Address
2a/151 Willis Street, Hamilton, Waikato, 6011, New Zealand
Umi Sushi in 2a/151 Willis Street Menu
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SAMPLE MENU- Avocado $ 1.00
- Fresh Salmon $ 1.20
- Tuna $ 1.20
- Teriyaki Chicken $ 1.50
- Fresh Seaweed $ 1.20
- Spicy Chicken $ 1.50
- Spring Roll $ 1.50
- Crumbed Chicken $ 1.20
- Creamed Cheese Avocado $ 1.00
- Vegetarian Roll $ 1.00
- King Prawn $ 1.20
- 1. Bento $16.50
- 2. Teriyaki Chicken $ 11.50
- 3. Chicken Katsu $ 11.50
- 4. Boolgogi : Sweet Beef $ 11.50
- 5. Jeyook: Spicy Pork $ 11.50
- 6. Udon $ 9.50
Nearby Sample Menus
- Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
- Pork broth, karengo, sea spaghetti, watercress $12.00
- Fish cake, lemon mayonnaise, poached egg, rocket $18.00
- Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
- Very old edam, quince paste, handmade crackers $12.00
- Two courses $25
- Chicken lover parfait, quince jelly, croutons $12.00
- Salted caramel ice cream affogato with frangelico liqueur $12.00
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Mushrooms $16.50
- creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
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Eggs Benedict $20.00
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Salmon
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Morrocan Chicken Salad $21.00
- Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
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Eggs Benedict $18.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
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Eggs Benedict $17.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
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Chicken Liver Pate $17.00
- daily toast selection - our own fruit jam
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Cinnamon Hotcakes $17.00
- hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
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Lambs Fry $18.00
- crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce
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Thai Green Chicken Curry $22.00
- Served on fluffy rice w/ crunchy poppadoms
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Thai Beef Salad $18.00
- Honey soy & ginger marinated steak strips served w/ spicy Thai style slaw
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Open Steak Sandwich $18.00
- Honey soy marinated steak strips, mushrooms, & rich blue cheese mayo, served w/ fries
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Lamb Shank 1 Shank $20 2 Shanks $26
- Potato mash, rich rosemary gravy & fried onion
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Macho Nachos $13.00
- A hearty serving of spicy beef nachos topped w/ melted cheese, sour cream & sweet chili sauce
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Vege Supreme $16.00
- Olives, mushrooms, capsicum, onion, baby spinach & cumin Gouda
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Fresh Fish & Chips $22.00
- Choice of: beer battered or crumbed, served
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Chunky Fries $7.00
- Served w/ homemade aioli & tomato sauce
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Garden Salad $19.00
- A variety of mixed green vegetables served with our homemade vinaigrette
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Falafel $20.00
- Falafel, fresh tomato, onion, capsicum and mozzarella with barbecue sauce
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Prawn and Avocado Salad $22.00
- Tiger prawns with avocado served with mesculin, tomato, cucumber, red onion, tangy seafood dressing and a balsamic glaze
- Mixed Meat $12.50
-
Calamari Salad $22.00
- Pan fried calamari rings served on a bed of mesculin, tomato, cucumber, and red onion topped with garlic yogurt
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Dukkah $12.00
- Dukkah served with Turkish bread and olive oil
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Beef Moussaka $22.00
- Layers of potato and kumara, filled with bolognaise and bechamel sauces served with rice with salad greens, tabouleh, hummus, yogurt and sweet chilli sauce.
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Chicken and Banana $20.00
- Chicken, banana, cashew, mango chutney and mozzarella
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Prawn vindaloo $17.50
- Prawn meat cooked in a spicy vindaloo sauce
- -full $19.50
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Seekh kebab (4 pcs) $8.00
- Lightly spiced lamb mince, rolled on skewer, roasted in tandoor oven
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Paneer kulcha $3.00
- Naan stuffed with cottage cheese
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Tikka masala $12.50
- Chicken tikka cooked with onion, garlic, shredded capsicum, tomatoes, spices and thick sauce, garnished with fresh coriander leaves
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Chicken vindaloo $12.50
- Chicken tikka cooked in vindaloo sauce (blend of ginger, garlic chillies & garam masala and vinegar), garnished with ginger slices
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Palak paneer $11.50
- Puree of spinach cooked in a blend of herbs and spices and ricotta cheese cubes garnished with tomato slices
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Beef vindaloo $12.50
- Beef cooked in vindaloo sauce highly recommended for hot eaters. This is the best way to clear the sinuses
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HONEY SOY SMALL FRIED CHICKEN PIECES $15.00
- small bite-sized fried chicken pieces covered in sweet honey sauce SMALL
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MARINATED SHORT CUT BEEF RIBS $20.00
- short spareribs marinated in special sweet soy sauce cooked in pan
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JJAMBBONG $13.00
- spicyseafood noodle soup with vegetables
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FRIED DUMPLINGS $8.00
- korean style vegetable filled dumplings
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BULGOGI HOTPOT $18.00
- hotpot of marinated beef slowly simmered with vegetables, eggs and glass noodles
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MARINATED BEEF SPARE RIBS $29.00
- marinated in special sweet soy sauce
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KOREAN STYLE SEAFOOD PANCAKE WITH SPRING ONIONS $28.00
- large sized seafood pancake with vegetables
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BEEF RIB SOUP WITH RICE $17.00
- boiled pieces of beef spare rib with glass noodles in beef stock
- Sweetcorn Fritter $3.00
- Mushroom $4.50
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10 $15.00
- 5 x Potato Fritter 5 x Sausages $2 Chips l x 1.5LT Drink
- Mussel Fritter $4.00
- Hoki $3.50
- Ham $4.50
- Lasgne Square $3.00
- Hot Dog $2.80
- Shrimp $13.00
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Vegetarian Singapore Noodles $9.50
- Thin rice noodles with tofu, mushroom, and fresh vegetables
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Sambal Fried Rice $10.00
- Malaysian style fried rice with chicken, bean shoots, onion, carrots, spring onions and peas in a Sambal sauce
- Egg Fu Young $8.50
- Chips $2.30
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Special Fried Rice $10.00
- Traditional rice dish comprising shrimp, roast pork, bean shoots, onion, carrots, spring onions and peas
- Chow Mein (Meat and vegetables on crispy noodles base / Chop Suey (With meat and vegetables)
- Young Choww $12.00
- Tiger Prawn or Scallops $20.90
- Chicken, Pork or Beef $16.90
- Crispy Pork, Squid or Fish fillet $18.90
- Mixed Seafood $23.90
- Mixed Seafood
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Kao Pad Sab Pra Rod (Pineapple fried rice)
- Fried rice with pineapple, mild curry powder, cashew nuts, raisins and egg
- Crispy Pork, Squid or Fish fillet $17.90
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Master Ocean $23.90
- Stir fried mixed seafood with a variety of vegetables and chef's special sauce. Very close to perfection of seafood
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Caesar $14.00
- Cos lettuce, bacon, parmesan, croutons, white anchovies, caesar dressing and egg - Add chicken $4.00
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Bourbon and Coke Pudding $11.00
- With vanilla custard
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Roasted Vegetable Sub $13.00
- With tomato jam, and blue cheese
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Cuban $14.00
- Pulled pork, champagne ham, Swiss cheese and pickles
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New York Cheesecake $11.00
- With Doris plum cider sauce
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Crumble N/A
- Of the day served with custard
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Coromandel Mussel Pot Garlic and Cream $14.00
- 1/2 kg of fresh mussels cooked in sparkling ale, garlic and cream, served with crusty bread
- Chilli Cheese Dog $14.00
- Yeung Chow Fried Rice $15.00
- Stir Fried Rice-Noodle with Scrambled Egg (Gravy) $16.00
- Squid in XO Sauce $20.00
- Sweet and Sour Fish Fillet $20.00
- Stew Pork Belly with Chinese dates (jujube) and Rose Oil $22
- Beef / Chicken Fried Rice Noodle $17.00
- Stir Fried Chicken Wings with Spicy Sauce $20
- Roast Duck, Soy Sauce Chicken M $28
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Muesli $11.50
- w fresh fruit & yoghurt
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Soup $12.50
- Kumara & Bacon w toasted ciabatta
- Creamy Balsamic Mushrooms on Toast $13.50
- Fresh Summer Salads $7.50 - $16.50
- French Garlic Bread $7.50
- Eggs Benedict - free range eggs, hollandaise, spinach
- Scrambled Eggs
- Toasted Bagel
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Lemon Chicken Fettuccine $16.50
- With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)
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Brioche French Toast $16.50
- With bacon, caramelised banana & maple syrup
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Grilled Chicken Club $17.50
- Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
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Soup of the Day $12.50
- With toasted ciabatta
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Free Range Eggs on Toast $9.50
- Cooked to your liking with ciabatta & tomato relish
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Traditional Creamy Porridge $10.50
- Cooked with banana & raisins
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Sides $4.00
- Streaky bacon, crispy herb potatoes, avocado (seasonal), chorizo sausage, free-range eggs (2). mushrooms, garden salad, grilled tomato or toast (2).
- smoked salmon $18.50
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Free range eggs on toast $4.00
- add sausages
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Planet harvest salad $5.00
- add Aoraki salmon
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Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
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Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
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Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
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Free range eggs on toast $5.00
- add Aoraki salmon
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Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
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Toasted New York bagel $14.00
- champagne ham and emmental cheese
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Mixed Nuts & Toasted Muesli $8.50
- Natural yoghurt & berry compote
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Classic Hamburger $4.80
- Grilled Beef Patty, Sliced Tomato, Lettuce with Aioli Sauce
- Mushroom Add $1.00
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French Toast $14.90
- Bacon, banana, toast & maple syrup
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Impresso Steak Supreme $14.90
- Grilled Beef Steak, Caramelised Onion, Avocado, Lettuce with Camembert Cheese & Aioli Sauce
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Classic Bacon & Eggs $12.50
- with toast and tomato
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Each Selection $3.00
- Toast/English Muffin/Hash Browns/Bacon/Egg/Salad/Sausage/Tomato/Mushrooms/Avocado
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Lifestyle Breakfast Stack $17.90
- Bacon, eggs, potato brunch cake, sausage, tomato, mushroom & ciabatta bread toast
Umi Sushi
Phone
078538986
Opened hours
Mon
10 AM to 6 PM
Tue
10 AM to 6 PM
Wed
10 AM to 6 PM
Thu
10 AM to 6 PM
Fri
10 AM to 6 PM
Sat
10 AM to 6 PM
Sun
10 AM to 6 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
2a/151 Willis Street, Hamilton, Waikato, 6011, New Zealand
- Hamilton Japanese Menus
- Hamilton Sushi Menus
- Waikato Region Japanese Menus
- Waikato Region Sushi Menus