Address
65 Bryce Street, Hamilton, Waikato, 3204, New Zealand
Theobroma Chocolate Lounge in Hamilton Menu
Are you the owner? Manage this listing for free.
Theobroma Chocolate Lounge in Hamilton has no menu available, but can choose from many other options such as Stokers burger or Hikers burger from Waikino Station Cafe. Heart Of India Restaurant Ltd offers many options including Mixed Pickle and Vegetable Pakora. The Flying Burrito Brothers includes a wide range like Quesadilla De Pollo or Quesadilla de Hongos. Garlic Bread and Bread & Dips from . Turangi Bridge Bar & Restaurant offers Little George Pop up Bar and Traditional.
Nearby Sample Menus
-
Hot and Spicy Spare Ribs $20.00
- spring onion, Shallots,chili peppers, onions, pork ribs
-
Hong Kong Style Sauteed Lamb Chop $28.00
- Lamb Chop，challot，fermented blank bean，chilli，shrimp
-
Soy Sauce Chicken $20.00
- Soy Sauce， Chicken
-
Stir Fish Filet with Seasonal Vegetables $20.00
- fillet，Seasonal Vegetables
-
Deep Fried Blue Cod with Brown Sauce Seasonal Price
- BBQ pork, tofu, black mushrooms, bamboo shoots blue cod fish
-
Hot and Spicy Prawn $28.00
- Onions, shallots, spring onion, chili，Prawns
-
Fu Young Egg $14.00
- egg
- 2 Peking Duck Three Courses $20.00/$36.00
- Free Range Egg $2.00
-
Crumbed Chicken Taco $9.00
- lettuce - mayonnaise
-
Scrambled Egg $8.00
- bacon - toast (GF possible)
-
Curly Fries $7.50
- tomato - house aioli
- Cold Malborough Smoked Salmon (GF) $6.00
-
Summer Bowl $17.00
- - sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg (GF/DF/vegan posssible)(add crumbed chicken breast $4.00)
-
Toast $2.00
- 1 piece of toast - butter
-
Poppy Seed Bagel $10.00
- - tomato - pesto - cream cheese (GF bagel available)
-
KOREAN SUSHI ROLL $10.00
- roll style sushi with assorted vegetables and meat 8 pcs
-
BULGOGI HOTPOT WITH VEGETABLES(FOR 2-3 PEOPLE) $40.00
- large size marinated beef cooked with vegetable egg and glass noodles cooked at your table
- SEASONED SLICED BEEF SCOTCH FILLETS $25.00
-
HONEY SOY SMALL FRIED CHICKEN PIECES $15.00
- small bite-sized fried chicken pieces covered in sweet honey sauce SMALL
-
COMBINATION MEAT FOR 2 PEOPLE $65.00
- pork belly + beef flank steak + sweet soy chicken
-
JJAJANG MYEN $11.00
- black bean paste noodles with assorted vegetables
-
STIR FRIED SPICY BABY OCTOPUS $17.00
- small baby octopus pieces fried with vegetables with hot and spicy sauce
-
HONEY SOY SMALL FRIED CHICKEN PIECES $25.00
- small bite-sized fried chicken pieces covered in sweet honey sauce LARGE
- M $14.00
-
Salmon Teriyaki Donburi $14.00
- Pan fried teriyaki salmon
- M $12.00
- L $15.00
-
Shoyu Ramen $12.00
- Chashu Pork, Spring Onion, Bamboo Shoots, Dried Seaweed
-
Miso Salmon Teriyaki Donburi $14.00
- Pan fried teriyaki salmon with sweet miso sauce Gluten free
- L $15.00
- Tofu Teriyaki Donburi
- All eggs benedict come with baby spinach and a hash brown
-
B.L.T and Chips $15.90
- Grilled bacon, cos lettuce, tomato and caesar dressing on toast. Served with chips and a garnish salad
-
Toast or Fruit Toast $4.00
- Your choice of cinnamon sugar, strawberry jam, vegemite, marmite, peanut butter, marmalade or honey
-
L.K Monster Breakfast $17.90
- Bacon, sausages, eggs, tomato, mushrooms, toast and a hash brown
- Egg Benedict with Ham / Egg Benedict with Bacon / Eggs Benedict with baby spinach & mushrooms $16.90
-
Seasoned Potato Wedges $15.90
- Served with cheese & bacon topping, sweet chilli and sour cream
-
Large Bowl of Chips $6.90
- Served with aioli and tomato sauce
- Pasta Fettuccine with creamy mushrooms and bacon $16.90
- Rice, Meat, Salad & Humas N/A
- Medium Rice $8.50
- Mixed $11.00
-
Chicken Kebabs $9.50
- Regular Onions, Tomato, Lettuce & Sauces
- Medium Rice + 1 Coke $13.20
- Chicken Works $10.50
- Falafel Kebabs & Chips +420ml Coco-Cola Range $14.20
- Lamb $14.70
-
FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
-
RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
-
PENNE all’ ARRABBIATA (Vegetarian) $24.00
- Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
-
POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
-
INSALATA di FEGATINI $16.50
- Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
-
BRUSCHETTA con PANCETTA e SPINACCI $8.00
- Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
-
INSALATA MISTA $8.00
- A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
-
TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
-
Sambal fish $MP
- Market fish or catch of the day with malaysian chilli paste
- Prawn $2.50
- Banana prata $10.00
-
Nasi lemak $15.50
- Coconut rice served with sambal fried chicken, fried anchovies, peanuts, cucumber and fried egg
-
Urap (indonesian/malaysian salad) $9.50
- Coconut, kaffir leaves, dried shrimps, chilles lemon, lime juice and bean sprouts, lon bean cabbage, basil and spices
- Sambal belacan $4.00
-
Sayur lodeh $14.00
- Braised tofu with coconut creamy and tumeric sauce
-
Banana fritters with ice cream $9.00
- Served with chocolate sauce
- - 8 pieces Jumbo Teriyaki Chicken
- - 8 pieces Jumbo Teriyaki Chicken
- - 8 pieces Jumbo Teriyaki Chicken
- 8PC. REG $7.90
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- - 4 pieces Smoked Salmon & Double Avocado
- 8PC. REG $8.20
- - 8 pieces Fresh Salmon Supreme
-
CONGYOUBING $3.00
- crispy spring onion flat bread
- San Dumplings Shrimp egg Chives $12.00
- Chicken Sweetcorn soup
- Oil sprinkled noodles $10.00
- Wonton Soup $8.00
- Pork Dumplings $10.00
-
BIG DISH CHICKEN $36.00
- 18 big dish chicken comes with belt noodle, Extra noodle $3LARGE
-
ROUJIAMO(MEAT BURGER) $3.50
- bakec flat bread with stewed pork and coriander filling
- CALAMARES A LA PARRILLA CON CHILE, CHORIZO Y TOMATE: WOOD FIRED CALAMARI CHILLI, CHORIZO AND TOMATO $14.00
- MANCHEGO SEMI CURADO & MEMBRILLO: AGED 6 MONTHS, SWEET NUTTY FLAVOUR, SHEEP’S MILK FROM LA MANCHA, WITH QUINCE PASTE N/A
-
PIMENTON ROJO MARINADO CON PICADA $12.00
- MARINATED RED CAPSICUM WITH PICADA (V)
-
EMPANADILLA $5.50
- PLEASE ASK YOUR WAITSTAFF FOR TODAY’S FLAVOUR. EACH
-
CROQUETAS DE HONGOS $13.50
- MUSHROOM CROQUETTES ( (V)
-
MEJILLONES EN SALSA $12.50
- STUFFED MUSSELS
-
CHORIZO DE CERDO CON FRIJOLES BLACOS $13.50
- PORK SAUSAGE WITH WHITE BEANS
- QUESO DE CABRA AL VINO + MERMELADA DE TOMATE PASTEURISED GOAT’S MILK CHEESE AGED 1 MONTH FROM CASTILE-LA MANCHA AND WASHED WITH RED WINE. WOODSY FLAVOUR WITH UNDERTONES OF HAZELNUTS AND ALMONDS, SERVED WITH TOMATO JAM N/A
-
Deconstructed Citrus Pie $20
- Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
-
Handcut Steak Tartare (Raw) $26
- Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
-
Essence Of Gazpacho Soup(Chilled) $19
- Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
-
Crispy Polenta Chips $11.50
- Harissa Aioli - Truffle All
-
Butter Poached Lobster $39
- Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
-
Duck & Foie Gras Terrine(Chilled) $26
- Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
-
Calamari $22
- Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
- Soup Of The Day $14
-
King Prawn Malabari $19.00
- prawns cooked with onion, capsicum, coconut & spices
-
Lamb Kadai $15.00
- tendet meat cooked with tomato & capsicum (Chicken / Lamb / Beef)
-
Lamb Roganjosh $15.00
- lamb cooked with an exotic blend of herbs & spices. Speciality of Kashmir
- Mysore Dosa / Mysore Masala Dosa $8.50
-
Chicken Fenugreek $15.00
- chicken cooked with dry fenugreek leaves, garlic, cardmom, green chillies & tomatoes
-
Calamari $8.00
- crispy calamari with black pepper, lemon & Mixed salad
- Kids Butter Chicken $8.00
- Butter Ghee Dosa $8.50
- -Seafood or Prawns $16.50
- Mushrooms
- -Vegetables $13.50
- -Vegetables $16.50
- -Seafood $16.50
- -Combination $13.50
- -Vegetables $13.50
- Chicken Noodle Soup $12.50
- Pork
- -Lge $ 12.50
- -for 3 pieces $ 10.00
- -Lge $ 4.50
- -for 6 pieces $ 6.90
-
Wrap Combo 1 $ 12.50
- Wrap + 355 ml soft drink + 2 potatoes
- -Sml $ 7.50
- Lamb
Theobroma Chocolate Lounge
Phone
078396880
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Dessert
Features
Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Dessert Parlour , Lunch , Kid Friendly , Seating , Cards accepted , Child-friendly , Outdoor Seating
65 Bryce Street, Hamilton, Waikato, 3204, New Zealand
- Hamilton Cafe Food Menus
- Hamilton Dessert Menus
- Waikato Region Cafe Food Menus
- Waikato Region Dessert Menus