Address
University of Auckland, Corner of Alfred Street and Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand
Uni Kebab in Auckland Central Menu
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KEBABS-
Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
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Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
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Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
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Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
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Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
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Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
SALAD-
Tabouleh $3.50
- (small container)
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Potato $3.50
- (small container)
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Bean Salad $ 3.50
- (small container)
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Yoghurt salad $3.50
- (small container)
- Fries (small) $2.50
- Fries (large) $3.00
- Baklawa $2.00
VEGETARIAN-
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
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Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
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Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
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Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
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Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Nearby Sample Menus
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Bulgogi $14.00
- traditional marinated beef w assorted vegetables
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Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
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YukgaeJang $14.00
- spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
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Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
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Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
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Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
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Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
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Haemul Dwenjang $15.00
- Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
- Menchi x Tempura
- 3. Fresh Sushi & Sashimi
- 2. Entree, Four pieces of today's bites
- Vege Ramen (not vegetarian)
- Beef Steak Ramen
- Teriyaki Chicken Ramen
- (NEW Juicy wagyu beef mince patties, crumbled & lightly fried w your favorite side & a slice of Top Grade Japanese Wagyu beef)
- Garlic Chicken w Sushi & Sashimi
- Papri chaat $5.00
- Onion paratha $6.00
- we are open 7 days / free delivery over $35
- Aloo tikki burger $5.00
- Plain paratha $2.00
- Dahi puri chaat $5.00
- Mix paratha $7.00
- Puri chole $6.00
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Takoyaki $8.00
- 4 pieces octopus balls
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Vege Ten Don $13.90/$9.50
- Vegetable tempuras on rice
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Salmon Don $15.90/$11.50
- Marinated raw salmon with spring onion on sushi rice
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Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
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Teriyaki Chicken Don $14.90/$10.50
- Teriyaki chicken & vegetables on rice
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Tempura Udon $15.90/$11.50
- Japanese style noodle and seafood tempura in bonito broth
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Mixed Tempura $14.50
- Mixed tempuras with dipping sauce
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Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets cooked with onion and egg on rice
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Fries $6.50
- With aioli
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Thai chicken curry $14.50
- With rice & salad greens
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Cajun chicken caesar salad $13.50
- With parmesan cheese & poached egg
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Omelette $15.00
- With ham /cheese & tomato (or your choice) on toast
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Eggs any style $9.50
- On wholegrain toast
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Corn fritters $15.00
- With bacon, sour cream, avocado & mango chutney
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Homemade mince on toast $14.50
- With poached egg
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French toast $13.50
- With maple syrup, bacon & caramelized banana
- Wah Ton Hor $11.00
- Stir Fried Prawn with cashew $20.00
- Shredded pork with capsicum $14.00
- Combination broccoli & garlic $12.00
- Beef Fried flat noodles with soya sauce $10.00
- Cucumber & egg with pork $14.00
- Wah Ton Mein $11.00
- Fried Chicken wing $7.00
- Okra (Bhindi) $4.99
- Palak Paneer $4.99
- Lamb Curry $6.99
- Curry Pakora $3.99
- Kidney Beans $3.99
- Dal Makhani $4.99
- Rice Box $2.50
- Lamb Biryani $9.99
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SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
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VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
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SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
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CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
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JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
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INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
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CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
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TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
- Butter Paneer $12.00
- Add - Cheese $1.00
- Chicken Salad $13.00
- Chicken Masala $14.00
- Extra Sauce $0.50
- Extra Fish $3.50
- 15 Nibbles N/A
- Egg $1.00
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Massaman Lamb $18.00
- Cooked tender lamb massaman curry paste with potatoes, onion and peanutsin coconut milk
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Pang Goong $7.50
- Deep fried marinated minced chicken and prawns on toast served with sweet plum sauce
- all items are served with rice
- all items are served with rice
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Rad Na $12.90
- Fried rice noodle with choice of meat, gravy and kai lan
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Khao Gai Tod $12.90
- Fried chicken on rice
- Extra Cashew Nuts $2.00
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Tom Kha Puk (Entrée) $6.90
- Taste of galangal herbs with coconut milk and vegetables
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Roast of the Day $20.00
- Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
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The Works $20.00
- A special- Bacon, pork sausage, white & black puddings, grilled tomato, mushrooms,hash brown, baked beans and 2 fried eggs w/ buttered toast
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Cornflake Crumbed Chicken Sandwich $12.00
- Chicken breast crumbed with corn flakes and cooked to perfection, served on a wedge of freshly toasted focaccia with salads, our own McDonnell's curry mayonnaise and golden fries
- Coleslaw / Fried Eggs (2) / Mushroom Sauce, Pepper Sauce, Red Wine Gravy or Curry Sauce $3.50
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Homemade Bruschetta $14.00
- Fresh concasse tomatoes, red onion, basil, garlic and EVOO finished with mozzarella and a balsamic reduction
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Chicken, Bacon and Brie Burger $20.00
- Grilled chicken, bacon and brie on a toasted sesame seed burger bun with lettuce, tomato, red onion, relish and aioli. Served with a side of golden fries
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Beef Nachos $12.00
- Mild chilli beef topped with melted cheese served with sour cream. Vegetarian option available
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Thai Beef Salad with Crispy Noodles $20.00
- Tender strips of beef marinated in thai spices served on a bed of mesclun with cherry tomatoes, red onion, capsicum, carrots, sweet corn and crispy noodles. Finished with coriander, ginger and lime dressing
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Sambal Goreng $15.50
- (Creamy lemongrass, cashew nuts, green chilli and prawns - Nyonya flavour)
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Fried Assam Fish / King Prawns $15.50
- (Fish/prawn marinated with tamarind pulp then fried)
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Sago Pudding $5.50
- Steamed sago pearls topped with gula melaka and coconut cream
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Sambal Goreng $30.00
- (Creamy lemongrass, cashew nuts, green chilli and prawns - Nyonya flavour)
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Bean Sprout $18.00
- (Stir fried with salted fish and garlic)
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Ice Kacang $6.50
- Red beans, colourful jellies, sweetcorn, palm seed, lychee with ice shavings, topped with rose syrup, gula melaka, evaporated milk, and peanuts
- Plain Roti $3.00
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Tau Kwa Salad
- (Crispy tofu salad - contains peanuts)
- Pie with mushy peas & potato mash $12.50
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Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
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Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
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Vegetarian
- With tasty cheese mornay
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Mince
- With onion and garlic cooked in a rich tomato broth
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Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
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Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
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Moroccan spiced lamb
- & vegetables
- BEEF BARBACOA 14.70
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CHICKEN FAJITA SALAD $16.90/Mini$12.90
- Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
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BANDITO BURRITO $15.50/Mini$11.50
- Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole
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EL DIPPO $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly made tortilla chips
- MINCE BEEF 10.00
- BEEF BARBACOA 6.50/12.50
- CHARGRIlLED CHlCKEN 14.90
- MINCE BEEF 13.50
- Please advise for you spice preference mild, medium or hot
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SET B. LARB $15.00
- MINCED CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Larb salad, fish cakes, pork spare ribs and chicken wings.
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26. KAO PAD NAEM $12.00
- Fried rice with Thai style sour sausage with vegetables
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30. YUM MOO YOR $12.00
- with rice. Sliced Thai pork sausage mixed with fresh chilli onion, coriander and lemon juice.
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37. LARB TOD $12.00
- Deep fried minced pork patties mixed with spices.
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12. NAM TOK $12.00
- with rice or sticky rice. Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
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1. STEAMED SNAPPER $18.00
- with rice or sticky rice Steamed snapper with fresh chilli, garlic, lemongrass and Thai herbs flavoured with lemon juice.
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17. GOONG CHAR NARM PLA $13.00
- with rice. Raw prawns with special special sauce.
Uni Kebab
Phone
093779888
Opened hours
10 AM to 6 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Middle Eastern , Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Outdoor Seating
University of Auckland, Corner of Alfred Street and Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Middle Eastern Menus
- Auckland Central Turkish Menus
- Auckland Region Middle Eastern Menus
- Auckland Region Turkish Menus