Thistle Home Cookery & Bakery in Auckland Menu

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Thistle Home Cookery & Bakery in Auckland has no menu available, but can choose from many other options such as Mix Pakora or Samosa from Mint Leaf Indian Takeaway. Kura Japanese Restaurant offers many options including Takowasabi and Crispy spring rolls with cheese and shrimp. Saigon Kitchen includes a wide range like 1 Spring Rolls (for 3) or 2 summer Rolls (Pork/Prawn) (for 2). R1 Bulgogi Beef on Rice and R2 Marinated Chicken on Rice from . Bamboo House offers Pita Pit and The Family Feast.

Nearby Sample Menus

CHINESE-STYLE BARBECUE PORK $22.00
SICHUAN AND CHILLI PEANUTS $3.00
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
MUSHROOM WONTON (3) $10.00
HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
MINCED PICKLED CHILLI

Snapper special $26
- 4 Snapper fish, 4 sausages, 4 potato fritter
B special $4.50
- 6 chicken nibbles & chips
A special $4.50
- 6 chicken, nuggets & chips
Ham & onion toast $2.80
Steak & onion toast $3.50
Tomato toast $2.30
Pineapple fritter $1.00
Whole banana $1.80

Venison royale $38
- Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
Button mushrooms on rye $10
- Fresh field mushrooms on toasted rye
Lamb chops Main $35
- Best fresh mid-loin chops, gently grilled
French fries $7
Chicken livers $15 / $30
- Pan fried and served with light cream sauce on shredded lettuce/ with salad and fries
Bowl of mushrooms $7
Reef n beef $38
- Choicest fillet, topped with prawn cutlets and a tarragon sauce
Seafood platter sml $35 / Lge $55
- Hot and cold fishy treats, variously including oysters, shrimbs, mussels, prawns and scallops etc etc small platter / large platter

Chicken Manchurian (Dry or Gravy) $15.00
- Marinated boneless chicken dumpling are deep fried in a dark soya sauce based gravy with ginger and garlic
Masala $16.99
- Fish in a Rich Tomato and Onion Sauce. Fish - Prawn
●Banquet $30.00 PP
- Minimum order for 2 person.
Sizzling Veggie Feast Combo for Two $14.00
- Paneer tikka, samosa, onion bhaji and vege pakora served
Traditional Onion Bhajis $8.00
- Crisp golden onion fritters in mildly spiced gram flour batter served with assorted dips
Sizzling Meat Feast Combo for Two $17.99
- Chicken Tikka, Lamb Sheek Kebab, Vege Pakora and Samosa Served piping hot on Sizzler
Mutter Paneer $14.49
- A delicious curry of peas and homemade cheese cubes
Palak Paneer $14.49
- Cottage Cheese cooked in spinach flavoured gravy

Creamy Deep Fried Chicken / Stir Fried Kimchi and Pork with Tofu $30.00
King Size Spicy Beef Rib with Cheese $52.00
- inc. 2 rice balls
Spicy Sauced Boiled Pork Bone with Beansprout $45.00
- Inc. 2 Rice
-Extra Rice Cake $3.00
Chicken + Beer
Boiled Pork Bone Soup with Vege $38.00
- Inc. 2 rice
Kimchi Tuna Bibimbap on Stone Pot + Miso Soup $15.00
Deep Fried Whole Chicken with Spring Onion $38.00

Bak Kut Teh (single serve) $12.00
Mee Hoon Kueh $11.00
- Homemade pulled noodles with mince, mushroom, anchovies, egg & vege
Thousand Island Fish Fillet $32.00
- Fish fillet with chef's special thousand island sauce
Stir Fry Chicken with Satay Sauce $18.00
Satay (5 sticks) $10.00
- Chicken skewers served with homemade peanut sauce
Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
Sayur Lodeh Prawns $32.00
- Vegetables and prawns in curry gravy
-Crispy Eggplant $18.00
- Deep fried with minced pork in spicy sauce

Bacon $10
- Onions, tomato, mayo
Cheese
Tempura Whiting Fish Burger $10
Freshly Toasted Bun
Burger $8.50
Hawaiian Burger $10
Sausage & Onion $6.50
Kumara Wedges $3.50

Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
Heavy rye $7.00
- made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
White
800g $6.50
100g buns $1.50
Wholemeal rolls $2.00
Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
- flavoured with olive oil and rosemary
Hamburger Buns $1.50

Crispy deep fried scallops $20.00
Ginger powder chicken feet $6.00
Duck feet $12.00
Sweetened tofu pudding $4.50
Triple with chu hou sauce $5.50
Steamed taro cake $5.00
Steamed beef ball $5.00
Mango pudding $4.50

E5 Braised pork intestines with potato on rice $10.80
B2 Steam pork ribs with spicy rice flour $8.00
B7 Chinese pita bread with steamed spicy beef $5.00
N5 Lotus seed with pork tripe noodle soup $10.00
N22 Goji berry lamb noodle soup $9.00
A2 Fujian taro cake $3.00/ $5.00/2
F4 Pork/chicken/beef fried cleaver sliced noodle $10.80
$4.50/5

Falafel Salad $10.90
- 4 falafels, avocado, tomato, lettuce, hummus, relish, yoghurt served with pita bread
M&M Wood Fired Pizza $12.00
- Chocolate sauce, mozzarella, m&m
Choice of salad: lettuce, tomato, cucumber, onion, carrot
Chilli $8.90
- 1/3 lbs prime beef, chilli sauce, mayo, salad & tomato relish
Dips & Dressings $1.00
- Chilli, sweet chilli, tomato, BBQ, relish, satay, garlic, yoghurt, garlic mayonnaise, mayonnaise
Chicken Cranberry $15.00
- Tomato base, mozarella cheese, cranberry sauce, chicken, oregano
Blueberry Pancakes $11.80
- With blueberry, maple syrup, grilled banana & fresh cream
Mixed Salad $12.90
- Marinated lamb & chicken, hummus, avocado, yoghurt & choice of salad served with pita bread

Tom Yum Goong $13.00
- Thai spicy soup with king prawns, lemon grass, mushroom, tomato and coriander.
Gang Par Noppakao (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Thai style curry with galanga, green pepper, corn and mixed vegetables.
Toong Thong $6.00
- Golden bags with minced pork, peanut served with sweet chilli sauce.
Rad Nah (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried noodles in soya bean gravy sauce with vegetables.
Pla Rard Prik $18.50
- Deep fried whole Snapper topping with Thai sweet chilli sauce.
Gang Kheaw Waan (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Green curry with coconut milk and mixed vegetables.
Satay Gai $7.50
- Chicken marinated with curry served with peanut sauce.
Tom Kha Gai $12.00
- Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.

STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers

- Whole $28.50
Pot Fondue (for two) $52.00
- Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
Poutine $17.50
- Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
Crispy Roasted Organic Chicken
Sergeant Pepper $16.50
- Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
Persian Lamb $18.50
- Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
Buffalo Burger $17.00
- Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
Blue Lady $14.50
- Mahoe blue cheese, baby spinach, fig reduction (With crispy bacon add $4.00)