Tomi's Italian Cafe in Taupo Menu

TO START TO START
  • Warmed Marinated Olives $10.00
    • With grissini
  • Garlic and Parmesan Flatbread $12.00
  • Bruschetta $14.00
    • With tomato and fresh basil
  • Tomi's Antipasto $26.00
    • With cured meats, cheese, marinated vegetables and breads
  • Mozzarella Filled Arancini $15.00
    • With rocket
  • Lemon and Chili Fried Squid $15.00
    • With lemon aioli
  • Steamed Green Lipped Mussels $16.00 / $24.00
    • With tomato and herbs
MAINS MAINS
  • Tuscan Roasted Chicken Breast $28.00
    • On garlic and rosemary potatoes
  • 400gm T-Bone $36.00
    • With olive, garlic and rosemary butter and chunky chips
  • Pork Belly $32.00
    • With mushroom, spinach and thyme gnocchi
  • New Zealand Salmon $34.00
    • With green lipped mussels and an artichoke and pesto cream
SIDES SIDES
  • Parmesan Fries $6.00
    • With roast garlic aioli
  • Seasonal Greens $6.00
    • With almond butter
  • Cheesy Baked Ratatouille $7.00
  • Green Salad $7.00
    • With house made dressing
PASTA - RISOTTO PASTA - RISOTTO
  • Pasta Mia Tagliatelle $18.00 / $26.00
    • With prawns, courgette, chili and garlic
  • Pasta Mia Pappardelle $19.00 / $27.00
    • With slow cooked lamb shoulder, capers, gherkins and mustard
  • Pasta Mia Capsicum Tortelli $18.00 / $26.00
    • With grilled aubergine, cherry tomato and oregano
  • Potato Gnocchi $17.00 / $25.00
    • With ricotta, lemon, peas and pancetta
  • Risotto of Chicken, Mushroom and Spinach $18.00 / $26.00
    • With truffle oil
STONE OVEN PIZZA STONE OVEN PIZZA
  • Margherita $16.00
    • With tomato, mozzarella and basil
  • Pancetta, Cacciatore & Cappa $18.00
    • With roasted capsicum and mozzarella
  • Chicken, green olive, onion jam, rosemary and smoked cheddar $18.00
  • Prawn, Salmon and Fennel $20.00
    • Topped with fresh avocado and creme fraiche
DESSERTS DESSERTS
  • Classic Tiramisu Mascarpone $13.00
    • Layered with espresso and chocolate
  • Sicilian Doughnuts $12.00
    • With honey and pistachio syrup and vanilla ice cream
  • Trio of Gelato $12.00
  • Peach and Amaretto Tart $13.00
    • W raspberry ice cream
KID'S MENU KID'S MENU
  • Including a main, dessert and drink. Meal choices: Mini Beef Burger, Chicken Nibbles, Pizza, Kid's Bolognaise, Sundae and Chocolate Mud Cake. $12.00

Nearby Sample Menus

  • Kiwi Farmhouse Breakfast $21.90
    • Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
  • Prawn and Bacon and Feta $18.90
    • Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
  • Griddle Corn Cakes $18.90
    • Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
  • Vegetarian Burger $19.90
    • Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
  • Calamari $18.90
    • Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
  • Lambs Fry and Bacon $18.90
    • Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
  • Santa Fe Chicken Wrap $15.90
    • Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
  • Chilli Chicken Noodles $18.90
    • Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Stir Crazy Sirloin $34.00
    • 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Comanche Chicken Salad $26.00
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Mustang Platter $96.00
    • Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Upgrade to a 400g rump for an extra $8.00
  • Soup of the Day $8.90
    • Freshly made by our Chef and topped with croutons.
  • Roast of the Day GFA $23.50
    • Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb’s rich gravy.
  • Choose your Add-ons: Garlic Prawns $5.90
  • Country Style Ribs GF $28.50 / $34.90
    • Cobb’s own marinated and slow-baked pork ribs with classic fries on the side. (Medium/ Cobb Size)
  • Big Boy 400g Rump $34.50
  • Creamy Mushrooms GF $5.90
  • Prawn & Parmesan Sirloin GF $34.90
    • Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
  • Bourbon toffee cheesecake $12.00
  • Caesar $18.00
    • Cos lettuce, streaky bacon, croutons, anchovies, caesar dressing, poached egg, parmesan
  • Add more meat $8.00
    • 1/2lb
  • Tex Mex shredded chicken, charred peppers, onions, slaw, salsa, aioli $22.00
  • 1/2lb Crispy calamari $16.00
    • Smoked salt, chipotle mayo
  • Fresh donuts $12.00
  • Mac 'n' cheese balls $14.00
    • Bacon crumb, shaved parmesan, chipotle mayo
  • S.M.K slaw $6.00
  • Cheese Board (Gfa) $20.00
    • Selection Of New Zealand Cheese Served With Fruit Paste And Crackers
  • Creamy Mushroom Sauce $5.00
    • Fresh Mushrooms, Butter, And Full Cream.
  • Waitoa Free-Range Chicken Breast $31.50
    • Stuffed With Confit Betroot, Glazed With Apple And Cumin; Served On A Fragrant Saffron Risotto And Finished With Crisp Summer Leaves.
  • The Steak House Cold-Smoked Salmon (GF) $32.00
    • House Cured & Cold Smoked New Zealand South Island King Salmon, With A Miso & Almond Crust. Served With Green Tomato Chutney, Nam Jim Sald, Crushed Potato And Charred Lemon.
  • The Steak House Burger $26.00
    • House-Made Angus Burger Pattie, Bacon, Fried Egg, Sliced Betroot, Salad Leaves, And Chef'S Special Tangy Sauce, Served With A Side Of Fries And Aioli.
  • Garden Salad (GF) $5.00
    • Fresh, Crisp Leaves; Your Choice Of Dressing.
  • Mushroom And Spinach Risotto (V) $22
  • Stickys
  • Reshmi Kebab with mint sauce $7.90
  • Vegetable Korma, Naan, Rice $9.90
  • Prawn Curry, Naan, Rice $12.90
  • Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Vegettable Samosas with tamarind sauce $6.90
  • Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
  • Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
  • Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Steak & onion, ham / egg / lettuce, ham / tomato / lettuce $3.70
  • -With cream $2.60
  • Creamy mushroom, bacon & cheese $4.70
  • Bacon & egg quiches
  • Carrot cake $3.20
  • Cake $3.00
  • Beef vogel $4.20
  • Wraps $6.80
  • Paleo Benedict $19.00
    • Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
  • Fish Tacos $24.00
    • with tratziki, slaw, avocado + greek salsa
  • White bait fritter $28.00
    • with greeus, ailoi + crisp potato
  • Pulled Venison Burger $23.00
    • Chips, slaw, onions, aioli on ciabatta
  • Bacon N' vegetable $12.50
  • Morrocan Lentil $10.50
  • Fresh Fish $5.50
  • -With Garlic Butter $3.50
  • Squid Ring $0.80
  • Mussel Fritter $3.30
  • Chicken Nugget $0.60
  • Cheeseburger $4.50
  • Crabstick $1.50
  • OCB $17.50
    • Chicken, cranberry sauce, brie, mozzarella
  • Bacon & Eggs $15.00
    • scrambled
  • Roast Tomatoes (GF) $4.00
  • French Toast - Chef's Signature Dish $21.00
    • served with bacon, banana, maple syrup and berries
  • Gourmet beef burger with fries $29.50
  • Gourmet toasted sandwich options: cheese, ham, tomato, onion, pineapple. served with a green salad $18.50
  • Kumara Cakes GF $21.50
    • topped with poached eggs and hollandaise sauce with salmon
  • Kumara Cakes GF $18.50
    • topped with poached eggs and hollandaise sauce with bacon
  • Piccolo Fruit Bread $10.50
    • fruit, nut, peel and spice with preserves and butter
  • Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
  • Tortilla Wrap - choose from: -nacho mince -chilli beans -grilled chicken strips; with guacamole,salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream $14
  • Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50
  • Side of chips $4
  • Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
  • Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15
  • Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11
  • Grilled Garlic Bread $5
  • Sautéed mushrooms $5
    • w/ garlic & thyme
  • Herbed garlic bread $12.5
    • w/ jalapeno & mozzarella cheese
  • Steamed seasonal vegetables $5
    • w/ herb butter
  • Oven baked pork cutlet pan $35
    • seared polenta, charred parmesan corn on cob, grilled peppers, jus
  • Fish of the day $31.50
    • please check with wait staff for fish of the day
  • Curry of the day $28
    • served w/ naan bread, poppadum, raita. Please ask our friendly wait staff for today’s special
  • Beef carpaccio $17.5
    • seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
  • Bruschetta $13.5
    • w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
  • Eggs (Fried or Poached) x 2 $5.00
  • ''Sinful'' Chocolate Brownie $9.50
    • A dark, rich, sticky, chocolate mess... Made from the simplest of recipes and not over complicated, it comes slightly warmed with vanilla ice-cream on top covered in Hershey's Chocolate Syrup!
  • Classic Fish & Chips $24.50
    • Tuatara Beer battered fish fillets and chips, with a rocket, red onion and sun-dried tomato side salad. With lemon and our own chunky house made tartare sauce.
  • Classic Pizza $8.50
    • A 7" mini pizza with tomatoes, sliced ham and cheese.
  • Traditional Beef Lasagne $23.90
    • A large serve of homemade lasagne. Made fresh from the ground up with roast pumpkin, spinach and feta followed by a layer of beef ragu, tomato passata and béchamel sauce. Finished with a golden grilled mozzarella top.
  • ''Wagyu Beef'' Burger $24.90
    • 180gm Wagyu beef patty, house pickles, cheddar cheese, streaky bacon, a whole portobello mushroom, truffle aioli, and house relish.
  • Ciabatta and Dips $11.50
    • Lightly toasted ciabatta with a trio of freshly made dips.
  • Lemon Pepper Calamari $16.90
    • Calamari strips, dusted in corn starch, semolina and lemon pepper. Served on couscous and baby spinach with aioli and an Asian inspired chilli lime dressing
  • Bake Beans on Toast $6.50
  • Eggs on Toast $9.00
  • All Day Breakfast $13.00
    • Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
  • Bacon & Eggs $10.50
  • Extras $2.00
    • Scrambled Eggs, Fried Eggs
  • Spaghetti on Toast $6.50
  • Sausage & Eggs $9.50
  • Bacon/Egg/Cheese Muffin $6.00
Tomi's Italian Cafe

Tomi's Italian Cafe

location

Address

18 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

073765393

clock

Opened hours

Monday: 12:00 PM – 3:00 AM, Tuesday: 12:00 PM – 3:00 AM, Wednesday: 12:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Italian , Mediterranean , Pizza , Steak , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Quick Bites ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
18 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand