Address
350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Toro Churro in Auckland Central Menu
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Toro Churro in Auckland Central has no menu available, but can choose from many other options such as Empanadas or Chorizos from El Sizzling Chorizo. Tri Fusion Cafe & Bar offers many options including Waffle and Pancakes set of 3. Knightsbridge Cafe & Brasserie includes a wide range like Eggs benedict or -With extra smoked salmon x2. Fresh tuna nigiri sushi and Prawn twister from . Yaruki Japanese Restaurant offers Village Cafe Burger Kebab and Sewed with pita bread, hummus, fresh salad, yogurt garlic, mayo and sweet chilli sauce.
Nearby Sample Menus
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Haemul Dwenjang $15.00
- Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
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Budae Jjigae $15.00
- spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
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Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
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La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
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Chicken Bokkeum $14.00
- Teriyaki chicken w assorted vegetables
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Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
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Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
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Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
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Eggs on Toast $9.95
- Any style with grilled tomato, toast
- or smoked salmon $16.00
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Grilled Banana and Bacon Pancakes $14.50
- Served with maple syrup
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Seafood Chowder $14.95
- Variety of seafood and vegetables in a thick creamy texture to indulge your taste
- or with chicken $19.95
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Smoked Salmon
- Smoked salmon with dill, capers, semi dried tomato and sour cream
- Three Egg Omelette
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Big Breakfast $18.95
- Bacon and eggs, grilled tomato, mushroom, hash brown, homemade tomato relish and toast
- Clay pot rice (noodle) with spicy beef $11.50
- BBQ pork fu yong on rice $12.00
- Clay pot rice with chicken and chinese sausages $11.50
- Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
- Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
- Clay pot rice (noodle) with spicy duck $12.50
- Clay pot rice (noodle) with seafood and tofu $12.50
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
- Chicken Pakora $12.00
-
Achar (mixed pickles) $2.50
- mixed vegetable pickle
- Dahi Puri $7.00
- Plain Naan $2.50
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Chicken Vindaloo $10.00/$14.00
- a hot dish cooked with vinegar capsicum whole spices & tender pieces of chicken
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Raita $3.50
- yogurt mixed with cucumber and mild spices
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Fried Rice(veg chicken) $9.00
- rice cooked and stir fried in Chinese style with choice of chicken lamb veg
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Chili Chicken $16.00
- Marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauces
- ●Curry
- Deep Fried (Pork or Chicken) R $9.50 / U $10.50
- -With Rice $12.00
- -Half Size $7.00
- ●Salmon Donburi
- Teriyaki
- You curry (beef)
- Teriyaki Chicken R $9.50 / U $10.50
- * Prawns
- * Pork and Prawns
- * Chicken
- * Pork
- * Crumbed fish
- * Crispy Chicken
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Served with
- Bean Sprouts, Coriander, Onions, Spring onion, Fresh Chilli (optional)
- * Grilled Pork
-
Cajun chicken burger $16.00
- With bacon, avocado & fries
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Summer berry pancakes $14.00
- With caramelized banana & maple syrup
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Chicken, bacon linguini $16.00
- Served in a white wine cream
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Eggs any style $9.50
- On wholegrain toast
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French toast $13.50
- With maple syrup, bacon & caramelized banana
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Homemade muesli $9.50
- With berry compote & yoghurt
-
Omelette $15.00
- With ham /cheese & tomato (or your choice) on toast
-
Porridge $10.00
- With banana, brown sugar & compost
- Butter Chicken $6.99
- Goat Curry $6.99
- Black Dal $3.99
- Veg Samosa $1.50
- Curry Pakora $3.99
- Butter Chicken $6.99
- Palak Paneer $4.99
- Lamb Biryani $9.99
-
Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
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Tabouleh $3.50
- (small container)
-
Potato $3.50
- (small container)
-
Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
- Fries (large) $3.00
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Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
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Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
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Yoghurt salad $3.50
- (small container)
-
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
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LARB GAI $12.50
- Chicken minced with Thai herb
- TUM YUM NOODLE SOUP $13.50/15.00
- NOODLE SOUP $12.50/15.00
- THAI FRIED RICE $12.50/15.00
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Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- WONTON NOODLE SOUP WITH CHICKEN $12.50
-
Panang Curry $15.90
- Thai panang curry with a creamy touch of coconut milk, crushed peanuts and vegetables
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Tom Kha Puk (Entrée) $6.90
- Taste of galangal herbs with coconut milk and vegetables
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Tom Kha Chicken $15.90
- An authentic Thai soup with coconut milk, chicken and mushrooms with a touch of galanga
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Rad Na $12.90
- Fried rice noodle with choice of meat, gravy and kai lan
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Pad Thai Vegetables and Tofu $15.90
- Traditional Thai noodles stir fried with tofu, vegetables and crushed peanuts
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Tom Kha Prawns $18.90
- An authentic Thai soup with coconut milk, King prawns and mushrooms with a touch of galanga
- Sticky Rice $2.00
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Duck Horapha (Sweet Basil) $18.00
- fried roasted duck with basil leaves, chilli and vegetables seafood
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Briyani Chicken $14.50
- Basmati rice cooked with Indian spices with boneless chicken
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Bean Sprout $18.00
- (Stir fried with salted fish and garlic)
- Chicken
- Nasi Lemak Rice $3.00 per bowl
-
Fried Assam Snapper/King Prawns $36.00
- (Fish/prawn marinated with tamarind pulp then fried)
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Yee Mee in Claypot $14.50
- (Deep fried noodle with chicken, prawns, fish cake, fish balls, bok choy with egg gravy)
- Fried Wantan $8.50
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Lamb Shank Kurma $16.50
- Lamb shank braised with potato, carrot and a mild gravy of herbs and spices
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Beef osso buco
- Braised in a red wine & mushrooms
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Bacon and egg $6.50
- Dry-cured manuka smoked bacon with farm fresh eggs and tomato
- All other pies $7.50
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Lamb & rosemary
- With carrots & celery
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Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
- Mince pies $6.50
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Mince & tasty cheddar cheese
- Cooked in a rich meat stock
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Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
- CHEESE NACHOS $10.00
- TORTILLA CHIPS & GUACAMOLE $8.00
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JALAPEñO CHICKEN QUESADILLA $15.90
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese and jalapeños taco salad
-
LONGBOARD BURRITO $15.50/Mini$11.50
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle cream
- FAJITA VEGGlES 8.90/12.90
- PULLED PORK 14.70
- FAJITA VEGGlES 9.90
- CHARORILLED CHlCKEN 12.40
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Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
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Walnut Cake $5.00
- walnut, red bean paste
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All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
- Miso Soup
- Cup Noodle small $2.20
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glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
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Vegetarian
- rice mixed with vegetables
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Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
Toro Churro
Phone
+64 21 272 5374
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Desserts and Bakes
350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Dessert Menus
- Auckland Region Dessert Menus