Top Cafe in Auckland Menu

11 PIECES PER ORDER 11 PIECES PER ORDER
  • Pork & Chives $11.00
  • Pork & Celery $11.00
  • Pork & Cabbage $11.00
  • Pork & Coriander $11.00
  • Pork & Fennel $11.00
  • Pork Chive egg shrimp $13.00
  • Beef & carrot $11.00
  • Vegetable & egg $11.00
  • Chive egg shrimp $13.00
  • Juicy pork $13.00
  • Vegan $15.00
  • You get 15 frozen dumplings for the same price to take away and cook at home

Nearby Sample Menus

Thai Passion Mission Bay (sample menu)
  • Duck with tamarind sauce (warm) $20.90
    • A flavor of grilled duck topped with homemade sauce, vegetable
  • Spicy seafood salad (medium) $18.90
    • Spicy & sour flavour with mixed seafood
  • Pork spare rib honey sauce (mild) $20.90
    • A lovely flavor of pork spare rib with the honey chilli sauce
  • Chicken wings (3 pcs) $8.50
    • Marinated chicken wing topped with sesame
  • Tom kha
    • A flavored coconut & sour soup, lime juice and mushroom
  • Spicy beef salad (medium) $15.90
    • Thai beef salad in thai style
  • Bangkok fried rice (mild)
    • Traditional fried rice, egg, onion, mixed vegetable
  • Five spiced fried rice (mild)
    • Stir fried rice with five spiced flavor, coconut milk, fried onion
Ko's Dumpling (sample menu)
  • Seafood and Vegetables with Mustard Sauce $33.00/$38.00
  • Braised Shark's Fin with Crabmeat $30.00/$35.00
  • Fried Noodle with seafood & vegetable in hot sauce $26.00
  • Spicy seafood & vegetable noodle soup $12.00
  • Braised Chicken vegetable in hot sauce $23.00/$30.00
  • Deep Fried beef w/garlic sauce $23.00/$30.00
  • Sauteed Shredded Beef with capsicum $25.00/$33.00
  • Dumpling with vegetable soup $13.00
The Longkeeper (sample menu)
  • Mango & cardamon panacotta $15.00
    • Served with vanilla bean ice cream and hazelnut praline
  • Fish & chips $10.00
    • Chips can be exchange with our fresh vegetables
  • Roast chicken $10.00
    • Potato mash, seasonal vegetables and a splash of gravy
  • Meatlovers $17.00/ $22.00
    • Pepperoni, bacon, ham, pulled pork and bbq sauce (Small/ Large)
  • Caesar salad $16.00
    • A classic caesar salad with bacon, croutons, parmesan, anchovy, boiled egg and your choice of chicken or salmon
  • Duck fat potato skin $11.00
    • Cooked in duck fat and seasoned with sea salt & rosemary
  • Pork belly (GF) $26.00
    • On creme warm roast root veggies with butternut puree and apple sauce
  • Fish and chips $3400
    • Fresh beer battered fish & chips served with green salad and tartare sauce
Butterfly Creek Cafe (sample menu)
  • Smoked salmon sliced $5.00 (2 slices)
  • Mushrooms, bacon, sauteed spinach or sausages $4.00 each
  • Goldie's beef burger $17.50
    • Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
  • Minute steak $13.50
    • w/ fried egg and fries
  • Upsize for 50¢ to a juice (300mL)
  • Build your own breakfast from these choices:
  • Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
  • Quinoa zucchini and feta fritter $16.50
    • w/ sauteed spinach, poached egg, sliced avocado, capsicum and apricot chutney
Between Cafe & Eatery (sample menu)
  • -Add free range bacon $6.00
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • Granola $12.00
    • With yoghurt & seasonal fruit
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • -Add free range bacon / Add grilled halloumi $6.00
  • Creamy Mushroom (V) $18.00
    • A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
  • -Garden Pasta (V;GF;DF) $18.00
    • Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
  • -With baby spinach & portobello $18.00
Bakehouse Cafe Grill and Roast (sample menu)
  • A5. Fish
  • A20.KIWI Breakfast $11.90
  • Sandwiches $6.00
    • pork, beef or lamb
  • K6.Fish Burger
  • A3. Cheese
  • A13. Pork Loin with Chips & Eggs $13.90
  • K5.Pancake with Splash Juice
  • A7. Bacon & Egg
The Food Vault (sample menu)
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • PORIDGE $14.50
    • served with seasonal fruit
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
Brick By Brick (sample menu)
  • PANCAKES $3.00
  • BACON OMELET & TOAST $15.00
    • bacon, red capsicum, mushroom & onion(WITH CHEESE $16.50)
  • SMOKED SALMON & CROQUETTE WITH POACHED EGG $17.00
    • poached egg on spinach, veggie croquettes & smoked salmon with hollandaise sauce
  • TERIYAKI CHICKEN SALAD $16.00
    • teriyaki chicken, cheese, tomato, radish, red onion & salad leaves
  • ANTIPASTO PLATTER - MEDIUM $18.00
  • STEAMED RICE $3.50
  • EGGS BENEDICT $15.50
    • smoked salmon or bacon, poached eggs on your choice of toast with hollandaise sauce
  • TOAST WITH JAM, MARMALADE OR VEGEMITE $5.00
    • 3 pieces of toast ( white, garlic or Vogels )
Canton Cafe (sample menu)
  • Ma Po Tofu (Bean Curd with Hot Sauce & Mince) $24.00
  • Sizzle Spicy Daijin Seafood / Sizzle Seafood with Ginger & Spring Onion $30.00
  • Steamed Half Shell Garlic Prawns / King Prawns with Beans, Snow Peas & Veges $34.00
  • Chicken with Bean Curd & Veges $28.00
  • Sar Char Chicken/Beef Fried Egg Noodles / Sar Char Seafood Fried Egg Noodles / Beef or Chicken with Black Bean Sauce Fried Egg Noodles $24.00
  • -One Course (whole) $50.00
  • Egg Fried Rice $17.00
  • Stir Fried Seafood with Snow Peas $32.00
Cafe Monet (sample menu)
  • -Berry Compote $14.00
  • Salami, cheese and gherkin $16.00
  • Eggplant, feta, avocado $18.00
  • -Ham, Salad, Avocado $16.00
  • Crostini
  • Muesli
    • with side of yoghurt
  • Drizzled with Olive oil & Rubbed with garlic with your choice of:
  • -Orange, Honey and Pine Nut $14.00
The Bakehouse (sample menu)
  • -Combo $8.80
  • -Combo $8.80
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Drumstick $1.70
  • Chicken Satay $5.00
  • -Combo $8.80
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Cheese $5.00
Olas Latin Food (sample menu)
  • -Vegetarian $9.00
  • Breakfast Burrito $9.00
    • Filled with scrambled eggs, free range bacon and cheese with guacamole on the side
  • -Carne - Beef $10.00
  • Vegetarian Latin Breakfast $15.00
    • Scrambled Eggs, Black beans, sweet plantains, spinach, cheese & small arepas and a sauce of your choice
  • Scrambled Eggs on Toast $6.50
  • Sharing Tray $45.00
    • 5 Arepas of your choice with all 4 sauces
  • ● Enchiladas
    • Served with fresh salsa, melted cheese, guacamole, sour cream, black beans and fresh coriander. Choose your filling of:
  • Beef Burrito $15.00
    • Filled with Shredded beef, rice, black beans, cheddar cheese, mexican fresh sauce, sour cream and guacamole
Republic Bar & Kitchen (sample menu)
  • Creole $15.00
  • Main $26.00
  • Salt & Pepper Calamari
    • Crispy fried calamari served with aioli
  • Vegetable medley $5.50
  • Main $26.00
  • Garden Salad $5.50
  • Classic Fudge Cake $11.00
    • Served with whipped cream and strawberry compote
  • Republic Tasting Platter $43.00
    • Salt and pepper calamari, Buffalo wings, Chicken kebab, Pork ribs, Pepperoni with aioli, Neapolitan, Sweet chilli sauce and toasted breads
Garrison Public House (sample menu)
  • Quesadillas $21.90
    • Two flour tortillas, cheese, tomato salsa, guacamole, sour cream. Your choice of: Chipotle pulled pork, red capsicum, jalapenos / Mushrooms, chilli beans, corn, red onion, red capsicum, tomato, baby spinach / Sweet chilli chicken, red onion, sweet chilli sauce
  • Hauraki Platter $49.90
    • Serves 2-3 people - House-smoked hot salmon, smoked kawahai, raw fish salad, ciabatta croutes, Jonah crab claw, toasted rye bread and dips, cold smoked salmon, whole prawns, lemon aioli, smoked mussels
  • Slow Roasted Pork Belly $27.90
    • Soy glazed, Vietnamese noodle salad, nam jim dressing, chilli sauteed bok choy
  • - Full Doz $27.90
  • Sylvia's Sundae $12.90
    • Coconut ice cream, fig & honey ice cream, white chocolate & raspberry ice cream, drunken strawberries, whipped strawberry cream, toasted almonds, wafers
  • Curly Fries $9.90
  • Regular Gluten Free Add $3.50
  • Garrison Chicken Caesar $21.90
    • Cos lettuce, chargrilled chicken breast, croutons, bacon bites, Parmesan cheese, poached egg, Garrison Caesar dressing
Green Bay Bakery (sample menu)
  • Ham Wrap $4.90
  • Chocolate Log L $8.00
    • With cream $2.50
  • Chicken Wrap $4.90
  • Ham Croissant $4.90
  • Steak & Mushroom $4.00
  • Steak $4.00
  • Quiche L $18.00 / S $4.40
  • Ham & Tomato $3.50
Top Cafe

Top Cafe

location

Address

22A Cross Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093096863

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Vegan Options ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
22A Cross Street, Auckland, Auckland, Auckland, 1010, New Zealand
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