This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream
-with chicken $10.00
Chicken And Cashew Salad $18.00
Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing
Cheeseboard For Two $21.00
Selection of 3 cheeses, apricots, walnuts and prunes served with rice crackers and toasted ciabatta
Please order and pay for your meal at the bar.
Surf N Turf $26.00
Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
Baklava $14.00
Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
Karadez $14.00
Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
Adana $29.00
Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
Calamri $16.00/ $25.00
Pan fried with olive oil, served with rocket aioli & lemon