TSG in Auckland Central Menu

TSG in Auckland Central has no menu available, but can choose from many other options such as Chicken or Pork from Blue Adriatic Roast Takeaways and Pizzas. Fisherman's Catch offers many options including Bacon and Bacon and Egg. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers Queenies Lunch Room and Queenies Granola.

Nearby Sample Menus

  • Menchi x Chicken
  • Sushi & Teriyaki Chicken
  • (NEW Juicy wagyu beef mince patties, crumbled & lightly fried w your favorite side & a slice of Top Grade Japanese Wagyu beef)
  • 4. Grilled Beef Scotch Fifiet
  • Menoni x Scallop
  • 2. Entree, Four pieces of today's bites
  • (Japanese pork broth ramen on a sizzling hotplate)
  • Pork Belly Ramen
  • FLOUDER STEW(hard boiled) $13.00
  • DOENJANG CHIGAE(soybean paste stew) $11.00
  • ORGAN SOUP $13.00
  • SMALL INTESTINE OF CATTLE AND VEGETABLES $36.00/$51.00
  • YUKGAEJANG(spicy beef soup) $12.00
  • KOREAN BBQ PORK $12.00
  • SOONDUBU CHIGAE(jelly tofu stew) $11.00
  • CUTLASS FISH STEW(hard boiled) $13.00
  • Miso Soup $3.00/$2.00
    • regular/half
  • Edamame $6.00
    • Boiled soybeans
  • Una Don $21.00/$15.00
    • Teriyaki eel on rice with miso soup
  • Tempura Udon $15.90/$11.50
    • Japanese style noodle and seafood tempura in bonito broth
  • Teriyaki Chicken Don $14.90/$10.50
    • Teriyaki chicken & vegetables on rice
  • Kakiage Udon $14.90/$10.50
    • Japanese style noodle & vegetable tempura in bonito broth
  • Sauce Katsu Don $14.90/$10.50
    • Deep fried cutlets with tonkatsu sauce & vegetables on rice
  • Teriyaki Tofu Don $13.90/$9.50
    • Teriyaki tofu & vegetables on rice
  • Meat Platter $38.50
    • Chorizo sausage, bacon, salami, char grilled steak, grilled lamb cutlets, chicken and herb sausage, pickles onion, sundried tomato, olives and selection of cheese served with Neptune's homemade dips and mouth watering Turkish bread
  • Neptune's Char Grill Scotch Fillet $19.95
    • Char grill scotch fillet (steak) served with chips and fried eggs
  • Add ons & extras $4.00 per serving
  • Pacifica
    • Ham, vine ripened tomato, pineapple and mozzarella
  • Sizzling Stuffed Calamari Tubes $25.95
    • Roasted pumpkin, fresh crab meat and pine nuts, served with pineapple sweet tangy sauce on a hot plate
  • Big Breakfast $18.95
    • Bacon and eggs, grilled tomato, mushroom, hash brown, homemade tomato relish and toast
  • Lamb Me Tender $27.00
    • Braise NZ lamb shank and vegetables served with kumara mash, and its natural juice
  • or salmon $16.00
  • Summer berry pancakes $14.00
    • With caramelized banana & maple syrup
  • Homemade mince on toast $14.50
    • With poached egg
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
  • Smoked salmon & scrambled eggs $14.00
    • On wholegrain toast
  • French toast $13.50
    • With maple syrup, bacon & caramelized banana
  • Thai chicken curry $14.50
    • With rice & salad greens
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • Corn fritters $15.00
    • With bacon, sour cream, avocado & mango chutney
  • Fusilli
  • ·Creamy mushroom
  • -medium $9.00
  • Tomato sauce
  • Rigatoni
  • -medium $10.00
  • Mozzarella
  • -medium $6.00
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • Fries $8
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Gluten free bread available
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Garlic and Pepper $18.00
    • Stir fried prawns, squid or seafood with garlic & pepper and a lovely thai sauce
  • Khao Mun Gai $12.90
    • Steamed chicken with rice
  • Duck Horapha (Sweet Basil) $18.00
    • fried roasted duck with basil leaves, chilli and vegetables seafood
  • Chicken Satay (3 Pcs) $8.00
    • Tenderised barbecue chicken breast fillets served with satay peanut sauce
  • Tom Yum Seafood $18.90
    • Combination of seafood in hot and sour soup
  • Pad Kee Mao $15.90
    • Flat noodles stir fried with choice of meat, chilli basil leaves and vegetables
  • Tom Yum Puk (Entrée) $6.90
    • Hot and sour soup with vegetables
  • Curry Puffs (4 Pcs) $6.50
    • Minced chicken, potatoes, onion in puff pastry
  • -Roasted veg & halloumi with mesclun
  • -Chicken, cheese & caramelised onion with mesclun and aioli
  • Roast of the Day $20.00
    • Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
  • Caesar Salad $17.00
    • Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3
  • ● Seasoned Wedges $10.00
    • Crisp golden potato wedges served with sour cream and sweet chilli sauce
