Quickly Fresh & Uncle Jack's in Auckland Menu

MAINS MAINS
  • * Uncle Jack's
  • *Taiwanese beef stew noodle/rice $10.9
  • *Crispy salted chicken on rice $10.9
  • *Uncle Jack "ja-jun" $9.5
  • *Crispy chicken breast with rice $10.9
  • *Taiwanese pork chop on rice $10.9
  • *Braised meat ball with rice/noodle $12.00
  • *Braised trotters noodle/rice $12.00
  • Pork trotters thin noodle soup $12.00
  • Combination rice $12.00
  • Taiwanese sausage on rice $10.9
  • Meat ball noodles with vege and white sauce $10.9
  • Shredded chicken on cold noodle $10.9
    • Spicy sesame & peanut soy sauce
  • Spicy taiwanese beef stew noodle $11.9
  • Taiwanese fish ball with thin noodle soup $10.9
  • Taiwanese chicken thigh on rice $10.9
  • Taiwanese chicken nibbles on rice $10.9
  • Taiwanese chicken/beef/vegetables in BBQ sauce $11.9
SNACKS/LIGHT MEAL SNACKS/LIGHT MEAL
  • Soy-stewed tofu curd $5.00
  • Fried squid ball $6.00
  • *Famous taiwanese crispy salted chicken $7.00
  • Spiced minced pork on rice $6.00
  • Shredded chicken on rice $7.00
  • Taiwanese sausage $4.00
  • *Fried snacks combination $8.50
  • *Popcorn chicken with potato & mayo $6.90
  • *Deep fried chicken drum sticks (2 pieces) $6.90
  • Crispy chicken nibbles $7.00
  • Formosa tempura soup $7.00
  • Sticky rice wrap in bamboo leaves $5.50
  • Formosa meat ball
  • Deep fried cumin lamp $8.00
  • Taiwanese egg pancake $6.00
TAIWANESE "TOFA" PUDDING TAIWANESE "TOFA" PUDDING
  • Peanut tofa pudding $5.50
  • Red beam tofa pudding
  • Tapioca tofa pudding
  • Traditional grass jelly
    • Served hot
OTHERS OTHERS
  • Grass jelly with 2 toppings of your choice $6.50
  • Shaved ice with 4 toppings of your choice $8.50
  • Taro
  • Condense milk
  • Green bean
  • Red bean
  • Taro
  • Peanut
  • Tapioca
  • Flavoured syrup or other choice from our special toppings
  • Frozen yoghurt S $3.99 / L $4.99

Nearby Sample Menus

  • Fat Tuesday Rump $47.9
    • 700g
  • Rump $30.9
    • 300g
  • Seafood Chowder $14.9
    • Thick and creamy served with toasted ciabatta
  • Belgian Wafe $13
    • Made to order Belgian wafe smothered with maple syrup and with your choice of ice cream or whipped cream.
  • Fish & Chips $18.9
    • Fried in a light beer batter, served with tartare sauce and fries.
  • Double Chocolate Brownie $13
    • Warm, rich and heavenly, served with ice cream or cream.
  • The Porterhouse Burger $20.9
    • Our original beef burger with your choice of pepper, garlic or mushroom sauce.
  • Greek Salad (V) (GF) $9.9
    • With black olives and feta, EVO and balsamic.
  • Haloumi Stack $20
    • Slow Roasted Eggplant, Portobello Mushrooms, Haloumi, Wilted Spinach And Cherry Tomatoes
  • Creamy Seafood Chowder $14
    • Loaded With Seafood, Served With A Toasted Ciabatta
  • Warm Apple Crumble $12
    • Vanilla Bean Ice Cream And Crème Anglaise
  • 3 Egg Omlette $19
    • Omelette With 2 Of Your Choice Of Fillings (Cheese/ Mushroom/ Tomato/ Ham)Served With Toast And Butter
  • Pork Cutlet $26
    • Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
  • Risotto $19
    • Organic Arborio, Roasted Pumpkin, Toasted Pinenuts, Parmesan, Olive Oil Drizzle
  • Lamb Shank $22
    • Thyme & Cardamom Braised Lamb Shank, Roast Root Vegetables, Jus
  • Fish And Chips $24
    • Panko Crumbed, Market Fish, Chunky Fries, Salad Greens, Tartare Sauce
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • -Vegan option—miso ginger tofu scramble +3.0
  • Breakfast Popsicle (V, Gf) $6.5
    • Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • -Paleo toast +$1.0
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Pinchos Morunos con Mojo Picon $15.00
    • Moorish skewers of chicken w a Canary Islands pepper sauce
  • Six Platter $84.00
    • Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Crujientes Patatas Fritas Polenta $15.00
    • Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
  • Verduras de la Huerta Con Salsa Vinagreta $15.00
    • char grilled vegetables w a tomato & hard-boiled egg vinaigrette
  • Ham & Tomato $4.50
  • Curry Roll $2.00
  • Ham & Pineapple $4.50
  • Bacon, Lettuce, & Tomato $5.00
  • Chicken $14.00
  • BBQ Pork $14.00
  • Beef & Veges $15.50
  • Pineapple $2.00
  • Tuna Steak $34.00
    • Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
  • Fish of the day $33.00
    • Ask to our staff for today's fresh fish (GF option available)
  • Fish of the day $20.00
    • Ask our staff for today's fresh catch (gluten free option available)
  • Movenpick Ice Cream $14.00
    • A trio of ice cream with chocolate sauce and toasted almonds
  • Chicken Liver Pâté $14.50
    • With plum and port sauce, poached pear, cornichon and village bread
  • Spinach Rolls $22.50
    • Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
  • Ricotta and Spinach Tortellini $29.00
    • With creamy basil and garlic sauce (v)
  • Mediterranean Seafood Rice $25.00
    • Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
  • SWEET CORN $2.50
  • MEAT PATTY, HAM $2.20
  • DONUT $1.00
  • WRAPS $7.50
    • served with lettuce carrot cheese, avocado, sauce & your choice of meat
  • VEGETABLE $7.80
  • STEAK $9.50
  • EGG $2.50
  • CHICKEN, STEAK, BACON $2.50
  • Pannacotta $12.00
    • with melted chocolate and toasted almond flakes
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Tagliatelle Bolognese $24.00
    • with classic Bolognese beef ragout
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Green Leaf Salad $10.00
    • with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
  • Spaghetti alla Chitarra alla Carbonara $24.00
    • Handmade spaghetti with real Carbonara Sauce
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Toasts $7.50
    • Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey
  • Gandhi Wedge Fries $7.50
    • Secret Indian Spices / Curry Ketchup / Aioli
  • East India Fish and Chips $19.50
    • Pilsner Battered Fish / Gandhi Fries / Peas / Curry Ketchup
  • English Breakfast $19.50
    • Pork Fennel Sausages / Apple Sauce / Campfire Baked Beans / Bacon / Eggs any way / Tomato / Toasts
  • Waldorf Titanic $16.50
    • Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear
  • Coconut Porridge $11.50
    • Toasted Almond / Rhubarb Compote
  • Rarebit Burger $16.50
    • Welsh Rarebit / Angus Beef / clove beets / Salad / Pepper jam
  • Savoury French Toasts $15.50
    • Parmesan / Bacon / Mushroom / Cumin Salsa
  • Mixed Seafood $13.50
  • N4 Rad Na (Fried Noodle with Gravy sauce)
  • Mixed seafood/Prawn $13.50
  • SL4 Nam Tok $11.50
    • Beef / Chicken / Pork With Lemon Juice, Fish Sauce, chili and roasted ground rice
  • N1 Pad Thai
  • Tofu/Chicken/Beef/Pork $11.00
  • C1 Green Curry
  • SP3 Steamed Whole Fish With Lemon & Garlic Sauce $18.00
  • Tortellini
    • Tomato, ham, mushroom, cream sauce
  • Banana Delizio $12.50
    • Sliced banana fried in butter, flamed with brandy and cream
  • - Entree $16.50
  • Special Std $19.50 / Large $33
    • Mushroom, onions, salami, olives, ham, bacon, shrimps, capsicum
  • Hawaiian Std $19 / Large $32
    • Ham, pineapple
  • - Entree $16.50
  • Venison Std $20 / Large $32.50
    • Sausage, capsicum, artichokes, sundried tomato
  • Pepperoni Std $19 / Large $32
    • Salami,onion, capsicum
  • 1 Chicken Thigh $3.00
  • 25 Chicken Nibble; 2 Cup Chips $20.00
  • 10 Spring Rolls $2.00
  • Double Cone $3.00
  • 2 Fish; 1 Cup Chips $6.50
  • 1 Cup Chips $2.00
  • 5 Chicken Thigh; 2 Cup Chips $18.00
  • 1 Fish $2.50
  • Beef $9.50
    • With chips
  • Bacon & Eggs on Toast $9.90
  • -With Jam $5
  • -With bacon $7.50
  • BLAT $13.90
  • Fish $9.50
    • With chips
  • BLT $10
    • With chips
  • Children Nuggets $7.50
    • With chips
  • Haemul Pajeon $18
    • Haemul Pancake
  • Pork Curtlet $14
  • Dwenjang Jjigae $14
    • Soybean paste soup and rice
  • Tteok Manduguk $14
    • Rice cake and dumpling soup
  • Ggongchi Gui $15
    • Grilled saury with rice
  • Dakgogi Baekban $14
    • Chicken BBQ with rice
  • -Add cheese $15
  • -Add cheese $15
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Lamb Basturma $30
    • roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Za'attar $6
    • kale, thyme, coriander, sumac, goats cheese
Quickly Fresh & Uncle Jack's

Quickly Fresh & Uncle Jack's

location

Address

9/21-25 Elliott Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093685967

email

Email

None

clock

Opened hours

Mon 10 AM to 6 PM Tue 10 AM to 6 PM Wed 10 AM to 6 PM Thu 10 AM to 6 PM Fri 10 AM to 6 PM Sat 10 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
9/21-25 Elliott Street, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines