The Zoo Karaoke Bar & Restaurant in Auckland Menu

SNACKS SNACKS
  • Hot Chips $10
  • Hot & Spicy Chips $10
  • Crispy Spicy Peanuts $10
  • Salted Soya Bean $10
  • Kelp Salad $10
  • Deep Fried Spring Roll $10
  • Kumara Chips $12
  • Pickle Chicken Legs $12
  • Deep Fried Fish Paste Tempura $12
  • Deep Fried Fish Balls $12
  • Deep Fried Squid Rings $14
  • Deep Fried Chicken Cartilage Trims $14
  • Deep Fried Bun $14
  • Brine Beef $16
  • Brine Egg(each) $3.50
ASSORTED DISHES ASSORTED DISHES
  • Fresh Season Fruit Platter(Small/Large) $18/$36
  • Five Spices Food Combination $60
  • Snacks Combination $58
CHEF’S SPECIAL CHEF’S SPECIAL
  • Five Spices Chicken Nibble $16
  • Five Spices Squid $16
  • Five Spices Duck Chin $16
  • Five Spices Tofu $12
VEGETARIAN SNACKS VEGETARIAN SNACKS
  • Hot Chips $10
  • Hot & Spicy Chips $10
  • Crispy Spicy Peanuts $10
  • Salted Soya Bean $10
  • Kelp Salad $10
  • Deep Fried Spring Roll $10
  • Kumara Chips $12
RICE RICE
  • Combination Fried Rice $15
  • Chicken Fried Rice $15
  • Chicken With Mixed Vegetables On Rice $15
  • Chicken In Oyster Sauce On Rice $15
  • Chicken In Black Bean Sauce On Rice $15
  • Chicken In Spicy Sauce On Rice $15
  • Five Spices Chicken On Rice $15
  • Kung Pao Chicken Rice $15
  • Curry chicken Rice $15
  • Flavored Pork Rice $15
  • Beef Fried Rice $15
  • Beef With Mixed Vegetables On Rice $15
  • Beef In Oyster Sauce On Rice $15
  • Beef In Spicy Sauce On Rice $15
  • Chinese Marinade Beef On Rice $15
  • Spring Onion & Egg Fried Rice $14
  • Tofu With Mixed Vegetables On Rice $15
  • Chicken & Salted Fish Fried Rice $15
CHOW MEIN CHOW MEIN
  • Combination Chow Mein $15
  • Beef/Chicken Chow Mein $15
STIR-FRY VERMICELLI STIR-FRY VERMICELLI
  • Singapore Style Stir-fry vermicelli $16
  • Combination Stir-fry vermicelli $16
  • Beef/Chicken Stir-fry vermicelli $16
STIR-FRY RICE NOODLES STIR-FRY RICE NOODLES
  • Combination Stir-fry Rice Noodles $15
  • Beef Stir-fry Rice Noodles $15
  • Beef Fried Rice Noodles With Scramble Egg $16
VEGETARIAN VEGETARIAN
  • Spring Onion & Egg Fried Rice $14
  • Tofu With Mixed Vegetables On Rice $15
  • Fried Rice With Mixed Vegetables $15
  • Stir-fry Noodles With Mixed Vegetables $15
  • Stir-fry Rice Noodles With Mixed Vegetables $15
  • Stir-fry Vermicelli With Mixed Vegetables $15

Nearby Sample Menus

  • Baby Beetroot and Feta Salad $18.90
    • Caramelised onions, Lebanese cous cous, tzatziki yoghurt dressing
  • Chicken Pie $21.90
    • charred sweet corn, smoked bacon lardons, sauteed onions, puff pastry top
  • Nepalese Style Lamb Wontons $9.90
    • scallions, sriracha & soy dipping sauce
  • Free-Range Chicken $21.90
    • Streaky bacon, cos lettuce, tomato, aioli, rosemary bun
  • Miso Marinated Lamb Fillet Salad $18.90
    • Lollo rosso & bianco, grapefruit, avocado, sesame, tahini yogurt dressing
  • Venison $23.90
    • Rurik R.I.S rarebit, truffle cabbage, tomatillo % jalapeno relish, brioche bun
  • Chicken Wings $9.90
    • Caribbean jerk smoked, pineapple & mint salsa
  • Triple Cooked Chips $9.90
    • Marlborough sea salt
  • Crispy skin salmon fillet (GF) $30.00
    • Wilted greens, broccolini & brown butter shrimps
  • Roast chicken breast $28.00
    • Black pudding, aged cheddar mash, wild mushroom creamed jus
  • Banger's and kumara mash, cress & stouted onion gravy $26.00
  • Kitchener salad (V)(GF) $22.00
    • Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
  • Dark ale & honey soy roasted chicken wings $17.00
  • Dry aged ribeye (GF) $34.00
    • Fried, sauce bearnaise & chopped salad
  • Sticky date pudding $12.00
    • Vanilla cream & toffee mascarpone
  • Roast sirloin of beef, seasonal vegetables & potatoes $26.00
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Bok choy & coconut salad(v) $7
  • Bowl of hearts $5
  • Thin Sliced Cold Smoked Beef Cheek $10
    • w/ SSamjang
  • Bacon cheeseburger, mustard & pickles $ 19
    • With fries
  • Shoestring Fries (v) $7
    • With curry salt, mayo
  • Fries, ash salt (v) $7
    • W/ mayo
  • Bacon Bone Dough boiz $14
    • With hock broth savoy cabbage
  • Deep Fried Mac ‘n’ Cheese (v) $10
    • With kimchi mayo
  • -Smoked salmon, avo, cream cheese, capers $14.50
  • Open Steak Sandwich $22.50
    • 120gm eye fillet rubbed with Colombian Coffee, served with tomato, lettuce, cheddar cheese and caramelized onion, drizzled with harissa yoghurt on focaccia bread served with fries
  • Toasted Muesli (V) $13.00
    • House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
  • -Grilled Chicken $18.50
  • Altura House Salad (GF)
    • Warm roasted pumpkin, kumara, beetroot, quinoa, baby spinach, red onion, tomato, pumpkin seeds, Danish feta, parmesan crisps and maple vinaigrette with your choice of
  • Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
  • Vegetarian Benedict (V) $19.50
    • Dukkha & goats cheese potato cake, smoked mushroom, wilted spinach, poached egg topped with hollandaise sauce
  • -Streaky Bacon $18.50
  • Fish $6.50
  • All $12.00
  • Sausage
  • Tomato
  • Double Cheese $6.50
  • Chicken
  • Bacon $6.50
  • Bacon
  • Spicy Won Ton Soup (Small/Large)
  • Kumara Chips
  • Garlic Pork Rib Pieces (With Bone)
  • Fried Tomato Egg
  • Mango Pudding
  • Japanese Style Eel (S/L)
  • Hot & Spicy Pork
  • Sliced Pork With Special Sauce
  • Steak $9.00
  • Egg $6.00
  • Chicken & Mushroom $11.00
  • Egg $7.50
  • Won Ton $8.00
  • Vegetable $6.00
  • Pork & vegs $9.50
  • Won Ton $9.00
  • Meat - each $1.50
  • Pork Shrimp Wonton Soup N/A
  • Spice Sauce Noodle N/A
  • Shanghai Wonton Soup $9.00
  • Steamed Dumpling $10.00
    • Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
  • Seafood - each $1.50
  • Deep Fried Wonton $9.00
  • Mushrooms - each $1.20
  • Crisp prawns with salt Chilli pepper $29
  • Prawns with veg $27
  • Kun-pao chicken $38
  • Pork tripe with the five spices sauce $ 32
  • Sichuan chicken $18
  • Grilled hot fish $20
  • Chicken with black bean sauce $18
  • Sichuan prawns $27
  • Chicken karaage $6.00
  • Crispy vegi spring roll $6.50
  • Sushi from $1
  • Chicken / pork katsu don $13.50
  • Sushi party pack
    • 40 pcs / 60 pcs
  • -3 pcs $6.00
  • Edamame $6.00
  • Chicken & prawn katsu don combo $15.00
  • -Extra Fillings $1.00
  • Brioche French toast $16.50
    • With grilled banana, crispy bacon on fresh fruit, berries and maple syrup and cream
  • Add Bacon and cheese $12.50
  • Avocado / Balsamic tomato / Spinach / Mushroom / Eggs $3.50
  • -with bacon $16.50
  • Kids breakfast $8.50
    • With sausage, bacon, scrambled egg a piece of toast
  • New york bagel salmon $12.50
    • Salmon, avocado, tomato and cream cheese
  • Toast and preserve $.50
    • With two pieces of toast, butter, berry jam & marmalade
  • Boysenberry Berliner $3.90
  • Mince $2.80
  • Ham or Chicken Filled Ficelle $7.90
  • Spicy Apple & Custard $3.90
  • Spaghetti Bolognese Large / Small $9.90 / $8.90
  • Amandine $3.50
  • Chicken $3.00
  • Club Sandwhich $2.90
  • Kumara Bravas (V) (GF)
  • -2 sliders $10.50
    • Choose one filling
  • -Fish of the day $6.50
  • Market salad $7.50
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. served with market salad. Vegetarian option is available.
  • Add your choice of topping to your salad
  • Spicy skirt steak $17.50
    • Flame grilled black angus skirt steak, red capsicum salsa, sriracha aioli and rocket slaw.
  • Pan fried fish on risotto (GF) $28.50
    • Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Veal Tongue $16.00
    • Piccalilli
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
The Zoo Karaoke Bar & Restaurant

The Zoo Karaoke Bar & Restaurant

location

Address

3 Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

+64 9-529 5568

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 12:00 PM, 6:00 PM – 12:00 AM, Tuesday: 12:00 AM – 12:00 PM, 6:00 PM – 12:00 AM, Wednesday: 12:00 AM – 12:00 PM, 6:00 PM – 12:00 AM, Thursday: 12:00 AM – 12:00 PM, 6:00 PM – 12:00 AM, Friday: 12:00 AM – 12:00 PM, 6:00 PM – 3:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Vegetarian Friendly ,  Cash ,  Nightlife ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
3 Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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