salsa. Extra wonton [1] +$3
  • Affogato $12
    • with frangelico hazelnut liqueur
  • Marinated olives $6
    • with garlic and rosemary
  • Cheese Board $24
    • with sourdough
  • Hand cut fries $9
    • with flaky sea salt and aioli
  • Grilled asparagus $13
    • with whipped cranky goat cheese
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
  • -Mushroom $3.00
  • -Roast tomato $3.50
  • Eggs your way & bacon $14.00
    • Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
  • Saturday & sunday till 2pm
  • Vegan $16.00
    • Roasted portobello mushroom with avocado cream and roasted tomato
  • Havens big kai time $22.00
    • Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
  • Eggs benedict $16.00
    • W ham or bacon & hollandaise
  • House made bake beans $16.00
    • Bake beans on toast w crispy pancetta with fried egg
  • Bangers & mash
    • Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
  • Meaters rump steak & chips 180g
    • Served with coleslaw or salad. Gluten Free
  • Fish of the day
    • Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
  • Sausages, eggs & chips
    • Quality Meaters sausages with two eggs and either coleslaw or salad.
  • Steak melt sandwich
    • Open steak sandwich with fried onions and melted cheese. Served with wedges
  • Chicken schnitzel
    • Golden crumbed fresh chicken served with chips and coleslaw or salad.
  • Moroccan chicken burger
    • Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
  • Redwood ribeye steak 200g
    • Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
  • Chicken Tenders & Chips $8.00
  • Gravy 250ml $2.50-450ml $4.00
  • Strawberry Trifle (seasonal) $6.00
  • Mashed Potato & Gravy $4.00
  • Kumera $0.60
  • Meat, Chips & Gravy $13.00
  • Potato $ 0.60
  • Quarter Chicken & Chips $10.00
  • Lasagne Topper $ 3.20
  • Kumara $ 4.60
  • Steak & Onion Roll $ 3.10
  • Hot Dog (Sausage) $ 3.00
  • Gurnard $ 4.20
  • Wedges $ 4.60
  • Jam Wraps $ 2.20
  • Fish $ 8.90
  • Bacon & Eggs $14.50
  • Fish $10.00
  • Roast of the Day $18.50
  • Roadhouse Omelete $16.00
  • Fries $3 1/2 / $4.5 1
  • Extras: $2.00
    • Eggs, Onion, Mushrooms
  • Breakfast Burger $14.00
  • Toasted Sandwiches
  • Basket of Fries $6.00
  • chicken Nuggets $5.00
  • Small Deep Fried Fish Meal $16.00
    • Single piece of freshly battered fish served with tatrtare sauce, salad and fries
  • Egg X2 $1.00
  • Mini $11.00
    • For one person Fishbites, Chicken nuggets, Sausages, Onon, rings, fries, and tomato sauce
  • Toasted Sandwhich $6.00
    • Your choice of fillings : Cheese, Ham, Onion, Tomato, Pineapple, Mushrooms
  • Garlic Loaf $6.00
  • Deep Fried Fish $20.00
    • Fish (hok) freshly battered in beer batter, served with tartare sauce, salad and fries
  • Sides
  • Eggs Benedict Bacon or Portobello Mushroom $18.50
    • Poached eggs on Sourdough bread with spinach and hollandaise sauce
  • Smoked salmon $19.50
  • Eggs on Toast
    • Poached or scrambled eggs with toasted Picton Village Bakery bread
  • Picton Village Bakery toast $2.50
  • Smoked Salmon $6.00
  • 2 hotcakes $14.50
  • GFA — Gluten free available / All eggs free range.
  • Hungarian Kabiniska
    • Hungarian Kabiniska Sausage, Chopped Tomato, Onions, Capsicum and Sweberg Cheese
  • Create Your Own
    • 6 Toppings - All pizzas come with your own tasty Tomato Sauce and Mozzarella Cheese as standard (unless otherwise requested), now you can choose up to any 6 toppings from the following list: Beef, Salami, Pepperoni, Cabanossi Mild or Hot, Ham, Bacon, Mushrooms, Chopped Tomato, Onions, Gherkins, Pineapple, Potato, Kumara, Pumpkin, Asparagus, Capsicum, Jalapenos, Capers, Kidney Beans, Broccoli, Olives (Sliced or Whole), Sweet Corn, Sundried Tomatoes, Artichokes, Eggs, Shrimps, Smoked Oysters, Smoked Mussels, Smoked Fish, Tuna Fish, Anchovies, Eggplant, Garlic, Hot Chilli, Raw Peanuts, Spaghetti - Sauces - Barbeque, Spicy Apricot, Plum, Satay, Sweet Thai Chilli or Tabasco
  • Chicken Nuggets $0.80 each
    • Dipping Sauce $1.00
  • Gourmet Vegetarian
    • Mushrooms, Onions, Gherkins, Asparagus, Roast Kumara, Sweet Corn, Chopped Tomato, Capsicum, Raw Peanuts and a dash of Garlic all topped with Cheese
  • The Cab
    • Chicken Pieces, Fresh Apricot Pieces covered with Melted Brie Cheese and topped with a swirl of Spicy Apricot Sauce
  • Pig Out
    • Salami, Pepperoni, Beef, Ham, Mushroom, Onions, Gherkins, Capsicum, Bacon, Garlic and smothered with extra Cheese
  • Tandoori
    • Fresh Tandoori Seasoned Chicken Pieces covered with Onions, Bacon, Green & Red Capsicums topped with Yoghurt Swirl
  • Large $21.00
The Yard Bar and Bistro

The Yard Bar and Bistro

location

Address

30 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035775266

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Pizza , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
30 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand