TSG in Auckland Central Menu

TSG in Auckland Central has no menu available, but can choose from many other options such as Chicken or Pork from Blue Adriatic Roast Takeaways and Pizzas. Fisherman's Catch offers many options including Bacon and Bacon and Egg. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers Queenies Lunch Room and Queenies Granola.

Nearby Sample Menus

BBQ Duck Cafe (sample menu)
  • Pork rib in peking sauce on rice $12.80
  • Hot and sour soup $5.50
  • Salt & pepper spare ribs $18.80
  • crispy noodles $1 extra
  • Veges & shredded duck on rice $12.80
  • Wonton noodle soup $10.80
  • Pork slice marinated with salted fish on rice $11.80
  • Roast duck stirred noodles $12.80
Hobson Indian Takeway (sample menu)
  • Pani puri chaat $5.00
  • Plain paratha $2.00
  • Bhalla papdi chaat $6.00
  • Plain paratha $2.00
  • we are open 7 days / free delivery over $35
  • 2 curries, rice & 2 roti $8.00
  • Mix paratha $7.00
  • Chole bhature $7.00
Omni Bar - Pullman Auckland Hotel (sample menu)
  • Wogyu beef burger (DF and GF on request) $ 21
    • Tomato lettuce onion, mayonnaise, signature relish, served with french fries
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
  • Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
    • 2 pcs
  • Pullman club sandwich( DF and GF on request) $ 20
    • Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
  • Add on
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
    • each
  • Fish & chips, fresh from the day, sauce tartare served with French fries $24
Japanese Dining You (sample menu)
  • -with udon M $6.50 / L $7.50
  • M= Medium / L = Large
  • Sashimi (raw)
  • Deep Fried (Pork or Chicken) R $9.50 / U $10.50
  • R = Rice / U= Udon
  • Deep fried salmon don S $12.00 / HS $7.00
  • Beef bowl R $7.00 / U $8.00
  • Salmon sashimi don S $12.00 / HS $7.00
1920s Cafe (sample menu)
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • Seasoned wedges w Bacon and Sour Cream $10.00
  • Chicken Mushroom Fettuccine with Cream Sauce
  • EGGS ANY STYLE $17.00
    • with smoked salmon
  • Fries with Tomato Sauce and Aioli $7.00
  • EGGS ANY STYLE $10.00
    • served with your choice of toast and grilled tomato
  • Gourmet Chicken Burger
    • With salad, bacon, tomato, caramelized onion, and fries
  • Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour (sample menu)
  • Fries $8
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Toast selection and preserves $8
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Bircher Muesli $11
    • Goji berry & pistachio
Donair Kebab (sample menu)
  • Egg $1.00
  • Extra Meat in Kebab $3.00
  • Cheese $1.00
  • Chickpea Salad $4.00
  • Chicken Supreme $10.00/Combo $14.00
  • Shashlikon Rice $14.99/Combo $18.99
  • Extra Sauce $0.50
  • Extra Sauce $0.50
Naga (sample menu)
  • Tom Yum Chicken $15.90
    • Prepared with chicken and mushrooms in hot and sour soup
  • all items are served with rice
  • Tom Kha Puk (Entrée) $6.90
    • Taste of galangal herbs with coconut milk and vegetables
  • Yum Talay $18.00
    • Combination of seafood cooked with spicy lemon dressing and vegetables
  • Pad Thai Vegetables and Tofu $15.90
    • Traditional Thai noodles stir fried with tofu, vegetables and crushed peanuts
  • Peanut Sauce Vegetables and Tofu $15.90
    • Stir fried mixed vegetables in Thai sauce topped with coconut sauce
  • Massaman Beef $15.90
    • Cooked tender beef massaman curry paste with potatoes, onion and peanuts in coconut milk
  • Khao Gai Tod $12.90
    • Fried chicken on rice
Shoya Japanese Cuisine (sample menu)
  • Shoyu Chashu Ramen (extra pork) / Shoyu Chicken Ramen $13.90
  • Tonkotsu Miso Negi (green onion) $13.90
  • Miso Ramen $11.90
  • -Egg Noodles / Japanese Udon / Steam Rice $2.00
  • Chicken Yakisoba $12.90
    • Japanese stir fried noodles with chicken, vegetables and Yakisoba sauce
  • Miso Chashu Ramen
  • Hell Chashu Ramen (extra pork) / Hell Chicken Ramen $14.90
  • Chicken / NZ Hoki Fish $8.00
Angie's Kitchen (sample menu)
  • Roti Canai with Dhal $8.50
    • Vegetarian
  • Fried Rice with Salted Fish & Chicken $15.00
  • Chicken Kari Kapitan $11.50
    • Chicken curry cooked Nyonya style with fresh ingredients-yummy
  • Inchi Kabin $18.50
    • (Nyonya fried chicken)
  • Beef/Lamb
  • Chin Chao $3.50
    • Black grass jelly
  • Beef Rendang $24.00
    • Chunky pieces of tender beef slow cooked in exotic Malaysian herbs and spices
  • Fried King Prawn with A.K Special Sauce $36.00
    • (Sauce contains peanuts)
Dogs Bollix Irish Bar (sample menu)
  • toasties $8.00
  • Vegie Nachos $7.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • chips $7.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Something to go with your drink
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Pizza (3 options) $10.00
Nikko Japanese Restaurant (sample menu)
  • Medium - 11pcs $24.00
  • Deli Combo $29.00
    • 9pcs Sashimi & 6pcs Nigiri Sushi & 4pcs Rolled Sushi & 4pcs Dumplings and 2pcs Fish Tempura
  • Vegetarian Tempura - 12pcs $15.00
    • Kumara, Pumpkin & Green beans
  • Unagi Don $16.00
  • Unagi (Grilled Eel) $6.00
  • Kimchi/ Crab/ Salmon $6.00
  • Prawn Tempura $12.00
  • Sashimi & Tempura $20.50
    • 9pcs Sashimi & 6pcs Tempuras
Koreaunts (sample menu)
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • BBQ Beef Rib $16.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • Fried Dumplings (Small) $5.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
Thai E-Sarn (sample menu)
  • 3. PLA LUI SUAN $18.00
    • with rice or sticky rice. Deep fried snapper topped with Thai herbs, dried chilli, lemon juice and Thai salad.
  • SET A. YUM TAKRAI $15.00
    • CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Chicken lemongrass salad, fish cakes, pork spare ribs and chicken wings.
  • 5. PLA CHOO CHEE with rice or sticky rice. Deep fried snapper topped with tasty creamy red curry. $18.00
  • 16. SEAFOOD SALAD $13.00
    • rice. Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
  • 10. PORK SPARE RIBS $12.00
    • with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
  • 40. DEEP FRIED BANANA WITH ICE CREAM $6.00
    • topped with chocolate
  • 18. GOONG PAE SA $13.00
    • with rice. Cooked prawns with special soup.
  • 34. SOM TUM (CARROT+PAPAYA) $12.00
    • with rice your choice of SALT EGG / SALTED CRAB / THAI STYLE / LAOS STYLE. Very popular Thai shredded carrot and papaya mixed with fresh chillies, fish sauce, lemon juice and tomatoes.
En Salada (sample menu)
  • Fish escabeche $19.50
    • Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
  • Rice not included
  • Garlic rice $3.50
  • Bagnet with rice $15.00
    • Deep fried crispy pork belly - with rice & side salad
  • Bangsilog $15.50
    • Imported milkfish "bangus" with garlic rice, fried egg, fresh tomatoes & side salad
  • Bagnet platter $23.00
    • Double cooked crispy & sliced pork belly on a green salad bedding
  • Carbonara $13.50
    • Pasta tossed in creamy sauce, mushroom, lean bacon and grated parmesan cheese
  • Pork adobo $15.00
    • Famous adobo-style pork stew in vinegar & soy sauce - with rice
TSG

TSG

location

Address

116-118, Quay Street East, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

093005279

email

Email

None

clock

Opened hours

Mon 12 Noon to 12 Midnight Tue 12 Noon to 12 Midnight Wed 12 Noon to 12 Midnight Thu 12 Noon to 12 Midnight Fri 12 Noon to 4 AM Sat 4 PM to 4 AM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

EFTPOS ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
116-118, Quay Street East, Auckland CBD, Auckland, 1010, New Zealand
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Thai E-Sarn

Kushi Japanese Kitchen & Bar

Metro Foods

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