Address
22A Cross Street, Auckland, Auckland, Auckland, 1010, New Zealand
Top Cafe in Auckland Menu
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11 PIECES PER ORDER- Pork & Chives $11.00
- Pork & Celery $11.00
- Pork & Cabbage $11.00
- Pork & Coriander $11.00
- Pork & Fennel $11.00
- Pork Chive egg shrimp $13.00
- Beef & carrot $11.00
- Vegetable & egg $11.00
- Chive egg shrimp $13.00
- Juicy pork $13.00
- Vegan $15.00
- You get 15 frozen dumplings for the same price to take away and cook at home
Nearby Sample Menus
- Beef mince mixed with long beans on rice spicy pork ribs with potato on rice (h) $12.50
- Steam pork with spicy rice flour (h) $9.00
- Noodles with braised beef slice in soup L $11.00/XL $13.00
- Dumpling with chili and pepper sauce (h)
- Spiced pork /beef/ ox tripes/ pork intestines (choose 1) (h) $12.00
- Sad green bean jelly in hot chilli sauce(h) (v) S($4.00)/L($9.00)
- Won ton in chicken soup S $5.00/M $9.00/L $11.50
- Noodles with beef mince mixed with long beans (dry) M $9.50 /L $11.50
- Mahoe, blue (cows milk) $21.00
- Kumara chips with kawakawa mayo $7.00
- Mahoe Aged Edam(cows milk) $21.00
- FEASTING MENU (7 COURSES) $70.00
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
- White chocolate, quince and ginger $16.00
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SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
- House Pastrami $5
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Breakfast Bagel $14.0
- Free range bacon and herbed egg smash (free range) with Rocket sauce
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Marmite $5.0
- Lightly spread with a lick of butter
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Jam $5.0
- Raspberry jam & a lick of butter
- Free Range Bacon $5
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Butter Up! $4.0
- Toasted bagel with a lick of butter
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King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
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King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
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Stir fried chilli squid on rice $16.5
- with baby corn, capsicums, vegetables
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Fried Vietnamese Spring rolls $7
- with salad and dipping sauce - with pork, carrot, vermicelli, mushroom, eggs, corianders, mints, herbs
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Tofu salad $11
- with red cabbage, white cabbage, red onion, bean sprout, herbs
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Grilled lemon grass chicken on rice $15.5
- with salad
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Vietnamese beef noodle - Pho bo $15
- with bean sprout, corianders, mint, onion and Vietnamese broth
- Stir fried beef and vegetables on rice $16
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Grilled marinated pork on rice $15.5
- with salad
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Fresh Vietnamese Summer rolls $7
- with salad and dipping sauce - with grilled prawns, fresh vegetables, corianders
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Green Curry (Gang Kiew Wahn) $15.90
- With market fresh vegetables, coconut milk, bamboo shoots, kaffir lime leaf & fresh sweet basil
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Salmon Cashew Nuts (Yum Pla Salmon) $17.90
- Tossed with apple, red onion, chilli, lime juice & shallots
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Spicy Beef (Nahm Tok Nua) $15.90
- Grilled Angus beef tossed with crispy noodles, wild coriander, mint, beansprouts, shredded vegetables & crispy shallots, served with a tangy citrus & chilli dressing
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Pad Thai Noodles (Pad Thai) $14.90 / $15.90 / $16.90
- With egg, bean sprouts, chives & crushed peanuts (Chicken / Prawns / Prawns & Chicken)
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Garlic & Pepper (Pad Kratiem Prik Thai) $15.90
- With coriander & market fresh vegetables
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Sweet & Sour (Pad Priew Waan) $15.90
- With cucumber, market fresh vegetables, fresh pineapple & tomato
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Garlic Prawns (Goong Kratiem Prik Thai) $18.90
- Wok seared with pepper, coriander & market fresh vegetables
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Sweet & Sour Fish (Pad Priew Waan Pla) $17.90
- With cucumber, market fresh vegetables, pineapple & tomato
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PANANG GOONG
- fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
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SPRING ROLLS $6.90
- deep fried spring rolls
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THAI HOT BASIL
- stir fried with meat, chilli basil leaves and vegetables
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CHOO CHEE GOONG
- stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
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CHICKEN SATAY $7.90
- lovely skewed marinated chicken served with Thai peanut sauce
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LARB
- Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
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THAI GREEN CURRY
- green curry paste with coconut cream meat and vegetables
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THAI FRIED RICE
- fried rice with egg, meat and seasonal vegetables
