Address
University of Auckland, Corner of Alfred Street and Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand
Uni Kebab in Auckland Central Menu
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KEBABS-
Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
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Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
-
Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
-
Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
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Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
-
Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
SALAD-
Tabouleh $3.50
- (small container)
-
Potato $3.50
- (small container)
-
Bean Salad $ 3.50
- (small container)
-
Yoghurt salad $3.50
- (small container)
- Fries (small) $2.50
- Fries (large) $3.00
- Baklawa $2.00
VEGETARIAN-
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
-
Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
-
Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
-
Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
-
Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Nearby Sample Menus
- Sizzling black pepper lamb $21.80
- Roast pork & tofu noodle soup $11.80
- Oyster sauce/ garlic bok choy S($9)/L($14.80)
- Stir fried beef with round bean $18.80
- Preserved vege & pork on rice $11.80
- Pork stir fried rice noodles $11.80
- Deep fried tofu with thai sauce $16.80
- Beef in gravy egg sauce on rice $11.80
- Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
- Vegetable with oyster sauce $5.00
- Clay pot rice (noodle) with spicy duck $12.50
- BBQ pork fried rice $11.50
- Clay pot rice with chicken $11.50
- BBQ pork & cashew nuts with vegetables on rice $11.50
- Clay pot rice (noodle) with beef brisket & tofu $11.50
- Clay pot rice with chicken and chinese sausages $11.50
- Pizza margherita with tomato and mozzarella (GF on request) $21
-
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
-
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
- Add on
- Additional toppings:
-
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
-
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
- Baba Phà $12.50
- * Traditional Pork
- Carrots
- Lettuce
- * Prawns
- Aunty Bun (Each) $7.00
- Lemongrass Chicken
- Crispy Pork
- -Smoked salmon $17.00
-
Cajun chicken burger $16.00
- With bacon, avocado & fries
-
Eggs any style $9.50
- On wholegrain toast
-
Eggs benedict
- With poached eggs, spinach, english muffin & hollandaise sauce
-
Fries $6.50
- With aioli
-
Creamy mushrooms $15.00
- With bacon, pesto & poached egg
-
Beef nachos $13.00
- With sour cream
- -Vegetarian / bacon $15.00
- -medium $6.00
- -medium $7.00
- Fusilli
- -medium $9.00
- -large $2.00
- -medium $10.00
- ·Bolognese
- ·Plain pasta
-
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
- Thai Chicken wings (4 pieces) $6.50
- PORK RIBS ON RICE $13.50
- TUM YUM NOODLE SOUP $13.50/15.00
- PAD THAI $12.50/15.00
- NOODLE SOUP $12.50/15.00
-
Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
-
Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
- Squid $13.00
- Spicy pork $13.00
-
Please select your topping N/A
- BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
- Fresh Bibimbop $13.00
- Hotstone Bibimbop $13.00
-
Tofu kimchi $13.00
- Tofu with stir fried kimchi and pork
-
Sambal Udang with Petai/Cucumber $30.00
- (Prawns cooked in Sambal Sauce with your choice of petai (stinky beans) or cucumber)
-
Roti Canai $9.50
- Malaysian special flat bread served with chicken curry
-
Bubur Cha-Cha $5.50
- Assorted kumara, taro and beans cooked in coconut milk
-
Sambal Kang Kung served with steam rice $15.50
- (Seasonal - Kang kung stir fried with sambal sauce)
-
Tau Kwa Salad
- (Crispy tofu salad - contains peanuts)
-
Sambal Prawn with Petai/Cucumber $14.50
- Prawns cooked in sambal sauce with your choice of petai (stinky beans) or cucumber
-
Sambal Eggplant $13.50
- Eggplant cooked with sambal sauce and prawns
-
Briyani Chicken $14.50
- Basmati rice cooked with Indian spices with boneless chicken
-
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
-
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- chips $7.00
- Something to go with your drink
- Vegie Nachos $7.00
- toasties $8.00
-
“The Bollix” $16.00
- Beef burger ‘n’ chips
- Pizza (3 options) $10.00
-
Beef osso buco
- Braised in a red wine & mushrooms
- All other pies $7.50
-
Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
-
Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
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Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
-
Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
-
Moroccan spiced lamb
- & vegetables
-
Smoked fish
- In a creamy bechamel sauce with vegetables
- Grilled Mussels & Cheese 3pcs $8.00
- Tofu Don $12.00
- Prawn Tempura $12.00
- Vege Tempura $12.00
- Dinner box comes with extra Prawn Tempura, Fish katsu and Octopus Ball N/A
-
Dynamite $12.00
- Salmon Roll with Chilli Powder and Batter
-
Spicy Fish Pot $18.00
- Blue cod
-
Choose one from the Main Dish $25.00
- Unagi (Grilled Eel)
- PULLED PORK 10.50/14.50
-
BUENO BURRITO $12.90/Mini$9.90
- Grilled fajita veggies or calambac itas with seasoned black beans and fresh guacamole
- FAJITA VEGGIES 5.50/10.50
- MINCE BEEF 5.50/10.50
-
NACHO SUPREME $16.20
- Seasoned double beef mince with traditional pinto beans and chipotle crema
- MINCE BEEF 8.90/13.00
- FAJITA VEGGlES 9.90
- PULLED PORK 14.70
- Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
- Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
- Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
- Fried Dumplings (Small) $5.00
- Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
- Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
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41. BUA LOI KAI WAAN $6.00
- Fresh eggs poached in syrup and glutinous rice balls
-
29. MOO MANOW $12.00
- with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
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2. DEEP FRIED SNAPPER $18.00
- with rice or sticky rice. Deep fried snapper served with spicy chilli sauce.
-
27. BEEF SALAD $12.00
- with rice. Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
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4. PLA RAD PRIG $18.00
- with rice or sticky rice. Deep fried snapper topped with sweet & sour sauce.
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16. SEAFOOD SALAD $13.00
- rice. Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
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15. YUM TAKRAI SEAFOOD $13.00
- with rice. Choice Of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
-
17. GOONG CHAR NARM PLA $13.00
- with rice. Raw prawns with special special sauce.
Uni Kebab
Phone
093779888
Opened hours
10 AM to 6 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Middle Eastern , Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Outdoor Seating
University of Auckland, Corner of Alfred Street and Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Middle Eastern Menus
- Auckland Central Turkish Menus
- Auckland Region Middle Eastern Menus
- Auckland Region Turkish Menus