Address
549 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Tiger Burger in Auckland Menu
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BURGERS-
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
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Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
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K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
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Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
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Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
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Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
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Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
ADD-ONS- Double meat $5
- Free-farmed bacon $4
- Tiger’s Roar (Make it Korean spicy) $2
- House Kimchi $3
- Aged Cheddar $2
- Extra sauce $2
EASY PICKINGS / ANJU-
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
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Shoestring Fries (V) $7
- With sesame mayo
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Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
SWEET THINGS-
Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
Nearby Sample Menus
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Five Platter $70.00
- Select any 5 Tapas dishes. Ideal for 2 persons for dinner
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Verduras de la Huerta Con Salsa Vinagreta $15.00
- char grilled vegetables w a tomato & hard-boiled egg vinaigrette
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Mini Hamburguesa de Cordero $15.00
- mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
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Pate de Higado de Pollo $15.00
- pâté chicken liver w shaved toasted ciabatta
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Dessert Platter $15.50
- ideal for one person wanting a trio of mini desserts
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Costilla de Cerdo a la Cervesa $15.00
- beer braised pork ribs in spices w caramelised onion, garlic & chorizo
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Carne Mejilla $15.00
- slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
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Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce
- 2 Fish, 2 sausages, 3 potato friters, $2.00 chips, crabstick $10.00
- Fish (Hoki) $2.90
- Fish $4.00
- Curry Rice Roll $2.00
- 4 Fish, 4 potato fritters, $2.00 chips, 1.5L drink $14.00
- Prawn/Squid $12.50
- Young Chow Fried Rice $11.00
- Pork/Chicken/Beff/BBQ pork/Plain $11.00
- Premium Snapper Burger $11.50
- Crab Sticks $1.50
- Hawaiian Burger $10.50
- Onion Rings (6) $4.00
- Chicken Burger $10.50
- Prawn Twisters $7.50
- Potato Fritter $1.00
- Salt & pepper squid $6.00
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Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
- Tender lamb & sorrel crispy dumplings $12
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Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
- Today’s Dessert Platter from the board
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Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
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The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
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I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
- Piatto Pizzas $12
- Vegetarian / American HotDog $3.50
- Mussel $1.00
- Chicken / Steak / Mussel $4.50
- Wonton $0.60
- Combination & Veges $12.00
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Golden Hut $6.00
- egg, cheese, bacon, pineapple, meat pattie, salad
- Chicken & Veges / Steak & Veges $11.00
- Squid Ring $0.80
- Seafood Chowder w Garlic Bread $14.00
- Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
- Pineapple Fritters $6.00
- Fish $5.00
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2 Fillings $4.00
- ham, bacon, sweet corn, cheese, tomato, egg, onion, pineapple
- All Day Breakfast $16.00
- Classic Burger w Cheese $9.00
- Lambs Fry & Bacon in a Brandy Cream Sauce $15.00
- Tart of the day $12.00
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Non-vegetarian $39.00
- Selection, generally a platter consisting of a selection of 3 different types of meats
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Figtree $24.00
- Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
- -Beef $19.00
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Kelly greens $24.00
- Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
- -Chicken $16.00
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Seafort $25.00
- Lightly smoked fish, sautéed squid rings, baby spinach, roasted nuts, cottage cheese & remoulade
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Colonial $24.00
- Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
- N1 Pad Thai
- N2 Pad See Ew
- Mixed seafood/Prawn $13.50
- Mixed seafood/Prawn $13.50
- Tofu/Chicken/Beef/Pork $11.00
- C4 Massaman Curry
- Chicken / Pork Minced $11.00
- Mixed seafood/Prawn $13.50
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Quattro formaggi $35.00
- San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
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Al pesto e pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
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Carne $35.00
- San marzano tomato, mozzarella, chorizo, pork and fennel sausages, parma ham, vine tomatoes, wild rocket and parmigiano
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Fungo $24.00
- San marzano tomato, mozzarella, portobello mushroom and parmigiano
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Garlic focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
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Calzone nutella $26.00
- Folded pizza filled with nutella and strawberry finished with nutella sauce and icing sugar
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Rocket and prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiano, mozzarella and balsamic vinegrette
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Antipasto (for 2) $38.00
- Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
- LARGE $15.00
- LARGE $9.00
- SPRING ROLL $1.80
- MEDIUM $11.00
- BEEF
- SMALL $9.00
- VEGETARIAN
- PUMPKIN 60¢
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Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
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Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
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Spiced potato wedges $7.50
- Topped with sour cream
- French fries $6.50
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Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
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Salt and pepper squid $14.50
- With citrus aioli and fries
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Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
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Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
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MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
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MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
- MANGO & GINGER SORBET $8.00
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CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
- COCONUT RICE $4.00
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VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
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BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
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CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
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Prosciutto S $14 /L $24
- Prosciutto, tomato, black olive and artichoke
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Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
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Kumara Fries $8
- Served with black pepper Aioli
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Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone
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Prime Vera S $14 /L $24
- Garlic prawn, courgette, chilli, capers and chimmi churri sauce
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Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
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Steamed pork & chives dumplings (12) $12
- with a sesame soya dressing additional piece
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Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
- Lunch and dinner (including sundae) $15.0
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Waterside Breakfast $8.50
- eggs any style with toast and roasted tomato
- Fries W tomato sauce and aioli $8,
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Fish of the Day $POA
- Our service staff will advise you of our specials
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Duck confit Envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
- Wedges W sour cream $9.90
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Bread & Dips $14.90
- fresh baked loaf served with dips and Pellegrino olive oil
- Bacon $5
- Tofu Pudding with tapioca $8.00
- Q mochi snowflake ice $13.80
- Red bean soup w/boba $6.50
- Red bean crushed ice w/matcha $13.80
- Tofu Pudding with honey bean $8.00
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Waffle no4 $16.80
- vanilla ice cream + red bean + banana
- Mung bean cake $8.00
- Mango shaved ice w/condensed milk seasonal $13.80
Tiger Burger
Phone
09 216 5585
Opened hours
Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Asian Fusion , Fast Food , Korean , Vegetarian
Features
Takeaway , Wheelchair accessible , Waitstaff , Takeout , Cheap Eats , Bar Not Available , Lunch , Seating , Local cuisine , Dinner , Child-friendly
549 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
- Auckland Asian Menus
- Auckland Asian Fusion Menus
- Auckland Fast Food Menus
- Auckland Korean Menus
- Auckland Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Asian Fusion Menus
- Auckland Region Fast Food Menus
- Auckland Region Korean Menus
- Auckland Region Vegetarian Menus