Quickly Fresh & Uncle Jack's in Auckland Menu

MAINS MAINS
  • * Uncle Jack's
  • *Taiwanese beef stew noodle/rice $10.9
  • *Crispy salted chicken on rice $10.9
  • *Uncle Jack "ja-jun" $9.5
  • *Crispy chicken breast with rice $10.9
  • *Taiwanese pork chop on rice $10.9
  • *Braised meat ball with rice/noodle $12.00
  • *Braised trotters noodle/rice $12.00
  • Pork trotters thin noodle soup $12.00
  • Combination rice $12.00
  • Taiwanese sausage on rice $10.9
  • Meat ball noodles with vege and white sauce $10.9
  • Shredded chicken on cold noodle $10.9
    • Spicy sesame & peanut soy sauce
  • Spicy taiwanese beef stew noodle $11.9
  • Taiwanese fish ball with thin noodle soup $10.9
  • Taiwanese chicken thigh on rice $10.9
  • Taiwanese chicken nibbles on rice $10.9
  • Taiwanese chicken/beef/vegetables in BBQ sauce $11.9
SNACKS/LIGHT MEAL SNACKS/LIGHT MEAL
  • Soy-stewed tofu curd $5.00
  • Fried squid ball $6.00
  • *Famous taiwanese crispy salted chicken $7.00
  • Spiced minced pork on rice $6.00
  • Shredded chicken on rice $7.00
  • Taiwanese sausage $4.00
  • *Fried snacks combination $8.50
  • *Popcorn chicken with potato & mayo $6.90
  • *Deep fried chicken drum sticks (2 pieces) $6.90
  • Crispy chicken nibbles $7.00
  • Formosa tempura soup $7.00
  • Sticky rice wrap in bamboo leaves $5.50
  • Formosa meat ball
  • Deep fried cumin lamp $8.00
  • Taiwanese egg pancake $6.00
TAIWANESE "TOFA" PUDDING TAIWANESE "TOFA" PUDDING
  • Peanut tofa pudding $5.50
  • Red beam tofa pudding
  • Tapioca tofa pudding
  • Traditional grass jelly
    • Served hot
OTHERS OTHERS
  • Grass jelly with 2 toppings of your choice $6.50
  • Shaved ice with 4 toppings of your choice $8.50
  • Taro
  • Condense milk
  • Green bean
  • Red bean
  • Taro
  • Peanut
  • Tapioca
  • Flavoured syrup or other choice from our special toppings
  • Frozen yoghurt S $3.99 / L $4.99

Nearby Sample Menus

  • Seafood Chowder $16.5
    • Potatoes, Corn + Ciabatta
  • Warm Lamb $23.9
    • Spiced Almonds, Baby Spinach, Israeli Couscous, Feta, Plums, Old Fashioned Mint Dressing
  • Beef & Vegetable Ragù $12.0
    • Polenta Chips
  • Poached Pears N/A
    • Lemon Cream, Strawberry Sauce
  • Paprika Chicken N/A
    • Goode Ketchup, Chorizo Butter, Smoked Provolone
  • Carbonara Breakfast Pasta $18.9
    • Spaghetti, Prosciutto, Mixed Herbs, Egg Crème, Shaved Parmesan
  • Grilled Bruschetta $12.9
    • Whipped Feta, Peperonata, Crispy Prosciutto
  • Mini Beef Burger $12.0
    • Cheese, Chunky Fries, Salad
  • Karaage Chicken Don $16
    • Free range fried chicken on steamed rice, salad, aioli, lemon.
  • Crispy Noodle Salad[V] $11
    • Crispy noodles, green salad, shredded leek, mayo.
  • Tom Yum Ramen [V*][GF*] $16
    • Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
  • Spicy Bean Sprouts [V] $7
    • Boiled bean sprouts, spicy dressing, shredded leek.
  • Vegetable Gyoza [V] $8
    • Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
  • Mabo Tofu Don $16
    • Wok fried tofu with spricy pork mince on steamed rice, spring onion.
  • Mabo Tofu $14
    • Tofu wok fried with slightly spicy pork mince, spring onion.
  • Tan-Tan Ramen [V*] $15.50
    • Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
  • Kids ramen (underor 12 yrs old) $5
  • Rice $2.5
  • Vegetable soy based ramen $12
  • Soy & traditional rich falvoured $15
    • Soba Tsuyu / BBQ pork and special soy base soup
  • Kakuni soy ramen $18
    • Pork belly
  • Extra toppings for ramen $1 each
    • Spring onions / bamboo shoots / egg / narutos / kikurages / seaweeds / cheese / prawn / tofu
  • Soy base ramen $12
    • Soy sauce base medium light falvoured. Extra BBQ toppings $14 / Soy basesoup ramen $12 / Extra 4 BBq porks $14
  • Hiyashi chuka ramen $15
  • Agria potatoes, mint butter $7.00
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • Chicken schnitzel, beetroot, witloof, macadamia $24.00
  • Beer battered fish & chips $21.00
  • Polenta chips $7.00
  • Crisps, beetroot cream $7.00
  • Fries $7.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Chicken Nuggets / Won ton $0.70
  • Mussel Fritter $2.50
  • N° 5 Mussel Special $6.00
    • 6 mussels and $1.00 chips and $1.60 chips
  • -One Meat $10.30
  • N° 2 Special $15.00
    • 4 fish, 4 sausages, 4 chicken nuggets and $3.00 chips
  • Oyster Sauce Noodles / Satay Noodle / Chilli Sauce Noodles / Black Bean Sauce Noodles
  • -One Meat $10.30
  • Chicken Cheese $4.80
  • Battered Scallops $1.90 each
  • All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00
  • Hamburger $6.00
    • Char-grilled, 100% Angus Beef home-made pattie with home-made pickled beetroot and caramelised onion & Balsamic relish
  • Battered Home-made Paua Fritter $4.80
    • with paua from the Chatham Island
  • Home-made & thick-cut Potato Chips $4.00
  • Fresh Snapper $7.00
    • Battered - Crumbed OR Grilled $8.00
  • Fresh Snapper $7.00
    • Battered
  • Battered Mussels $1.10
  • BABE $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
  • MINI ANIMAL RIGHTS (VEGETARIAN) $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Bacon $2.50
  • MINI VELVET LADY $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
  • MINI VELVET BURGER $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1.00
  • FATTIES OR SKINNIES 1/2 Scoop $3.90
  • MASHED POTATO & GRAVY $3.50
  • LAMB $8.00/$6.50
  • CHICKEN $7.50/$6.00
  • GOLDEN POTATO $0.70
  • BEEF $12.00/$15.00/$19.00
  • BEEF $7.50/$6.00
  • CHOCOLATE MOUSSE $3.50
  • MILKSHAKE OR THICKSHAKE $5.00
  • - Blueberry & Cream Cheese
  • - Vegemite / Marmite
  • SPECIALS $9.80
  • MELTS $8.00
    • All served with hot, whole grain mustard and smoked Swiss cheese
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
  • Pulled Pork
    • Smoked pulled pork, apple slaw and tomato paprika
  • - Pastrami
  • - Nutella
  • -grilled tomatoes $7.00
  • (V)= vegetarian (GF)= gluten free
  • Free range egg omelette
    • Served with radish and tomato salad on your choice of toast
  • -mushroom medley $7.00
  • -avocado $7.00
  • -add ricotta $3.00
  • Sourdough pancakes served with banana & maple syrup $12.00
  • -free range bacon $22.00
  • Soya Chicken Leg $6.50
  • Tuna Sashimi $13
  • Savoury Taro Cake $7.50
  • Grilled Marlborough Salmon. $13
    • Grilled south island Marlborough salmon steak with a hint of cajun. served with noodle soup.
  • Pork Belly $10
    • Soya braised pork belly served with seasonal vegetables and rice.
  • Taiwanese Pork Sausages $6.50
  • Spicy Grilled Calamari $12
    • Grilled calamari brushed and cooked with specially made BBQ sauce, served with balsamic drizzled side salad and rice.
  • Tapioca Metaball $6
  • Bibimbap in Hot Stone Pot $ 15.00
  • Pork with Rice $ 13.00
  • Spicy Cold Noodles $ 13.00
  • Cabbage & short Rio Soup $ 15.00
  • Tonkatu $ 15.00
  • Salmon Salad $ 40.00
  • Sasimi Don $ 13.00
  • BiBim Bap $ 13.0
  • Omelette $12.50
    • Ham & cheese or vegetables
  • Mushrooms on toast $10.90
    • Mushrooms served with toast
  • Eggs benedict
    • Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
  • Hot smoked chicken salad $13.90
    • With salad, feta & balsamic dressing
  • BLAT $11.90
    • Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
  • BLT $10.50
    • Bacon, lettuce, tomato on toasted focaccia with aioli
  • Soup $8.50
    • Roasted pumpkin served with focaccia
  • -Or fresh fruit and fresh cream $9.90
  • Tom yum goong $9.50
    • Sweet, sour and spicy prawn soup with lemongrass (hot)
  • Gaeng ped yang $24.50
    • Cooked in red curry with peanut and seasonal vegetables (medium hot)
  • New Zealand Rack of lamb $26.50
    • Grilled and topped with garlic and pepper sauce (mild)
  • Khao Phad $18.50
    • Thai style fried rice with chicken, sweet corn and cashew nuts
  • Tom kha soup $8.50
    • Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
  • Grilled scallops $9.50
    • Grilled scallops served with mango sauce, spicy greens and coriander (medium hot)
  • Selection of thai dessert $8.50
    • Your waiting staff will inform you
  • Traditional Green Curry $22.50
    • Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Kids french $7.00
    • Coconut french toast with bacon, banana and maple syrup
  • Fries $6.00
  • Free range eggs $9.00
    • Poached, scrambled, fried on organic sourdough
  • Kids pancake $7.00
    • Vanilla pancake with bacon, banana and maple syrup
  • Smashy avocado $14.00
    • With tomatoes, feta, herbs, lemon juice with mixed salad on organic sourdough
  • Super breaky $20.00
    • Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
  • Kids eggs on toast $7.00
    • Choice of egg, bacon and toast
  • Chicken and bacon salad (GF) $14.00
    • With mixed leaves carrots, red onion, pepper, cucumber, drizzled with aioli and sweet chilli
Quickly Fresh & Uncle Jack's

Quickly Fresh & Uncle Jack's

location

Address

9/21-25 Elliott Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093685967

email

Email

None

clock

Opened hours

Mon 10 AM to 6 PM Tue 10 AM to 6 PM Wed 10 AM to 6 PM Thu 10 AM to 6 PM Fri 10 AM to 6 PM Sat 10 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
9/21-25 Elliott Street, Auckland, Auckland, 1010, New Zealand
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