Stir-fry chicken, beef, pork or tofu, with carrot, capsicum, celery & onion. Served with steamed rice, fried rice or without rice
Sweet & Sour $12.00
Stir-fry chicken, beef, pork or tofu or combination, with carrot, capsicum, celery, onion & pineapple. Served with steamed rice, fried rice or without rice
Cashew Nuts & Mixed Veggies $12.00
Stir-fry chicken, beef, pork, tofu or combination with cashew nuts, carrot, capsicum, celery & onion. Served with steamed rice, fried rice, or without rice
Fried Rice $12.00
Stir-fry chicken, beef, pork, or combination with egg & mixed vegetables. Served with steamed rice, fried rice or without rice
Curried Mushroom, Onion & Carrot $12.00
Stir-fry chicken, beef, pork or tofu with curried mushroom, carrot & onion.Served with steamed rice, fried rice or without rice
● Seafood
Lemongrass & Red Pepper $14.00
Stir-fry prawns, squid, fish or scallops with carrot, capsicum, celery & onion. Served with steamed rice, fried rice or without rice.
Sweet & Sour. $14.00
Stir-fry prawns, squid, fish or scallops with carrot, capsicum, celery, onion & pineapple. Served with steamed rice, fried rice or without rice.
Cashew Nuts & Mixed Veggies. $14.00
Stir-fry prawns, squid, fish, scallops or combination with carrot, capsicum, celery & onion. Served with steamed rice, fried rice or without rice.
Fried Rice. $14.00
Stir-fry prawns, squid, fish or scallops or combination with mixed vegetables & egg
fresh cut calamari lightly coated with spiced paprika deep fried and served with Kepi Manis- Thai's sweet soy sauce
Prawn Noodle Soup $6.50
Salmon Noodle Soup $6.50
Traditional Two Cheese Gnocchi $16.50
Gnocchi with feta cheese in homemade tomato sauce sprinkled with parmesan cheese optional add bacon or chicken extra $3.50
Tikka Masala/Thai Red Curry(GF/DF) $13.50
famous Tikka Masala curry or Thai red Curry vegetarian or with your choice of Meat-chicken or beef with rice you can add plain naan, garlic naan or Roti for $3.00
Banana Split $7.90
Crumbed Seafood basket $12.50
a selection of bites prawn cutlets and calamari served with fries and tartar sauce