Delhi Heights Restaurant & Bar in Auckland Menu

VEG STARTERS VEG STARTERS
  • Gourmet Poppadum Plotter $7.90
    • with trio of chutneys
  • Masala Papad (1 Piece) $3.00
    • roosted poppadum topped with finely chopped onion, tomatoes and coriander
  • Chat Pati Moongfall $7.90
    • a spicy and tangy salad of roasted peanuts with chopped onions, tomatoes and green chillies
  • Gol Guppa $7.90
    • mini pooris with spiced potatoes and chickpeas, served with tamarind chutney and spicy mint & coriander water
  • Papdi Chaat $7.90
    • boiled chickpeas. Potatoes served with yogurt. Mint and tamarind chutney on crispy wheat waters
  • Veg Samosa (2 Pieces) $7.90
    • spiced potatoes, onion and peas stuffed in a savoury pastry
  • Crispy Onion Bhaji $7.90
    • crispy fritters made with onion, gram flour and secret spices
  • Delhi Style Aloo Chaat $7.90
    • a dish of fried diced potatoes spiced with chilli, curnin, chaat masala and chutney
  • Hara Bhara Kabab $13.90
    • kabab made with a mix of mashed green bean, spinach, green peas, chillies and select spices
  • Dahi Ke Kabab $13.90
    • dumpling of spiced hung yogurt deep fried to a golden finish
  • Saunfia Paneer Tikka $13.90
    • paneer marinated with saffron and fennel with mild spices
  • Paneer Koliwada $13.90
    • paneer marinated in spicy batter & fried
  • Tandoori Malai Broccoli $13.90
    • broccoli marinated in hung yoghurt and cheese flavored with green cardamom
  • Tandoori Mushroom $13.90
    • fresh button mushroom stuffed with cottage cheese and select herbs
  • Veg Platter $15.90
    • veg samosa, crispy onion pakoda, saunfia paneer tikka
CHICKEN STARTERS CHICKEN STARTERS
  • Bhatthi Ka Murgi (Tandoori Chicken) (Half/Full) $22.90/$14.90
    • whole chicken marinated in yogurt and delicious Indian spices, grilled to succulent perfection
  • Chicken Tikka $14.90
    • marinated with yogurt, red chilli powder, ginger and garlic
  • Kali Mirch Ke Tikke $14.90
    • chicken pieces marinated in cream and black peppercorns and cooked in the tandoor
  • Murg Banjara Kabab $14.90
    • delicious spicy kebabs loaded with onion and fresh spices
  • Chicken Hozarvi $14.90
    • marinated in juicy mixture of yoghurt, cream, cashew nuts and spices
  • Garlic Chicken Tikka $14.90
    • chicken pieces marinated with spices and garlic
  • Achari Chicken Tikka $14.90
    • a slightly tangier, spicier marinated in the form of homemade achori (pickle) masala
  • Murg Angar $14.90
    • a spicier version of chicken tikka
  • Horayali Chicken tikka $14.90
    • chicken marinated with mint and coriander
  • Murg Seek Kebab $14.90
    • minced chicken with garlic and spices thinly wrapped around a skewer and grilled in tandoor
  • Chicken Curry Leaves $14.90
    • chicken pieces cooked with curry leave
  • Kabab Platter $19.90
    • selection of non-veg starters Chicken tikka, Lamb seekh kebab, fish Amritsari
LAMB STARTERS LAMB STARTERS
  • Boti Kabab $15.90
    • marinated and cooked rapidly under intense heat, basted with butter
  • Noor Jahani Butta (Lamb Burra Kabab) $16.90
    • marinated lamb chops cooked in tandoor
  • Lamb Seekh Kebab $15.90
    • lamb mince mixed with spices cooked on skewers
  • Shaan E Raan (On Pre Order)
    • marinated leg of lamb cooked in delicious spicy masala with touch of royalty
SEAFOOD STARTERS SEAFOOD STARTERS
  • Tandoori Prawn (6 Pieces) $16.90
    • juicy prawns marinated and cooked in tandoor
  • Butter Garlic Prawn $16.90
    • prawns sautéed in butter and garlic
  • Prawn Inteha $16.90
    • A striking prawn preparation with a predominant flavor of garlic served hot sprinkled with garlic cheese
  • Fish Tikka Ajwaini $16.90
    • fish fillets marinated with spices and yoghurt grilled to perfection
  • Amritsari Fish $16.90
    • fish marinated with gram flour and yoghurt and deep fried
  • Pomfret (on Pre Order
    • Marinated whole pomfret finished in tandoori
INDO CHINESE INDO CHINESE
  • Chilli Chicken $17.90
    • indo Chinese style and spicy chicken cooked in semi dry gravy
  • Chicken Manchurian $17.90
    • lightly buttered chicken fritters smothered in a special Manchurian sauce
  • Cheese Chilli $16.90
    • cottage cheese cubes in garlic sauce with onion and capsicums >>
  • Veg Manchurian $16.90
    • deep fried vegetable boils in a soya sauce gravy
  • Honey Chilli Cauliflower $15.90
    • deep fried cauliflower cooked in honey and a variety of sauces
  • Veg Fried Rice $15.90
  • Chicken Fried Rice $15.90
VEGETARIAN MAINS VEGETARIAN MAINS
  • Dal Bukhara $15.90
    • black lentils & red beans brought together in a creamy delight
  • Dal Tadka $15.90
    • yellow lentils tempered with shola spices
  • Rajmah Rasmisa $16.90
    • red kidney beans cooked in onion and tomato gravy
  • Punjabi Chole $16.90
    • a famous Punjabi recipe of spiced chick peas
  • Suke Aaloo $15.90
    • boiled potatoes cooked with cumin and coriander
  • Aloo Gobi $15.90
    • spiced potatoes & cauliflower
  • Subzi Ki Jugalbandi $15.90
    • mixed vegetables with freshly ground spices
  • Mushroom Matar $15.90
    • green peas and mushrooms cooked in flavorful onion masala
  • Baingan Bharta(Seasonal) $16.90
    • roasted eggplant mashed and cooked with onion and tomatoes
  • Kadhai Paneer $16.90
    • cottage cheese in a thick tomato and fenugreek gravy with chopped onion and capsicum
  • Shahi Paneer $16.90
    • cottage cheese in creamy tomato gravy
  • Martbaan Ka Paneer $16.90
    • cottage cheese cooked with pickle spices
  • Himalayan Haryali Paneer $16.90
    • delightful combination of spinach and cottage cheese
  • Paneer Butter Masala $16.90
    • cottage cheese chunks cooked in a rich and creamy masala base
  • Matar Paneer $16.90
    • cottage cheese and green peas cooked in a tomato based gravy spiced with garam masala
  • Kashmiri Kofta $16.90
    • cottage cheese balls stuffed with dry fruits cooked in creamy gravy
CHICKEN MAINS CHICKEN MAINS
  • Makhani Chicken $19.90
    • marinated chicken in a mild butter gravy
  • Kadhai Chicken $19.90
    • chicken in a thick gravy seasoned with julienne capsicum, onions, tomatoes & coriander leaves
  • Rarah Murg $19.90
    • flavorful Punjabi chicken dish in a dry curry spiced up with cardamom, yoghurt and whole red chillies
  • Murg Nazakat (Chicken Korma) $19.90
    • chicken cooked in rich gravy of poppy seeds, cashew nuts, khoya and spices
  • Chicken Vindaloo $19.90
    • a classic gang dish
  • Chicken Chettinad $19.90
    • a hot & spicy indian delicacy from chettinad region
  • Chicken Xacuti $19.90
    • one of the most popular goan dish chicken with a medley of spices
  • Black Pepper Chicken $19.90
    • chicken cooked with black pepper in a creamy sauce
  • Murg Methi Malai $19.90
    • chicken in a cream based gravy with fenugreek leaves
  • Murg Changezi $19.90
    • spicy & creamy mughlai dish
  • Koyla Chicken $19.90
    • Spicy chicken infused with smoky flavor
  • Karachi Chicken $19.90
    • a tasty spicy chicken recipe from Karachi
LAMB MAINS LAMB MAINS
  • Rogan Josh $20.90
    • A Kashmiri delicacy robust with flavors of varied spices
  • Dhaniya Keema Matar $20.90
    • minced lamb with peas flavored with coriander
  • Lamb Saagwala $20.90
    • lamb cooked with spinach and mild spices
  • Railway Special Mutton Curry $20.90
    • spicy lamb curry in thin gravy
  • Lamb Vindaloo $20.90
    • spicy hot gaan dish
  • Lamb Madras $20.90
    • fery lamb curry with the flavors of south India
  • Martbaan Ka Meat $20.90
    • lamb in rich pickle flavored gravy
  • Rarah Gosht $20.90
    • mutton steeped in gravy of spicy mince with rare spices
  • Lamb Korma $20.90
    • boneless lamb pieces cooked in rich gravy of cream, cashew paste, yoghurt and spices
  • Karahi Gosht $20.90
    • slow cooked lamb with tomatoes, garlic and garam masala
  • Bhuna Gosht $20.90
    • mutton pieces cooked in spicy onion tomato gravy with the flavor of freshly ground spices
  • Kolhapuri Sukhaa Mutton $20.90
    • lamb pieces cooked in spicy kolhapuri masala
  • Lamb Nawabi $20.90
    • tender lamb curry with cream and almonds
  • Goat Curry $20.90
    • goat pieces on the bone cooked to perfection with flavorful spices
SEAFOOD MAINS SEAFOOD MAINS
  • Malabari Prawn $21.90
    • prawns in tamarind coconut and jaggery based red curry sauce
  • Prawn Butter Masala $21.90
    • prawns in tomato and cream based gravy
  • Home Style Fish Curry $21.90
    • chickpea battered simmered in mustard, yogurt onion and tomato gravy, finished with fresh spices and herbs
BIRYANI/RICE BIRYANI/RICE
  • Plain Rice $2.90
    • boiled basmati rice
  • Jeera Rice $5.90
    • basmati rice infused with cumin seeds
  • Subz Biryani $16.90
    • an elaborate dish mode from saffron flavored basmati rice with vegetables & mild spices
  • Murg Biryani $18.90
    • basmati rice & chicken pieces cooked on dum in a seasoned pot
  • Gosht Biryani $18.90
    • basmati rice & lamb pieces slow cooked on dum in a sealed pot
BREADS BREADS
  • Chilli Naan $4.90
  • Tandoori Roti $3.00
  • Missi Roti $4.00
  • Lachha Parantha $4.00
  • Malabari Parantha $4.90
  • Plain Naan $3.50
  • Butter Naan $4.90
  • Garlic Naan $4.90
  • Cheese & Garlic Naan $5.90
  • Keema Naan $6.90
  • Peshawari Naan $5.90
  • Amritsari Kulcha $5.90
  • Paneer Kulcha $5.90
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $5.00
    • Boondi/Mix/Pineapple
  • Burani Raita $6.0
    • spicy garlic infused yoghurt
  • Mix Pickle $3.00
  • Sweet Lime Pickle $3.00
  • Mango Chutney $3.00
  • Tamarind Chutney $3.00
  • Punjabi Pyaaz $5.00
  • Green Chillies $3.00
DESSERT DESSERT
  • Kheer $6.90
    • rice pudding flavored with dry fruits
  • Gulab Jamun $6.90
    • deep fried sweet dumplings stewed in cardamom flavored sugar syrup
  • Gulab Jamun with Ice Cream $8.90
  • Kesar Pista Kulfi $6.90
    • a traditional homemade milk ice-cream containing a delicate blend of crushed pistachios and saffron
  • Mango Kulfi $6.90
    • a traditional homemade milk ice-cream containing a delicate blend of mango
  • Ras Malai $6.90
    • a traditional sweet dish consisting of small, flat cokes of cottage cheese in sweetened, thickened milk
  • Sizzling Brownie with Vanilla Ice Cream $8.90
    • sizzling dessert served topped with chocolate sauce
  • Ice Cream $5.90
    • sizzling dessert served topped with chocolate sauce

Nearby Sample Menus

  • -Chicken $15.00
  • Lemon with rice
  • Lobak roll $8.00
    • 2 Pcs
  • -Fish fillet $16.00
  • Nasi lemak
  • Fish collar noodles / Tom yam fish collar noodles / Laksa fish collar noodles $19.00
  • Curry with rice
  • Curry puff / Pandan chicken $8.00
    • 3 Pcs
  • SMOKED DUCK BREAST AND CONFIT LEG 33.9
    • braised fennel and orange / watercress / blood orange gastrique
  • BEEF FILLET 180GM 37.9
    • charred corn / puffed barley / ox cheek cigar / braised onion jus
  • GOLDEN BEETROOT 20.5
    • raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
  • CHARCUTERIE 44.9
    • cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
  • THREE OYSTERS IN BEER BATTER 12.9
  • GRAIN FED RUMP 25.9
    • rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
  • OLIVE BREAD 12.9
    • horopito butter / smoked salt/thyme oil
  • PAN SEARED CHICKEN BREAST 14.0
  • Dessert
  • Jeonyuhwa $69.00
    • Korean Traditional Pancake.
  • Mul Nangmyeon $16.00
    • Korean Traditional Cold Noodles.
  • Maekjukgui Jeongsik $22.00
    • Soy Bean Paste Marinated Pork Barbecue Set Menu.
  • Gyejul Juk+Mul $69.00
    • Entree Soup + Watery Kimchi.
  • Tea Confectioneries $8.00
  • Gyejul Salad $69.00
    • Season Salad.
  • Ojingeo Bokkeum $15.00
    • Stir-Fried Squid with Chile Sauce or Sweet Soy Sauce.
  • Fries $2.50
  • Bite fish $15.00
    • Fried pan Fish filet white rice mash potato and green salad.
  • Bite Queijo $6.00
    • served in a cup
  • Bite Beef $14.50
    • Beef with grilled onions served with rice,beans,farofa,fries and green salad
  • Student Discount
  • Green salad $2.00
  • Roast Pork $14.00
    • Pork Belly served with rice, beans, mash potato, farofa and green salad
  • Bite Calabrese $15.00
    • Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
  • Cheese Plate
    • Brie and goat cheese (from France), served with chutney, bread and butter
  • Goat Cheese Salad $21.00
    • Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
  • Chef Breakfast $19.00
    • Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
  • Rangitoto Galette $18.00
    • Capsicum, marinated tomatoes in olive oil, garlic
  • Ceviche Salad $24.00
    • Raw fish with lemon, coconut milk, tomato, carrots, parsley, garlic, cucumber and boiled egg
  • France Gall $9.00
    • Honey, nougatine
  • Profiteroles
    • Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
  • Perigord Galette $26.00
    • Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
  • Saeng mok deum $19
    • Pork scotch fillet
  • Boneless galbi $19
    • Marinated boneless beef without rib
  • Buck wheat noodle with hot ard spicy chilli paste $13
  • Soon dooboo $12
    • Hot and spicy stew with soft tofu and egg
  • Buck wheat ncodle in hot and spicy iced broth $13
  • Gobchang jeongol S $35 L $55
    • Hot and spicy beef intestine hot pot with udon noodle
  • Sam gye tang $20
    • Chicken soup stuffed with rice and ginseng
  • Beef ribs in korean style miso bean paste soup $14
  • Fish and Chips $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Mediterranean Chicken $36.00
    • Tender boneless chicken thighs in a Mediterranean sauce with olives, capers and sundried tomato topped with crumbed feta cheese
  • The Shaslik Marinara $38.00
    • Eye fillet skewered with scallops wrapped in bacon and gherkins. A beautiful mix of, what we do best.
  • Soup of the Day $10.00
    • Lovingly made from one of our special recipes.
  • Crispy Calamari with Aoli $14.00
