Top Cafe in Auckland Menu

11 PIECES PER ORDER 11 PIECES PER ORDER
  • Pork & Chives $11.00
  • Pork & Celery $11.00
  • Pork & Cabbage $11.00
  • Pork & Coriander $11.00
  • Pork & Fennel $11.00
  • Pork Chive egg shrimp $13.00
  • Beef & carrot $11.00
  • Vegetable & egg $11.00
  • Chive egg shrimp $13.00
  • Juicy pork $13.00
  • Vegan $15.00
  • You get 15 frozen dumplings for the same price to take away and cook at home

Nearby Sample Menus

  • Special A $20.50
    • Chicken Fried Rice, Beef & Black Bean Sauce, 6 Won Tons
  • On White Rice
  • Egg $2.50
  • Meat $4.00
  • 31. B.B.Q Pork $9.80
  • Mushroom $2.50
  • 97. Moro Bar $3.00
  • 93. Chicken Wing $1.50
  • GRAVY $2.00/$4.00
  • MUSHROOM $2.50
  • MEAT PATTY, HAM $2.20
  • BAMI GORENG SOFT NOODLES $10.00
  • HOT DOG $1.50
  • SINGAPORE FRIED NOODLES $9.80
    • with roast pork, shrimp bean shoots, onion, carrots & spring onion in mild curry sauce
  • ROAST PORK $9.50
  • SWEET CORN $2.50
  • Braised eggplant $14.00
    • w tofu $ perilla
  • Shared platter $18.50
    • an assortment of fried pork mince pieces coated in crisp young green rice, spring rolls, summer rolls & squid cakes
  • Pure beef or chicken Hanoi style noodle soup $9.00
    • North Vietnamese noodle soup made with a secret combination & served with rice noodles in a slow cooked broth.
  • Vegetarian Pasta $17.00
    • w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce
  • French Toast $16.00
    • Brioche, bacon, grilled banana & maple syrup
  • Affogato vanilla ice cream $12.00
    • w biscotti, kahlua, espresso
  • Toast and Preserves $6.00
    • your choice of ciabatta ,5 grain, brioche or gluten free toast
  • Spicy Vietnamese lotus stem salad $14.50
    • w roasted peanut, Vietnamese mint
  • 15. Yogurt Plain $1.00
  • 4. Cabbage Stir-fried plain $8.50
  • 1. Raiata $7.00
    • (Yogurt with tomatoes & cucumber)
  • 12. Fried Rice
  • 8. Tofu with Peanut Sauce $11.50
  • 6. Idli $11.00
    • (3 x Steamed rice dumpling served With coconut chutney and sambar)
  • (Nasi Biryani Set)
  • 2. Sambar $11.50
    • (Lentils cooked with potatoes, tomatoes, carrot, eggplant and spices)
  • Calzone of the day $30.00
    • Ash our waiting staff for explanation
  • Con prosciutto $24.00
    • San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
  • Fungo $24.00
    • San marzano tomato, mozzarella, portobello mushroom and parmigiano
  • Affogato $18.00
    • Italian gelato served with a shot of frangelico and espresso
  • Regina margherita d.O.C. $24.00
    • San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
  • Marinara d.O.C. $20.00
    • San marzano tomato e.V.O.O., Oregano and garlic
  • Bruschetta al pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and e.V.O.O
  • -bacon / chicken / avocado / mushroom $6.50
  • Sausages & eggs breakfast $9.50
  • -ham/ cheese / tomato / pineapple / onion $5.00
  • Bagel with cream cheese & jam $5.50
  • - With beef mince $8.50
  • Bigger breakfast $15.00
    • Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
  • - With chilli beans $7.50
  • Wedges with sour cream or sweet chilli sauce $5.00
  • eye fillet 220g $31.90
  • Scallop Bacon Skewers $16.90
    • scallop wrapped with bacon served with grilled cheese hollandaise and petite salad
  • NZ green-lipped Mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread
  • Sirloin 250g $25.90
  • Bread & Dips $10.90
    • oven warmed bread with assorted dips
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • Seafood Pot $25.90
    • scallops prawns mussels squid and fresh fish in a white wine & tomato coulis served with lemon & toasted bread
  • Potato Mash & red wine jus
  • -Sirloin steak
  • spring roll $2.00
  • -chips
  • -$2 Fish
  • -8 mussel
  • -$2 chips
  • #2 $15.00
  • #24
  • Pork mince on rice large $10.00
  • Baked Pork Chop & fried rice/spaghetti $15.00
  • Crumbed/pork chop/chicken fillet/fish fillet $14.00
  • French Toast with peanut butter $5.00
  • Wonton Soup $8.00
  • Wonton Noodle $12.00
  • Salt & pepper/chicken or pork chop on rice $13.00
  • Pickled Cabbage with pork slices noodle macaroni $9.00
  • Tempura prawn
  • D2 Spicy chicken teriyaki don $13.00
    • spicy teriyaki chicken over rice, soup & miso soup
  • Avocado
  • Seaweed salad $4.00
  • Tamango (fried egg)
  • Vege dumpling(5 pcs) $4.50
  • D8 Teriyaki tofu don(for vegetarian) $10.00
    • teriyaki tofu over rice, salad & miso soup
  • Takoyaki (5pcs) $4.00
  • Plain $8.90
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Seafood $11.90
  • (Japanese style noodle soup with topping of choice)
  • Chicken Katsu $10.90
  • Tempura $11.90
  • Teriyaki Chicken $10.90
  • Tonkotsu Ramen $10.00
  • Beef Donburi $10.90
  • Beef Teriyaki $9.90
  • Chicken Teriyaki $9.90
  • Chicken Donburi $10.90
  • 32 pieces $40.00
  • Udon $7.90
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
  • Served with Rice on Mixed Vegetable
  • Combo Box $24.00
    • 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes
  • Custard Slice $2.00
  • Bacon & Egg $3.00
  • Caramel Lamington $2.50
  • Apricot Slice $2.00
  • Chicken Pie $3.00
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Pizza Pie $3.00
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • 11 Course $119.00 pp
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • Hand Cut Chips $9.00
    • With aioli
  • Green Leaf Salad $10.00
    • With housemade dressing
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
  • Potato fritter $1.50
  • Hand cut, twice fried $4.00/$6.00
  • Fish bites & chips $7.50
  • SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
  • with chips, slaw & one sauce
  • Fishsmith chopped salad
Top Cafe

Top Cafe

location

Address

22A Cross Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093096863

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Vegan Options ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
22A Cross Street, Auckland, Auckland, Auckland, 1010, New Zealand
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