Address
68 Tophouse Road, RD 2, St Arnaud, Tasman, Tasman, 7072, New Zealand
Tophouse Inn in Nelson Menu
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Tophouse Inn in Nelson has no menu available, but can choose from many other options such as Continental or Toasted Panini Regular from Crusoes Cafe. Yello Cafe offers many options including Pastrami, swiss cheese, sliced pickles, tomato relish and Sliced Ham, Brie, Pesto, tomato. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Bluefin Tuna Tartare and Sashimi of Marlborough King Salmon cannelloni from . Owen River Lodge offers Kebab Kitchen and Rice.
Nearby Sample Menus
- Cold smoked pork crackles $7.00
- Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
- New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
- ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
- Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
- Urban's marinated bowl of olives $6.00
- Bloody Mary Oyster Shot $9.00
- Tempura $5.00ea
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Thai Green Chicken Curry $21.50
- Tender Chicken Pieces, Seasonal Vegetables combined with Green Coconut Sauce served with Jasmine Rice
- Tomato Sauce $0.50
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Children’S Platter $9.50
- Cheese, Bread, Fresh Fruit, Raisins and Cold meat (GF Option)
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Vegetable Strudel $21.00
- Portobello Mushrooms, Selection of Vegetables baked in Puff Pastry with Sundried Tomato and Brie, served with Salad Leaves, Tomato and Capsicum Relish
- Side Salad $7.00
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Ice Cream Sundae $6.00
- With Chocolate or Berry Sauce
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Beef Wellington $27.95
- Beef Fillet (MR) wrapped in Pastry with Portobello Mushroom & Herb Farce, gourmet potatoes, Green Salad with Béarnaise Sauce, Jus
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Lamb And Vegetable Pie $24.75
- Braised Lamb, Chunky Vegetables, in a Rich Smoked Paprika Tomato Sauce, Served with sautéed Potato
- Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
- Garden salad with candied walnuts and mint dressing $7.00
- Garlic and herb buttered hot ciabatta $7.00
- Affogato $9.50
- Fresh ciabatta with flavoured butter $7.00
- Fries with citrus aioli $7.00
- Chocolate truffle $4.50
- Lemon posset with cassis sorbet and ginger snap $14.00
- ½ Scoop Handcut Agria $3.50
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Warm Chocolate Brownie $4.00
- with chocolate sauce
- Bannana Fritter $2.50
- Battered Oyster $3.00
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Beef Burger $10.00
- Home made beef patty with caramelised onion, beetroot, salad
- Handcut Agria $6.50
- - Crumbed or Battered $4.60
- Sausage $3.00
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Phad Nam Mun Hoy $24.00
- Stir-fried vegetables and crispy pork belly with oyster sauce.
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Northern Lamb Curry (Gaeng Hanglay) [med - hot - Thai hot] $25.00
- This dry creamy red curry from Northern Thailand is made with New Zealand lamb and fresh ginger.
- Tasty, spicy, cold salads served with Thai jasmine rice. N/A
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Phad See-Ew $19.00
- Wide rice noodles stir-fried with eggs and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 Prawns $24.50 Vegetarian with tofu
- Rice $3.50
- Vegetables in the meal $3.50
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Phad Puck Satay $19.00
- Stir fried vegetables with home-made Thai peanut sauce with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
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Phad Khing Sod $19.00
- Stir fried fresh ginger and vegetables with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Fish $23.00 / Prawns $24.50 / Vegetarian with tofu
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Onio Rings $8.90
- A bowl of golden beer battered onion rings served with aioli and sweet chilli dipping sauce
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Capriosca $19.90
- Italian salami , meatballs, bacon, capsicum and olives finished with a capsicum pesto swirl
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Sauteed Seafood Skewer $17.90
- Marinated in garlic and fresh herbs served with fresh salad greens
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Black Sheep $21.9
- House made lamb burger with caramalized onions, tomato relsh, crunchy lettuce and a mint yoghurt dressing
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Breakfast Pizza $14.90
- House Made base with napoli sauce ,bacon, cheese and a swirl of creamy egg topped with hash browns and basil pesto
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Cajun Spiced Wedges $9.90
- Served with sour cream and sweet chilli Sauce
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Basil Pesto &Garlic Flat Bread $8.90
- House made flatbread smothered in garlic and herb butter, with a basil pesto swirl
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Breads & Dips $11.90
- A selection of breads served with house made dips
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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Beef and onion $5.00
- Beef & onion topped with mozzarella
- Onion rings $3.50
- 5 Spicy chicken wings $6.00
- Hash bites $3.50
- Cheese stuffed crust $3.90
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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Pepperoni $5.00
- Pepperoni topped with mozzarella
- Signature Kids $5.00 per head
- Signature Vegetarian $9.00 per head
- Grilled Wedges $4.90
- Falafel Pita $10.9 Reg / $8.9 Petita
- Cheeky Chicken $5.00
- Custom Mix $10.00 per head
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Spring Rolls - minced pork or vegetarian (8 rolls), Chicken Kebabs (4 sticks), Pork Spare Ribs (4 ribs), Chicken Wings (4 wings), Squid Rings (4 pieces)
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E.10 Thod Manh Pla $8.50
- Five traditionally flash fried spicy fish cakes, served with our sweet sauce
- Seafood $19.00
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S1. Tom Yum
- A mildly spiced broth, infused with lemongrass, galanga, tamarind and ginger, the most famous of Poppy Thais’ soups
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C5. Kaeng Pra
- Thai country style curry simmered the traditional way with no coconut milk, slices of onions, cauliflower, baby corn, green beans, pumpkin, bamboo strips and our secret combination of country style herbs with your choice of
- Side Salad $5.50
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F3. Pad Ped Talay $25.00
- Flame fried king prawns, mussels, squid and scallops with fresh seasonal vegetables and our enhanced curry style sauce
- Seafood $19.00
- Cheese $1.50 EA
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Steak, Eggs & Chips $15.90
- 200g Rump Steak cooked to your liking served with fried eggs and chunky fries
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Thai Beef Salad $19.90
- Thai marinated Rump served on julienne vegetables, mesclun salad, egg noodles and roasted cashew pieces with a lime and coriander dressing
- Egg $1.50 EA
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Chicken Wings 3PCE: $9.90 6PCE: $17.90
- Smokey Jack Daniels & BBQ sauce flavour or crispy and spicy flavour. Served with a garnish salad. Orders of six can be mixed flavours
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Big Breakfast $17.90
- Fried eggs, streaky bacon, sausage, hash browns, and roasted tomato with toasted Ciabatta
- Sausages $3.50 EA
- Red Bull 250ml Can LGE $6.00
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THAI CHICKEN MEATBALLS $13.00
- W/- green curry sauce.(GF) (DF)
- BACON $4.00
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POLENTA FRIES $6.00
- w/- house sweet chilli aioli.
