Uncle Mans Xpress in Auckland Menu

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Satay Ayam Chicken Skewers $12.50
- 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
Nasi Ayam Chicken Rice $13
- Chicken rice served with soy coated roast chicken, salad and chicken soup
Satay Kambing Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
Mee Rebus $12
- Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
Add Chicken Curry $13.50
Add Beef Rendang $14
Add Spiced Fried Chicken $13.50
Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
- Malay style fried flat rice noodle with egg prawns, fish balls and chicken
Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
Maggie Goreng Fried Maggi Noodle $12
- Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
- Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
Seafood Nyonya Curry Laksa $13
- Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Soto Ayam Chicken and Cubed Rice Soup $12
- Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy

Nearby Sample Menus

Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Add Fried Egg $20.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
Soup of the Day $14.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00

36. Prawn Skewer $4.00
27. Asahi Bento $16.00
- Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
37. Chicken Katsu Bar (with Sweet Chilli Sauce) $3.00
20. Tempura Udon $16.00
- Udon noodles with tempura, fish cakes and vegetables in clear soup
30. Gyoza (8 pcs) $7.00
22. Tempura (or vege tempura) $12.50
- Prawns and vegetables deep fried in fresh oil
35. Takoyaki (5 pcs) $5.00
26. Unagi Teriyaki $20.50
- BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso

Apple Strudel $10.50
- served with maple syrup & walnut ice-cream
Pork Eye Fillet $23.50
- char grilled pork fillet served with mash potato and sauerkraut
Tasting plate $17.50
- a fine assortment of European and NZ delicacies
Pumpkin risotto $19.00
- with parmesan cheese
Chicken & Bacon Raznici $22.50
- char grilled on skewers served with vegetables
Aged grass fed $26.50
- char grilled scotch fillet with mushroom/ pepper sauce
Tea $4.00
Clams Italiano stir in wine and seasoned with oregano, parsley, garlic, pepper flakes $16.50

FRENCH TOAST $14.90
- grilled banana and mixed berries compote served with maple syrup and creme fraiche
MUESLI & FRUITS $9.90
- homemade roasted muesli and seasonal fruits served with honey yogurt and milk
POTATO CAKE GF $15.90
- two poached eggs on homemade potato cake served with hollandaise sauce on top
FRENCH TOAST $14.50
- grilled banana and mixed berries served with maple syrup and creme fraiche
PORRIDGE $7.90
- served with seasonal fruits brown sugar and milk
ROASTED KUMARA SANDWICH
- five-grain bread with hummus roasted kumara avocados served with mix lettuce and parsley dressing
FRUIT SALAD $9.90
- seasonal fruits served with honey and yogurt
mushrooms $3.00

ROSTI WITH BACON EGG & HOLLANDAISE $19.50
- potato rosti, double bacon, 2 eggs poached side of hollandaise
BLAT $13.50
- double bacon, lettuce, avocado, tomato, aioli, Scottish bap
PIE JAR SPAGHETTI, CHEESE, SOURDOUGH TOAST
PORRIDGE $11.50
- poached seasonal fruit, brown sugar, runny cream
POACHED EGG, BACON RASHER, SOURDOUGH TOAST
EGGS BENEDICT $17.50
- served on an old fashioned English muffin, bacon eggs hollandaise
BREAKFAST SALAD $17.50
- salad greens, slow roasted tomatoes, avocado, poached egg, parmesan, dressing, choice of, bacon, smoked salmon haloumi
ROASTED TOMATO, EGGPLANT & HALOUMI BURGER $15.00
- housemade hummus, eggplant, halloumi slow roasted tomato, red pepper, rocket, chipotle mayo, Scottish bap

SEAFOOD BASKET FOR TWO $19.90
- 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
KUMARA CHIPS $4.90/$6.90
6 X HOKI $12.90
LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
15 X HOKI $26.90
LEMON PEPPER $4.00/$5.50/$7.90
CLASSIC HOKI & EGG $8.90/combo$14.90
- freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
COMMODORES PACK $44.90
- 16 hoki and 3 trays of chips

Hawaiian Burger $3.99
Cheese & Onion Toastie $3.00
Egg Burger $4.00
Sausage $1.40
Batter Mussel $0.80
Steak Roll $3.00
Pineapple Fritter $0.80
Steak & Onion & Egg & Cheese Roll $5.00

Spaghetti $28.00
- W prawns, rocket, mint, chilli & capers
Sauteed asparagus, sugar snaps & snow peas $8.00
Duck $20.00 / $28.00
- W shitake mushrooms & crispy shallots
Parmesan Crumbed Mushrooms $12.00
- W a chilli & parmesan aioli
Spicy Lamb ''Kofta'' Fritters $15.00
- W beetroot hummus, tzatziki & sumac
Anchovies Marinated in Lime & Chilli Oil $11.00
- W bread
Clevedon Buffalo Ricotta $13.00
- W pinenuts & honey served w toasted ciabatta
Steamed Jersey Bennies $10.00
- W mint & butter

Sizzle Scallops with Oyster Sauce / Sizzle Scallops with Sar Char Sauce $34.00
Hot & Spicy Pork Spare-Ribs / Salt Pepper Pork Spare-Ribs / Sweet & Sour Pork Spare-Ribs $26.00
Sizzle Venison with Black Pepper / Sizzle Venison with Ginger & Spring Onion $34.00
Deep Fried Ice Cream with Fruit Salad / Deep Fried Banana with Ice Cream $8.00
Dim Sum (6) Steamed or Deep Fried $8.00
-One Course (half) $28.00
Stir Fried Vegetables with Beef/Chicken / Stir Fried Green Beans with Beef/Chicken / Snow Peas, Beans & Veggies with Beef/Chicken $28.00
Lo Ham Chai Vegetarian Fried Egg Noodles / Mixed Vegetable Fried Egg Noodles $20.00

Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
Pickled carrot & daikon w lime & sesame 6.00
Fried squid, shrimp & pork cakes w nuoc cham 12.00
A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
Coconut creme caramel w smoked coconut ice cream $12.00
Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
Traditional Vietnamese beef noodle soup $6.00
Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00

Tempura bento $23.80
Salmon teriyaki $28.90
- served with cabbage, sesame seeds
Scampi $11.00
Trevally $3.80
Tempura udon/soba $22.00
- served with prawn tempura, vegetable tempura and spring onion (half size $11.50)
Spicy karaage don $18.00
- deep-fried chicken with spicy sauce, cabbage, ginger, lemon, mayo and spring onion
Eel $9.00
Spicy tuna roll $14.50/$27.80
- (4pcs/8pcs) fresh tuna, cucumber, avocado, dashimaki egg, mayo, sesame seeds with spicy sauce

ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices

10 golden potatoes
No. 16 Chicken $14.90/$8.50/$4.50
- whole/half/quarter
Lamb $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
Cheesecake $3.00
Sandwich $5.50
- with salad, meat & gravy
1 large mashed potato
Chicken $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
Pumpkin $0.60

add: smoked salmon $5.00
Smoked salmon $6.50
Soup of the Day $12.50
- served w/ toasted ciabatta (See our chef's special board)
B.L.A.T $15.50
- w/ streaky bacon, avocado, lettuce, tomato drizzled with aioli & served with chunky chips
Mushroom & Parmesan Risotto $14.50
- w/ rocket, lemon wedge and olive oil
add: fresh tomato + mushroom $3.00
Bruschetta $10.50
- w/ tomatoes, feta, fresh basil & balsamic reduction on ciabatta
Streaky bacon/kransky sausage/grilled mushroom/hash brown or/baked beans $4.00