Uni Kebab in Auckland Central Menu

KEBABS KEBABS
  • Lamb Kebabs $9.00
    • Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
  • Chicken kebabs $9.00
    • Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
  • Mince pastry $8.50
    • cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
SALAD SALAD
  • Tabouleh $3.50
    • (small container)
  • Potato $3.50
    • (small container)
  • Bean Salad $ 3.50
    • (small container)
  • Yoghurt salad $3.50
    • (small container)
  • Fries (small) $2.50
  • Fries (large) $3.00
  • Baklawa $2.00
VEGETARIAN VEGETARIAN
  • Falafel $8.00
    • Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
  • Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
  • Feta Cheese Pastry $8.50
    • Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil

Nearby Sample Menus

  • Stir fried prawn with round bean $19.80
  • Chicken wings $5.00
  • Combination meat on rice $12.80
  • Stir fried chicken with black bean sauce $18.80
  • Roast duck wonton stirred noodles $15.80
  • King prawn with maggi sauce $21.80
  • Bbq pork noodle soup $11.80
  • Beef brisket stirred noodles $11.80
  • 1. Peut Mixed Salad & Miso Soup
  • Yum Yum & callops w Sushi 8e Sashimi
  • Vege Ramen (not vegetarian)
  • Teriyaki Chicken Ramen
  • Garlic Chicken w Sushi & Sashimi
  • Menchi x Beef
  • Beef Steak Ramen
  • 2. Entree, Four pieces of today's bites
  • SQUID SAUNA $16.00
  • FRIED DUMPLINGS(10 pieces) $9.50
  • SPICY BEEF KAL-GUKSU $12.00
  • STEAMED PORK HOCK $31.00/$46.00
    • with vegetables
  • BULGOGI(BEEF), OCTOPUS AND VEGETABLES $36.00/$51.00
  • SEAFOOD PANCAKE $15.00
  • BIBIMBAP(mix of veges, mince, rice $12.00
  • STEAMED DUMPLINGS(10 pieces) $9.50
  • Udon Noodle $14.00
  • Korean BBQ chicken $14.00
  • Kimchi Soup $14.00
  • kimchi fried Rice $14.00
  • Meat Beef or Chicken fried with Rice $15.00
  • Mussel Steamboat $22.00
  • Spicy Beef Soup $15.00
  • Steamed Pork Hock $30.00
  • Bread Pakora $2.00
  • Kadhai Paneer $10.00/$14.00
    • homemade cottage cheese cooked with onion masala capsicum & tomatoes
  • Garlic Cheese Naan $5.00
  • Chicken Shahi Tikka $12.00
  • Butter Chicken $10.00/$14.00
    • Boneless Chicken Cooked with traditional makhani gravy
  • Samosa $2.00
  • Tandoori Chicken full $18.00
  • Lamb Rogan Josh $10.00/$14.00
    • diced lamb cooked with 25 Indian spices
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • Fries with Tomato Sauce and Aioli $7.00
  • EGGS ANY STYLE $17.00
    • with smoked salmon
  • Open Steak Sandwich
    • with salad, tomato, caramelized onion with fries
  • Salt and Pepper Calamari with Aioli and Lemon
  • Toast/tomato/cream cheese/jam $2.50
  • Open Cajun Chicken Sandwich
    • Served with salad, tomato, avocado, caramelized onion and fries
  • Veg Option As Per Season
  • TOASTED BAGEL YOUR CHOICE OF $7.00
    • cream cheese and preserves
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Toast selection and preserves $8
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Tomato, avocado, mushrooms, potato rosti $4
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Shoyu Ramen
  • Miso Negi (green onion) $12.90
  • BBQ Pork Fried Rice $12.90
  • Tonkotsu Ramen
  • ●Extra Toppings
  • Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg $11.90
  • Shio Negi Ramen (green onion) $13.90
  • .Green Onion / Noodle (half) $2.00
  • Sambal Goreng $30.00
    • (Creamy lemongrass, cashew nuts, green chilli and prawns - Nyonya flavour)
  • Bah Kut Teh - Lamb Shank $16.50
    • (Lamb shank cooked in a Chinese herbs broth)
  • Sayur Lemak $18.00
    • (Mixed vegetable curry with coconut cream)
  • Beef Rendang $11.50
    • Chunks of tender beef slow cooked in exotic Malaysian herbs and spices
  • Mixed Vegetables $20.00
    • (Stir fried with tom yum sauce)
  • Hainanese Chicken Rice $11.50
    • Tender pieces of poached chicken with special sauce and served with fragrant rice
  • Lamb Shank Kurma $29.00
    • (2 Lamb shanks simmered in kurma sauce)
  • Sambal Fish $36.00
    • (Whole snapper with sambal sauce)
  • CHEESE CHICKEN BBQ $14.00
    • grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
  • FRIED CHICKEN 18PCS $30.00
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • SOY FRIED CHICKEN 10PCS $18.00
  • SOY FRIED CHICKEN 18PCS $30.00
  • SOY FRIED CHICKEN 6PCS $11.00
  • SPICY FRIED CHICKEN 6PCS $11.00
  • SPICY FRIED CHICKEN 18PCS $30.00
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Pie with mushy peas & potato mash $12.50
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Ha Noi style crab noodle soup $11.00
  • Hai Phong style fish noodle soup $11.00
  • Homemade meatballs on rice $12.00
  • Duck noodle soup w bamboo shoots $11.00
  • Caramelized Pork & Egg on rice $13.00
  • Hue-style spicy beef noodle $11.00
  • Deep fried spring rolls w vermicelli $11.00
  • Saigon style beef w vermicelli $11.00
  • FAJITA VEGGIES 5.50/10.50
  • CHARGRlLLED CHICKEN 7.00/13.50
  • PUlLED PORK 12.20
  • MANGO CHICKEN SALAD $13.40
    • Fresh garlic & lime chargrilled chicken with fresh fruit salsa and cumin lime vinaigrette on the side
  • MINCE BEEF 13.50
  • CHARGRIlLED CHlCKEN 14.90
  • LONGBOARD TACO SALAD $15.70
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle crema
  • BEEF BARBACOA 6.50/12.50
  • Beef
    • Rice mixed with vegetables and beef
  • Tuna Gimbob $5.50
    • Tuna carrot pickles, radish, fish cake, and cucumber
  • Miso Soup
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
  • Walnut Cake $5.00
    • walnut, red bean paste
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
Uni Kebab

Uni Kebab

location

Address

University of Auckland, Corner of Alfred Street and Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093779888

email

Email

None

clock

Opened hours

10 AM to 6 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
University of Auckland, Corner of Alfred Street and Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand
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