Address
University of Auckland, Corner of Alfred Street and Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand
Uni Kebab in Auckland Central Menu
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KEBABS-
Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
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Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
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Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
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Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
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Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
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Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
SALAD-
Tabouleh $3.50
- (small container)
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Potato $3.50
- (small container)
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Bean Salad $ 3.50
- (small container)
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Yoghurt salad $3.50
- (small container)
- Fries (small) $2.50
- Fries (large) $3.00
- Baklawa $2.00
VEGETARIAN-
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
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Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
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Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
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Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
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Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Nearby Sample Menus
- Chicken & salty fish fried rice $12.80
- Seafood stir rice $13.80
- Deep fried spring roll $5.00
- Combination seafood in hot pot $21.80
- Curry beef on rice $11.80
- Crispy skin roast pork H($16.80)
- Pork rib with black bean sauce on rice $12.80
- Ma po tofu $16.80
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Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
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La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
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Bossam $16.00
- boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
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Dweji Bulgogi $14.00
- Traditional marinated pork w assorted vegetables
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Woogeoji Tang $14.00
- Short beef in soybean paste soup w cabbage, soy bean sprout
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Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
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Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
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Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
- FRIED FLOUDER $12.00
- BULGOGI, SQUID AND VEGETABLES $36.00/$51.00
- CHIK COLD NOODLE $12.00
- DON KATSU(deep fried pork cutlet) $14.00
- FRIED MACKEREL $12.00
- HOT SAUCED CHICKEN AND POTATOES $36.00/$51.00
- MUSSELS AND VEGETABLES $25.00
- KIMCHI FRIED RICE $11.00
- Clay pot rice with chicken and chinese sausages $11.50
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Clay pot rice with combination of three $11.50
- Chicken, BBQ pork & chinese sausages
- Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
- BBQ pork roasted duck on rice $15.00
- Clay pot rice with poached egg & beef $11.50
- Clay pot rice (noodles) with chicken & vegetables $11.50
- Clay pot rice with honey bbq pork $11.50
- BBQ pork & cashew nuts with vegetables on rice $11.50
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
-
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
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Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
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Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
- Add on
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Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
- Teriyaki Ginger Pork don R $9.50 / U $10.50
- Katsu (with egg) R $9.50 / U $10.50
- Teriyaki Salmon don S $12.00 / HS $7.00
- ●Teriyaki
- -Half Size $8.00
- -With Rice $12.00
- Vegetable Kakiage R $7.00 / U $8.00
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B $1.50
- Canned Drink
- Salt and Pepper Calamari with Aioli and Lemon
- Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
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Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
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TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
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Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
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PORRIDGE $12.00
- served with brown sugar, sultanas, honey and sliced banana
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EGGS ANY STYLE $17.00
- with smoked salmon
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EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
- Chicken/Lamb Samosa $3.50
- Egg $1.00
- Shashlikon Rice $14.99/Combo $18.99
- Butter Chicken $14.00
- Extra Sauce $0.50
- Mix Chicken & Lamb Kebab Rice $13.99/Combo $17.99
- Palak Paneer $12.00
- Extra Sauce $0.50
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Massaman Lamb $18.00
- Cooked tender lamb massaman curry paste with potatoes, onion and peanutsin coconut milk
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Pra Ram $15.90
- Cooked selection of meat with vegetables topped with specially made peanut sauce
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Pad Golden $15.90
- Stir fried yellow noodles with choice of meat, eggs and vegetables
- all items are served with rice
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Sweet Basil $18.00
- Stir fried prawns, scallops or combination of seafood with garlic, fresh chilli and sweet basil
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Yum Talay $18.00
- Combination of seafood cooked with spicy lemon dressing and vegetables
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Yum Goong $18.00
- King prawns seasoned with tasty lemon sauce, vegetables and chilli
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Kuy Tiew Ka $10.00
- Chicken noodles soup
- Fresh Tofu / Crab & Cucumber / Fresh Mix Seaweed $7.00
- Shoyu Ramen
- Tonkotsu Shoyu Ramen
- Spicy Hell Chashu Ramen
- Miso Katsu (pork/chicken) / Chilli Mayo Karaage Chicken / Japanese Mapo Tofu / Stir-Fry Vegetable (Pork) $11.90
- Miso Negi (green onion) $12.90
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Abura Soba $12.90
- Ramen with no Soup
- Steamed Rice / Miso Soup $2.00
- STEAM DUMPLINGS 8PCS $9.00
- FRIED CHICKEN 18PCS $30.00
- SPICY FRIED CHICKEN 6PCS $11.00
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BI BIM BAB $12.00
- mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
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SPICY CHICKEN BBQ $13.00
- grilled chicken with spicy sauce, vegetables served with rice and side dishes
- FRIED CHICKEN 6PCS $11.00
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SPICY PORK BBQ $13.00
- grilled pork with spicy sauce vegetables served with rice and side dishes
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SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
- Mince pies $6.50
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Smoked fish
- In a creamy bechamel sauce with vegetables
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Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
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Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
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Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
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Mince
- With onion and garlic cooked in a rich tomato broth
- Pie with mushy peas & potato mash $12.50
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Beef osso buco
- Braised in a red wine & mushrooms
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Sushi & Tempura $19.50
- 6pcs Nigiri Sushi & 5pcs Tempuras
- Chicken Katsu $12.00
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Nikko Premium Platter - 10pcs $25.00
- comes with extra Prawns and Unagi Sushi
- Takowasa (Raw Octopus with Wasabi Sauce) $8.00
- Unagi Don $16.00
- Unagi (Grilled Eel) $6.00
- Vegetarian $11.00
- Kimchi/ Crab/ Salmon $6.00
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Tocilog $15.00
- Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
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Pork sinigang $15.00
- Famous filipino savoury & sour pork tamarind soup, with pork & vegetables
- Squid rings $8.50
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Binagoongan $15.00
- Double cooked crispy pork belly beneath homemade shrimp paste - with rice
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Loaded burger $14.50
- Grilled angus burger, cheddar cheese, onion, gherkin, beetroot, relish, pickles served with salad & chips
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Leche flan $12.50
- Filipino cream caramel topped with coconut and vanilla ice cream
- Fries & aioli $6.00
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Bagnet platter $23.00
- Double cooked crispy & sliced pork belly on a green salad bedding
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Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
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Vegetarian
- rice mixed with vegetables
- Cup Noodle small $2.20
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Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
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All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
- Miso Soup
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Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
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Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
Uni Kebab
Phone
093779888
Opened hours
10 AM to 6 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Middle Eastern , Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Outdoor Seating
University of Auckland, Corner of Alfred Street and Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Middle Eastern Menus
- Auckland Central Turkish Menus
- Auckland Region Middle Eastern Menus
- Auckland Region Turkish Menus