Umi Sushi in 2a/151 Willis Street Menu

SAMPLE MENU SAMPLE MENU
  • Avocado $ 1.00
  • Fresh Salmon $ 1.20
  • Tuna $ 1.20
  • Teriyaki Chicken $ 1.50
  • Fresh Seaweed $ 1.20
  • Spicy Chicken $ 1.50
  • Spring Roll $ 1.50
  • Crumbed Chicken $ 1.20
  • Creamed Cheese Avocado $ 1.00
  • Vegetarian Roll $ 1.00
  • King Prawn $ 1.20
  • 1. Bento $16.50
  • 2. Teriyaki Chicken $ 11.50
  • 3. Chicken Katsu $ 11.50
  • 4. Boolgogi : Sweet Beef $ 11.50
  • 5. Jeyook: Spicy Pork $ 11.50
  • 6. Udon $ 9.50

Nearby Sample Menus

  • steak meal $16.90
  • donut $1.20
  • egg $4.90
  • scoop $2.60
  • chicken meal $14.00
  • pineapple fritter $1.50
  • Kids Meal $5,00
    • 2 small fish/ 2 chicken nuggets/ potato fritter/$1.5
  • no. 1 $8.50
    • fish / crab stick / 1/2 bat sausage / potato fritter / scoop chips
  • 6 pcs $11.00
  • Small Udon $6.00
  • Salmon Sashimi
    • fresh sliced raw salmon
  • Grilled Salmon Wing (2pcs) $7.00
  • Curry on Rice $12.50
    • oven baked, cheese and half-cooked egg on top of beef curry on rice with salad and miso soup
  • Deep Fried Tofu $8.00
    • with Japanese sauce
  • Unagi Donburi $20.00
    • grilled eel (125g) on rice with salad and miso soup
  • Shrimp Ball (10pcs) $11.00
    • shrimp in flour cake with special sauce
  • Chunky Fries $7.00
    • Served w/ homemade aioli & tomato sauce
  • Lamb Shank 1 Shank $20 2 Shanks $26
    • Potato mash, rich rosemary gravy & fried onion
  • Pork & Beef Stir-Fry $18.00
    • Fried Asian vege w/ spicy sweet n sour sauce, served on rice
  • Chicken & Bacon Wrap $18.00
    • Toasted tortilla w/ house smoked chicken, bacon, salad greens, BBQ & aioli, served w/ fries
  • Chicken Parmigiana $22.00
    • Crumbed chicken breast smothered in a rich tomato sauce, topped w/ bacon & cheese, served w/ fresh garden salad & chunky fries
  • Benson & Wedges $12.00
    • Topped with bacon & cheese, served w/ sweet chili sauce & sour cream
  • Tav. Snack Plate $14.00
    • Selection of wontons, spring rolls, samosas, veggie bites & fries, served w/ sweet chili & tomato sauce
  • C.B.C Crunch Burger $18.00
    • Crumbed chicken breast w/ bacon, camembert & aioli, served w/ fries
  • Soon Du Bu Jji Gae $12.90
    • Soft tofu and seafood chilli paste soup
  • Sam Sun Jjam Bbong $14.50
    • Same as Jjam Bbong but with extra seafood
  • Chinese Bread
  • Nand Myun (Cold Noodle) $12.90
    • Buckwheat noodle with cold soup
  • Gan Jja Jang Myun $9.90
    • Stir fried black bean sauce with vegetables and pork
  • Go Chu jap Chae $33
    • Stir fried pork with green vegetables and served with chinese bread
  • Rice Cake Soup with Dumplings $11.00
    • Small pieces of rice cakes are cooked with dumplings
  • Pork, Beef, Chicken $10.90
    • Stir fried pork, beef, chicken with rice and vegetables
  • Prawns $22
  • A Mediterranean antipasti of the chef's specially prepares delights
  • Combination $11
    • Chicken & Lamb
  • Roman (Vegetarian) (Medium/Large) $14/$17
    • Mushrooms, tomato, spinach, olives, free cheese & mozzarella
  • Gluten free options available $2
  • Minted Garlic Yogurt
    • Yogurt sauce with hint of mint & garlic
  • A choice of chicken, lamb or a combination shish, flame grilled on Turkish style croutons, smothered in a tomato & red wine sauce with yogurt and salad
  • Fish $25
  • Chicken Jalfrezi $13.50
    • Tandoor roasted chicken cooked in julienne of capsicum, onion, tomato gravy to give traditional sweet and sour taste
  • Handi Chicken $13.50
    • Himalayas specialty
  • Jalfrezi Scallops / Fish / Prawns $16.00
    • Scallops / fish / prawns cooked in julienne of capsicum, onion, tomato gravy to give traditional sweet and sour taste
  • Noodles Veg / Chicken / Prawns / Lamb $12.00
    • Par boiled noodles finished in wok with veg / chicken / prawns / lamb
  • Lamb Saag $14.50
    • Tender boneless pieces of lamb and spinach puree, sauteed in garlic, traditional spices finished with cream
  • Curd $2.50
  • Half / Full Tandoori H $8.00 / F $16.00
    • Tender spring chicken marinated overnight in yoghurt, spices and gently roasted in tandoor
  • Gobi Kulcha $3.50
    • Naan bread stuffed with cauliflower
  • No 4 $10.00
    • 4 fish, 3 potato fritters, 2 sausages, 2 crab sticks, $2 chips
  • Pork $9.50
  • No.3 $8.00
    • 3 fish, 3 potato fritters, 2 sausages, $1.5 Chips
  • Prawn $12
  • Steak $9.50
  • Combination $10.50
  • No . 7B $20.00
    • 6 fish, 5 potato fritters,3 sausages,2 crab sticks, 2 hot dogs, 1.5 L drink, $3 chips
  • BBQ pork $9.50
  • Stir Fried Venison with Spring Onion/Spicy Sauce $26
  • Fried Pork Chip with Tomato Sauce $22
  • Baked Sweet Pineapple Bun
  • Pork Spring Rolls Deep Fried Meat Dumpling With Combinations Filling
  • Prawns with Combination Vegetables $23
  • Seafood & Soup $8
  • Beef D $8 E $9.50
  • Sweet and Sour Pork Spare Ribs $20
  • Vegetarian Singapore Noodles $8.50
    • Thin rice noodles with tofu, mushrooms & fresh vegetables in light curry sauce
  • Hokkien Noodles $9.50
    • Egg noodles with roast pork, shrimp and fresh vegetables in dark soy and mild chilli sauce
  • Vegetarian Mee Goreng $8.50
    • Egg noodles with tofu, mushrooms, tomato & fresh vegetables in an Indian style sauce
  • Mongolian Beef $9.20
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Honey Chicken Noodle $9.50
    • Batter chicken in honey sauce with wok toss noodles and vegetables
  • Nasi Goreng $9.50
    • Malaysian style fried rice with roast pork, onions, carrot, spring onion and peas
  • Singapore Fried Noodles $9.20
    • Thin rice noodles with roast pork, shrimp, onion, carrot and spring onion in light curry sauce
  • Garlic Prawn $13.00
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
  • CREAMY FIELD MUSHROOMS $20.50
    • creamy blue cheese sauce, bacon, poached egg & toasted focaccia
  • eggs (2) $4.50
  • add avo $4.50
  • cajun chicken $5.50
  • add bacon or field mushrooms $19.90
  • add salmon $6.50
  • HOTCAKES $19.90
    • bacon, mixed berries, maple syrup & cream
  • CAJUN CHICKEN SANDWICH $21.00
    • bacon, tomato, rocket pesto, avocado, salad & aioli on toasted focaccia
  • Kiwi favourite
    • Savoury premium mince, poached egg served on ciabatta toast
  • Add Bacon and cheese $6.00
  • Sauteed mushroom $4.00
  • Gourmet mushrooms with poached eggs $19.50
    • Toast with sauteed mushrooms, hash brown and bacon drizzled with hollandaise sauce
  • -With bacon $4.00 extra
  • Free range egg $2.00
  • Hot chips $6.90
  • Pumpkin soup $10.50
    • Homemade pumpkin soup served with croutons, and ciabatta toast parmesan shedder and seed
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Kumara Fries $5.90
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Salmon Teriyaki $17.00
  • Include: main, salad, sushi
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Tofu Teriyaki $12.00
  • Salmon Teriyaki Donburi $15.00
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Vada (4 Peices) $5.00
  • Biryanis (Choice of Chicken / Lamb / Beef) $13.00
    • Mughlai style basmati rice cooked with coriander, onions & spices
  • King Prawn Malabari $19.00
    • prawns cooked with onion, capsicum, coconut & spices
  • Matar Paneer $13.00
    • cottage cheese and green peas in gravy of creamy tomato, onion, capsicum & spices
  • Goan Fish Curry $19.00
    • world famous curry
  • Calamari $8.00
    • crispy calamari with black pepper, lemon & Mixed salad
  • Tadka Daal $12.00
    • lentils cooked with ginger, onion, tomatoes & coriander leaves
  • Chicken Manchurian $15.00
    • chicken cubes cooked in special Manchurian sauce made of finely chopped onion, ginger, garlic & white pepper
Umi Sushi

Umi Sushi

location

Address

2a/151 Willis Street, Hamilton, Waikato, 6011, New Zealand

phone

Phone

078538986

email

Email

None

clock

Opened hours

Mon 10 AM to 6 PM Tue 10 AM to 6 PM Wed 10 AM to 6 PM Thu 10 AM to 6 PM Fri 10 AM to 6 PM Sat 10 AM to 6 PM Sun 10 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
2a/151 Willis Street, Hamilton, Waikato, 6011, New Zealand
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