Quickly Fresh & Uncle Jack's in Auckland Menu

MAINS MAINS
  • * Uncle Jack's
  • *Taiwanese beef stew noodle/rice $10.9
  • *Crispy salted chicken on rice $10.9
  • *Uncle Jack "ja-jun" $9.5
  • *Crispy chicken breast with rice $10.9
  • *Taiwanese pork chop on rice $10.9
  • *Braised meat ball with rice/noodle $12.00
  • *Braised trotters noodle/rice $12.00
  • Pork trotters thin noodle soup $12.00
  • Combination rice $12.00
  • Taiwanese sausage on rice $10.9
  • Meat ball noodles with vege and white sauce $10.9
  • Shredded chicken on cold noodle $10.9
    • Spicy sesame & peanut soy sauce
  • Spicy taiwanese beef stew noodle $11.9
  • Taiwanese fish ball with thin noodle soup $10.9
  • Taiwanese chicken thigh on rice $10.9
  • Taiwanese chicken nibbles on rice $10.9
  • Taiwanese chicken/beef/vegetables in BBQ sauce $11.9
SNACKS/LIGHT MEAL SNACKS/LIGHT MEAL
  • Soy-stewed tofu curd $5.00
  • Fried squid ball $6.00
  • *Famous taiwanese crispy salted chicken $7.00
  • Spiced minced pork on rice $6.00
  • Shredded chicken on rice $7.00
  • Taiwanese sausage $4.00
  • *Fried snacks combination $8.50
  • *Popcorn chicken with potato & mayo $6.90
  • *Deep fried chicken drum sticks (2 pieces) $6.90
  • Crispy chicken nibbles $7.00
  • Formosa tempura soup $7.00
  • Sticky rice wrap in bamboo leaves $5.50
  • Formosa meat ball
  • Deep fried cumin lamp $8.00
  • Taiwanese egg pancake $6.00
TAIWANESE "TOFA" PUDDING TAIWANESE "TOFA" PUDDING
  • Peanut tofa pudding $5.50
  • Red beam tofa pudding
  • Tapioca tofa pudding
  • Traditional grass jelly
    • Served hot
OTHERS OTHERS
  • Grass jelly with 2 toppings of your choice $6.50
  • Shaved ice with 4 toppings of your choice $8.50
  • Taro
  • Condense milk
  • Green bean
  • Red bean
  • Taro
  • Peanut
  • Tapioca
  • Flavoured syrup or other choice from our special toppings
  • Frozen yoghurt S $3.99 / L $4.99

