Uni Kebab in Auckland Central Menu

KEBABS KEBABS
  • Lamb Kebabs $9.00
    • Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
  • Chicken kebabs $9.00
    • Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
  • Mince pastry $8.50
    • cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
SALAD SALAD
  • Tabouleh $3.50
    • (small container)
  • Potato $3.50
    • (small container)
  • Bean Salad $ 3.50
    • (small container)
  • Yoghurt salad $3.50
    • (small container)
  • Fries (small) $2.50
  • Fries (large) $3.00
  • Baklawa $2.00
VEGETARIAN VEGETARIAN
  • Falafel $8.00
    • Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
  • Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
  • Feta Cheese Pastry $8.50
    • Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil

Nearby Sample Menus

  • Vege Tempura BOX
  • Sushi 8e Tempura
  • Yum Yum Squid w Sushi & Sashimi
  • Menoni x Scallop
  • 4. Grilled Beef Scotch Fifiet
  • Beef Steak Ramen
  • Tempura & Teriyaki Chicken
  • 1. Peut Mixed Salad & Miso Soup
  • Teriyaki Salmon Don $16.50/$12.50
    • Teriyaki salmon & vegetables on rice
  • Miso Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets with sweet miso paste & vegetables on rice
  • Salmon Sashimi 3pcs $10.00
    • 3 pieces of salmon sashimi
  • Edamame $6.00
    • Boiled soybeans
  • Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets cooked with onion and egg on rice
  • Kakiage Udon $14.90/$10.50
    • Japanese style noodle & vegetable tempura in bonito broth
  • Katsu Curry (Chicken or Pork) $16.50
    • Deep fried cutlet and mild beef curry on rice
  • Miso Soup $3.00/$2.00
    • regular/half
  • The Cheese board (N, GF on request) $22
    • Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
  • Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
    • each
  • Fish & chips, fresh from the day, sauce tartare served with French fries $24
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
  • Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • Sashimi (raw)
  • Tempura R $7.00 / U $8.00
  • -With Udon $13.00
  • Vegetable Kakiage R $7.00 / U $8.00
  • ●Salmon Donburi
  • Teriyaki Ginger Pork R $9.50 / U $10.50
  • All curry + rice (M) $5.00 (L) $6.00 / + Udon (M)$6.50 (L) $7.50
  • Today's Curry
  • * Tofu
  • * Lemongrass Chicken
  • Lemongrass Chicken
  • Cucumber
  • * Traditional Pork
  • * Grilled Pork
  • Vermicelli
  • * Lemongrass Chicken
  • VEGETARIANA $21.00
    • mushroom, capsicum, onion, capers, black olives, fresh & dried tomato
  • SCAMPI FRITTI $15.00
    • pan fried prawns in garlic, butter and flamed with brandy
  • DI CARNE $23.00
    • spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
  • LITTLE ITALY $23.00
    • salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
  • TORTELLINI $24.00
    • topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs
  • POLLO PARMIGIANA $26.00
    • tender loin chicken in tomato garlic basil sauce & mozzarella, parmesan cheeses
  • SPAGHETTI POMODORO $20.00
    • fresh tomato, herbs in garlic tomato sauce
  • CAPRICCIOSA $23.00
    • salami, mushroom, capers, olives, anchovies & fresh tomato
  • TUM YUM NOODLE SOUP $13.50/15.00
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • PAD THAI $12.50/15.00
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Fries $8
  • Tomato, avocado, mushrooms, potato rosti $4
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Gluten free bread available
  • Lamb Korma $15.00
  • Meat Balls Kebab $11.99/Combo $15.99
  • Tabouli Salad $4.00
  • Egg $1.00
  • 15 Nibbles N/A
  • Extra Sauce $0.50
  • Mix Chicken & Lamb Kebab $10.99/Combo $14.99
  • Chicken $14.00
  • Khao Pad $12.90
    • Thai fried rice with choice of meat
  • Cashew Nuts Prawns $18.00
    • Stir fried with cashew nuts and thai homemade sauce and vegetables
  • Tom Yum Puk (Entrée) $6.90
    • Hot and sour soup with vegetables
  • Pad See-Ew $15.90
    • Flat noodles stir fried with choice of meat, eggs in black soy sauce
  • Pad Cashew Nuts Vegetables and Tofu $15.90
    • Stir fried mixed vegetables with cashew nuts and Thai homemade sauce
  • all items are served with rice
  • Duck Horapha (Sweet Basil) $18.00
    • fried roasted duck with basil leaves, chilli and vegetables seafood
  • Curry Puffs (4 Pcs) $6.50
    • Minced chicken, potatoes, onion in puff pastry
  • Fish and Chips $12.00
    • Beer battered tarakihi served with fries, salad and tartar sauce
  • Homemade Pie of the day $20.00
    • Served with a puff pastry pie and your choice of creamy mash and seasonal veg or a garden salad and golden fries
  • Crumbed Chicken Tenderloins $14.00
    • Served with golden fries, salad garnish and honey mustard sauce
  • -Roasted veg & halloumi with mesclun
  • Trio of Sliders $19.00
    • Beef & cheese, chicken & cranberry and lamb,mint & cucumber served with golden fries and garlic aioli
  • Roast Potatoes with a side of gravy / Beer Battered Onion Rings $5.00
  • Bangers & Mash $18.00
    • Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
  • Caesar Salad $17.00
    • Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3
  • Ice Kacang $6.50
    • Red beans, colourful jellies, sweetcorn, palm seed, lychee with ice shavings, topped with rose syrup, gula melaka, evaporated milk, and peanuts
  • Nasi Goreng Kampung $14.50
    • (Fried rice with ikan bilis sauce, prawn, bok choy, fried egg, 2 satay sticks & empin)
  • Yee Tao My - Fish Head Bee Hoon Soup $14.50
    • Pieces of fried fish head/meat, pickled vegetables, tomato, ginger with fish broth
  • Pulut Hitam $5.50
    • Fragrant black glutinous rice porridge served with coconut cream
  • Mamak Kuay Teow Goreng $13.50
    • Malaysian Indian Style of fried kuay teow with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce
  • Roti Canai with Dhal $8.50
    • Vegetarian
  • Ayam Sambal Tumis $13.50
    • Chicken drumsticks simmered in sambal sauce
  • Chicken Kapitan $24.00
    • (Chicken pieces (bone in) cooked nyonya style)
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • SPICY FRIED CHICKEN 6PCS $11.00
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
  • SOY FRIED CHICKEN 10PCS $18.00
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • SOY FRIED CHICKEN 6PCS $11.00
  • FRIED CHICKEN 18PCS $30.00
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • Dinuguan $16.50
    • Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
  • Pork sinigang $15.00
    • Famous filipino savoury & sour pork tamarind soup, with pork & vegetables
  • Fish escabeche $19.50
    • Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
  • Ceviche "kinilaw" $12.50
    • Fresh raw market fish with ginger, onion & vinegar
  • Squid rings $8.50
  • Kare kare bagnet $29.00
    • Double-cooked crispy pork belly with bok choy, egg plant, beans on savory peanut sauce
  • Kumara fries $7.00
  • Fries & aioli $6.00
  • Cup Noodle small $2.20
  • Walnut Cake $5.00
    • walnut, red bean paste
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • Tuna Gimbob $5.50
    • Tuna carrot pickles, radish, fish cake, and cucumber
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
  • Beef & Tuna Combo $5.50
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
Uni Kebab

Uni Kebab

location

Address

University of Auckland, Corner of Alfred Street and Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093779888

email

Email

None

clock

Opened hours

10 AM to 6 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
University of Auckland, Corner of Alfred Street and Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines