Address
University of Auckland, Corner of Alfred Street and Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand
Uni Kebab in Auckland Central Menu
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KEBABS-
Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
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Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
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Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
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Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
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Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
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Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
SALAD-
Tabouleh $3.50
- (small container)
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Potato $3.50
- (small container)
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Bean Salad $ 3.50
- (small container)
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Yoghurt salad $3.50
- (small container)
- Fries (small) $2.50
- Fries (large) $3.00
- Baklawa $2.00
VEGETARIAN-
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
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Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
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Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
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Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
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Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Nearby Sample Menus
- Chicken on kung po $17.80
- Xo sauce fried rice noodles $11.80
- Spicy pork stomach in hot pot $19.80
- Stir fried chicken with black bean sauce $18.80
- Seafood fried egg noodle or rice noodles $13.80
- Bbq pork spare rib H($16.80)
- Duck noodle soup $11.80
- Seafood noodle soup $12.80
-
Steam Mussels $16.00
- Serve with coconut cream, white wine and coriander salsa. (Chili on costumer's request)
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Seafood Napolitana $21.95
- Calamari, shrimp, mussels, salmon serve with penne and shave parmesan
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Boulliabaisse Home Made Pie $25.00
- Mixed fresh crab meat, mussels, prawns, scallops, fish, cooked with truffle oil and saffron bechamel with crispy puffed pastry
- and homemade tomato relish, and toast
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Spicy Prawns $18.50
- Cooked in spicy tomato salsa, ginger, garlic and dry gin served in iceberg lettuce
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Quattro Stagioni
- Shrimps, vine ripened tomato, mozzarella, ham and artichokes
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BLT $12.95
- Tomato, lettuce, bacon on Turkish breadm with aioli homemade apple and tomato relish, served with fries
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Lamb Me Tender $27.00
- Braise NZ lamb shank and vegetables served with kumara mash, and its natural juice
- Clay pot rice with chicken $11.50
- Clay pot rice with chicken & chinese mushrooms $11.50
- Clay pot rice with sweet & sour pork $11.50
- BBQ pork fu yong on rice $12.00
- Clay pot rice (noodle) with tofu & vegetables $11.50
- Clay pot rice with poached egg & beef $11.50
- Clay pot rice (noodle) with seafood and tofu $12.50
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
- * Lemongrass Beef
- Pickled Carrots
- Crispy Chicken
- * Traditional Pork
- * Crispy Pork
- * Crispy Chicken
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Served with
- Nuoc Mam Sauce, Hoisin Sauce or Chilli Mayo
- Traditional Pork
- Fusilli
- ·Peri peri chicken
- -large $2.00
- Mozzarella
- ·Bolognese
- ·Carbonara
- -medium $6.00
- -medium $9.00
- PORK RIBS ON RICE $13.50
-
LARB GAI $12.50
- Chicken minced with Thai herb
- WONTON NOODLE SOUP WITH CHICKEN $12.50
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
- Thai Chicken wings (4 pieces) $6.50
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YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
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Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- TUM YUM NOODLE SOUP $13.50/15.00
- Extra Sauce $0.50
- Add - Cheese $1.00
- 5 Nibbles N/A
- Chana Curry $12.00
- 15 Nibbles N/A
- Chicken Vegetable $14.00
- Cheese $1.00
- Lamb Masala $15.00
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Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
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Mince & tasty cheddar cheese
- Cooked in a rich meat stock
- Mince pies $6.50
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Beef osso buco
- Braised in a red wine & mushrooms
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Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
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Lamb & rosemary
- With carrots & celery
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Vegetarian
- With tasty cheese mornay
-
Moroccan spiced lamb
- & vegetables
- Beef noodle soup w meat balls $11.00
- Chicken noodle soup $11.00
- Sweet & sour pork ribs on rice $12.00
- Sweet & sour fish on rice $13.00
- Beef noodle soup w medium rare steak $11.00
- Hue-style spicy beef noodle $11.00
- Lemon grass chicken on rice $12.00
- Deep fried spring rolls w vermicelli $11.00
-
NACHO SUPREME $16.20
- Seasoned double beef mince with traditional pinto beans and chipotle crema
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LONGBOARD BURRITO $15.50/Mini$11.50
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle cream
- CHEESE NACHOS $10.00
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BANDITO BURRITO $15.50/Mini$11.50
- Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole
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LONGBOARD TACO SALAD $15.70
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle crema
- BEEF BARBACOA 12.20
- CHARGRIlLED CHlCKEN 14.90
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CHICKEN FAJITA SALAD $16.90/Mini$12.90
- Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
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18. GOONG PAE SA $13.00
- with rice. Cooked prawns with special soup.
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3. PLA LUI SUAN $18.00
- with rice or sticky rice. Deep fried snapper topped with Thai herbs, dried chilli, lemon juice and Thai salad.
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8. GAI TOD E-SARN $13.00
- with rice or sticky rice. BBQ chicken served with sweet chilli sauce.
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38. MOO DAD DEIW $12.00
- Deep fried pork or beef jerky.
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30. YUM MOO YOR $12.00
- with rice. Sliced Thai pork sausage mixed with fresh chilli onion, coriander and lemon juice.
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20. TOM ZAP CHICKEN $12.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, chicken.
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SET D. SOM TUM (CARROT + PAPAYA) $15.00
- with rice or sticky rice. Including Som Tum salad, fish cakes, pork spare ribs and chicken wings.
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1. STEAMED SNAPPER $18.00
- with rice or sticky rice Steamed snapper with fresh chilli, garlic, lemongrass and Thai herbs flavoured with lemon juice.
- Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
- BBQ Beef Rib $16.00
- BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
- Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
- Fried Dumplings (Small) $5.00
- Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
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Kare kare bagnet $29.00
- Double-cooked crispy pork belly with bok choy, egg plant, beans on savory peanut sauce
- Fries & aioli $6.00
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Dinuguan $16.50
- Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
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Chicken & chips $13.00
- Homemade crumbed chicken breast cutlets with fries, mesclun and aioli sauce
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Caesar $12.50
- Cos lettuce, chicken, bacon, parmesan cheese, croutons and caesar dressing
- Garlic rice $3.50
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Fish escabeche $19.50
- Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
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Beef salpicao $16.00
- Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
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Walnut Cake $5.00
- walnut, red bean paste
- Cup Noodle medium $2.50
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Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
- Cup Noodle large $3.00
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Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
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glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
- Beef & Tuna Combo $5.50
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Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
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Porridge $9.90
- cooked w banana salted served w milk, sugar
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Roast Vegetable salad $17.90
- w mesclun herbed vinaigrette toast pumpkin seeds w feta or bacon or halloumi (w smoked salmon$18.90)
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Toast Express $9.90
- grain toast w three choices from grated cheese tomato grilled onion fried egg ham avocado mushroom
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Preserved Toast $5.50
- cream cheese or jam or marmalade or vegemite
- Eggs with Toast & relished poached or fried $8.90
- Hash Brown $6.00
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Omelet $12.90
- spinach tomato basil open style w toast(with salmon $18.90)
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House Muesli $9.90
- w yogurt & berry coulis (fresh fruits $16.90)
Uni Kebab
Phone
093779888
Opened hours
10 AM to 6 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Middle Eastern , Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Outdoor Seating
University of Auckland, Corner of Alfred Street and Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Middle Eastern Menus
- Auckland Central Turkish Menus
- Auckland Region Middle Eastern Menus
- Auckland Region Turkish Menus