Nearby Sample Menus

  • Battered onion rings (8) $3.50
  • Bacon $2.50
  • Extras steak or chicken $5.00
  • Fresh Snapper $6.00
  • Egg $2.00
  • Chicken & mayonnaise $4.50
  • Cheese & jalapeno & tomato $4.50
  • Big J's special with bacon, mushroom, fried onion, cheese & tomato sauce $6.50
  • Eye fillet steak $42
  • Chicken thigh $32
  • Scotch fillet steak $35
  • Squid $11
  • Fish fillets $35
  • Ground beef patty $12
    • Teppanyaki Beef Patty served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Heizo "sumo' experience $68
    • Salmon Sashimi Entree, Prawns with Heizo "Yumi" sauce, Chicken Thigh & Eye Fillet Steak Miso Soup, Fresh Green Salad. Teppan Prawn Appetizer (4pcs), Vegetables & Teppanyaki Fried Rice, Ice-Cream
  • Teriyaki sauce available on request
  • We deep fry all our fish in 100% pure vegetable oil.
  • 6 Mussels & chips $11.00
  • Small $5.50
  • Potato fritter $1.20
  • Sweetcorn fritter $3.80
  • Cheese burger $8.80
  • -Classic $4.80
  • 6 Scallops & chips $15.00
  • Cashew Nuts lamb $13.00
  • Long Soup $10.00
  • Chinese Curry chicken $12.00
  • Fry Chicken $13.00
  • Curry & rice goat $15.00
  • Fried Rice lamb $14.00
  • Cashew Nuts prawn $14.00
  • Curry & rice duck $17.00
  • Pizza Garlic Bread $5.50
  • Chicken or Lamb Satay Kebab $12.50
    • Served on pita bread with hummus, tabuli salad, tomato & garlic yoghurt sauce.
  • Persian Spiced Lamb $15.90
    • A spicy casserole with lamb from the grill mushroom and capsicum. served with rice and salad, hummus & Tzatziki.
  • Margherita $9.50 / $13.50
    • Tomato, herbs, garlic, cheese.
  • Vegetarian $11.50 / $15.50
    • Mushroom, onion, capsicum, olives, tomato sauce, cheese, pineapple - optional.
  • Greek Delight (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
    • Chicken from the grill, wilted spinach, sun-dried tomato, onion, cheese with feta cheese and olives.
  • Pizza Garlic Bread & Cheese $8.00
  • Chicken Kebab $10.90
  • LARGE $16.00
    • 2x SAUSAGES, 2x BACON, 2x EGGS, 2x HASH BROWNS, TOMATOES & TOAST
  • HOT DOG $2.30
  • BBQ PORK $13.00
  • BBQ PORK $13.00
  • STEAK $12.00
  • VEGE WITH SATAY SAUCE $5.50
    • ALL INCLUDE LETTUCE, BEETROOT, ONION, CARROT, TOMATO
  • PRAWN $14.00
  • BANANA FRITTER $2.50
  • Sugar Tortillas $9.50
    • Fried tortilla chips with cinnamon sugar, brownie crumble, chocolate sauce, kohu road vanilla ice creams.
  • Roasted Vegetable Salad (gf/ v) $19.50
    • A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
  • Kumara bravas (v) (gf) $9.50
  • Brewers garlic bread (v) $10.00
    • Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • Pan fried fish on risotto (gf) $28.50
    • Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
  • Oyster x 6 $21.00
    • Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
  • Chili chicken fried noodle $13.00
    • Pan fried chicken, noodles and vegetables with chili sauce
  • Beef roll $1.00 to $3.00
    • From
  • Nabi udon $12.00
    • Plain white noodle with fish cake, shrimp, vegetables in clear soup
  • Mixed sushi 26 pcs $30
  • Teriyaki salmon roll $1.00 to $3.00
    • From
  • Chicken (or pork katsu) don $10.90
    • Deep fried chicken or pork with pan fried vegetables on rice
  • Nabi udon & nigiri sushi $18.00
  • Party sushi from $32.00
  • Fish of the Day
    • Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
  • Kokonda $14.00
    • fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
  • Calamari $14.00
    • Deep fried salt & pepper calamari served with aioli
  • Seafood Platter Big
    • Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
  • Prawn Cocktail-Cold Cooked Prawns $12.00
    • served with seafood sauce
  • Chips $4.00
  • Ocean Delight - Pan Fried Fish
    • served with sour cream potato lemon butter sauce
  • Island Prawn/ Crab - Prawns/
    • Crab simmered in island aromatic spices and coconut cream served with rice
  • Prawn Vindaloo (hot) $19.00
    • Prawns Cooked in vindaloo paste, garnished with coriander
  • ●Divine Rice
  • Paneer Bukhara $18.00
    • Slow cooked in secret spices
  • Jhinga Masala $19.00
    • Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
  • ●Chicken Mains
  • Dhaba Ghost $18.00
    • Goat curry made in traditional "Dum Style" with roasted ground spice, yoghurt, herbs (bone-in)
  • Naaza $5.00
    • Onion cheese, chilli pepper kulcha with green coriander
  • Tadoori Grill Salmon $16.00
    • AMrinated in Bukhara house herbs & spice, grilled in tandoor
  • Vanilla pancakes $16.50
    • strawberries, cream & shortbread
  • Pancetta $6.00
  • Spiced venison mince, cashews, poached egg, toast $21.50
  • Smoked salmon $7.00
  • Eggs benedict $19.50
    • with goats curd
  • Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
  • Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
  • Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50
  • Special Vege Toasted Sandwich $12.50
    • Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
  • Eggs Benedict
    • Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
  • Cypress Big Breakfast $19.50
    • Bacon, scrambled or poached eggs, hash browns, mushrooms, sausages, grilled tomato served with toasted ciabatta
  • Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
  • Cream cheese and preserve $7.50
  • Blat $16.50
    • Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
  • Wedges $12.50
    • with bacon and cheese served with sour cream and sweet chilli sauce
  • Grilled Cajun Chicken Toasted Sandwich $13.50
    • Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad
  • Fish And Chips (Grilled/Fried) $12
  • Beef Meatball Noodle Soup $11
    • Beef meatballs in a spicy broth noodle soup.
  • Moroccan Chicken $11
    • Moroccan spice infused chicken, grilled and served with a balsamic drilled side salad and rice.
  • Taiwanese Pork Sausages $12
    • Taiwanese pork sausages grilled and sliced, served with noodle soup.
  • Combination Dumplings (20Pc) $9
    • Prawn, pork, chives filled dumplings with soy sauce.
  • Meatball Soup $6/$8
  • Chicken Cutlets $11
    • Taiwanese style deep-fried chicken cutlets served with noodle soup.
  • Pork Belly $6.50
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
  • MARKET FISH $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
  • STEAMED RICE $3.00
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • CHOCOLATE MUD CAKE $10.00
    • Served warm, with pecan butterscotch ice cream
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • CHICKEN SATAY $10.00
    • Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
  • Grilled Beef $4.50
  • Salmon & Avocado $4.50
  • Happy Platter (Nigiri/Roll) $37
  • Corn Salad Ship $3.00
  • Mini Ebi Fry Prawn $4.00
  • Grilled Scallop $5.50
  • Ebi Tempura Udon $9.50
  • Grilled Squid Leg $4.00
Quickly Fresh & Uncle Jack's

Quickly Fresh & Uncle Jack's

location

Address

9/21-25 Elliott Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093685967

email

Email

None

clock

Opened hours

Mon 10 AM to 6 PM Tue 10 AM to 6 PM Wed 10 AM to 6 PM Thu 10 AM to 6 PM Fri 10 AM to 6 PM Sat 10 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
9/21-25 Elliott Street, Auckland, Auckland, 1010, New Zealand
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