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Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
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Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
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Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
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Seasonal Tomato Salad $10.00
- with red onion and fresh basil
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Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
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Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
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Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
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Tiramisu $12.00
- Not to be missed our unforgettable Tiramisu
- Tuna or salmon salad $9.90
- Bowl of Chips $4.50
- Meatballs and French fries or salad $8.90
- Cheesecake(flavor varies weekly please ask) $6.50
- Chief's special salad $9.90
- Garlic Bread 5 pcs $5.90
- Fish and French fries or salad $8.90
- Spring Rolls & French fries + sweet chili sauce $8.90
- Assorted Vegetables with Garlic Butter
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Battered Market Fish (GFO) $20.95
- Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
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Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
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Naked Burrito (GF, VO) $14.95
- Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
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Steak Eggs & Chips (GFO) $28.95
- 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
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Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
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Sweetcorn Fritters (V) $14.95
- Fresh spinach, sour cream & sweet chilli sauce
- Seasonal Vegetables
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PRESERVES & SPREADS
- Your choice of preserved and spreads served on a toasted bagel
- - Avocado smash with lemon & chili flakes
- - Vegemite / Marmite
- - Peanut Butter
- - Raspberry / Strawberry Jam
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The Breakfast:
- Scrambled eggs, prosciutto & thyme
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MELT COMBO $9.00
- Any Bagel Melt + regular coffee
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MELTS $8.00
- All served with hot, whole grain mustard and smoked Swiss cheese
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Chicken Liver Pate $14.00
- W/ truffle butter glaze, homemade chutney & baguette
- Savoury Buckwheat Crepes
- Bacon / Cured Salmon / Sausage $7.00
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Crepe Citron $6.00
- Lemon & sugar crepe
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Banh-Mi Sandwich $12.00 / $12.00 / $11.00
- Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
- Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
- We source free-range produce where possible. Gluten free bread & 5 grain available on request.
- - 1 scoop $3.00
- -boil with soup $11.00
- Beef noodles soup-original-hot spicy $9.00
- Pork with chinese chives
- Sliced pig heart in special sauce $4 / $8
- Beef in special sauce $8 / $18
- Takeaway soup container extra $1.00
- Fried baked spring onion pancake $3 / $2
- -boil $10.00
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37. Lamb Rogan Josh $16.00
- Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.
- Full $19.00
-
63. panchrangi Dhal Tadka $13.00
- Blend of five dhals cooked on slow fire & tossed with tomatoes, onion, ginger, garlic & cumin seeds.
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8. Pani Puri (6 pieces) $6.00
- Round fluffy halls made of wheat flour & semolina filled with a tint of boiled potatoes, tamarind chutney and spicy water.
- 90. Sweet Paan $3.50
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20. Kaloji Jhinga (10 pieces) Full $18.00
- Jumbo prawns marinated with ginger, yogurt, paprika, ground spices and toasted nigela seeds.
- 84. Papadom (4 pieces) $2.50
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23. Chilly Chicken $16.00
- Battered fried boneless chicken cubes tossed in wok with diced onions, capsicum, spring onions.
- Cumin fried beef $12.80
- -Add spam $2.00
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Special fried noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
- Pepper fried beef $12.80
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Ding noodle (VG,GF) $12.00
- Served with diced eggplant, green papper, potato, onion
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Youpo noodle $12.00
- Dry noodle in spicy sauce
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Shredded chicken cold noodle $12.00
- Eastern style pork belly, cabbage and noodle in soup
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Mapo tofu $12.80
- Tofu and pork mince cooked in spicy sauce
- Cabanossi Sausage $2.60
- .Steak & Mushroom $3.80 each
- .Steak & Cheese $3.80 each
- .Chicken Curry $3.80 each
- .Mince Savory $1.40 each
- Chicken dim sim $2.60
- .Steak $3.80 each
- Fish cakes $2.50 each
Top Cafe
Phone
093096863
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Vegan Options , Bar Not Available , Quick Bites , Lunch , Seating , Dinner
22A Cross Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus