Address
22A Cross Street, Auckland, Auckland, Auckland, 1010, New Zealand
Top Cafe in Auckland Menu
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11 PIECES PER ORDER- Pork & Chives $11.00
- Pork & Celery $11.00
- Pork & Cabbage $11.00
- Pork & Coriander $11.00
- Pork & Fennel $11.00
- Pork Chive egg shrimp $13.00
- Beef & carrot $11.00
- Vegetable & egg $11.00
- Chive egg shrimp $13.00
- Juicy pork $13.00
- Vegan $15.00
- You get 15 frozen dumplings for the same price to take away and cook at home
Nearby Sample Menus
- Scallop with Cashew Nuts $28.00
- Plain Congee $3.00
- Honey Garlic Chicken $13.80
- Beef Fried Rice / Noodles $9.00
- Roast Pork Fried Rice with Crabmeat Sauce $9.00
- Lamb with ginger & spring onion on iron plate $18.00
- Eggplant & Salted Fish $15.00
- Chunky Fish & Tofu $15.00
- Roast duck on rice $10.00
- Chop suey
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N° 4 $8.00
- 2 fish, 2 hot dogs, $2 chips
- BBQ pork $10.00
- -Sweet and sour pork
-
H $30.00
- Roast pork fried rice and egg fu yong
- Roast pork fried rice $11.50
- Pork $10.00
-
West Coast Whitebait Fritters $32
- white bread, charred lemon & lime aioli
- Savannah T-Bone $10 per 100g
-
Crayfish tail $60
- garlic butter
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Calamari $20
- fried, furikake crumb, togarashi sprinkle, yuzu mayo
- Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
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Grilled Whole Tiger Prawns $20
- chilli butter
- Sugar Snaps $9
-
Duck Liver Parfait $18
- brioche, pickle jelly & cornichons
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Prawn dumpling Soup $17 / $5 / $3
- with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
-
Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
-
Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
-
Spiced mince $18.5
- with slow-cooked egg, cashew nuts on toasted paleo bread
-
Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
- on house-made potato rosti, sourdough and sautéed spinach
-
Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
-
Kimchi fried rice $17 / $4 / $5
- with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
-
Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
- Thai Jasmine Rice $2.50 per portion
-
Three Colour Rice (Mild, Warm, Medium, Hot, Thai Hot) $15.50
- Stir fried rice with baby shrimps and chicken, (red) carrots, (yellow) corn and (green) peas
- Prawn or Seafood $22.00
- First six selections (Satay, Todman Goong, Vegetarian Spring roll, Gari puff, Toong Thong and Todman Kao Pod) $12.50
- Dozen $18.00
- Prawn $22.00
- Tofu or Chicken $17.50
- Chicken or Beef or Pork $18.50
-
●Smashed avocado $15.00
- marmite, free range poached eggs, dukkah on toasted kumara sourdough
- All Day Menu Available Till 2.30Pm Please Order At Counter
-
TFB $12.00
- Fresh tomato, basil and feta served on toasted kumara sourdough
- Five Grain or Kumara sourdough $5.00
- Smoked salmon $8.00
-
●Eggs Benedict $19.50
- with spinach, hash potato, free range poached egg and hollandaise
- Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00
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Chicken salad $14.00
- roasted chicken, almond, cranberry and mandrian served with homemake dressing
- Curry roll $2.50
- Fish roll $4.90
- Sweetcorn fritters $2.00
-
Meal $12.00
- 2 fish /4 potato fritters / 4 sausages / or 4 crabsticks /chips ( scoop)
- Spring roll $2.50
- Potato cheese ball $2.00
- Mussels(large) $1.50
- Meat lover burger $6.00
- MIX KEBAB $10.00
- LAMB BURGER $7.00
-
Vegetarian
- Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
- 8 PIECES NUGGETS $7.50
- 3 Sauce on Pizza $1.00
- CHIPS M $3.00 L $5.00
- L:$13.00
- MIX KEBAB $14.00
-
GANG PRA $13.00/$15.00
- curry with no coconut milk country style Thai curry made out of Gang Pra curry paste phizog pepper seed & mixed vegetable
- Pad Kratiam Prik Tai
-
PAD PED PAK $11.00
- stir fried spicy mixed vegetable made with red curry paste phizog pepper seed, tofu & cashew nuts
- Rad Nar
- Pad Khing
- Khuay Teaw Tom Yum
- Curry Puff 6 pcs
-
PAD SEE EIW $13.00/$15.00
- stir fried noodles with egg vegetable & soy sauce
- Shredder seaweed in garlic sauce $8.00
- Pork & chinese cabbage M $10 / L $14
- Pork & chives M $10 / L $14
- Fried japanese noodles with shredded chicken $12.00
- Sauteed shredded pork in sweet bean sauce $18.00
- Braised pork intestines with vegetables $20.00
- Egg with tomatoes M $10 / L $14
- Deep fried squid with spicy salt $18.00
- Hot Dogs and Chips $14.50
-
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
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Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
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Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
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Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
-
Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
-
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
-
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
-
Unagi teriyaki $18.90
- BBQ eel with special sauce, served with rice, miso soup and fresh salad
- Nabi udon & sushi $16.00
-
Deep fried rice ball $1.00 to $3.00
- From
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Pork nigiri $1.00 to $3.00
- From
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Salmon teriyaki $16.00
- Pan fried salmon with teriyaki sauce, served with rice, miso soup and fresh salad
- Katsu combination $14.00
-
Beef roll $1.00 to $3.00
- From
- Mixed sushi 74 pcs $65
-
Paneer Tikka $12
- Cubes of cottage cheese marinated in spices and cooked in tandoor
-
Gulab jamun $5
- Deep fried balls fipped in sugar syrup-derved hot, with ice-cream.
-
Paneer Tikka Masala $10
- Cottage cheese cooked in gravy of creamy tomatos, onions, capsicum and spices.
- Soft drinks $3
-
Cranberry Chicken $15
- Tender pieces of chicken cooked in creamy cranberry sauce.
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Butter Chicken $10
- Marinated chicken cubes roasted in the tandoor and cooked in a mild creamy tomato gravy.
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Tandoori Prawns $20
- Prawns marinated in youghurt and inidan spices and then cooked in the tandoor.
-
Beef Keema $15
- Beef mince cooked in a thick spicy gravy
- Sashimi Bento $17.00
- Tempura Don $12.50
- Tofu Bento daily special $15.00
- Chicken Teriyaki $14.00
- Takoyaki Don $11.50
- CHICKEN SUSHI 8PCS $10.00
- Takoyaki 6 pcs $6.50
- Chicken Crum salad $16.00
- soup of the day, toast 13
-
Burmese lamb curry 21
- crispy flat bread, coriander salad, jasmine rice
- Porridge, poached fruit, baklava, coconut sugar 13.5
-
free range eggs any style on toast w house relish 12
- poached or fried
-
crispy salt and pepper squid 19.5
- tender squid, lemon aioli, salad greens
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eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with bacon
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eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with portobello mushrooms
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eggs benedict 20.5
- spinach, hollandaise on a kaiser roll with house smoked salmon
Top Cafe
Phone
093096863
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Vegan Options , Bar Not Available , Quick Bites , Lunch , Seating , Dinner
22A Cross Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus