Address
75 Tancred Street, Ashburton, 7700, New Zealand
TweLve in Ashburton Menu
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DINNER ENTREE- tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
- Seasonal Soup $16
- Seafood Risotto w/ Salmon & Prawns $18 g.f.
DINNER MAINS-
ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
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Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
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tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
- All Mains Served with Seasonal Greens and Side of Chefs Potatoes
DESSERT- Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
- tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
FRIDAY LUNCH-
French Onion Soup $16
- w/ Gouda Crouton
-
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
-
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
-
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
- Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
-
Sides $8 each
- Fries, Salad, Potatoes
Nearby Sample Menus
- Garlic Bread (2) $6.00
-
Manuka Scallop Skewers $17.00
- Plump scallops wrapped in manuka smoked bacon served with mango and chilli salsa
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Breads and Dips $15.00
- Artisan breads served with house made dips
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Parmesan Flat Bread $9.00
- Served hot with basil pesto and parmesan
- Sausage $3.00
- Sour Cream $2.00
-
Loaded Donut $10.00
- Loaded with hersheys chocolate, chocolate raisins, flake, marshmellows and chocolate brownie
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Ham Hock Terrine $14.00
- Baked with fennel and spices, served with pepperdews, cornichons, crusty ciabatta and dijon mustard
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SUSHI TEMPURA $15.00
- deep fried futomaki served with mayonnaise and spicy cocktail sauce
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FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
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YAKI UDON PORK OR BEEF $16.00
- pan fried udon noodles and vegetables with your choice of pork or beef
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GYOZA $8.00
- deep fried dumplings
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TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
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SHOGAYAKI $16.00
- pan fried pork slices with Shoyu ginger sauce
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SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll
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SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
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VEGETABLE SAMOSAS $5.60
- golden brown crisp tasty pastry, filled with traditional stuffing of spicy potatoes
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BUTTER CHICKEN $15.50
- barbequed boneless chicken in a creamy masala sauce, the most famous Indian curry
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CHEESE NAAN $5.00
- leavened naan stuffed with a mild cheese
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RESHMI KEBAB $10.00
- Fillet of chicken marinated in milder spicy yoghurt and baked in Tandoor(recommended for children 5 pieces)
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DAAL MAKHANI $13.50
- slow cooked black lentils and kidney beans spiced up with herbs and spices
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MINAR CHICKEN $16.00
- experience our chicken and vegetables cooked in a delicious vegetable sauce
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PRAWN MALABARI $17.00
- spiced prawns cooked with tomatoes, onions, garlic, ginger, coconut milk and herbs
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POTATO PAKORAS $4.00
- crispy fritters of mildly spiced potatoes, served with tamarind chutney
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Doner $10
- spicey beef
-
Hawaiian L $18 / M $13 /S $8
- Ham, Pineapple
- Dinner for Two
- Cajun Wedges R $3 / L $5.50
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Chicken Twister
- Crispy Chicken Fillet with Mayo, Lettuce, Cheese & choice of sauce.
-
Falafel Burger (V) $8
- with Mayo, Lettuce, Tomato, Cheese
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Pepperoni L $18 / M $13 /S $8
- Classic Pepperoni
- -Thigh $3.50
- GOURMET SPRINGROLL $2.80
- FISH BITES
- 2 MUSSELS
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CHIPS WITH A TWIST S $3.90/ M $6.90
- served with garlic salt, mayo & grated cheese
- 1 HOTDOG
- JAM WRAP $2.60
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FRESH SALAD (made to order) S $3.80/ M $6.50
- served with lettuce, red onion, tomato, beetroot, gherkin, carrot, pepper, grated cheese & mayo
- 1 MINI SAUCE
- -Smoked Salmon $4.5
-
Soup Of The Day $13.5
- Served with a freshly heated roll. See staff for today's creation
- -Add Bacon $4.5
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Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
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Chicken Bap $17.5
- Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
- -Mushrooms $4.5
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Flat Breads $13.5
- Cheese and garlic OR Sundried tomato pesto parmesan
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Pancake Stack $16.5
- Freshly made pancakes topped with bacon, maple syrup and banana
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Chefs Pasta of the Day 26
- ask your server what the chefs are cooking fresh to order today
- Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
- 250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
- Marinated Beef Kebabs w/ Beetroot Hummus 14
- Bacon Wrapped Red Pepper Stuffed Chicken w/ Herb Feta Mash & Seasonal Vege (g.f) 28
- Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
- Our own Chocolate Mudcake w/ Ice cream & Cream 12
- Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
- Rings, mussels, meat
- Plain $3.70
- Corn or vege patty $3.60
- Battered sausage $2.80
- Chicken cordon bleu $3.80
- Wedges* – serve $5.00
- Cheese & onion patty $2.80
- Plain sausage $2.80
- Sirloin on mash $19.50
- Fillet with bacon on mash $33.00
- Chockerbocker $12.50
- Lamb Shank on Mash Gravy (extra lamb shank $9.00) $23.00
- Pasta of the day $19.50
- Sausages on mash with gravy $14.50/$19.50
- Roast of the day $14.00/$19.50
- Beef nachos & side dish $20.50
- Cheese & Onion Roll $ 2.40
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Toasted Sandwiches $ 4.60
- gfree avail
- Bacon & Mushroom Fettucine $ 15.00
- Fruit Tarts $ 4.50
- Pinwheel Savouries $ 2.00
- Quiche & Salad $ 11.80
- Slices $ 4.00
-
Eclairs $ 4.00
- Chocolate/Banana
- (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
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Onion Ring Tower $14.00
- beer battered onion rings served with aioli & manuka smoked BBQ sauce
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Steak Sandwich $29.50
- rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
- Wedges Topped with sweet chili sauce & sour cream $12.50
-
Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
- Shoestring Fries large $8.50
-
Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
- Cajun Shoestring Fries large $9.00
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Barney's Breads and Spreads $12.50
- Delicious selection of breads and dipping sauces
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Bedrock Skewers - Beef, mushroom and courgette $17.50 / $21.50
- Served with petite salad and one side. Your choice of 2s / Your choice of 3s
- Takeaway coffee Med $4.50 / Lge $5.00
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From the Deep $27.50
- Fish, prawns, mussels and scallops with Bedrocks' seafood sauce and your choice of two sides
- Iced Chocolate $6.50
- 400g Rib-eye on the bone $38.00
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Baked Camembert $16.00
- Soft baked camembert wheel served with onion jam and homemade crostinis
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Bedrock Skewers - Lamb, capsicum and tomato $17.50 / $21.50
- Served with petite salad and one side. Your choice of 2s / Your choice of 3s
TweLve
Phone
033087014
Opened hours
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
International
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Seating , Drinks , Street Parking , Free Wifi , Serves Alcohol , Dinner , Full Bar
75 Tancred Street, Ashburton, 7700, New Zealand
- Ashburton International Menus
- Canterbury International Menus