The Zoo Karaoke Bar & Restaurant in Auckland Menu

SNACKS SNACKS
  • Hot Chips $10
  • Hot & Spicy Chips $10
  • Crispy Spicy Peanuts $10
  • Salted Soya Bean $10
  • Kelp Salad $10
  • Deep Fried Spring Roll $10
  • Kumara Chips $12
  • Pickle Chicken Legs $12
  • Deep Fried Fish Paste Tempura $12
  • Deep Fried Fish Balls $12
  • Deep Fried Squid Rings $14
  • Deep Fried Chicken Cartilage Trims $14
  • Deep Fried Bun $14
  • Brine Beef $16
  • Brine Egg(each) $3.50
ASSORTED DISHES ASSORTED DISHES
  • Fresh Season Fruit Platter(Small/Large) $18/$36
  • Five Spices Food Combination $60
  • Snacks Combination $58
CHEF’S SPECIAL CHEF’S SPECIAL
  • Five Spices Chicken Nibble $16
  • Five Spices Squid $16
  • Five Spices Duck Chin $16
  • Five Spices Tofu $12
VEGETARIAN SNACKS VEGETARIAN SNACKS
  • Hot Chips $10
  • Hot & Spicy Chips $10
  • Crispy Spicy Peanuts $10
  • Salted Soya Bean $10
  • Kelp Salad $10
  • Deep Fried Spring Roll $10
  • Kumara Chips $12
RICE RICE
  • Combination Fried Rice $15
  • Chicken Fried Rice $15
  • Chicken With Mixed Vegetables On Rice $15
  • Chicken In Oyster Sauce On Rice $15
  • Chicken In Black Bean Sauce On Rice $15
  • Chicken In Spicy Sauce On Rice $15
  • Five Spices Chicken On Rice $15
  • Kung Pao Chicken Rice $15
  • Curry chicken Rice $15
  • Flavored Pork Rice $15
  • Beef Fried Rice $15
  • Beef With Mixed Vegetables On Rice $15
  • Beef In Oyster Sauce On Rice $15
  • Beef In Spicy Sauce On Rice $15
  • Chinese Marinade Beef On Rice $15
  • Spring Onion & Egg Fried Rice $14
  • Tofu With Mixed Vegetables On Rice $15
  • Chicken & Salted Fish Fried Rice $15
CHOW MEIN CHOW MEIN
  • Combination Chow Mein $15
  • Beef/Chicken Chow Mein $15
STIR-FRY VERMICELLI STIR-FRY VERMICELLI
  • Singapore Style Stir-fry vermicelli $16
  • Combination Stir-fry vermicelli $16
  • Beef/Chicken Stir-fry vermicelli $16
STIR-FRY RICE NOODLES STIR-FRY RICE NOODLES
  • Combination Stir-fry Rice Noodles $15
  • Beef Stir-fry Rice Noodles $15
  • Beef Fried Rice Noodles With Scramble Egg $16
VEGETARIAN VEGETARIAN
  • Spring Onion & Egg Fried Rice $14
  • Tofu With Mixed Vegetables On Rice $15
  • Fried Rice With Mixed Vegetables $15
  • Stir-fry Noodles With Mixed Vegetables $15
  • Stir-fry Rice Noodles With Mixed Vegetables $15
  • Stir-fry Vermicelli With Mixed Vegetables $15

Nearby Sample Menus

  • Porridge $12
    • Served with fruit compote; (optional brown rice, soy & almond milk)
  • Vegetarian Middle Eastern Platter for two $43
    • Falafel, hummus, labaneh, salad, pickles, olives, Lebanese cauliflower & spanakopita with pita
  • Malawach (Yemenite breakfast) $17.50
    • This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
  • Ima’s Angus Pure Burger $25.50
    • Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
  • A Cypriot Salad $25
    • Tomato, cucumber, kalamata olives, parsley, mint, torn pita and halloumi cheese
  • Ima’s Grill $23
    • Our homemade bacon, merguez sausages & baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens & toast
  • Brioche French Toast $18
    • With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
  • Israeli Breakfast $19.50
    • Chopped salad with labaneh, olives, tahini & a free-range egg
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Black Stack Burger $18.50
  • So Frenchy, So Toast VGA $19.50
  • Eggs Benny GF $19.50
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Sea, Sea, Land, Mouth $21.50
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Garlic Bread and Hmmus Dip $8.00
  • Lamb or chicken $11.50
  • Mixed Satay $12.00
  • Chips $4.00
  • Super Kebab $16.00
    • (Lamb & Chicken mixed with falafel)
  • Falafel (Vegetarian) $12.00
  • Lamb or chicken Souvalki (Spicy) $13.50
    • (Cooked with coriander chilli paste)
  • Lamb or Chicken works $14.00
    • (Lamb or Chicken mixed with falafel)
  • Chicken Nuggets (6 pieces) $5.00
  • Any 2 Burgers & Small Chips $19.50
  • Chips
  • Panko Crumbs Add Per Fish $0.70
  • Tartare Sauce $1.50
  • -1 Small Chips
  • -half a box $7.50
  • Aioli Sauce $1.50
  • Ravioli Beef $21.99
    • Tomato sauce, basil pesto
  • Moussaka $23.50
    • Layers, Beef mince, eggplant & potatoes with bechamel cream
  • Naxos S $21.50 / L $29.99
    • Mushroom, Ham & Pineapple
  • Marinara $21.99
    • Mixed Seafood with tomato sauce
  • Meat Lovers S $21.50 / L $29.99
    • Beef, Salami, Bacon & Ham
  • Pepperoni S $21.50 / L $29.99
    • Capsicum, onion & salami
  • Greek Keftedes $21.50
    • Greek Keftedes with Salad & Tzatziki
  • Capricciosa S $21.50 / L $29.99
    • Olives, Capers & Anchovies
  • Gaeng Kiew Whan $18.50
    • Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
  • NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE
  • Stir-Fried Chicken Chillies $18.50
    • sweet basil, honey soy and seasonal vegetables. (mild)
  • Pad Thai Rice $14.50
    • noodles with fried tofu, egg, cashew nuts and bean sprouts
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Sweet and Sour Combination $17.50
    • Chicken and pork with pineapples, onions and tomatoes (mild)
  • Coconut Rice $3.50
  • Hot Pot $17.50
    • Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
  • Tandoori Kukkad Half $15.5 /Full $23.5
    • Whole chicken marinated overnight with mixed spices and roasted in the Tandoor
  • Lasooni Murgh (Mild) $22.50
    • Chicken with cashews, onion, tomato and garlic gravy
  • Palak Cottage Cheese Tikka $18.00
    • Slices of Indian cottage cheese, spinach, onion, peppers
  • Murgh Trimurti (Medium) $22.50
    • Chicken with traditional tomato gravy, onion, capsicum and finished with red whole chilli and coriander seeds
  • Tandoori Red Snapper $24.50
    • Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor
  • Big Tikka Salmon $33.50
    • Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
  • Hyderabadi Dum Biryani Chicken $19.50
    • Whole chicken marinated overnight with aromatic spices and slow cooked with basmati rice
  • Kudi Kura (Medium) $22.50
    • Comforting homestyle chicken curry
  • (2) 8 Fish, 8 Potato Fritter, 3 Sausage(plain), 2 Hotdog, 2 Crabstick
  • Bacon, Egg $3.80
  • Gurnard $5.00
  • Tarakihi $5.00
  • Crumbed Chicken Burger $5.50
  • (4) 2 Spring Roll (Vege or Curry), 2 Sausage (plain), 1/2 Chips
  • Scallop $1.60
  • (2) 4 Fish, 1 Hotdog, 1 Sausage (plain), 1 Potato Fritter, 1 Chips
  • Free Range Eggs $12.00
    • your way with ciabatta
  • Sides $5.00
    • free range bacon
  • Vanilla Buckwheat Pancakes $16.50
    • with blueberries
  • Free Range Eggs $15.00
    • with freedom farm bacon
  • Boiled Egg $6.00
    • with smoked salmon
  • Kids Platter $6.00
    • with fruit & cheese toast
  • Vanilla Buckwheat Pancakes $16.50
    • with caramelized banana maple syrup & butter
  • Sides $7.00
    • fries with aioli
  • 21 Fried Rice Noodle with Shrimp & Egg $13.90
  • 19 Beef Dry Fried Rice Noodle $12.90
  • 17 Nasi Goreng $12.90
  • 14 Yung Chow Fried Rice $12.90
  • 18 Vegetable Fried Rice $12.90
  • 16 Seafood Fried Rice $13.90
  • 15 Prawn Fried Rice $13.90
  • 4 Fish Ball Noodle Soup $9.90
  • Deep Fried Camembert $12.00
    • Crumbed in Panko breadcrumbs cooked golden brown
  • Bruschetta $10.00
  • Lamb's Fry $14 Entree / $24 Main
    • Lamb’s Fry, Bacon, onion & Mushroom served ẁ Bread. MAIN: Served ẁ creamy mash & chef’s vegetables
  • Seafood Platter $40.00
    • Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.
  • Salt 'n' Pepper Calamari $12 Entree / $22 Main
    • Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
  • Portside Beef Burger $22.00
    • W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
  • Chicken & Bacon Salad $15 Entree / $24 Main
    • Smoked Chicken, Bacon, Avocado, Chef’s salad greens, Croutons & Parmesan Cheese.
  • Omelette $16 Normal / $18 Seafood
    • 3 items ẁ Toast & a Garnish Salad. Bacon, Smoked Chicken, Mushroom, Onion, Tomato, Cheese, Smoked Salmon, Chorizo, Seafood & Pineapple
  • Fried minced meat ball with combination vegetable $33.00/$43.00
  • Chicken in soy sauce flavor $28.00/$38.00
  • Fried pork and spring onion with soy sauce $28.00/$38.00
  • Fried Chicken and vegetable with pepper sauce $28.00/$38.00
  • Braised sea cucumber with oyster sauce $40.00/$55.00
  • Sauteed mixed vegetable with beef $20.00/$30.00
  • Sauteed beef with capsicum $30.00/$40.00
  • Assorted Cold Dishes with Mustard sauce $30.00/$40.00
  • Goan Fish Curry $19.00
    • Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters
  • Tawa Biryani (Lamb) $16.00
    • Your choice of marinated lamb cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
  • Kulfi Faluda (kesar) $12.00
    • Saffron flavoured ice cream topped with vermicelli and basil seeds and a hint of rose
  • Ginger Chicken $18.00
    • Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
  • V=Vegetarian
  • Butter Chicken $19.00
  • Paneer Butter Masala $19.00
    • Cottage cheese chunks cooked in a rich and creamy masala base
  • Paneer Tikka Rumali Roll $15.00
    • Paneer tikka, red onion & creamy sauce wrapped in a roomali roll
  • Unagi Eel $5.50
  • Salmon & Avocado Roll $4.00
  • Gyoza Pork Dumpling $5.50
  • Baby Teriyaki Chicken Roll $3.50
  • Tiger Roll $5.50
  • Palm Roll $4.0
  • Tai Snapper $4.00
  • Grilled Squid Leg $4.00
  • - Garlic mayo
  • Chicken Nero
    • Roast chicken breast on crisp nero leaves with a choice of cheddar or bacon, croutons and nero dressing
  • All special offers are small salads
  • Half $0.70 Full $1.40
  • Kiwi Veg Classic
    • Roasted veggies, beetroot, tomato & cucumber salsa & carrot on a leaf base of your choice drizzled with balsamic vinaigrette
  • Roasted chicken breast + Nero dressing
  • - Lime and soy
  • Oriental Chicken
    • Lime and chilli chicken on nero leaves with cashew nuts & crispy noodles tossed with lime and soy dressing
The Zoo Karaoke Bar & Restaurant

The Zoo Karaoke Bar & Restaurant

location

Address

3 Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

+64 9-529 5568

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 12:00 PM, 6:00 PM – 12:00 AM, Tuesday: 12:00 AM – 12:00 PM, 6:00 PM – 12:00 AM, Wednesday: 12:00 AM – 12:00 PM, 6:00 PM – 12:00 AM, Thursday: 12:00 AM – 12:00 PM, 6:00 PM – 12:00 AM, Friday: 12:00 AM – 12:00 PM, 6:00 PM – 3:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Vegetarian Friendly ,  Cash ,  Nightlife ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
3 Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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