Address
549 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Tiger Burger in Auckland Menu
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BURGERS-
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
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Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
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K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
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Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
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Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
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Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
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Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
ADD-ONS- Double meat $5
- Free-farmed bacon $4
- Tiger’s Roar (Make it Korean spicy) $2
- House Kimchi $3
- Aged Cheddar $2
- Extra sauce $2
EASY PICKINGS / ANJU-
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
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Shoestring Fries (V) $7
- With sesame mayo
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Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
SWEET THINGS-
Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
Nearby Sample Menus
- 3. Onion Raita $4
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8. Saagwala $15
- Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
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3. Garlic Chicken Tikka (6 pc) $15
- Tender pieces of chicken cooked with yoghurt, cheese and garlic paste
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3. Chicken Manchurian $15
- Chicken Cubes cooked in special Manchurian sauce made of very finely onions, ginger, garlic and white pepper
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3. Mixed Vegetable (Best enjoyed with tandoori roti) $12.50
- Seasonal vegetable cooked with onion, ginger and green chillies
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8. Channa Masala $12
- Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger
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4. Garlic Chicken $15
- Chicken cubes cooked in Chef’s special garlic sauce with onion and ginger
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2. Chicken Biryani $15
- Specially cooked chicken pieces simmered in spices mixed with basmati rice
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Stuffed Chicken Breasts $24.50
- Chicken stuffed with marinated calamari and prawns served with orzo pasta and a creamy sauce
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Homemade Chicken Liver Pate $8.50
- Chefs favourite served on toasted ciabatta
- Gravy $2.00
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Torta Caprese (GF) $9.50
- a home made chocolate and almond cake served with chocolate ice cream
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Penne Carbonara $20.00
- Bacon, mushrooms and chicken cooked in a cream sauce with penne pasta garnished with parmesan cheese
- Seasonal Vegetables $7.00
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Grilled Salmon $28.00
- Salmon grilled to perfection and served with gourmet potatoes (a mix of potato, sundried tomatoes, capers and zucchini) and a fresh summer salad with a balsamic vinaigrette dressing
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Tiramisu $9.50
- This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream
- Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
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Eggs Benedict $20
- smoked trevally, bacon, mushroom, black pudding
- Wagyu beef burger, provolone, bread & butter pickles, crisps $24
- Garden harvest $8
- Lamb, capsicum, haloumi, mint $26
- Black pudding, cauliflower, egg, pangritata $22
- Steel cut oat porridge, pear, hazelnut butter $15
- Tomato, goats cheese & basil bruschetta, poached egg $20
- Lamb on Rice with salad $13.00
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Mix Savalaki $12.00
- cooked with homemade chili sauce
- Chicken with Rice $7.00
- DoLma salad $11.00
- Lamb Ata Turk $19.50
- Chicken Ata Turk $18.00
- Chips $4.00
- MAYONNAISE
- 8. Squid Ring (6P) $5.50
- Veg Battered Dog $4.00
- Fish and Chips $5.00
- 3. Sausage on Stick $2.50
- 5. Chicken Burger $7.80 Combo $11.80
- 6. Hawaii Burger $7.00 Combo $11.00
- 4. Soya Lover Burger $12.50
- 13. Veg Buns (BBQ) $2.50
- Spicy sour soup $6.00
- Braised pork with bok choy garlic in spicy bean sauce $18.00
- Pork noodle with chilli and hot pepper $12.00
- Spicy beef salad $12.00
- Bok choy fried with garlic sauce $10.00
- Beef balls in hot pot $20.00
- Braised beef with potato in hot pot $20.00
- Rice noodle cooked in hot pot with pepper and chilli choose from beef, pork ribs or vegetable $10.00
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CURRY COMBO $16.50
- Chicken curry, rice, plain naan/roti, drink 355ml
- CHICKEN DO PYAZA
- MIX PICKLE $2.00
- REGULAR 1/2 AND 1/2 CURRY $13.00
- LAMB SAAG
- ALOO PARATHA $5.50
- VEG SAMOSA 2 PCS $5.00
- CURRY COMBO LAMB $17.50
- Shanghai style thick noodles soup / Salty vegetables and shredded pork noodle soup $9.50
- Fried buns (6 pieces) / Taro buns $7.00
- Hot and spicy fish fillets / Fish fillets in special chilli soup $25.00
- Hot and spicy king prawns / Bay Phoon town king prawns / Shanghai fried king prawns $31.00
- Stir fried squid / Stir fried vegetarian and green peas $13.00
- Fried thick noodle with pork ribs $15.00
- Fried rice with pork strips & salty vegetable / Fried rice with chicken strips $9.00
- Cold jellyfish strips $16.00
- Squid Ring $0.90
- Mussel $1.30
- Aioli/Tartar/Tomato $3.00
- Chicken $7.99
- Crumbed Hoki $4.70
- Fish (GF) $11.99
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Crumbed Gurnard
- Fresh
- Hot Mushy Peas $4.50
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omelette $10.90
- Bacon cheese tomato 'Smoked salmon, cheese, spmach ’Tomato, spinach, avocado, cheese, onon
- extra 1 more filling $0.50
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Pancake $10.90
- Serve with two slice of bacon, grill banana, maple syrup,
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Wedges $5.20
- Serve with sour cream
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Eggs on Toasted $5.20
- Two eggs any style (poached, fry, scambled)and two toasted (white bread or brown bread)
- Wrap $8.90
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French Toasted $10.90
- Serve with toasted bread, grill banana, bacon, maple syrup.