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TRIO OF BRUSCHETTA $12.00
- Salmon & Crème Fraise * Olive Tapenade & grilled haloumi * Tomato, Basil & Mozzarella.
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GARLIC PRAWNS $15.00
- Sautéed prawns w/- garlic butter. (GF)
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CAJUN,PANKO CRUMBED CHICKEN BURGER $24.00
- w/- bacon, cheddar cheese, lettuce, tomato & avocado aioli.w/- Fries (and aioli)
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OPEN STEAK SANDWICH $18.00
- Asian slaw, caramelised onions, crumbled blue cheese, toasted ciabatta, fries & aioli.
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COCONUT CREAM PIE $14.00
- Almond crumb, coconut custard, whipped coconut cream, caramelised pineapple (GF) (DF)
- PESHAWARI NAAN - bread stuffed with dry fruits and cherries $ 3.98
- LAMB SAAGWALA Tender diced lamb cooked in a fresh spinach gravy with fresh herbs and spices garnished with julienne ginger (available in Beef as well) $ 16.98
- (All tandoor oven cooked products come to your table on a sizzling platter) -
- Mint chutney $1.98
- BEEF KORMA Tender boneless cubes of beef cooked in a delicately spiced creamy gravy of cashew nuts garnished with sliced almonds (available in Lamb as well) $ 15.98
- CHICKEN MUSHROOM MASALA Boneless diced chicken cooked with fresh button mushrooms and chef’s own special spices $ 16.98
- GULAB JAMUN - absolutely scrumptious creamed milk and flour dumplings lying around in a sugar syrup. $5.98
- SEEKH KEBAB (4 pcs) - spiced mince of lamb pressed on a skewer and cooked in the tandoor oven served with mint chutney, rice and salad. $9.98
- Warm Bread and Olives Supplejack olive oil and butter $12.0
- Cured Salmon Nicoise style potato salad, Black pudding $19.0
- Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
- Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
- Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
- Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
- Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
- Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
- Satay Chicken kebabs Tender breast fillet complemented with satay sauce. $20.50
- Calamari Salt & pepper calamari rings served on a bed of salad greens, lemon wedges & aioli mayonnaise. $16.50
- Cajun Seasoned Lamb Salad Cajun seasoned Lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with a pesto oil & topped with pesto croutons. $22.50
- Pork Ribs Pork ribs basted & slow roasted in a hickery BBQ sauce pilled high on a bed of seasoned wedges & accompanied bya garden fresh salad. $19.50
- Espresso Brulee Espresso creme brulee with vanilla ice cream & berry compote. $13.00
- Pasta Of The Day Please ask your server. $27.00
- Vanilla Caramel Smoothie -
- Smoked Chicken Salad Manuka smoked chicken breast tossed with baby spinach, mesclun salad, croutons & almond flakes sprinkled with capers, brie cheese & fresh pear then drizzled with an aioli dressing $21.50
- The Ultimate Bacon Butty with Lashings of tomato sauce
- All Salads Served with Yello's Special Salad Mix
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B.L.T
- Fresh Grilled Bacon, lettuce and tomato
- Sliced Ham, Brie, Pesto, tomato
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Big Yello (GFO) $18.50
- Grilled bacon, sauteed potatoes, roasted tomato, mushrooms, spinach, soft poached eggs and toasted focaccia
- Sauteed Potatoes / Roasted Tomato / Mushrooms $4.50
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Creamy Seafood Chowder $13.50
- With a hint of spice, served with tomato ciabatta
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Toasted Bagel $7.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
Tophouse Inn
Phone
035211269
Opened hours
Monday: 10:00-17:00, Friday: 10:00-17:00, Saturday: 10:00-17:00, Sunday: 10:00-17:00
Price
None
Type
None
Service
Table Service
Cuisine
New Zealand
Features
Reservations , Lunch , Seating
68 Tophouse Road, RD 2, St Arnaud, Tasman, Tasman, 7072, New Zealand
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