Tomo Berries in Northland Menu

Are you the owner? Manage this listing for free.

Tomo Berries in Northland has no menu available, but can choose from many other options such as Falafel (veg) or Club chicken from Lave Fare. Goode Brothers offers many options including Roast chicken breast and MARGHERITA. Fat Fish Takeaways includes a wide range like Chicken(Medium/Large) or Beef(Medium/Large). Pork / Lamb / Beef / Chicken and Served with meat of your choice, salad & gravy from . Brandy's Roast offers The Cow and Garlic bread / Bowl of chips & tomato sauce.

Nearby Sample Menus

Ginger
- Stir fried ginger, onion, dried mushroom and seasonal vegetables.
- Tofu $15.50
- Vegetables $6.50 R / $12.50 M
Money Bags (4 pieces) $7.50
- Prawn, chicken, and seasonal vegetables are stir fried, wrapped in spring roll pastry, folded and deep fried.
- Fresh Fish Fillets or Prawns $21.50
- Tofu $15.50
Choo Chee
- The most concentrated part of red curry is used as a topping sauce for seafood of your choice and seasonal vegetables. Topped with coconut cream and aromatic kaffir lime leaves.
- Tofu $15.50

Fettuccine $18
- red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
Lamb Shank & Neck $28
- mash, carrots, peas
BBQ Pork Ribs $24
- served w/ chips & apple slaw
Scallop & Chorizo $18
- capsicum, tomato, red onion, cucumber, lemon vinaigrette
Oyster $3
Cheese $1
Scallops $18
Bacon $1.5

THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
- Smoked chicken, bacon, mushrooms, capsicum, cream cheese w/ caramelised mustard onions topped w/ pea feathers
RED RIVER SALMON Classic River Beauty $27/snack.size$15.50
- Smoked salmon, blue cheese, fresh avocado mousse, capers & lemon wedges
PANFRIED 350GR SCOTCH FILLET $34
- Buttered broccolini, beer battered onion rings, chunky cut fries, w/ café de Paris butter & red wine jus
BEETROOT CURED SALMON $15
- Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs
RED HOT For those who like it Hot!! $27/snack.size$15.50
- Red chilli atop prosciutto, chorizo, jalapenos, chargrilled eggplant, olives, oregano & parmesan
PORK BELLY $29
- Crisp-skinned pork belly, baked potato, apple, & pancetta smash, steamed beans, almond crumble, apple cider jus
LITTLE RED HEN Flavour & Elegance $27/snack.size$15.50
- Smoked chicken, prosciutto, mushrooms, red onion, basil pesto & grated parmesan
CRISPY SKINNED DUCK BREAST $16
- Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette

Sausage $2.00
Bacon and egg $6.00
Steak burger $7.50
Potato $1.00
Hash browns $1.00
6 Fish bites, 2 sausage, scoop chips $13.00
Homemade paua $5.50
Cheeseburger $6.50

Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
Small= S / Large= L
Garlic & Parmesan Ciabatta (V) $9.50
Ake Ake Port $6.50
- Half Glass
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
Add a shot of your favourite liqueur. Extra $5.00
Vineyard Platter $48.00
- Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens

Calamari in Padella $16.50
- crispy polenta coated calamari w. salad greens & aioli
Vegetariana $12.00/$19.00
- seasonal vegetables, mozzarella & rocket
Seasonal Vegetables $7.00
Eggs (cooked any style) $9.50
- on our homemade toast
Chicken $12.00/$19.00
- smoked chicken, feta, red onion, pesto & mozzarella
Lasagne Vegetariana $17.50
- homemade vegetable lasagne served w/ a mixed side salad
Prosciutto e Rucola $14.00/$21.50
- prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
$4.00
- add bacon for

ham, pineapple & red onion $19.00
Asparagus $16.00
- wild rice, tomato, greens & parmesan w/ spiced honey vinaigrette
it extra spicy
Greek $14.00
- tomato, cucumber, olives, greens, basil & feta
·Pizza churros (V) $9.00
- tossed in cinnamon sugar with whipped cream
-coppa ham $6.00
tomato, buffalo mozzarella & basil (V) $22.00
-tuna $4.00

Malai tikka $12.00
- Skewered creamy chicken pieces mild char grilled
Samosa(V) $8.00
- 2 pcs, triangle pastry filled with gourmet potatoes, peas & deep fried
Onion bhaji $5.00
- Sliced onion stripped in chickpea and deep fried
Do piaza $15.00
- Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into dry curry
Chicken tikka masala $15.00
- Tender chicken roasted in the tandoor oven and cooked with onion, capsicum, and spices
Oriental platter (for two) $15.00
- Assorted spring rolls, wontons and cocktail samosa served with sweet chilli & plum sauce
Kadahi chicken $15.00
- Chicken with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
Aloo matar $14.00
- Potato and peas cooked in spicy curry

EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
BACON & EGGS $9.00
- two eggs any style with bacon on toast
EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
WAFFLES $9.00
- bacon and banana with maple syrup and cream
BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00

Salmon Hash Cakes N/A
- our own homemade hash cakes.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.

All desserts are served with your choice of Cream or Ice Cream
Seafood Chowder $12.00
- Combination of seafood and shellfish in creamy sauce with garlic bread
Chicken Schnitzel $20.00
- Crumbed chicken schnitzel served with seasonal vegetables or chips and salad
-Lamb M $18.00 / L $22.00
Omelette $15.00
- Filled with Ham, Cheese, Onion, Tomato and Mushroom
-Chicken, Beef, Pork or Ham M $16.50 / L $20.50
Scallops $25.00
- Lightly pan fried, served with chips, a side salad and homemade seafood sauce
Scallops $12.00
- Lightly pan fried, served with a side salad and homemade seafood sauce

Sweet and Sour
- Stir - frie d cucumber with pineapple, carrot, onions, tomato, and spring onion with sweet and sour sauce.
Basil Noodle $ 10.00
- Stir-fry rice noodle with egg, onions, capsicum, basil leaves, mixed vegetables, in spicy sauce.
Pork Salad $15.90
- Spicy salad with, onions, chili powder, and Thai herbs in special Thai sauce.
Red Curry
- A traditional Thai curry with capsicum, bamboo shoot, basil and long beans in coconut milk.
Honey Duck $21.90
- Fried duck with cauliflower, carrot, bok choy, capsicums & onion.
Red Duck Curry $21.90
- A traditional Thai duck curry with grapes, bamboo shoot, pineapple, capsicum, tomato in coconut milk.
Ginger Stir - Frybr
- Stir - fried fresh ginger with onions, garlic, spring onions, mushroom, cauliflower, carrot and capsicum.
Basil Fried Rice $ 10.00
- Spicy Thai Fried rice with eggs, basil leaves, onions, capsicum, garlic, mixed vegetables in homemade Thai sauce.

Local, fresh steaming hot mussels
Fresh & only fresh 1/2 shell oysters Market Price
Sashimi $19.50
- the freshest fish we can find, check the blackboard for today’s catch
Homemade Peach & Passion fruit cheesecake $14.00
- on a crushed biscuit base with raspberry coulis and whipped cream
Pilsner battered scallops
- with garlic butter & tartar
Killer Prawn the dish, the legend $34.00
- a large spicy bowl of basil infused prawns in a creamy tomato & rosemary broth with fresh bread for dunking (Prawns can be peeled on request)
Slow cooked duck legs $37.00
- fondant potato, green vegetables, roasted apples & cranberry sauce
Check the blackboard for today catch of the day / Market Price

WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries

SEAFOOD CHOWDER $21.00
- Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
- Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
FRESH BEER BATTERED FISH 'N CHIPS $22.00
- White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc
CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
- Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
- Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
SHRIMP & AVOCADO SANDWICH $16.00
- Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
- Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay