Uni Kebab in Auckland Central Menu

KEBABS KEBABS
  • Lamb Kebabs $9.00
    • Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
  • Chicken kebabs $9.00
    • Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
  • Mince pastry $8.50
    • cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
SALAD SALAD
  • Tabouleh $3.50
    • (small container)
  • Potato $3.50
    • (small container)
  • Bean Salad $ 3.50
    • (small container)
  • Yoghurt salad $3.50
    • (small container)
  • Fries (small) $2.50
  • Fries (large) $3.00
  • Baklawa $2.00
VEGETARIAN VEGETARIAN
  • Falafel $8.00
    • Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
  • Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
  • Feta Cheese Pastry $8.50
    • Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil

Nearby Sample Menus

  • - or with half doz fresh oyster $65.00
  • Crab and Walnut Pasta $24.95
    • Sauteed crab, capsicum, mushroom, toasted walnut with shell pasta on a herb cream sauce
  • Spicy Prawns $18.50
    • Cooked in spicy tomato salsa, ginger, garlic and dry gin served in iceberg lettuce
  • Spinach and Feta Risotto $20.50
    • Spinach, feta, pine nuts, Arborio rice, light cream and white wine sauce, parmesan sauce
  • Bacon Carbonara $20.50
    • Bacon pieces serve with fettuccine, cream sauce, fresh chopped herbs, garlic and parmesan cheese
  • Vegetables Delight $18.00
    • Filo stuffed with roasted pumpkin, sun dried tomato, feta and char grill capsicum. Served with salad greens, croutons and home style balsamic vinaigrette
  • Chicken Liver $20.95
    • Pan-fried chicken livers and smoked bacon cooked in red wine and port served with caramelized apple, potato mash and a dash of coriander sour cream
  • Chicken Panini $12.50
    • With basil pesto, camembert cheese served with green salad
  • Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
  • Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
  • Clay pot rice (noodle) with seafood and tofu $12.50
  • Clay pot rice (noodle) with beef brisket & tofu $11.50
  • Clay pot rice with chicken and chinese sausages $11.50
  • Roasted duck on rice clay pot rice with roasted duck $12.00
  • Clay pot rice (noodle) with satay beef (chicken) $11.50
  • Japanese style clay pot (rice/noodle) $11.50
  • Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
    • each
  • Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
    • 2 pieces
  • Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
    • each
  • Pizza margherita with tomato and mozzarella (GF on request) $21
  • Pullman club sandwich( DF and GF on request) $ 20
    • Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
  • Additional toppings:
  • Shaved ham, pepperoni, pineapple, feta smoked chicken $2
    • Each
  • Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
  • Veg Manchurian $14.00
    • veg balls cooked in a chef's special sauce
  • Chana Masala $10.00/$14.00
    • chick peas stewed overnight cooked in spices
  • Chicken Korma $10.00/$14.00
    • boneless pieces of chicken cooked in mild, rich cashew nut sauce and cream
  • Cholle Bhature $8.00
  • Fish Curry $16.00
    • Indian traditional homemade fish curry
  • Jungle Goat $10.00/$14.00
    • NZ goat cooked in Indian Spices
  • Dal Makhani $10.00/$14.00
    • lentils cooked with garlic ginger tomato with a base of butter
  • Onion Bhaji $5.00
  • -Half Size $7.00
  • Sauce Katsu Don ( Pork or Chicken) R $9.50 / U $10.50
  • Salmon sashimi don S $12.00 / HS $7.00
  • All curry + rice (M) $5.00 (L) $6.00 / + Udon (M)$6.50 (L) $7.50
  • -With rice M $5.00 / L $6.00
  • Teriyaki Ginger Pork don R $9.50 / U $10.50
  • B $1.50
    • Canned Drink
  • -With Udon $13.00
  • Beef nachos $13.00
    • With sour cream
  • Grilled chicken sandwich $16.00
    • With avocado & fries
  • -Smoked salmon $17.00
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • Omelette $15.00
    • With ham /cheese & tomato (or your choice) on toast
  • Blat $15.00
    • With fries
  • Corn fritters $15.00
    • With bacon, sour cream, avocado & mango chutney
  • Eggs any style $9.50
    • On wholegrain toast
  • CARNIVORE $23.00
    • ham, salami, Italian sausages, bacon, garlic & fresh tomato
  • TORTELLINI $24.00
    • topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs
  • PENNE ARRABBIATA $23.00
    • salami, dried tomato, capsicum, chilli, in tomato cream garlic sauce
  • POLLO AL ROSMARINO $26.00\
    • tender loin chicken in creamy garlic lemon sauce & rosemary herbs
  • SEAFOOD BAKE $15.00
    • scallops, prawns, calamari in spicy creamy tomato garlic sauce & parmesan
  • POLLO PARMIGIANA $26.00
    • tender loin chicken in tomato garlic basil sauce & mozzarella, parmesan cheeses
  • ROMANA $21.00
    • salami, onion, capsicum, onion, capers, black olives, fresh & dried tomato
  • SPAGHETTI SICILIANA $23.00
    • anchovies, mushroom, eggplant, capsicum" green pepper", capers olives in garlic tomato chilli sauce
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • PORK RIBS ON RICE $13.50
  • PAD THAI $12.50/15.00
  • NOODLE SOUP $12.50/15.00
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • TUM YUM NOODLE SOUP $13.50/15.00
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Gluten free bread available
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Fries $8
  • Tomato, avocado, mushrooms, potato rosti $4
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • Garden Salad $4.00
  • Donair Mix $9.00/Combo $13.00
  • Hot Chips $3.50
  • Lamb Masala $15.00
  • Prawns on Flavoured Rice - Full/Medium $16.00/$13.00
  • Chicken or Lamb Kebab $9.99/Combo $13.99
  • Served with Rice/Salad/Hummus/3 Sauces N/A
  • Pineapple $0.50
  • Larb Gai $15.90
    • Smooth and spicy minced chicken in tasty lemon dressing, red onion and ground roasted rice
  • Massaman chicken $15.90
    • Thai special massaman curry paste with chicken, potatoes, onion and peanuts in coconut milk
  • Lab Ped $12.90
    • Minced duck salad
  • Satay Sauce $1.50
  • all items are served with rice
  • Pra Ram $15.90
    • Cooked selection of meat with vegetables topped with specially made peanut sauce
  • all items are served with rice
  • Pang Goong $7.50
    • Deep fried marinated minced chicken and prawns on toast served with sweet plum sauce
  • toasties $8.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Something to go with your drink
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Pizza (3 options) $10.00
  • Vegie Nachos $7.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • chips $7.00
  • Mince pies $6.50
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Pie with salad selection $12.50
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Lamb & rosemary
    • With carrots & celery
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Please advise for you spice preference mild, medium or hot
  • 5. PLA CHOO CHEE with rice or sticky rice. Deep fried snapper topped with tasty creamy red curry. $18.00
  • 10. PORK SPARE RIBS $12.00
    • with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
  • 36. FISH CAKES $10.00
    • Deep fried fish cakes served with sweet chilli sauce.
  • 1. STEAMED SNAPPER $18.00
    • with rice or sticky rice Steamed snapper with fresh chilli, garlic, lemongrass and Thai herbs flavoured with lemon juice.
  • 40. DEEP FRIED BANANA WITH ICE CREAM $6.00
    • topped with chocolate
  • 3. PLA LUI SUAN $18.00
    • with rice or sticky rice. Deep fried snapper topped with Thai herbs, dried chilli, lemon juice and Thai salad.
  • 16. SEAFOOD SALAD $13.00
    • rice. Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
  • Fruit Toast w Choice $6.00
    • hard boiled egg, tomato, sliced cheese, ham, avocado, fresh basil one choice (two choices $9.00/three $12.00)
  • House Muesli $9.90
    • w yogurt & berry coulis (fresh fruits $16.90)
  • Lamb Sandwich $19.90
    • w bacon mushroom, rocket, tomato pesto
  • Eggs with Toast & relished poached or fried $8.90
  • Gluten Free bread Extra $1.50
  • Hash Brown $6.00
  • Salmon potato w poached eggs hollandaise $16.90
  • Pan Cakes $15.90
    • hot cakes banana homemade syrup w berry or bacon
Uni Kebab

Uni Kebab

location

Address

University of Auckland, Corner of Alfred Street and Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093779888

email

Email

None

clock

Opened hours

10 AM to 6 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
University of Auckland, Corner of Alfred Street and Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand
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