Tomi's Italian Cafe in Taupo Menu

TO START TO START
  • Warmed Marinated Olives $10.00
    • With grissini
  • Garlic and Parmesan Flatbread $12.00
  • Bruschetta $14.00
    • With tomato and fresh basil
  • Tomi's Antipasto $26.00
    • With cured meats, cheese, marinated vegetables and breads
  • Mozzarella Filled Arancini $15.00
    • With rocket
  • Lemon and Chili Fried Squid $15.00
    • With lemon aioli
  • Steamed Green Lipped Mussels $16.00 / $24.00
    • With tomato and herbs
MAINS MAINS
  • Tuscan Roasted Chicken Breast $28.00
    • On garlic and rosemary potatoes
  • 400gm T-Bone $36.00
    • With olive, garlic and rosemary butter and chunky chips
  • Pork Belly $32.00
    • With mushroom, spinach and thyme gnocchi
  • New Zealand Salmon $34.00
    • With green lipped mussels and an artichoke and pesto cream
SIDES SIDES
  • Parmesan Fries $6.00
    • With roast garlic aioli
  • Seasonal Greens $6.00
    • With almond butter
  • Cheesy Baked Ratatouille $7.00
  • Green Salad $7.00
    • With house made dressing
PASTA - RISOTTO PASTA - RISOTTO
  • Pasta Mia Tagliatelle $18.00 / $26.00
    • With prawns, courgette, chili and garlic
  • Pasta Mia Pappardelle $19.00 / $27.00
    • With slow cooked lamb shoulder, capers, gherkins and mustard
  • Pasta Mia Capsicum Tortelli $18.00 / $26.00
    • With grilled aubergine, cherry tomato and oregano
  • Potato Gnocchi $17.00 / $25.00
    • With ricotta, lemon, peas and pancetta
  • Risotto of Chicken, Mushroom and Spinach $18.00 / $26.00
    • With truffle oil
STONE OVEN PIZZA STONE OVEN PIZZA
  • Margherita $16.00
    • With tomato, mozzarella and basil
  • Pancetta, Cacciatore & Cappa $18.00
    • With roasted capsicum and mozzarella
  • Chicken, green olive, onion jam, rosemary and smoked cheddar $18.00
  • Prawn, Salmon and Fennel $20.00
    • Topped with fresh avocado and creme fraiche
DESSERTS DESSERTS
  • Classic Tiramisu Mascarpone $13.00
    • Layered with espresso and chocolate
  • Sicilian Doughnuts $12.00
    • With honey and pistachio syrup and vanilla ice cream
  • Trio of Gelato $12.00
  • Peach and Amaretto Tart $13.00
    • W raspberry ice cream
KID'S MENU KID'S MENU
  • Including a main, dessert and drink. Meal choices: Mini Beef Burger, Chicken Nibbles, Pizza, Kid's Bolognaise, Sundae and Chocolate Mud Cake. $12.00

Nearby Sample Menus

  • Grinning Gecko brie - Whangarei, NZ $15.00
  • Blue River Curio Bay pecorino - Southland, NZ $15.00
  • Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
  • Marinated Olives $5.00
  • Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
  • Grana Padano - Piedmont, Italy $15.00
  • Tahitian vanilla creme brulee cooked sous vide $12.00
  • Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole $12.00
  • Snapper $6.90
    • The kiwi favourite.
  • Kumara Chips $4.50
    • A mainstay on this menu. The classic Kiwi sweet red potato
  • the fishbox pack $8.50
    • small coleslaw, 1 fish of the day , choice of sauce and half a scoop of chips
  • Todays Market Fresh Fish - Trevally $3.90
    • Trevally. Pinkish is appearance and marbled in texture. A firm eating fish with full flavour.
  • Chips - 420 gm $3.50
  • Elvis Toastie $6.00
    • Peanut butter, banana, honey and cinnamon
  • Potato Fritter $1.00
    • Large Agria fritters made in store.
  • Kids Mini Dogs $1.00
    • battered and on the stick
  • Filled sausage / Chicken thigh $3.70
  • Custard pie $3.30
  • Apple turnover $2.80
  • Bacon & egg $4.10
  • Drumsticks / Spring roll / Curry roll $3.00
  • Beef vogel $4.20
  • Beef, bacon, mushroom & cheese $4.70
  • Ham, beef rolls $4.10
  • 2 Chops $22.00
  • All Day Pub Brekky $16.90
    • Bacon, eggs, tomato, hashbrown on toasted ciabatta
  • Wraps $17.50
    • All served in a warm tortilla wrap with fresh salad greens
  • Lambs Fry & Bacon $17.50
    • Lamb liver & Bacon served in a creamy onion gravy on toasted ciabatta
  • Hotcakes $17.50
    • Hotcakes served with bacon, grilled banana, whipped cream & lashings of maple syrup
  • Pork Spare Ribs
    • Marinated in garlic, chilli &Speights 5 Malt Old Dark, served with pub chunky fries & slaw
  • Beef & Reef $29.90
    • Sirloin steak cooked to taste with marinara in a creamy mornay sauce, served with salad & pub chunky fries
  • Pubs Famous Warm Cajun Chicken Salad $21.90
    • Crumbed chicken strips cooked in a mild creamy Cajun sauce on salad greens
  • Fish of the Day $24.50
    • Herb and beer battered fish, with fries, salad and tartare sauce. We recommend: Japanese Asahi beer
  • Prawn Curry (GF) $26.00
    • Prawn tails in a mild curry sauce, served with steamed rice. -We recommend: Wishbone Sauvignon Blanc
  • -Extra Sauce $1.00
  • -Accompanied with crostini bread $15.50
  • Huka Prawn Park advises not all prawns served are grown onsite.
  • Garlic Pita Bread $7.50
  • Warm Prawn Skewer Salad ( GF) $26.00
    • Mango and cucumber salad, with a fresh citrus dressing & lime aioli dipping sauce.-We recommend: W5 Pinot Gris
  • (GF) Gluten Free (V ) Vegetarian
  • Tandoori chicken $14.90
    • Chicken on the bone, marinated in yoghurt, ginger and garlic paste, roasted in Tandoor
  • Plain rice $1.00
    • Steamed Basmati Rice-per person
  • Shahi paneer $16.90
    • Our own home-made cottage cheese cooked in spicy cashew gravy, green capsicums, sliced onions
  • Lamb roganjosh $21.90
    • Diced lamb cooked with fine onion gravy and garnished with fresh spices
  • Fish tikka $15.90
    • Marinated boneless fish, roasted in Tandoor
  • lamb do piaza $21.90
    • Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green
  • Vegetable samosa $8.50
    • Triangular pastry filled with potatoes and peas, subtly flavoured with spices
  • Biryani - Vegetable $17.90
    • Rice cooked with vegetables in herbs and spices
  • Bacon N' vegetable $12.50
  • Paleo Benedict $19.00
    • Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
  • Fish Tacos $24.00
    • with tratziki, slaw, avocado + greek salsa
  • White bait fritter $28.00
    • with greeus, ailoi + crisp potato
  • Pulled Venison Burger $23.00
    • Chips, slaw, onions, aioli on ciabatta
  • Morrocan Lentil $10.50
  • Fishburger $7.50
  • Puppy Dog / Potato Fritter / Donut $1.00
  • Cheeseburger $4.50
  • Chicken Stixs $0.50
  • The Grand Loch $9.00
    • 120g beef, bacon, egg, beetroot and salad
  • Mussel Fritter $3.30
  • Flamegrd Chicken- Cheese $7.50
    • Flamergrd Chicken patty cheese and salad
  • Chicken Nugget $0.60
  • Fresh spring roll $12.00
    • Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
  • Chicken salad $16.00
    • Cabbage, chicken, herbs and peanuts
  • Lamb shank $25.00
    • Lamb, salad and rice or bread
  • Caramelized pork and eggs $20.00
    • Pork, egg, salad and rice
  • Grilled pork in hanoi style $20.00
    • Pork, salad, noodle, home-made sauce
  • Pan cake $16.00
    • Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
  • Prawn with tamarin sauce $18.00
    • King prawn, tamarin and rice
  • Grilled pork or chicken on rice $18.00
    • pork / chicken, egg, salad and rice
  • Pulled Pork Bun $10.00
  • Watermelon with Mint $6.00
  • Ham + Swiss Chesese Sandwich $6.00
  • Pumpkin + feta Wrap $6.00
  • Hot Chips $4.00
  • Gold $60.0
    • Pub Fries w/ aioli & tomato sauce, Seasoned wedges w/ sour cream & sweet chilli, Devilled Chicken Wings w/ chipotle mayo, Sticky Pork Ribs w/ smokey BBQ sauce, Samosas & Spring rolls, Marinated Olives, Garlic Bread, Tomato & Capsicum Salsa Crostini
  • Salt & Pepper Squid $13.5
    • w/ chilli lime glaze
  • Roast Capsicum & Tomato Brushetta $10.5
    • Ciabatta crostini, fresh salsa, herb oil
  • Steak Sandwich With Fries $18.5
    • Grilled ciabatta, mayo, lettuce, tomato, onion jam
  • Pitch Burgers N/A
    • served with fries & aioli
  • Garlic Bread $5.0
  • Bronze $30.0
    • Pub Fries w/ aioli & tomato sauce, Samosas & Spring Rolls, Salt & Pepper Squid w/ lime chilli glaze, Tomato & Capsicum Salsa Crostini
  • Pub Fries $6.5
    • w/ aioli & tomato sauce
  • Raukumara red venison $20.00
    • meatloaf w beetroot & horopito relish
  • Orange & Titoki brulee $14.00
    • ginger & horopito biscotti, Kapiti vanilla ice cream
  • King Country beef burger $25.00
    • karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
  • Ikaroa fish cakes $17.00
    • smoked kawhai & sweet pea with river herb dressing
  • Pakari $16.00
    • aged cheddar 80 gr
  • Ngu squid $16.00
    • dusted w smoked kelp seaweed served w lemon & cress
  • Paraoa iti $12.00
    • kumara & flaxseed w avocado oil
  • Sticky date pudding $14.00
    • brandy sauce & Kapiti vanilla ice cream
  • Hamburger $6.50
  • Fresh Fish – Crumbed $4.50
  • Pineapple Fritter $1.50
  • Battered Sausage $3.50
  • Fish $3.50
  • Chilli & Mayo Cheezy $4.50
  • Corn Cobb $2.50
  • Onion Rings (2) $1.50
  • Filo Wrapped Brie w. Onion Jam $14.90
    • An individual wheel of Brie wrapped in delicate filo pastry, oven baked to order. Served on onion jam and dressed with a tangy yet sweet cranberry sauce.
  • Grilled Free Range Chicken $26.50
    • A Free-range chicken breast, pan-seared then baked in the oven, with sliced truss tomato and grilled mozzarella on grilled summer vegetables with basil pesto.
  • Classic Fish & Chips $24.50
    • Tuatara Beer battered fish fillets and chips, with a rocket, red onion and sun-dried tomato side salad. With lemon and our own chunky house made tartare sauce.
  • Tropical Pizza $8.50
    • A 7" mini pizza with pineapple, sliced ham and cheese.
  • Junior Burger $8.50
    • Fresh beef patty with cheese, mayo, relish and chips.
  • Traditional Beef Lasagne $23.90
    • A large serve of homemade lasagne. Made fresh from the ground up with roast pumpkin, spinach and feta followed by a layer of beef ragu, tomato passata and béchamel sauce. Finished with a golden grilled mozzarella top.
  • Texan Dry Rub Ribs
    • Dry rubbed in 8 spices, slow baked and glazed with a smoked BBQ sauce of our own design! With onion rings, caramelised onions and fries.
  • Spag-Bol $8.50
    • Traditional Spaghetti Bolognese with cheese.
  • Spaghetti on Toast $6.50
  • Bacon & Eggs $10.50
  • Bacon/Egg/Cheese Muffin $6.00
  • Eggs on Toast $9.00
  • Fruit Loaf Toasted $5.00
  • Sausage & Eggs $9.50
  • Bacon Butties $6.00
  • Bake Beans on Toast $6.50
Tomi's Italian Cafe

Tomi's Italian Cafe

location

Address

18 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

073765393

clock

Opened hours

Monday: 12:00 PM – 3:00 AM, Tuesday: 12:00 PM – 3:00 AM, Wednesday: 12:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Italian , Mediterranean , Pizza , Steak , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Quick Bites ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
18 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand