Address
University of Auckland, Corner of Alfred Street and Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand
Uni Kebab in Auckland Central Menu
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KEBABS-
Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
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Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
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Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
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Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
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Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
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Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
SALAD-
Tabouleh $3.50
- (small container)
-
Potato $3.50
- (small container)
-
Bean Salad $ 3.50
- (small container)
-
Yoghurt salad $3.50
- (small container)
- Fries (small) $2.50
- Fries (large) $3.00
- Baklawa $2.00
VEGETARIAN-
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
-
Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
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Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
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Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
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Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Nearby Sample Menus
- Stir fried gai lan $15.80
- Seafood noodle soup $12.80
- Pickled cabbage & pork noodle soup $11.80
- Combination pork congee $11.80
- Stir fried beef with round bean $18.80
- Vegetarian on rice $10.80
- Chicken & salty fish fried rice $12.80
- Stir fried prawn with vegetables $19.80
-
Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
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Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination
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Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
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YukgaeJang $14.00
- spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
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Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
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Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
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Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
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Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
- Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
- Clay pot rice (noodle) with spicy duck $12.50
- Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
- BBQ pork & shrimps fried rice $11.50
- Clay pot rice with sweet & sour pork $11.50
- BBQ pork roasted duck on rice $15.00
- BBQ pork fu yong on rice $12.00
- Vegetable with oyster sauce $5.00
-
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
- Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
-
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
-
The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
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Chicken Madras $10.00/$14.00
- traditional Southern chicken cooked with coconut flavored masala
- Samosa $2.00
- Cheese Naan $4.00
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Dal Makhani $10.00/$14.00
- lentils cooked with garlic ginger tomato with a base of butter
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Badami Chicken $10.00/$14.00
- boneless chicken cooked with creamy gravy and almonds
- Pani Puri $7.00
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Chicken Jalfrezi $10.00/$14.00
- a combination of boneless chicken pieces cooked with seasonal vegetables in a special gravy
- Chicken Shahi Tikka $12.00
- Sauce Katsu Don ( Pork or Chicken) R $9.50 / U $10.50
- -with udon M $6.50 / L $7.50
- -Half Size $7.00
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Vegetable Kakiage Don $7.00
- Bowl of rice with vegetable tempura made with mixed vegetable strips in a tempura sauce
- Today's Curry (Please check our whiteboard)
- Deep Fried
- M= Medium / L = Large
- -With Udon $13.00
- Galab Jamun $3.99
- Rice Box $2.50
- Dal Makhani $4.99
- Chick Peas $3.99
- Black Dal $3.99
- vegetable Biryani $9.99
- Paneer Chana $4.99
- Mixed Vege $4.99
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CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
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SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
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PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
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TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
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CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
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CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
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VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
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JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
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PANZANELLA $14.00
- mixed vegetable pan fried in olive oil, pizzaiola and parmesan cheese
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CATARI $18.00
- ham and mushroom
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POLLO AL ROSMARINO $26.00\
- tender loin chicken in creamy garlic lemon sauce & rosemary herbs
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GARLIC & OREGANO $8.00
- with mozzarella cheese & olive oil
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DI CARNE $23.00
- spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
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POLLO AL MARSALA $28.00
- tender loin chicken flamed with marsala wine, cream garlic lemon sauce & herbs
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SEAFOOD BAKE $15.00
- scallops, prawns, calamari in spicy creamy tomato garlic sauce & parmesan
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GRECA $20.00
- spinach, mushroom, onion and feta cheese
- Gluten free bread available
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Eggs any Style $11
- Mixed grain toast & tomato relish
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Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
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3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
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Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
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Granola $12
- Organic yoghurt & fresh seasonal fruits
- Toast selection and preserves $8
- Fries $8
-
Pra Ram $15.90
- Cooked selection of meat with vegetables topped with specially made peanut sauce
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Khao Pad Kun Cheing $12.90
- Fried rice with Thai sausage
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Pad Oyster Sauce $15.90
- Selection of meat stir fried with oyster sauce and vegetables
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Massaman Beef $15.90
- Cooked tender beef massaman curry paste with potatoes, onion and peanuts in coconut milk
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Yum Talay $18.00
- Combination of seafood cooked with spicy lemon dressing and vegetables
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Fried Rice $15.90
- Cooked jasmine rice stir fried with choice of meat, eggs and vegetables
- Extra Cashew Nuts $2.00
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Pad Thai Vegetables and Tofu $15.90
- Traditional Thai noodles stir fried with tofu, vegetables and crushed peanuts
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Spicy pork combo $16.00
- Spicy pork and spicy tofu soup
- Hotstone Bibimbop $13.00
- Squid $13.00
- Spicy pork $13.00
- Fresh Bibimbop $13.00
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Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
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Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
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Tofu kimchi $13.00
- Tofu with stir fried kimchi and pork
-
Moroccan spiced lamb
- & vegetables
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Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
- All other pies $7.50
- Pie with mushy peas & potato mash $12.50
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Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
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Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
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Beef osso buco
- Braised in a red wine & mushrooms
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Mince
- With onion and garlic cooked in a rich tomato broth
- Deep fried Vietnamese spring rolls $10.00
- Hanoi style grilled pork w vermicelli $11.00
- Homemade meatballs on rice $12.00
- Homemade deep fried chicken on rice $13.00
- Vietnamese pork chops on rice $12.00
- Beef noodle soup w meat balls $11.00
- Beef noodle soup w well-done brisket $11.00
- Chicken noodle soup $11.00
- Large - 15pcs $30.00
- Tonkatsu $12.00
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Sushi & Salmon roll $16.50
- 5pcs Nigiri Sushi & 5pcs Salmon Rolled Sushi
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Choose one from the Main Dish $19.00
- Beef
- Agedashi Tofu 4pcs $6.00
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Tempura Platter $20.00
- Medium 15pcs
- Steamed Rice $2.00
- Takowasa (Raw Octopus with Wasabi Sauce) $8.00
Uni Kebab
Phone
093779888
Opened hours
10 AM to 6 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Middle Eastern , Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Outdoor Seating
University of Auckland, Corner of Alfred Street and Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Middle Eastern Menus
- Auckland Central Turkish Menus
- Auckland Region Middle Eastern Menus
- Auckland Region Turkish Menus