Address
University of Auckland, Corner of Alfred Street and Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand
Uni Kebab in Auckland Central Menu
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KEBABS-
Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
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Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
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Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
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Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
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Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
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Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
SALAD-
Tabouleh $3.50
- (small container)
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Potato $3.50
- (small container)
-
Bean Salad $ 3.50
- (small container)
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Yoghurt salad $3.50
- (small container)
- Fries (small) $2.50
- Fries (large) $3.00
- Baklawa $2.00
VEGETARIAN-
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
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Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
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Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
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Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
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Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Nearby Sample Menus
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Salmon Don $15.90/$11.50
- Marinated raw salmon with spring onion on sushi rice
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Yakiniku Don $14.90/$10.50
- BBQ beef & vegetables on rice
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Tuna Sashimi 3pcs $12.00
- 3 pieces of tuna sashimi
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Teriyaki Chicken Don $14.90/$10.50
- Teriyaki chicken & vegetables on rice
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Edamame $6.00
- Boiled soybeans
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Takoyaki $8.00
- 4 pieces octopus balls
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Udon $12.90/$8.50
- Japanese style noodle in bonito broth
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Ten Don $14.90/$10.50
- Seafood & vegetables tempuras on rice
- Chicken & cashew nuts fried rice $11.50
- Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
- Clay pot rice with chicken and chinese sausages $11.50
- Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
- Clay pot rice with chicken & chinese mushrooms $11.50
- Roasted duck on rice clay pot rice with roasted duck $12.00
- BBQ pork & shrimps fried rice $11.50
- Clay pot rice (noodle) with spicy beef $11.50
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
- Add on
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The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
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Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
- Pizza margherita with tomato and mozzarella (GF on request) $21
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Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
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Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
- Mixed Vege $4.99
- Lamb Curry $6.99
- Butter Chicken $6.99
- Black Dal $3.99
- Veg Samosa $1.50
- Chicken Tikka $6.99
- Curry Pakora $3.99
- Goat Curry $6.99
- ·Bolognese
- Parmesan
- -large $2.00
- -medium $7.00
- Fusilli
- -medium $9.00
- -medium $10.00
- -medium $8.00
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
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Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
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YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
- PORK RIBS ON RICE $13.50
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LARB GAI $12.50
- Chicken minced with Thai herb
- PAD THAI $12.50/15.00
- Thai Chicken wings (4 pieces) $6.50
- Tonkotsu Shoyu $12.90
- Salmon Teriyaki / Chicken Teriyaki / Pork Teriyaki / Sauce Katsu (pork/chicken) $11.90
- Spicy Hell Chashu Ramen
- Tonkotsu Miso Negi (green onion) $13.90
- Hell Chashu Ramen (extra pork) / Hell Chicken Ramen $14.90
- -Seaweed Nori (2 pcs) $0.60
- Chicken / NZ Hoki Fish $8.00
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Pork Yakisoba $12.90
- Japanese stir fried noodles with pork, vegetables and Yakisoba sauce
- -Roasted veg & halloumi with mesclun
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● Seasoned Wedges $10.00
- Crisp golden potato wedges served with sour cream and sweet chilli sauce
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Beef Nachos $15.00
- Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
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Pancakes & Bacon Stack $18.00
- A trio of pancakes with rashers of streaky bacon and served with grilled banana, maple syrup, homemade berry compote and NZ natural yogurt
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Homemade Lemon Pepper Calamari $14.00
- Served on a bed of rocket with aioli and lemon
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The Works $20.00
- A special- Bacon, pork sausage, white & black puddings, grilled tomato, mushrooms,hash brown, baked beans and 2 fried eggs w/ buttered toast
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Thai Beef Salad with Crispy Noodles $20.00
- Tender strips of beef marinated in thai spices served on a bed of mesclun with cherry tomatoes, red onion, capsicum, carrots, sweet corn and crispy noodles. Finished with coriander, ginger and lime dressing
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Garlic Roasted Vegetable $15.00
- Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
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Roti Canai with Dhal $8.50
- Vegetarian
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Sambal Udang with Petai/Cucumber $30.00
- (Prawns cooked in Sambal Sauce with your choice of petai (stinky beans) or cucumber)
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Pataya Fried Rice Additional $3.00
- (Any of the above fried rice wrapped with egg)
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Bah Kut Teh - Lamb Shank $16.50
- (Lamb shank cooked in a Chinese herbs broth)
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Mixed Vegetables $20.00
- (Stir fried with tom yum sauce)
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Bubur Cha-Cha $5.50
- Assorted kumara, taro and beans cooked in coconut milk
- Gula Melaka $$4.00
- Steamed Rice $1.00 per head
- Pizza (3 options) $10.00
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“The Bollix” $16.00
- Beef burger ‘n’ chips
- toasties $8.00
- Vegie Nachos $7.00
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Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- chips $7.00
- Something to go with your drink
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- CHARGRIlLED CHlCKEN 14.90
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BUENO BURRITO $12.90/Mini$9.90
- Grilled fajita veggies or calambac itas with seasoned black beans and fresh guacamole
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JALAPEñO CHICKEN QUESADILLA $15.90
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese and jalapeños taco salad
- MINCE BEEF 13.50
- PULLED P0RK 14.70
- FAJITA VEGGIES 13.40
- FAJITA VEGGlES 9.90
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CALIFORNIA BURRITO $15.90/Mini$11.90
- Fresh garlic & lime chargrilled chicken with traditional pinto beans and sour cream
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Choose one from the Main Dish $19.00
- Chicken
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Tempura Platter $25.00
- Large 20pcs
- Unagi Don $16.00
- Vegetarian $11.00
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Choose one from the Main Dish $15.00
- Grilled Fish (Oil Fish)
- Dinner box comes with extra Prawn Tempura, Fish katsu and Octopus Ball N/A
- Kimchi/ Crab/ Salmon $6.00
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Sushi & Udon $19.50
- 5pcs Nigiri Sushi & Plain Udon
- Homemade meatballs on rice $12.00
- Beef noodle soup w meat balls $11.00
- Hue-style spicy beef noodle $11.00
- Ha Noi style crab noodle soup $11.00
- Sweet & sour pork ribs on rice $12.00
- Deep fried spring rolls w vermicelli $11.00
- Vietnamese pork chops on rice $12.00
- Hanoi style grilled pork w vermicelli $11.00
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Buco pandan $7.00
- Filipino homemade green gelatin with coconut strips and creamy base
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Jolly blair $16.00
- All time favourite fried chicken served with rice, gravy and salad
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Carbonara $13.50
- Pasta tossed in creamy sauce, mushroom, lean bacon and grated parmesan cheese
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Sizzling gambas $16.00
- Sizzling prawn spiced with special tomato sauce, chilli and capsicum served on a hot meal plate
- Fries & aioli $6.00
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Surf & turf $24.00
- Combination of 250g sirloin steak with prawns served with salad and fries
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Calamari & chips $13.50
- Lemon & pepper squid calamari with fries, mesclun, acahara and seafood dip
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Beef salpicao $16.00
- Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
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Walnut Cake $5.00
- walnut, red bean paste
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Vegetarian
- rice mixed with vegetables
- Cup Noodle medium $2.50
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Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
- Cup Noodle small $2.20
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Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
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Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
- Cup Noodle large $3.00
Uni Kebab
Phone
093779888
Opened hours
10 AM to 6 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Middle Eastern , Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Outdoor Seating
University of Auckland, Corner of Alfred Street and Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Middle Eastern Menus
- Auckland Central Turkish Menus
- Auckland Region Middle Eastern Menus
- Auckland Region Turkish Menus