Tulay's Kitchen in Auckland Menu

DONER KEBABS DONER KEBABS
  • Wrapped inTortilla Bread w/Salad N/A
  • Chicken Kebab or Mix Kebab $11.50
  • Kebab Combo or Falafel Kebab $11.50
  • Kebab Combo $15.90
    • Kebab,Drink, Fries or Garlic Bread
MEALS MEALS
  • Served on Rice w/Humus.Tzaziki Taboule Salad and w/warm Turkish Bread N/A
  • Lamb Meal or falafel Meal $11.50
  • Chicken Meal or Mix Meal $14.50
  • Vegetarian Dolma Meal $14.50
  • Meal Combo $16.90
    • Meal,Drink, fries, or Garlic Bread
SERVED WITH RICE SERVED WITH RICE
  • Lamb or Chicken or falafel or Mixed $8.50
    • Gourmet Burgers (Home made)
  • Beef Burger or Chicken Burger $8.50
  • Burger Combo $13.50
    • Burger, Fries, Drink
SHISH KEBAB SHISH KEBAB
  • Marinated Cubes of Chicken or Lamb cooked on Chargrill Served on Rice or in Tortilla with Humus ,Jzaziki, Jabouleh and Salad N/A
  • Chicken Shish or Lamb Shish $15.50
  • Kofta Shish $15.50
MARINATED LAMB MINCE MARINATED LAMB MINCE
  • Mix Shish $15.50
  • Combo Shish $18.90
    • Kebab, Drink, Fries, or Garlic Bread
SALADS SALADS
  • Lamb Salad $14.50
  • Chicken Salad $14.50
  • Mixed Salad $14.50
  • Falafel Salad $14.50
GOURMET PIZZAS GOURMET PIZZAS
  • Made with Homemade N/A
    • Tomato Sauce, Mozzarella, Lamb Delight
  • Lamb Delight $17.90
    • Lamb onion roast, Capsicum, Tomato
  • Tandori Chicken $18.50
    • Chicken,Mushroom Jalapenos, Sundried tomatoes
  • Meat Lovers $19.00
    • Lamb,Onion, Chcken Chorizo Sausages
  • Pepperoni $18.50
    • Salami ,Onion, Capsicum,Mushroom
  • Tropical $18.50
    • Pineapple Chicken
  • Capriccoso $21.00
    • Anchovies Capers Olives Onion Capsicum
  • Marinara $21.00
    • Mix Seafood Shrimps Calamari Missel
  • Meditrranean $18.50
    • Onion Olives,Roast pepper Mushroom Feta
  • Margharitta $15.00
    • Tomaotes Dried Oregano and Basil
  • Turkish Lahmacun $16.50
    • with Marinated tasty lamb Munoe served with salad
  • Pasturmale $20.00
    • Home made Tilays Pasturami ,Tomato Egg
  • Garlic Pizza 15.00
    • Buttered Garlic Parsley,Mix herb
  • Turkish Pide N/A
    • Traditional
  • Lamb Pide $16.50
    • Lamb ,Tomato Onion, Capsicum, Parsley ,Herb
  • Chicken Pide $16.50
    • Chicken, Tomato, Onion,
  • Vegetarian Pide $16.50
    • Seasonal vegetable Herb
SPECIALS SPECIALS
  • Lamb Eggplant N/A
  • Stuffed Eggplant N/A
  • Lamb Vege Casserole N/A
  • Lamb Chickpea Stew N/A
  • Lamb Iskender N/A

Nearby Sample Menus

Ramen Takara Ponsonby (sample menu)
  • Edamame Beans [V][GF] $6
    • Organic flaky sea salt.
  • Salmon Salad Noodles $16
    • Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
  • Negi Chashu Ramen $14
    • Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
  • Mabo Tofu Don $16
    • Wok fried tofu with spricy pork mince on steamed rice, spring onion.
  • Wakanui Beef Tataki $18
    • Seared rare beef, shredded leek, homemade onion chutney.
  • Teriyaki Chicken [GF*] $14
    • Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
  • Steamed Rice [V][GF] $3
  • Goma Miso Green Beans $9
    • Boiled green beans with miso sesame sauce.
Bona Pizzeria (sample menu)
  • Pizza de zafer S$17 / L$26
    • Tomato sauce, cheese, mushrooms, cajun chicken, capsicum and satay sauce
  • Bread & dips $8.00
    • Homemade dips: aoili, tomato and basil pesto
  • Bbq chicken $20.50
    • Chicken breast on two skewers served with turkish bread, mesclun salad & aioli
  • Spaghetti carbonara $19.50
    • Pork sausage, bacon, onion, and cream & garlic sauce / bacon, onion and cream & garlic sauce
  • Salami papa S$17 / L$26
    • Tomato sauce, cheese, salami, fresh tomato
  • Fungi S$17 / L$26
    • Tomato sauce, cheese, mushrooms, fresh tomato, oregano
  • Bona ravioli $22.00
    • Squares of pasta stuffed with savoury beef served in tomato sauce
  • Fettuccine puttanesca $19.50
    • Tomato, anchovy, capers olives and chilli
L J S Fish & Chips Restaurant (sample menu)
  • -each $1.40
  • C= combo
  • snapper pack $24.90
    • 2 snapper fillets and a tray of chips
  • -combo $12.90
  • wedges R($4.90) L($6.90)
  • upgrade to gourmet salad for $2
  • combo includes 420ml drink & regular chips
  • -combo $14.90
Pescado (sample menu)
  • Chorizo $15.50
    • Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
  • Scallop & Bacon Salad $22.50
    • Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
  • Movenpick Ice Cream $14.00
    • A trio of ice cream with chocolate sauce and toasted almonds
  • Pescado Plato Ibérico $29.50
    • Antipasto for two, a selection of seafood (smoked salmon, prawns, squid rings), homemade dips, chorizo, marinated olives & feta, toasted hazelnuts, cornichon & pidé
  • Premium Eye Fillet $34.00
    • Grilled to your preference, with mash potato and creamy garlic prawns and calamaris
  • GF= Gluten Free / V= Vegetarian
  • Moorish Kebabs $13.50
    • Spiced beef or chicken kebabs on toasted pine and romesco sauce
  • Spiced Pork Belly $15.00
    • Coated with dukkah and served with beetroot chutney (gf)
Grand Park Restaurant (sample menu)
  • Diced Chicken with Egg Plants $26.00
  • Superior Shark's Fin in Double-Boiled Clear Soup (Per Person) (Advance Order) $100.00
  • Roast Duck $48 Whole / $25 Half
  • Fried Noodles with Shredded Pork and Bean Sprouts $26.00
  • Stirred Scallop with Macadamia Nuts $38.00
  • Fried Rice with Dried Scallop, Egg White and Assorted Seafood $38.00
  • Shark's Fin Soup with Shredded Chicken $20.00
  • Superior Shark's Fin in Brown Sauce (Per Person) (Advance Order) $100.00
Friend Of The Farmer (sample menu)
  • -with smoked salmon $19.50
  • Cajun Meatloaf $18.50
    • Grilled meatloaf smothered with mushroom gravy, has brown and wilted spinach
  • ●Sides
  • Five grain or sourdough $6.50
    • Toasted with homemade preserves
  • Farmers Omelette $18.50
    • Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served
  • Cajun Chicken Burger $18.50
    • served with provolone cheese by II casaro and a peach chutney
  • French toast $16.50
    • with canadian maple syrup, a mixed berry compote and bacon
  • Roasted portobello mushroom $4.50
Golden Jade (sample menu)
  • King Roast Duck (Half) / Crispy Skin Roast Pork / BBQ Spare Rib $38.00
  • Combination Laksa / Beef Laksa $13.80
  • Chicken in Sichuan Spice $28.00
  • Beef Brisket Noodle Soup $11.50
  • Combination Fried Noodle with Veges / Beef Fried Noodle with Veges $13.80
  • King Prawn Fried Rice / Mince Beef Fried Rice $13.00
  • Chicken Fried Noodle with Veges / BBQ Pork Fried Noodle with Veges / Pork Fried Noodle with Veges $12.80
  • Dry Fried Round Bean & Mince Meat $38.00
Newtons Cafe & Noodle Bar (sample menu)
  • BBQ chicken fried rice $11.00
    • BBQ chicken fried rice with mis pea & egg
  • -seafood mixed $13.00
  • -cr/bf $11.00
  • nasi lemak spicy squid $13.50
  • price: cr-bf / seafood
  • roti with chicken curry $9.50
    • 2x roti bread served with potato chicken curry
  • sarawak black pepper beef/chicken $11.00
    • stir fried vege, prefer meat with east malaysia black pepper
  • -prawn/squid $13.00
Captain Kerrs (sample menu)
  • Hamburger $5.50
    • No cheese
  • Battered Prawns $1.00
  • Kids Hamburger & Chips $6.50
  • Pumpkin Flitter $1.00
  • Fresh Fish & Chips $6.00
  • Hawaiian Burger $8.00
  • Potato Cake $2.00
    • Home Made
  • Small Garden Salad $5.50
Kabo Rae (sample menu)
  • Fried Chicken $30.00
  • Mandutguk $13.00
    • Dumpling soup with rice cakes and egg
  • Kimchi-dolsot $14.00
    • Fried rice with Kimchi (soicy Korean pickles cabbage)
  • Altang $13.50
    • Fis roe soup with tofu, radish and rice
  • Squid-bbq $14.00
    • BBQ squid with rice
  • Bulgogi tuk $14.50
    • BBQ beef with rice cakes
  • Ramyeon $10.00
    • Korean ramen
  • Chicken-katsu $14.50
    • Chicken cutlet with rice and salad
Little Jimmy (sample menu)
  • Leaf Salad, Vinaigrette $9
  • Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
  • Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
  • Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
  • Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
  • Curly Fries, Chiptole Aioli $9
  • Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
  • Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
Archer's Eatery (sample menu)
  • French Fries Large $5.50
  • Onion Ring Large $5.50
  • Wedges Large $6.90
  • NZ Hoki $8.90
    • 2 Battered Fillets, regular French fries, tartare sauce.
  • Big Breakfast $15.90
    • 2 × Eggs, 2 × Sausages, 2 × Bacon, 2 × Hashbrowns, 1 × Mushrooms, 1 × Tomato, 2 × Toasts
  • Seafood Salad $7.90
    • Premium salad, 1 crab stick, 1 prawn, 1 salted and pepper squid ring.
  • Pork and Apple Schnitzel $8.90
    • Pork schnitzel blended with chunks of apple with aioli sauce, side of fries or salad.
  • Jumbo Mussel $3.00
7 Siri Taste Of Sri Lanka (sample menu)
  • Devilled Mussels $17.00
  • LUMPRICE $15.00
    • spicy rice wrapped in banana leaf with a delicious mix of veggies & non-veggie curries
  • Deviled Chicken Sticks 4 for $5.00
  • (any below seafood dishes + rice or roti+ veggie curries)
  • IDI APPA KOTTU $15.00
    • lamb or chicken or vege
  • Chappathi $1.50
  • LENSE ROTI MEAL $13.00
    • comprises of 2 plain roti+ 1 egg roti+ curry and chutney
  • Paratha $2.00
Taste of China (sample menu)
  • Stir-Fried Shredded Pork in Thick Broad-Bean and Garlic Sauce with Rice or Noodles
  • Griddle Chicken Viscus with Spicy Sauce in Pot $23.80
  • West Lake Beef Soup $13.80
  • Stir fried Beef with Black Pepper Sauce $19.80
  • Poached Fat Beef Slice in Hotpot in Sour Soup with Needle Mushroom $23.80
  • Steamed Chicken with Chili Sauce $12.80
  • Griddle Lotus Root with Preserved Meat in Spicy Sauce in Pot $23.80
  • Stir-Fried Broccoli with Garlic Sauce $17.80
Zomer (sample menu)
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
  • SMASHED AVOCADO $14.00
    • zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
  • Avocado $4.00
  • Eggs Any Style $6.00
  • STUFFED FRENCH TOAST $17.00
    • brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
  • Fries $7.00
  • Portobello Mushroom $6.00
Tulay's Kitchen

Tulay's Kitchen

location

Address

168 Kepa Road, Orakei, Auckland, Auckland, 1071, New Zealand

phone

Phone

095780091

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Pizza , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
168 Kepa Road, Orakei, Auckland, Auckland, 1071, New Zealand
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