Tomi's Italian Cafe in Taupo Menu

TO START TO START
  • Warmed Marinated Olives $10.00
    • With grissini
  • Garlic and Parmesan Flatbread $12.00
  • Bruschetta $14.00
    • With tomato and fresh basil
  • Tomi's Antipasto $26.00
    • With cured meats, cheese, marinated vegetables and breads
  • Mozzarella Filled Arancini $15.00
    • With rocket
  • Lemon and Chili Fried Squid $15.00
    • With lemon aioli
  • Steamed Green Lipped Mussels $16.00 / $24.00
    • With tomato and herbs
MAINS MAINS
  • Tuscan Roasted Chicken Breast $28.00
    • On garlic and rosemary potatoes
  • 400gm T-Bone $36.00
    • With olive, garlic and rosemary butter and chunky chips
  • Pork Belly $32.00
    • With mushroom, spinach and thyme gnocchi
  • New Zealand Salmon $34.00
    • With green lipped mussels and an artichoke and pesto cream
SIDES SIDES
  • Parmesan Fries $6.00
    • With roast garlic aioli
  • Seasonal Greens $6.00
    • With almond butter
  • Cheesy Baked Ratatouille $7.00
  • Green Salad $7.00
    • With house made dressing
PASTA - RISOTTO PASTA - RISOTTO
  • Pasta Mia Tagliatelle $18.00 / $26.00
    • With prawns, courgette, chili and garlic
  • Pasta Mia Pappardelle $19.00 / $27.00
    • With slow cooked lamb shoulder, capers, gherkins and mustard
  • Pasta Mia Capsicum Tortelli $18.00 / $26.00
    • With grilled aubergine, cherry tomato and oregano
  • Potato Gnocchi $17.00 / $25.00
    • With ricotta, lemon, peas and pancetta
  • Risotto of Chicken, Mushroom and Spinach $18.00 / $26.00
    • With truffle oil
STONE OVEN PIZZA STONE OVEN PIZZA
  • Margherita $16.00
    • With tomato, mozzarella and basil
  • Pancetta, Cacciatore & Cappa $18.00
    • With roasted capsicum and mozzarella
  • Chicken, green olive, onion jam, rosemary and smoked cheddar $18.00
  • Prawn, Salmon and Fennel $20.00
    • Topped with fresh avocado and creme fraiche
DESSERTS DESSERTS
  • Classic Tiramisu Mascarpone $13.00
    • Layered with espresso and chocolate
  • Sicilian Doughnuts $12.00
    • With honey and pistachio syrup and vanilla ice cream
  • Trio of Gelato $12.00
  • Peach and Amaretto Tart $13.00
    • W raspberry ice cream
KID'S MENU KID'S MENU
  • Including a main, dessert and drink. Meal choices: Mini Beef Burger, Chicken Nibbles, Pizza, Kid's Bolognaise, Sundae and Chocolate Mud Cake. $12.00

Nearby Sample Menus

  • Butter Chicken $18.90
    • Tender chicken pieces in an authentic curry sauce served with Dixie Rice
  • BBQ Ribs $24.90
    • Tender baby back BBQ basted ribs served with seasoned fries and onion rings
  • Prosciutto $22.50
    • Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
  • Salmon Salad Nicoise $21.00
    • Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
  • Lamb Shank $26.90
    • Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
  • Prawn and Bacon and Feta $18.90
    • Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
  • Hawaiian Burger $20.90
    • Our original Dixie Brown Burger topped with melted cheese and pineapple
  • Seafood Chowder $14.90
    • A firm Dixie Browns favorite with garlic bread
  • Chicken & Bacon Burger $20.90
    • Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
  • Catch of the Day GF $31.90
    • Depending on availability - ask our waitstaff.
  • Cobb Schnitzel $25.90
    • Cobb’s original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
  • Pan Fried Scallops GF $16.90
    • Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
  • Soup of the Day $8.90
    • Freshly made by our Chef and topped with croutons.
  • Baked Jacket Potato with Sour Cream GF $3.50
  • Pumpkin & Spinach Lasagne $24.50
    • Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
  • Chicken Fettuccine $25.50
    • Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
  • Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
  • The Bistro handmade sweet treats $10.00
  • Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00
  • Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36.00
  • Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
  • Grinning Gecko brie - Whangarei, NZ $15.00
  • Garden leaves, pear, lemon miso dressing $7.00
  • Grana Padano - Piedmont, Italy $15.00
  • Eye Fillet of Beef
    • Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
  • Market Fish
    • Artichoke cream, tomato and roasted lemon salad, whipped feta
  • Seasonal Greens $7.00
  • Slow cooked pulled Lamb
    • Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
  • -Coconut curry Prawns
    • Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
  • -Confit Duck Leg
    • White bean puree, raw broccoli salad, cranberries, courgette
  • -Chocolate salted caramel tart
    • Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
  • Free Range Pork Belly
    • Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
  • Onion Rings $5.00
    • Golden; Deep-Fried; Delicious.
  • Banoffee Pie $12.00
  • Mushroom Bacon Mozzarella Arancini Balls $15.00
    • Sicilian Savoury Stuffed Rice Balls, Coated In Breadcrumbs, And Fried.
  • Fresh Fish Filo $28.50
    • Fresh Fish Fillet, Coriander Pesto, Cream Cheese, Wrapped In Filo Pastry And Baked Lightly Golden; With A Light Sweet Chilli And Coconut Sauce, Served On A Bed Of Steamed Bok Choy.
  • Wakanui Prime Beef Short Ribs $34.00
    • Slow-Cooked In Master Stock For 24 Hours; Glazed In The Over And Served With A Potato And Parsnip Rosti And Summer Greens.
  • Trio Of Sorbet (GF) $10.00
  • Ice-Cream Sundae
    • (You Can Have It Any Day!) Two Big Scoops Of Vanilla Ice-Cream With Chocolate Sauce.
  • Steak House Slaw (GF) $7.00
    • Hand-Cut Cabbage, Fennel, And Pickled Carrot.
  • Reshmi Kebab with mint sauce $7.90
  • Prawn Curry, Naan, Rice $12.90
  • Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Fish & Chips $5.90
  • Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Vegettable Samosas with tamarind sauce $6.90
  • Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
  • Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • -Large $13.00
  • Single filling / Double filling $3.60
  • Bacon & egg muffin $3.60
  • -Ham & egg, ham & tomato, ham & cheese, chicken
  • Muffin / Scones $2.30
  • -Medium $11.00
  • Chelsea bun $2.50
  • Sponges cream $8.50
  • Junior hot dog and curly fries $9.00
  • Bacon burger $9.50
  • Big Rig N/A
    • 1 steak, 1 bacon, 1 egg, fried onion and salad between 2 toast served with chips
  • Sausages & Eggs $15.50
  • Garlic Roll N/A
    • 2 steak, 1 bacon, fried onions on toasted buns served with chips and garlic sauce
  • Spaghetti $4.00
  • Lambs fry & bacon $16.50
  • Steak $6.50
  • LAMB RAGU $17.50
    • lamb fennel pasta mia pappardelle
  • SMOKED SALMON SALAD $17.50
    • fresh herb, chili lime
  • KIDS HAMPER $8.50
    • chippies, muesli bar, fruit, yogurt, chocolate drink
  • BANG BANG CHICKEN $16.50
    • shredded chicken herbs, sesame, coconut rice
  • SMOKED MUSHROOM QUESADILLA V $13.50
    • Chipotle de Plata, refried beans, jalapeno
  • MINCE ON VOGELS TOAST $13.50
  • SMOKED FISH KEDGEREE $16.50
    • smoked kahawai rice fried egg
  • TOM AND CHERRY $8.50
    • the classic kiwi cheerio cocktail sausage, tomato sauce
  • Lake Bed $18.00
    • Basil pesto, mozzarella & fresh basil
  • Omorish $20.00
    • Tomato base, mozzarella, pepperoni, olives & fresh basil
  • Kuratau Classic $20.00
    • Tomato base, mozzarella, ham, capers & fresh basil
  • Hen house $24.00
    • Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
  • Margherita $18.00
    • Tomato base, mozzarella & fresh basil
  • Vego $20.00
    • Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
  • Volcano $22.00
    • Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
  • Smokey BBBC $8.00
    • 120g Beef, Cheese, Bacon and bbq Sauce
  • Chicken CranBerry Brie $9.50
    • Crumbed Schnitzel brie and salad
  • Batt Scallop $6.00
  • Mussel Fritter $3.30
  • Hamburger $4.00
  • Kumara Chips / S&P Squid $5.00
  • Sausage / Banana Fritter / Pineapple Fritter $2.00
  • Squid Ring $0.80
  • Choose from today's market fish $29.00
  • Mixed salad $8.00
  • Ika Mata $13.00
    • fresh marinated fish w tomato, lemon & coriander
  • Cheese crafted from the pristine Aotearoa pastures, served w Taro Rewana Kore salted flatbread
  • Kawhia flounder $26.00
    • served whole panfried with lemon kelp, parsley and crushed parareka
  • Kawhia coast fish burger $25.00
    • panko crumbed, citrus slaw, tartare mayo & house fries
  • Hipi Awakino lamb chop roast $35.00
    • prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
  • Hangi style Pikaokao chicken $32.00
    • w kawakawa rub, roasted kamo kamo, green apple, bacon & river cress salad
  • Roasted Rabbit $35.00
    • Gratin Dauphinois & mushroom sauce
  • Spiced Poached Pear $13.50
    • With chocolate coated Feijoa icecream
  • Oreti Cheese Board Selection $18.50
    • Chefs Kapiti cheese selection of the day
  • Oreti Filo Wrapped Prawns $16.00
    • With sweet chilli & aioli
  • Baked Chicken Breast $29.00
    • Stuffed with mozzarella & wrapped in bacon served with garlic beans & polenta cake
  • Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
    • Green apple salad & candied walnuts
  • Duck Terrine $18.00
    • Crostini, pickles & fig chutney
  • Passion Fruit Mousse Cake $13.50
    • Rum infused ganache
  • Stuffed sausage $3.20
  • Chicken and cheese pie $3.80
  • Steak bacon & cheese $3.90
  • Steak and cheese pie $3.60
  • Chicken pie $3.60
  • Steak and vegetable pie $3.60
  • Steak and mushroom pie $3.60
  • Mince bacon & cheese $3.90
  • Ice Cream N/A
  • Garlic Bread N/A
  • Chees & Bacon Wedges N/A
  • Tartare N/A
  • Deluxe Burger N/A
  • Vegetarian Burger N/A
  • Chef's Salad N/A
  • Prime NZ Steak N/A
Tomi's Italian Cafe

Tomi's Italian Cafe

location

Address

18 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

073765393

clock

Opened hours

Monday: 12:00 PM – 3:00 AM, Tuesday: 12:00 PM – 3:00 AM, Wednesday: 12:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Italian , Mediterranean , Pizza , Steak , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Quick Bites ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
18 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand