Quickly Fresh & Uncle Jack's in Auckland Menu

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* Uncle Jack's
*Taiwanese beef stew noodle/rice $10.9
*Crispy salted chicken on rice $10.9
*Uncle Jack "ja-jun" $9.5
*Crispy chicken breast with rice $10.9
*Taiwanese pork chop on rice $10.9
*Braised meat ball with rice/noodle $12.00
*Braised trotters noodle/rice $12.00
Pork trotters thin noodle soup $12.00
Combination rice $12.00
Taiwanese sausage on rice $10.9
Meat ball noodles with vege and white sauce $10.9
Shredded chicken on cold noodle $10.9
- Spicy sesame & peanut soy sauce
Spicy taiwanese beef stew noodle $11.9
Taiwanese fish ball with thin noodle soup $10.9
Taiwanese chicken thigh on rice $10.9
Taiwanese chicken nibbles on rice $10.9
Taiwanese chicken/beef/vegetables in BBQ sauce $11.9

Soy-stewed tofu curd $5.00
Fried squid ball $6.00
*Famous taiwanese crispy salted chicken $7.00
Spiced minced pork on rice $6.00
Shredded chicken on rice $7.00
Taiwanese sausage $4.00
*Fried snacks combination $8.50
*Popcorn chicken with potato & mayo $6.90
*Deep fried chicken drum sticks (2 pieces) $6.90
Crispy chicken nibbles $7.00
Formosa tempura soup $7.00
Sticky rice wrap in bamboo leaves $5.50
Formosa meat ball
Deep fried cumin lamp $8.00
Taiwanese egg pancake $6.00

Peanut tofa pudding $5.50
Red beam tofa pudding
Tapioca tofa pudding
Traditional grass jelly
- Served hot

Grass jelly with 2 toppings of your choice $6.50
Shaved ice with 4 toppings of your choice $8.50
Taro
Condense milk
Green bean
Red bean
Taro
Peanut
Tapioca
Flavoured syrup or other choice from our special toppings
Frozen yoghurt S $3.99 / L $4.99

Nearby Sample Menus

Battered onion rings (8) $3.50
Bacon $2.50
Extras steak or chicken $5.00
Fresh Snapper $6.00
Egg $2.00
Chicken & mayonnaise $4.50
Cheese & jalapeno & tomato $4.50
Big J's special with bacon, mushroom, fried onion, cheese & tomato sauce $6.50

Eye fillet steak $42
Chicken thigh $32
Scotch fillet steak $35
Squid $11
Fish fillets $35
Ground beef patty $12
- Teppanyaki Beef Patty served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
Heizo "sumo' experience $68
- Salmon Sashimi Entree, Prawns with Heizo "Yumi" sauce, Chicken Thigh & Eye Fillet Steak Miso Soup, Fresh Green Salad. Teppan Prawn Appetizer (4pcs), Vegetables & Teppanyaki Fried Rice, Ice-Cream
Teriyaki sauce available on request

We deep fry all our fish in 100% pure vegetable oil.
6 Mussels & chips $11.00
Small $5.50
Potato fritter $1.20
Sweetcorn fritter $3.80
Cheese burger $8.80
-Classic $4.80
6 Scallops & chips $15.00

Cashew Nuts lamb $13.00
Long Soup $10.00
Chinese Curry chicken $12.00
Fry Chicken $13.00
Curry & rice goat $15.00
Fried Rice lamb $14.00
Cashew Nuts prawn $14.00
Curry & rice duck $17.00

Pizza Garlic Bread $5.50
Chicken or Lamb Satay Kebab $12.50
- Served on pita bread with hummus, tabuli salad, tomato & garlic yoghurt sauce.
Persian Spiced Lamb $15.90
- A spicy casserole with lamb from the grill mushroom and capsicum. served with rice and salad, hummus & Tzatziki.
Margherita $9.50 / $13.50
- Tomato, herbs, garlic, cheese.
Vegetarian $11.50 / $15.50
- Mushroom, onion, capsicum, olives, tomato sauce, cheese, pineapple - optional.
Greek Delight (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
- Chicken from the grill, wilted spinach, sun-dried tomato, onion, cheese with feta cheese and olives.
Pizza Garlic Bread & Cheese $8.00
Chicken Kebab $10.90

LARGE $16.00
- 2x SAUSAGES, 2x BACON, 2x EGGS, 2x HASH BROWNS, TOMATOES & TOAST
HOT DOG $2.30
BBQ PORK $13.00
BBQ PORK $13.00
STEAK $12.00
VEGE WITH SATAY SAUCE $5.50
- ALL INCLUDE LETTUCE, BEETROOT, ONION, CARROT, TOMATO
PRAWN $14.00
BANANA FRITTER $2.50

Sugar Tortillas $9.50
- Fried tortilla chips with cinnamon sugar, brownie crumble, chocolate sauce, kohu road vanilla ice creams.
Roasted Vegetable Salad (gf/ v) $19.50
- A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
Kumara bravas (v) (gf) $9.50
Brewers garlic bread (v) $10.00
- Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
Angus scotch filler 250g $34.50
- Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
Pan fried fish on risotto (gf) $28.50
- Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
Oyster x 6 $21.00
- Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)

Chili chicken fried noodle $13.00
- Pan fried chicken, noodles and vegetables with chili sauce
Beef roll $1.00 to $3.00
- From
Nabi udon $12.00
- Plain white noodle with fish cake, shrimp, vegetables in clear soup
Mixed sushi 26 pcs $30
Teriyaki salmon roll $1.00 to $3.00
- From
Chicken (or pork katsu) don $10.90
- Deep fried chicken or pork with pan fried vegetables on rice
Nabi udon & nigiri sushi $18.00
Party sushi from $32.00

Fish of the Day
- Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
Kokonda $14.00
- fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
Calamari $14.00
- Deep fried salt & pepper calamari served with aioli
Seafood Platter Big
- Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
Prawn Cocktail-Cold Cooked Prawns $12.00
- served with seafood sauce
Chips $4.00
Ocean Delight - Pan Fried Fish
- served with sour cream potato lemon butter sauce
Island Prawn/ Crab - Prawns/
- Crab simmered in island aromatic spices and coconut cream served with rice

Prawn Vindaloo (hot) $19.00
- Prawns Cooked in vindaloo paste, garnished with coriander
●Divine Rice
Paneer Bukhara $18.00
- Slow cooked in secret spices
Jhinga Masala $19.00
- Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
●Chicken Mains
Dhaba Ghost $18.00
- Goat curry made in traditional "Dum Style" with roasted ground spice, yoghurt, herbs (bone-in)
Naaza $5.00
- Onion cheese, chilli pepper kulcha with green coriander
Tadoori Grill Salmon $16.00
- AMrinated in Bukhara house herbs & spice, grilled in tandoor

Vanilla pancakes $16.50
- strawberries, cream & shortbread
Pancetta $6.00
Spiced venison mince, cashews, poached egg, toast $21.50
Smoked salmon $7.00
Eggs benedict $19.50
- with goats curd
Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50

Special Vege Toasted Sandwich $12.50
- Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
Eggs Benedict
- Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
Cypress Big Breakfast $19.50
- Bacon, scrambled or poached eggs, hash browns, mushrooms, sausages, grilled tomato served with toasted ciabatta
Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
Cream cheese and preserve $7.50
Blat $16.50
- Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
Wedges $12.50
- with bacon and cheese served with sour cream and sweet chilli sauce
Grilled Cajun Chicken Toasted Sandwich $13.50
- Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad

Fish And Chips (Grilled/Fried) $12
Beef Meatball Noodle Soup $11
- Beef meatballs in a spicy broth noodle soup.
Moroccan Chicken $11
- Moroccan spice infused chicken, grilled and served with a balsamic drilled side salad and rice.
Taiwanese Pork Sausages $12
- Taiwanese pork sausages grilled and sliced, served with noodle soup.
Combination Dumplings (20Pc) $9
- Prawn, pork, chives filled dumplings with soy sauce.
Meatball Soup $6/$8
Chicken Cutlets $11
- Taiwanese style deep-fried chicken cutlets served with noodle soup.
Pork Belly $6.50

VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
STEAMED RICE $3.00
GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)