Uni Kebab in Auckland Central Menu

Are you the owner? Manage this listing for free.

Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces

Tabouleh $3.50
- (small container)
Potato $3.50
- (small container)
Bean Salad $ 3.50
- (small container)
Yoghurt salad $3.50
- (small container)
Fries (small) $2.50
Fries (large) $3.00
Baklawa $2.00

Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil

Nearby Sample Menus

Salt & pepper spare ribs $18.80
Soya chicken on rice $11.80
Stir fried prawn with round bean $19.80
Seafood fried rice $13.80
Steam rice with fish fillet & veges $12.80
Shredded beef congee $10.80
Roast duck congee $11.80
Chicken cashew nut on rice $12.80

Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
Woogeoji Tang $14.00
- Short beef in soybean paste soup w cabbage, soy bean sprout
Jaeyuk Bokkeum $14.00
- spicy sauce marinated pork w assorted vegetables
Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables

Menchi x Prawn
Menchi x Tempura
“Una-Ju” Grilled Eel BOX
Seasonal Vegetables w Sushi & Sashimi
Vege Tempura BOX
Beef Steak Ramen
Teriyaki Chicken BOX
Sushi & Sashimi

FLOUDER STEW(hard boiled) $13.00
STEAMED EGG $10.50
FRIED FLOUDER $12.00
SEAFOOD PANCAKE $15.00
STEAMED TRIPLE PORK BELLY & SHOULDERS $36.00/$51.00
KAL-GUKSU(knife - cut noodle soup) $11.00
SPICY OCTOPUS $36.00
- with noodles
GALBI TANG(beef rib soup) $12.00

Roasted duck on rice clay pot rice with roasted duck $12.00
Clay pot rice with chicken and chinese sausages $11.50
Vegetable with oyster sauce $5.00
Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
Chicken & cashew nuts fried rice $11.50
Clay pot rice (noodle) with spicy duck $12.50
Clay pot rice (noodle) with satay beef (chicken) $11.50
Clay pot rice (noodles) with chicken & vegetables $11.50

Mango Chicken $10.00/$14.00
- boneless chicken pieces cooked with mango pulp and thick gravy
Mix Vegetables $10.00/$14.00
- all seasonal vegetables cooked with onion tomato gravy
Tawa Chicken $10.00/$14.00
- semi dry chicken cooked with cubed onion & capsicum served on hot sizzler
Tawa Gosht $10.00/$14.00
- Goat meat ginger garlic, onion cube tossed on a hot plate
Keema Naan $5.00
Chicken Shahi Tikka $12.00
Chicken Jalfrezi $10.00/$14.00
- a combination of boneless chicken pieces cooked with seasonal vegetables in a special gravy
Golden Fried Chicken $10.00

Vegetable Kakiage R $7.00 / U $8.00
R = Rice / U= Udon
-Half Size $7.00
Teriyaki Chicken don R $9.50 / U $10.50
Teriyaki
-Half Size $8.00
Teriyaki Ginger Pork don R $9.50 / U $10.50
B $1.50
- Canned Drink

Combination fried egg noodles $12.00
Cucumber & squid roast pork $14.00
Chili pepper salt chicken $12.00
Three sick fried egg noodles $11.00
Bean Sprouts & chicken with salty fish $13.00
BBQ Pork (chicken/Beet/ Roast Pok) $10.00
Vegetarian & Egg Fried Rice $9.00
Roast Duck Fried Rice $11.00

SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup

POLLO PARMIGIANA $26.00
- tender loin chicken in tomato garlic basil sauce & mozzarella, parmesan cheeses
TORTELLINI $24.00
- topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs
PESCE BORSALINO $28.00
- fresh fish in lemon cream garlic sauce and chef herbs
FRUTTI DI MARE $23.00
- calamari, prawns & anchovies
PIZZAIOLA SAUCE & PESTO $8.00
- with mozzarella cheese & olive oil
SCALLOPS PROVENCALE $15.00
- served with dried tomato in spicy creamy tomato garlic sauce
FETTUCCINE CARBONARA $23.00
- bacon, egg in cream parmesan cheese sauce & herbs
BISTECCA ALL' AGLIO STEAK $28.00
- eye fillet in creamy garlic capers sauce and herbs

Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
Toast selection and preserves $8
Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
Streaky, bacon, smoked, salmon, chorizo $6
Eggs any Style $11
- Mixed grain toast & tomato relish

Vege Korma $12.00
Lamb Karahi (with bones) $15.00
5 Nibbles N/A
Lamb Salad $13.00
Palak Paneer $12.00
Egg $1.00
Meat Balls Kebab $11.99/Combo $15.99
Pineapple $0.50

Thai Fish Cakes (5 Pcs) $6.50
- Deep fried boneless fish meat with red curry paste, Thai herbs and beans served with sweet chilli sauce
Duck Horapha (Sweet Basil) $18.00
- fried roasted duck with basil leaves, chilli and vegetables seafood
Tom Kha Chicken $15.90
- An authentic Thai soup with coconut milk, chicken and mushrooms with a touch of galanga
Green Curry $15.90
- Fried tofu with vegetables in green curry and coconut milk
Duck Ginger $18.00
- fried roasted duck with fresh ginger in special homemade sauce and vegetables
Pang Goong $7.50
- Deep fried marinated minced chicken and prawns on toast served with sweet plum sauce
Khao Pad $12.90
- Thai fried rice with choice of meat
Massaman chicken $15.90
- Thai special massaman curry paste with chicken, potatoes, onion and peanuts in coconut milk

Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
All other pies $7.50
Mince pies $6.50
Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)

Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
Beef & Tuna Combo $5.50
Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
Miso Soup
Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
Vegetarian
- rice mixed with vegetables

Uni Kebab

Auckland Region > Auckland Central > Uni Kebab

Address

University of Auckland, Corner of Alfred Street and Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093779888

Email

None

Opened hours

10 AM to 6 PM (Mon-Fri), Sat & Sun Closed

Price

$10 - $20

Type

None

Service

None

Cuisine

Middle Eastern , Turkish

Features

EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Outdoor Seating

Uni Kebab in Auckland Central Menu

Nearby Sample Menus

Uni Kebab

Auckland Region > Auckland Central > Uni Kebab

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

University of Auckland, Corner of Alfred Street and Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Central Restaurants

Auckland Region Restaurants

Nearby restaurants

Snowman Cafe

BannSang

1920s Cafe

Mahuhu Expresso

Thai E-Sarn

Kushi Japanese Kitchen & Bar

Metro Foods

Joy Bong Thai Restaurant and Bar