Umi Japanese Restaurant in Auckland Menu

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Green Salad $7.50
- Fresh mixed vegetable with marinated soy sauce
Harumaki $7.50
- Deep fried Japanese spring rolls/ 6 pcs
Yakitori $9.50
- Fried chicken on skewers/2 pcs
Gyoza $9.00
- Deep fried dumplings/8 pcs
Tofu salad $9.50
- Tofu with fruity sauce
Touch of Sashimi $15.00
- Assorted fresh raw fillet/9pcs
Beef Tataki $17.00
- Delicate slivers of seared beef with ponze sauce
Tuna Salad $17.00
- Fresh tuna, vegetables with ponze sauce
Agedashi Tofu $11.00
- Deep fried tofu with special sauce
Takoyaki(6pcs)
- Deep fried octopus ball
Edamame $7.00
- Boiled soy bean
Wakame Salad $7.00
- seaweed
Fresh Half Shell Oyster(Half dozen/1 dozen) $18.00/$33.00
- Seasonal

Our Sashimi is always fresh and variables fishes in there.
Sashimi
- Assorted sashimi (fresh raw fish slice)
-Small $25.00
- 12 pcs
-Medium $40.00
- 21 pcs
-Large $55.00
- 33pcs
Salmon Sashimi $28.00
- 12 pcs
Sushi and Sashimi Combo $34.00
- Nigiri 2 pcs, Sushi 2 pcs, sashimi 12 pcs
Salmon and Tuna Sashimi $40.00
- Salmon 9 pcs, Tuna 9 pcs
Extra charge for tuna only $5.00

Deep fried in vegetable oil
Vegetarian Tempura $14.00
- 9 pcs
Combination Tempura $17.00
- 2 prawns, 6 vege
Fresh Oyster Tempura $19.00
- Half dozen
Prawn Tempura $21.00
- 6 king prawn
Soft Crab Tempura $18.00
Squid Tempura $14.00

Sushi(6 pcs)
- Salmon, Chicken teriyaki, tuna, california roll, Nlgiri, Prawn, Vegetable, Unagi
Hosomaki $8.50
- Mini sushi/salmon, chicken
Vegetable Sushi $9.50
Salmon Sushi $11.00
Chicken Teriyaki Sushi $11.00
Tuna Sushi $11.00
Combination Roll Sushi $11.00
California Roll Sushi $11.00
Unagi(Roasted Eel) Sushi $14.00
Prawn Sushi $15.00
Nigiri Combination $20.00
Sushi Party Tray
- Takeaway available
A. Roll sushi(20 pcs) mini sushi (8 pcs) Nigiri sushi(4 pcs) $45.00
B. Roll sushi (20 pcs) mini sushi (8 pcs) Nigiri sushi(7 pcs) $55.00

All mains come with rice, salad and miso soup
Vegetarian Box $16.00
- Teriyaki Tofu, Vege tempura, vege sushi
Lunch Box $17.00
- Your choice of beef, chicken or sashimi
Daily Special Lunch Box $18.00
- Sushi, sashimi, tempura and chicken teriyaki
Japanese Steak $21.00
- Pan fried beef steak with teriyaki sauce
Udon and sushi combo $19.00
- 5 pcs
Set meal for 2 people $52.00
- Gyoza, tempura, sushi,sashimi, chicken teriyaki and ice cream

Sukiyaki $24.00
- Sliced beef and vegetable, served with sukiyaki egg sauce, rice and salad

Udon $13.00
- Japanese plain noodle soup with vege and fishcake
Chicken/Beef Udon $15.00
- Noodle soup with beef yakiniku or chicken teriyaki
Yaki Soba $17.00
- Pan fried egg noodle with seafood or chicken and vegetable
Vege yaki Soba/Udon $17.00
Yaki Udon $17.00
- Pan fried udon noodle with seafood or chicken and vegetable
Nabe Udon $17.00
- Seafood noodle soup with prawn, scallop, mussel, squid and veges
Tempura Udon $17.00
- Noodle soup with prawn and vege tempura on the side

