Quickly Fresh & Uncle Jack's in Auckland Menu

MAINS MAINS
  • * Uncle Jack's
  • *Taiwanese beef stew noodle/rice $10.9
  • *Crispy salted chicken on rice $10.9
  • *Uncle Jack "ja-jun" $9.5
  • *Crispy chicken breast with rice $10.9
  • *Taiwanese pork chop on rice $10.9
  • *Braised meat ball with rice/noodle $12.00
  • *Braised trotters noodle/rice $12.00
  • Pork trotters thin noodle soup $12.00
  • Combination rice $12.00
  • Taiwanese sausage on rice $10.9
  • Meat ball noodles with vege and white sauce $10.9
  • Shredded chicken on cold noodle $10.9
    • Spicy sesame & peanut soy sauce
  • Spicy taiwanese beef stew noodle $11.9
  • Taiwanese fish ball with thin noodle soup $10.9
  • Taiwanese chicken thigh on rice $10.9
  • Taiwanese chicken nibbles on rice $10.9
  • Taiwanese chicken/beef/vegetables in BBQ sauce $11.9
SNACKS/LIGHT MEAL SNACKS/LIGHT MEAL
  • Soy-stewed tofu curd $5.00
  • Fried squid ball $6.00
  • *Famous taiwanese crispy salted chicken $7.00
  • Spiced minced pork on rice $6.00
  • Shredded chicken on rice $7.00
  • Taiwanese sausage $4.00
  • *Fried snacks combination $8.50
  • *Popcorn chicken with potato & mayo $6.90
  • *Deep fried chicken drum sticks (2 pieces) $6.90
  • Crispy chicken nibbles $7.00
  • Formosa tempura soup $7.00
  • Sticky rice wrap in bamboo leaves $5.50
  • Formosa meat ball
  • Deep fried cumin lamp $8.00
  • Taiwanese egg pancake $6.00
TAIWANESE "TOFA" PUDDING TAIWANESE "TOFA" PUDDING
  • Peanut tofa pudding $5.50
  • Red beam tofa pudding
  • Tapioca tofa pudding
  • Traditional grass jelly
    • Served hot
OTHERS OTHERS
  • Grass jelly with 2 toppings of your choice $6.50
  • Shaved ice with 4 toppings of your choice $8.50
  • Taro
  • Condense milk
  • Green bean
  • Red bean
  • Taro
  • Peanut
  • Tapioca
  • Flavoured syrup or other choice from our special toppings
  • Frozen yoghurt S $3.99 / L $4.99

Nearby Sample Menus

  • Edamame $4.00
  • Spicy Prawns In Chilli Sauce $15.00
  • Spicy Soft Tofu Soup $13.00
  • Stir Fried Beef $14.50
  • Extra Rice, Side Dishes Or Miso Soup Add $2.00
  • Salmon Sashimi (3Pc)+ Nigiri Set (Prawns And Salmon 4Ps) $10.50
  • Teriyaki Tofu $14.00
  • Beef Short Rib Stew $15.00
  • Chuffed Reuben $12.5 / $7
    • Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
  • Bacon Hand Cut $5.5
  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
  • Portobello Mushrooms $5
  • Bircher Muesli $14
    • Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
  • Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
  • Avocado and Pea Smash $18
    • Buffalo Mozzarella, Salsa Verde, Sourdough
  • Crumpets $16
    • Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
  • SMOKED DUCK BREAST AND CONFIT LEG 33.9
    • braised fennel and orange / watercress / blood orange gastrique
  • MARKET FISH CEVICHE 17.9
    • celery remoulade / samphire / chimichurri
  • PAN SEARED MARKET FISH priced daily
    • urenika potato / snow peas and shoots / wakame and fennel potage
  • WOOD FIRED PRAWNS 11.5
  • CRISPY PORK BELLY 17.9
    • pork rillettes / pickled prunes / fennel
  • HEIRLOOM TOMATOES 21.5
    • mozzarella / lamb’s lettuce / basil / balsamic foam
  • HOUSE SMOKED SALMON 18.9
    • crispy skin / lemon caviar / radish / watercress
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
  • Baked Eggs $17.50
    • two baked eggs in capsicum, chilli or napoli sauce on toasted ciabatta
  • Toasted Muesli $10.50
    • Fresh fruit, vanilla yoghurt, honey
  • Pork Burger $20.00
    • Pork Belly, Courgette Pickle, Mayonnaise, Mesclun
  • J-Lo $24.90
    • Hot salami, sweet onion, chilli flakes, garlic oil, fior di latte
  • Contadina $20.00
    • Courgettes, black olives, red onion, sundried tomato, tomato sugo
  • Cotoletta di Vitello $36.90
    • Crumbed veal loin, pine nuts, golden raisins, parmesan, roquette
  • Filetto di Manzo $38.90
    • Eye Fillet wrapped in bacon, duck fat potatoes, bearnaise sauce
  • Funghi $17.50
    • Mixed mushrooms, with sage or thyme, toasted ciabatta, stracciatella, poached eggs, truffled pecorino
  • ●Tempura
  • -Teriyaki
    • 130g
  • Sashimi Donburi $15.00
  • ●Sizzling Hot Plate
    • 300g of Meat & Vege
  • Include
  • Prawn Nigiri Sushi $6.00
  • Ice Cream $8.50
    • Green Tea Flavor / Strawberry
  • Chicken Teriyaki / Spicy Pork Teriyaki / Fish Teriyaki $19.00
  • ASPARAGUS ROLL $2.20
  • CHICKEN POPPY SEED BAP $5.00
  • CHOCLATE RASBERRY DEVIL SLICE $3.50
  • HAM, EGG, MAYO $4.30
  • CAJUN CHICKEN AVOCADO SANDWICH $5.80
  • GLUTEN FREE VEGETARIAN SPRING ROLL $2.00
  • FILLED CHICKEN CROISSANT $5.80
  • FREYA HAM SANDWICH $5.80
  • Soup of the Day $13.5
    • Served with toasted ciabatta
  • Eggs Benedict $17.9
    • Vegetarian. Mushrooms, baby spinach and lemon hollandaise
  • Spanish Chorizo $19.5
    • Pan-fried with mushroom, red onions and bacon in a creamy white sauce, served with green leaves and toasted brioche
  • Eggs Your Way $11.9
    • Poached, scrambled or fried. Served with toasted ciabatta
  • Greenfinger Big Breakfast $22.5
    • Choice of eggs, toasted bread, slow roasted tomatoes, bacon, hashbrowns, baked beans, mushrooms and pork sausages
  • Savoury Mince $18.5
    • Angus beef mince with tomato, mixed herbs, poached egg on ciabatta
  • Pappardelle $19.9
    • Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
  • Fries $6.5
    • A large bowl with tomato sauce or aioli
  • Thai green curry $26.00
    • with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
  • Fresh pickled cucumbers with chillies $4.00
  • Steamed pork bun $7.00
    • hoisin sauce, pickled cucumber and coriander
  • Fresh rice paper rolls 2 for $12.00
    • chilli and lime prawns, coriander mint, vermicelli and jin dressing
  • Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
  • Wok fried 5 spice duck breast $26.00
    • burnt pineapple, chilli, ginger, mint and spring onion
  • Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
  • Bone broth $5.00
    • by the cup
  • 8PC. JUMBO $10.10
  • 4PC. REG $4.00
  • Double Avocado Fresh Salmon
  • - 4 pieces Fresh Salmon Supreme
  • 8PC. REG $8.20
  • Vegetarian Snackbox
  • - 2 pieces Seaweed Salad Gunkan
  • - 8 pieces Smoked Salmon & Avocado
  • Mega Beef Burger $16.90
    • 2 beef patties, fried egg, tomato, cheese and more!!
  • Kid's Eggs on Toast $7.90
  • Big Breakfast $16.90
    • egg (poached, scramble, fried) sausage, bacon, vege, toast
  • French Toast with Bacon $16.90
    • with Fried Banana and lots of fresh fruits & syrup on top
  • Salad M $8.90 L $11.90
  • Pancake with Ice Cream $16.90
    • Fresh pancake with lots of fresh fruits!!
  • Salmon $16.90
  • with bacon $14.90
  • Chicken Yakitori (12 skewers) $7.50
  • Pork Katsu or Chickon Katsu $16.50
  • Koroke (3 pcs) $7.50
    • fried mashed potato
  • Yakiniku (beef) Box $25.50
    • Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
  • Midori Bento $23.50
    • Teriyaki chicken, Tempura, Roll sushi, Nigiri sushi, Sashimi
  • Teriyaki Salmon Don $17.50
  • Fish Teriyaki $21.50
  • Chicken Teriyaki Box $25.50
    • Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Fresh Green Salad $5.00
    • All the Essentials
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Lemon Chicken $22.80
  • Kong-Pao Chicken $15.80
  • Braised Tofu On Rice $9.80
  • Fried Fish Fillet with Sweet and Sour Sauce $23.80
  • Rice with mixed vegetables in Soup $10.00
  • Salty Pork $18.80
  • Pork and Vege Wonton Soup $9.80
  • Shanghai Sauce Duck $16.80
  • A5 $6.00
    • 1x chicken kebab, 1x chips, 1 x garlic bread, 1x can of 'spree’
  • B2 $9.00
    • 1 x tasty chicken leg + Steamed rice 8 salad + special Vietnamese fish sauce
  • Potato Salad $3.00
  • A8 $8.50
    • mouth-watered shredded chicken on rice vermicelli with salad & special dressing
  • A1 $9.00
    • 1 x chicken thigh, 1 x chicken drum + steamed veggies, 1 x can of spree’
  • Chips $2.00
  • B9 $5.00
    • 4x chicken nuggets, 1x chips, 1x can of soft drink
  • Crispy Fried Chicken Thigh small $3.00
  • Fish with chili sauce $28.00
  • Shredded pork with spicy garlic sauce $16.00
  • Dumplings with bamboo shoot & duck $16.00
  • Fragrant Sparerib with fungus en casserole $18.00
  • Fish with sour soup $28.00
  • Griddle cooked shrimps in hot spicy sauce $20.00
  • Griddle cooked cauliflower $14.00
  • Poached beef fillet $14.00
Quickly Fresh & Uncle Jack's

Quickly Fresh & Uncle Jack's

location

Address

9/21-25 Elliott Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093685967

email

Email

None

clock

Opened hours

Mon 10 AM to 6 PM Tue 10 AM to 6 PM Wed 10 AM to 6 PM Thu 10 AM to 6 PM Fri 10 AM to 6 PM Sat 10 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
9/21-25 Elliott Street, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines