Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
Steamed Broccolini, Lemon Virgin Olive Oil $9.5
Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each
Organic Apple & Rhubarb Crumble $14
Served W Liquid Cream & Ice Cream
Buffalo Blue Cheese $16.5 / $14.5 Each
Celvedon Valley Buffalo Company Auckland
Pecan Pie W Fudge $14
Sauce & Salted Caramel Re Cashew Nut Ice Cream
Portuguese Char Grilled Prawns, Crisp Shallots, Piri Piri Cream Sauce (3 Pieces) $ 15
Lunch Special $20.00
Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
Mushroom $16.80
Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
Free Range Chorizo $5.00
Big Boy
Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
A dozen crumbed rings of calamari with a dip of your choice
Lust Deluxe $18.50 / $9.00
Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)