All mains come with rice, salad and miso soup
Chicken Teriyaki $21.00
- Grilled chicken with teriyaki sauce on teppan
Katsu Collection $27.00
- Deep fried chicken, fish and pork with bread crumbs
Beef Yakiniku $21.00
- Pan fried thinly beef and vege on teppan
Yaki Prawn $24.00
- Prawn and vege stir fried in sweet chilli sauce on teppan
Chicke Nibble and Teriyaki Combo $26.00
- Deep fried chicken nibble and teriyaki chicken
Japanese Stamina $25.00
- Grilled Eel with special Eel sauce
Tempura and Chicken Teriyaki Set
- $25.00
Spicy Pork $21.00
- Pan fried thinly slice pork and vege on teppan
Salmon Steak $24.00
- Grilled salmon o teppan plate with teriyaki sauce
Nabe Udon and Sushi Set $24.00
- Seafood noodle soup and sushi set
Vegetarian Dinner Set $24.00
- Teriyaki tofu, tempura, sushi set
Japanese Dinner Box $28.00
- Sushi, Sashimi, tempura, katsu(exclude beef),daily special, teriyaki of your choke(beef, fish or chicke)
Seafood Combination $32.00
- Sizzled seafood:Prawn, scallop, mussel, squid and vege
Dinner Tensin (for 2 people) $ 69.00
- Japanese set meal:Sushi, sashimi, chicken, beef tataki,teriyaki, gyoza, tempura, daily special, ice cream
O-Makase Dish(for 2 people) $ 90.00
- Harumaki, gyoza, tempura, daily special, sushi,sashimi, yakidori, fish teriyaki, sukiyaki and ice cream, beef tataki

Nearby Sample Menus

Won Ton M $7.80 / L $9.80
12 Wontons $7.00
Chicken & Veges / Pork & Veges / Beef & Veges $12.00
●2 to 3 persons
15 $9.99
- 10 Chicken Nibbles, $2 Chips
C $12.00
- 3 fish, 3 sausages, 3 potato fritter, $3 chips
-E $32.00
- 1.Combination Fried Rice 2.Steak Chow Mein 3. Sweet & Sour Pork 4.6 Won Tons
BBQ Pork M $9.00 / L $11.50

BBQ Pork $11.00
Grilled Beef $11.00
Shredded Chicken, Egg, and Pork Noodle Soup $11.00
Pork Trotter Noodle Soup $11.00
Pork $13.50
Beef $13.50
Prawn with Honey & Oyster Sauce $12.00
Combination Meat $12.00

HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
CURRY OF THE DAY w/ rice & poppadoms GF $21.95
BACON & EGGS Poached, scrambled or fried on toastGF $13.95
EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
MUESLI w/ yoghurt, honey & berry sauce $9.95
CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
• A B I T O N T H E S I D E

Shredded chicken with vermicelli $10.00
Sensational Spicy chicken $39.00/$30.00
- serve with noodles
Fried lamb tripes with noodles $16.00
Chicken kebabas $2.00
Seasoned stir fried prawns $22.00
Pita and beef in lamb soup $12.80/$11.80
Beef & noodles with spicy sauce $12.80
Lamb slices in garlic sauce $15.00

FALAFEL KEBAB VEGETARIAN $8.00
LAMB SALAD $12.50
VEGETARIAN ROLL KEBAB $7.00
- combination salad
LAMB CURRY MEDIUM SPICY LAMB $14.00
COMBINATION $14.50
- lamb & chicken rice salad plus extra falafel
MOUSSAKA $14.00
FISH KEBAB $10.00
ADANA KEBAB BEEF $9.50

Seafood Chowder $15.00
- Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
Savoury Platter N/A
- Gourmet savoury platter, served with a selection of sauces.
Thai Salad $19.50
- Choose either tender beef or chicken marinated in coriander, chilli, garlic, ginger, soy sauce served on top of a mesclun salad topped with crispy Thai noodles
Fresh Seafood Platter N/A
- Half shell Mussels, Surimi, Prawns and other Delicious Bites, Served with Lemon Wedges, Home Made Tartea Sauce and other Dipping Sauces
Keri Juice Range $4.00
Goats Cheese Tartlet $12.00
- Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
Confit Duck Leg $28.00
- Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
Crumbed Seafood Platter N/A
- Squid Rings, Fish Goujons, Prawn cutlets and Mussels. Served with Home Made Tartare sauce and Lemon Wedges

Cheesecake/mousse $3.00
Lamb shank M $12 / L $19.5
Roast meals all meats come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious home-made gravy. On request- apple sauce, mint sauce & horse readish sauce
Kumara $0.80
Whole $18.00
Quarter $5.50
Chicken S $11.5 / M $14.5 / L $18
Spring roll $2.00

Chicken Quesadilla $12
- chicken with mozzarella cheese, topped with sour cream & salsa
A selection of all three to share $30
Shoestrings Fries $9
- with truffle & aioli
With Candy Onions, Feta & Rosemary $12
Buttermilk Fried Chicken $18
- with ranch dressing & celery
Ice Cream Clown Face $8
- Choice of chocolate, strawberry or vanilla
ANZAC Ice Cream Sandwich $15
- with hokey pokey ice cream & condensed milk caramel
Sirloin 300gm $34

SEASON VEGETABLE CURRY $22.00
- Mix vegetables cooked in yummy curry sauce
$14.00 (Large)
BEEF CURRY $22.00
- Homemade red curry paste, cooked with beef pieces, chunky and potatoes and tomatoes, onion, finish with natural sweet coconut cream
SAMBAL FISH $36+ (depends on the size)
- Malaysia style chilli sauce serves on the whole snapper and garnish with spring onion, chunky tomato and onion
$18.00 Large
BOXING CHICKEN (Bones in) $22.00
- Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
BEEF RENDANG $22.00
- KK specially spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices hours. Finished with golden brown wok toasted coconut desiccated
TOM YUM LING COLLARS VERMICELLI SOUP

Lamb with carrots
-fried $12.00
Beef noodles soup-original-hot spicy $9.00
-fried $11.00
Egg, pork, prawn & chives
Preserved egg congee (porridge) $3.50
-boil with soup $11.00
Tofu jelly $3.50

Chicken / Lamb Stirfry $10.00
- Fried Meat in very hot oil, ginger, garlic, stirred in a wok with veges & stir fry sauce.
Salad Sandwich $4.00
- Fresh lettuce, cucumber, tomato, cheese & mayonnaise
Fiji Style Prawn Curry in Masala $15.00
- Slow cooked shelled prawn with a south indian touch and imported spices from fiji.
Large Fries $5.00
2PC Sausage & Chips $7.00
- Battered or unbattered sausages deep fried with onion rings served with chips.
Ginger Chicken $12.00
- Deep fried battered chicken cooked in ginger, vinegar, vege & special sauce.
Extra - 1PC Chicken $3.00
SOUPS SOUPS
- SOUPS

Pesce Del Giorno $26.50
- Pan fried snapper fillet in garlic creamy sauce comes with king prawns and capers.
Hawaiian R $13.50 / L $25.50
- Ham and pineapple
Tortellini $25.00
- Chicken tortellini, ham, basil with Neapolitan sauce and touch of cream.
Margarita R $12.50 / L $21.50
- Tomato & Cheese
Fegattini Di pollo E $18.50 / M $27.50
- Chicken livers with bacon and onion simmered in tomato mustard and red wine sauce served with bread.
Risotto Marinara $28.95
- Scallops, shrimps, mussels with Neapolitan sauce.
Fettuccini vedura(vegetarian) $21.00
- Sauté vegetable with olives, basil and tomato sauce.
Pollo alla Amatriciana $29.50
- Pan fried chicken fillet in tomato herb white wine sauce spring onion, and mushrooms, topped with prosciutto

Smugglers Coffee $15
- Cold rum, dark pirates rum, cinnamon, double shot coffee, with orange test and cream on top
Calamari Salad $17
- Pan fried calamari rings on mixed green salad tossed with organic tomato and cucumber, drizzled with homemade lemon & honey vinaigrette
Olives $8.5
- Marinated stuffed olives with herbs and olive oil
Clams A La Marinara $9.5
- Fresh clams, cooked with white wine, onions and garlic, lightly salted & spiced
Spinach & Ricoda Ravioli $24
- With mushrooms, sun dried tomato, capsicums and feta in a rich creamy sauce, topped with shaved parmesan
Irish Coffee $14
- Jameson 12 years, baileys, kahlua with double shot espresso
Calamari Rings $9.5
- Pan fried calamari rings marinated in a traditional bolero receipe
Profiteroles $12.5
- Choux pastry filled with creamed custard, covered in dark chocolate ganache and topped with ice cream and wiped cream

Beef meat and stomach $8.00
Pork with cabbage $7.50
Lamb with carrots $8.50
Pickled vegetables $3.00
Triple Delicacy $9.00
Seaweed pieces $3.00
Spicy beef noodles $8.00
Pork Belly $8.00

Mixed Vegetable Jalfrezi $13.00
- Mixed seasonal veggies cooked in ginger, garlic, tomato and onion gravy
Butter Naan / Garlic Naan $4.00
Palak Paneer $14.50
- Cubes of Indian cottage cheese cooked in creamy potato, onion and capsicum gravy
Lamb Seekh Kebab (4 pieces) $12.50
- Succulent lean minced lamb, spiced with a touch of cream cheese, and smoked in the tandoor oven
Vindaloo $16.50
- Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
Dhal Makhani $13.00
- Black lentils and kidney beans cooked overnight, and then slowly cooked for eight hours with spices, tomato and garlic
Prawn Salad $16.50
- Mixed garden fresh greens with balsamic and mustard dressing. Served with steamed and stir fried prawns
Tandoori Chicken NF/GF H $12.50 / F $20.50
- Marinated chicken in herbs and spice, finished in the tandoor. Served with mint chutney and our chef's special salad