  • Fish and Chips $12.00
    • Beer battered tarakihi served with fries, salad and tartar sauce
  • Garlic Roasted Vegetable $15.00
    • Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
  • Homemade Lemon Pepper Calamari $14.00
    • Served on a bed of rocket with aioli and lemon
  • A.K Chicken $24.00
    • (Boneless chicken pieces marinated with A.K special sauce and deep fried)
  • Ice Kacang $6.50
    • Red beans, colourful jellies, sweetcorn, palm seed, lychee with ice shavings, topped with rose syrup, gula melaka, evaporated milk, and peanuts
  • Mixed Vegetables $20.00
    • (Stir fried with tom yum sauce)
  • Marmite Chicken $24.00
    • (Boneless chicken pieces marinated with marmite and deep fried)
  • Pulut Hitam $5.50
    • Fragrant black glutinous rice porridge served with coconut cream
  • Mango Suce $5.50
  • Ice Kacang $6.50
    • Red beans, colourful jellies, sweetcorn, palm seed, lychee with ice shavings, topped with rose syrup, gula melaka, evaporated milk, and peanuts
  • Sambal Goreng $30.00
    • (Creamy lemongrass, cashew nuts, green chilli and prawns - Nyonya flavour)
  • Salmon Don $16.00
  • Small - 12pcs $22.00
  • Choose one from the Main Dish $22.00
    • Tonkatsu (Deep Fried Pork)
  • Kiwi $12.00
    • Half Salmon and Half California
  • Vegetarian Tempura - 12pcs $15.00
    • Kumara, Pumpkin & Green beans
  • Choose one from the Main Dish $19.00
    • Grilled Fish
  • Unagi (Grilled Eel) $6.00
  • Unagi Don $16.00
  • Hue-style spicy beef noodle $11.00
  • Lemon grass chicken on rice $12.00
  • Beef noodle soup w meat balls $11.00
  • Vietnamese summer rolls $8.00
  • Saigon style beef w vermicelli $11.00
  • Chicken noodle soup $11.00
  • Deep fried Vietnamese spring rolls $10.00
  • Ha Noi style crab noodle soup $11.00
  • 9. CHICKEN WINGS $12.00
    • with rice or sticky rice. Deep fried chicken wings served with sweet chilli sauce.
  • 32. BAMBOO SALAD $12.00
    • with rice. Bamboo shredded salad mixed with dried chili, roasted rice, onion, spring onion and lemon juice.
  • 11. LARB $12.00
    • with rice or sticky rice. Minced chicken, beef or pork cooked with onion, roasted rice, roasted chilli and lemon juice.
  • 13. YUM TAKRAI $12.00
    • with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
  • 26. KAO PAD NAEM $12.00
    • Fried rice with Thai style sour sausage with vegetables
  • 7. KOR MOO YANG $13.00
    • with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
  • SET C. NAM TOK $15.00
    • CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Nam Tok salad, fish cakes, pork spare ribs and chicken wings.
  • 40. DEEP FRIED BANANA WITH ICE CREAM $6.00
    • topped with chocolate
  • Fries & aioli $6.00
  • Binagoongan $15.00
    • Double cooked crispy pork belly beneath homemade shrimp paste - with rice
  • Squid rings $8.50
  • Dinuguan $16.50
    • Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
  • Crispy pata $28.00
    • Deep fried large pork hock, chopped & served with soy vinegar dip
  • Sizzling chicken sisig $17.00
    • Crispy diced lean chicken breast & chicken liver served with a fresh cracked egg
  • Extra meat $2.00
  • Sizzling pork sisig $15.00
    • Crispy chopped pork & chicken liver served with a fresh cracked egg on a sizzling plate
  • Roast Vegetable salad $17.90
    • w mesclun herbed vinaigrette toast pumpkin seeds w feta or bacon or halloumi (w smoked salmon$18.90)
  • Grilled Steak $19.90
    • scotch steak w curry fries aioli or scrambled eggs
  • Pasta Lingerie $18.90
    • w lemon pecorino sauce topped w (tomato $3.90)(w bacon $17.90)w salmon
  • Fries & Aioli $6.90
  • Egg Benedict $15.90
    • toast poached eggs hollandaise w bacon or spinach or avocado(with ham or mushroom$16.90/w salmon $17.90)
  • Vege Spring Rolls & Sweet Chili sauce $6.90
  • Toast Express $9.90
    • grain toast w three choices from grated cheese tomato grilled onion fried egg ham avocado mushroom
  • Eggs with Toast & relished poached or fried $8.90
TSG

TSG

location

Address

116-118, Quay Street East, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

093005279

email

Email

None

clock

Opened hours

Mon 12 Noon to 12 Midnight Tue 12 Noon to 12 Midnight Wed 12 Noon to 12 Midnight Thu 12 Noon to 12 Midnight Fri 12 Noon to 4 AM Sat 4 PM to 4 AM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

EFTPOS ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
116-118, Quay Street East, Auckland CBD, Auckland, 1010, New Zealand
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