Top Cafe in Auckland Menu

11 PIECES PER ORDER 11 PIECES PER ORDER
  • Pork & Chives $11.00
  • Pork & Celery $11.00
  • Pork & Cabbage $11.00
  • Pork & Coriander $11.00
  • Pork & Fennel $11.00
  • Pork Chive egg shrimp $13.00
  • Beef & carrot $11.00
  • Vegetable & egg $11.00
  • Chive egg shrimp $13.00
  • Juicy pork $13.00
  • Vegan $15.00
  • You get 15 frozen dumplings for the same price to take away and cook at home

Nearby Sample Menus

  • Customer choice of meat stir fried with garlic, black pepper, oyster sauce and bok choy served on a sizzling plate
  • Vegetarian or Pork $15.50
  • THE RED KING
  • GREEN CURRY
  • Seafood $19.50
  • Chicken Karaage $10
    • Crispy chicken thigh, drizzled with Japanese mayonnaise served with Thai sweet chili
  • THE RAGING SIZZLER
  • Chicken or Beef $17.50
  • Peanuts $7.00
  • Seafood Casserole $10.00
  • Beef Aorta $1.50
  • Luncheon Meat $1.50
  • Boiled Green Soy Bean $7.00
  • Chinese Buns $1.50
  • Sausage $1.50
  • Cold Noodles $3.00
  • Small $7.00
  • 22. BAMBOO SHOOTS $2.00
  • - with free range poached egg $11.00
  • 9. YUZU-SHIO RAMEN $11.00
    • Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
  • Large $12.00
  • *We only use locally sourced meat, veges, products and free range eggs
  • 3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
    • Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • - Tonkotsu GF ramen $14.00
  • Family pack 1 $6.50
    • 2 fish, 1 sausage, 1 potato fritter, chips
  • Bacon &cheese toast $3.50
  • Today special $5
    • 1 chicken burger, 1 hot dog & chips
  • Steak egg & cheese toast $4.20
  • Ham & onion toast $2.80
  • Chicken pack $10.00
    • 14 chicken nibbles
  • Chicken pack $15.00
    • 20 chicken nibbles
  • Mussel fritter $1.80
  • Karahi Chicken $12.99
    • A traditional chicken dish
  • Gajrella $1.99 pl
  • Khoya Peda $23.00 kg
  • Chicken Curry $11.99
    • Chicken cooked in a hot curry sauce
  • Chicken Prantha $11.99 pl
  • Chicken Madras $11.99
    • Chicken cooked with curry leaves. coconut milk & tomatoes
  • Cheese Chilli $13.99
  • Allo Gobhi $10.99
    • Potatoes stir fried with species, tomatoes & cauliflower
  • HAWAIIAN BURGER $5.80
  • POTATO $0.80
  • DEVONPORT $9.00
    • (SALMON FILLET GRILLED, MUSHROOM, AVOCADO, CHEESE, SALAD, AIOLI)
  • (BEEF PATTIE, LETTUCE, TOMATO, BEETROOT, ONION, TOMATO SAUCE, MAYONNAISE SAUCE)
  • SAUSAGE $2.00
  • CHIPS (MINIMUM) $3.00
  • PAPANUI $6.50
    • (CRUMBED CHICKEN, SALAD, CHEESE, TOMATO, MAYONNAISE SAUCE)
  • served with cinnamon sugar
  • Steamed egg thick soup $8.00
  • Cheese Buldak $40.00
    • Hot chicken wing with cheese & rice ball w/ seaweed
  • ONLY 10:30AM 4:OOPM
  • Chicken cutlet w/ curry $16.00
  • Rice & pan fried noodles $14.00
  • Grilled snapper from $25.00
  • Stir-fried seafood & vegetable $30.00
  • Spicy stir-fried squid & rice $14.00
  • Prawn Masala $16
    • Prawn cooked with onion and tomato gravy
  • Chicken Biryani $10
    • Authentic Hyderabadi chicken biryani cooked in dum style
  • Peshwari Naan (Stuffed With Dry Nuts) $5
  • Bheja Masala $15
    • Scrambled brain of lamb/goat cooked in softy tomato and cashew based gravy along with special bheja masala
  • Chicken Family Pack Biryani $35
  • Chilli Paneer $12
    • Cottage cheese marinated with red chilli paste mix with onion, capsicum and spring onions
  • Afghani Chicken $10
    • Chicken boneless cubes, marinated with fresh herbs, cashew and cooked in tandoor
  • Balti Chicken $15
    • Boneless chicken Blended together with tomato puree, yoghurt, garam masala, chilli powder, mango chutney, salt and sugar
  • Kiddy Burger $8.50
    • With 2 small beef patties, cheese, lettuce and tomato sauce
  • Extra Sides $4.00 each
    • Bacon, tomato, mushrooms or spinach
  • Tofu $13.00
  • Smoked Chicken and Bacon $14.00
    • With brie and cranberry sauce
  • Vegetarian Big Breakfast $21.00
    • With mixed seasonal veges, eggs and toasted ciabatta
  • Side of Chips to any Burger $3.00
  • Kids Cheese Toastie $7.50
    • with 1 item, choice of tomato, onion or mushroom
  • Chicken Nuggets $8.50
    • and Chips with tomato sauce
  • Cannelloni
    • snapper & ricotta with tomato or creamy mushroom sauce
  • Carbonara
    • bacon, egg, butter, parmesan
  • Pollo
    • chicken, bacon, egg, croutons, mayonnaise
  • Risotto
    • daily special
  • Francese
    • chicken, artichokes, brie
  • Guanciale
    • pork guanciale, rosemary
  • Pesto
    • homemade basil pesto, potato, green beans
  • Caprese
    • buffalo mozzarella, tomatoes, olives, basil
  • BACON & EGG $3.00
  • QUICHE $3.00
  • STEAK & PEPPER $ 3.00
  • CHICKEN CORDON BLEU $ 3.00
  • DOUBLE HAPPY $2.80
  • CHICKEN & VEGES $ 3.00
  • CHICKEN BURGER $ 3.20
  • STEAK & cHEEsE $ 3.00
  • Vegetarian $ 11.00
    • With tofu
  • Chicken,Beef Or Lamb $17.50
  • Deep Fried Whole Snapper $18.50
  • Gang Mama Curry Chicken $12.50
    • special thai satay sauce with red curry paste,bamboo shoots and coconut milk
  • Chicken, Beef or Lamb $12.00
  • Prawns $14.50
  • Chicken, Beef or Lamb $12.00
  • Mix Seafood Or Prawns Or Squid $14.50
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pineapples $2.50
  • Chicken black bean sauce $11.60
  • Chicken burger $6.10
    • With deep fried fillet
  • Steak $3.70
  • Onion ring(each) $0.60
  • Prawn soft noodles $12.00
  • Cheese $3.20
  • Prawn egg foo young $12.00
  • Green banana $1.50ea
    • Boiled with or without coconut cream
  • Kumara $3.00ea
    • Boiled with or without coconut cream
  • Lamb curry S$5/L$8
    • With potatoes
  • Lamb flap $3.50
    • In soyer sauce
  • Pan fried fish $6.00
    • With vegetables
  • Pulumasima $5.00
    • Povi
  • Bacon spaghetti $10.00
    • In creamy sauce
  • Tapioka $3.00ea
    • Boiled with or without coconut cream
Top Cafe

Top Cafe

location

Address

22A Cross Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093096863

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Vegan Options ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
22A Cross Street, Auckland, Auckland, Auckland, 1010, New Zealand
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