Address
75 Tancred Street, Ashburton, 7700, New Zealand
TweLve in Ashburton Menu
Are you the owner? Manage this listing for free.
DINNER ENTREE- tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
- Seasonal Soup $16
- Seafood Risotto w/ Salmon & Prawns $18 g.f.
DINNER MAINS-
ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
-
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
-
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
- All Mains Served with Seasonal Greens and Side of Chefs Potatoes
DESSERT- Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
- tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
FRIDAY LUNCH-
French Onion Soup $16
- w/ Gouda Crouton
-
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
-
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
-
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
- Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
-
Sides $8 each
- Fries, Salad, Potatoes
Nearby Sample Menus
- Szechuan Squid & Chips $15.00
-
Mountain River Venison $36.00
- Venison Rack served with roasted parsnips, baby carrots, morello cherry jus and watercress
-
Manuka Scallop Stick $28.00
- Plump scallops wrapped in Manuka smoked bacon served with a chilli and mango salsa
-
Spicy buffalo chicken wings $10.00
- Marinated with peri peri spiced sauce, crispy coated and fried
-
Ham Hock Terrine $19.00
- Baked with fennel and spices, pepperdews, cornichons, crusty ciabatta and dijon mustard
- Lemon Wedges (2) $1.00
-
Talbot forest cheese board $20.00
- A selection of award winning Geraldine crafted cheeses, served with saffron pear, lavosh bark and almonds
-
Crumbed Fish Bap Burger $24.00
- Cos lettuce, tomato, tartare sauce and waffle fries
-
TONKATSU (PORK) $16.00
- deep fried breaded pork
-
SUSHI TEMPURA $15.00
- deep fried futomaki served with mayonnaise and spicy cocktail sauce
-
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
-
TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
-
TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
-
YAKI UDON SEAFOOD $18.00
- pan fried udon noodles and vegetables with your choice of seafood
-
TERIYAKI CHICKEN $16.00
- grilled chicken with teriyaki sauce.
-
CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
-
KACHUMBER SALAD $5.00
- diced onions, tomatoes, cucumber, coriander with lemon and spices
-
PEAS PULAO $7.00
- basmati rice cooked with green peas
-
LAMB SAGWALA $16.00
- tender meat pieces cooked in spinach gravy
-
LAMB PASANDA $16.50
- boneless meat pieces prepared in mint, spices and cashew gravy
-
BUTTER CHICKEN $15.50
- barbequed boneless chicken in a creamy masala sauce, the most famous Indian curry
-
LAMB BHUNA $16.00
- diced meat cooked with ginger, garlic onions and spices
-
TANDOORI ROTI $3.50
- wholemeal flour bread baked in Tandoor
-
LAMB BANJARA $16.00
- lamb and potato with tomato and onion masala in a spicy onion sauce
- -Thigh $3.50
-
Fish Burger $7
- with Lettuce, Tartare Sauce, Cheese
-
Kebab Combo $15
- Any Doms Kebab, regular cajun wedges, choice of phoenix range drink
-
Burger combo $10
- Any standard Doms Burger, regular fries & can of drink
- -Drum $3
- 6 piece Fish bites & fries $7.50
-
Mexican L $18 / M $13 /S $8
- Beef, Onion, Red Peppers, Jalapenos, Chilli Sauce
-
Beef Burger $7
- with Mayo, Lettuce, Tomato, BBQ Sauce, cheese
- 1 CRABSTICK
- BIG JOHNY MAC $9.50
- HOTDOG BITES each $1.00
- 4 PLAIN SAUSAGES
- HOTDOG BITES 6 for $5.20
- 1 PLAIN DONUT
- 1 CAN
- GOURMET SPRINGROLL $2.80
-
Baby Pancake Stack $10
- Finished with bacon and maple syrup
-
Kids Platter $11
- Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
-
Somerset Muesli $12.5
- Served with seasonal fruit, yoghurt and milk >>
-
Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
-
Nachos $16.5
- Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
-
Seafood Chowder $15
- Served with a freshly heated roll
- -Roasted Tomato $4.5
-
Pancake Stack $16.5
- Freshly made pancakes topped with bacon, maple syrup and banana
- All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
- Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
- Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
- All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
- Our own Chocolate Mudcake w/ Ice cream & Cream 12
- 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
- Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
- Our own Chefs Cheesecake w/ Ice cream & Cream 12
- Chips - half scoop $1.80
- Cheese & pineapple $4.90
- Battered mussel $0.90
- Chicken maryland $8.60
- Fish $5.30
- Royale $7.00
- We do cook our GF food in the same vat/fat as other food
- Plain $3.70
- Camembert & Melba Toast $10.50
- Mushrooms $7.00
- Battered Fish
-
Choice Sauce
- mushrooms sauce/gravy/apricot sauce/mango chutney/plum sauce
- (comes with a small ice cream sundae or jelly and cream)
- Mud cake $10.00
- Fillet with bacon on mash $33.00
-
Baked Salmon $30.00
- coated in parmesan crumb with a lemon hollandaise
- Fish Meal, Salad & Fries $ 17.00
-
Toasties $ 2.90
- Cheese Onion, Tomato & Bacon
- Sausage Roll $ 2.80
- Open Toasted Chicken Sandwich $ 16.00
-
Toasted Sandwiches $ 4.60
- gfree avail
-
Chips $ 3.50
- Pottle
- Fruit Tarts $ 4.50
- Wedges - Bowl $ 6.50
-
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
- Shoestring Fries small $5.50
-
Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
-
Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
-
Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
-
Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
- (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
- Shoestring Fries large $8.50
- Long Black Med $3.50 / Lge $3.50
-
Omelette $17.00
- Streaky bacon, cheese, tomato & parsley or feta, spinach & ham all served with salad or toasted ciabatta
- Aioli, BBQ, Plum, Gravy, Mint Sauce, Peppercorn, Garlic Butter, Tomato, Mushroom, Creamy Mustard $1.00 / sauce
-
Chefs Homemade Soup of the Day $10.00
- See our wait staff or the specials board for the details
-
Lamb Rack $34.00
- Beautifully cooked lamb rack served on garlic infused mash and seasonal vegetables and topped with Bedrocks' own gravy
-
Cheesecake $12.50
- See your wait staff for this week's cheesecake, served with ice cream and cream
- Mini Fish & Chips $12.50
-
Moroccan Lamb Salad $22.50
- Lamb coated in Moroccan seasoning with a fresh salad mix and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
TweLve
Phone
033087014
Opened hours
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
International
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Seating , Drinks , Street Parking , Free Wifi , Serves Alcohol , Dinner , Full Bar
75 Tancred Street, Ashburton, 7700, New Zealand
- Ashburton International Menus
- Canterbury International Menus