Umi Sushi in 2a/151 Willis Street Menu

Nearby Sample Menus

-Add bacon $4.00
-Fries with sea salt and aioli $8.00
Pancakes $9.00
- With banana and maple syrup
French toast $18.00
- Brioche french toast with caramelised banana, grilled bacon, maple syrup and vanilla cream
-Poached/Fried/Scrambled eggs
Ham and cheese pizza $7.00
- Mini ham and cheese pizza
-Add tomato $4.00
Ham and cheese toastie with fries $9.00
- Toastie stack served with fries and tomato sauce

Morrocan Chicken Salad $21.00
- - Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
Fresh Spinach $2.00
Avocado $2.50
Free Range Eggs Your Way $12.00
- - 2 pieces of 5-grain toast - butter - tomato relish (GF/DF possible)
Build Your Own Salmon Bagel $17.00
- - poppy seed bagel - cold Malborough salmon - cream cheese -pesto - capers - tomato - pickled red onion - spinach (GF bagel available)
Free Range Egg $2.00
Summer Bowl $17.00
- - sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg (GF/DF/vegan posssible)(add crumbed chicken breast $4.00)
Mushrooms $16.50
- -creamy garlic mushrooms - herb butter - baby spinach - 5-grain toast (GF possible)

Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese

Chicken Liver $12.00
- marinated chicken livers sauteed with onion and capcicum served with wild rocket salad
Eggplant Salad $14.00
- smoky,grilled eggplant blended with garlic,roasted red peppers,chopped red onions and drizzled with lemon and olive oil,serve with turkish bread
add on grilled chicken or lamb extra $3
Sultans Mixed Grill $18.00
- a combination of shish including Lamb,Chicken and Kofte flame grilled on the open fire
Kofte Shish $16.00
- spiced minced lamb infused with onions,capsicum and parsley flame grilled on the open fire
Turkish Bread and Dips $9.00
- Freshly prepared in mediterranean styles
Cold been salad (Piyaz) $13.00
- white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
Lamb Shish $16.00
- cubes of marinated lamb flame-grilled on the open fire

Pork Dumplings
Green Chicken Curry
Lamb Shank & Gratin
Chorizo Burger
Asian Chicken Donburi
Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
Shoestring Fries With Aioli $ 7.00
Chef’s Special $ 15.00

Mushroom Burger / Basic Burger $5.50
Chicken Burger $7.50
Beef n Beans / Beef n Cheese / Cheese n Onion / Cheese n Pineapple / Cheese n Tomato $4.20
Hawaiian Burger $6.80
Veggie Burger $5.00
Mushroom / Sweetcorn / Cheese / Egg / Baked Beans / Tomato / Pineapple / Onion $3.50
Hot Dog / Spring Roll $2.50
Hot Chips $3.50

Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
·Sliders (2 per serving) $9.00
Hot Breads $12.00
- A selection of warm breads served with house made dips
Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
Chicken Pâté $11.00
- Served with pickled onions, toasted breads and fruit chutney
-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun
Cos, Radish and Ranch Salad $8.00
- Baby cos, sliced radish, tomatoes, onions and ranch dressing
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread

Botannix Omelette $19.00
- Aoraki salmon, heirloom tomatoes, ricotta and basil
add Aoraki smoked salmon $6.00
Angus Beef Burger $21.00
- angus beef, smoked cheddar, caramelised onions and pickles on a brioche bun served with beer battered fries and aioli
*All breads can be substituted for gluten free for $1
Salt and Pepper Squid $19.00
- crispy squid, fennel and mandarin salad with preserved lemon vinaigrette
Chicken and Avocado Salad $20.00
- dukkah crusted chicken, quinoa, roasted beetroot and pomegranate dressing
Eggs on Toast $11.00
- five grain, sourdough, ciabatta or gluten free (add $2) poached/fried/scrambled eggs
add pork and fennel sausage $5.00

Buttery Pomme Puree $10
Calamari $22
- Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
Crispy Polenta Chips $11.50
- Harissa Aioli - Truffle All
Belgium Layered Chocolate Delice $22
- Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
Deconstructed Citrus Pie $20
- Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
Handcut Steak Tartare (Raw) $26
- Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
Handmade Potato Gnocchi $30
- Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce

Greek $9.00
- Cheese, feta, extra virgin olive oil
Pepperoni $22.50
- Ragu, cheese
Hot smoked salmon $15.50
- Red onion, caper salaw, brie
Smoked chicken $22.50
- Ragu, cheese, caramelized onions, fresh mushrooms
Cast iron calamari $8.50
- Tender calamari rings sauteed in sweet chilli, garlic butter and lemon
Hand cut chips $8.50
- With hoppy salt, garlic aioli & tomato sauce
Fried bread 7.5
- Caramelised onion and parmesan bread sticks with aioli
Smoked salmon $22.50
- Cheese, red onion, fresh tomato, basil, capers, lemon aioli

Honey & Sriracha Glazed Salmon $24.00
- w/ Asian quinoa slaw – sesame ginger vinaigrette
Beef Nachos $18.00
- w/ sour cream & guacamole
Sauteed Mushrooms $22.00
- w/ soft poached egg, goat’s cheese & pinenuts
Twice Cooked Belly Pork $23.00
- w/ smoky beans, chorizo & coconut yoghurt
Pasta of the Day $22.00
Pirate's Catch $12.00
- battered sh n’ chips w/ salad & tomato sauce
Fries $8.00
Peanut Butter & Banana Quesadilla $11.50
- w/ honey yoghurt & scroggin