Umi Sushi in 2a/151 Willis Street Menu

SAMPLE MENU SAMPLE MENU
  • Avocado $ 1.00
  • Fresh Salmon $ 1.20
  • Tuna $ 1.20
  • Teriyaki Chicken $ 1.50
  • Fresh Seaweed $ 1.20
  • Spicy Chicken $ 1.50
  • Spring Roll $ 1.50
  • Crumbed Chicken $ 1.20
  • Creamed Cheese Avocado $ 1.00
  • Vegetarian Roll $ 1.00
  • King Prawn $ 1.20
  • 1. Bento $16.50
  • 2. Teriyaki Chicken $ 11.50
  • 3. Chicken Katsu $ 11.50
  • 4. Boolgogi : Sweet Beef $ 11.50
  • 5. Jeyook: Spicy Pork $ 11.50
  • 6. Udon $ 9.50

Nearby Sample Menus

  • CHAR KUEY TEOW $29
    • Fried rice noodles with prawns and Chinese pork sausage / vegetarian option available
  • HONEY & SOY TOSSED SQUID $17
    • cashew nuts, Szechuan pepper, chilli
  • ROTI CANAI (v) $5
  • PORTUGUESE CUSTARD TARTS $7
  • CHINESE MUSHROOM SPRING ROLLS (V) $9.00
  • CHINESE 5 SPICE BRAISED TOFU (v) $16
    • with peanuts
  • TIGER PRAWN DUMPLINGS (4 pieces) $11.00
  • SHREDDED DUCK & CABBAGE SALAD (GF) $18
    • spiced duck, cucumber, cabbage, peanuts, chilli & lime dressing
  • Large 18" Cheese $24.00
    • Sal' legendary sauce and premium Wisconsin's mozzarella
  • Cheese Slice $4.00
  • A Taste of NY $100.00
    • 4 of our signature Large"18 pizzas: cheese, pepperoni, meatball, sausage (Add another large cheese pizza for only $15) 10-16 Adults
  • Any other slice $5.00
  • 3 Garlic Knots $3.00
    • Crushed garlic, EVOO
  • Large 18" Veggie $32.00
    • Fresh cut capsicum & mushroom
  • 6 Mozzarella Sticks $8.00
    • Breaded mozzarella cooked golden brown. Served with a Marinara dipping sauce.
  • Pepperoni Wheel $4.00
    • Pepperoni and mozzarella wrapped
  • Gobi 65 $ 6
    • Spicy Battered Cauli With Tamarind & Dirty Sauce)
  • Pan Roasted Broccoli, Garuc And Almonds $ 6
  • Dirty Burges $ 13
    • Aged Beef,Bacon, Cheese, Pickies, Berg, Dirty Sauce
  • Chips And Truffle Aioli $ 5
  • Chips And Gravy $ 6
  • Frickles (Battered Gherkins) With Blue Cheese $ 6
  • Kansas Burger $ 12.5
    • Aged Beef, Kansas City Fried Onions, Cheese, Berg,Tomato , American Mustard
  • Waikato Burger $ 13
    • Aged Beef, Sliced Beetroot, Egg, Cheese, Berg, Tomato, Burger Sauce
  • Beef sammy $19.5
    • Char grilled sirloin, roast tomato, aged gousa. Caramelized onion aioli. Greens, chimichurri. Hot chips
  • -Add bacon $18.50
  • Scrambled eggs $12.00
    • Capers, chives, crunchy ciabatta toast
  • The Jacks vege breakfast $20.00
    • 2 poached eggs, avocado, hash browns, roast tomato, beans, roast mushrooms, house lentil patty, toast, butter omelette toast, butter, chutney
  • -cheese $9.00
  • Roast mushroom $3.50
  • Quesadillas
    • Spicy bean
  • Vege salad $16.50
    • Warm roast pumpkin, asparagus, grilled courgette, feta, tomato, baby spinach, toasted seeds, crunchy sprouts, house dressing, aioli
  • Bacon and Egg $5.00
  • $5.00 Pack $5.00
    • 1 Fish, 1 Meat and Pot Pattie, ½ scoop of chips
  • 1 Filling $2.50
  • Kiddies $2.50
  • Hot Dog $2.20
  • Kiddies Burger Pack $5.00
    • 1 Kiddies Burger, 2 Chicken Nuggets, 1 Potato Fritter, A few chips
  • Snapper $6.50
  • Jam Wrap $2.20
  • Breads & Spreads $10.5
    • fresh baked bread & house made dips
  • Pumpkin & Kumara $22.9 / $2.9 / $7.9
    • roasted kumara & pumpkin, chickpeas, red onion, tomato, capsicum, coriander, coconut & lime dressing. Add avocado / add chicken OR prawns
  • Fettuccine $24.0 / $7.9
    • smoked tomato & capsicum coulis, parmesan & basil. Add chicken OR prawns
  • Lamb $33.5
    • braised shank, cumin whip, wilted spinach, green peppercorn jus
  • Crumbed Chicken & Cheese $12
    • Served with a mixed leaf salad, plum sauce and chips
  • Flat Bread $10.5
    • Brie, pear, rocket and candied walnuts
  • Flat Bread $10.5
    • Caramelised onion & smoked mozzarella
  • Eggs your way $5
  • Fried Rice $13.90
    • Onion, garlic, egg, broccoli, cauliflower and carrot stir fried with rice with either chicken, beef or pork
  • Chips (scoop) $3.00
  • Red Curry $20.50
    • Seafood Medley
  • Penang Curry $20.50
    • Seafood Medley
  • Money bags 8 for $6.00
  • Tarakihi $4.50
  • Mussaman Curry $15.50
    • Onion, potato, capsicum with mussaman curry and coconut cream with a choice of chicken, beef or pork
  • Mussaman Curry $19.00
    • Prawns
  • Chickenkatsu Set (deep fried crumbed chicken)
  • Chicken Udon Soup $9.90
    • Thick Japanese Udon noodles cooked in clear soup served with chicken & vegetables
  • Nigiri Sushi
  • Seafood Curry
  • Sashimi
  • Choose main dish:
  • Chicken Teriyaki
  • Yakiniku Donburi (marinated pan fried beef)
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Onion Salad $3.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Raita $3.50
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Falafel $11.00
    • freshly made chickpea patties with hummus,tomato chutney and garlic yoghurt
  • Pan Fried Mussels $12.00
    • black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce
  • Turkish Bread $4.00
  • Lamb Shish $16.00
    • cubes of marinated lamb flame-grilled on the open fire
  • * All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.
  • Meat Moussaka $17.00
    • a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
  • Mixed Olives and Feta $9.50
    • Marinated in olive oil,fresh herbs and garlic
  • Turkish Bread and Dips $9.00
    • Freshly prepared in mediterranean styles
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Free range eggs on toast $4.00
    • add tomato
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Winter harvest hash $4.00
    • add bacon
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
  • Toasted New York bagel $14.00
    • champagne ham and emmental cheese
  • LIANG PI $8.00
    • wide steamed noodles with Shaanxi red chili oil, bean sprouts cucumber shred, served cold.
  • Tripe $7.00
  • Pork Dumplings $10.00
  • Ma Pou Tofu on Rice
  • Chicken with Soy Sauce on Rice
  • Pan Fried Pork Buns half dozen $9.00
  • Soup Noodles with spare ribs $10.00
  • Noodles with gravy $10.00
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Tofu Teriyaki $12.00
  • Include: main, salad, sushi
  • Salmon Teriyaki $17.00
  • Salmon Teriyaki Donburi $15.00
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Handcut Steak Tartare (Raw) $26
    • Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
  • Fish Crudo (Raw) $22
    • Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Soup Of The Day $14
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Green soybean salad(GF) $9.80
  • Hot & spicy beef noodles $12.80
    • Hot and spicy premium beef sirloin served with handmade noodles, green vegetables & chef’s secret spicy blend
  • Glutinous rice balls (large) $9.80
    • Glutinous rice balls in fermented glutinous rice soup
  • Lamb ribs $22.80
    • Premium NZ lamb ribs cooked in chilli and cumin blend with Chinese parsley
  • Yuxiang style eggplant $10.80
    • Eggplant and capsicums cooked in Chefs Yuxiang recipe with rice
  • Northern chinese pickled fish fillet (GF) $18.80
    • Poached fish fillet with Pickled Cabbage and chilli
  • Tofu salad $9.80
    • Spicy shredded dried tofu
  • Hot pot prawn $21.80
    • Stir-fried prawns cooked in shells in hot pot with chilli
Umi Sushi

Umi Sushi

location

Address

2a/151 Willis Street, Hamilton, Waikato, 6011, New Zealand

phone

Phone

078538986

email

Email

None

clock

Opened hours

Mon 10 AM to 6 PM Tue 10 AM to 6 PM Wed 10 AM to 6 PM Thu 10 AM to 6 PM Fri 10 AM to 6 PM Sat 10 AM to 6 PM Sun 10 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
2a/151 Willis Street, Hamilton, Waikato, 6011, New Zealand
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