Top Cafe in Auckland Menu

11 PIECES PER ORDER 11 PIECES PER ORDER
  • Pork & Chives $11.00
  • Pork & Celery $11.00
  • Pork & Cabbage $11.00
  • Pork & Coriander $11.00
  • Pork & Fennel $11.00
  • Pork Chive egg shrimp $13.00
  • Beef & carrot $11.00
  • Vegetable & egg $11.00
  • Chive egg shrimp $13.00
  • Juicy pork $13.00
  • Vegan $15.00
  • You get 15 frozen dumplings for the same price to take away and cook at home

Nearby Sample Menus

  • Crispy zucchini flowers from Little Berry Farm, sheep’s ricotta, basil & lemon $8.00 per piece
  • Wood Fired Bistecca
    • Served w rocket, Parmigiano Reggiano & Giusti balsamic
  • Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
  • Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece
  • Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
  • Valrhona chocolate “torta caprese” w raspberry sorbet & coconut espuma $16.00
  • Tiramisu w Baileys & amaretto ladyfingers, chocolate cream $16.00
  • Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
  • Chicken schnitzel dinners $10.90
    • Chicken breast schnitzel with mashed potatoes & salad
  • Free range rotisserie chicken S $10.90 M $14.90 L $18.50
  • Potato & gravy S $5.00 M $7.00 L $9.00
  • Pack - 1 $39.00
    • 1 Whole free range rotisserie chicken, 8 potatoes, 4 pumkien, 4 kumara, 1 large gravy & salads
  • -Small $5.00
  • Pork S $10.90 M $14.90 L $18.50
  • Rotisserie chicken dinners
    • Served in a container with roasted veggies & salad
  • Any choice of sauces
  • $15 Special $15
    • 3 Fish, 6 Won Tons, 3 Sausages, $2.50 Chips
  • Egg $3.50
  • Plain $9.00
  • Vegetable $9.00
  • Chicken & Chilli $11.50
  • Chicken $4.50
  • Chicken with Lemon Sauce $12.50
  • Good Horse Special Chow Mein $12.00
    • Shrimps, BBQ Pork, Chicken, Cashew nuts, veges
  • Vegetable Jhalfrezie $13.5
    • Vegetables cooked in a dry blend of tomato gravy.
  • Paneer Makhani $13.5
    • Home made cheese cooked in mild tomato curry.
  • Vegetarian Platter For Two $14
    • Selection of 3 entrees. Samosa. Onion Bhaji, Pakora, Hara Bara
  • Madras $14.9
    • A traditional South Indian style curry cooked with coconut spices, choice of chicken/lamb/beef
  • Cheese Or Peshawari Or Vege Naan $4.5
  • Onion Bhaji $6
    • Sliced onions dipped in chick pea batter & deep fried.
  • Chicken Naan $4.5
  • Chilli Paneer $13.5
    • Home made cheese cooked with capsicums and done in Cheese style
  • -Fish Fillet / Prawns / Squids / Seafood $14.50
  • -Chicken / Beef $11.50
  • Malay Kampung Curry $12.00
    • Aromatic traditional style boneless chicken curry with potatoes
  • Kampung Sizzling
    • Stir fried meat marinated in Malaysian special sauce
  • Kari Tropika
    • Marinated in Malaysian curry powder & herbs and cook with coconut, mango & pineapple
  • -Chicken / Beef $13.50
  • Nasi Goreng Kampung
    • Village fried rice with curry powder
  • -Chicken / Beef $11.50
  • Chicken Fried Rice
  • For 2 people $20.00
  • Steak Chow Mein
  • Mussel Fritter $2.50
  • Prawn $13.00
  • Extra Egg, Cheese, Pineapple, Mushrooms & Tomato 70¢ each
  • Prawn $12.50
  • Crab Stick $1.00
  • Medium $3.40
  • Guacamole Crunch Bowl $6.10
  • Large $5.70
  • Sour Cream and Chives $3.60
  • Grilled Chicken Fillet $8.10
  • Baconator $10.20
  • Cheeseburger $5.90
  • Mushroom and Cheese $6.20
  • PAD MED $22.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/prawns fillet snapper/seafood
  • Tong Thong $8.50
    • Wonton parcels of minced chicken and prawns
  • PAD KRA PRAWN $21.50
    • with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/prawns/seafood
  • PANANG CURRY $18.00
    • creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
  • KAO PAD $17.50/$19.50
    • Thai style rice cooked with eggs, pepper, spring onion, tomatoes/CHICKEN/PRAWNS
  • PAD KRA TIEM JAE $17.50
    • stir fried tofu with fresh garlic pepper mushroom leek and market vegetables
  • GEANG DANG JAE RED CURRY $17.50
    • red curry cooked with tofu green beans bamboo shoots, market vegetables, and coconut milk
  • GREEN CURRY $21.50
    • traditional green curry cooked with peas green beans bamboo shoots and coconut milk/prawns/fillet snapper
  • 74. Peshwari Naan $4.00
    • Naan stuffed with nuts & raisins.
  • 6. Veg Spring Rolls (6 pieces) $5.00
    • Mix veggies rolled in fine pastry.
  • 78. Keema Naan $4.50
    • Plain naan stuffed with lamb mince & spices.
  • 84. Papadom (4 pieces) $2.50
  • 80. Raita $4.50
    • Fresh yogurt mixed with grated Salad flavoured with roasted herbs.
  • 71. Butter Naan $3.00
    • The famous Indian bread made from standard flour cooked in tandoor with butter.
  • 51. Paneer Pasanda $16.00
    • Homemade stuffed cottage cheese cooked in tangi tomatoes mild gravy.
  • 63. panchrangi Dhal Tadka $13.00
    • Blend of five dhals cooked on slow fire & tossed with tomatoes, onion, ginger, garlic & cumin seeds.
  • Stir-fried shelled shrimp $28
    • with egg yolk
  • Stir-fried Beef $16
    • with black pepper sauced
  • Sauteed eggplant with soy sauce $16
  • Boiled green soybeans $8
  • Pan-fried pumpkin cake $6
  • Braised seasonal vegetables in broth $18
  • Braised seasonal vegetables in broth $18
  • Spicy and sour potatoes shreds $12
  • Free range chicken liver pate cornichons, balsamic onions, baguette $15.00
  • Df, nf, vegan, dressing contains soy (otherwise GF)
  • Add one of our house made bastes for $3.00
  • Df, gf, vegan, no coriander contains nuts
  • Warm baguette $6.00
  • -add bacon $4.00
  • -lots $5.00
  • Vegetarian - organic tofu $17.00
    • fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
  • Jelly noodle in sour and chilli soup $ 9.50
    • Bowl
  • Sweet glutinous soup rice balls and egg $ 7
    • bowl
  • Spiced marinated bean curd $ 7
    • plate
  • Frying Bun $ 8.00
    • Six
  • Spiced duck feet $ 12
  • Sweet glutinous soup paste $ 4
    • bowl
  • Marinated duck $ 16
  • Deep fry kumara cake with spring onion $ 3.00
    • Each
  • Toasted sandwich $5
    • Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
  • Crispy Bacon Salad $8
  • Hot Chips $15 /$3
    • Bowl /
  • Mini Hotdogs 4x $6
  • Bowl of Chips $3
    • Small
  • Scotch fillet served with salad & chips $16
  • Bowl of Chips $5
    • Large
  • Cheesy Omelette served with salad & chips $10
  • Spring rolls $5.00
    • 8 pcs
  • Sliced pork/Pork rib $4.00
  • Teriyaki chicken don $10.00
  • Takoyaki $6.00
    • 8 pcs
  • Edamame $5.00
  • Today´s salad $10.00
    • please ask!
  • Pork rib don $10.00
  • Potato croquette $5.00
    • 2 pcs
  • Hamburger $4.00
  • Cheese & onion $4.50
  • French toast $11.50
    • Bacon,maple syrup & banana
  • Eggs benedict $9.50
    • Toast, 2 eggs with hollandaise sauce
  • Chicken & cheese $4.50
  • Toast $3.50
    • 2 pieces
  • Cheese & tomato $4.50
  • Ham & cheese $4.50
Top Cafe

Top Cafe

location

Address

22A Cross Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093096863

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Vegan Options ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
22A Cross Street, Auckland, Auckland, Auckland, 1010, New Zealand
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