    • Deep fried squid rings with a gentle salt and pepper coating.
  • Dolche Vita $12.00
    • Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
  • Fillet Italiano $37.00
    • Eye fillet nurtured in our special ‘Tonys’ marinade to make it extra tasty.
  • Lime Curd Tart $12.00
    • A timeless classic. Light but flavoursome.
  • Fried Tofu Eatbox $6.99
  • M2 BBQ Pork
  • Beef BBQ Eatbox $6.99
  • Katsu Roll $1.10
  • Avocado nigiri $1.80
  • Unagi nigiri $1.80
  • Ebi nigiri $1.80
  • CHICKEN KATSU SALAD COMBO $7.99
    • Chicken Katsu with Delicious Sauce + Sushi Seasonal Salad + Rice or Riceball
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Katsu pork $10.00
    • Crumbed pork
  • Teriyaki beef $9.50
    • beef with teriyaki sauce
  • Yaki udon chicken $7.50
    • Fried udon noodle
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Salmon sashimi $9.50
    • Fresh slamon on sushi rice
  • Katsu fish $10.00
    • crumbed fish
  • ●Paddle Crabs
  • ●Shrimp
  • -Beef / Pork / Chicken / Seafood $18.00
  • -With pepper sauce / With oyster sauce / With sweet mushroom sauce $22.00
  • Tiger prawns casserole with glass noodle and spring onion ginger sauce / Golden fried prawn balls $38.00
  • Steam Rice / Boiled Egg $2.00
  • -Sashimi / Stir fried with ginger and spring onion / Stir fried with garlic sauce POA
  • -Fish head & bone light fried with chilli, garlic & pepper POA
  • Fried noodles with vegetables/pork/beef $13.80
  • Fungus with cucumber salad $11.00
  • Stir fried pork with pickled vegetable $13.80
  • Spicy Lamb tripe and heart on rice $10.80
  • Stir fried eggplant on rice $11.80
  • Spicy cold noodles with mince and pickles $9.80
  • Deep fried pancake $4
  • Braised beef with potato on rice $10.80
  • 50 pieces $60.00
  • Beef Teriyaki $9.90
  • Teriyaki Chicken Udon $9.90
  • 41 pieces $50.00
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
  • Ramen $7.90
  • Udon $7.90
  • Chicken Teriyaki $9.90
  • Egg $4.00
  • Baked Bean $2.80
  • Bacon & Egg $3.80
  • Steak & Egg $3.80
  • Fruit Salad $4.50
  • Assorted Sandwiches
  • Chicken,Avocado On Mix Grain $4.50
  • Steak & Cheese $4.20
  • Fish with chili sauce $28.00
  • Steamed pork in rice powder $14.00
  • Fat beef in sour soup $18.00
  • Bean Curd with preserved egg $12.00
  • Flavored cayenne chicken $14.00
  • Sichuan bean curd with pork mince $12.00
  • Hot and sour fern root noodle $10.00
  • Sauteed diced chicken with chili and pepper, Chongqing style $16.00
  • Easy Pea-Zie $12.5
    • Falafel, Tzatziki Sauce, Avocado, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Beetroot, Gherkin, Jalapeños, BBQ Sauce $1
  • Kumera Fries $6
    • Sprinkled with Burger Bach seasoning
  • Chips Small $4
    • Sprinkled with Burger Bach seasoning
  • Spaghetti Bun $6
    • Spaghetti, Cheese & Bacon. The Kiwi Way
  • Fancy That $11.5
    • Prime NZ Beef, Caramelised Onion, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Chicken Little $10
    • Chicken Breast, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Satay $11
    • Prime NZ Beef, Cheddar Cheese, Satay Sauce, Lettuce, Tomato, Red Onion & Aioli
Delhi Heights Restaurant & Bar

Delhi Heights Restaurant & Bar

location

Address

44 Fortunes Road, Half Moon Bay, Auckland

phone

Phone

095767176

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Reservations ,  Waitstaff ,  Seating

Location
44 Fortunes Road, Half Moon Bay, Auckland
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