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Toasted Sandwich
- Lettuce, Roasted Chicken, Tomato, Cajun Chicken, Cucumber, Smoked Chicken, Carrot, Ham, Cheese, Roasted/corned Beef, Onion, Pineapple, Beetroot, Avocado, Tuna, Egg
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Punjabi Masala $16.99
- Curry absolutely bursting with flavour! This really is a must try!
- Tamarind Sauce $2.50
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Mango Chicken $16.99
- Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce.
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Buttered $14.99
- Curry of India's signature butter chicken is marinated overnight, oven baked and cooked in a delicious creamy tomato sauce
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Aloo Gobi (Cauliflower) $13.99
- Aloo/Gobi generally cooked with garlic, ginger, onion, tomatoes, cilantro, cumin seeds and other spices
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Kadhai $14.99
- Tender boneless meat pieces sauté with onion, tomatoes, and capsicum with a touch of Indian spices
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Garlicky Mushroom Pakora (8 Pcs) $9.90
- These are mushrooms that are dunked in a spiced garlicky batter and deep-fried until golden brown
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Jhalfrazie $14.99
- Curry with juliennes of capsicum, onion, tomatoes and coriander
- Black Pepper Beef $12.90
- Fish $5.50
- Egg & Pork
- Satay Chicken $12.90
- Chicken $11.90
- Beef Noodle Soup $12.90
- Serve with rice
- Wonton Noodle Soup $10.90
- Drumstick $2.20
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Scrambled Egg $10.50
- bacon x2, tomato eggs scrambled and toast
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Pancake $10.50
- grilled bananas, bacon x2, maple syrup, whipped cream
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Fish and Chip $9.50
- Fish x1, egg x1, chips and salad
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3 Pieces Drumstick $8.60
- 3 drumsticks, 1chips
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Eggs Benedict $12.50
- poached eggs x2, bacon x2, hollandaise sauce and toast
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Pork Rib Meal $10.50
- pork rib x1, egg x1, chips and salad
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Snack pack $7.40
- 1 thigh, 1 drumstick, 1 regular chips
- •Add lamb or meatballs 17.5
- Sujuk $5,5
- Add bacon $21
- •Served with pide bread 12.5
- Halloumi $5,5
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Cherkez Chicken $22,5
- morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
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Spanakopita $22,5
- Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
- Add mushrooms $21
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Roasted Vegetable Sandwich $18
- Grilled courgrette, red and green bell peppers, mushroom, eggplant and hash brown with freshly grated mozzarella cheese spread with salsa in a multigrain bread served with fries and green salad
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Coffee Toffee $12
- Combination of Grand Mariner, Jameson's Gold, Irish Cream, Creme de Cucao, Toffee nut with a single espresso shot
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Cappucciono Rum Shake $12
- Ice cream, Havana Club 7years rum, ground cinnamon, cream with single espresso shot
- Seasoned Potato Wedges $6.5
- Fries $6.5
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Vegetable Stack $18
- Potato rosti, roasted capsicums, courgette and Portobello mushrooms with ripened vine tomatoes & wild rocket delicately layered
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Calamari Rings $9.5
- Pan fried calamari rings marinated in a traditional bolero receipe
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Open Steak Sandwich $15
- Beef fillet steak peppered & grilled, with crumbed onion rings, fried egg and salad, drizzled with hollandaise & balsamic reduction served on ciabatta
Tiger Burger
Phone
09 216 5585
Opened hours
Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Asian Fusion , Fast Food , Korean , Vegetarian
Features
Takeaway , Wheelchair accessible , Waitstaff , Takeout , Cheap Eats , Bar Not Available , Lunch , Seating , Local cuisine , Dinner , Child-friendly
549 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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