Tulay's Kitchen in Auckland Menu

DONER KEBABS DONER KEBABS
  • Wrapped inTortilla Bread w/Salad N/A
  • Chicken Kebab or Mix Kebab $11.50
  • Kebab Combo or Falafel Kebab $11.50
  • Kebab Combo $15.90
    • Kebab,Drink, Fries or Garlic Bread
MEALS MEALS
  • Served on Rice w/Humus.Tzaziki Taboule Salad and w/warm Turkish Bread N/A
  • Lamb Meal or falafel Meal $11.50
  • Chicken Meal or Mix Meal $14.50
  • Vegetarian Dolma Meal $14.50
  • Meal Combo $16.90
    • Meal,Drink, fries, or Garlic Bread
SERVED WITH RICE SERVED WITH RICE
  • Lamb or Chicken or falafel or Mixed $8.50
    • Gourmet Burgers (Home made)
  • Beef Burger or Chicken Burger $8.50
  • Burger Combo $13.50
    • Burger, Fries, Drink
SHISH KEBAB SHISH KEBAB
  • Marinated Cubes of Chicken or Lamb cooked on Chargrill Served on Rice or in Tortilla with Humus ,Jzaziki, Jabouleh and Salad N/A
  • Chicken Shish or Lamb Shish $15.50
  • Kofta Shish $15.50
MARINATED LAMB MINCE MARINATED LAMB MINCE
  • Mix Shish $15.50
  • Combo Shish $18.90
    • Kebab, Drink, Fries, or Garlic Bread
SALADS SALADS
  • Lamb Salad $14.50
  • Chicken Salad $14.50
  • Mixed Salad $14.50
  • Falafel Salad $14.50
GOURMET PIZZAS GOURMET PIZZAS
  • Made with Homemade N/A
    • Tomato Sauce, Mozzarella, Lamb Delight
  • Lamb Delight $17.90
    • Lamb onion roast, Capsicum, Tomato
  • Tandori Chicken $18.50
    • Chicken,Mushroom Jalapenos, Sundried tomatoes
  • Meat Lovers $19.00
    • Lamb,Onion, Chcken Chorizo Sausages
  • Pepperoni $18.50
    • Salami ,Onion, Capsicum,Mushroom
  • Tropical $18.50
    • Pineapple Chicken
  • Capriccoso $21.00
    • Anchovies Capers Olives Onion Capsicum
  • Marinara $21.00
    • Mix Seafood Shrimps Calamari Missel
  • Meditrranean $18.50
    • Onion Olives,Roast pepper Mushroom Feta
  • Margharitta $15.00
    • Tomaotes Dried Oregano and Basil
  • Turkish Lahmacun $16.50
    • with Marinated tasty lamb Munoe served with salad
  • Pasturmale $20.00
    • Home made Tilays Pasturami ,Tomato Egg
  • Garlic Pizza 15.00
    • Buttered Garlic Parsley,Mix herb
  • Turkish Pide N/A
    • Traditional
  • Lamb Pide $16.50
    • Lamb ,Tomato Onion, Capsicum, Parsley ,Herb
  • Chicken Pide $16.50
    • Chicken, Tomato, Onion,
  • Vegetarian Pide $16.50
    • Seasonal vegetable Herb
SPECIALS SPECIALS
  • Lamb Eggplant N/A
  • Stuffed Eggplant N/A
  • Lamb Vege Casserole N/A
  • Lamb Chickpea Stew N/A
  • Lamb Iskender N/A

Nearby Sample Menus

Eden Noodles Cafe (sample menu)
  • Noodles in spicy and sour soup (v)(h) L($11.00)/XL($13.00)
  • Won ton with spicy chilli and pepper in soup (h) S $5.50/M $9.50/L $12.00
  • Noodles mixed with dry sea food and spicy beef in soup(h) L($11.00)/XL($13.00)
  • (H)=hot / (V)= vegetarian
  • Chinese cabbage in chicken soup $6.50
  • Spicy chicken giblets on rice (h) $15.00
  • Mixed tumip in spicy sauce(h)(v) $4.50
  • Spiced combination (2 choice from #30) (h)(v) $16.00
Uncle Man (sample menu)
  • Creamy mash $5.00
  • Roti Cheese $8.50
    • Filled with melted cheese and onion, served with dhal curry
  • Soto Ayam - Chicken and Cubed Rice Soup $12.00
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Green salad $5.00
  • Mee Hoon Soup - Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Nasi Biryani Kambing - Lamb Briyani $13.50
    • Biryani rice served with lamb biryani, boiled egg, pineapple and cucumber salad
  • Roti Sardine $9.00
    • Filled with sardine pieces and onion, served with dhal curry
  • Kuey Teow Goreng - Fried Flat Rice Noodle $12.00
    • Malay style fried flat rice noodle, with egg, prawns, fish balls and chicken
Ephesus Turkish Kitchen (sample menu)
  • Small $13.00
  • Hummus
  • Large $15.00
  • Hot Chilli
  • Fries $4.50
  • Hot Turkish Bread $3.00
  • Chef's Special $15.00
    • chicken, courgette, caramelised onion, feta and tomato
  • Mix it Up
Golden Barbeque Noodle House (sample menu)
  • Wah Ton Hor $13.00
    • Fried rice Noodles with Thick Egg Gravy & Comb Meat
  • Combination meats tofu & Veg $16.00
  • Chicken $12.00
  • Roast Pork, Tofu, Mushrooms & Veg $16.00
  • Plain $10.00
  • Seafood $14.00
  • Hot & Sour Noodles Soup $10.00
  • Roast Spare-Rib $9.50
Town Mouse (sample menu)
  • Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
  • Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
  • Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
  • Potato carrot & roasted cabbage smash N/A
    • two poached eggs, herbed hollandaise (half portion available)
  • Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
  • Beef brisket, horseradish mayo, balsamic beetroot, micro salad,, spiced onions & sourdough $18.5
  • w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
  • The Vege $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
The Midnight Baker (sample menu)
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • Charred orange $17.00
    • Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
  • -reglan coconut yoghurt $2.50
  • House made smokey baked beans $17.00
    • Crispy kale chips, parskey,balsamic
  • Fix & fogg smoke & fire peanut butter $16.50
    • Shaved, zuchini, pear, fennel flowers
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • Creamy garlic mushrooms $17.50
    • Lemon, chives, coriander
The Chip Shop (sample menu)
  • Steak Burger $7.20
  • Battered Hambuger Pattie $2.40
  • Battered Fresh Snapper $6.40
  • Chicken Burger $6.00
  • Cheese & Pineapple $3.90
  • Chunky Potato Chips (pre scoop) $4.10
  • Battered Hot Dog on Stick $2.20
  • You can also add :
Malaysia Nyonya Restaurant (sample menu)
  • Sambal Chicken with Rice $11.00
  • Salt and Pepper Fish Fillet $26.00
    • Stir fry with chopped chilli garlic and ginger
  • Pork Chop $20.00
  • Herbal Duck (Advance Order) $50.00
    • Double boiled duck with special herbs
  • KL Prawns $32.00
    • King prawns with chilli and garlic sauce
  • Malaysian Pork Chop $17.00
    • Pork chop with special sauce
  • Sambal Fish F $26 / W $32
    • Deep fried with special spicy sambal sauce
  • Samosas $5.50
    • Deep fried pastry with filled vegetables
Domain and AYR (sample menu)
  • Chicken pesto pasta $18.50
    • penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
  • Add $ 0.80
    • for gluten free
  • Add $ 0.80
    • for gluten free
  • Avocado (seasonal) $4.50
  • Open sandwich $18.50
    • Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
  • Ham, cheese, red onion $18.50
    • Served with selected fresh breads, with green salad
  • Smoked salmon (V,GF) $22.50
    • manuka hot smoked salmon, on potato rosti, wilted spinach, avocado puree, free range poached egg
  • Add $ 0.80
    • for gluten free
Gion Japanese Restaurant (sample menu)
  • Chicken-katsu $28.90
    • served with tonkatsu sauce, mayo, sesame
  • Vegetable roll $9.50/$17.80
    • (4pcs/8pcs) avocado, carrot, tomato, cucumber, sesame seeds
  • Botan rice $3.80
  • Tobiko Roll $17.80
    • flying sh caviar, NZ salmon, avocado, mayo
  • Salmon teriyaki don $20.00
    • NZ king salmon with teriyaki sauce, ginger, mayo, sesame and spring onion
  • Prawn $6.80
  • Sashimi mixed $28.90
    • 9 slices of mixed fresh sashimi
  • Salmon nigiri $28.90
    • 4 pieces of salmon nigiri
Kiwi Grill (sample menu)
  • Breakfast grill $11.00
    • manuka bacon, grilled eggs and toast
  • Big it up! $1.50
    • hash brown
  • Mushroom carbonara $7.50
    • grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
  • Grilled eggs benedict $14.00
    • manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
  • Grilled sandwich $10.50
    • angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
  • Add mushroom or pepper sauce $1.50
  • Big it up! $5.00
    • chips or garlic potato or a 420ml drink - add
  • Kiwi veggie grill $14.00
    • veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
Da Vinci's Restuarant (sample menu)
  • Gnocchi (V) $17.50
    • Sauteed mushroom, cream, pesto
  • Malborough Salmon Fillet $28.00
    • Garlic butter sauce with roasted potatoes and vegetables
  • Spaghetti Marinara Fresh fish, scallop, mussel, prawn, squid with Napoli sauce. $14.50
  • Big Prawn $13.00
    • Mushroom, roasted capsicum, prawns with mustard dressing.
  • Fettucine Noci Roasted chicken with creamy sauce and walnut, baby spinach. $11.00
  • Chicken $12.50
    • Chicken, mushrooms, onion, roasted capsicum.
  • Sauce options : Pepper – Mushroom – Vincotto $2.50
  • Eye fillet Alla Franco $32.50
    • Prawn, mussel and white win sauce
Goodness Gracious (sample menu)
  • The Cab Bagel $10
    • Chicken, avocado, bacon, rocket, aioli
  • The Sampler $17.5
    • 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
  • Muesli $10
    • Puz Crunch or bircher
  • The Brekkie Bagel $10
    • Fried egg, crispy bacon, tomato, fresh spinach, aioli & tomato relish
  • Fruit Plate $10
    • Seasonal fresh fruit served with honey and yoghurt
  • The Basic $5.5
    • Toasted bagel with house made 5 berry jam & lemon curd
  • The Vege Bagel $12
    • Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
  • Chilli Con Carne $16.5
    • Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
Sand Dunz Beach Cafe (sample menu)
  • Eggs $11.50
    • On mutigrain toast, scrambled, fried or poched
  • Fish and chips $19.50
    • Fish of the day, beer battered, served with fries and salad
  • Bacon and egg on toast $8.00
  • Seafood chowder $17.00
    • With toasted foccacia
  • Chicken burger and chips $8.50
  • Bacon and eggs $16.00
    • On multigrain toast
  • -Smoked salmon, avocado, cream cheese $14.50
  • BLAT $18.50
    • As above with avocado
Sushi Yu (sample menu)
  • Gyoza (6 Piece) $6.00
  • Tempura Udon Noodle Soup $10.00
  • Teriyaki Chicken Rice Small $6.00 `
  • Prawn Salad Large $10.00
    • Seasonal Vege, Prawn & Rice Ball
  • Edamame $6.00
  • Japanese Katsu Curry Rice With Katsu Chicken $10.00
  • Fried Udon Noodle With Chicken & Vege $10.00
  • Plain Udon Noodle Soup $8.00
Tulay's Kitchen

Tulay's Kitchen

location

Address

168 Kepa Road, Orakei, Auckland, Auckland, 1071, New Zealand

phone

Phone

095780091

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Pizza , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
168 Kepa Road, Orakei, Auckland, Auckland, 1071, New Zealand
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