Tulay's Kitchen in Auckland Menu

DONER KEBABS DONER KEBABS
  • Wrapped inTortilla Bread w/Salad N/A
  • Chicken Kebab or Mix Kebab $11.50
  • Kebab Combo or Falafel Kebab $11.50
  • Kebab Combo $15.90
    • Kebab,Drink, Fries or Garlic Bread
MEALS MEALS
  • Served on Rice w/Humus.Tzaziki Taboule Salad and w/warm Turkish Bread N/A
  • Lamb Meal or falafel Meal $11.50
  • Chicken Meal or Mix Meal $14.50
  • Vegetarian Dolma Meal $14.50
  • Meal Combo $16.90
    • Meal,Drink, fries, or Garlic Bread
SERVED WITH RICE SERVED WITH RICE
  • Lamb or Chicken or falafel or Mixed $8.50
    • Gourmet Burgers (Home made)
  • Beef Burger or Chicken Burger $8.50
  • Burger Combo $13.50
    • Burger, Fries, Drink
SHISH KEBAB SHISH KEBAB
  • Marinated Cubes of Chicken or Lamb cooked on Chargrill Served on Rice or in Tortilla with Humus ,Jzaziki, Jabouleh and Salad N/A
  • Chicken Shish or Lamb Shish $15.50
  • Kofta Shish $15.50
MARINATED LAMB MINCE MARINATED LAMB MINCE
  • Mix Shish $15.50
  • Combo Shish $18.90
    • Kebab, Drink, Fries, or Garlic Bread
SALADS SALADS
  • Lamb Salad $14.50
  • Chicken Salad $14.50
  • Mixed Salad $14.50
  • Falafel Salad $14.50
GOURMET PIZZAS GOURMET PIZZAS
  • Made with Homemade N/A
    • Tomato Sauce, Mozzarella, Lamb Delight
  • Lamb Delight $17.90
    • Lamb onion roast, Capsicum, Tomato
  • Tandori Chicken $18.50
    • Chicken,Mushroom Jalapenos, Sundried tomatoes
  • Meat Lovers $19.00
    • Lamb,Onion, Chcken Chorizo Sausages
  • Pepperoni $18.50
    • Salami ,Onion, Capsicum,Mushroom
  • Tropical $18.50
    • Pineapple Chicken
  • Capriccoso $21.00
    • Anchovies Capers Olives Onion Capsicum
  • Marinara $21.00
    • Mix Seafood Shrimps Calamari Missel
  • Meditrranean $18.50
    • Onion Olives,Roast pepper Mushroom Feta
  • Margharitta $15.00
    • Tomaotes Dried Oregano and Basil
  • Turkish Lahmacun $16.50
    • with Marinated tasty lamb Munoe served with salad
  • Pasturmale $20.00
    • Home made Tilays Pasturami ,Tomato Egg
  • Garlic Pizza 15.00
    • Buttered Garlic Parsley,Mix herb
  • Turkish Pide N/A
    • Traditional
  • Lamb Pide $16.50
    • Lamb ,Tomato Onion, Capsicum, Parsley ,Herb
  • Chicken Pide $16.50
    • Chicken, Tomato, Onion,
  • Vegetarian Pide $16.50
    • Seasonal vegetable Herb
SPECIALS SPECIALS
  • Lamb Eggplant N/A
  • Stuffed Eggplant N/A
  • Lamb Vege Casserole N/A
  • Lamb Chickpea Stew N/A
  • Lamb Iskender N/A

Nearby Sample Menus

Bolliwood indian restuarant in Orewa (sample menu)
  • INDIAN DIPS PLATTER 8.00
    • (Selection of some of the above)
  • KORMA 18.50
    • (Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.)
  • ROGANJOSH 10.00
    • (Lamb cooked with exotic blend of herbs & spices in thick gravy)
  • HARYALI KEBAB HALF 11.50 FULL 20.50
    • (Tender chicken fillets marinated in fresh coriander & mint, garlic, tandoori ginger & cheese cooked in tandoor oven)
  • MADRAS 10.00
    • (Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices)
  • POPPADUM & DIPS 7.50
    • (Poppadums served with homemade dips)
  • BREAD BASKET(choose any 3 breads) 13.50
  • VEGETABLE PLATTER (per person) 10.50
    • (Combination of Samosa, Onion Bhaji, Tikki and Paneer Pakora served on hot sizzler platter)
Sim's Kitchen (sample menu)
  • Single chicken $3.99
  • Tom yum $11.99
    • Seafood or chicken
  • Large combo $38.99
    • Thirteen pieces of chicken with chips and 1.5l drink
  • Small combo $5.99
    • One fish with chips
  • Large combo $29.99
    • Eight fishes with chips
  • Fish burger $7.99
    • Well seasoned fish fillet, sliced cheese and lighty toasted buns
  • Sliky egg sauce on rice $11.99
    • Seafood or chicken
  • Seafood fried rice $11.99
Northern Union (sample menu)
  • Steak n' steamed vegetables
  • Fettuccini Carbonara $21.50
  • Southern Man $23.00/$29.00
    • pulled lamb, potato, duo of mushrooms, mint gravy
  • Soft Shell Taco's $16.50
    • gunpowder prawns lime mayo coriander or pulled lamb capsicum pickled cucumber, harissa mayo or crispy fish, tartare
  • Fish n' Fat Chips
  • The Union Works Platter $55.00
    • squid chicken wings, mac'n cheese balls meatballs potato skins
  • Open Vege Burger $18.50
    • veg patty, portobello mushrooms, lettuce, tomato hummus, beetroot relish
  • Garlic Pizza Bread $8.50
Ponsonby Social Club (sample menu)
  • Whitestone double cream brie w matzo crackers & honey $14.0
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • Today's selection of fresh bread w butter $10.0
  • 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
Post Office Public House (sample menu)
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Calamari $14.50
    • Crumbled calamari and Aioli
Deep Creek Brews & Eats (sample menu)
  • Cheese Board $14.50
    • A selection of NZ cheeses served with crackers, grapes and dips
  • Steamed vegetables with ginger soy glaze $8.50
  • Old no.7 Jack Daniel's bbq ribs $20.00
    • Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale
  • Fish and chips $20.00
    • Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
  • Key Lime Pie $9.50
    • Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • Seafood Chowder $13.50
    • Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
  • Sauteed green beans with grlic butter & almonds $9.50
Devon on the Wharf (sample menu)
  • From 5PM - let us know if we can assist with any dietary requirements!
  • French toast, poached pear, bacon, berry compote, pistachios $19.50
  • The eggs you want, toast, creames feta $14.50
  • Creamed mushroomm truffle mascarpone, pide, herbs (V) $18.50
  • -Smahed avocado $5.00
  • -Curly fries, aioli $8.50
  • -Baked salmon, locorice gel, horseradish mascarpone, kale chips, beetroot powder $33.00
  • Olives, feta, almonds, date (V) $9.50
Tasty Noodles (sample menu)
  • 47. Pork and Pickled tube mustard on rice $ 9.8
  • 30. Stir-fried vege noodle $ 10.5
  • 4. Shredded chicken noodle soup $ 7
  • 22. Tomato and egg gravy on noodles $ 8
  • 45. Diced chicken in bean sauce on rice $ 10.8
  • 51 . Braised pork ribs on rice $ 10.8
  • 54. Prawn fried rice $ 13.5
  • Extra $1
    • on handmade pulled noodle
The Esplanade (sample menu)
  • Grilled Salmon Salad $21
    • baby spinach, mesclun, sun dried tomatoes, feta, avocado, honey, mustard dressing
  • Marinated Red Quinoa and Halloumi Salad $21
    • with kale, apricots DF optional
  • Choose Platter For Two (V) $22
    • warmed bread, crackers, honey, served with pear and apple
  • Hot Mussel Pot $25
    • to share in creamy white wine sauce with chunky chips or crusty bread
  • Pesto Linguine/Risotto (V) $20
    • with parmesan cheese
  • Potato and Parmesan Beignets (V) $8
  • Battered Oysters
    • with Junk
  • Beetroot And Goat Cheese Salad $14
    • with pistachio dressing
Cherry Cafe (sample menu)
  • Kids egg on toast $4.50
  • Bagel $6.00
    • With cream cheese and jam
  • Side avocado $5.50
  • Omelette $14.90
    • Fresh farm eggs topped with cheese, onion and mushroom. Served with slow roasted tomato and toast
  • Gourmet chicken burger/ Beef burger $17.50
    • Gourmet brioche bun, fresh lettuce, tomato, cucumber, beetroot, tasty cheese. Served with sundried tomato olive chutney and fries
  • Side egg $4.00
  • Side bacon $5.00
  • Egg benedict $16.50
    • Served Served with wilted spinach, your choice of streaky bacon/ ham
Kobe Sizzlers (sample menu)
  • Veg satelite $13.90
    • Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips
  • Omlette $4.90
  • Mesclun * $7.90
    • Mesclun, red onions, cherry tomato and balsamic vinaigrette
  • Kiwi shashlik $17.90
    • Beef skewers served with fried eggs, chips and grilled tomato
  • Smoked salmon $9.90
    • Smoked salmon, fried noodles, capers, cottage cheese, roasted cashew and orange dressing
  • Mixed sizzler plate $21.90
    • A sizzling mix of chicken, lamb & prawns, grilled to perfection and accompanied by your choice of sides & sauces
  • Chicken fried rice $9.90
  • Sizzling chicken with pepper sauce $19.90
    • Served with vegetables and a choice of potato mash or chips
Rosehip Cafe (sample menu)
  • Burrata, tomato, chilli, cucumber $26.00
  • - Peri peri chicken, pea crush, avocado $70.00
  • - Beef short rib, green beans, hummus $60.00
  • Asparagus, pecorino, truffle butter $7.00
  • Globe artichoke, shallot vinaigrette $23.00
  • Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
  • Globe artichoke, shallot vinaigrette $23.00
  • Chickpea & zucchini fritters, malt chevre $23.00
Aroma Shed Cafe (sample menu)
  • Side of Chips $3.00
  • Beef Fried Egg Noodles $8.00
  • Salami Salad (Extra Large) $5.50
  • Croissant $4.50
  • Smoked Chicken (Large) $5.00
  • Tropical Muffin $3.00
  • Ham $4.50
  • Pancakes $12.00
    • with Bacon and Banana
Bambina (sample menu)
  • Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
  • Chicken Risotto $21.50
    • Saffron, Lemon, Parmesan Cheese
  • Fennel-Pork Sausages / Bacon / Black Pudding $6.00
  • Prawn Risotto $21.50
    • Broad Beans, Lemon
  • Free Range Eggs Your Way on Toast Extra (each)
  • Fresh Fruit Salad Bowl, Greek Yogurt $14.50
  • Mediterranean Eggs with Bacon $16.50
  • Almond, Apple Granola, Fresh Fruits, Yogurt $14.50
Nando's (sample menu)
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Side Salad $4.50
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Swiss Cheese $1.50
  • - Perinaise $2.50
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • Spicy Rice
Tulay's Kitchen

Tulay's Kitchen

location

Address

168 Kepa Road, Orakei, Auckland, Auckland, 1071, New Zealand

phone

Phone

095780091

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Pizza , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
168 Kepa Road, Orakei, Auckland, Auckland, 1071, New Zealand
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