Nelson Suburban Club in Nelson Menu

Nearby Sample Menus

Beef salad gf $12.50
- wok fried beef or chicken slices mixed with thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or beef
Lemongrass stir fry v * $12.50
- your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu
Fried pork balls (6) gf $7.50
- secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and
Ginger stir fry v * $12.50
- fresh ginger root fried in the wok with fresh vegetables. Chicken, beef, pork or vegetables & tofu
Sweet chilli pork salad gf $12.50
- meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
Coconut cream soup gf $12.50
- spicy yet smooth and tantalising to the taste buds, similar to tom yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or vegetables & tofu
Served with steamed jasmine rice curries come to you at a mild spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
Noodle soup gf v $12.50
- (no rice) a generous portion of this famous asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, pork or vegetables & tofu>>

Beer battered fresh fish, house fries, homemade tartare & green salad $25.50
French toast, grilled banana & maple syrup $15.50
Pumpkin gnocchi, wilted spinach, pickled pumpkin, roasted tomato, sautéed mushrooms & pecorino cheese $32.50
Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
Homemade chocolate chip cookie $2.50
Fish empanada (4) with jalapeno yogurt dips $9.50
Wakefield Quay lime pie, lime jelly, coconut, biscuit base & whipped cream $14.00
Braised beef cheek, soft polenta, Wilted greens, bacon marmalade, green peppercorn sauce $35.00

Laksa $17
- Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
Green salad $6
- Fresh green salad.
Korma chicken $17
- Boneless chicken cooked with cashew-based gravy.
Naanizza chicken $7
- A delicious fusion where naan bread meets pizza.
Tandoori chicken (full-serve) $19
- Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
Vegetable mahkmali $15
- Mixed vegetables, cottage cheese and sultanas cooked in a smooth cashew-based gravy.
Samosas (two samosas per portion) $5.5
- Flaky pastry, filled with seasoned potato and peas and fried to perfection.
Tandoori chops $12
- Lamb cutlets marinated with herbs and spices cooked in the tandoori oven.

Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
Fish & Chips $19.00
- Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
Veggie $18.00
- Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
Garlic Prawns (GF) $18.00
- Served w. salad & fries
Meat Lovers $18.50
- Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
Swap $3.00
- Fries for veggies, wedges or salad
Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon

Braised Pork Belly $28.00
- with apple sauce and two sides
Westcoast Whitebait Sandwich $8.00
Classic Hawaiian $16.00
- premium shaved ham off the bone, pineapple and red onion
Antipasto $49
- Smoked chicken, salami, sundried tomatoes, toasted bread, chorizo, olives, pesto, onion jam, brie cheese, pickles
Soup Of The Day $12.00
- wait staff will advise
Mushroom & Capsicum Masala Curry $18.00
- traditional Indian buttered capsicum and mushroom curry
Prime Beef $23.00
- prime beef pattie, cheddar cheese, dill pickles, onion jam and smokey bbq sauce
Roast Sweet Temptation Tomatoes $3.00

Margherita $17.90
- A classic pizza, traditonal tomato sauce base with mozzarella, basil pesto and extra virgn olive oil
Lemon Pepper calamari $15.90
- Crispy fried calamari served over salad greens with a mango lime coulis
Margherita $17.90
- A classic pizza, traditonal tomato sauce base with mozzarella, basil pesto and extra virgn olive oil
Thai Beef Salad $19.90
- 180g of succulent marinated beef seared to medium rare sitting on mixed salad greens wth authentic Thai dressing
Onion Rings $8.90
- A bowl of golden beer battered onion rings served with aioli and sweet chilli dipping sauce
Godzilla Burger $19.90
- Crispy Chicken Fillet, with streaky bacon, tomato sauce, mustard, tomato, lettuce, smoked cheddar cheese and mayonnaise
Green Goblin $16.90
- A Vegetarian delight with a corn fritter, caramalized onion, feta, beetroot relish, salad greens, and a balsamic vinaigreete
Onio Rings $8.90
- A bowl of golden beer battered onion rings served with aioli and sweet chilli dipping sauce

Chicken Tropical $9.00
- as chicken fillet + pineapple + bacon
Chicken Satay $8.00
- as chicken fillet + satay sauce
Mushroom $8.00
- as plain + mushroom
Egg, beef pattie $1.00
Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
Kids Cheese $4.50
- as kids plus cheese
Venison pattie, rib eye steak, chicken Fillet $3.00
Chicken Chargrill $8.00
- mayo lettuce tomato cheese

Chicken Crave Pita $11.5 Reg / $9.5 Petita
- 4 Pack $4.90
Super Vege (3 Fillings) $4.00
Steak Pita $11.5 Reg / $9.5 Petita
Grilled Wedges $4.90
Happy Ham $5.00
Cookie Fix $2.00
Chicken Crave Salad $12.5 Reg / $10.5 Petita

Bouillabaisse $38.00
- Prawns, Mussels, Market Fish, Crab and Rouille
Selection of Breads $8.00
- Dukkah, Dips and Nelson Extra Virgin Olive Oil
Fish & Chips $28.50
- Hand Cut Chips, Lemon and Tartar Sauce
Big Eye Tuna $39.00
- Lemon Purée, Puffed Quinoa and Braised Lentils
Octopus $16.50
- Black Olive Aioli, Capers and Brioche Crumbs and Nasturtium
Slow Roasted Beetroot $15.00
- Quark, Caraway and Truffle Honey
Lamb Lion $39.00
- Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
Urbock N/A
- Wangapeka’s Urbock is a creamy, semi-soft cheese infused with the flavour of Nelson Bays Brewery Urbock Beer. Another of our earthy, savoury tasting cheeses.

Green salad,parmesan and lemon dressing $8.00
Dark chocolate and rich porter mousse with honey comb. $12.00
Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
Aoraki salmon house smoked nicoise style salad.(gf). $29.50
Caramel toasted brioche,strawberries and mascarpone. $12.00
Baileys affogato with vanilla ice cream and almond biscotti. $12.00
Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50

Eggs benedict $18.00
- Crispy ham on a savoury scone & lightly drizzled with traditional hollandaise sauce
The chicken stack (GF) - monteiths beer match - golden $34.00
- Tender slices of breast chicken stacked with bacon & mushrooms, topped with camembert cheese, finished with a white wine & pesto cream sauce. Served with a light garnish, seasoned buttered gourmet potatoes & seasonal roast veg
Sticky date pudding $15.00
- Made in house served with kapiti vanilla ice cream and a butterscotch fudge sauce
Onion rings $15.00
- Cooked in a light golden batter, and served with aioli & chilli dipping sauce
Monday-friday 7am-11am
Poached pears $15.00
- Poached in a mixture of red wine, cinnamon, vanilla and star anise served with kapiti vanilla ice cream and a honey mascarpone
-Served with sour cream & chilli sauce $15.00
In house pork steam dumplings $15.00
- With sands dipping sauce

Vegetable Gyoza $8.00 / $15.00
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives (6pcs / 12pcs)
Salmon Teriyaki $16.00
- Marlborough salmon fillet 120g, green salad, lemon
Negi Chāshū $12.00
- Chāshū braised pork, green salad, spicy shredded leek
Tuna Avo $9.50
- Diced tuna sashimi, avocado, wasabi soy dressing
Salmon Sashimi $17.00
- Marlborough salmon sashimi, fresh wasabi, lemon
Sai-Sai Ramen $14.00
- Vegetarian ramen with kombu broth. Tofu and vegetable stir-fry, spring onion, sesame
Teriyaki Chicken Don $14.00
- Teriyaki chicken on steamed rice, salad, mayo, sesame
Chikuzenni $10.00
- Simmered Japanese vegetables and chicken

Mushroom Fettuccine Alfredo Crusoeʼs Style $21.30 / $16.30
- Mixed pan-fried mushrooms with Fettuccine noodles in an oozing creamy sauce. Served with parmesan cheese (Regular / Small)
Mediterranean Style Prawn Fettuccine $21.30 / $16.30
- Zesty Mediterranean style prawns served on Fettuccine noodles with fresh herbs, sun-dried tomatoes, capsicum and onion. Served with grilled lemon (Regular / Small)
Good Morning $13.00
- Housemade Dried Fruit Compote topped with nuts & seeds on a bed of blossomed tapioca pearls. Served with seasonal fresh fruit. Add jug of yoghurt/soy milk/almond milk $2.00 >>
Breakfast Extras $6.00
- Generous serving of Crusoe’s “Magical Mushrooms”
Eggs On Toast $19.50
- Your choice of fried, scrambled or poached eggs, served on garlic ciabatta with approx. 150gr Pestell’s bacon OR a generous serve of Crusoe’s “Magical Mushrooms”, hash browns & Housemade Aioli
Big Breakfast $28.00
- 2 fried eggs on garlic ciabatta with Pestell’s GF, preservatives & MSG free sausages, grilled tomato, approx. 150gr Pestell’s bacon, generous serve of Crusoe’s “Magical Mushrooms”& 3 hash browns >>
Housemade Paleo Sun Kiss Surprise $10.00
The Chef ’s Muse n/a
- Ask us about our UNIQUE LIMITED EDITION desserts!